WELCOME TO THE GOOSE

Home to Jersey's first authenticJosper oven.

The first in the Channel Islands, the Josper oven originates from Spain and is a charcoal oven which came

into existence when a Spanish chef was attempting to contain the fumes from an open charcoal barbecue.

Operating at temperatures up to 850ºF the cooking and speed dual system of roasting and barbecuing produces

fabulous flavours and aromas, infusing the atmosphere and evoking a colourful Mediterranean ambience with a

distinctive taste to quality food.

All menu items that have been cooked in the Josper are indicated with (J)

Unique - Original - Tasty!...

If you have any specific dietary requirements please ask a member of staff, many dishes are gluten free & we have gluten free bread available.

Some dishes on this menu may contain nuts.we cannot guarantee the exclusion of all bones in fish dishes.

(J) Josper oven cooked(V)Vegetarian(VG) Vegan

DON’T FORGET TO USE YOUR LOYALTY CARD!

S H A R I N G P L A T T E R S f o r 2Meat 14.95Belly pork & black pudding fritters, crispy chilli chicken on beansprout salad,bourbon glazed ribs, mini Mexican cheeseburger, crusty bread, Jersey butter

Fish 14.95Golden fried fishcake & tartare sauce, batter crumbed cod fingers, smoked salmon, piri piri prawns, crusty bread, Jersey butter

Texan Bourbon 7.50Glazed Ribs Tender glazed baby back ribs, Asian salad

Moules Marinière 7.50Rope grown mussels, white wine, garlic & cream sauce, crusty bread, Jersey butter

Thai Red Moules 7.50Rope grown moules, Thai red curry sauce, crusty bread, Jersey butter

Garlic Ciabatta (V) 3.50Cheesy Garlic Ciabatta 3.95Cheese & Tomato Garlic 4.50Ciabatta Soup of the Day 4.95Crusty bread, Jersey butter

Golden Fried Coconut 6.50King Prawns Chilli, lime & pineapple salsa

Crispy Chilli 6.95Chicken Salad

Crispy fried chicken strips, crunchyThai salad, ginger & lime dressing

S N A C K S & S T A R T E R S

S A N D W I C H E S & W R A P S All served with salad & crisps Fish Finger Wrap 7.50Crispy cod goujons, tartare sauce, baby gem & cucumber in a soft flour tortilla Chilli Chicken Wrap 7.50Grilled chicken, crunchy Thai salad, ginger & lime dressing in a soft flour tortilla‘Sloppy Joe’ Philly Cheese Steak Ciabatta (J) 7.95Grilled strips of steak, melted cheese, caramelised onions

ADD SKINNYFRIES 1.50

Classic Caesar 10.50Baby gem lettuce, Caesar dressing, garlic croutons, anchovy fillets, Parmesan cheeseAdd...Grilled Chicken & Bacon (J) 2.95Grilled Garlic Prawns (J) 3.50

Crispy Chilli 12.95Chicken Salad

Crispy fried chicken strips, crunchyThai salad, ginger & lime dressing

S A L A D SSuperfood Salad (V) (VG) 10.95Roasted squash & sweet potato, green asparagus, shaved broccoli, baby gem, radish, pomegranate & toasted pumpkin seeds, beetroot crisps, goji berries, chilli ginger dressingAdd...Grilled Halloumi 2.50Grilled Chicken 3.50

‘Goose’ Burger (J) 12.95Josper grilled 6oz prime beefburgerChicken Breast Burger (J) 12.95Josper grilled chicken breastMexican Feast Burger (J) 14.508oz prime steak burger, nacho cheese, guacamole, seasoned wedges

Fried egg Grilled field mushroom

Grilled smoked streaky bacon Cheddar cheese Blue cheese

10oz Harmony Farm Rib-Eye Steak (J) 19.50Cooked in our Josper, hand cut chips, grilled field mushroom, mixed leaves

Steak Sauces 1.50 Creamy peppercorn, red wine & shallot, garlic & herb butter

Add to your burger ... 95pPER ITEM

T H E G O O S E G R I L LOur Josper grilled burgers are served in a brioche bun with salsa, baby gem,

onion rings, hand cut chips & House coleslaw

Homemade Meatballs 11.95Pork & turkey meatballs tossed in linguine pasta, cooked in a rustic tomato sauce, Parmesan cheese

