BARITALIA.the beverages

3% surcharge applies to AMEX cards and a 15% surcharge applies to all public holidays.

no split bills only one bill per table , grazie mille

drinks……..caffé……. bevande….. 3.8

Flat white / Cappuccino 4 Coke, Diet Coke, Sprite, Cafe latte / Piccolo latte 4 Squash, Zero Coke & FantaEspresso 3.5Short macchiato 4 CAPI WATERS & FLAVOURS……Long black 4 sparkling water 250ml 3.5Double macchiato 4.5 sparkling water 750ml 7Chai latte 4 still water 750ml 7Mocha / Hot chocolate 4.5 lemon, blood orange, 5mug 4.5 /tall glass 5/really big cup 5 grape fruit, ginger ale, SYRUPS - vanilla or caramel 0.5 tonic & ginger beer

caffé freddo…. ……………………………………iced latte 7 pellegrino acqua panna 500ml 3iced double espresso 5 pellegrino chinnotto 4.5iced coffee or mocha 8 Italian Bitters 4

iced chai w almond milk 7 juices….té….. Orange, Apple, Pineapple, 4

English Breakfast 4 Tomato, Cranberry 4.5Peppermint / Earl grey 4 cleanse kitchen cold pressed juice 10

Lemongrass Ginger / Chai 5 see whats available today! Camomile / Sweet Green 5 nectars - Pear, Apricot, Peach 3.5…………………………………

AFFOGATO 96 bevande fredde………double espresso & ICED TEA - Lemon or Peach 5.5vanilla bean ice cream PASSION ICED TEA 7ITALIAN AFFOGATO 1214 passion fruit, mint leaves, double espresso, frangelico fresh lemon and lemon tea. & vanilla bean ice cream LYCHEE ICED TEA 7CAFFÉ CORRETTO - 7 muddled lychee, mint leaves,espresso & ½ shot grappa orange slices and peach tea.

BAILEYS CAFÉ LATTE 12 ICED CHOCOLATE 8double espresso & baileys

birre……….. birre italiane…... MY WIFE'S BITTER 8.5 PERONI Nastro Azzurro DRAUGHT28 PALE ALE 8.5 1/2 pint 8 pint 12BIG HEAD (low carb) 8.5 Peroni Nastro Azzurro 9White Rabbit - WHITE ALE 10 Peroni RED 9James Squire - GOLDEN 9 Peroni LEGGERA low carb 9MOUNTAIN GOAT - hightail 10 MENABREA 9

amber ale Birra MORETTI 9MOUNTAIN GOAT - (organic) 10

steam aleCRICKETERS ARMS (mid strengt) 9 birra BALADIN -italin craft beers…. 12

sessions ale CRICKETERS ARMS - keepers 10

larger ISAAC-The creamy head, the cloudy apricot colour & the

XXXX Gold (mid strength) 6.5 scent of yeast and citrus, which blend into spicy harmonies

CROWN Lager 8.5 of coriander & peeled oranges. It has a light body and

BOAG'S (light beer) 8 is very easy to drinK

Fat Yak - PALE ALE 8

PURE BLONDE (low carb) 8.5 WAYAN-5 cereals = Barley, Spelt, Wheat, Rye, Buckwheat,

TOOHEYS Extra Dry 8.5 9 spices, of which 5 peppers, in a renewed mix.

Fizzy and refreshing, with a light slightly coloured colour.

importate……. CORONA, 9 SUPER BITTER- has sure plenty of hoppy scents – ASAHI 9 the generous use of a particular type of American

HEINEKEN 9 Hop called “Amarillo”, but it remains true to its Baladin

STELLA ARTOIS 9 identity and strikes a perfect balance with notes of caramel,

dried fruit (just a hint) & the bitterness of the hops

ciders…... Pressman's apple cider 330ml 8Rekorderlig - pear, 14 NATIONALE ALE-The first 100% Italian Beer made with

Italian ingredients. Italian water, barley, hops, yeast &

2 Italian spices (Bergamot and Coriander) which combine

to create harmony & originality.

spirits & liqueurs……WHISKEY'S & BOURBON'S LIQUORI

Glengrant- single malt 9.5 Kahlua, Frangelico, Baileys, 9Canadian Club 8.5 Chambord, Cointreau 9Jack Daniels, Jameson 9 Grand Marnier, licor 43 9Johnny Red 8 Tia Maria, Malibu 8.5Johnny Black, Chivas Regal 10 Pernod, Midori Melon, Pimms 9Glenfiddich 12yo 13 Dom Benedictine, Drambuie 9Jim Beam 8 Disaronno Amaretto 9Southern Comfort, 8.5 Galliano 8.5Wild Turkey 10 White, Black & Vanilla Makers Mark 13 GRAPPA

