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EGC3313................................................ ............................................. HOB USER MANUAL

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CONTENTS

1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

2. PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

3. DAILY USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

4. HELPFUL HINTS AND TIPS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

5. CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

6. TROUBLESHOOTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

7. INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

8. TECHNICAL INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

9. ENVIRONMENT CONCERNS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with itdecades of professional experience and innovation. Ingenious and stylish, it has been designedwith you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get greatresults every time.

Welcome to Electrolux.

Visit our website for:

Get usage advice, brochures, trouble shooter, service information:www.electrolux.com

Register your product for better service:www.electrolux.com/productregistration

Buy Accessories, Consumables and Original spare parts for your appliance:

www.electrolux.com/shop

CUSTOMER CARE AND SERVICEWe recommend the use of original spare parts.When contacting Service, ensure that you have the following data available.

The information can be found on the rating plate. Model, PNC, Serial Number.

Warning / Caution-Safety information

General information and tips

Environmental information

Subject to change without notice.

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1. SAFETY INFORMATION

This appliance is suitable for the following

markets: GBBefore the installation and use of the ap-pliance, carefully read the supplied in-

structions. The manufacturer is not re-sponsible if an incorrect installation anduse causes injuries and damages. Alwayskeep the instructions with the appliancefor future reference.

1.1 Children and vulnerablepeople safety

WARNING!Risk of suffocation, injury or per-

manent disability.

• This appliance can be used by childrenaged from 8 years and above and per-sons with reduced physical, sensory ormental capabilities or lack of experienceand knowledge if they have been givensupervision or instruction for the opera-tion of the appliance by a person who isresponsible for their safety.

• Do not let children play with the appli-

ance.• Keep all packaging away from children.

• Keep children and pets away from theappliance when it operates or when itcools down. Accessible parts are hot.

• If the appliance has a child safety de-vice, we recommend that you activateit.

• Cleaning and user maintenance shallnot be made by children without super-

vision.

1.2 Installation

WARNING!Only a qualified person must in-stall this appliance.

• Remove all the packaging.

• Do not install or use a damaged appli-ance.

• Obey the installation instruction sup-plied with the appliance.

• Keep the minimum distance from theother appliances and units.

• Always be careful when you move theappliance because it is heavy. Alwayswear safety gloves.

• Seal the cut surfaces with a sealant to

prevent moisture to cause swelling.• Protect the bottom of the appliance

from steam and moisture.

• Do not install the appliance adjacent toa door or under a window. This pre-vents hot cookware to fall from the ap-pliance when the door or the window isopened.

• If the appliance is installed above draw-ers make sure that the space, betweenthe bottom of the appliance and the up-per drawer, is sufficient for air circula-tion.

• The bottom of the appliance can gethot. We recommend to install a non-combustile separation panel under theappliance to prevent access to the bot-tom.

Electrical connection

WARNING!Risk of fire and electrical shock.

• All electrical connections must be madeby a qualified electrician.

• Before every wiring make sure the mainterminal of the appliance is not live.

• Make sure the appliance is installedcorrectly. Loose and incorrect plug andsocket can make the terminal becometoo hot.

• Make sure that a shock protection is in-stalled.

• Do not let the electricity bonds touchthe appliance or hot cookware, whenyou connect the appliance to the nearsockets.

• Do not let the electricity bonds tangle.

• Use a strain relief clamp on cable.

• Use the correct mains cable.

• Make sure not to cause damage to the

mains plug and to the mains cable.Contact the Service or an electrician tochange a damaged mains cable.

• The electrical installation must have anisolation device which lets you discon-

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nect the appliance from the mains at allpoles. The isolation device must have acontact opening width of minimum 3mm.

• Use only correct isolation devices: lineprotecting cut-outs, fuses (screw typefuses removed from the holder), earth

leakage trips and contractors.

Gas connection

• All gas connections should be made bya qualified person.

• Make sure that there is air circulationaround the appliance.

