3.1. biology of plant materials 3.1.1. taxonomy of acalypha...
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3. MATERIALS AND METHODS 3.1. Biology of plant materials
3.1.1. Taxonomy of Acalypha indica L.
Kingdom : Plantae
Division : Angiospermae
Class : Dicotyledones
Sub class : Monochlamydeae
Series : Unisexuales
Family : Euphorbiaceae
Binomial : Acalypha indica L.
Tamil: Kuppaimeni. English: Indian Acalypha. The plant occurs
throughout the plains of India. An erect annual herb with 30-75 cm in
height, leaves are ovate and mosaic type in arrangement (Plate X-a).
Phytochemical constituents
Kaempferol, acalyphamide amides, quinine, sterols and cyanogenic
glycoside
Medicinal Properties
The plant is used as expectorant. It has a diuretic action. It is a
useful remedy for bronchitis, asthma and pneumonia; also for rheumatism.
The leaves are used for scabies. A decoction of the leaves is given for ear
ache. The plant is used in congestive headaches. The powder of the dry
leaves is used in bed sores and wounds caused by worms. The leaf of this
plant is said to be antiparasitic (Nadkarni, 1976; Kumar et al., 2007).
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3.1.2. Taxonomy of Annona squamosa L.
Kingdom : Plantae
Division : Angiospermae
Class : Dicotyledones
Sub class : Polypetalae
Series : Thalamiflorae
Order : Ranales
Family : Annonaceae
Binomial : Annona squamosa L.
Tamil Sitaaphalam, Atta, English: custard apple, sugar apple,
sweet-sop.
The plants are widely distributed in the tropical regions of the
world. Now it is cultivated throughout India. Native places are South
America and the West Indies. The plant is a small tree about 3 to 8 metres,
more or less an evergreen tree. Leaves are simple and the entire flower is
yellowish green perianth type. The fruit has a pleasant flavour (Plate X-b).
Phytochemical constituents
Higenamine, anonaine, roemerine, isocordine, glaucine, camphor,
squamamolane, etc.
Medicinal properties
Roots are used as purgative for mental depression and spinal
disorders. Leaves are used as insecticidal and for destroying lice. Fruit is
sweet, haematinic, cooling, sedative, stimulant, expectorant, good remedy
for anemia and burning sensation. Seed is aborti facient, insecticides, and
destroying lice in the hair (Nadkarni, 1976; Jaswanth et al., 2002).
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3.1.3. Taxonomy of Vitex negundo L.
Kingdom : Plantae
Division : Angiospermae
Class : Dicotyledonae
Sub class : Gamopetale
Series : Bicarpellatae
Order : Lamiales
Family : Verbenaceae
Binomial : Vitex negundo L.
Tamil: Nochchi, English: five leaved chaste, Indian privet.
Hindi : Nirgundi
The plant is almost entirely tropical or subtropical in distribution. It
is a large aromatic shrub, upto 4.5 metres in height. It is common in waste
place around villages, river banks, moist localities and deciduous forests.
Leaves are simple and they are 3-7 foliate quadrangular stems. Fruit
consists of four nutlets and when ripens, it is black is colour
(Plate X-c).
Phytochemical Constituents
Beta-sitosterol (stem), Casticin (leaf), Lerteolin, (stem),
Leucoanthocyanidins (stem), n-Hentriacontane, n-Nonacosane,
p-Hydoroxybenzoic acid, Tritriacontane, vanillic acid etc.
Medicinal properties
Leaves are antimalarial, parasiticide, plasmodicide, protisticide,
antibacterial, antimutagenic, cancer preventive, pesticide, etc. Stem is
aldose-reductase-inhibitor, anti-HIV, antiallergic, antibacterial,
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anticarcinomic, anticataract, antidermatic, antiherpetic, antitumor, etc.
Seed is anti-inflammatory cosmetic, diuretic, anti-mutagenic, pesticide
etc. (Kirtikar and Basu, 1991; Sivarajan and Balachandran, 2002).
3.2. Biology of mosquitoes
3.2.1. Systematic position of Aedes aegypti Liston
Phylum : Arthropoda
Class : Insecta
Subclass : Pterygota
Order : Diptera
Family : Culicidae
Genus : Aedes
Species : aegypti
Geographic distribution
Aedes aegypti is the most important vector in the tropics and sub
tropical regions such as Southern United States and Asia. Aedes aegypti is
the primary vector for dengue fever. It also transmits the chickengunya
and yellow fever viruses.
