18 - 19 april 2018 holiday inn mumbai presents ... · dr. b. sesikeran member of scientific panel...

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18 th - 19 th April 2018 Holiday Inn Mumbai International Airport www.nutritionsummitindia.com presents Sharing strategies, regulatory updates, innovation and technological advancements for the nutraceuticals, functional foods, dietary supplements and health foods industry. DISTINGUISHED SPEAKER PANEL Dr. B. Sesikeran Member of Scientific Panel on Nutraceuti- cals, FSSAI Ajit Lagoo VP Business Development, Envirocare Labs Pvt. Ltd. Dr. Babu U. V Head - Phyto- chemistry - R&D, The Himalaya Drug Company Amit Srivastava Head Business Development and Nutritionals Portfolio, Dr. Reddy’s Laboratories Advisor to India’s first plug and play nutraceutical park Dr. Jagmeet Madan Principal and Professor- Department of Food Nutrition and Dietetics, SVT College of Home Science Dr. Nandan Joshi Head - Nutrition Science & Medical Affairs, Danone India Dr. Narinder Sahni Advisor, Lipomic Healthcare India Pvt. Ltd. Dr. Hemant Dande President & Chief Operating Officer, Raptakos, Brett & Co. Ltd. Dr. Himanish Das Associate Vice President - QA, R&D & Compliance, Emami Agrotech Ltd. Dr. Bhavna Sharma Senior Scientist- Innovation (Family Nutrition), GSK Consumer Healthcare India Dr. Femke Hannes Regional lead for Nutrition, Science and Advocacy, DSM Nutritional Products Ltd, Asia Pacific Region Dr. Neerja Hajela Head - Science, Yakult Danone India Private Ltd. Sanjaya Mariwala Managing Director, OmniActive Health Technologies Ltd. Dr. Shweta Khandelwal Associate Professor, Public Health Foundation of India Dr. Ruedi Duss Global Business and Marketing Manager, DSM Nutritional Products Ltd, Switzerland Dr. Sandeep B. Kale Associate Professor and Deputy Coordinator DBT-ICT-CEB, Institute of Chemical Technology, Mumbai Madhavi Trivedi Associate Director – Nutrition and Scientific Affairs, Kellogg India Private Limited Naaznin Husein President, Indian Dietetic Association - Mumbai Chapter V. S. ReddyHead Managing Director, British Biologicals Vaibhav Kulkarni Director & Senior Leadership Team Member- Abbott Nutrition Regulatory Affairs, Abbott Healthcare Pvt. Ltd. Chairman, Technical and Regulatory Committee and Board Member, HADSA Narender Kumar Deputy Manager- Sales & Marketing, Mitsubishi Chemical India

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Page 1: 18 - 19 April 2018 Holiday Inn Mumbai presents ... · Dr. B. Sesikeran Member of Scientific Panel on Nutraceuti-cals, FSSAI Ajit Lagoo VP Business Development, Envirocare Labs Pvt

18th - 19th April 2018 Holiday Inn Mumbai International Airport

www.nutritionsummitindia.com

presents

Sharing strategies, regulatory updates, innovation and technological advancements for the nutraceuticals, functional foods, dietary supplements and health foods industry.

DISTINGUISHED SPEAKER PANEL

Dr. B. SesikeranMember of Scientific Panel on Nutraceuti-cals, FSSAI

Ajit LagooVP Business Development, Envirocare Labs Pvt. Ltd.

Dr. Babu U. VHead - Phyto-chemistry - R&D, The Himalaya Drug Company

Amit SrivastavaHead Business Development and Nutritionals Portfolio, Dr. Reddy’s LaboratoriesAdvisor to India’s first plug and play nutraceutical park

Dr. Jagmeet MadanPrincipal and Professor- Department of Food Nutrition and Dietetics, SVT College of Home Science

Dr. Nandan JoshiHead - Nutrition Science & Medical Affairs, Danone India

Dr. Narinder SahniAdvisor,Lipomic Healthcare India Pvt. Ltd.

Dr. Hemant DandePresident & Chief Operating Officer, Raptakos, Brett & Co. Ltd.

Dr. Himanish Das Associate Vice President -QA, R&D & Compliance, Emami Agrotech Ltd.

Dr. Bhavna SharmaSenior Scientist- Innovation (Family Nutrition),GSK Consumer Healthcare India

Dr. Femke Hannes Regional lead for Nutrition, Science and Advocacy, DSM Nutritional Products Ltd, Asia Pacific Region

Dr. Neerja Hajela Head -Science,Yakult Danone India Private Ltd.

Sanjaya Mariwala Managing Director, OmniActive Health Technologies Ltd.

Dr. Shweta Khandelwal Associate Professor, Public Health Foundation of India

Dr. Ruedi Duss Global Business and Marketing Manager, DSM Nutritional Products Ltd, Switzerland

Dr. Sandeep B. KaleAssociate Professor and Deputy Coordinator DBT-ICT-CEB, Institute of Chemical Technology, Mumbai

Madhavi Trivedi Associate Director – Nutrition and Scientific Affairs, Kellogg India Private Limited

Naaznin HuseinPresident, Indian Dietetic Association - Mumbai Chapter

V. S. ReddyHead Managing Director, British Biologicals

Vaibhav KulkarniDirector & Senior Leadership Team Member- Abbott Nutrition Regulatory Affairs, Abbott Healthcare Pvt. Ltd.Chairman, Technical and Regulatory Committee and Board Member, HADSA

Narender KumarDeputy Manager- Sales & Marketing,Mitsubishi Chemical India

Page 2: 18 - 19 April 2018 Holiday Inn Mumbai presents ... · Dr. B. Sesikeran Member of Scientific Panel on Nutraceuti-cals, FSSAI Ajit Lagoo VP Business Development, Envirocare Labs Pvt

CONCEPTUALISED BY

PRESENTING PARTNER

PLM & COMPLIANCE PARTNER

GOLD PARTNERS

OUR PARTNERSOUR PARTNERS

ANALYTICAL QUALITY PARTNERSEXHIBIT PARTNERS

SUPPORTING ASSOCIATION MEDIA PARTNERS

SciJournoInClinition’s Science Journal

MITSUBISHI CHEMICAL INDIA_161011

Page 3: 18 - 19 April 2018 Holiday Inn Mumbai presents ... · Dr. B. Sesikeran Member of Scientific Panel on Nutraceuti-cals, FSSAI Ajit Lagoo VP Business Development, Envirocare Labs Pvt

Rise of infertility in Urban India

Phenotype and metabolic disorders

Nutrition for mental health

Managing Cancer through medical nutrition therapy

FSSAI norms for nutraceuticals and

functional foods

Preclinical strategies for

development of safe & effective nutraceuticals

Using Fortification to make an impact

on India’s nutritional challenges

Marketing and product distribution of nutritional and dietary

supplements

Industries:

• Herbal/Nutraceutical product manufacturers• Food & Beverages• Functional Food & Ingredient companies• Pharmaceutical companies• Regulators• Food processing industries• Accreditation/Certification/Inspection Bodies• Biotechnology companies, Naturopathy centers• Raw materials & Technology providers• R & D institutions

Functions:

• Research & Development• Regulatory Affairs• QA/QC• Strategy• Food Safety• Product Development• Technical & Analytics• Nano Materials & Application Technology• Food Engineering• Nutrition and Public health professionals

www.nutritionsummitindia.com

KEY CONFERENCE FOCUS AREAS

WHO SHOULD ATTEND

The Food Safety & Standards Authority of India (FSSAI) has operationalized much awaited regulations covering health supplements, nutraceuticals, food for special dietary use and special medical purpose, functional foods and novel foods to be. As per the regulation the enforcement has commenced from January 2018. Increasing health consciousness and improved incomes and standards of living has boosted the growth of the nutraceuticals markets in India, making it one of the fastest growing segments. The Indian nutraceuticals industry is

expected to grow at 20 per cent to USD 6.1 billion by 2019-2020 due to rising awareness about health and fitness and changing lifestyle. In its 3rd year, the Nutrition Summit India is the only dedicated conference which provides a common platform for the industry and other stakeholders to come together to discuss the key challenges, learn from the best practices adopted across the country and ensure their firm is positioned to comply with latest regulatory guidelines.

OVERVIEW

Page 4: 18 - 19 April 2018 Holiday Inn Mumbai presents ... · Dr. B. Sesikeran Member of Scientific Panel on Nutraceuti-cals, FSSAI Ajit Lagoo VP Business Development, Envirocare Labs Pvt

Very good choice of topics & speakers

Biprabuddha Chatterjee, Head R&D,

Adani Wilmar Ltd.

It was a wonderful combination of present & future of nutraceuticals and

spiceuticals

Dr. Prakash Kondekar, Hon. Director, Indian Institute of Naturopathy

Opportunity to learn new trends

Abhay A. Vaidya, Principal Scientist - Formulation R&D,

Dr. Reddy's Laboratories

A very well organized conference

Pradip Chakraborty, Former Director, Food Safety and Standards Authority

(FSSAI)

Very good program & relevant topics

Sri Kameswaran, Category Lead, Family Nutrition & VMS R&D,

GlaxoSmithKline Consumer Healthcare

Excellent technical presentation particularly sports nutrition

Arun Kelkar, Chairman & Managing Director, Hexagon Nutrition Pvt. Ltd.

Covering very relevant and regulations and related topics

Poornima Shankar, Senior Research Scientist,

Himalaya Drug Company

A good connecting platform

Parth Shah, GM - Business Development,

Katra Phytochem

Fantastic panel discussion

Shilpa Naik, Sr. GM - Formulation Sourcing & Contract Manufacturing, Lupin Limited

Excellent forum to learn, share & network

Poonam Sule, Associate Director - Clinical Development, Asia, Merck Limited

Great source of information

Prabhdial Singh, Associate Director – R & D Nutrition, PepsiCo India Holdings Pvt. Ltd.

Balances industry & research views

Dr. Shweta Khandelwal, Associate Professor, Public Health Foundation of India

Balanced, diversified & knowledge sharing platform

Samar Ghosh, Associate Director - Marketing,Sanofi India Limited

25+ SPEAKERS 20+ PARTNERS120+ PARTICIPANTS

GLIMPSES FROM 2nd ANNUAL NUTRITION SUMMIT 2017

TESTIMONIALS

Page 5: 18 - 19 April 2018 Holiday Inn Mumbai presents ... · Dr. B. Sesikeran Member of Scientific Panel on Nutraceuti-cals, FSSAI Ajit Lagoo VP Business Development, Envirocare Labs Pvt

08.15 Registration and coffee

08.50 Welcome note by Inventicon Business Intelligence

08.55 Opening Remarks by Chairperson

09.05 Opening Keynote: Preclinical strategies for development of safe & effective nutraceuticals

Development of safe and effective nutraceuticals require comprehensive assessment of efficacy, & long-term safety. The preclinical strategies for development of nutraceuticals for management of diabetes, obesity, chronic inflammation, anti-ageing, and others will be discussed. The translational studies required for transition of the nutraceutical products from preclinical to clinical & commercialization will also be discussed

09.30 Lack of awareness on Food Safety, Labelling & Nutrition - challenge in India

Dr. Himanish Das, Associate Vice President - QA, R&D & Compliance, Emami Agrotech Ltd.

10.00 Science & Innovation – Increasing Our Focus Platelet Aggregation

Dr. Ruedi Duss, Global Business and Marketing Manager, DSM Nutritional Products Ltd, Switzerland

10.30 Coffee & networking break

11.00 Partner session: Session by Selerant

11.30 Guru Panel discussion: FSSAI norms for nutraceuticals and functional foods

• Food Safety and Standards Authority of India (FSSAI) rolled out effective compliance with the regulations on food and health supplements, nutraceuticals, food for special dietary uses, foods for special medical purposes, functional foods and novel food

• The current status post the enforcement from January 2018 • Comprehensive regulations for advertisement, claims, labels, and

packaging • Impact on product formulation • Confusion between this horizontal regulation and vertical regulation

on nutraceutical

Panelists Dr. B. Sesikeran, Member of Scientific Panel on Nutraceuticals, FSSAI

V. S. Reddy, Managing Director, British Biologicals

Vaibhav Kulkarni, Director & Senior Leadership Team Member- Abbott Nutrition Regulatory Affairs, Abbott Healthcare Pvt. Ltd. Chairman, Technical and Regulatory Committee and Board Member, HADSA

Sanjaya Mariwala, Managing Director, OmniActive Health Technologies Ltd.

12.30 Partner session: Session by Sciex

13.00 Lunch

14.00 India’s first plug and play integrated nutraceutical park

• “Make in India” drive: Nutraceuticals park: First in India. • Enable nutraceutical industry through capital intensive scientific

infrastructure • Support industry by sponsoring innovations and entrepreneurship • Plug and Play approach to building the park.

Amit Srivastava, Head Business Development and Nutritionals Portfolio, Dr. Reddy’s Laboratories Advisor to India’s first plug and play nutraceutical park

14. 30 Panel Discussion: Using Fortification to make an impact on India’s nutritional challenges

• Fortification of products with micronutrients lacking in Indian diets • Fortifying products with micronutrients, selling smaller packets and

making their products affordable • Food fortification standards operationalized by FSSAI

Panelists Madhavi Trivedi, Associate Director – Nutrition and Scientific Affairs, Kellogg India Private Limited

Ajit Lagoo, VP Business Development, Envirocare Labs Pvt. Ltd.

15.10 Session by Yakult

Dr. Neerja Hajela, Head - Science, Yakult Danone India Private Ltd.

15.40 Coffee break & networking session

16.10 India nutraceuticals market outlook

• India nutraceuticals market segmentation by dietary supplements, and functional foods & beverages and distribution channels

• Major trends and developments • Broadly identify opportunities for growth across the value chain.

Dr. Hemant Dande, President & Chief Operating Officer, Raptakos, Brett & Co. Ltd.

