a-la-carte menu - thai and indian fine dining...

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& A-La-Carte Menu 62 Market Street | St. Andrews | KY16 9NT Tel: 01334 470 000 Email: [email protected] www. tulsistandrews.co.uk

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Page 1: A-La-Carte Menu - Thai and Indian fine dining Restauranttulsistandrews.co.uk/wp-content/uploads/2017/09/A-La-Carte.pdf · A-La-Carte Menu 62 Market Street ... crushed chillies, home-made

&

A-La-Carte Menu

62 Market Street | St. Andrews | KY16 9NTTel: 01334 470 000 Email: [email protected]

www. tulsistandrews.co.uk

Page 2: A-La-Carte Menu - Thai and Indian fine dining Restauranttulsistandrews.co.uk/wp-content/uploads/2017/09/A-La-Carte.pdf · A-La-Carte Menu 62 Market Street ... crushed chillies, home-made

Vegetable Pakora ........................................................£3.95 Chicken Pakora ..........................................................£4.95King Prawn Pakora ....................................................£6.95Fish Pakora .................................................................£4.95 Mushroom Pakora ....................................................£4.75Paneer Pakora .............................................................£4.95Mixed Pakora .............................................................£4.95Haggis Pakora .............................................................£4.95 Onion Bhaji ................................................................£4.75Prawn Puri .................................................................£4.95Chicken Puri ...............................................................£4.95King Prawn Puri .........................................................£6.95Chana/ Vegetable/ Mush Puri ..................................£4.95Samosa (Vegetable/Meat) .........................................£4.75Garlic Mushroom/ Spicy Garlic Mushroom ...........£4.75

Garlic Prawns/ Spicy Garlic Prawn ..........................£4.95Garlic King Prawn/ Spicy Garlic King Prawn .............£6.95Shami/Seekh Kabab ...................................................£4.95Tandoori Chicken Wings ..........................................£4.75Chicken Tikka ............................................................£4.95Garlic Chicken Tikka .................................................£4.95 Lamb Tikka .................................................................£5.50 Mixed Kabab ..............................................................£7.95Tandoori Lamb Chops...............................................£7.95Mixed Starter ..............................................................£4.95Vegetable Mixed Starter ...........................................£4.95Prawn Cocktail ...........................................................£4.95Lentil Soup ..................................................................£3.95Popadam .....................................................................£0.95

Indian MenuStarter

All our starters are served with homemade chef special sauce, and accompanied by fresh crispy seasonal salad.

Pickles/ChutneyRaita £1.95Pickle Tray £2.95Onion Chutney £1.25

Mango Chutney £1.25Lime/ Chilli £1.25Mixed Pickle £1.25

Tandoori Giant King Prawn....................................£19.95

Tandoori Salmon/ Sea Bass .....................................£15.95

Haddock/ Tilapia .....................................................£14.95

Tandoori Pomfret .....................................................£15.95

Tandoori Monk Fish ................................................£19.95

Seafood Platter .........................................................£19.95Selection of fresh delicate fish in a platter. The platter consists of giant King Prawn, Sea Bass, Salmon and Tilapia.

Bhuna (Medium )Our bhuna is marinated with fresh Garlic, Ginger, Lemon Juice and with Indian spices, then cooked with tomato and some coriander.

Dopiaza (Medium)It’s an onion based curry, cooked with Indian other spices.

Talapia Bhuna/ Dupiaza ................................. £15.95Jhal Crab Bhuna/ Dupiaza .............................. £15.95Sea Bass Dupiaza/ Bhuna ................................ £15.95Scottish Salmon Bhuna/ Dupiaza ................... £16.95King Prawn Garlic Chilli (Medium - Hot) ......... £19.95King Prawn marinated with fresh garlic, ginger, crushed green chilli, lemon juice then cooked in a special sauce.

Colonial Fresh Water King Prawn(Medium - Hot)................................................ £19.95Fresh giant King Prawn from Bay of Bengal in Bangladesh, marinated with fresh garlic, ginger, lemon juice, turmeric, crushed green chilli, cooked with tomato, spring onion and coriander.

