RisottoRISOTTO VERDE £9.95(V, M) Arborio rice with green beans, peas, broad beans, spinach and courgettes in its

own stock with a parmesan cheese and a hint of chilli and garlic

RISOTTO ALFREDO £9.95(M) Arborio rice with mushrooms and chicken in a light creamy sauce

RISOTTO AL SALMON GAMBERI £10.50(F, C, M, Ce) Fresh salmon, tiger prawns and baby prawns in a white wine, garliccream sauce with a touch of tomato

RISOTTO HADDOCK £10.50(F) Smoked haddock cooked in truffle oil, fresh coriander, cream and onion

RISOTTO AI FRUITTI DI MARE £11.95(C, F, Mo, Ce) Arborio rice with king prawns, mussels and mixed seafood in a whitewine, garlic, hint of chilli tomato sauce

SPICY RISOTTO £11.95(G, Ce, M) Thin strips of beef and chicken cooked with onion, peppers, mushroom in

red wine spicy tomato sauce

RISOTTO FUNGIE E DOLCELATTE £9.95(V, M) Mushrooms and Italian blue cheese in a cream, garlic and white wine sauce

RISOTTO CALAMARI E GAMBERI £10.95(Mo, C, M, Ce) Calamari, tiger prawns and baby prawns in a light tomato, garlic andwhite wine sauce with cream and a hint of chilli

ChickenPOLLO PICANTE £13.50(Ce, M) Grilled chicken breast with parma ham taleggio cheese and spicy sausage in

a rich tomato sauce

POLLO TOSCANO** £13.50(M, G, E) Grilled chicken breast with spinach and mozzarella served with white wineand cream garlic sauce on a bed of tagliatelle

POLLO PARMESAN** £13.50(G, E, M) The classic northern speciality, flattened chicken escalope deep fried inbreadcrumbs then topped with bechamel sauce and melted cheddar cheese, servedwith salad homemade chips and garlic dip

POLLO DIANE or AU POIRVE £13.50(G, Ce, M) Grilled chicken breast with your choice of sauce

POLO MILENESE** £13.50(M, G, E) Breadcrumbed chicken pan fried served with spaghetti in garlic tomato sauce

POLLO ASPARAGUS £13.50(M) Breast of chicken stuffed with cheese, asparagus and sun dried tomatoes, wrapped

in streaky bacon and served in a cream, white wine and garlic sauce

POLLO PANCETTA** £13.50(M) Breast of chicken cooked in white wine, English mustard, garlic, cream and leek sauce

POLLO CARAVAGGIO** £15.95(C, M, Ce) Pan fried breast of chicken with tiger prawns, Norwegian prawns withgarlic, tomato and brandy in a lobster sauce served with timbale of rice

MeatsCALVES LIVER** £14.50(M) Pan fried calf’s liver in a red wine sauce, topped with fried onions and smoked

bacon and mashed potatoes with demi glaze

DUCK £14.50Duck breast pan fried with a ruby red port, prunes and apricots with demi glaze

Italian Restaurant

La PiazzaR I C H M O N D

Dundas S t ree t , R i chmondDL10 7AB

01748 825008

We have listed the Allergens which are contained in our dishes.

Please refer to the abbreviations listed below. Please note that we are usually able toadapt most dishes to suit your personal requirements. Also be aware that our parmesancheese is not vegetarian. Alcohol can be removed from dishes if required. Gluten freepasta and bread is available. Our salad dressing contains mustard. For further informationdo not hesitate to speak with a member of our management.

(V) Vegetarian

(C) Crustaceans - crab, lobster, shrimp, prawns, tiger prawn, king prawns

(Md) Mustard - English, French, Dijon mustards

(G) Gluten - flour, wheat, biscuits, bread, grissini

(Ce) Celery

(F) Fish - salmon, monkfish, seabass, haddock, tuna, anchovies

(N) Nuts - pine kernels

(Mo) Molluscs - squid, octopus, mussels, cockles, scallops

(S) Soy

(M) Milk, Cream, Cheese, Sour cream

(E) Egg

(G, Ce, M) Demi glaze contains

HAPPY HOUR5.00pm - 6.30pm

(except Friday evening’s, Saturday evening’s and Bank Holiday’s)

Happy Hour Every Lunchtime

ALL STARTERS

£4.95(except Seafood)

PIZZA • PASTA • RISOTTO

From£7.95*CHICKEN DISHES

£10.95***filled/seafood dishes extra £2**excluding Pollo Caravaggio

Italian RestaurantSIRLOIN STEAK £17.95

FILLET STEAK £21.95

STEAK SAUCES £1.95Peppercorn, DianE (M), A la Crème (M), Demi glaze (E, G, M)