• The information about the gas supply ison the rating plate.

• This appliance is not connected to adevice, which evacuates the productsof combustion. Make sure to connectthe appliance according to current in-stallation regulations. Pay attention torequirements regarding adequate venti-lation.

1.3 Use

WARNING!Risk of injury, burns or electricshock.

• Use this appliance in a household envi-ronment.

• Do not change the specification of thisappliance.

• Do not use an external timer or a sepa-rate remote-control system to operatethe appliance.

• Do not let the appliance stay unatten-

ded during operation.• Do not operate the appliance with wet

hands or when it has contact with wa-ter.

• Do not put cutlery or saucepan lids onthe cooking zones. They become hot.

• Set the cooking zone to “off” after use.

• Do not use the appliance as a work surface or as a storage surface.

• If the surface of the appliance is

cracked, disconnect immediately theappliance from the power supply. Thisto prevent an electrical shock.

WARNING!Risk of fire or explosion.

• Fats and oil when heated can releaseflammable vapours. Keep flames orheated objects away from fats and oilswhen you cook with them.

• The vapours that very hot oil releasescan cause spontaneous combustion.

• Used oil, that can contain food rem-

nants, can cause fire at a lower temper-ature than oil used for the first time.

• Do not put flammable products or itemsthat are wet with flammable productsin, near or on the appliance.

• Do not try to extinguish a fire with wa-ter. Disconnect the appliance and coverthe flame with a lid or a fire blanket.

WARNING!Risk of damage to the appliance.

• Do not keep hot cookware on the con-trol panel.

• Do not let cookware to boil dry.

• Be careful not to let objects or cook-ware fall on the appliance. The surfacecan be damaged.

• Do not activate the cooking zones withempty cookware or without cookware.

• Do not put aluminium foil on the appli-

ance.• Cookware made of cast iron, aluminium

or with a damaged bottom can causescratches on the glass ceramic. Alwayslift these objects up when you have tomove them on the cooking surface.

• Provide good ventilation in the roomwhere the appliance is installed.

• Make sure that the ventilation openingsare not blocked.

• Use only stable cookware with the cor-rect shape and diameter larger than thedimensions of the burners. There is arisk of overheating and rupture of theglass plate (if applicable).

• Make sure the flame does not go outwhen you quickly turn the knob fromthe maximum to the minimum position.

• Make sure pots are centrally positionedon the rings and do not stick out overedges of the cooking surface.

• Use only the accessories supplied withthe appliance.

• Do not install a flame diffuser on theburner.


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1.4 Care and Cleaning

WARNING!Risk of damage to the appliance.

• Clean regularly the appliance to preventthe deterioration of the surface material.

• Do not use water spray and steam toclean the appliance.

• Clean the appliance with a moist softcloth. Only use neutral detergents. Donot use abrasive products, abrasivecleaning pads, solvents or metal ob-

jects.

1.5 Disposal

WARNING!Risk of injury or suffocation.

• Contact your municipal authority for in-formation on how to discard the appli-ance correctly.

• Disconnect the appliance from themains supply.

• Cut off the mains cable and discard it.

• Flat the external gas pipes.

2. PRODUCT DESCRIPTION

2.1 Cooking surface layout

1

2

1 Triple Crown Burner

2 Control knob

2.2 Control knobs

Symbol Description

no gas supply / off position

ignition position / maximum gassupply

Symbol Description

minimum gassupply

3. DAILY USE

WARNING!Refer to "Safety information"chapter.

3.1 Ignition of the burner

WARNING!Be very careful when you useopen fire in kitchen environment.Manufacturer decline any respon-sibility in case misuse of the flame

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Always light the burner before youput cookware.

To light the burner:

1. Turn the control knob counterclock-

wise to the maximum position ( ) and push it down.

2. Keep the control knob pushed for ap-proximately 5 seconds; this will letthermocouple to warm up. If not, thegas supply will be interrupted.