Egg laying
Eggs are laid singly directly on the damp soil that will be flooded
by water. Most eggs hatch into larvae within 48 h (Plate VI-a).
Life span
The life span of this mosquito is determined by the abiotic factors
particularly temperature.
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Breeding places
They breed in areas of stagnant water, such as flower vases,
uncovered barrels, buckets, and discarded tyres, but the most dangerous
areas are the wet shower floors and toilet tanks, as they allow the
mosquitoes to breed right in the residence.
Travel
Aedes mosquitoes are strong fliers and are known to fly many miles
from their breeding sources.
Biting activity
Aedes mosquitoes are painful and persistent biters, attacking during
daylight hours. They do not enter dwellings, but they prefer to bite
mammals like humans.
Preferred food
Male mosquitoes feed on plant juices and nectar, while females
feed only blood meal from human being. The mouth parts of male
mosquitoes are adapted to feed on plant juices while female mouth parts
are adapted to feed on blood from mammals.
Vector
They transmit viruses which cause dengue fever, chickengunya,
yellow fever and other diseases.
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Characteristic features
A pair of characteristic lyre shaped white marking present on meso
thorax. Tibia without white rings; Hind tarsi completely white mid femora
without preapical white spot.
Mating
Generally mating is initiated by males. Male mosquitoes are poly
gamous while females are eurygamous. The duration of the mating is
2-5 min.
Resting
It commonly rests outdoors (exophilia) at day time.
Biology
The life cycle of Aedes aegypti includes egg, larva, pupa and adult.
The duration of life cycle depends on abiotic and biotic factors.
Eggs
Aedes lay their eggs on damp soil that will be flooded by water.
Most eggs hatch into larvae within 48 h.
Larvae
The larvae live in water from 7 to 14 days depending on water
temperature. Larvae must come to the surface at frequent intervals to
obtain oxygen through a breathing tube called siphon. The larvae eat algae
and small organisms which live in water. The larvae is metamorphosed
into pupa (Plate VII-a).
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Pupa
The pupa lives in water from 1 to 4 days, depending upon the
temperature. The pupa floats at the surface of water. It takes oxygen
through two breathing tubes called “trumpets”. The pupa does not eat. The
adult mosquito splits the papal case and emerges to the surface of water
where it rests until its body gets dry and hard (Plate VIII-a).
Adult
The adult Aedes have a slender body. It is composed of head,
thorax and abdomen.
The head is black in colour and it contains two compound eyes and
proboscis. The head is 0.6 mm long and 0.5 mm broad. The silvery flat
scales are on tori and eyes. The proboscis is 2.2 mm long, straight
cylindrical and black in colour.
The thorax has one pair of wings and one pair of halters. The
specialized marking in the form of lyre is on thorax. The forewings are 3.8
mm long, 0.95 mm broad, unspotted only with dark scales, squama and
anular convex, transparent, fringe on hind margin. The halter is 0.18 mm
long, 0.14 mm road, yellow, rounded at tip. The hind leg is 8.5 mm long,
slender, longer than body. A narrow basal white band is on 1st, 2nd and 3rd
tarsal segment of fore and hind legs.
The abdomen is 3.7 mm long, 0.7 mm broad. The colour is
blackish brown but white patches are also found (Plate IX-a).
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3.2.2. Systematic position of Anopheles stephensi Liston.
Phylum : Arthropoda
Class : Insecta
Subclass : Pterygota
Order : Diptera
Family : Culicidae
Genus : Anopheles
Species : stephensi
Geographic distribution
Anopheles stephensi is limited to tropical areas, most notoriously
the regions of sub-Saharan Africa. Anopheles that can transmit malaria are
found not only in malaria- endemic areas, but also in areas where malaria
has been eliminated. The latter areas are thus constantly at rise in the
re-introduction of disease.
Egg laying
Adult females lay 50-200 eggs per oviposition. Eggs are laid
singly directly on water and are unique in having floats on either side
(Plate VI-b).
Life span
The duration from egg to adult varies considerably among species
and is strongly influenced by ambient temperature. It can develop from
egg into adult in 5 days but usually takes 10-14 days in tropical
conditions. Their life span depends on temperature, humidity and also
their ability to successfully obtain blood meal while avoiding host
defences.
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Breeding Places
The breeding places of A. stephensi are fresh or salt marshes,
mangrove swamps, rice fields, grassy ditches, the edges of streams, rivers
and small temporary rain pools.
Travel
Mosquitoes are not strong flyers, making only 1-2 km/h.
Biting activity
They are puscular (active at dusk or dawn) or nocturnal (active at
night). They feed indoors (endophagic) and or feed outdoors (exophagic).
