12284...keynote speakers global food trends and the opportunities they present for new zealand...
TRANSCRIPT
Wednesday 31 July9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
–
3pm
–
4pm
–
5pm
–
6pm
–
7pm
–
9pm
–Thursday 1 August
8am
–
9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
–
3pm
–
4pm
–
5pm
–
6pm
–
7pm
–
9pm
–
11pmFriday 2 August
8am
–
9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
09.00 – 9.30 Morning TeaPavillion
09.00 – 19.00 Registration and Exhibition Open
Pavillion
09.30 – 10.10 Keynote Speaker ADVANCE BREEDING TECHNOLOGY Prof. Sir Peter Gluckman
Conference Room
10.15 – 12.15Speaker Sessions
NOVEL PEST MANAGEMENT Lloyd Stringer
UTILISING SOCIAL MEDIA Angela & Anthony Tringham
ENGAGING WITH A DIVERSE Simon Watson WORKFORCE & Glynis McCarthy
MENTAL AND EMOTIONAL Andy GravesWELLBEING
Conference Room
10.15 – 11.00 GAP Annual Meeting
Breakout Room
12.15 – 13.00Industry Lunch
Pavillion
12.15 – 13.00District Association Meeting
Breakout Room
13.00 – 15.30Speaker Sessions
RADAR TECHNOLOGY Ray Simpkin
GLOBAL FOOD TRENDS AND Alasdair BaxterTHE OPPORTUNITIES FOR NEW ZEALAND: HOW THE FOOD INNOVATION NETWORK CAN HELP
DRONE TECHNOLOGY Will Bignell
PRECISION AGRI Tim Cutfi eld
FUTURE FOODS FOR NZ – Dr Alison StewartCUTTING THROUGH THE HYPE
BUILDING THE FUTURE Dr Matt Glenn
Conference Room
13.00 – 15.30Speaker Sessions
INNOVATIVE GREENHOUSE James & Mark CurrieSPRAY ROBOT
AGRICULTURE AND CLIMATE Kelly ForsterCHANGE POLICY
CO2 CAPTURE SYSTEMS Dr Vlatko Materic
PRECISION COVERED CROP Adam Forbes GROWING USING INTERNET OF THINGS AND MOBILE TECHNOLOGIES
Breakout Room
15.30 – 16.00 Afternoon Tea
Pavillion
16.00 – 17.30 Product Group AGMs
Vegetables NZ Inc.
Conference Room
Tomatoes NZ Inc.
Conference Suite 1
Process Vegetables NZ
Conference Suite 2
17.30 – 19.00 United Fresh Welcome Reception
Pavilion
19.00 – 22.00 Industry Dinner
Speaker: Lynda HallinanGallagher Building
08.00 – 19.30 Registration and Exhibition Open
Pavillion
08.30 – 09.00 Powhiri & Conference Opening
Barry O’Neil, Horticulture NZ President and Stephen Sexton, CountdownConference Room
09.00 – 10.00 Keynote Speakers
GLOBAL FOOD TRENDS AND THE OPPORTUNITIES THEY PRESENT FOR NEW ZEALANDProfessor David Hughes, Imperial College London and David Hughes, Plant & Food Research
Conference Room
10.00 – 10.30Morning TeaPavillion
10.30 – 12.00 Carnival of Demos
CHECK OUT DEMONSTRATIONS BY:FTEK, PAANZ, Plant and Food Research, Jacson3,
Agrilink, Agrecovery, Thorpe FarmMore TBC and full details will be available soon!