Seafood and Fish Specialist

All mouth-watering fish dishes are marinated with homemade yoghurt, lemon juice, garlic, ginger, and other North Indian spices. All fish dishes are served with a portion of saffron rice, fresh seasonal salad, and authentic house special sauce on the side. All Tandoori dishes are served on Hot Sizzler.

Page 3: A-La-Carte Menu - Thai and Indian fine dining Restauranttulsistandrews.co.uk/wp-content/uploads/2017/09/A-La-Carte.pdf · A-La-Carte Menu 62 Market Street ... crushed chillies, home-made

Chicken Tikka Kebab £13.95Cubes of chicken marinated with homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices, then cooked in a Clay Oven.

Tandoori Chicken (on the bone) £13.95Half of Chicken marinated in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with Others tandoori spices, then cooked in a Clay Oven.

Lamb Tikka Kebab £14.95Scottish succulent pieces of tender lamb, marinated with fresh garlic, ginger, green chilli, homemade yoghurt, then cooked in a clay oven.

Tandoori Seek Kebab £13.95Fresh Mince Lamb mixed with fresh herbs, garlic, ginger, onion and cooked in charcoal.

Tandoori Lamb Chops £16.95 Scottish tandoori lamb chops marinated overnight in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices, then cooked in a Clay Oven.

Egyptian Kebab £14.95Cubes of tender chicken fillet marinated with homemade yogurt, fresh garlic, ginger, lemon juice with other tandoori spices, then cooked in charcoal oven, served with roasted onion, mushroom, and capsicum.

Turkish Kebab £15.95Scottish tandoori lamb marinated overnight in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices, then cooked in a Clay Oven, served with roasted onions, mushrooms and capsicums.

Garlic Chicken Tikka Kebab £14.95Cubes of Chicken marinated heavily with garlic and various spices overnight and cooked in a clay oven.

Chicken & Lamb Tikka Kebab £15.95Scottish succulent pieces of tender lamb and cubes of breast chicken, marinated with fresh garlic, ginger, green chilli, homemade yoghurt, and then cooked in a clay oven.

Special Tikka Kebab £14.95Cubes of chicken fillet marinated in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices and black pepper, then cooked in a Clay Oven.

Tandoori Mixed Grilled £19.95Chicken Tikka, Lamb Tikka, King Prawns, Seek Kebab, and breast of tandoori Chicken, accompanied by Pilau Rice, Plain/Garlic Nan, sauce and salad.

Charcoal Tandoori

The Tandoori is traditional style of Clay Oven. All mouth-watering Tandoori dishes are marinated with homemade yoghurt, lemon juice and North Indian spices. All our Tandoori dishes are served with a portion of Pilau rice, fresh seasonal salad, and authentic house special sauce on the side. All Tandoori dishes are served on Hot Sizzler.

Traditional Indian CurryChicken £9.95 | Lamb or Beef £10.95 | Vegetable £ 9.95 | Prawn £11.50 | King Prawns £13.95

Chicken & Lamb £10.95 | Chicken & Prawn £11.50

Korma (Creamy, Very Mild)A very mild & creamy dish cooked with powdered almond and coconut.

Bhuna (Medium)An everyday Indian curry, cooked with fresh garlic, ginger, tomato and coriander.

Dhansak (Medium) Cooked with red lentil and other Indian spices.

Pathia (Sweet & Sour)A sweet and sour curry, cooked with mango chutney, lemon juice and well-seasoned with spices.

Madras (A fairly hot curry)Cooked with hot chilli powder, garlic, ginger, tomato paste and lemon juice.

VindalooThis is a very hot curry.

CylonThis is extremely hot curry, cooked with chilli powder & coconut.

Rogan JoshExtra tomato based medium curry cooked with fresh garlic, ginger, and other spices.

Dupiaza (Medium)It’s an onion based curry, cooked with touch of garlic, ginger and fresh coriander.

Page 4: A-La-Carte Menu - Thai and Indian fine dining Restauranttulsistandrews.co.uk/wp-content/uploads/2017/09/A-La-Carte.pdf · A-La-Carte Menu 62 Market Street ... crushed chillies, home-made

Chicken Tikka £10.95 | Lamb Tikka or Beef £11.95 | Prawn £ 11.95 | Vegetable £10.95King Prawn £14.95 | Chicken and Lamb Tikka £11.95 | Chicken and Prawn £11.95

Balti (Medium to Hot)Cooked with special Northern and Southern herbs and spices.

