12- 25-33 cooper square
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2
LOBBY
PROPOSED GROUND FLOOR DIAGRAM
RESTAURANT
23 Tables
68 Seats
RESTAURANT
22 Tables
68 Seats
20 Stools
LOBBY
10 Tables
56 Seats
3
3
1 1OUTDOOR
CAFE
37 Tables
74 Seats
CAFE
15 Tables
34 Seats
15 Stools
LEGE
STA
FIR
MA
94-6
22-0
16-0
ENTRANCE
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AndrBalazsBioAndr
Balazs
has
created
some
of
the
worlds
most
iconic
hotels,
from
the
luxu
MercerHotelinNewYork,HollywoodslegendaryChateauMarmont,MiamiBe
SunsetBeachonShelterIsland,toTheStandardHotelsinHollywood,Downtow
MiamiandNewYork.
Eachpropertysharesanunwaveringcommitmenttodetail,pioneeringdesigna
carefullyconsideredsenseofplace.Collaboratingwithhighlyrenownedarchite
designers
including
Jean
Nouvel,
Shigeru
Ban,
Christian
Liaigre,
James
Polshek,
GluckmanandCalvinTsao,amongothers,AndrBalazshasdevelopedacclaim
andresidentialpropertiesthroughouttheUSthathavesetaprecedentforluxu
living.
AgraduateofCornellUniversityasCollegeScholarandColumbiaGraduateSch
AndrBalazswasafoundingtrusteeoftheNewYorkAcademyofArt,andhas
amemberoftheboardofdirectorsoftheNewYorkPublicTheater,Wolfsonian
wasthe
recipient
of
the
Cooper
Hewitt
National
Design
Museum
Design
Patron
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Fresh Mixed Berries 10Continental Breakast, Croissants, Muns, Scones + Fresh Squeezed Juice 1House Made Granola, Greek Yogurt and Berries 11Organic Steel Cut Oatmeal, Brown Sugar and Rum-Raisin Compote 11Murrays Bagel, Smoked Salmon, Cream Cheese, Tomato, Capers + Onions 1Buttermilk Pancakes, Maple Syrup and Berry Compote 14Two Eggs any style, Broadbent Bacon, Herb Roasted Potatoes, Toast 11
Sot Boiled Eggs and Toast Soldiers 10Goat Cheese, Spinach and Herb Omelette 12
Broadbent Hickory Smoked BaconAidell Chicken Apple SausageHerb Roasted PotatoesSauteed Baby Spinach
Toast and Vermont Butter(6)
Orange Juice 5Grapeuit Juice 5Cofee 4Espresso 4
Double Cappucino 5Latte 5Assorted Teas 4
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Spiced Marcona Almonds 5Marinated Olives, Fennel, Orange + Bay 5Shrimp Cocktail, Sir Kensingtons Cocktail Sauce 17Ricotta Romana, Grilled Sourdough, Extra Virgin Olive Oil 10Wild Mushroom Brushetta 9
Selection o Cured Meats 18Assortment o Cheeses 17
omato Soup, Basil Oil, Cheddar Croutons 10Arugula Salad, Radicchio, Parmesan, Sherry Vinaigrette 10Roasted Beet, Watercress and Feta Salad, Walnut Vinaigrette 11uscan Kale Salad, Anchovy, Lemon & Garlic Dressing 12
Grilled Spanish Octopus, Rainbow Swiss Chard & Chickpea Stew 16
BL urkey Club 12Goat Cheese, Spinach & Fresh Herb Omelet 12Roasted Pepper, Grilled Escarole & Provolone Sandwich 12Pappardelle, Ragu Bolognese, Peas + Parmesan 15/25Seared Atlantic Salmon, Israeli Couscous, Cucumber, Meyer Lemon, Mint 2
Pan Roasted Hal Chicken, Rosemary Smashed Potatoes, Brussels Sprouts 1Te Standard Burger, Bacon, Cheese and Fries 15Butcher Steak Frites, Wild Mushroom Ketchup 19
French FriesRosemary Smashed PotatoesIsraeli Couscous, Lemon + Herbs
Sauteed Spinach(7)
Vanilla Profteroles, Salted Caramel SauceCreme Fraiche Cheesecake, Seasonal Fruit Compote
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Draught:Bitburger (Germany) 7Blue Point (New York) 7Allagash White (Maine) 7Left Hand Milk Stout (Colorado) 7Firestone Walker Union Jack IPA (California) 7
Bottled:Amstel Light 7Smuttynose Old Brown Dog Ale (New Hampshire) 7Porkslap (New York) 7Pilsner Urquel (Czech Republic) 7
By the Glass:Prosecco, Terrazzoo (Vineto, Italy) 13Champagne, Moet & Chandon Brut Imperial (Epernay, France) 18
Champagne, Krug Grand Cuvee Brut (Reims, France) 35Champagne, Dom Perignon Brut, 2000 (Epernay, France) 45Ros, Whispering Angel, (Provence, France) 13
White Wine:Chablis Desvignes Aine & Fils, 2010 (Burgundy, France) 10Gruner Veltliner Vustav, 2010 (Wachau, Austria) 11Sancerre Chateau de Sancerre 2010 (Loire, France) 14Chardonnay Newton, 2010 (napa, california) 16
Red Wine by the Glass:Cabernet Sauvignon Pitch, 2008 (Columbia Valley, Washington) 10Primitivo Iacco, 2008 (Puglia, Italy) 14Pinot Noir Domaine Chandon, 2008 (Carneros, California) 14Bordeaux Chateau La Grave, 2009 (Medoc, France) 10
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By the Bottle:
Champagne, Moet & Chandon Brut Imperial (Epernay, France) 82Champagne, Krug Grand Cuvee Brut (Reims, France) 375ml 70
Champagne, Louis Roederer Brut Premiere Cuvee 100Champagne, Dom Perignon Brut, 2000 (Epernay, France) 180Ros, Whispering Angel, (Provence, France) 52
White Wine by the Bottle:Chablis Desvignes Aine & Fils, 2010 (Burgundy, France) 40Gruner Veltliner Vustav, 2010 (Wachau, Austria) 44Sancerre Chateau de Sancerre 2010 (Loire, France) 56Chardonnay Newton, 2010 (napa, california) 64
Red Wine by the Bottle:Cabernet Sauvignon Pitch, 2008 (Columbia Valley, Washington) 40Primitivo Iacco, 2008 (Puglia, Italy) 54Pinot Noir Domaine Chandon, 2008 (Carneros, California) 56Bordeaux Chateau La Grave, 2009 (Medoc, France) 40
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