the main event

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A YUMMY START Crispy Mac “n” Cheese bites (v) made with 3 cheeses and sprinkled with crisp bacon crumbs £6.49 Crayfish and Prawn Cocktail, dressed with the classic Marie Rose sauce, baby gem lettuce, sliced avocado and herb crostini £7.99 Sticky Chipotle and chilli popcorn chicken £6.49 Charred and roasted open Taco filled with sweet potato, butternut squash, smashed avocado, hoummos and vegan soured cream (VG) £6.99 Jerk Pork and pineapple skewers with black bean rice £7.49 Pot of creamy Applewood smoked cheddar and garlic mushrooms with toasted sourdough fingers (V) £6.49 Seared Teryaki Tuna steak, pico de gallo salsa £7.49 Grilled Halloumi and charred red pepper sliders, rocket pesto and tzatziki dressing (V) £6.99 Honey and Thyme box baked camembert (for two), homemade fig chutney and herbed ciabatta (V) £12.99 THE MAIN EVENT Choose your cut and choose from any side and any sauce and buy extra’s if you want Sirloin 8oz £21.99 12oz £29.99 ( a firmer texture with a more subtle flavour) Rump 8oz £16.99 10oz £19.99 (a firm texture rich in flavour) Fillet 8oz £27.99 10oz £34.99 (the tenderest of them all) Cote de boeuf (rib eye on the bone)has loads of flavour and the perfect sharer for two £57.99 Flat iron steak (very flavoursome, would recommend only medium or medium rare) £15.49 SOMETHING SLIGHTLY DIFFERENT Pork Tomahawk ( a supersize pork chop) £17.99 ½ Jerk chicken £16.99 4 bone rack of lamb £28.99 Tuna steak 6oz £16.99 Horse Shoe Gammon 5oz/10oz £10.99/ £15.99 Cauliflower steak ( taken from the heart of the cauliflower and marinated in light curry spices) (VG) £13.49 Mixed Grill (smaller cuts of gammon, sirloin, chicken, sausage, black pudding and a fried egg) £22.49 CHOOSE YOUR SIDES Don’t be shy, buy as many extra’s as you like Mac “n”cheese (plain cheese, marmite or bbq) £4.99 Buttered corn on the cob. £3.49 Buttered Asparagus £4.99 Heritage carrots and toasted Almonds £3.49 Sauteed tenderstem broccoli and sesame seeds £3.49 Tobacco onions £2.49 Cauliflower cheese £3.99 Slaw £3.49 White Truffle mashed potato £4.99 Garlic flat bread £4.99 Thyme roasted Hasselback potatoes £3.99 Halloumi fries £4.99 Crispy pomme paillason £4.99 Green salad £2.99 Tomato and onion salad £3.49 Skin on seasoned fries £3.99 Triple cooked chips £4.99 CHOOSE YOUR SAUCE Smoked garlic, Dorset sea salt and herb butter £2.49 Hollandaise £2.49 Bearnaise £2.49 Blue Vinny cheese £2.99 Chimichurri £2.49 Pink peppercorn £2.99 Cider café crème £2.99 Red wine jus £2.49 Crayfish and dill butter £3.49 Smoked chipotle bbq £2.49 BEEF We endeavour to use the finest ingredients and reputable suppliers with all our beef coming from Hampshire or Dorset, thus keeping our ingredients as local as possible. You will never find anything less than 28 day aged.

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Page 1: THE MAIN EVENT

A YUMMY START Crispy Mac “n” Cheese bites (v) made with 3 cheeses and sprinkled with crisp bacon crumbs £6.49 Crayfish and Prawn Cocktail, dressed with the classic Marie Rose sauce, baby gem lettuce, sliced

avocado and herb crostini £7.99 Sticky Chipotle and chilli popcorn chicken £6.49

Charred and roasted open Taco filled with sweet potato, butternut squash, smashed avocado, hoummos and vegan soured cream (VG) £6.99

Jerk Pork and pineapple skewers with black bean rice £7.49 Pot of creamy Applewood smoked cheddar and garlic mushrooms with toasted

sourdough fingers (V) £6.49 Seared Teryaki Tuna steak, pico de gallo salsa £7.49

Grilled Halloumi and charred red pepper sliders, rocket pesto and tzatziki dressing (V) £6.99 Honey and Thyme box baked camembert (for two), homemade fig chutney

and herbed ciabatta (V) £12.99

THE MAIN EVENT

Choose your cut and choose from any side and any sauce and buy extra’s if you want

Sirloin 8oz £21.99 12oz £29.99

( a firmer texture with a more subtle flavour)

Rump 8oz £16.99 10oz £19.99

(a firm texture rich in flavour)

Fillet 8oz £27.99 10oz £34.99

(the tenderest of them all)