Balti Saag (Medium )Fresh garden leaf spinach sauté with garlic, ginger and butter, then cooked in Balti spices.

Balti with Lentil (Medium to Hot)This dish cooked with red lentil with fresh garlic, ginger, cumin, and Balti spices.

Podina Balti (Medium)Cooked with fresh mint, crushed chillies, home-made Balti spices and garnished with tomatoes and green chillies.

Balti Chilli Masala (hot)This is a hot dish, cooked with Balti sauce and hot chilli powder.

Kashmiri KormaCooked with fresh cream, pineapple and coconut cream giving a distinctly rich creamy sauce.

Malyan KormaKurma that has been cooked with slices of fresh mango.

Jhal KormaKurma with a touch of red chilli to add strength.

Banana KormaKurma with a roasted banana to add sweetness and texture.

Lychee KormaKurma with fresh lychee.

Special KormaKurma with added cashew nuts and mixed dry fruits.

PasandaCream curry with various dry ground and fresh herb spices, flaked almond and cashew nut in cream.

Balti Dishes Tikka Korma

Famous CurriesChicken Tikka £10.95 | Lamb Tikka or Beef £11.95 | Prawn £ 11.95 | Vegetable £10.95

King Prawn £14.95 | Chicken and Lamb Tikka £11.95 | Chicken and Prawn £11.95

Tikka Masala (Mild – Medium)All meat marinated with fresh garlic, ginger, and with special tikka masala sauce.

North Indian Tikka Masala (Spicy)Marinated with fresh garlic, ginger and north Indian special tikka masala sauce cooked with crushed green chilli.

Methi Dish (Medium)Dish cooked with fenugreek, ginger, garlic and coriander to produce a thick, moist and unusually textured curry.

Afghani (Medium – Hot)Tender scotch lamb or chicken marinated in yoghurt and ground seed spices with chick peas, green chilli, methi leaf, and coriander.

Achari (Spicy & Sour)Cooked with mixed pickle & spring onions, carefully brushed with other spices and lemon juice.

Karai (Medium – Hot)Cooked with fresh garlic, chillies, ginger, mixed peppers, spring onions, garnished with fresh coriander served into a hot Indian Karai. Medium to hot curry.

Punjabi Masala (Medium – Hot)Cooked in tandoori sauce delicately flavoured with Punjabi herbs, mixed peppers & spices.

Chilli Masala (Hot)Hot masala dish garnished with coriander & sundried chillies.

Jhalfrezi (Medium)The meat is tenderised in a marinade of fresh yoghurt, ginger, coriander and cumin then grilled slowly before being fried in ghee with green chilli, garlic, cardamom and various other spices.

Chasni (Sweet & Sour)Mild curry with a sweet and sour taste. Cooked with homemade creamy sauce, yoghurt, lemon juice with other mild spices.

Keema Aloo/ Peas/ Bagun (Medium – Hot)Minced meat prepared with potato/ peas or aubergine and spices producing a moist textured curry that’s medium in strength.

Page 5: A-La-Carte Menu - Thai and Indian fine dining Restauranttulsistandrews.co.uk/wp-content/uploads/2017/09/A-La-Carte.pdf · A-La-Carte Menu 62 Market Street ... crushed chillies, home-made

Chef’s Recommendation

Green Herb Chicken (Medium) £12.95Chicken with spring onion, garlic, freshly chopped coriander leaf, tomato and garam masala giving an aromatic, medium strength curry.

Rezala Chicken/ Lamb (Medium) £12.95Julian cut of breast of chicken or tender lamb cooked with spring onion, yoghurt, and touch of garlic, ginger.

Podina Gohst (Medium – Hot) £12.95Lamb Tikka beautifully garnished with mint and spices to produce a distinctive flavour. Famous curry prepared with fresh yogurt and spices to give a sour after taste and creamy a sauce.

Royal Garlic Chilli Butter Chicken/ Lamb (Hot) £12.95This dish is very famous in North India. Cooked with extra garlic & Ginger, crushed green chilli and other north Indian spices. This is hot curry.

