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Page 1: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

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By David Martin

Page 2: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he
Page 3: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

ABOUT DAVID MARTIN

David Martin is chef and owner of the Michelin 2 stars restaurant “La Paix”(*) in Brussels with his wife Nathalie. As this French chef is clearly not the type to stay in place, in recent years David Martin has added four other projects to this impressive list: a croquettes stand at the Heysel “Classic Croquettes by David Martin” and two establishments “Les Atel-iers de La Mer”, in Bastogne a fishmonger / caterer and in Neufchâteau a restaurant / fishmonger / caterer which he set up in collaboration with the entrepreneurs Igor & Karine Jovanovic.

“Le Lieu” is the latest creation of David Martin in collaboration with Goedele Van Renterghem and Serge Luypaert. A unique concept in a renovated farm-house located in Baisy-Thy. A coffee roasting workshop, an art gallery and a restaurant are housed here under one roof. Thomas Henaut, who has been David Martin’s right hand at La Paix for five years, is behind the stove. In the dining room, Serge Luypaert and his wife Goedele Van Renterghem guaran-tee the service, providing expert advice on beer and wine, but especially on coffee.

David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he has been preparing a sim-ple dish in three minutes for 7 years on a daily basis. Internationally he is also very active with his upscale caterer / catering gamma “La Paix on the Road”.

He is elected Chef of the year 2019 by Gault&Millau.

His style is a summary of the Belgian microcosm: warm and undeniably bold, generous and refined, subtle and powerful, deeply rooted in the local and open to the world.

The Black Pearls restaurant project has instinctively seduced this gour-met Chef who’s always looking for new innovative projects and the idea of offering a gastronomic menu inside the famous Brussels Airport naturally delighted this globe trotter.

This collaboration between Autogrill, the world’s number one restaurant and traveler’s service, and the Michelin-starred chef promises the start of your journey at the table!

Ropsy Chaudronstraat 49, 1070 BrusselTel: 02 523 09 58www.lapaix.eu

L A PA I X

Page 4: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

CLASSIC

CONTINENTAL

Page 5: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

BREAKFASTAS FROM 03.30 AM

CLASSIC € 12,002 croissants / butter / coffee or tea of your choice and a fresh orange juice

AS FROM 08.00 AM

CONTINENTAL € 19,90Egg / sausages / bacon / tomato / toast rustic bread / croissant / ham / Maredsous cheese /jam / coffee or tea of your choice and a fresh orange juice

Need some information on allergens and translations ? Do not hesitate to ask our staff members.

Page 6: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

CAPPUCCINO OF CRAB

GRATINATED FISH STEW

RAVIOLI TARTUFATA WITH RICOTTA

RISOTTO WITH BELGIAN MUSSELS AND RICOTTA

RAVIOLI RICOTTA SPINACH WITH LOBSTER FRICASSEE

Page 7: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

GRATINATED FISH STEW € 28,90Lobster / salmon / codfish / mashed potatoes / cheese

RISOTTO WITH BELGIAN MUSSELS AND RICOTTA € 25,90

Risotto / Belgian mussels / Parmesan cheese

RAVIOLI TARTUFATA WITH RICOTTA € 29,90

RAVIOLI RICOTTA SPINACH WITH LOBSTER € 33,50 FRICASSEE

Page 8: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

MARINATED SALMON

THE AUTHENTIC GRAVAD LAX

SALMON AND BREAM CARPACCIO WITH CURRY SAUCE

OYSTERS PLATE

Page 9: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

MARINATED SALMON 3 FLAVOURS € 25,90 Norwegian Bömlo salmon / coriander seed /

dill / nori

SALMON AND BREAM CARPACCIO WITH CURRY SAUCE € 24,90 Wild salmon / bream / seaweed salad with spinach,

cucumber and sesame, curry

SMOKED NORWEGIAN SALMON € 29,90Bömlo salmon / pumpernickel bread

THE AUTHENTIC GRAVAD LAX € 29,90

Gravad Lax / Isigny cream / dill / pumpernickel bread

OYSTERS PLATE (6 PIECES) € 27,90

3 varieties of oysters

OYSTERS PLATE (9 PIECES) € 39,903 varieties of oysters

Page 10: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

CRAB AND FISH SOUP WITH AÏOLI

LACQUERED COD

BLACK PEARLS SEAFOOD PLATTER

SEA BASS

GAMBA WITH VERMICELLI RISOTTO

Page 11: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

Need some information on allergens and translations ? Do not hesitate to ask our staff members.