3. Adjust the flame after it is regular.

If after some tries the burner doesnot light, check if the crown andits cap are in correct positions.

C

D

B

A

A) Burner cap

B) Burner crown

C) Ignition candle

D) Thermocouple

WARNING!Do not keep the control knobpushed for more than 15 sec-onds.If the burner does not light after15 seconds, release the controlknob, turn it into off position and

try to light the burner again afterminimum 1 minute.

In the absence of electricity youcan ignite the burner without elec-trical device; in this case approachthe burner with a flame, push therelevant knob down and turn itcounter-clockwise to maximumgas release position.

If the burner accidentally goes out,turn the control knob to the off position and try to light the burneragain after minimum 1 minute.

The spark generator can start au-tomatically when you switch onthe mains, after installation or apower cut. It is normal.

3.2 Turning the burner off

To put the flame out, turn the knob to thesymbol .

WARNING! Always turn the flame down orswitch it off before you remove thepans from the burner.

4. HELPFUL HINTS AND TIPS


4.1 Energy savings

• If possible, always put the lids on the

pans.• When the liquid starts to boil, turn down

the flame to barely simmer the liquid.Use cookware with diameters applicableto the size of burners.

Burner Diameters of cook-ware

TripleCrown

160 - 240 mm

WARNING!

Do not use cast iron pans, pot-stones, grill or toaster plates ongas burners.


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WARNING!Make sure that the handles of thecookware do not extend past thefront edge of the hob. Also youmust put cookware directly in thecentre of the rings in order for thecookware to be fully stable and

lower gas consumption.

To prevent injury and from spilling, do notput cookware that is deformed or not sta-ble onto the rings.

WARNING!Liquids spilt during cooking cancause the glass to break

Information on acrylamides

Important! According to the newestscientific knowledge, if you brown food(specially the one which contains starch),acrylamides can pose a health risk. Thus,we recommend that you cook at the

lowest temperatures and do not brownfood too much.

5. CARE AND CLEANING


WARNING!Deactivate the appliance and let itcool down before you clean it.Disconnect the appliance from theelectrical supply before you do

cleaning or maintenance work.

Scratches or dark stains on thesurface have no effect on how theappliance operates.

• You can remove the pan supports toeasily clean the hob.

• To clean the enamelled parts, cap andcrown, wash them with warm soapywater and dry them carefully before you

put them back.• Wash stainless steel parts with water,

and then dry them with a soft cloth.

• The pan supports are not dishwasherproof. They must be washed by hand.

• When you wash the pan supports byhand, take care when you dry them asthe enamelling process occasionallyleaves rough edges. If necessary, re-move stubborn stains using a paste

cleaner.• Make sure you position the pan sup-

ports correctly after cleaning.

• To make the burners work correctly,make sure that the arms of the pansupports are in the centre of the burner.

• Be very careful when you replacethe pan supports to prevent the hobtop from damage.

After cleaning, dry the appliance with a

soft cloth.Removing the dirt:

1. – Remove immediately: meltingplastic, plastic foil, and food con-taining sugar.

– Stop the appliance and let itcool down before you clean: lime-scale rings, water rings, fat stains,shiny metallic discolorations. Use aspecial cleaner applicable for sur-

face of hob.2. Clean the appliance with a damp

cloth and some detergent.

3. At the end rub the appliance dry with a clean cloth.

WARNING!Do not use knives, scrapers orsimilar instruments to clean thesurface of the glass or betweenthe rims of the burners and theframe (if applicable).

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WARNING!Do not slide cookware over theglass because it could scratch thesurface. Also, do not let hard orsharp objects fall onto the glass orhit the edge of the hob.

5.1 Cleaning of the spark plug This feature is obtained through a ceramicignition candle with a metal electrode.

Keep these components well clean toprevent difficult lighting and check that theburner crown holes are not obstructed.

5.2 Periodic maintenance

Periodically speak your local Service

Force Centre to check the conditions of the gas supply pipe and the pressure ad-

juster, if fitted.