Naga (Hot) £12.95A very hot curry cooked with Naga chillies which allows for a very unique taste.

Jhalapani (Medium) £12.95Cooked in a very special way of mixing various Indian spices, garnished with fresh garlic green pepper, red pepper and spring onion. Dry and medium hot.

Royal Chicken/ Lamb (Medium) £12.95Pieces of lamb with bone in delicious thick gravy, cooked with cardamom, cinnamon, herbs and spices.

Lemony Chicken (Sour) £12.95A delightful lemon juice and ginger based dish with lots of freshly chopped coriander leaf and green chilli.

Butter Chicken (Mild – Medium) £12.95A traditional Indian curry cooked with extra clarified butter, almonds and creamy. A sweet and mild curry.

Costa Special Curry (Medium – Hot) £14.95Slice cut of chicken tikka, lamb tikka, and king prawn, cooked in COSTA special sauce with mixed pepper, onion, tulsi leaf.

Home Style Baby Chicken Curry (on the bone) £12.95

Home Style Spring Lamb Curry (on the bone) £13.95

Rice / NanBoiled Rice ...................................................................... £3.25Pilau Rice ........................................................................ £3.50Fried Rice ........................................................................ £3.75Egg Fried Rice ................................................................ £3.95Mushroom Fried Rice .................................................... £3.95Lemon Rice ..................................................................... £3.95Vegetable Rice ................................................................ £3.95Chick Peas Rice .............................................................. £3.95Special Fried Rice ........................................................... £4.25Plain Nan ........................................................................ £3.25Garlic Nan ....................................................................... £3.95Peshwari Nan .................................................................. £4.25Chilli Nan ........................................................................ £3.95Aloo (Potato) Nan .......................................................... £3.95Vegetable Nan ................................................................. £3.95Cheese Nan ..................................................................... £3.95

Garlic & Chilli Nan ........................................................ £3.95Garlic & Cheese Nan ..................................................... £4.25Cheese & Onion Nan ..................................................... £4.25Coriander Nan ............................................................... £3.95Keema Nan ..................................................................... £4.25Garlic & Keema Nan ...................................................... £4.25Paratha ............................................................................ £3.50Garlic Paratha ................................................................. £3.95Stuffed Paratha ............................................................... £3.95Aloo Paratha ................................................................... £3.95Tandoori Roti ................................................................. £2.25Chapati ............................................................................ £1.50Butter Chapati ................................................................ £1.55Garlic Chapati ................................................................ £1.95Chilli Chapati ................................................................. £1.75Chips ............................................................................... £2.50

House ThalisOur Thalis offer a combination of four curries, served with Pilau rice and Chapati.

Vegetable £11.95Chicken £16.95Lamb £17.95

Chicken & Lamb £17.95King Prawn £19.95Seafood £19.95

BiryaniesBiryanies is Royal dish of Mughal origin. The dishes are cooked with fine Basmati rice and served with mixed vegetable curry.

Chicken £12.95Lamb £13.95Chicken & Lamb Tikka £14.95Prawn £14.95

Vegetable £11.95King Prawn £17.95Nababi (Chicken Tikka) £14.95Special (Mix. of Chicken, Lamb, Prawn &, Mushroom) £17.95

Page 6: A-La-Carte Menu - Thai and Indian fine dining Restauranttulsistandrews.co.uk/wp-content/uploads/2017/09/A-La-Carte.pdf · A-La-Carte Menu 62 Market Street ... crushed chillies, home-made

Bhandi BhajiAloo GobiSaag BhajiBombay AlooChana Bhaji

Mixed VegetableDal SambaBhandi Aloo/ DalSaag Paneer

Tarka DalMint DalSaag AlooCauliflower Bhaji

Moglahi SaagMushroom BhajiAubergine BhajiAloo Matar Paneer

Vegetable DishesMain Dishes £ 9.95 | Side Dishes £4.95

Sirloin Steak (Grilled) .................................................. £14.95Fish & Chips ................................................................. £10.95Fried Scampi ................................................................. £10.95

Chicken Nuggets .......................................................... £10.95Roast Chicken (Half) ................................................... £10.95Chicken/ Prawn/ Cheese Omelette/ Plain................... £9.95

European CuisineAll European dishes are served with salad and chips.