Thai Red Chicken Curry 12.95Authentic red coconut & peanut curry, chicken breast, fragrant rice, Thai shrimp crackers

Seared Calves Liver 14.50Crispy bacon, seasonal vegetables, buttery mash, onion gravy

Texan Bourbon Glazed Baby Back Ribs 14.95Hand cut chips, Asian salad

Smoked Chilli Beef & Bean Pot 14.95Slow cooked beef & bean casserole in a rich Jack Daniel’s sauce,sour cream, garlic bread, seasoned potato wedges

Steak & Mushroom Pie 14.95Tender chunks of beef cooked with woodland mushrooms in flaky puff pastry, buttery mash, root vegetables

Pork Wellington 15.50Baked with woodland mushrooms in crisp filo pastry,cauliflower cheese, Dauphinoise potatoes

Slow Cooked Beef Cheeks 15.95Honey roasted vegetables, buttery mash, sticky braising juices, horseradish cream, garlic crouton

Spicy Bean Burger (V) 11.50In a toasted brioche roll with salsa, baby gem, tomato, hand cut chips, House coleslaw

Spinach, Cauliflower & 11.50Potato Curry (V) (VG) Cooked with lentils in a mild coconut sauce, steamed rice

V E G E T A R I A N & V E G A N

F R O M T H E L A N D

Fish & Chips 12.50Light & crispy battered cod fillet, hand cut chips, mushy peas, tartare sauce Moules Marinière 12.50Rope grown mussels, white wine, garlic & cream sauce, crusty bread,Jersey butter, hand cut chipsThai Red Moules 12.50Rope grown mussels, Thai red curry sauce, crusty bread, Jersey butter,hand cut chipsFisherman’s Pie 12.95Chunks of salmon, cod & Greenland prawns, peas & boiled egg, creamy horseradish sauce, Cheddar mashVodka Flamed King Prawn Marinara 13.50Tossed in linguine, spiced tomato sauceThai Red Prawn Curry 13.95Authentic red coconut & peanut curry, king prawns, fragrant rice, Thai shrimp crackersFish & Seafood Mixed Grill 18.50Grilled salmon fillet, scallops, garlic king prawns, creamed spinach,Dauphinoise potatoes

SIDES

Bread & Butter 1.95 Sweet Potato Fries 3.25New Potatoes 3.25Skinny Fries 3.25Creamy Mash 3.25

F R O M T H E S E A

Onion Rings 3.25 Mixed Salad 3.25Seasonal Vegetables 3.25Hand Cut Chips 3.95

SUNDAY ROASTAvailable Sundays Only

12.95Please ask your server for today’s roast

All roasts served with roast potatoes. carrot & swede mash,mixed vegetables, Yorkshire pudding & gravy

CHOOSE 1 MAIN:

Golden Chicken DippersBeef or Cheeseburger (J)Battered Cod1/2 Rack of RibsMussels in Garlic & Cream Sausages (J)Cheesy Toast

All 5.95Li�le G�lings Menu

CHOOSE 2 SIDES:

Chips Creamy MashSweet Potato Fries New PotatoesMixed SaladBaked BeansBroccoliCucumber Garden Peas

1 main course & 2 sides

Children’s De�ertJersey Dairy Ice Cream

1 scoop 1.752 scoops 3.95

Vanilla, Strawberry, Chocolate, Mint choc chip, Honey crunch,

Salted caramel

CHILDREN’S SUNDAY ROAST

6.50

Available Sundays OnlyPlease ask your server for

today’s roastAll roasts served with roast potatoes.

carrot & swede mash, mixed vegetables, Yorkshire pudding & gravy

A L C O H O L I CC O F F E E S

Irish (Whiskey)Seville (Cointreau) French (Brandy)

Calypso (Tia Maria)Jamaican (Rum)

AmarettoBaileys

All 5.50

C O F F E EEspresso 1.95Ground Coffee 2.30Decaf Coffee 2.50Double Espresso 2.50Cappuccino 2.50Latte 2.50Americano 2.50Hot Chocolate 2.50

T E APot of English Tea 2.50Decaf Tea 2.50Herbal Teas 2.50Green, Peppermint, Earl Grey, Camomile, Wild Berry

D E S S E R T S

Jersey Dairy Ice Cream 2 scoops 3.95 Extra scoop 1.75Vanilla, Strawberry, Chocolate, Hazelnut, Salted caramel