SLOW COOKED LAMB SHANK** £14.50(Ce) In a juicy red wine and mixed vegetable sauce, served on a bed of creamy

mashed potato with demi glaze

FILETTI AL BRANDY £19.95(M) Medallions of beef fillet on a bed of creamed potato finished with a smooth creamsauce with brandy and mushrooms

A L L S E R V E D W I T H C H I P S O R R O A S T E D V E G E T A B L E S E X C E P T * * D I S H E S

SeafoodFILLET OF SEA BASS £14.50(F) Pan fried sea bass fillets with spinach and cherry tomato, white wine and garlic

FILLET OF SALMONE £15.50(F) Scottish salmon, sautéed leeks, roasted shallot with creamy white wine and dill

sauce

MIXED SEAFOOD £19.95(F, C, Mo, M, G) Fillet of sea bass, fillet of salmon, king prawns and mussels in whitewine and garlic sauce

A L L S E R V E D W I T H C H I P S O R R O A S T E D V E G E T A B L E S E X C E P T * * D I S H E S

SidesHOUSE FRIES (V, G) £2.20 CREAMY MASHED POTATO (V) £2.20

ONION RINGS (V, E, G, M) £2.20 GARLIC BREAD (G, V) £2.70

SEASONAL MIXED SALAD (V) £2.20 TOMATO GARLIC BREAD £2.90

CREAMED SPINACH (V, M) £2.20 (G, V, Ce)

MIXED VEGETABLES (V) £2.20 CHEESE GARLIC BREAD (G, V, M) £3.10

Allergy Advice and Dietary Information

Pizza •Pasta •Grills •Seafood Pizza •Pasta •Grills •Seafood

DL 6pg.qxp_Layout 1 06/10/2016 10:13 Page 1

RISOTTO VERDE £9.95(V, M) Arborio rice with green beans, peas, broad beans, spinache and

courgettes in its own stock with parmesan cheese and a hint of chilli and garlic

RISOTTO ALFREDO £9.95(M) Arborio rice with mushrooms and chicken in a light creamy sauce

RISOTTO AL SALMON GAMBERI £10.50(F, C, M, Ce) Fresh Salmon, tiger prawns and baby prawns in a white wine,

garlic cream sauce with a touch of tomato

RISOTTO CALAMARI E GAMBERI £10.95(Mo, C, M, Ce) Calamari, tiger prawns and baby prawns in a light tomato,

garlic and white wine sauce with cream and a hint of chilli

RISOTTO AI FRUITTI DI MARE £11.95(C, F, Mo, Ce) Arborio rice with king prawns, mussels and mixed seafood in

a white wine, garlic, hint of chilli tomato sauce

SPICY RISOTTO £11.95(G, Ce, M) Thin strips of beed and chicken cooked with onions, peppers, mushroom in red wine spicy tomato sauce

Risotto

POLLO PICANTE £14.50(Ce, M) Grilled chicken breast with parma ham taleggio cheese and spicy

sausage in a rich tomato sauce

POLLO KIEV £14.50Garlic and herbs stuffed chicken breast in bread crumbs

POLLO PANCETTA** £14.50(M) Breast of chicken cooked in white wine, English mustard, garlic, cream

and leek sauce served with mash potatoes topped with crispy bacon

POLLO PARMESAN** £14.50(G, E, M) Flattened chicken escalope deep fried in breadcrumbs then topped with bechamel sauce and melted cheddar cheese, served with salad

homeade chips and garlic

POLLO DIANE or AU POIRVE £14.50(G, Ce, M) Grilled chicken breast with your choice of sauce

POLLO CACCIATORE £14.50(G, F) Chicken breast cooked with peppers, onions & capers in a rich red

wine and tomato sauce

POLLO BOSCAELLA £14.50(G, M) Chicken breast cooked with mushrooms and blue cheese sauce

POLLO ASPARAGUS £14.50(M) Breast of chicken stuffed with cheese, asparagus and sun dried tomatoes, wrapped in streaky bacon and served in a cream, white wine and garlic sauce

POLLO CORDON BLUE £14.50(G, M, E) Chicken breast stuffed with cheese and black pudding finished with

rosemary demi-glaze

POLLO TOSCANO** £14.50(M, G, E) Grilled chicken breast with spinach and mozzerella served with white

wine and cream garlic sauce on a bed of tagliatelle

POLLO CARAVAGGIO** £16.95(C, M, Ce) Pan fried breast of chicken with tiger prawns, Norwegian prawns with garlic, tomato and brandy in a lobster sauce servied with timbale of rice

Chicken

MeatsSIRLOIN STEAK £17.95

FILLET SURF & TURF £21.95Fillet steak served with king prawns in a white wine and garlic sauce

STEAK SAUCES £1.95Peppercorn, Diane (M), A le Creme (M), Demi glaze (E, G, M)