16.40 Strategies & Technological advancements for Nutraceuticals and Herbal Dietary supplements : Advantage India

• Rich biodiversity, untapped flora and traditional wisdom • Authenticity as key differentiator, holistic approach and natural &

organic processes • Intervention of chemical engineering & biotechnology in new product

development

Dr. Babu U. V, Head-Phytochemistry - R&D, The Himalaya Drug Company

17.10 End of day one

DAY ONE 18th APRIL 2018

www.nutritionsummitindia.com

Page 6: 18 - 19 April 2018 Holiday Inn Mumbai presents ... · Dr. B. Sesikeran Member of Scientific Panel on Nutraceuti-cals, FSSAI Ajit Lagoo VP Business Development, Envirocare Labs Pvt

08.15 Registration & coffee

08.55 Opening remarks by Chairperson

09.00 Measuring Imbalance in Blood Fatty Acids as Surrogate Indicator of Chronic Inflammation

• Discuss and present scientific arguments for measuring blood fatty acid profiles and how these can be related to diet induced chronic inflammation.

• Discuss the various summary measures proposed such as the Omega3-index, Omega6-Omega3 ratio and the ratio between Arachidonic Acid and Eicosapentaenoic acid (AA:EPA), and justify their use as markers of inflammation. These can in-turn be used for quantifying dietary and lifestyle changes that can be effective in preventing a host of inflammatory diseases.

Dr. Narinder Sahni, Advisor, Lipomic Healthcare India Pvt. Ltd.

09.30 Omega 3 the meeting point of Nutrition and Medicine

• Omega-3s play important roles in the body as components of the phospholipids that form the structures of cell membranes

• Omega-3 fatty acids India Scenario • Health benefits of n-3 PUFAs • From prenatal supplementation and later (adult) life chronic diseases

Dr. Shweta Khandelwal, Associate Professor, Public Health Foundation of India

10.00 Panel Discussion: Phenotype and metabolic disorders: Diabetes, Thyroid, PCOS/PCOD

• Functional food and obesity in India • Hormonal regulation in weight management • Association with metabolic disorders and visceral fat in adults • Role of proteins in controlling obesity and improve energy and

performance • MS is a complex web of metabolic factors that are associated with a

2-fold risk of CVD and a 5-fold risk of diabetes

Panelists Naaznin Husein, President, Indian Dietetic Association - Mumbai Chapter

Dr. Jagmeet Madan, Principal and Professor - Department of Food Nutrition and Dietetics, SVT College of Home Science

Dr. Shweta Khandelwal, Associate Professor, Public Health Foundation of India

10.40 Coffee & networking break

11.10 Scalable Technologies for Natural Product Purifications (Lab to Commercial Turnkey Solutions)

• Cost Effective Adsorbents/Resin Technology. • Reduction in Solvent Consumption & Waste generation. • From Gram scale to metric Ton Production. • Case Study on “Natural Product Purification”

Narender Kumar, Deputy Manager - Sales & Marketing, Mitsubishi Chemical India

11.30 Nutritional Solutions for Healthy Aging

A deep-dive session into the latest research and the next generation of ingredients for supplement solutions that aid healthy ageing, covering topics such as mobility, mental and visual performance

Dr. Femke Hannes, Regional lead for Nutrition, Science and Advocacy, DSM Nutritional Products Ltd, Asia Pacific Region

12.00 Session by ACG Associated Capsules

12.30 Dietary protein quality evaluation in human nutrition

• Proteins quality and bioavailability • Protein quality assessment; Impact of expanding the understanding

of protein and amino acid needs for optimal health • Determining protein bioavailability to optimize nutrition

Dr. Bhavna Sharma, Senior Scientist - Innovation (Family Nutrition), GSK Consumer Healthcare India

13.10 Lunch

14.00 Round Table Discussion: Participants are free to join which ever theme (Table) of their choice and discuss the current trends and strategies to be used and implemented. Each participant shares his/ her views and insights on the topic with other delegates on the table. Post discussion one of the participants concludes by sharing the points discussed by their respective table with the entire audience.

Table A: Role of dietary fibers in helping reduce the risk of diseases such as diabetes and coronary heart disease

Table B: Infant and young child feeding and nutrition Table C: Standardization & regulatory challenges to ayurvedic

products

14.50 Role of Prebiotics in Early Life Nutrition

• Human milk composition and prebiotics in Human Milk • Role of Prebiotics in shaping gut health and Immunity in infants • Clinical evidence - globally and in India

Dr. Nandan Joshi, Head - Nutrition Science & Medical Affairs, Danone India

15.30 Coffee Break

16.00 Industry relevant and translational technologies for Herbal, Nutra and Agro-based products for health and well being

• Advanced, economical, integrated and sustainable process technologies

• Translational technologies to manufacture of nutraceuticals (proteins, fatty acids, peptides etc), health supplements (herbal products) and phytomedical products

• Technological landscape, continuous processing and scale up possibilities

• Focus on manufacturing of products for diabetes, cancer, mental health, skin care, and general well-being

Dr. Sandeep B. Kale, Associate Professor and Deputy Coordinator DBT-ICT-CEB, Institute of Chemical Technology (ICT), Mumbai

16.30 Nutrition for mental health: Depression/Stress/Anxiety

• Mental health is a major public health problem in India, contributing to significant morbidity, disability as well as mortality, along with significant socioeconomic losses.

• Burden of Mental Disorders and health system preparedness for Integration

• Non-availability of services to prevailing stigma and discrimination. • Association between certain nutrients in food and emotional

wellbeing; Omega-3 fatty acids, Folic acid, Vitamin D, Magnesium, B vitamins, and Tryptophan

17.00 Close of Conference

www.nutritionsummitindia.com

DAY TWO 19th APRIL 2018

Page 7: 18 - 19 April 2018 Holiday Inn Mumbai presents ... · Dr. B. Sesikeran Member of Scientific Panel on Nutraceuti-cals, FSSAI Ajit Lagoo VP Business Development, Envirocare Labs Pvt

ENTER NEWMARKETS: Exhibiting is one of the most cost-effective and time-efficient ways of opening up a window to a wide section of buyers.

UNVEIL NEW PRODUCTS OR SERVICES:Draw attention to your products and brand by using this conference as a launch pad for new products or services

NEW SALES LEADS:Only the most senior-level decision makers attend our conferences, connect with them in a pressure free, collaborative environment by showcasing your services either by exhibiting or taking part in the programme

BUILD CUSTOMER LOYALTY:Face-to-face contact at conferences shows continued support of a market and helps you to develop client loyalty as well as cementing your position as a market leader.

POSITION YOUR COMPANY’S BRAND:Showcasing your company at leading industry events establishes your company,in the eyes of your prospect or existing client.

BROKERING NEW BUSINESS PARTNERSHIPS:Target your best prospects in a positive, collaborative environment where they are open to new ideas. Attendees are always looking for exciting new partnering opportunities. Our conferences offer you an ideal opportunity to make contact and future business.

EXHIBITION, MEETING AND PROMOTION OPPORTUNITIES

Sponsoring or exhibiting at 3rd Annual Nutrition India Summit 2018 is an excellent way to promote your business to a highly targeted group of key decision makers from nutraceuticals, functional foods, dietary supplements and health foods industry.

WHY CHOOSE OUR EVENTS?