Thai Menu

Original Clear Thai Soup (chicken/prawn/vegetable) ....... £4.95Mixed Thai Soup ............................................................ £5.95Tom Yum Soup (chicken/prawn/vegetable) ....................... £6.95King Prawn Tom Yum Soup ......................................... £7.95Seafood Thai Soup ......................................................... £6.95

Coconut Milk Soup (choice of chicken/prawn/vegetable) .. £6.95Wonton Soup .................................................................. £5.95Chicken Corn Soup (Original or Hot & Sour) ............... £4.95Noodles Soup (choice of chicken/prawn/vegetable) ............ £5.95

Mince Chicken Salad £6.95Minced chicken, green chilli, fresh mint, lime juice, spring onion & fresh coriander

Naga Thai Chicken Salad (Spicy) £6.95Diced cut of grilled chicken, mixed with fresh mint, spring onion, lime Juice, and NAGA.

Prawn Salad £6.95Chicken cashew nut salad £5.95 Prawn with fresh lime juice, fresh mint, spring onion, fresh coriander and green chilli.

Seafood Salad £7.95Our mixed seafood salad made by chopped onion and fresh green chilli ,spring onion, fresh coriander fresh mint and lemon grass.

Chicken Satay £5.95Our classic dish of chicken satay carefully cooked in grilled served with homemade peanut sauce.

Chicken/ Prawn Toast £6.95Deep fried toast Fresh chopped onion green chilli fresh coriander and our homemade spice.

Bubble King Prawn £6.50

Fish/ Prawn Cake £6.95

Chicken Fried Wonton £4.95

Garlic King Prawn £6.95

Mixed Starter £6.95

Vegetable Spring Roll £4.95

Spicy Chicken Wings £4.95

Garlic Prawn £5.95

Crispy Duck with Pancake £7.95

Tulsi Fried Fish £6.95Fillet of sea bass marinated with garlic,ginger, lemon juice, mustered powder and fresh coriander.

Prawn Crackers £2.95

Starters

Soup

Page 7: A-La-Carte Menu - Thai and Indian fine dining Restauranttulsistandrews.co.uk/wp-content/uploads/2017/09/A-La-Carte.pdf · A-La-Carte Menu 62 Market Street ... crushed chillies, home-made

Thai Fried Pomfret/ Sea Bass £16.95Whole fried Pomfret fish marinated with lemon juice, garlic, fish sauce, salt and black pepper, served with sweet chilli, or homemade chilli sauce or coconut with peanut sauce and steam rice.

Steam Whole Sea Bass or Pomfret or Salmon £17.95Whole fish steamed with garlic, ginger, lemon grass. Calare, green chilli, mushroom sauce and fish sauce. Served with steam rice.

Thai Grill King Prawn £22.95Marinated with chopped garlic onion black pepper powder, olive oil, lemon juice ,then cooked in the grilled, served with rice and salad

Thai Grill Lobster £27.95Marinated with garlic, onion, black pepper powder, olive oil, and fish sauce then cooked in grill served with rice and salad.

Sea Food Speciality

Duck with Plum Sauce ................................................ £15.95Roast Duck ................................................................... £15.95Squid/ Prawn with Peanut Sauce ................................ £13.95Squid/ Prawn with Asparagus .................................... £15.95

Squid/ Prawn with Basil Leaf ...................................... £15.95Prawn with Baby Spinach ........................................... £14.95Prawn Chilli Paste ........................................................ £15.95King Prawn Chilli Paste .............................................. £19.95

Main Dish

Chicken £12.95 | Beef £13.95 | Prawn/ Fish £13.95King Prawn/ Duck £ 16.95 | Vegetable £11.95

Green Curry (Medium)Traditional Thai curry cooked in home-made green curry paste, coconut milk, fresh Thai chilli, baby bamboo shot, aubergines and flavourer with holy Tulsi.

Red Curry (Medium – Hot)This is a popular Thai dish consisting of home-made curry paste to which coconut milk is added. This curry cooked in garlic, onion, red chilli peppers, salt, lime leaf, lemongrass and additives are fish sauce, sugar, Thai bamboo shoots and Tulsi.