MIXED SIZZLER £19.95(C, Mo) Stripped beef, chicken, bacon, baby prawns and KP’s cooked with a

choice of sweet chilli or BBQ sauce

STROGONOFF £19.95(C, Mo) Diced lean beef cooked in a demi glaze cream and mustard sauce

LAMB SHANK £15.50(C, Ce, M) Cooked in a juicy demi glaze with rosemary served with vegetables

and mash

FILLET LA PIAZZA £21.95(C, Ce, M) Medallion fillet tower, goats cheese and black pudding finished with rosemary demi glaze

SeafoodFILLET OF SEA BASS £17.95(F, Mo, C, G) Pan fried seabass fillets served with king prawns, baby prawns and fresh mussels, all topped with a light white wine lemon & garlic sauce

FILLET OF SALMONE £17.95(F, Mo, C, M, Md, G) Scottish salmon fillets served with king prawns, baby prawns and fresh mussels cooked with a creamy english mustard sauce

MIXED SEAFOOD PLATTER £21.95(F, Mo, C, G) Fillet of seabass, fillet of salmon, half lobster, king prawns and mussels in white wine and garlic sauce

SidesHOUSE FRIESONION RINGSMIXED SALADCREAMED SPINACH MIXED VEGETABLES

CREAMY MASH POTATOGARLIC BREADTOMATO GARLIC BREADCHEESE GARLIC BREAD

£2.20

£2.20

£2.20

£2.20

£2.20

£2.20

£2.70

£2.90

£3.10

POTATO SKINS £3.95(V, G, M) Goldon fried potato skins served with sweet

chilli and garlic dip

GARLIC MUSHROOMS £4.95(M, G ,Ce) Mushrooms cooked in garlic, white wine, demi glaze topped with toast

MIX FISH PLATTER £8.95(F, C, Mo) Salmon, cod, calamari, baby prawns mussels

cooked in white wine, lemon and garlic sauce

STUFFED MUSHROOMS £4.95(M, G) Stuffed with a mixture of garlic vegetable and parmesan cheese. Topped with olive oil and baked in the

oven

Hot StartersSOUP OF THE DAY £3.95

CALAMARI FRITTI £5.95(G, M, E, Mo) Deep fried squid served with tartar sauce

DEEP FRIED BRIE £6.95(V, G, M, E) Served with cranberry sauce and salad

KING PRAWN TEMPURA £8.50(C, G, M, E) Battered king prawns with salad & sweet

chilli sauce

MOZZARELLA IN CAROZZA £5.50(V, G, M, E) Deep fried breaded mozzarella on a bed of

creamy mushroom sauce topped with garnish

SPARE RIBS £6.50(G, S, N) In our homemade BBQ sauce

FISH CAKES £5.95(G, M, F, E) Italian fishcakes made with smoked haddock, salmon, white fish, spring onion, spinach, potato and tartar sauce

BLACK PUDDING £5.95(G, Md) Served with diane or peppercorn sauce

CHICKEN GOUJONS £5.95(G, E, M) Spicy strips of chicken breast in a light batter

served with salad, sweet chilli dip and garlic mayonnaise

MUSSELS MARINARA £7.95(M, Mo) Cooked in white wine sauce, garlic, onion and

cream

MUSSELS INDIANA £7.95(M, Mo) Cooked in white wine sauce, mild curry, garlic and cream

KING PRAWNS INDIANA £8.50(C, M) Cooked in white wine curry sauce, garlic and

cream

KING PRAWNS AGLIO E BURRO £8.50(C, M) Cooked in white wine and garlic butter served

with rice

TRIO DI BRUSCHETTA £5.95(V, G, M) 1. ‘Classica’ tomato, onion, olive oil, basil and parmesan 2. ‘Rustica’ parma ham & mascarpone cheese 3. ‘Del Mare’ marinated salmon. All served on toasted

ciabatta bread

PANE E OLIVE £3.95(V, G) Fresh bread with marinated mixed olives

ANTIPASTO MISTO £7.95(M) Selection of Italian air cured salamis and meats with

parmesan cheese shavings

Cold StartersBRUSCHETTA £4.95(V, G) Toasted Italian bread topped with diced tomato

and onions with olive oil, garlic and basil

CAPRESE £5.50(V, M) Tomato and baby mozzarella drizzled with olive oil pesto, finished with black pepper and basil

PRAWN SALAD £6.95(C, M, E) Prawns with iceberg lettuce drizzled with marie

rose sauce

PATE DELLA CASA £4.95(G, S, N) Chefs homemade pate, served with cumberland

sauce and warm toast

PARMA HAM AND MELON £6.95Thinly sliced air cured ham served with chilled melon

CEASAR SALAD £5.95(F, M, E, G) Fresh grilled strips of chicken breast on a bed of iceberg lettuce, topped with smoked bacon,

anchovies, parmesan shaving and chefs own dressing

ANY Pasta, Pizza or Risotto or homemade chicken nuggets

and chips

Childrens Menu

£5.95

(up to the age of 10)