6. TROUBLESHOOTING

Problem Possible cause Remedy

There is no spark whenlighting the gas

• There is no electricalsupply

• Make sure that the unitis connected and theelectrical supply isswitched on.

• Control the fuse. If thefuse is released morethan one time, refer toa qualified electrician.

• Burner cap and crownare placed uneven

• Make sure that theburner cap and crown

are in correct positions.

The flame is blow out im-mediately after ignition

• Thermocouple is notheated sufficient

• After lightning theflame, keep the knobpushed for approxi-mately 5 seconds.

The gas ring burns un-evenly

• Burner crown isblocked with food resi-dues

• Make sure that the in- jector is not blockedand the burner crownis clear of food parti-cles.

If there is a fault, first try to find a solutionto the problem yourself. If you cannot finda solution to the problem yourself, speak your dealer or the local Service ForceCentre.

If you operated the appliance in-correctly, or the installation wasnot carried out by a registered en-gineer, the visit from the customerservice technician or dealer maynot take place free of charge,even during the warranty period.

These data are necessary to help youquickly and correctly. These data areavailable on the supplied rating plate.

• Model description .................

• Product number (PNC) .................

• Serial Number (S.N.) .................Use the original spare parts only. They areavailable at Service Force Centre and ap-proved spare parts shops.


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6.1 Labels supplied with theaccessories bag

Stick the adhesive labels as indicated be-low:

MOD.

PROD.NO.

SER.NO

DATA

MOD.

PROD.NO.

SER.NO

DATA

MODELMODEL

MOD.

PROD.NO.

SER.NO.

03 IT

MADE IN ITALY

TYPE

230V-50Hz

IP200049

1 2 3

1 Stick it on Guarantee Card and sendthis part

2 Stick it on Guarantee Card and keepthis part

3 Stick it on instruction booklet

7. INSTALLATION


WARNING! The following instructions about

installation, connection and main-tenance must be carried out byqualified personnel in compliancewith standards and local regula-tions in force.

7.1 Important safetyrequirements

This hob must be installed in accordancewith the Gas Safety (Installation and Use)

Regulations (Current Edition) and the IEEWiring Regulations (Current Edition).For appliances installed in the Republic of Ireland please refer to NSAI- DomesticGas Installation I.S. 813 Current Editions

and the ETCI Rules for Electrical Installa-tions.

Provision for ventilation

Detailed recommendations are contained

in the following British Standards CodesOf Practice: B.S. 6172/ B.S. 5440, Par. 2and B.S. 6891 Current Editions.

The hob should not be installed in a bedsitting room with a volume of less than 20m³. If it is installed in a room of volumeless than 5 m³ an air vent of effective areaof 100 cm² is required. If it is installed in aroom of volume between 5 m³ and 10 m³an air vent of effective area of 50 cm² isrequired, while if the volume exceeds 11m³ no air vent is required.However, if the room has a door whichopens directly to the outside no air vent isrequired even if the volume is between 5m³ and 11 m³.

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If there are other fuel burning appliancesin the same room, B.S. 5440 Part 2 Cur-rent Edition, should be consulted to deter-mine the requisite air vent requirements.For appliances installed in the Republic of Ireland please refer to the NSAI- DomesticGas Installation I.S. 813 Current Editions

Table Four.

Location

The hob may be located in a kitchen, akitchen/diner or bed sitting room (with avolume greater than 20 m³), but not in abathroom or shower room.

The minimum distance combustible mate-rial can be fitted above the hob in line withthe edges of the hob is 400 mm. If it is fit-

ted below 400 mm a space of 50 mmmust be allowed from the edges of thehob.For appliances installed in the Republic of Ireland please refer to NSAI- DomesticGas Installation I.S 813 Current EditionSection 7- Permitted Locations of Appli-ance.

7.2 Gas Connection

WARNING! Any gas installation must be car-ried out by a GAS SAFE REGIS-

TER installer.