Pavilion/Outdoors
12.00 – 13.00 Panel Discussion and Cooking Demonstration
A PLANT-BASED DIETBrett McGregor, Niki Bezzant and Jocelyn Eason
Conference Room
13.00 – 14.00 Lunch – including a tasting from chef Brett McGregor’s demonstration
Pavillion
Keynote Speakers14.00 – 14.45
TRUST US – WE’RE THE FOOD INDUSTRY Tim Hunt, RaboResearch
14.45 – 15.15 THE FUTURE OF MAORI IN HORTICULTURE Dr Charlotte Severne
15.15 – 16.00WOMEN IN HORTICULTURE, MEET THE CHANGEMAKEHERS
Alexia Hilbertidou – Girlboss, Sponsored by United Fresh
Conference Room
16.00 – 16.30 Afternoon Tea
Pavillion
Horticulture New Zealand AGM16.30 – 17.30
Breakout Room
18.30 – 19.30 Cocktail Function
Pavilion
08.00 – 14.00 Registration and Exhibition Open
Pavillion
09.00 – 10.45 Biosecurity Response Simulation
Understand what happens at a biosecurity response governance meeting during this simulation, which centres around a hypothetical detection of Brown Marmorated Stink Bug. The simulation will
demonstrate the Government Industry Agreement (GIA) framework in action.Breakout Room
11.00 – 14.00 Field Trips
Zealong Tea PlantationHill Laboratories
Off-site
Free public event11.00 – 14.00
Tractor Pull CompetitionOutdoors @ Mystery Creek
11.00 – 12.15NZGAP Grower
WorkshopSOCIAL PRACTICE – MEETING CONSUMER
AND REGULATORY EXPECTATIONSKiri Hannifi n
Breakout Room
19.30 – LatePlant & Food Research Gala Dinner & Awards
Address by David Hughes, Plant & Food Research
Inaugural launch of the Ahuwhenua Horticulture Competition With Kingi Smiler, Ahuwhenua Trophy Management Committee
Conference Room
10.45 – 11.00 Conference Close Breakout Room
16.45 – 17.45VNZI Crop Advisory
Group (CAG) & PVNZ Board Session
By invitation onlyConference Room
If you’d like to connect with Rabobankcall 0800 722 622 | rabobank.co.nz
Want to connect, share and grow?Tap into Rabobank’s Local & Global NetworkWe have a huge network of progressive farming clients across the globe. By connecting to our community of farmers, you can tap in to their knowledge and learn from their experience to help your business grow.
farmers to connect with worldwide100,000
1228
4
Wednesday 31 July9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
–
3pm
–
4pm
–
5pm
–
6pm
–
7pm
–
9pm
–Thursday 1 August
8am
–
9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
–
3pm
–
4pm
–
5pm
–
6pm
–
7pm
–
9pm
–
11pmFriday 2 August
8am
–
9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
09.00 – 9.30 Morning TeaPavillion
09.00 – 19.00 Registration and Exhibition Open
Pavillion
09.30 – 10.10 Keynote Speaker ADVANCE BREEDING TECHNOLOGY Prof. Sir Peter Gluckman
Conference Room
10.15 – 12.15Speaker Sessions
NOVEL PEST MANAGEMENT Lloyd Stringer
UTILISING SOCIAL MEDIA Angela & Anthony Tringham
ENGAGING WITH A DIVERSE Simon Watson WORKFORCE & Glynis McCarthy
MENTAL AND EMOTIONAL Andy GravesWELLBEING
Conference Room
10.15 – 11.00 GAP Annual Meeting
Breakout Room
12.15 – 13.00Industry Lunch
Pavillion
12.15 – 13.00District Association Meeting
Breakout Room
13.00 – 15.30Speaker Sessions
RADAR TECHNOLOGY Ray Simpkin
GLOBAL FOOD TRENDS AND Alasdair BaxterTHE OPPORTUNITIES FOR NEW ZEALAND: HOW THE FOOD INNOVATION NETWORK CAN HELP
DRONE TECHNOLOGY Will Bignell
PRECISION AGRI Tim Cutfi eld
FUTURE FOODS FOR NZ – Dr Alison StewartCUTTING THROUGH THE HYPE
BUILDING THE FUTURE Dr Matt Glenn
Conference Room
13.00 – 15.30Speaker Sessions
INNOVATIVE GREENHOUSE James & Mark CurrieSPRAY ROBOT
AGRICULTURE AND CLIMATE Kelly ForsterCHANGE POLICY
CO2 CAPTURE SYSTEMS Dr Vlatko Materic
PRECISION COVERED CROP Adam Forbes GROWING USING INTERNET OF THINGS AND MOBILE TECHNOLOGIES
Breakout Room
15.30 – 16.00 Afternoon Tea
Pavillion
16.00 – 17.30 Product Group AGMs
Vegetables NZ Inc.