As conference experts, we know how best to utilise events to promote, develop and generate business for our clients. To find out more about how you can make the most of your participation at this event, Contact: Abhisheka Reddy, Business Manager, Phone: +91 22 65113334, Mob: +91 99874 165481, Email: [email protected]

WHAT CAN SPONSORSHIP DO FOR YOU?

www.nutritionsummitindia.com

Page 8: 18 - 19 April 2018 Holiday Inn Mumbai presents ... · Dr. B. Sesikeran Member of Scientific Panel on Nutraceuti-cals, FSSAI Ajit Lagoo VP Business Development, Envirocare Labs Pvt

Ajit Lagoo, VP Business Development, Envirocare Labs Pvt. Ltd.

Ajit is a dairy technologist by discipline, having a total 18 years of work experience. Out of which 12+ years have been with reputed companies like, Microchem Sillike, A Merieux NutriSciences Company, Alkem Laboratories Lt., G C Chemie

Pharmie Ltd, Premier Nutritions Pvt Ltd & 5 and half years of business experience, handling a proprietary unit of manufacturing dairy products as Cheese. He is currently working as VP- Business Development at Envirocare Labs Pvt Ltd. In last 6-7 years he has engaged in business linked to regulatory authorities which include FSSA, APEDA, EIC, BIS etc. His area of expertise was to handle key accounts and PAN India projects. Around similar years Ajit had worked in Nutraceutical industry in various capacities ranging from R & D to technical sales to marketing imported ingredients and even formulating few compositions to suit industry requirements. During the same period, he had developed total 4 concept-based products to cater Indian food industry which included prebiotic sweetener, specialty ingredient for bakery, GLA supplement. He also has 6 years of entrepreneurial experience of running a small-scale cheese manufacturing unit. His area of expertise includes Product Development, Revenue/Market Share Increase, Continuous Process Improvement and Technology Driven Enhancement. Ajit has three Indian patents under his name as Sole Inventor.

Amit Srivastava, Head Business Development andNutritionals Portfolio, Dr. Reddy’s LaboratoriesAdvisor to India’s first plug and play nutraceutical park

A responsible nutrition evangelist & a passionate phoodhacker, who believes in hybridizing Pharmaceutical precision and food technology to hack biosystem in achieving favorable

health outcome. Currently heading business development and nutritionals portfolio for India and emerging markets at Dr. Reddy’s Labs Ltd. (Russia, South Africa and China). In addition to role at Dr. Reddy’s, Amit is officially driving India’s first plug and play fully integrated Nutraceuticals park in Vizag (www.amtz.in). At Dr. Reddy’s, Amit is driving a capacity building exercise in enabling Dr. Reddy’s to enter nutritionals as serious players with scientific health outcomes as priority. With responsible Nutrition as basis of activities in Dr. Reddy’s, Amit has built portfolio, that would add meaning to the nutritionals needs of Indians with regional food cultures. Amit has been an ideator to co-driver of plug and play nutraceutical park. He believes that this park will enable nutraceutical industry to leverage the ecosystem and potentially offer high science innovation and cost-effective nutraceutical products in India and International markets.

Dr. B. Sesikeran, Member of Scientific Panel onNutraceuticals, FSSAI

Former Director NIN, ICMR Hyderabad, pathologist by training. Carried out research in the area of Nutrition, Food Safety, and Toxicology for 30 yrs. Over 120 publications and Chapters in 3 Books.

Developed guidelines for Probiotics in foods, Guidelines for GM food safety , Guidelines for Biosimilar Drugs, Recommended Dietary Allowances and Dietary Guidelines.Director NIN between 2006 and 2012. Presently Chairman of the Review Committee for Genetic Manipulation-(RCGM). Member of Scientific Panel on Nutraceuticals FSSAI, Member of the Genetic Engineering Appraisal Committee(GEAC), Member, Nutrition Working Group of NITI AYOG. A Fellow of the National Academy of Medical Sciences and Fellow of the International Medical Scientists Academy. Fellow of AP & Telengana Academies of Science and President Nutrition Society of India.Public Trustee of ILSI India. Member Nestle Council on Nutrition Affairs, Trustee , Heinz Nutrition Foundation India, Member Infant and Young Child Nutrition Council of India (IYNCI), Member- Advisory Council on Science (Coca Cola India), GSK Scientific Advisory Board.

Dr. Babu U. V, Head-Phytochemistry-R&D, The Himalaya Drug Company

Babu U V, Ph.D is Head of Phytochemistry of R&D, The Himalaya Drug Company, Bangalore. He has obtained his Ph.D from Central Drug Research Institute, Lucknow (CDRI a premier drug research institute of CSIR, New Delhi). His

work on marine natural products has open a new area of research on sulfated sphingolipids. He is a member of advisory committee and board of studies at MSRIT, Sir MVIT, PESIT, Reva University and Transdisciplinary Univeristy Bangalore. He is recognized as research guide for external Ph.Ds in JSS University, Mysore and Manipal University, Manipal. He is active member in various research councils and projects of Department of Ayush, NMPB and State Medicinal Plant Boards. He

has 20 years of research experience in drug discovery, natural products, functional foods, dietary supplements, phytochemistry and biotechnology aspects of natural products. He has worked extensively on green technologies for developing nutraceuticals and cosmeceuticals. His research areas including Hepatitis, Cancer, Immunology, Diabetes and Antiageing. He has 45 international and national publications and 80 global and Indian patents from his research from the last two decades. He represented India as official speaker in BIOFACH, 2012 (Global Organic Products Exhibition) at Nuremberg, Germany.

Dr. Bhavna Sharma, Senior Scientist- Innovation(Family Nutrition), GSK Consumer Healthcare India

Dr. Bhavna Sharma (PhD) is a Senior Scientist- Innovation, supporting the Family Nutrition portfolio at GlaxoSmithKline Consumer Healthcare. She is responsible for researching on newer science avenues to support the company’s vision

on leading innovation through science in the areas of Growth in children, bone health, Cognition and energy metabolism. Before this role she was working as Applied Nutrition Specialist at Nestlé R&D Center, India, where she contributed in developing & generating knowledge in the research areas of vitamin D (estimation in foods, supplementation trials etc.), dietary intake & food consumption behavior among Indians (with a focus on children below 12 and pregnant & lactating mothers) and developing micronutrient fortification initiatives for various age groups, where she was also awarded for ‘excellence in NHW leadership role’. Before Nestlé she has also worked with General Mills Pvt ltd, as a Health Scientist. She is a PhD in Nutrition from the University of Delhi in collaboration with Institute of Nuclear Medicine & Allied Sciences (Defence Research Development Organization) and has been working in the field of Nutrition and Public Health since the last 15 years in various roles primarily- in driving innovation strategies, clinical research, product development, nutrition education, developing dietary intake research methodologies (primary & secondary) in capacity of a subject matter expert. and is well recognized by her organization(s) for her work like- “Grow2Win - Simplify to Energize” reward, “NHW leadership” reward, the “Global Business Services Award” amongst others. She has published many papers in peer-reviewed journals and presented work in many academic forums.