Cote de boeuf (rib eye on the bone)has loads of

flavour and the perfect sharer for two £57.99

Flat iron steak (very flavoursome, would

recommend only medium or medium rare) £15.49

SOMETHING SLIGHTLY DIFFERENT Pork Tomahawk ( a supersize pork chop) £17.99

½ Jerk chicken £16.99

4 bone rack of lamb £28.99

Tuna steak 6oz £16.99

Horse Shoe Gammon 5oz/10oz £10.99/ £15.99

Cauliflower steak ( taken from the heart of the cauliflower and marinated in light curry spices)

(VG) £13.49

Mixed Grill (smaller cuts of gammon, sirloin, chicken, sausage, black pudding and a fried egg)

£22.49

CHOOSE YOUR SIDES

Don’t be shy, buy as many extra’s as you like Mac “n”cheese (plain cheese, marmite or bbq) £4.99 Buttered corn on the cob. £3.49 Buttered Asparagus £4.99 Heritage carrots and toasted Almonds £3.49 Sauteed tenderstem broccoli and sesame seeds £3.49 Tobacco onions £2.49 Cauliflower cheese £3.99 Slaw £3.49 White Truffle mashed potato £4.99 Garlic flat bread £4.99 Thyme roasted Hasselback potatoes £3.99 Halloumi fries £4.99 Crispy pomme paillason £4.99 Green salad £2.99 Tomato and onion salad £3.49 Skin on seasoned fries £3.99 Triple cooked chips £4.99

CHOOSE YOUR SAUCE Smoked garlic, Dorset sea

salt and herb butter £2.49 Hollandaise £2.49 Bearnaise £2.49 Blue Vinny cheese £2.99 Chimichurri £2.49 Pink peppercorn £2.99 Cider café crème £2.99 Red wine jus £2.49 Crayfish and dill butter £3.49 Smoked chipotle bbq £2.49

BEEF We endeavour to use the finest

ingredients and reputable suppliers with all our beef coming from Hampshire or Dorset, thus keeping our

ingredients as local as possible. You will never find anything

less than 28 day aged.

Page 2: THE MAIN EVENT

A OF WORLD FLAVOURS We would like to offer you the opportunity to taste our amazing offerings of dishes from

around the world with our chefs own special twist on traditional recipes

Chicken Schnitzel, spiced potato wedges, zingy mayo and sauerkraut £14.49 Charred Miso Salmon, grilled baby gem, tenderstem broccoli and a crayfish

butter sauce £15.49 Tandoori Marinated Chicken Breast, saffron braised rice, roasted vegetables

and a tandoori curry sauce £14.49 Local Ale Battered Fish and chips, minted peas and tartare sauce £14.49

Sizzling Fajitas with grated cheddar, salsa, guacamole and soured cream (V) £13.99 Add chicken or halloumi for £3.50

Thai Crispy Beef Salad, chilli and lime dressing £14.49

THE BURGERS All our beef patties are 8oz in weight before cooking and are served with fries and slaw and a brioche

bun, pickles, tomato and gem lettuce Simple cheese (but ours are Monterrey Jack) £14.49 The Mortimers ( honey brushed bacon, tobacco onions, Monterrey Jack and a 3 cheese sauce) £15.99 Pulled Pork bap ( pulled shoulder of pork, bbq sauce, Mexicana cheese) £13.99 Beer can chicken (pulled chicken, beer can glaze, naked Asian style slaw) £13.99 Fish ( lightly battered catch of the day, tartare sauce, oak smoked Pancetta crisp and caper popcorn) £14.49 Tex-Mex (beef patty,bbq pulled pork, crispy jalapenos and Mexicana cheese) £15.99 Roasted Beetroot and chick pea, spring onion and curried mayonnaise. (VG) £12.99 “Moving Mountain” ( 2x4oz plant based patties, vegan Feta ,roasted vine cherry tomatoes, lightly pickled cucumber and red chilli)(VG) £15.49

WRAPS AND PITTA POCKETS (all served with a salad garnish and crisps) Mature cheddar and pickle £7.99

Halloumi fries and curried mayonnaise £8.99 Honey and mustard glazed ham, spiced apple chutney £8.99

Beer can chicken and jerk mayo £8.99 Philly cheese steak £9.99

FOR THE LITTLUNS Sausage, mash, peas and gravy

Fish, chips and peas Mini Sliders, fries and slaw

Mac n Cheese 4oz minute steak, fries and peas

Margherita pizza, fries Margherita with ham pizza, fries

ALL MAIN DISHES £9.99 AND COME WITH A SOFT DRINK AND A TUB OF NEW FOREST CREAM

THE GREAT BRITISH CLASSIC SUNDAY ROAST!

Every Sunday 12 noon – 9pm choice of 3 meats and Vegetarian options

Fluffy Roast Potatoes, Chipolata and Stuffing with all dishes and a choice of

3 of 6 vegetables!! Plus our famous delicious gravy!! Booking advisable

We hope you enjoy your dining experience with us. Please let us know if you have any questions, allergies, or any intolerances prior to ordering. As our food is locally sourced where possible and is also freshly prepared on the premises by our talented chefs to give

you the best dining experience possible. Due to this at busy times there may be a slight delay, please bear with us