Conference Room
Tomatoes NZ Inc.
Conference Suite 1
Process Vegetables NZ
Conference Suite 2
17.30 – 19.00 United Fresh Welcome Reception
Pavilion
19.00 – 22.00 Industry Dinner
Speaker: Lynda HallinanGallagher Building
08.00 – 19.30 Registration and Exhibition Open
Pavillion
08.30 – 09.00 Powhiri & Conference Opening
Barry O’Neil, Horticulture NZ President and Stephen Sexton, CountdownConference Room
09.00 – 10.00 Keynote Speakers
GLOBAL FOOD TRENDS AND THE OPPORTUNITIES THEY PRESENT FOR NEW ZEALANDProfessor David Hughes, Imperial College London and David Hughes, Plant & Food Research
Conference Room
10.00 – 10.30Morning TeaPavillion
10.30 – 12.00 Carnival of Demos
CHECK OUT DEMONSTRATIONS BY:FTEK, PAANZ, Plant and Food Research, Jacson3,
Agrilink, Agrecovery, Thorpe FarmMore TBC and full details will be available soon!
Pavilion/Outdoors
12.00 – 13.00 Panel Discussion and Cooking Demonstration
A PLANT-BASED DIETBrett McGregor, Niki Bezzant and Jocelyn Eason
Conference Room
13.00 – 14.00 Lunch – including a tasting from chef Brett McGregor’s demonstration
Pavillion
Keynote Speakers14.00 – 14.45
TRUST US – WE’RE THE FOOD INDUSTRY Tim Hunt, RaboResearch
14.45 – 15.15 THE FUTURE OF MAORI IN HORTICULTURE Dr Charlotte Severne
15.15 – 16.00WOMEN IN HORTICULTURE, MEET THE CHANGEMAKEHERS
Alexia Hilbertidou – Girlboss, Sponsored by United Fresh
Conference Room
16.00 – 16.30 Afternoon Tea
Pavillion
Horticulture New Zealand AGM16.30 – 17.30
Breakout Room
18.30 – 19.30 Cocktail Function
Pavilion
08.00 – 14.00 Registration and Exhibition Open
Pavillion
09.00 – 10.45 Biosecurity Response Simulation
Understand what happens at a biosecurity response governance meeting during this simulation, which centres around a hypothetical detection of Brown Marmorated Stink Bug. The simulation will
demonstrate the Government Industry Agreement (GIA) framework in action.Breakout Room
11.00 – 14.00 Field Trips
Zealong Tea PlantationHill Laboratories
Off-site
Free public event11.00 – 14.00
Tractor Pull CompetitionOutdoors @ Mystery Creek
11.00 – 12.15NZGAP Grower
WorkshopSOCIAL PRACTICE – MEETING CONSUMER
AND REGULATORY EXPECTATIONSKiri Hannifi n
Breakout Room
19.30 – LatePlant & Food Research Gala Dinner & Awards
Address by David Hughes, Plant & Food Research
Inaugural launch of the Ahuwhenua Horticulture Competition With Kingi Smiler, Ahuwhenua Trophy Management Committee
Conference Room
10.45 – 11.00 Conference Close Breakout Room
16.45 – 17.45VNZI Crop Advisory
Group (CAG) & PVNZ Board Session
By invitation onlyConference Room
If you’d like to connect with Rabobankcall 0800 722 622 | rabobank.co.nz
Want to connect, share and grow?Tap into Rabobank’s Local & Global NetworkWe have a huge network of progressive farming clients across the globe. By connecting to our community of farmers, you can tap in to their knowledge and learn from their experience to help your business grow.