LASAGNA AL FORNO £9.95(G, M, Ce, E) Homemade lasagne

SPAGHETTI BOLOGNESE £9.95(G, Ce) Spaghetti with bolognese sauce

SPAGHETTI CARBONARA £9.95(G, M) Spaghetti with pancetta, onions and black

peppers in a cream sauce

SPAGHETTI & MEATBALLS £9.95(G, M, Ce) Meatballs in tomato sauce

CANNELLONI DELLO CHEF £9.95(G, M, Ce) Fresh pasta tubes filled with minced beef, spinache and ricotta cheese, baked and topped with

bechamel sauce and mozzarella cheese

PastaPENNE ARRABIATA £9.95(V, G, Ce) Penne pasta in basil, tomato sauce and a hint of chilli, garlic and onion

TAGLIATELLE SALMONE £9.95(G, M, F, E) Tagliatelle cooked with salmon and tomato in

a cream sauce

SPICY BEEF TAGLIATELLE £11.95(G, E) Thin strips of beef cooked with onions & peppers

in red wine spicy tomato sauce

PANCIOTTI £11.95(G, C, Mo, M, E) Round pasta parcels filled with scallops and prawns with king prawns, baby prawns with a hint of

garlic in a creamy sauce

SPAGHETTI POLLO E GAMBERI £10.95(G, C, M, Ce) Diced chicken breast, tiger prawns, baby prawns in a c reamy safron sauce with white wine, garlic

and touch of tomato

TAGLIATELLE ZUCCHINI GAMBERI £10.95(G, C, M) Tiger prawns, baby prawns with strips of courgette in a creamy white wine and garlic sauce

LINGUINE PICANTE £9.95(G, Ce) Spicy Italian sausage with grilled mixed peppers

and onions in a rich tomato sauce

MELENZANE RIPLENO £9.95(V, Ce, M, G) Oven baked aubergine topped with tomato, onion and garlic sauce, served with spaghetti napoli

CHICKEN AL FORNO £9.95(G, M, Ce) Rigatoni short pasta with chunks of chicken cooked with onions, garlic and a hint of chilli with tomato

and cream (oven baked)

LINGUINE AI FRUITTI DI MARE £11.95(G, F, C, Mo, Ce) Linguine cooked with king prawns, mussels and mixed seafood in a white wine, garlic, hint of chilli tomato sauce

RAVIOLI DI POLLO £11.95(G, E, M) Pasta parcels filled with spinach and ricotta cheese with pancetta, fresh chicken and petit pois in a

cream sauce

LINGUINE BRANZINO £12.95(G, F, E) Linguine Pasta cooked in a white wine, chilli and

tomato sauce with seabass and onion

MARGHERITA £8.95(V)

PEPPERONI £9.95(G, M) Thin slices of pepperoni sausage

ROMA £9.95(G, M) Chicken, cotto ham

PACIFIC £9.95(F, C, Mo) Prawns, tuna flakes, anchovies, mussels, red onions and capers

HOT AND SPICY £9.95(G, Ce) Pepperoni, bolognese, spicy meat balls, jalapenos

and chilli flakes

PastaVEGETARIANA £9.95(V) Grilled courgette, aubergine, peppers

SICILIANA £9.95(F) Anchovies, oregano and garlic

BARBECUED CHICKEN £9.95Barbecue sauce with strips of chicken

DIAVOLO £9.95Hot spic y beef, jalapeño peppers and sliced tomato

CHICKEN KIEV £9.95(G) Chicken, mushrooms and garlic

MEAT FEAST £9.95Pepperoni, salami, cotto ham, chicken and garlic

CAPRA £10.95(V) Goats cheese, sun dried tomato, peppers and onion

GIARDINIERA £9.95(V) Asparagus, artichoke, mushrooms, peppers, olives

and garlic

PARMA HAM £9.95(M) Parma ham and shaved parmesan

ZIZA SPECIAL £9.95(C) Onions, peppers, mushrooms, olives, pepperoni,

salami, cotto ham

GAMBERONI £11.95(C) Tiger prawns, chicken, peppers, onion, hint of chilli

QUATTRO STAGLONI £9.95(G, E, M) Sliced mushrooms, cotto ham, artichoke and

black olives divided to represent the four seasons

EXTRA TOPPINGS from 50p

All served with 100% mozzarella cheese (M) and a base of homemade tomato sauce (Ce) on a traditional thin base (G)