Weddings . .

HILTON GARDEN INN JACKSON DOWNTOWN

Wedding Packages

YOUR CHOICES, YOUR MEMORIES

YOUR UNFORGETTABLE DAY

601.253.KING235 West Capitol Street, Jackson, MS 39201

www.jacksondowntown.hgi.com

Royal Society Package

HILTON GARDEN INN JACKSON DOWNTOWN * 601.353.KING * www.jacksondowntown.hgi.com 2

CoCktail ReCeption

Choose One:Imported & Domestic Cheese Display Garnished with Fresh Fruit and Served with Crackers

OrGrilled Vegetables, Foccaccia Bread Sticks, White Balsamic Glaze

Choose (3) Total Hors D’Oeuvres ( passed or displayed)

Hot HoRs D’oeuvRes

Vegetable Spring Rolls • Olive and Manchego Bites • Shrimp Dumpling in Coconut Curry • Buffalo StyleChicken Spring Roll • Santa Fe Chicken, Spicy Chicken in Phyllo Dough • Swedish Meatballs • Beef

Wellington with Maytag Bleu Cheese • Chorizo Empanadas • Coconut Shrimp Empanadas

Canapés

Tomato, Basil and Mozzarella Brushetta • Green Peppercorn Pâté on Toast Points. Grilled Herb andVegetable Tartlet • Smoked Duck Breast with a Port Wine Onion Confit • Smoked Salmon with Lemon andCapers on a Toast Point • Chilled Beef Tenderloin, Tarragon Horseradish Cream • Spicy Thai Chicken in

Cucumber Cup • Smoked Chicken and Goat Cheese Bouchee’

DinneR Buffet & salaD

Baby Spinach with Choice of Raspberries, Goat Cheese Crumbles, Candied Walnuts, Champagne or Raspberry Vinaigrette

Yellow and Red Tomatoes with Buffalo Mozzarella, Basil and Balsamic VinegarJumbo Shrimp Cocktail with Spick Cocktail Sauce ( 3 pieces per person)

entRées

( choice of two )Seared Breast of Chicken with a Truffle Butter SauceBaked Black Tail Grouper with a Red Pepper Coulis

Carved Prime Rib with Au Jus and Horseradish CreamWild Mushroom Ravioli with Asiago Cheese

Rosemary Roasted Potatoes or Garlic Mashed PotatoesMedley of Fresh Vegetables

Priced $48 - per person

The Silver Jubilee Package

HILTON GARDEN INN JACKSON DOWNTOWN * 601.353.KING * www.jacksondowntown.hgi.com 3

CoCktail ReCeption

Choose One:

Imported & Domestic Cheese Display Garnished with Fresh Fruit and Served with Crackers

Or

Grilled Vegetables, Foccaccia Bread Sticks, White Balsamic Glaze

Choose (4) Total Hors D’Oeuvres (passed or displayed)

Hot HoRs D’oeuvRes

Vegetable Spring Rolls • Olive and Mancbego Bites • Shrimp Dumpling in Coconut Curry Buffalo Style Chicken Spring Roll • Santa Fe Chicken, Spicy Chicken in Phyllo Dough • Swedish Meatballs

Beef Wellington with Maytag Bleu Cheese • Grilled Asparagus wrapped in Proscuitto Coconut Shrimp Empanadas

Canapés

Tomato, Basil and Mozzarella Brushetta • Green Peppercorn Pâté on Toast Points Grilled Herb and Vegetable Tartlet a Smoked Duck Breast with a Port Wine Onion Confit

Smoked Salmon with Lemon and Capers on a Toast Point • Chilled Beef Tenderloin, Tarragon Horseradish Cream Spicy Thai Chicken in Cucumber Cup • Smoked Chicken and Goat Cheese Bouchee’

salaD

( Choice of One)

Baby Spinach Salad with Mandarin Slices, Crumbled Bleu Cheese, Toasted Almonds and Asian Vinaigrette

Mixed Field Greens with Fresh Raspberries, Candied Pecans, Crumbled Goat Cbeese and a Champagne Vinaigrette

Baby Iceburg Wedge Salad with Pancetta, Grape Tomatoes, Shaved Parmesan and a Creamy Parmesan Dressing

Heart of Romaine Salad with Caramelized Pecans and Shaved Manchego Cheese with Herb Vinaigrette