Homemade Piña Colada Sorbet 2 scoops 3.95

Chocolate Glory 5.95Walnut brownie chunks with Jersey Dairy vanilla ice cream,chocolate sauce & vanilla whipped creamBaked Winter Apple & Black Butter Cheesecake 5.95Homemade vanilla crumble ice creamChocolate & Orange Ganache Tart 5.95Chantilly cream, blood orange sorbetHot Sticky Toffee Pudding 5.95Caramel sauce, homemade hazelnut ice cream

D E S S E R T S

Jersey Dairy Ice Cream 2 scoops 3.95 Extra scoop 1.75Vanilla, Strawberry, Chocolate, Hazelnut, Salted caramel

Homemade Piña Colada Sorbet 2 scoops 3.95

Chocolate Glory 5.95Walnut brownie chunks with Jersey Dairy vanilla ice cream,chocolate sauce & vanilla whipped creamBaked Winter Apple & Black Butter Cheesecake 5.95Homemade vanilla crumble ice creamChocolate & Orange Ganache Tart 5.95Chantilly cream, blood orange sorbetHot Sticky Toffee Pudding 5.95Caramel sauce, homemade hazelnut ice cream

DRAUGHT BEER & CIDERJohn Smith’s Smooth 3.75Cask Ales (Please ask for our monthly special) 3.95Fosters 3.95Guinness (VG) 3.95Strongbow 4.15Stowford Press 4.15Heineken (VG) Schooner 3/4 pint 3.20 4.80Moretti Schooner 3/4 pint 3.50 5.20

BOTTLED BEER & CIDERHeineken Zero (VG) 2.60Becks (VG) 3.65Budweiser (VG) 3.95Desperados 3.95Corona (VG) 3.95Peroni 3.95Magners 4.40Old Mout (Ask for flavours) 4.65Goose IPA (VG) 4.70

SOFT DRINKSOrangina 1.657up 1.95Ballygowan Still / Sparkling(330ml) 1.85J20 2.40Orange & Passion, Apple & Mango, Apple & Raspberry Red Bull 2.85Britvic Apple 55 2.95Ballygowan Still / Sparkling (750ml) 3.55

JUICESOrange, Pineapple, Cranberry, Tomato 1.95

MIXERSSlimline Tonic, Tonic, Bitter 1.85Lemon, Dry Ginger AleFentimans Tonic 2.00Fentimans Grapefruit Tonic 2.00Fentimans Ginger Beer 2.95

COGNACCamus (VG) 2.95Calvados 2.95Remy Martin V.S.O.P. 3.70

TEQUILATequila Rose 3.451800 Silver 3.75Jose Cuervo Gold 3.95Patron Xo Cafe 4.80

WHISK(E)YJameson 2.95Canadian Club 2.95Jack Daniels 2.95Bells 2.95Old Putney 3.45Glenmorangie 3.60Glenfiddich 12yo 3.60Jura Superstition 3.95Talisker 10 Years 4.50Balvenie 16 Year Old 6.70

RUMCaptain Morgan 2.95Captain Morgan Jamaican 2.95 Bacardi 2.95Kraken 3.25Ron Zacapa 9.95

VODKAZubrovka 2.95Smirnoff Red 2.95Lanique 3.95Grey Goose 4.35

GINGordons 2.95Bombay Sapphire 2.95Tanqueray 3.70Hendricks 3.7050 Pound 3.90Sipsmith 3.90Pinkster 3.90Pink Pepper 4.50