Preferred food
Male mosquito feed on plant juices, nectar, and other sources of
sugar while female feed only blood meal from human (anthrophilic) and
cattle (zoophilic). Mouth parts of a male mosquito are not developed for
piercing and they do not suck blood but females have well developed
piercing and sucking type of mouthparts which are helpful for the blood
sucking behaviour.
Vector
Mosquitoes are a vector agent that carries disease- carrying viruses
and parasites from person to person without catching the disease
themselves. Anopheles can transmit malarial parasite plasmodium.
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Characteristic features
Anopheles mosquitoes can be distinguished from other mosquitoes
by the palps, which are long as the proboscis and by the presence of
discrete blocks of black and white scales on the wings. Adult anopheles
can also be identified by their typical resting position. Males and females
rest with their abdomens sticking up in the air rather than parallel to the
surface on which they are resting.
Mating
Adult mosquitoes usually mate within few days after emerging
from the pupal stage. In A. stephensi the males form large swarms, usually
around dusk, and the females fly into the swarms to mate.
Resting
It commonly rests indoors (endophilia) both before and after
feeding.
Biology
The life cycle of an Anopheles mosquito includes four stages
namely egg, larva, pupa and adult. The duration of the life cycle depends
on the abiotic factors.
Eggs
Adult females lay 50-200 eggs per ovi position. Eggs are laid
singly directly on water and are unique in having floats on either side.
Eggs are not resistant to drying and hatch within 2-3 weeks in colder
climates (Plate VI-b).
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Larvae
Anopheles larvae have a well-developed head with mouth brushes
used for feeding, a large thorax and a segmented abdomen. They lack a
respiratory siphon and for this reason they position themselves so that
their body is parallel to the surface of water (Plate VII-b).
Larvae breathe through spiracles. The larvae feed on algae, bacteria
and other microorganisms in the surface micro layer. Larvae
metamorphoses into pupae.
Pupae
The pupa is comma shaped. The head and thorax are merged into
cephalo thorax with a curved abdomen. After few days as a pupa, the
dorsal surface of the cephalo thorax splits and the adult mosquito emerges
(Plate VIII-b).
Adult
The adult Anopheles has slender bodies with the sections namely
head, thorax and abdomen. The head of the adult is specialized for
acquiring sensory information and for feeding. Three pairs of legs and a
pair of wings are attached to the thorax. The abdomen is specialized for
food digestion and egg development. These segmented body parts expand
considerably when a female sucks blood (Plate IX-b).
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3.2.3. Systematic position of Culex quinquefasciatus Say.
Phylum : Arthropoda
Class : Insecta
Subclass : Pterygota
Order : Diptera
Family : Culicidae
Genus : Culex
Species : quinquefasciatus
Geographic distribution
Culex quinquefasciatus is probably the most abundant mosquito in
towns and cities of the tropical countries. This is an important vector of
Japanese encephalitis virus. Culex mosquitoes are found more or less
worldwide, but they are absent in the extreme northern parts of the
temperate zones.
Egg laying
Females lay single raft of 140-340 eggs on heavily polluted small
water collection after each blood meal. Eggs hatch in one to two days
(Plate VI-c).
Life span
The life cycle from egg to adult may be completed in 8-12 days in
tropical countries, but it may vary in temperate regions from 10 to 14
days.
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Breeding places
The breeding places of Cx. quinquefasciataus vary considerably.
All types of polluted water habitat like, ditches, sewage plants, septic tank
and cess pool act as potential breeding habitat for mosquitoes.
Travel
Mosquito can travel upto 3,600 feet in height.
Biting activity
In general, Culex bite in the evening or in the early part of the
night. It is an indoor biting insect.
Preferred food
The mouthparts of the males are not developed for piercing and
they do not suck blood. Their food consists of plant juices, nectar and
other liquids. Female mosquitoes feed only blood meal from human
beings (anthrophilic) and cattle (zoophilic).
Vector
It is the vector of St. Louis encephalitis virus (SLE), West Nile
virus (WN) and Easter equine encephalitis virus (EEE).
Characteristic features
Medium-sized mosquito of brownish appearance; proboscis dark
but often with some pale scaling mid way on the underside; scutellum
with golden and bronzy narrow scales; wings are dark scaled; abdominal
tergites dark scaled with pale basal bands constricted laterally and not
merging with lateral patches except perhaps on terminal segments,
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sternites generally pale scaled but with a few to more dark scales scattered
medially.