Yellow Curry (Mild Curry)This is Mild Curry, cooked in homemade yellow curry sauce with coconut cream, cumin, coriander, turmeric, fenugreek, garlic, salt, bay leaf, lemongrass, mixed pepper, mushroom and ginger, a touch of palm sugar, and baby bamboo shoots.

Basil Leaf £13.95Chicken/Beef/Prawn/Vegetable cooked with fresh garlic, ginger, onion and basil leaf.

Thai Chilli (Hot) £13.95Marinated with wok fried garlic, ginger, chilli’s then cooked with mixed peppers and onion.

Chicken with Cashew Nut £13.95Fried cashew nut, spring onion, dried chilli and celery.

Chicken/ Lamb Massaman Curry £14.95Slowly braised lamb, in a rich and gently curry sauce with potatoes.

Beef with Oyster Sauce £13.95Sliced beef cooked with oyster sauce, mushroom, spring onion, celery serve with golden fried vegetables.

Sizzling Chicken £13.95Sizzling Beef/ Prawn £14.95Sizzling King Prawn £19.95Cooked in fresh garlic, ginger, diced onion, and spring onion, served on sizzling hot dish.

Dried Chilli Chicken £13.95Cooked with chopped garlic, Chilli sauce, tomato ketchup, dried chilli, spring onion and celery.

Garlic & Ginger (Chicken/ Beef) £13.95Thai sauce, fresh chopped garlic and ginger.

Chicken with Mushroom £13.95Fresh spring onion Thai sauce and mushroom.

Prawn/ Fish Sweet and Sour Curry £13.95

Garlic King Prawns £16.95Sauté fresh garlic, spring onion, and celery, cooked in Thai sauce.

Thai Whole Fried Chicken £14.95Whole fried chicken with chef special Thai sauce and fresh chopped green chilli and garlic and ginger black powder, served with rice or chips and salad sauce.

Mixed Veg with Chicken/ Prawn/ Beef £13.95Seasonal fresh veg with fresh garlic ginger celery mushroom baby corn with Thai sauce.

Panang Curry (Chicken/ Beef/ Prawn) £13.95Tender pieces of Chicken/ Beef cooked in coconut milk with mixed chilli paste and served with shredded basil leaves.

Jungle Curry (Chicken/ Prawn) £13.95Wok fried bamboo shoots with aubergine, fresh peppercorn, mushrooms, fresh chillies, spinach, basil & coconut milk.

Mixed Vegetable with Oyster Sauce £11.95Mixed Vegetable with Tapu £11.95Fleming s/s Chicken £13.95Roast Backed Pineapple with Prawn £13.95

Page 8: A-La-Carte Menu - Thai and Indian fine dining Restauranttulsistandrews.co.uk/wp-content/uploads/2017/09/A-La-Carte.pdf · A-La-Carte Menu 62 Market Street ... crushed chillies, home-made

SHOULD YOU HAVE CONCERNS ABOUT A FOOD ALLERGY OR INTOLERANCE PLEASE SPEAK TO OUR STAFF, BEFORE YOUR ORDER.

Pad Thai Noodles

Chicken/ Vegetable ...................................................... £11.95Prawn/ Beef .................................................................. £12.95Teriyaki (chicken/prawn) ............................................ £12.95Mixed Noodles ............................................................. £13.95

Teriyaki Noodles with Salmon ................................... £14.95Stir Fry Noodles ........................................................... £12.95Egg Noodles (plain/teriyaki) ...................................... £12.95

Accompaniments

Steamed Rice .................................................................. £3.25Thai Egg Fried Rice ........................................................ £3.95Sticky Rice ....................................................................... £3.95Mixed Thai Fried Rice ................................................... £5.95

Basil Leaf Thai Fried Rice .............................................. £4.95Coconut Rice .................................................................. £4.95Vegetable Rice ................................................................ £4.25Plain Noodles ................................................................. £5.95

Page 9: A-La-Carte Menu - Thai and Indian fine dining Restauranttulsistandrews.co.uk/wp-content/uploads/2017/09/A-La-Carte.pdf · A-La-Carte Menu 62 Market Street ... crushed chillies, home-made

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