Make sure that, once the hob is installed,it is easily accessible for the engineer inthe event of a breakdown.

The manufacturer will not accept liability,should the above instructions or any of the other safety instructions incorporatedin this instruction booklet be ignored.

Screw the parts and tighten everythingwith teflon tape, if necessary, to get theright direction.

A

B

A) End of shaft with nut

B) Elbow

Connection to the gas supply should bewith either rigid or semi-rigid pipe, i.e.steel or copper.

The connection should be suitable forconnecting to R 1/2 (1/2 BSP malethread).When the final connection has been

made, it is essential that a thorough leak test is carried out on the hob and installa-tion.Make sure that the main connection pipedoes not exert any strain on the hob.If you use flexible metal pipes make surethat they agree to ISO 10380 and ISO10807 standards. Be careful they do notcome in touch with mobile parts or theyare not squeezed. Also be careful whenthe hob is put together with an oven.

It is important to install the elbowcorrectly, with the shoulder on theend of the thread, fitted to the hobconnecting pipe.

Failure to ensure the correct as-sembly will cause leakage of gas.

Make sure that the gas supplypressure of the appliance obeysthe recommended values.

Rigid connection:

Carry out connection by using metal rigidpipes (copper with mechanical end).

7.3 Injectors replacement

1. Remove the pan supports.

2. Remove the caps and crowns of theburner.

3. With a socket spanner 7 remove theinjectors and replace them with theones which are necessary for the typeof gas you use (see table in "Techni-cal Information" chapter).

4. Assemble the parts, follow the sameprocedure backwards.

5. Replace the rating plate (it is near thegas supply pipe) with the one for thenew type of gas supply. You can findthis plate in the package suppliedwith the appliance.

If the supply gas pressure is changeableor different from the necessary pressure,you must fit an applicable pressure ad-

juster on the gas supply pipe.


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7.4 Adjustment of minimum level

To adjust the minimum level of the burn-ers:

1. Light the burner.

2. Turn the knob on the minimum posi-tion.

3. Remove the knob.

4. With a thin screwdriver, adjust the by-pass screw position.

A

A) The by-pass screw

• If you change from natural gas G20 20mbar to liquid gas, fully tighten the ad-

justment screw in.

• If you change from liquid gas to naturalgas G20 20 mbar, undo the by-passscrew approximately 1/4 of a turn.

WARNING!Make sure the flame does not goout when you quickly turn theknob from the maximum positionto the minimum position.

7.5 Electrical connection

• The electrical work necessary to installthe appliance must be done by a quali-fied electrician or competent person,according to the current regulations.

• The appliance must be earthed.

• Always use a correctly installed shock-proof socket.

• Make sure that there is access to themains plug after the installation.

• Do not pull the mains cable to discon-nect the appliance. Always pull themains plug.

• The appliance must not be connectedwith an extension cable, an adapter ora multiple socket. There is a risk of fire.Make sure that the ground connectioncomplies with the standards and regu-lations force.

• The power cable must not touch anyhot parts.

• The electrical installation must have anisolation device which lets you discon-nect the appliance from the mains at allpoles. The isolation device must have acontact opening width of minimum 3

mm.• You must have the correct isolation de-

vices: line protecting cut-outs, fuses(screw type fuses removed from theholder), earth leakage trips and contac-tors.

• The connection cable parts must not beheated to a temperature above 90°C.

Electrical Requirements

Permanent electrical installation mustcomply with the latest I.E.E. Regulationsand local Electricity Board regulations. Foryour own safety the installation must bedone by a qualified electrician (e.g. yourlocal Electricity Board, or a contractorwho is on the roll of the National Inspec-tion Council for Electrical Installation Con-tracting [NICEIC]).The manufacturer declines any liabili-ty if these safety measures are not

observed. The appliance must be connected to a230 V 50 Hz AC electrical supply.Before activating the appliance, makesure the electrical supply voltage is thesame as that indicated on the rating plate.