Mating
Usually mating is initiated by males. Females are eurygamous and
mate only once and they store male gametes in spermatheca only once.
Male mosquitoes are polygamous and they mate more than once. The
duration of mating is 3-5 min.
Resting
It commonly rests indoors (endophilia) both before and after
feeding.
Biology
The life cycle of a mosquito includes four stages namely egg, larva,
pupa and adult. The duration of the life cycle depends on the abiotic factor
particularly temperature and biotic factors.
Eggs
The female lay eggs on stagnant water. The eggs are mainly laid on
polluted water. The eggs are brown, long, cylindrical and cigar shaped
tapering at one end. The eggs are laid at night time. The eggs are hatched
in 1-2 days and larva emerges from the lower end of each egg
(Plate VI-c).
Larva
The larvae are called “wrigglers” because of the wriggling
movement and they are microscopic at hatching time. There are four
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active larval instars and larval life lasting from 3 to 4 days, based on the
temperature. During this period, it moulds four times. The larva breathes
air through siphon and comes to the surface to take-in air while resting,
the larvae pierces the surface film of water by its siphon which projects
just above the surface and draws in air and hangs by the siphon with its
head downwards (Plate VII-c).
Bottom feeders, larvae float obliquely with the head lowermost.
There are no palmate hairs. A long respiratory siphon is present on the 8th
abdominal segment. In tropical countries the period from egg hatching to
pupation can be as short as 7-14 days, while in temperate areas the larval
period may last several weeks or months (Plate VIII-c).
Adult
The body is small, soft, slender and covered with brown scaling
scutum and accessory pale scaling on the lower surface of the proboscis.
Culex quinquefasciatus measures about 3-4 mm in length. It has a body
well built with stouter legs. At rest, the body lays parallel with surface;
wings not spotted; palpi short in female; scutellum is trilobed (Plate IX-c).
Frequently but not always the thorax, legs and wings, veins of the
adult are covered with sombre-coloured often brown scales. The abdomen
is often covered with brown or blackish scale but some whitish scales may
also occur on most segments. The tip of the abdomen of female is blunt.
The claws of all tarsi are simple and those of hind tarsi are very simple.
Examination under a microscope shows that all tarsi have a pair of small
fleshy pulvilli. In tropical countries adult female mosquitoes probably live
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an average of 1-2 weeks, whereas in temperate countries adult longevity is
likely to be 3-4 weeks.
3.3. Screening of mosquitoes
The mosquitoes were collected from ten resting places (old Bus
stand, Srinivasapuram, Medical college, Kodimarathu moolai, Keelavasal,
Karanthai, Nanjikkottai, Mela Vasthadachavedi, Tholkappiar square and
Mariyammankovil) in and around Thanjavur (Feb.2006 to Jan.2007),
Thanjavur district, Tamil Nadu, India (Plate I and II). Adult mosquitoes
were collected with the help of suction tube from different resting places
viz., cattle shed, human dwellings, mixed dwellings, etc. The collected
adult mosquitoes were killed with ether, packed in cellophane paper and
transported to the Research Laboratory of Zoology Department, A.V.V.M.
Sri Puhspam College (Autonomous), Poondi, Thanjavur, for further
studies. Mosquitoes were identified using the key of Christophers (1933),
Barraud (1934) and Catalog of Knight and Stone (1977) (Plate III and
XII).
3.3.1. Method of collection of larvae
The method adopted by Russel and Baisas (1935) was followed to
collect the larvae from cesspits, cesspools, drainages, septic tank, tree
holes, discarded tiers, containers and manmade or natural pond. To find
out whether the habitat contained the larvae or not, first the water was
collected with the help of white background spoon. If there is mosquito
larvae in the sample water, the standard dipper of 250 ml capacity with 3
feet handles were used. One side of the dipper has a wire mesh through
which water is filtered out and the larvae were retained inside. The
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collections were carried out twice a month. Three dips were made in each
spot (Plate IV).
The collected larvae were placed in plastic containers and the
nature of habitat, date and time of collection were labelled and identified.
Then the larvae were discarded.
3.4. Collection of plant materials
Leaves of Acalypha indica L., Annona squamosa L. and Vitex
negundo L. were collected from Botanical and Research Garden of
A.V.V.M. Sri Pushpam College, Poondi, Thanjavur district, Tamil Nadu,
India. Voucher specimen of each plant sample was drymounted,
photographed and preserved for future reference and deposited in the
herbarium of the Postgraduate and Research Department of Botany,
A.V.V.M. Sri Pushpam College, Poondi, Thanjavur district, Tamil Nadu.