Dr. Femke Hannes, Regional lead for Nutrition, Science and Advocacy, DSM Nutritional Products Ltd, Asia Pacific Region

Dr. Femke Hannes is a scientist holding a doctoral degree in biomedical sciences focusing on human health. Clinical research and diagnostics have been an area of focus for her for many years. Currently, Dr. Hannes is the regional lead for

nutrition, science and advocacy at DSM nutritional products for the Asia pacific region. In her role, she is responsible for communicating scientific evidence of different health benefits and building a strong network of key influencers in the scientific, medical and clinical research communities. Furthermore, through collaboration with different partners Dr. Hannes seeks to drive innovation (clinical research) within DSM nutritional products focusing on Asia Pacific region. Dr. Hannes has been invited to present at serval symposiums all around the world and has coauthored a number of publications.

Dr. Hemant Dande, President & Chief Operating Officer,Raptakos, Brett & Co. Ltd.

Dr. Hemant Dande currently leads a Pharmaceutical Company, Raptakos, Brett & Co. Ltd; as its President & Chief Operating Officer. Dr. Dande has a deep understanding of the Indian pharmaceutical industry, having started his career at the

grassroot level as a Medical Representative. He has a rich experience of handling ethical prescription products as well as OTC brands. Dr. Dande has previously worked for pharmaceutical companies like Blue Cross Laboratories Ltd. & Emcure Pharmaceuticals Ltd. in the Senior Management cadre. Dr. Dande earned his Bachelors & Masters Degree in Pharmacy with distinction & has a Doctorate in Pharmaceutical Management. He also holds a Diploma in Marketing Management which he passed with distinction. Dr. Dande is highly passionate about teaching and is associated with Narsee Monjee Institute of Management Studies (NMIMS) as a regular faculty & is on the board of studies at IIHMR University, Jaipur. Besides, he is a regular guest faculty in several management institutes in India and abroad. Dr. Dande has presented several papers in Indian Pharmaceutical Congress & his articles have been published regularly in several magazines & journals.

MEET OUR SPEAKERS

www.nutritionsummitindia.com

Page 9: 18 - 19 April 2018 Holiday Inn Mumbai presents ... · Dr. B. Sesikeran Member of Scientific Panel on Nutraceuti-cals, FSSAI Ajit Lagoo VP Business Development, Envirocare Labs Pvt

Dr. Himanish Das, Associate Vice President - QA, R&D & Compliance, Emami Agrotech Ltd.

Dr. Himanish Das is currently heading QA, R&D and Compliance Function of Emami Agrotech Ltd, Kolkata, a part of Indian FMCG major Emami group. The QA, R&D and Compliance Function is engaged in Quality Assurance, Plant Quality

Control and Compliance of multi-location manufacturing units as well as Research and Development of oils and fats, ingredient research, process development & technology adoption. His earlier assignments include: General Manager-Innovation &Technology in MTR Foods Pvt Ltd (Norway based Orkla Group), Bangalore, Senior Scientist in Defence Food Research Laboratory (DRDO), Lecturer (Food Technology), SLIET, Longowal and Venky’s India Ltd (Foods Division), Pune. He received Masters in Food Technology from Central Food Technological Research Institute (CFTRI), Mysore and Doctorate in Food Technology from Defence Food Research Laboratory (DFRL), Mysore. He has got over 23 years of professional experience in various facets of Food Science & Technology namely R&D in Food Products and Process Development, Nutrition and Ingredient Research, Packaging Development, Quality Assurance, Food Analysis, Food Contaminants, Food Regulations & Standards, QMS - Audit and Certification, HACCP, Process & Technology and Toll Manufacturing. He has expertise in multiple categories: Oils & Fats, Spices, Ready-to-eat Retorted Meals & Sweets, Ready-to-drink Dairy Beverages, Mixes for Sweet, Breakfast meals & Beverage, Cereals and grains, Snacks, Vermicelli, Sugar and Glucose based Confectionery & Beverage mixes, Pickles, Sauces and gravies, Honey & Honey based Sweet Snacks, Formed Frozen Ready-to-eat Products, Fruit Juices based Beverage, Meat and Poultry products and other Indian Traditional Foods. He has about 50 research and review papers publications; 13 popular articles and 04 patents in his credit. He also has experience in teaching and Students guidance. He has been a member of various professional bodies; member of committees of Regulatory bodies; expert member nominee of CII and FICCI; expert reviewers of various journals, Guest Faculty & Board of Studies for few institutes

Dr. Jagmeet Madan, Principal and Professor -Department of Food Nutrition and Dietetics, SVT College of Home Science

Dr Jagmeet Madan ,an eminent Nutritionist, Principal and Professor- Department of Food Nutrition and Dietetics at Sir Vithaldas Thackersey College of Home Science (Autonomous)

, SNDT Women’s University, Mumbai. She is a National Vice President, Indian Dietetic Association. She has been a National Executive Council member Nutrition Society of India and All India Association of Advancing Research In obesity (AAIRO). She is a part of the National Expert groups working on Asian and Indian Consensus statements and guidelines on Obesity, Diabetes, Cardiovascular disease and Physical activity. She is a gold medalist and recipient of ‘Young Scientist Award’ and ‘Dr Ramanathan Award’ by the Nutrition Society of India, National Institute of Nutrition, Hyderabad and fellowship by Indian Council of Medical (ICMR) and Indian Council Agricultural Research (ICAR) India for her Masters and Doctoral research. She was awarded Maharishi Karve Uttakrishta Shishak Award - 2017 (Best Teacher Award ) on the 101st Foundation Day of the SNDT Women’s University, Mumbai. She is a Certified Master Trainer of Project HOPE- A Diabetic Educator Project in India by International Diabetic Federation (IDF) and is the author of the Indian Manual. She is a recipient of the prestigious International Research Grant award - PNPG Grant (Pediatric Nutrition Practice Group – 2017) from American Academy of Nutrition and Dietetics, USA. She is a lead Principal Investigator of the International Research Project on Prediabetes in Adolescents and Young Adults in India and Food Based Intervention approved by USDA (2017-2018); She has spearheaded a number of projects like Urban Nutrition Gap Study in Mumbai – Pilot (2013-2014) – working on Pan India (2015 - 2018) ; Project MARG (2008 -2010) A Multi-centric Pan India Project on School Going Children (Government and Private Schools) in collaboration with Diabetes Foundation of India and World Diabetes Foundation; TANITA HEALTH LINK Project with Ministry of Japan ( 2014-2015). She was the Mission Leader of Joint Review Mission of Ministry of HRD Government of India for the Evaluation of Mid-Day Meal Program in State of Maharashtra (2012-2013). She is a Member of NAAC Peer Team and Autonomy Review Committee of University Grants Commission and Invited Speaker for International and National Forums, Conferences- ICDA, AOCO, ICN, IDA, NSI. She has more than 50 publications in International and National Peer reviewed Journals and books. She is a regular columnist in Times of India, Mid Day, Mumbai Mirror, DNA, Well being, SHE, Femina.

Dr. Nandan Joshi, Head - Nutrition Science & Medical Affairs, Danone India

Dr. Nandan Joshi has 12+ years of experience in the field of Health & Nutrition. He has worked as a Subject Matter Expert and as a leader in several organizations like Danone, General Mills, and University of Maryland. He is currently working at

Danone India and is responsible for developing medical rationale and scientific know-how for Danone’s Infant Nutrition & Advanced Medical Nutrition portfolio in India.He has contributed to 6 papers and 10+ abstracts in International Journals on topics related to Medical Nutrition & Nutrition Epidemiology.