The Silver Jubilee Package (continued)

HILTON GARDEN INN JACKSON DOWNTOWN * 601.353.KING * www.jacksondowntown.hgi.com 4

DinneR

Chicken Roulade with Sun dried Tomatoes, Feta Cheese and Fresh Spinach, Roasted Fingerling Potatoes and Seasonal Vegetables

Chicken Stuffed with Mushroom Duxelle Wrapped in Puff Pastry, Buttered Asparagus, Spiced Carrots and Roasted Tomato

Seared North Atlantic Salmon, Mediterranean Orzo, Champagne Cream Sauce

Seared Sea Bass, Roma Tomato Reduction, Mushroom Risotto and Seasonal Vegetables

Charbroiled New York Sirloin, Herbed Butter, Green Onion Mashed Potatoes and Grilled Vegetables

Australian Lamb Chops, Sun-Dried Tomato Au Jus, Rosemary Roasted Potatoes and Seasonal Vegetables

Grilled Filet Mignon on a Bed of Wild Forest Mushrooms, Merlot Reduction, Garlic Mashed Potatoes, Broccolini and Glazed Carrots

Priced $52 - per person

The Princess Bride Package

HILTON GARDEN INN JACKSON DOWNTOWN * 601.353.KING * www.jacksondowntown.hgi.com 5

CoCktail ReCeption

Choose One:Imported & Domestic Cheese Display Garnished with Fresh Fruit and Served with Crackers

OrGrilled Vegetables, Foccaccia Bread Sticks, White Balsamic Glaze

Choose (5) Total Hors D’Oeuvres (passed or displayed)

Hot HoRs D’oeuvRes

Vegetable Spring Rolls • Olive and Manchego Bites • Shrimp Dumpling in Coconut Curry • Buffalo StyleChicken Spring Roll • Santa Fe Chicken, Spicy Chicken in Phyllo Dough • Swedish Meatballs • Beef

Wellington with Maytag Bleu Cheese • Chorizo Empanadas • Coconut Shrimp Empanadas

Canapés

Tomato, Basil and Mozzarella Brushetta • Green Peppercorn Pâté on Toast Points • Grilled Herb andVegetable Tartlet • Smoked Duck Breast with a Port Wine Onion Confit • Smoked Salmon with Lemon andCapers on a Toast Point • Chilled Beef Tenderloin, Tarragon Horseradish Cream • Spicy Thai Chicken in

Cucumber Cup • Smoked Chicken and Goat Cheese Bouchee’

DinneR stations

( Choose a Total 2 Specialty Stations)

Pasta StationPlease Choose Two of the Following Pastas: Pear and Gorgonzola Ravioli, Fiori Pasta, 3-Cheese Tortellini

Please Choose Two Sauces: Grilled Chicken and 3-Cheese Alfredo, Garden Pomodoro with FreshVegetables, Pesto, or Sun-Dried Tomato Cream

Martini Mashed Potato StationTwo Types of Mashed Potatoes: Yukon and Sweet Potatoes

Served in a Martini Glass with Sauteed Shiitake, Oyster & Button Mushrooms, Grilled Red Bell Pepper &Onions, Shredded Cheddar Cheese, Bacon, Chives, Sour Cream.

HILTON GARDEN INN JACKSON DOWNTOWN * 601.353.KING * www.jacksondowntown.hgi.com 6

Caesar Salad StationTraditional Caesar Salad with Shaved Parmesan Cheese, Creamy Caesar Dressing,

and Choice of Grilled Chicken or Shrimp

Grit Martini StationGrits served in a Martini Glass with Sauteed Shrimp, Oyster & Button Mushrooms, Grilled Red Peppers &

Onions, Shredded Cheese, Bacon, Chives, Cinnamon and Candied Pecans

Carving Stations( Choose a Total of (2) Carving Stations)

Rosemary Grilled Lamb ChopsServed with Mint Jelly or a Merlot Reduction

Whole Salmon en CrouteWrapped in Phyllo with Spinach and Pine Nuts in a Cajun Cream Sauce

Roasted Tenderloin of BeefBearnaise Sauce, Roasted Horseradish Cream and Petite Rolls

Rotisserie Breast of TurkeyOrange Cranberry Chutney, Herbed Mayonnaise and Petite Rolls

Priced $57 - per person

The Princess Bride Package (continued)