3.5. Extraction of plant materials (Harborne, 1984)
Leaves of Acalypha indica, Annona squamosa, and Vitex negundo
were washed with dechlorinated water, dried in shade and powdered with
the help of an electric blender. The test materials (1.0 kg) were extracted
with different organic solvents viz., acetone, hexane, petroleum ether,
chloroform and ethanol in a soxhlet apparatus for 8 h and the extract was
concentrated in a rotary vacuum evaporator to yield crude extract, which
was used in bioassays (Plate XI-a, b).
3.6. Larvicidal Assay
Larvicidal bioassay was carried out as per the protocol of WHO
(1996). Beaker of 500 ml capacity containing 250 ml of water and 25
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numbers of early IV instar mosquito larvae of Ae. aegypti, An. stephensi
and Cx. quinquefasciatus were taken separately to treat in various
concentrations of plant extracts. Five different concentrations of each
plant extract were taken to carry out experiments, with six replicates.
Control was maintained by 1 ml of solvent in 249 ml of water and
mortality was recorded after 24 h separately. Larvicidal experiments were
carried out separately under controlled laboratory conditions (temperature
27 2°C) against laboratory reared Ae. aegypti, An. stephensi and
Cx. quinquefasciatus larvae.
3.7. Oviposition deterrent activity (Xue et al., 2001)
Adult Ae. aegypti, An. stephensi and Cx. quinquefasciatus were
collected from study areas and maintained at 27 2°C; 70-80% relative
humidity and a photoperiod of L:D 14:10. Larvae of each test mosquito
were fed with 3:1 mixture of dog biscuits and yeast powder. Adults were
provided with a 10% sucrose solution and were periodically blood fed on
restrained 5-7 week-old chicks. Six days old adult mosquitoes were used
for oviposition deterrent activity.
The oviposition deterrent test of hexane extract of Acalypha indica,
petroleum ether extract of Annona squamosa and ethanol extract of Vitex
negundo were performed using the method of Xue et al. (2001). Fifteen
gravid female Ae. aegypti, An. stephensi and Cx. quinquefasciatus were (6
days old, 4 days after blood feeding) transferred to each mosquito cage
(45x38x38 cm) separately covered with a plastic screen, with a glass top
and a muslin sleeve for access. A 10% sucrose solution was available at
all times. Serial dilutions of leaf extract of each test plant was made in
ethanol. Enamel bowls containing 100 ml of water treated with leaf
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extract to obtain test solutions of 0.01, 0.025, 0.050, 0.075 and 1.0%. Two
enamel bowls holding 100 ml of water were placed in the opposite corners
of each cage, one treated with the test material and the other with a solvent
control (1 ml). The positions of the bowls were alternated between the
different replicates so as to nullify any effect on oviposition. Five
replicates for each concentration were run, with cages placed side by side
for each bio-assay. All experiments were run at ambient temperature (27
2°C) with a relative humidity of 70-80%. After 24 h, the number of eggs
laid in treated and control bowls were recorded.
The per cent effective repellency for each plant leaf extract
concentration was calculated using the following formula:
ER(%) = NC- NT
100 (%)NC
where, ER = Per cent effective repellency
NC = Number of eggs in control
NT = Number of eggs in treatment
3.8. Skin repellent activity
The duration of protection period from all the three mosquito bites
provided by each test plant leaf extracts were determined separately using
the method of Fradin and Day (2002).
From the stock solution of hexane extract of Acalypha indica,
petroleum ether extract of Annona squamosa and ethanol extract of Vitex
negundo, each test plant leaf extract was diluted with ethanol to obtain test
solutions of 0.001, 0.005, 0.01, 0.015 and 0.02%. For each test solution,
10 disease free, laboratory reared, unfed adult mosquitoes of test species
that were between 8 and 14 days old were introduced into separate
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laboratory cages (45 38 38 cm) (Plate V). Before each test, the skin of
volunteers was washed with unscented soap, and the leaf extract of each
test plant being tested was applied from elbow to fingertips. After the
application, the arm was not rubbed, touched, or wetted. An arm treated
with ethanol was served as control. In each cage, one arm of the volunteer
was inserted into the cage for one test solution. Both test solution and
control were repeated five times in separate cages. In each replicate,
different volunteers were used to nullify any effect of skin differences on
repellency. Volunteers were asked to follow the testing protocol.
Volunteers conducted their test of each concentration by inserting their
treated arm and control arm into a separate cage for one minute at every
five minutes. If they were not bitten within 20 min, then the arms were
reinserted for one minute at every 15 min, until the first bite occurred.