Dr. Narinder Sahni, Advisor,Lipomic Healthcare India Pvt. Ltd.

Dr. Sahni is an Associate Professor at the School of Computational and Integrative Sciences at Jawaharlal Nehru University, New Delhi, India. He holds a BTech and a MTech in Chemical Engineer followed by a PhD in Statistics. His

expertise is in topics related to pattern recognition, data modeling and multivariate data analysis applied to biological problems. Lately, his research focus has shifted to studying the role of fatty acids in disease diagnostics and studying nutritional status in Indian adolescents. He is a co-author of several peer reviewed research articles and co-inventor of several granted patents worldwide. He also has extensive industrial experience. At present he is an advisor for Lipomic Healthcare India Pvt. Ltd involved in cutting-edge research in nutrition and healthcare.

Dr. Neerja Hajela, Head - Science, Yakult Danone India Private Ltd.

Dr. Neerja Hajela has done her Masters in Microbiology and PhD in Biotechnology. She has been the Head of Science at Yakult Danone India Pvt. Limited since 2007. She is involved in the development, planning and implementation of scientific

programmes for the company. She is responsible for critically appraising scientific information and adapting written and oral communications in the area of probiotics to a range of audience including health professionals. She is the Secretary of the Yakult India Microbiota and Probiotic Science Foundation that focuses on promoting the science of probiotics in the country. Prior to this Dr. Neerja Hajela has worked in the Research and Development division of Ranbaxy Laboratories and was a senior consultant in Biotechnology Consortium India Limited (BCIL), a Department of Biotechnology undertaking. She has been invited as a speaker for various National and International conferences and has several publications in peer reviewed journals.

Dr. Ruedi Duss, Global Business and Marketing Manager, DSM Nutritional Products Ltd, Switzerland

BackgroundPersonal Born in Switzerland 1966 Proud father of a Teenage Girl

Enjoy travelling & reading & art & music & sports Professional Food Technologist – Postgraduate in Commercial and Marketing Co-founder of OatWell ® Worked in nutrition for 25 years (6 years with DSM) in various roles:Management, Sales & Marketing, Market development, Product development, Project ManagementCo-Author of various research papers In current role global responsibility on business and marketing development of various new ingredients in human health.

MEET OUR SPEAKERS

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MEET OUR SPEAKERSDr. Sandeep B. Kale, Associate Professor and Deputy Coordinator DBT-ICT-CEB, Institute of Chemical Technology (ICT), Mumbai

Dr. Sandeep B. Kale is Associate professor and Deputy Coordinator of DBT-ICT-Centre for Energy Biosciences and Co-ordinator for M. Tech. Program at Institute of Chemical

Technology (formerly UDCT), Mumbai, India. He is member Board of Director of “Abhay Nutrition Pvt. Ltd., India. He is a group leader of separation and purification technology at ICT Mumbai. He has obtained his M Tech in Bioprocess Technology and Ph.D (Tech) in Chemical Engineering degree from UDCT (Mumbai University). He has over 10 years of experience in technology development and technology translation with 25 patents. He is recipient of ‘Young Scientist Award in Biochromatography’ from SBCN, France, for cost effective technology in processing of nutraceuticals and biopharmaceuticals. He has also received Dr. PD Sethi award and Dr. R.K. Khanna Memorial award for best research papers. He is currently consultant to Mitsubishi Chemicals India Pvt. Ltd, Lactose India Ltd., Gharda Chemicals Ltd etc. His research is focused on development of new generation and sustainable technologies for herbal, nutra, food, biotech, biopharma/biologics, and agro-based products. He has developed several new technologies for the industries e.g. herbal/natural products purification, Oil seed meal processing, various protein purification and hydrolysis, omega fatty acid purification by chromatography, glycerol refining, sugar and oligosaccharide purification, sucralose purification, antioxidant extraction and purifications related to cancer, diabetes, inflammation, autism, skin care, brain development etc. He has commercialized 2 technologies and 2 are under pilot scale investigation. He has guided 26 Masters and 11 PhD students. He has active collaboration with Curtin University, Australia. He is also a principle investigator of projects funded by DBT, RGSTC and various Industries.

Dr. Shweta Khandelwal, Associate Professor, Public Health Foundation of India

Shweta Khandelwal, a nutrition epidemiologist, has a doctorate in nutrition (University of Delhi) and two post-graduation degrees (SNDT Mumbai and LSHTM, UK). She is currently pursuing her Wellcome-DBT Alliance fellowship

(Dec 2015-2019) assessing the role of pre- and post-natal omega-3 supplementation in improving offspring neurodevelopment in India (DHANI trial). At PHFI, Shweta led the development, roll-out and supervision of the online academic initiative in Public Health Nutrition (2010-2014). Her current postgraduate teaching includes courses on public health nutrition, Nutrition epidemiology and Health promotion. As a part of capacity strengthening initiatives, Shweta has been the Course Director of the International Training seminar on Nutrition Epidemiology series for the past several years. Shweta has also served as the Lead, capacity building arm, as a part of the DFID-funded Transform Nutrition project (2011-2015). Shweta has been awarded several other research fellowships and grants in the past including NIH-sponsored D43 postdoctoral fellowship (2010-2012), Dept of Science and Technology’s Young Scientist Award (2013); Wellcome Trust funded Career Development Research Fellowship (2014-2015) and Emerging leader in the area of cardiovascular prevention by the World Heart Federation (2014). Shweta is and has served on expert panels of FSSAI and MoHFW on public nutrition issues. (2015, 2017, 2018). She has contributed about 40 peer reviewed publications. Shweta has been conferred many prestigious awards like the “Significant Contribution Award” from the All India Institute of Medical Sciences, New Delhi (Jan 2014), Young Scientist Award 2009 in Experimental Nutrition (by the Nutrition Society of India, NIN), Dr. K.U. Naram Award as well as Dr. Dhirajlal Dhanjibai Shah Memorial Prize for securing first rank in the M.H.Sc. in 2004-2005 from S.N.D.T. University, Mumbai.

Naaznin Husein, President,IDA Mumbai Chapter

Naaznin Husein Is the Founder of Freedom Wellness Management. She is currently the President, Indian Dietetic Association-Mumbai Chapter and a National Executive member of the IDA Pan India. Naaznin believes and strongly

practises Holistic Wellness and is chief Dietitian Yoga institute-Santacruz. Naaznin persue’s her passion for sports and heads the INDIA RUSHSOCCER ACADEMY as a Nutritionist. She is an Associate Professor at Mumbai University- Nirmala Niketan Colllege teaching Specialised dietetics to students Persuing their Masters in sports Nutrition. She is currently onboard Nutritionist and advisory board member of Corporates and with many Elite Schools of Mumbai Nutritionist to may Lead Corporate Houses for Corporate wellness workshops Naaznin’s Current areas of Interest research in Lifestyle Managements. Naaznin is a proud to be the 1st Nutritionist to be on the advisory board of the Indian Navy and armed forces. Ms Naaznin Husein has been a Nutritional Counsellor for famous Sports Celebrities and Bollywood actors and is Regular Columnist in Newspapers, Tv Shows and Radio interviews. She is the Trustee of the Equal Streets movement and Mumbai Car Free Day promoting Health,Wellness, Environment and Open spaces

Narender Kumar, Deputy Manager - Sales & Marketing,Mitsubishi Chemical India

Education: Pharmacist from Kurukshetra University followed by Business Administration from “Indian Institute of Foreign Trade”, Delhi (IIFT, Delhi).Total Experience: 10 years in Sales & Marketing in

Pharmaceutical, Food & Additives & Process chemical for Purification of Natural Products. Started my Carrier in Product Management in “Astrazeneca Pharmaceuticals” & worked for 3 years in different roles. Joined Mitsubishi in 2012 In Sales & Marketing Department and Now Working as Manager –Sales & Marketing in “Separation Material Department” of Mitsubishi Chemical.

