· when sample is commonly used more than 700c, allow to stand at 1000c for 30min. then add food...

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Page 1:  · when sample IS commonly used more than 700C, allow to stand at 1000C for 30min. Then add food smulant to adjust the amount of liquid to initial measure Each solution IS used
Page 2:  · when sample IS commonly used more than 700C, allow to stand at 1000C for 30min. Then add food smulant to adjust the amount of liquid to initial measure Each solution IS used
Page 3:  · when sample IS commonly used more than 700C, allow to stand at 1000C for 30min. Then add food smulant to adjust the amount of liquid to initial measure Each solution IS used
Page 4:  · when sample IS commonly used more than 700C, allow to stand at 1000C for 30min. Then add food smulant to adjust the amount of liquid to initial measure Each solution IS used