farmers to connect with worldwide100,000
1228
4
Wednesday 31 July9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
–
3pm
–
4pm
–
5pm
–
6pm
–
7pm
–
9pm
–Thursday 1 August
8am
–
9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
–
3pm
–
4pm
–
5pm
–
6pm
–
7pm
–
9pm
–
11pmFriday 2 August
8am
–
9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
09.00 – 9.30 Morning TeaPavillion
09.00 – 19.00 Registration and Exhibition Open
Pavillion
09.30 – 10.10 Keynote Speaker ADVANCE BREEDING TECHNOLOGY Prof. Sir Peter Gluckman
Conference Room
10.15 – 12.15Speaker Sessions
NOVEL PEST MANAGEMENT Lloyd Stringer
UTILISING SOCIAL MEDIA Angela & Anthony Tringham
ENGAGING WITH A DIVERSE Simon Watson WORKFORCE & Glynis McCarthy
MENTAL AND EMOTIONAL Andy GravesWELLBEING
Conference Room
10.15 – 11.00 GAP Annual Meeting
Breakout Room
12.15 – 13.00Industry Lunch
Pavillion
12.15 – 13.00District Association Meeting
Breakout Room
13.00 – 15.30Speaker Sessions
RADAR TECHNOLOGY Ray Simpkin
GLOBAL FOOD TRENDS AND Alasdair BaxterTHE OPPORTUNITIES FOR NEW ZEALAND: HOW THE FOOD INNOVATION NETWORK CAN HELP
DRONE TECHNOLOGY Will Bignell
PRECISION AGRI Tim Cutfi eld
FUTURE FOODS FOR NZ – Dr Alison StewartCUTTING THROUGH THE HYPE
BUILDING THE FUTURE Dr Matt Glenn
Conference Room
13.00 – 15.30Speaker Sessions
INNOVATIVE GREENHOUSE James & Mark CurrieSPRAY ROBOT
AGRICULTURE AND CLIMATE Kelly ForsterCHANGE POLICY
CO2 CAPTURE SYSTEMS Dr Vlatko Materic
PRECISION COVERED CROP Adam Forbes GROWING USING INTERNET OF THINGS AND MOBILE TECHNOLOGIES
Breakout Room
15.30 – 16.00 Afternoon Tea
Pavillion
16.00 – 17.30 Product Group AGMs
Vegetables NZ Inc.
Conference Room
Tomatoes NZ Inc.
Conference Suite 1
Process Vegetables NZ
Conference Suite 2
17.30 – 19.00 United Fresh Welcome Reception
Pavilion
19.00 – 22.00 Industry Dinner
Speaker: Lynda HallinanGallagher Building
08.00 – 19.30 Registration and Exhibition Open
Pavillion
08.30 – 09.00 Powhiri & Conference Opening
Barry O’Neil, Horticulture NZ President and Stephen Sexton, CountdownConference Room
09.00 – 10.00 Keynote Speakers
GLOBAL FOOD TRENDS AND THE OPPORTUNITIES THEY PRESENT FOR NEW ZEALANDProfessor David Hughes, Imperial College London and David Hughes, Plant & Food Research
Conference Room
10.00 – 10.30Morning TeaPavillion
10.30 – 12.00 Carnival of Demos
CHECK OUT DEMONSTRATIONS BY:FTEK, PAANZ, Plant and Food Research, Jacson3,
Agrilink, Agrecovery, Thorpe FarmMore TBC and full details will be available soon!