Sanjaya Mariwala, Managing Director, OmniActive Health Technologies Ltd.

Sanjaya is the managing director of Omniactive Health Technologies ltd. – Mumbai, Managing director of KANCOR Ingredients ltd. – Cochin, and director on the board of Autohangar India p ltd. He joined the Bombay Oil Industries

Ltd. in Mumbai as a sales representative in 1980 and worked up various levels to the position of chief executive of the botanicals division of the company. In 1990 he has been appointed as the managing director of KANCOR. He started Omniactives in 2005 and is now devoting most of his time to Omni, growing the nutraceuticals business. Currently, he is a charter member of tie in Kerala. In the past he has played important roles on associations and industry bodies as, Vice Chairman- Spices Board, President - India Pepper & Spice Trade Association, Chairman – All India Spices Exporters Forum, Past Chairman of CII Kerala, Member Southern Council of CII. He was instrumental in introducing online trading activities at India Pepper & Spice Trade Association while he was the president. He is also on the board of several companies and has successfully promoted a venture capital business. He has presented number of papers at different forums and institutions on spice industry, oleoresins & essential oils, family managed businesses, materials management, etc. A commerce and economics graduate by training, he did a diploma in tax management from J Bajaj Institute Of Management and executive education programs at IIM A and Stanford University- graduate business school.

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PRESENTING PARTNERDSM is the leading supplier of vitamins, carotenoids, Omega-3 & 6 nutritional lipids, nutraceutical ingredients and nutritional premixes to the dietary supplement, food and pharmaceutical industries. We provide customized support throughout the entire new product development process, utilizing our unique breadth of expertise and capabilities: innovative delivery forms, scientific and technological expertise around nutritional and functional ingredients, global presence of Marketing and Sales teams and their supporting functions. DSM’s broad expertise and capabilities help our customers create brands and products that are loved by their target consumers. www.dsm.com

We would like to introduce our self as FICCI RESEARH AND ANALYSIS CENTRE. We are leading Research and Analysis Laboratory for providing professional analytical testing services to the food and beverages industry. FRAC is an autonomous Not for Profit Organization and supported By Ministry of Food Processing Industry, Government of India. FRAC is an ISO: 9001-2008 certified, NABL Accredited, FSSAI empanelled laboratory, BIS approved, OHASIS-18001. We also have Research and Development section for product development and research work on food & beverages, which is approved by Department of Science & Industrial Research, Ministry of Science & technology, Govt. of India.www.fraclabs.org

SCIEX is an operating company of Danaher and is a global leader focused on the research, design, manufacture and marketing of state of-the-art solutions for mass spectrometry products. SCIEX helps to improve the world we live in by enabling scientists and laboratory analysts to push the limits in their field and address the complex analytical challenges they face. The company’s global leadership and world-class service and support in the mass spectrometry industry have made it a trusted partner to thousands of the scientists and lab analysts worldwide who are focused on basic research, drug discovery and development, food and environmental testing, forensics and clinical research. With over 25 years of proven innovation, SCIEX excels by listening to and understanding the ever-evolving needs of its customers to develop reliable, sensitive and intuitive solutions that continue to redefine what is achievable in routine and complex analysis.SCIEX in IndiaA state of the art demo lab is housed at the Centre of Excellence in Gurgaon which also serves as the Corporate Office of SCIEX operations in India. Apart from that SCIEX has Sales and Service associates spread across Gurgaon, Lucknow, Kolkata, Hyderabad, Bangalore, Chennai, Mumbai and Ahmedabad and many other places.www.sciex.com

When it comes to capsule needs, ACG is the name to be reckoned with pride and recognition. With over 50 years of industry experience, ACG capsules is one of the largest manufacturer of empty hard capsules. our diverse range of capsules is designed to meet every capsule requirement. We offer capsules in a variety of sizes and colors. We also provide application-based capsules that are suitable for filling solids, liquids, semi-liquids and combination fills. We have also pioneered a unique technology solution for printing on hard capsules. This technology offers a distinct identity to the brand, setting it apart from the competition.Our world-class capsule manufacturing facilities in India, Europe and Brazil (upcoming) cater to the pharmaceutical and nutraceutical industries in more than 100 countries. Our extensive global network of well-equipped warehousing facilities ensures quick deliveries to the global markets. Our consistent approach to provide customized solutions, empowered by our strong global presence have enabled us to work closely with our customers.www.acg-world.com

Selerant is a software solution provider for Product Lifecycle Management (PLM) and Regulatory Data services.Selerant’s web-based PLM software, DevEX, has configurable modules integrates seamlessly with each other and legacy systems for a comprehensive solution. These modules include: Product Development, Regulatory Compliance, Product Data Management, and Innovation Process Management.Features of DevEX include, but are not limited to:• Lifecycle Assessment (eco-design)• Labeling• Formula Leveraging and Optimization• Product Requirements and Specifications • Regulatory Guidelines and Nutritional ClaimsRegulatory Data Services include:• Food and Beverage online regulatory database, monitoring, and alerts• EHS Safety Data SheetsMost notably, Selerant partners with its customers in the continuing development of DevEX and reinvests nearly three times the industry standard in its own R&D with headquarters in Milan, Shanghai, and New York.www.selerant.com

GOLD PARTNERS

PLM & COMPLIANCE PARTNER

EXHIBIT PARTNERS

Founded in 2017 & strategically located at Dehradun, Ishaana Nutraceuticals Private Ltd brings together our wide spread experience & global exposure in Identifying the internationally & locally developed, standardized & branded new generation evidence based nutraceutical products suitable in the ethical segment of the Indian Healthcare Industry. Our expertise lies in developing innovative nutraceutical formulations in different dosage forms applicable in multiple therapeutic segments with strong marketing concepts & getting them manufactured at our state of art manufacturing facility recognized to deliver products of international standards.With our deep insights into the science of nutraceuticals & the technology to convert them into formulations, we’ve built a modern professionally managed manufacturing facility uniquely equipped to meet this challenge. Our facility is audited & approved by the leading pharmaceutical companies in India.At Ishaana Nutraceuticals we have lined up a host of new products with Unique & Differentiating Concepts in each product for immediate commercialization. Ishaana Nutraceuticals is geared up to be the 1st to offer many of these products in the Indian market.