CRAB AND FISH SOUP WITH AÏOLI € 28,90

Goat fish / cod / bream / Belgian mussels, potatoes and aïoli

SEA BASS € 23,90

Gratinated sea bass / salad / ricotta cheese / vegetable pie

LACQUERED COD € 28,90The best of the cod fish / pak choi / soy stock / mashed potatoes

GAMBA WITH VERMICELLI RISOTTO € 39,90Gamba / vermicelli / eggplant / zucchini

SEAFOOD PLATTER € 49,90Madagascar prawns / pumpernickel bread / Belgian grey shrimps / gravad lax / oyster / mackerel rilettes / marinated salmon 3 flavours

BLACK PEARLS SEAFOOD PLATTER € 69,90Madagascar prawns / lemon ceviche / pumpernickel bread / Belgian grey shrimps / gravad lax / mackerel rilettes / marinated salmon 3 flavours / 6 oysters / 3 varieties of oysters

NICE TO SHARE

Page 12: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

LEMON TART

BASQUE CAKE WITH BLACK CHERRY JAM

TIRAMISU

Page 13: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

Need some information on allergens and translations ? Do not hesitate to ask our staff members.

DESSERTSLEMON TART € 9,90Shortbread / lemon curd / lemon cream

TIRAMISU € 9,90Tiramisu cream / speculoos biscuit / coffee syrup

BASQUE CAKE WITH BLACK CHERRY JAM € 9,90Made with the blue vanilla from the Reunion island

Page 14: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

SUSHI & CALIFORNIA MIX

SASHIMI, MAKI & RAINBOW

Page 15: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

SUSHIMAKI CALIFORNIA € 16,009 pc: 3 salmon sushi / 3 California with salmon3 salmon maki

FUTOMAKI VEGETARIAN € 22,5010 pc: carrot / cucumber / avocado / fried onions / slightly spicy sauce

SASHIMI SALMON € 29,0010 pc: salmon sashimi

MENU SUSHI € 32,0010pc: 5 salmon sushi / 5 tuna sushi

SASHIMI MIX € 34,0010 pc: 5 salmon sashimi / 5 tuna sashimi

SASHIMI, MAKI & RAINBOW € 27,0012pc: 2 sashimi with tuna / 2 sashimi with salmon2 salmon wrapped california / 2 tuna wrapped California2 avocado wrapped california / 2 cucumber maki

SUSHI & CALIFORNIA MIX OUR FAVORITE € 28,0012pc: 3 salmon sushi / 3 tuna sushi6 California salmon avocado

CALIFORNIA MIX € 32,0018pc: 6 California with salmon / 6 California with tuna6 California with cooked tuna

MISO SOUP € 6,00

SEAWEED SALAD € 7,00

EDAMAME BEANS € 7,50

The entire sushi assortment is served withsoya / ginger / wakame / wasabi

Day after day,

our Sushi are freshly made for you

Need some information on allergens and translations ? Do not hesitate to ask our staff members.

Page 16: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

BUBBLESCAVA VILARNAU BRUT € 9,80 € 49,50 Spain, Catalunya Macabeo - parellada - xarel-lo / Complex on the nose, fresh and fruity

CHAMPAGNE € 16,90 € 42,50 € 81,00DEUTZ BRUT CLASSIC France Chardonnay - pinot noir - pinot meunier / Fine bubbles, smooth, classy, fruity, little acidity

WHITE WINESCHARDONNAY DE PENNAUTIER € 8,40 € 37,50 Lorgeril, France Chardonnay / Very fruity, well balanced, smooth

COUVENT DES JACOBINS, Louis Jadot € 8,20 € 40,20 Bourgogne, France Chardonnay / Fruity, slightly oaky, round, easy going

ATTEMS PINOT GRIGIO € 10,90 € 48,50 Friuly DOC, Italy Pinot grigio / White fruit, floral hints, elegant, complex