Pavilion/Outdoors
12.00 – 13.00 Panel Discussion and Cooking Demonstration
A PLANT-BASED DIETBrett McGregor, Niki Bezzant and Jocelyn Eason
Conference Room
13.00 – 14.00 Lunch – including a tasting from chef Brett McGregor’s demonstration
Pavillion
Keynote Speakers14.00 – 14.45
TRUST US – WE’RE THE FOOD INDUSTRY Tim Hunt, RaboResearch
14.45 – 15.15 THE FUTURE OF MAORI IN HORTICULTURE Dr Charlotte Severne
15.15 – 16.00WOMEN IN HORTICULTURE, MEET THE CHANGEMAKEHERS
Alexia Hilbertidou – Girlboss, Sponsored by United Fresh
Conference Room
16.00 – 16.30 Afternoon Tea
Pavillion
Horticulture New Zealand AGM16.30 – 17.30
Breakout Room
18.30 – 19.30 Cocktail Function
Pavilion
08.00 – 14.00 Registration and Exhibition Open
Pavillion
09.00 – 10.45 Biosecurity Response Simulation
Understand what happens at a biosecurity response governance meeting during this simulation, which centres around a hypothetical detection of Brown Marmorated Stink Bug. The simulation will
demonstrate the Government Industry Agreement (GIA) framework in action.Breakout Room
11.00 – 14.00 Field Trips
Zealong Tea PlantationHill Laboratories
Off-site
Free public event11.00 – 14.00
Tractor Pull CompetitionOutdoors @ Mystery Creek
11.00 – 12.15NZGAP Grower
WorkshopSOCIAL PRACTICE – MEETING CONSUMER
AND REGULATORY EXPECTATIONSKiri Hannifi n
Breakout Room
19.30 – LatePlant & Food Research Gala Dinner & Awards
Address by David Hughes, Plant & Food Research
Inaugural launch of the Ahuwhenua Horticulture Competition With Kingi Smiler, Ahuwhenua Trophy Management Committee
Conference Room
10.45 – 11.00 Conference Close Breakout Room
16.45 – 17.45VNZI Crop Advisory
Group (CAG) & PVNZ Board Session
By invitation onlyConference Room
If you’d like to connect with Rabobankcall 0800 722 622 | rabobank.co.nz
Want to connect, share and grow?Tap into Rabobank’s Local & Global NetworkWe have a huge network of progressive farming clients across the globe. By connecting to our community of farmers, you can tap in to their knowledge and learn from their experience to help your business grow.
farmers to connect with worldwide100,000
1228
4
Wednesday 31 July9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
–
3pm
–
4pm
–
5pm
–
6pm
–
7pm
–
9pm
–Thursday 1 August
8am
–
9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
–
3pm
–
4pm
–
5pm
–
6pm
–
7pm
–
9pm
–
11pmFriday 2 August
8am
–
9am
–
10am
–
11am
–
noon
–
1pm
–
2pm
09.00 – 9.30 Morning TeaPavillion
09.00 – 19.00 Registration and Exhibition Open
Pavillion
09.30 – 10.10 Keynote Speaker ADVANCE BREEDING TECHNOLOGY Prof. Sir Peter Gluckman
Conference Room
10.15 – 12.15Speaker Sessions
NOVEL PEST MANAGEMENT Lloyd Stringer
UTILISING SOCIAL MEDIA Angela & Anthony Tringham
ENGAGING WITH A DIVERSE Simon Watson WORKFORCE & Glynis McCarthy
MENTAL AND EMOTIONAL Andy GravesWELLBEING
Conference Room
10.15 – 11.00 GAP Annual Meeting
Breakout Room
12.15 – 13.00Industry Lunch
Pavillion
12.15 – 13.00District Association Meeting
Breakout Room
13.00 – 15.30Speaker Sessions
RADAR TECHNOLOGY Ray Simpkin
GLOBAL FOOD TRENDS AND Alasdair BaxterTHE OPPORTUNITIES FOR NEW ZEALAND: HOW THE FOOD INNOVATION NETWORK CAN HELP
DRONE TECHNOLOGY Will Bignell
PRECISION AGRI Tim Cutfi eld
FUTURE FOODS FOR NZ – Dr Alison StewartCUTTING THROUGH THE HYPE
BUILDING THE FUTURE Dr Matt Glenn
Conference Room
13.00 – 15.30Speaker Sessions
INNOVATIVE GREENHOUSE James & Mark CurrieSPRAY ROBOT
AGRICULTURE AND CLIMATE Kelly ForsterCHANGE POLICY
CO2 CAPTURE SYSTEMS Dr Vlatko Materic
PRECISION COVERED CROP Adam Forbes GROWING USING INTERNET OF THINGS AND MOBILE TECHNOLOGIES
Breakout Room
15.30 – 16.00 Afternoon Tea
Pavillion
16.00 – 17.30 Product Group AGMs
Vegetables NZ Inc.