APÉRITIFMartini Dry/Rosso/Bianco 2.75Pernod 2.95Ricard 2.95

PORTDows Port 2.7510yr Aged Dows Port 5.25

SHERRYBristol Cream 2.75

LIQUEURS f rom 3.35

D R I N K S

Piersporter Michelsberg, Schmitt Söhne (France) 12.50Subtle fruitiness, medium dry in style, great match for shellfish Black Label Sauvignon Blanc, McGuigan Wines (Australia) 13.80Full flavoured wine with the classic characters of passion fruit & cut grassMuscadet Sevre et Maine, Cuvée des Ducs (France) (VG) 14.50 Dry & fruity with apple flavours, it is pure & crispPinot Grigio Ancora (Italy) (VG) 14.50A fresh dry white with gentle stone fruit & citrus aromas Chardonay, Domaine du Tariquet Famille Grassa (France)(VG) 15.80Delicate & well structured, fresh & intense at entryChâteau Los Boldos Sauvignon Blanc (Chile) 16.90Flavours of apple, acacia with a hint of tropical fruits & new world richnessTaringi, Marlborough Sauvignon Blanc (New Zealand) 17.50Classic gooseberry & grassy nose, ripe, dry & juicy with tropical fruitCleefs Classic Collection, Chenin Blanc (South Africa) 17.70Strong lychee, citrusy & guava aromas on the nosePouilly Fumé, Château Favray, Quentin David (France) 27.40100% Sauvignon Blanc, floral nose & fruitiness on the palateSancerre, Clos des Bouffants, Roger Neveu (France) 27.60100% Sauvignon Blanc, hand harvested. A delicious & elegant wineMâcon Lugny, Regnard (France) 30.90 A lovely bouquet full of the aromas of fresh fruit & white flowersPouilly Fuissé, Maison Albert Bichot (France) 42.90At the northern extremity of Maconnâis this is one of France’s best known wines

P R O S E C C O (Italy) 20cl Bottle

Lunetta Cavit (VG) from 5.75 17.95

Lunetta Rosé, (VG) from 5.75 17.95Cavit

C H A M PA G N E (France) Pol Roger 47.50Extra Cuvée de Reserve, Brut Pol Roger Rosé 64.50Vintage

W H I T E W I N E S

R E D W I N E S Black Label Merlot, McGuigan Wines (Australia) 13.80The soft velvety texture of this Merlot makes it a great partner for a range of dishes Campo Viejo, Tempranillo Rioja (Spain) (VG) 16.80Rich aromas of ripe red fruits with hints of vanilla & cocoaBeaujolais Villages, Château de Varennes (France) 16.90Palate of wild red & woodland berries, intense ruby colourCotes du Rhône, Trescartes Domaine Saint Gayan (France) 18.50 The palate offers fleshy blackberry & bitter cherry flavoursSanta Digna, Cabernet Sauvignon Reserva (Chile) 18.50Rich bouquet of blackcurrants, blackberries & balsamic notes like eucalyptus Bardolino Classico (Italy) 22.60Sometimes described as the Beaujolais of Italy this wine offers uncomplicated drinkingDon David Malbec, Michel Torino (Argentina) (VG) 24.70Plum aromas, with cherry, rosemary & chocolate notesFleurie, La Madone, Maison Albert Bichot (France) 25.50 Bright ruby red colour & delicate flavours of cherry & peachBorthwick Paper Road Wairarapa, Pinot Noir (New Zealand) 26.50The delicate, pale red colour belies the power of the luscious strawberry fruits beneath (VG)

W H I T E Pinot Grigio, Ancora (Italy) (VG) Black Label Sauvignon Blanc, McGuigan Wines (Australia) Black Label Chardonnay, McGuigan Wines (Australia)

R O S ÉPinot Grigio Rosé, Ancora (Italy)Mateus Rosé (Portugal)

R E DBlack Label Merlot, McGuigan Wines (Australia) Campo Viejo, Tempranillo (Spain) (VG) Black Label Shiraz McGuigan Wines (Australia)Beefsteak Meaty Malbec (Argentina) (VG)

Pinot Grigio Rosé, Ancora (Italy) (VG) 14.50A dry, fresh & fruity rosé with delicate aromas of red berriesCôtes de Provence, Chateâu de la Deidiere (France) 20.50 50% Grenache, 30% Cinsault & 20% Syrah, with a hint of spiceSancerre Rosé, Domaine du Colombier, Roger Neveu (France) 26.70 100% Pinot Noir, crisp & lively with good intensity of ripe berry & red cherry

R O S É W I N E S

Q U A R T E R B O T T L E S from 4.25

ST HELIER Air Mex / La Hacienda

BlushBacchus BarChambers

Earl GranvilleEarl Grey

Kitty O'Shea'sSo Bar

The Adelphi LoungeThe Admiral Tavern

The BritanniaThe Lovin' Spoonful

Wine Bar (86 Bath Street)

ST BRELADEThe Tenby

The Boat HosueSt Aubin's Wine Bar

The Portelet Inn

ST PETERThe Goose

The Sir George Carteret

ST JOHNThe Farm House

Les Fontaines Tavern

ST LAWRENCEMont Felard

The Priory Inn, Devil's Hole

ST MARTIN The Royal, St Martin

The Pembroke

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