LE CHANT DE MERLE, Domaine Thomas € 11,30 € 51,00 Sancerre, Loire, France Sauvignon / Dry, fruity, delicate, mineral

CHÂTEAU DE ROCHEMORIN € 12,90 € 63,50 Pessac Léognan, Bordeaux, France Sauvignon / Charming, crisp and lively, very aromatic

CLOS DE MALTE, Louis Jadot € 18,00 € 89,50 Santenay, Burgundy, France Chardonnay / Rich and structured, elegant and slightly woody

MONTEE DE TONNERRE, Louis Michel € 19,00 € 95,00 Chablis 1er cru, France Chardonnay / Very dry, classy, long aftertaste

Page 17: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

RED WINES BERONIA VINAS VIEJAS € 11,50 € 50,50 Rioja, Spain Tempranillo / Red and black fruit, fresh and balanced

CASTELLO DI NIPOZZANO, Frescobaldi € 12,50 € 58,50 Rioja, Spain Sangiovese - Malvasia nera - colorino / Red fruit, rich, hints of spices

LABASTIDE DAUZAC € 14,95 € 72,00 Margaux, France Cabernet sauvignon - merlot / Soft and sensual, round and smooth

CHÂTEAU DES JACQUES, Clos du Grand Carquelin € 16,50 € 75,00 Moulin à Vent, France Gamay / Black fruit, spices, elegant, easy drinking

ROSÉ WINE LA VIE EN ROSE € 7,80 € 37,50 Côtes de Provence, France Grenache, cinsault syrah / Pale colour, fruity, floral, round

Need some information on allergens and translations ? Do not hesitate to ask our staff members.

Page 18: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

GIN & TONICFirst choose your favorite Gin:

GIN BOMBAY SAPHIRE € 12,80

HENDRICKS PREMIUM GIN € 14,50

Then your Tonic:

FEVER TREE - PREMIUM ORIGINAL FEVER TREE - MEDITERANEANFEVER TREE - ELDERFLOWER NORDIC MIST Price Tonic included in Gin

SPIRITS WILLIAM LAWSON’S WHISKY € 7,80WHISKY JACK DANIELS € 9,20ERISTOFF BRUT VODKA € 8,90BACARDI ANEJO CUATRO € 9,60

BEERSSTELLA ARTOIS 25 cl € 4,50HOEGAARDEN 25 cl € 4,50

Page 19: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

Need some information on allergens and translations ? Do not hesitate to ask our staff members.

WATERSVITTEL25cl € 3,60 50cl € 4,95

SAN PELLEGRINO25cl € 3,60 50cl € 4,95

SOFTSCOCA-COLA REGULAR 20 cl € 3,70COCA-COLA LIGHT 20 cl € 3,70COCA-COLA ZERO 20 cl € 3,70SCHWEPPES BITTER LEMON 20 cl € 3,80TONIC NORDIC MIST 20 cl € 3,80FEVER-TREE - PREMIUM ORIGINAL 20 cl € 4,00FEVER-TREE - MEDITERANEAN 20 cl € 4,00FEVER-TREE - ELDERFLOWER 20 cl € 4,00

FRESH ORANGE JUICE € 4,95

Page 20: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

COFFEESall coffees are available in deca

ESPRESSO € 3,60DOUBLE ESPRESSO € 4,40COFFEE € 4,20CAPPUCCINO € 4,80LATTÉ MACCHIATO € 4,80

HOT CHOCOLATE 60% cacao € 4,80

TEASFORREST FRUIT € 4,20EARL GREY € 4,20ENGLISH TEA € 4,20CEYLON € 4,20GREEN TEA € 4,20HERBAL TEA € 4,20

Page 21: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he
Page 22: ABOUT DAVID MARTIN - media.brusselsairport.be · David Martin is also known for his program “Martin Bonheur”, broadcasted on RTL-TVI and produced by Celsius Prod, in which he

210 mm

135

mm

40 mm 320 mm

265

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210 mm 320 mm210 mm

135

mm

40 mm 320 mm

265

mm

210 mm 320 mm

210 mm 320 mm 210 mm 320 mm

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