3.8.1. Qualitative Analysis
Phytochemical analysis of the plant extracts was undertaken using
standard qualitative methods as described by various authors (Kapoor et
al., 1969; Odebiyi and Sofowora, 1990). The plant extracts were screened
for the presence of biologically active compounds such as alkaloids,
flavonoids, carbohydrates, phytosterols, proteins, phenolics, tannins and
saponins.
Preparation of plant extracts
The leaves were cleaned and dried in shade for 7 days, then ground
well to fine powder. About 500 g of dry powder was extracted with
methanol (80%) at 70°C by continuous hot percolation using soxhlet
apparatus. The extraction was continued for 24 h. The methanolic extract
was then filtered and kept in hot air oven at 40°C for 24 h to evaporate the
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methanol from it. A dark brown residue was obtained. The residue was
kept separately in air tight containers and stored in a deep freezer.
Alkaloids (Salehi Surmaghi et al., 1992)
Dragendroff’s test (Kraut reagent – Potassium bismuth iodide)
8 g of Bi (NO3)3 5 H2O was dissolved in 20 ml of HNO3 and 2.72 g
of potassium iodide in 50 ml of water. They were mixed and allowed to
stand till KNO3 got crystallized. The supernatant was decanted and made
upto 100 ml with distilled water. The alkaloids were regenerated from the
precipitate by treating with Na2CO3 followed by extraction of the liberated
base with ether. To 0.5 ml of plant extract 2 ml of HCl was added. Then 1
ml of reagent was added to this acidic medium. An orange red precipitate
was produced immediately, which indicated the presence of alkaloids.
Wagner’s reagent (Iodine-Potassium iodide solution)
1.2 g of iodine and 2.0 g of potassium iodide were dissolved in 5
ml of H2SO4 and the solution was diluted to 100 ml. 10 ml of plant extract
was acidified by adding 1.5% v/v HCl and a few drops of Wagner’s
reagent. The formation of a yellowish brown precipitate confirmed the
presence of alkaloids.
Meyer’s reagent (Potassium mercuric iodide)
1.36 g of mercuric chloride was dissolved in 60 ml of distilled
water and 5 g of potassium iodide in 10 ml of water. The two solutions
were mixed and diluted to 100 ml with distilled water.
A few drops of the reagent were added to 1 ml of the plant extract.
The formation of a pale precipitate showed the presence of alkaloids.
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Flavonoids (Somolenski et al., 1972)
In a test tube containing 0.5 ml of plant extract, 5-10 drops of
diluted HCl and a small piece of zinc or magnesium were added, and the
solution was boiled for a few minutes. In the presence of flavonoids, a
reddish pink or dirty brown colour was produced.
Carbohydrates
Fehling’s test (Kokate, 1994)
Solution A: 34.65 g of copper sulphate was dissolved in water and made
upto 500 ml.
Solution B: 125 g of potassium hydroxide and 173 g of Rochelle’s salt
(sodium potassium tasrtarate) were dissolved in water and made upto
500 ml.
The solutions ‘A’ and ‘B’ were added. The contents were boiled
for a few minutes. The formation of a red or brick red precipitate indicated
the presence of carbohydrates.
Benedict’s test
173 g of sodium citrate and 100 g of sodium carbonate were
dissolved in 500 ml of distilled water. 17.3 g of copper sulphate dissolved
in 100 ml of distilled water was added to the above solution.
To 0.5 ml of plant extract, 5 ml of Benedict’s reagent was added
and boiled for 5 min. The formation of a bluish green colour showed the
presence of carbohydrates.
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Proteins
Million’s test (Walsh and Farrel, 1961)
One part of mercury was digested with 2 parts of concentrated
HNO3 and the resulting solution was diluted with 2 volumes of water.
To a small quantity of plant extract, 5-6 drops of Millon’s reagent
was added. A white precipitate which turned red on heat indicated the
presence of proteins.
Phenols (Malick and Singh, 1980)
To 1 ml of plant extract, 2 ml of distilled water followed by a few
drops of 10 per cent aqueous FeCl3 solution were added. Formation of a
blue or green precipitate indicated the presence of phenols.
Lead acetate test
1 ml of plant extract was diluted to 5 ml with distilled water and
then a few drops of 1 per cent aqueous solution of lead acetate was added.
Appearance of yellow precipitate indicated the presence of phenols.
Libermann’s test
A small amount of plant extract was dissolved in 0.5 ml of 20 per
cent sulphuric acid solution followed by the addition of a few drops of
aqueous sodium nitrate solution. A red colour was obtained on dilution
and it turned blue when made alkaline with aqueous sodium hydroxide
solution, which indicated the presence of phenol.