VODKA carpene riserva 10Skyy 8 fantinel 'lis radris'bianca 13

Absolute 9 cocktails in jugs…….Grey Goose 12

GIN …SANGRIA BIANCA - prosecco

Bulldog 8 elder flower, licor 43, citrus,Bombay Sapphire 9 apples & blueberries Hendricks, Tanqueray 13

RUM ...SANGRIA ROSSA - campari,Bundaberg 8 cinzano rosso, cointreau Bacardi, Havana Club 8.5 chianti & cinnamon stickSailor Jerry 9 assorted fruits, Captain Morgan spiced rum 10

TEQUILA ...SANGRIA ROSÉ - cointreau, Espolon reposado cinzano bianco, pink moscatoDon Julio Reserva blanco 9 citrus fruits, soda water, Don Julio Reserva blanco 13 mint & cucmber

DIGESTIVI Limoncello, Montenegro 9 ...PIMMS PUNCH strawberries,Averna 9.5 citrus fruits, cucumber, mint,Strega 13 ginger ale & lemoade

JUGS 45 GLASSES 14

wines by the glass & ½bottle carafes ………..spumanti………….. gls

Chain of Fire Sparlking (Central Rangers N.S.W) 8Torralta-Prosecco (veneto, Italy) 9 ½bottle

bianchi italiani……..gls

150mlcarafes 375ml

Fantini terre di chieti - chardonnay (Abruzzo, Italy) 9 23

Antinori - chardonnay (Tuscany, Italy) 13 30

Tenuta Ulisse - pecorino (Abruzzo, Italy) 14 35

Corte Giara - pinot grigio (Veneto, Italy) 12 28

vini bianchi……….Block 50 - Chardonnay (Central Rangers N.S.W) 9 23The Lane - Chardonnay (Adelaide Hills S.A) 10 26Pikes Traditional - Riesling (Clare Valley, SA) 12 28apo│stro│phe -Riesling/Gewürztraminer (Great southern W.A) 12 28West Cape Howe - Pink Moscato (Mount Barker W.A) 10 26Terra Felix - Moscato Gold (Nagambie, Vic) 10 26Hamuera - Sauvignon Blanc (Marlborough, N.Z.) 9 23Saint Clair - Sauvignon Blanc (Marlborough, N.Z.) 10 26The Yard ‘Channybearup’ - Sauvignon Blanc (Pemberton, W.A) 12 28Redbank 'Long Paddock' -Pinot Grigio (King Valley, VIC) 9 23Bleasdale Adelaide Hills - Pinot Gris (Adelaide Hills S.A) 11 27

½bottle

vini rossi……….gls

150mlcarafes 375ml

Mirabeau La Comtesse - Rosé (Provence, Frace) 12 28Palliser Estate Pancarrow- Pinot Noir (Martinborough, NZ) 10 26Smith & Hooper -Merlot (Wrattonbully, SA) 9 23Forester - Cabernet Merlot (Margaret River, W.A) 10 26Loose Leaf - Cabernet Sauvignon (Margaret River, W.A) 9 23Pikes - shiraz Tempranillo (clare Valley, S.A) 10 26Rymill Dark Horse - Shiraz (Coonawarra S.A.) 9 23

rossi italiani……..Fantini cerasuolo- Rosé (Abruzzo, Italy) 9 23Piccini -Chianti (Toscana, Italy) 9 23Santa Cristina - Sangiovese (Toscana, Italy) 10 26