The rating plate is located on the bottomof the appliance.

The appliance is supplied with a 3 coreflexible supply cord requiring a 3 ampplug.

You must obtain and install the plug. Thewires in the mains lead are coloured in ac-cordance with the following code:

Green and yellow - Earth

Blue - Neutral

Brown - Live

1. Connect the green and yellow (earth)wire to the terminal in the plug whichis marked with the letter 'E' or the

earth symbol , or coloured greenand yellow.

2. Connect the blue (neutral) wire to theterminal in the plug which is markedwith the letter 'N' or coloured black.

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3. Connect the brown (live) wire to theterminal in the plug which is markedwith the letter 'L' or coloured red.

There must be no cut or stray strands of wire present. The cord clamp must becorrectly attached on the outer sheath.

WARNING!Make sure that the cut off plug isdisposed of safely. A cut off plugput into a 13 amp socket is asafety hazard. There is a risk of electrical shock.

The replacement of the electricalcable must be done by a qualifiedelectrician or competent person,according to the current regula-tions.

7.6 Replacement of theconnection cable

To replace the connection cable use onlyH05V2V2-F T90 or equivalent type. Makesure that the cable section is applicable tothe voltage and the working temperature.

The yellow/green earth wire must be ap-proximately 2 cm longer than the brown(or black) phase wire.

7.7 Building in

30 mm

55 mm

40-50 mmmin. 650 mm 490 mm

min. 450 mm

270 mm

If several 30 cm hobs are to be installedside by side into the same cut out, an as-sembly kit including a support side brack-et and supplementary seals is available atour Service Centres. The relevant installa-tion instructions are supplied within the kitpackage.

=

=

490+1

mm 270+1mm

600mmR 5mm

7.8 Possibilities for insertion

Kitchen unit with door

The panel installed below the hob mustbe easy to remove and let an easy accessin case a technical assistance interventionis necessary.

min 20 mm

(max 150 mm)

30 mm

60 mm

B

A

A) Removable panel

B) Space for connections


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Kitchen unit with oven

The hob recess dimensions must obeythe indication and the kitchen unit mustbe equipped with vents to let a continu-ous supply of air. The electrical connec-tion of the hob and the oven must be in-

stalled separately for safety reasons andto let easy remove oven from the unit.

50 cm2

360 cm2 180 cm2

120 cm2

8. TECHNICAL INFORMATION

Hob dimensions

Width: 290 mm

Length: 520 mm

Hob recess dimensions

Width: 270 mm 0/+1

Length: 490 mm 0/+1

Heat input Triple Crownburner:

3.8 kW

TOTAL POWER: G20 (2H) 20 mbar= 3.8 kW

G30 (3+) 28-30mbar = 276 g/h

G31 (3+) 37 mbar= 271 g/h

Electric supply: 230 V ~ 50 Hz3 core flexible ca-ble with non re-wireable plug fit-ted with a 3 amp

cartridge fuse

Gas connection: R 1/2"

Category: II2H3+

Gas supply: G20 (2H) 20 mbar

Appliance class: 3

By-pass diameters

Burner Ø By-pass in1/100 mm.

Triple Crown 56

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Gas burners

BURNER NOR-MAL

POWER

RE-DUC-

EDPOW-

ER

NORMAL POWER

NATURAL GASG20 (2H) 20 mbar

LPG(Butane/Propane)G30/G31 (3+) 28–

30/37 mbar

kW kW inj. 1/100mm

m³/h inj.1/100mm

g/h

G3028–30

mbar

G3137mbar

TripleCrown

3.8 1.4 146 0.362 98 276 271

9. ENVIRONMENT CONCERNS

Recycle the materials with the symbol

. Put the packaging in applicablecontainers to recycle it.Help protect the environment and humanhealth and to recycle waste of electrical

and electronic appliances. Do not dispose

appliances marked with the symbol

with the household waste. Return theproduct to your local recycling facility orcontact your municipal office.


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