1 eight facets of the value theory culture organizational culture organizational culture employee...
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EIGHT FACETS OF THE VALUE THEORY
CULTURECULTURE
OrganizationalCulture
OrganizationalCulture
EmployeeValues
EmployeeValues
SUPPLIERVALUES
SUPPLIERVALUES
3RD PARTYVALUES
3RD PARTYVALUES
CUSTOMERVALUES
CUSTOMERVALUES
CompetitorValues
CompetitorValues
Owner’sValues
Owner’sValues
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Prescription for Customer Accelerated Change
Tools to Leverage the Customer’s Voice
• WHAT IS OUR VISION?
• WHAT IS OUR CURRENT REALITY ?
• WHERE ARE OUR LEVERAGE POINTS ?
• HOW DO WE OPERATIONALIZE ?
• HOW DO WE SUSTAIN THE CHANGE ?
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VISION LONG-TERM SOMETHING TO BE PURSUED A MOTIVATING STATEMENT PROVIDES GUIDANCE/INSPIRATION
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7 TOOLS OF CUSTOMER VALUE ANALYSIS
1. Quality Profile
2. Price Profile
3. Value Map
4. Won-Lost
5. Head-to-Head
6. Key Events
7. What/Who
CUSTOMER VALUE MAP: LUXURY CARS
Higher
Relative
Price
Lower
Relative Performance: overall score
1.25
1.25
.75
60 80 100
Inferior CustomerValue
Superior CustomerValue
BMW5-Series
LexusLS 400
*
*
LincolnContinental
*
AcuraLegend
*
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Customer Customer characteristicscharacteristics
CUSTOMER PERCEIVED VALUECUSTOMER PERCEIVED VALUE
PricePrice Product Product qualityquality
qualityquality ServiceService InnovationInnovation Image Image
LOYALTYLOYALTY
Market share and profitabilityMarket share and profitability
Shareholder ValueShareholder Value
Business Business environmentenvironment
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THE VALUE MATRIX
Process
Pu
rpose
High
Low
Low High
Well-Intentioned
Adversarial
Value-Creating
Bureaucratic
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VALUE ENABLERSVALUE ENABLERS
PEOPLE
INFORMATION
TECHNOLOGY
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THE FOUR STAGES OF QUALITY
Con
form
ance
Q
ual
ity
C
ust
omer
S
atis
fact
ion
Mar
ket
Per
ceiv
ed
Qu
alit
y vs
C
omp
eito
r
Cu
stom
er V
alu
e M
anag
men
t
Focus InternalOperations Customers
Target Market & Performance vsCompetitors
Quality/Value inOverall StrategicFramework
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WHAT IS QUALITY• Conformance to Requirements/Zero Defects (Crosby)• Continuous Improvement/Reducing Variation
(Deming)• Fitness for Use (Juran)• Perceived vs Actual Service Delivery• Product Performance, Reliability, Durability,
Serviceability, etc.• Ease of Use, Low Maintenance Costs, • WHAT THE CUSTOMER SAYS IT IS
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WHY TOTAL QUALITY IN MARKETING
• SLOW OR NO GROWTH MARKETS
• MORE DEMANDING CUSTOMERS
• MORE INTENSIVE GLOBAL COMPETITORS
• QUALITY PAYS!!!– (lower product/service failure rates, higher quality
leads to higher ROI; higher quality means higher customer retention)
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WHY TOTAL QUALITY EFFORTS OFTEN FAIL
• LACK OF TOP MANAGEMENT SUPPORT • TOTAL QUALITY PROGRAMS ARE OFTEN
MOUNTED AS STAND-ALONE PROGRAMS – (involves a cultural transformation of the entire
organization; quality is everyone’s responsibility, not just a quality department))
– LACK CUSTOMER FOCUS - RUN AS INTERNAL PROGRAMS
• FAILURE TO ADAPT ORGANIZATIONAL STRUCTURE TO ACCOMMODATE TOTAL QUALITY INITIATIVES
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(CONT.)• TOO AMBITIOUS - TRY TO DO TOO MUCH,
TOO QUICKLY• NOT A “PROGRAM-of-the-MONTH” ,
RATHER A BUSINESS-LEVEL STRATEGY • REQUIRES “BUY-IN” ON THE PART OF
EMPLOYEES• NEEDS TO BE PROPERLY SOLD
INTERNALLY (excuse for “downsizing?”)
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The House of Quality
Mgt. System
Social System Technical System
TQM
Cu
stomer
Satisfaction
Con
tinu
ous
Imp
rovemen
t
Sp
eakin
g
with
Facts
Resp
ect for Peop
le
Strategy Management Process Management Project Management
Individual Task Mgt.
Strategic Planning
Operations Planning
Project Planning
Quality Planning
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THE FOUR
PRODUCT LEVELS
CORE BENEFIT
EXPECTED PRODUCT
AUGMENTED PRODUCT
POTENTIAL PRODUCT
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Determinants of Service Quality
ReliabilityResponsivenessCompetenceAssuranceCourtesyCommunicationCredibilityEmpathyKnow the customerTangibles
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• Define the Problem
• Understand the Process
• Measure the Process
• Simplify or Improve the Process
• Evaluate and Monitor Process Improvement ?