i vini……..bottles spumanti………….. btl

Chain of Fire Sparlking (Central Rangers N.S.W) 40

Torralta-Prosecco (veneto, Italy) 45

Cielo 'love storey' -Prosecco (veneto, Italy) 50

Villa Maria -Sauvignon Blanc (Marlborough, N.Z.) 55

Croser NV by Petaluma (Adelaide Hills. SA) 50

NV Ayala Brut Champagne (Majeur, France) 90

bianchi italiani……..Fantini terre di chieti - chardonnay (Abruzzo, Italy) 45

Antinori - chardonnay (Tuscany, Italy) 60

Corte Giara - pinot grigio (Veneto, Italy) 52

Cantine Pra - soave classico (veneto, Italy) 52

Nals Margreid 'Sirmian' -pinot bianco (Alto Adige, Italy) 90

Tenuta Ulisse - pecorino (Abruzzo, Italy) 70

vini bianchi……….Block 50 - Chardonnay (Central Rangers N.S.W) 45

The Lane - Chardonnay (Adelaide Hills S.A) 50

Pikes Traditionale - Riesling (Clare Valley,S.A) 60

apo│stro│phe - Riesling/Gewürztraminer (Great Southern, W.A) 60

West Cape Howe - Pink Moscato (Mount Barker W.A) 50

Terra Felix - Moscato Gold (Nagambie, Vic) 45

Saint Clair - Sauvignon Blanc (Marlborough, N.Z.) 48

Hamuera - Sauvignon Blanc (Marlborough, N.Z.) 45

The Yard ‘Channybearup’ -Sauvignon Blanc (Pemberton, W.A ) 60

Redbank 'Long Paddock' -Pinot Grigio (King Valley, VIC) 45

Bleasdale Adelaide Hills - Pinot Gris (Adelaide Hills S.A) 55

i vini……..bottles spumanti………….. btl

Chain of Fire Sparlking (Central Rangers N.S.W) 40

Torralta-Prosecco (veneto, Italy) 45

Cielo 'love storey' -Prosecco (veneto, Italy) 50

Villa Maria -Sauvignon Blanc (Marlborough, N.Z.) 55

Croser NV by Petaluma (Adelaide Hills. SA) 50

NV Ayala Brut Champagne (Majeur, France) 90

bianchi italiani……..Fantini terre di chieti - chardonnay (Abruzzo, Italy) 45

Antinori - chardonnay (Tuscany, Italy) 60

Corte Giara - pinot grigio (Veneto, Italy) 52

Cantine Pra - soave classico (veneto, Italy) 52

Nals Margreid 'Sirmian' -pinot bianco (Alto Adige, Italy) 90

Tenuta Ulisse - pecorino (Abruzzo, Italy) 70

vini bianchi……….Block 50 - Chardonnay (Central Rangers N.S.W) 45

The Lane - Chardonnay (Adelaide Hills S.A) 50

Pikes Traditionale - Riesling (Clare Valley,S.A) 60

apo│stro│phe - Riesling/Gewürztraminer (Great Southern, W.A) 60

West Cape Howe - Pink Moscato (Mount Barker W.A) 50

Terra Felix - Moscato Gold (Nagambie, Vic) 45

Saint Clair - Sauvignon Blanc (Marlborough, N.Z.) 48

Hamuera - Sauvignon Blanc (Marlborough, N.Z.) 45

The Yard ‘Channybearup’ -Sauvignon Blanc (Pemberton, W.A ) 60

Redbank 'Long Paddock' -Pinot Grigio (King Valley, VIC) 45

Bleasdale Adelaide Hills - Pinot Gris (Adelaide Hills S.A) 55

rossi italiani……..Fantini cerasuolo- Rosé (Abruzzo, Italy) 45

Piccini - Chianti (Toscana, Italy) 45

Isole E Olene - Chianti Classico (2013)

(Toscana, Italy) 70

Santa Cristina - Sangiovese (Toscana, Italy) 48

Antinori Peppoli - Sangiovese (Toscana, Italy) 60

Farnese 'casale vecchio' - Montepulciano (2014)

(Abruzzo, Italy) 55

Pasqua 'famiglia' - Valpolicella (2014)

(Veneto, Italy) 60

Vigneti Zabu 'Il Passo' - Nero D'Avola (2015)

(Sicilia, Italy) 65

Prunotto - Barbaresco (2011) (Piemonte, Italy) 110

Gaja Dagromis - Barolo (2011) (Piemonte, Italy) 150

-please note that vintages may change without notice

aperitivi……..

...barrel aged Negroni- campari, gin & cinzano rosso 16

…Americano- campari, cinzano rosso & soda water 14

… Italian Sour- barrel aged aperol, campari & limoncello with 16passion fruit, citrus fruits sparkling blood orange

spritz……..aperol spritz- aperol, prosecco & soda water 10bellini- prosecco & peach nectar 12limoncello spritz- villa massa limoncello, fresh basil leaves, citrus & tonic 12

elderflower spritz- prosecco, fresh mint & elderflower, lemon & soda water

12

campari spritz- campari, prosecco & soda water 10

cocktails……….Basil Grande- fresh strawberries & basil leaves muddled, Chambord, grand Marnier & cranberry juice. 18

Candy Sour- midori, triple sec, lemon juice, & candy syrup 16

Lychee Caipiroska- Absolut vodka, Lychee, brown sugar & fresh lime 17

Lemon Cheesecake- villa massa limoncello, licor 43, vanilla bean & lemon juice

18

Tinkerbelle’s Tutu- Chambord, vodka, lemon & lime juice, sugar syrup & cranberry juice

17

Espresso Martini -Absolute vodka, licor 43 & double espresso 18

Amaretto Sour - Amaretto liqueur & a splash of sweet and sour mix. 16

Gin Smash - bombay gin, muddled mint leaves & citrus fruits and a little sugar syup.

17

Cioccolato Milkshake- baileys, vodka, vanilla bean ice-cream, milk & dark chocolate sauce

17