Saponins (Malick and Singh, 1980)
In a test tube containing about 5 ml of plant extract, a drop of
sodium bicarbonate was added. The mixture was shaken vigorously and
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kept for 3 min. Formation of a honey comb like froth showed the presence
of saponins.
Tannins (Segelman et al., 1969)
Ferric chloride test
To 1-2 ml of plant extract, a few drops of 5 per cent aqueous FeCl3
solution were added. A bluish black colour was formed, which then
disappeared on addition of few ml of dilute H2SO4. This was followed by
the formation of yellowish brown precipitate.
Lead acetate test
In a test tube containing about 500 ml of plant extract, a few drops
of 1 per cent solution of lead acetate was added. Formation of yellow or
red precipitate indicated the presence of tannins.
Phytosterols (Malick and Singh, 1980)
About 0.5 ml of test solution was mixed with minimum quantity of
chloroform and the 3-4 drops of acetic acid and one drop of concentrated
H2SO4 were added. Formation of a deep blue or green colour showed the
presence of steroids.
3.8.2. Quantitative Analysis
Estimation of total carbohydrate (Hodege and Hofreiter, 1962)
Carbohydrates are the important components of storage and
structural materials in the plants. They exist as free sugars and
polysaccharides. Carbohydrates were quantitatively estimated following
the method of Hodege and Hofreiter (1962). Carbohydrates were first
hydrolyzed into simple sugars using dilute hydrochloric acid. In hot acid
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medium, glucose was dehydrated to hydroxyl methyl purpurate. This
compound formed a green colour product in addition to anthrone with an
absorption maximum at 630 nm.
100 mg of the sample was weighed and kept in a boiling tube. It
was hydrolysed by keeping in a boiling water bath for three hours with
5 ml of 2.5 N HCl and cooled to room temperature. It was neutralized
with solid sodium carbonate until the effervescence ceases. The volume
was made upto 100 ml and centrifuged. The supernatant was collected and
0.5, 1 ml aliquots were taken for analysis. The volume was made upto
1 ml in all the tubes by adding distilled water. Then 4 ml of anthrone
reagent was added to each tube and kept in a boiling water bath for 8 min.
The tubes were cooled rapidly and the green to dark green colour was read
at 630 nm. Standard graph was prepared by plotting concentration of the
standard on the X-axis versus absorbance on the Y-axis. From the graph,
the amount of carbohydrate present in the sample tube was calculated,
using the following formula:
Total carbohydrate =mg of glucose
100 volume of test sample
Estimation of Protein (Lowry et al., 1951)
The carbamyl group of protein molecules reacts with copper and
potassium of the Lowry’s reagent to give a blue coloured complex,
together with tyrosine and phenolic compounds present in the proteins
reduce the phosphomolybdic, phosphotungstate compounds in the Folin’s
coicalteau reagent.
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500 mg of each sample were homogenized thoroughly with 5 ml of
distilled water and centrifuged at 5,000 rpm for 10 min. The supernatant
was collected and cooled, to which 5 ml of 10 per cent TCA was added
and centrifuged at 3,000 rpm for 5 min. The precipitated pellet was
dissolved in 3 ml of 0.1 N NaOH and the total soluble protein content was
determined as follows.
0.2 ml of the extract was taken and made upto 1 ml with distilled
water. To this 5 ml of 0.1 per cent CuSO4 and 2.5 ml of 12.5 per cent
Na2CO3 was added and allowed to stand for 10 min. Then 0.5 ml of Folin-
Ciocalteau reagent (25%) was added. Similarly blank and standard were
prepared. The intensity of the blue colour developed was colorimetrically
read at 660 nm. Protein content was expressed as mg protein per gram
fresh weight of the sample. This was calculated by plotting OD values on
the graph using BSA (Bovine Serum Albumin) as standard.
Alkaloids (Harborne, 1973)
5 g of sample was weighed and taken into a 250 ml beaker. 200 ml
of 10 per cent acetic acid in ethanol was added, covered with aluminium
foil and allowed to stand for 4 h. This was filtered and the extract was
concentrated on a water bath to one quarter of the original volume.
Concentrated ammonium hydroxide was added dropwise to the extract
until the completion of precipitation. The whole solution was allowed to
settle and the precipitate was collected and washed with dilute ammonium
hydroxide and then filtered. The alkaloid residue was dried and weighed.