PARTNER PROFILES

Mitsubishi Chemical Corporation has been manufacturing DIAION™, Ion exchange resins, and SEPABEADS™, synthetic adsorbents for over 70 years. Our DIAION™ and SEPABEADS™ are known throughout the world for excellent performance, superior physical and chemical properties and lot-to-lot reproducibility for industrial separations and purifications of Natural Products. Mitsubishi Chemical currently offers over 200 unique compositions of separation media for variety of applications. We are pleased to present a compilation of our standard commercial products and encourage you to contact us to partner with you in purification of Natural Products.www.diaion.com

MITSUBISHI CHEMICAL INDIA_161011

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PARTNER PROFILES

Doctors’ Analytical Laboratories is an independent facility backed by state of art modern technology and world-class infrastructure providing key analytical testing services in the area of Food, Pharmaceutical & Water since a decade. Accredited by NABL in accordance with ISO 17025 : 2005 FSSAI recognised test facility US FDA Registered & Inspected Approved by FDA (Maharashtra) DALPL specializes in :Analytical Method Development, Method Validation, Method Verification, Product/Batch release testing, Wet Chemistry , Pesticide Residue, Antibiotic Residue, Vitamins, Mycotoxins, Nutritional Labelling and microbiology testing lab Excellence in science, tailored analytical support & Quick TAT has proved to be a winning combination for us.www.dalpl.co.in

ANALYTICAL QUALITY PARTNERS

Envirocare Labs over past 37 years has been in the forefront of Monitoring, Analysis, Research, Training, Inspection & Audit and has grown into a world class laboratory spread across 15000+ square feet of state-ofthe-art instrumentation with 135+ people working in the field of Environment, Food and Consumer Product testing services. The lab is accredited under ISO 17025 by NABL and is recognized by MoEF, MoFPI, FSSAI, BIS, APEDA, AGMARK. The lab is also certified for QMS, EMS and OSHAS and is empaneled with World Bank and as 3P Lab with many multinationals. Additional 4000+ square feet satellite lab in Pune is NABL accredited in Chemical as well as Biological testing in Food and Environment. Envirocare undertakes pan India sampling activity and has full offices to meet the customer requirements in Aurangabad, Nashik and Goa. The R&D labs of Envirocare have been supporting US and European customers for their method development - validation and is a partner lab with Agilent Technologies.www.envirocare.co.in

MEDIA PARTNERSIngredients South Asia (ISA), India’s only B2B fortnightly that is devoted to three key ingredients sectors of pharma, food and cosmetics. The content of the magazine includes news, interviews, guest articles , features and updates on R&D, processing, manufacturing and use of ingredients in pharma, food, functional food, cosmetics, cosmeceuticals, nutraceuticals, ayurveda & herbals and dietary supplements industry. The publication is the most authentic reference on pharma, food and cosmetic ingredients in the entire South Asia – India, Bangladesh, Bhutan, Pakistan, Nepal, Maldives and Sri Lanka. Adding to its strong presence across the three sectors, the magazine features – credible contents, authentic reporting, top writers, excellent presentation and style – all making it indispensable for the industry. www.ingredientssouthasia.com

Udyogprerana publishes a Quarterly Magazine dedicated to MSMEs in Food Processing and Post Harvest Sector since 13 years. It merely focuses on Foodprenuership. We under Udyogprerana also take up Turn key projects for Dehydration, IQF, Pack House, RTD Beverages, RTC-RTE Products etc.Our prime vision is to empower rural farmers and make India a global food hub in future. We offer following services:1. Quarterly magazine and Project Guidelines2. Business Opportunity Guidance, Business Counseling3. Business Mentoring4. Detailed Project Report (DPR)5. Cluster Development and FPCs6. Advisory services for projects7. Turn Key Projects.. and much moreFor more details visit: www.udyogprerana.com or Call Ms. Madhavi on +91 9011781622, +91 202439 0221 or E-mail on: [email protected]

SUPPORTING ASSOCIATIONThe Indian Dietetic Association was founded in 1962 by Prof. Kalyan Bagchi and Dr. C. Gopalan as President in Kolkata. The association is affiliated to the International congress of Dietetics (ICDA) since 1975 and is also a member of Asian Federation of Dietetic Associations (AFDA).The Indian Dietetic Association- Mumbai Chapter is the largest chapter in the Indian Dietetic Association with a pool of 2000 Life Members, over 800 student members and 6 Associate Members. Under the able guidance of president Ms Naaznin Husein and Vice President Ms Zamrud Patel, the chapter has spearheaded many successful CME’s and outreach programs every year. The Indian Dietetic Association also holds a accreditation examination for registration of qualified dietitians as “Registered Dietitians” every year. It is also one of the most active chapters of IDA and the chapter has collaborated with various organizations like Times of India and Mumbai Mirror to conduct community outreach programs for healthier living via the Equal Streets, Girls Soccer League programs. With regards to community outreach programs, the prime focus is on educating about the knowledge on right nutrition and spreading awareness through campaigns, lectures sessions , counseling services. IDA, Mumbai chapter . Right from Paediatric Nutrition to Geriatric Nutrition , from Preventive to Therapeutic Nutrition , IDA play an important role in dealing with communicable as well as no-communicable diseases too. IDA , strongly believes in holistic approach in all aspects of nutrition and dietetics. www.idaindia.com

Sci Journo is industry focused journal in that bridges the gap between industry and academia and aims to cover industrial and commercial topics. Our aim is to help readers for acquiring more knowledge, we have decided to focus also on research and updates in different areas of science. It works on peer reviewed model of editing and reviewing manuscripts.Sci Journo – InClinition’s Science Journal welcomes contributions in all fields of sciences which includes basic sciences such as Physics, Chemistry, and Biology and applied sciences such as Engineering and Technology, Medicine, Pharmacy, Biotechnology, Biophysics, and many other allied sciences of basic sciences.www.scijourno.com

SciJournoInClinition’s Science Journal

EXHIBIT PARTNERLABINDIA ANALYTICAL INSTRUMENTS PVT LTD is a leading Manufacturer & Distributor of a wide range of analytical instruments that are a testimony of its excellence at a global level, having HO at Thane, manufacturing facility at Navi Mumbai, advanced application lab at Rabale, and twelve offices across the country.Our manufacturing range includes Tablet Dissolution Apparatus, Instruments for Physical Testing Parameters for Pharmaceutical Industries, Sample-Processor, Karl-Fischer/Auto Titrator, Visual Melting Range/Point Apparatus, UV-Vis /AA Spectrophotometers and Conductivity/pH Meters. Also, we exclusively represent top-notch MNC’s like Bruker Optik, CEM, Teledyne, Xylem- B+S, Fungilab, Hanson, Magritek, Retsch.We have been appointed as India representative of Bellingham and Stanley, UK For Refractometers & Digital Polarimeters, CEM Corporation; USA for Automated Pressurized Fluid Extraction for LC /MS-MS & GC MS-MS Users, Microwave based Synthesis system, peptide synthesis, Microwave Digestion systems, Microwave Muffle Furnace, Microwave Fat/Moisture/Total Solid/Protein Analyzer.For any details visit our web site: www.labindia-analytical.com/ For enquiries: [email protected]