Conference Room
Tomatoes NZ Inc.
Conference Suite 1
Process Vegetables NZ
Conference Suite 2
17.30 – 19.00 United Fresh Welcome Reception
Pavilion
19.00 – 22.00 Industry Dinner
Speaker: Lynda HallinanGallagher Building
08.00 – 19.30 Registration and Exhibition Open
Pavillion
08.30 – 09.00 Powhiri & Conference Opening
Barry O’Neil, Horticulture NZ President and Stephen Sexton, CountdownConference Room
09.00 – 10.00 Keynote Speakers
GLOBAL FOOD TRENDS AND THE OPPORTUNITIES THEY PRESENT FOR NEW ZEALANDProfessor David Hughes, Imperial College London and David Hughes, Plant & Food Research
Conference Room
10.00 – 10.30Morning TeaPavillion
10.30 – 12.00 Carnival of Demos
CHECK OUT DEMONSTRATIONS BY:FTEK, PAANZ, Plant and Food Research, Jacson3,
Agrilink, Agrecovery, Thorpe FarmMore TBC and full details will be available soon!
Pavilion/Outdoors
12.00 – 13.00 Panel Discussion and Cooking Demonstration
A PLANT-BASED DIETBrett McGregor, Niki Bezzant and Jocelyn Eason
Conference Room
13.00 – 14.00 Lunch – including a tasting from chef Brett McGregor’s demonstration
Pavillion
Keynote Speakers14.00 – 14.45
TRUST US – WE’RE THE FOOD INDUSTRY Tim Hunt, RaboResearch
14.45 – 15.15 THE FUTURE OF MAORI IN HORTICULTURE Dr Charlotte Severne
15.15 – 16.00WOMEN IN HORTICULTURE, MEET THE CHANGEMAKEHERS
Alexia Hilbertidou – Girlboss, Sponsored by United Fresh
Conference Room
16.00 – 16.30 Afternoon Tea
Pavillion
Horticulture New Zealand AGM16.30 – 17.30
Breakout Room
18.30 – 19.30 Cocktail Function
Pavilion
08.00 – 14.00 Registration and Exhibition Open
Pavillion
09.00 – 10.45 Biosecurity Response Simulation
Understand what happens at a biosecurity response governance meeting during this simulation, which centres around a hypothetical detection of Brown Marmorated Stink Bug. The simulation will
demonstrate the Government Industry Agreement (GIA) framework in action.Breakout Room
11.00 – 14.00 Field Trips
Zealong Tea PlantationHill Laboratories
Off-site
Free public event11.00 – 14.00
Tractor Pull CompetitionOutdoors @ Mystery Creek
11.00 – 12.15NZGAP Grower
WorkshopSOCIAL PRACTICE – MEETING CONSUMER
AND REGULATORY EXPECTATIONSKiri Hannifi n
Breakout Room
19.30 – LatePlant & Food Research Gala Dinner & Awards
Address by David Hughes, Plant & Food Research
Inaugural launch of the Ahuwhenua Horticulture Competition With Kingi Smiler, Ahuwhenua Trophy Management Committee
Conference Room
10.45 – 11.00 Conference Close Breakout Room
16.45 – 17.45VNZI Crop Advisory
Group (CAG) & PVNZ Board Session
By invitation onlyConference Room
If you’d like to connect with Rabobankcall 0800 722 622 | rabobank.co.nz
Want to connect, share and grow?Tap into Rabobank’s Local & Global NetworkWe have a huge network of progressive farming clients across the globe. By connecting to our community of farmers, you can tap in to their knowledge and learn from their experience to help your business grow.
farmers to connect with worldwide100,000
1228
4