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Flavonoids (Boham and Kocipai-Abyazan, 1974)
10 g of plant sample was extracted repeatedly with 100 ml of 80
per cent aqueous methanol at room temperature. The whole solution was
filtered through Whatman No.42 filter paper. The filterate was later
transferred into a crucible and evaporated into dryness over a water bath
and weighed.
Tannins (Van-Burden and Robinson, 1981)
500 mg of the sample was weighed and transferred to a 100 ml
plastic bottle. 50 ml of distilled water was added and shaken for 1 hour in
a mechanical shaker. This was filtered into a 50 ml volumetric flask and
made upto the mark. Then 5 ml of the filterate was pipetted out into a test
tube and mixed with 2 ml of 0.1 M FeCl3 in 0.1 N HCl and 0.008 M
potassium ferrocyanide. The absorbance was measured at 120 nm within
10 min.
Phenols (Malick and Singh, 1980)
The powdered sample was boiled with 50 ml of ether for the
extraction of the phenolic components for 15 min 5 ml of the extract was
pipetted into a 50 ml flask, then 10 ml of distilled water was added. 2 ml
of ammonium hydroxide solution and 5 ml of concentrated amyl alcohol
were also added. The samples were made upto the volume (50 ml) and left
to react for 3 min for colour development. This was measured at 505 nm.
Saponins (Obadoni and Ochuko, 2001)
The samples were ground well and 20 g of each was put into a
conical flask and 100 cm3 of 20 per cent aqueous ethanol was added. The
samples were heated over a hot water bath for 4 h with continuous stirring
59
at about 55°C. The mixture was filtered and the residue was re-extracted
with another 200 ml ethanol. The combined extracts were reduced to 40
ml over water bath at about 90°C. The concentrate was transferred into a
250 ml separating funnel and 20 ml of diethylether was added and shaken
vigorously. The aqueous layer was recovered while the ether layer was
discarded. The purification process was repeated and 60 ml of n-butanol
was added. The combine n-butanol extracts were washed twice with 10 ml
of 5 per cent aqueous sodium chloride. The remaining solution was heated
in water bath. After evaporation the samples were dried in the hot air oven
to constant weight; the saponin content was calculated and represented in
terms of percentage.
Phytosterols (Malick and Singh, 1980)
0.5 g of the dried samples were hydrolyzed with 10 ml of
concentrated HCl. Then samples were extracted three times with 10 ml of
chloroform. The chloroform was evaporated to obtain the residue. The
residue was weighed and dissolved in glacial acetic acid to obtain a
solution of 10 mg/ml. To this 5 ml of acetic anhydride and concentrated
sulphuric acid was added and kept in dark for 20 min. The colour
developed was read on spectrophotometer at 540 nm. The values were
compared with the calibration curve of the standard cholesterol (Himedia).
3.9 Gas Chromatography – Mass Spectroscopy (GC-MS) analysis (Ivanova et al., 2002)
Sample preparation
The powdered sample (20 g) were soaked and dissolved in 75 ml of
hexane, petroleum ether and ethanol for 24 h. Then the filtrates were
collected by evaporated under liquid nitrogen.
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The GC-MS analysis was carried out using a Clarus 500 Perkin-
Elmer (Auto System XL) Gas Chromatograph equipped and coupled to a
mass detector Turbo mass gold – Perking Elmer Turbomas 5.2
spectrometer with an Elite-1 (100% Dimethyl ply siloxane), 300 m x 0.25
mm x 1 m df capillary column. The instrument was set to an initial
temperature of 110°C, and maintained at this temperature for 2 min. At
the end of this period, the oven temperature was raised upto 280°C, at the
rate of an increase of 5°C/min, and maintained for 9 min. Injection port
temperature was ensured as 250°C and Helium flow rate as 1 ml/min. The
ionization voltage was 70 eV. The samples were injected in split mode as
10:1. Mass Spectral scan range was set at 45-450 (mhz).
The chemical constituents were identified by GC-MS. The
fragmentation patterns of mass spectra were compared with those stored
in the spectrometer database using National Institute of Standards and
Technology Mass Spectral database (NIST-MS). The percentage of each
component was calculated from relative peak area of each component in
the chromatogram.
3.10. Statistical analysis
The larvicidal bio-assays and per cent control mortality were
calculated using Abbyy’s transformation (Abbott, 1925). LC50 and LC90
(lethal concentrations causing 50 and 90 per cent mortality) were
calculated using Probit analysis (Finney, 1971). Data from larval mortality
was subjected to an analysis of variance. Statistical software SPSS 11.5
was used for data analysis.