STEPS IN PROCESS IMPROVEMENT
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KEYS TO EFFECTIVE IMPLEMENTATION OF TOTAL QUALITY
IN MARKETING
• MEASURE!!! (benchmarking gives you a point of departure)
• TRAIN EMPLOYEES ON USE OF TQ TOOLS
• SHARE INFORMATION
• LOOK AT CUSTOMER AND PROCESS TOGETHER
• TIE REWARDS TO QUALITY GOALS
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RELATIVE TOTAL QUALITY
Price as a Percent of the Average
A B C D AVERel. $
1.05 0.89 1.00 1.05 .95Performance as a Percent of Average
NeedsImp.Wt. A B C D AVE
accur 14 1.29 0.77 0.90 1.03 7.75serv. 10 1.64 0.91 0.91 0.55 5.50
Rel.TQ 1.23 0.91 0.94 0.93
Contrasting customer satisfaction and customer valueCustomer Satisfaction Customer Value
1. Who we ask Our own customers, endusers
Our customers and competitors’customers, end users, anddecision makers
2. What we ask Rate our performance Rate us and our key competitors
3. Respondent perspective Experiential, am Isatisfied, backward-looking
Perception of differences, whichsupplier will I choose, currentand forward-looking
4. Who takes action Customer service Competitive marketing strategy
5. Type of Action TacticalContinuously improve,customer service,correct defects anderrors
StrategicClarify and evolve our CVproposition, create a differentialsuperior offering
6. Data changes Static, reflects mainlyour initiatives
Dynamic, reflects all competitiveinitiatives
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QUADRANT ANALYSIS
Perception of Performance
Cri
tica
lN
ot
Imp
orta
nt
Very Poor Excellent
Weaknesses
Monitor Importance
Strengths
Over-Emphasized Issues
*Customer Service*Product Quality
*Billing Accuracy
*Comm. Skills
*Ease of Doing Business
A Satisfied Customer is Loyal
1 2 3 4 5extremely satisfied
somewhat dissatisfied
slightly dissatisfied
satisfied very satisfied
Satisfaction Measure
apostle
Zone of Affection
Zone of Indifference
Zone of Defection
100%
80
60
40
20
terrorist
Loyalt
y
(Rete
nt
ion
)
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CUSTOMER SATISFACTION MEASUREMENT
Traditional Customer Satisfaction Measurement (CSM) tends to be misleading - according to Bain Research, 65-85 percent of customers who abandon a business report they were either “satisfied” or “very satisfied”
Measuring “customer value” serves as a better indicator of long-term customer commitment and loyalty
Measure not just the “foundational” (hygiene factors) but the “leverageable” aspects of the product/service (ie., satisfiers)
CSM needs to capture two important items of information: (1) how important each product/service attribute is; (2) how well a company performs on each product/service attribute (use “Quadrant Analysis”)
Customer Satisfaction/Revenue Enhancement Model
Internal Customer Satisfaction
External Customer Satisfaction
Reduced Turnover
Increased Productivity
Increased Loyalty
Positive W.O.M.
Customer Retention
Revenue Enhancement
Improved Profitability
WHAT IS RELATIONSHIP MARKETING?
The creation and retention of profitable customers through ongoing collaborative business and partnering activities between a supplier and a customer on a one-to-one basis for the purpose of creating superior customer value
Question: What 3 Factors Lead to Overall Customer Satisfaction in Industrial Buyer-Seller Relationships?
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Practicing Relationship Marketing Share Information with Customer Look for opportunities to “Add Value” Respond Quickly to Customer Needs Apply “Mass Customization” Involve Customer in
product/Service/Process Design Organize Processes Around Customer Track Each Relationship - Est. L.T.V. Deliver Differentiated Messages Based on
Customer Characteristics/Preferences
Reasons for Relationships
Efficiency
Needs and Wants
Customer Retention
Relationship Variables
Trust
Cooperation
Commitment
Dependence
Information Exchange
Continuum of Relationships
Industry Relationship Bandwidth
Pu
re
Tra
nsa
ctio
nal
Exc
han
ge
Pu
reC
olla
bor
ativ
e E
xch
ange
Flaring - OutUnbundlingStrategy
Added AugmentationStrategy
Core Product
Augmented Product
Stages of Customer Needs
Core Products and Services That Work
Basic Reliable Services Associated with the Core Products/Sercvices
Customer/Supplier Interaction of theVarious Core Products/Services
Supplier-Developed Innovations
Partnerships with Suppliers
Transactions vs. Relationships
• SHORT TERM• LIMITED INTERNAL
MARKETING• MARKETING MIX
EMPHASIZED• BUYER PRICE SENITIVE• TECHNICAL QUALITY• FOCUS ON MARKET SHARE• RESEARCH IS AD-HOC
• LIMITED INTERACTION AMONG FUNCTIONAL AREAS
• LONG TERM
• SUBSTANTIAL INTERNAL MARKETING
• INTERACTIVE MARKETING EMPHASIS
• BUYER LESS PRICE SENSITIVE
• FUNCTIONAL QUALITY
• FOCUS ON “SHARE OF CUSTOMER”
• RESEARCH IS REAL-TIME
• SUBTANTIAL INTERACTION AMONG FUNCTIONAL
• AREAS
Key Factors of SuccessfulCustomer-Supplier Relationships
1) Business Expertise (29 %)
2) Dedication to Customer (25 %)
3) Account Sensitivity and Guidance (23 %)
4) Product Performance & Quality (10 %)
5) Service Dept. Excellence (9 %)
6) Confirmation of Capabilities (4%)