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Acids and Bases

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Page 1: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Acids and Bases

Page 2: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Characteristics of Acids

Sour taste (aqueous solutions) Change the color of indicators

pH paper: reds and oranges

Litmus paper: red

Clear in phenolphthalein

Bromthymol blue - yellow

Phenol red-yellow

Some react with active metals and release hydrogen gas Acids react with bases to form salts (neutralization

reactions) Acids conduct electricity. pH 1-7 Strong and weak acids

Page 3: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Uses of Acids Acetic Acid (CH3COOH)= Vinegar

Citric Acid (C6H8O7) = lemons, limes, & oranges. It is in many sour candies such as lemonhead & sour patch.

Ascorbic acid (C6H8O6) (= Vitamin C which your body needs to function.

Sulfuric acid (H2SO4) is used in the production of fertilizers, steel, paints, and plastics.

Acetylsalicylic acid ((C9H8O4)-aspirin

HCl- used in our stomach to digest food.

Page 4: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Characteristics of Bases Taste bitter (aqueous solutions) Change the colors of indicators

pH paper –green and blue Litmus paper blue Phenolphthalein-pink Bromthymol blue-blue Phenol red-pink

Dilute aqueous solutions feel slippery Bases react with acids to form salts (neutralization

reactions) Bases conduct electricity. pH 8-14

Page 5: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Uses of bases

Bases give soaps, ammonia, and many other cleaning products some of their useful properties.

The OH- ions interact strongly with certain substances, such as dirt and grease.

Chalk and oven cleaner are examples of familiar products that contain bases.

Your blood is a slightly basic solution (7.4)

Page 6: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Common Acids

Fruit Juices Sulfuric acid

Used in petroleum refineries and the manufacture of fertilizer. Dehydrates water from compounds.

Nitric acid Stains proteins yellow, used in explosives.

Phosphoric acid Used in the manufacture of fertilizer and animal feed.

Hydrochloric acid Removes impurities from metal, digests food in stomach

Acetic acid Used to make vinegar and as a fungicide.

Carbonic acid Found in the blood as a buffer (maintains pH)

Page 7: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Common BasesMilk of Magnesia

Neutralize acid in the stomach and maintain pH

Blood Transports oxygen and nutrients

Drain Cleaner Loosen debris and dissolve substances

Bleach Cleaner

Ammonia Cleaner *Using ammonia and bleach together releases toxic

fumes!

Page 8: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

3 Types of Acids and Bases

Arrhenius Model Acids-contain H and

donate and H+ to solution.

Bases-contain OH and donate OH- to solution.

Examples Acids: HF, HI, HCl, H2O,

HBr, H2SO4, H3PO4

Bases: NaOH, Ca(OH)2, KOH, H2O

Bronsted-Lowry Acids- compounds that

donate a proton (H+)

Bases-compounds that accept a proton (H+)

Examples Acids: HCl, HF, HI

Bases: NH3, H2O

Lewis: bases donate electron pair (NH3) and acids accept electron pairs (don’t need to have hydrogen!

Page 9: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Misc.

Acidic solutions Solutions with more H+ than OH-

Basic solutions Solutions with more OH- than H+

Conjugate acid The species that results when a base accepts a proton

Conjugate base The species that results when an acid loses a proton.

Amphoteric A substance that acts as both an acid or a base (water).

Page 10: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Conjugate Acid/Base Pairs

Acid + Base Conjugate Acid + Conjugate Base

H2SO4 + H2O H3O+ + HSO4-

H3PO4 + H2O H3O+ + H2PO4

-

Write the acid….+ water H3O+ + conjugate base

Page 11: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Strong Vs. Weak Strong

The entire sample of Strong acids and bases completely dissociate when dissolved. Ex. Hydrobromic, hydrochloric, nitric….

Weak Weak acids and bases do not completely dissociate when

dissolved. Some of the sample is still together as an entire compound. (hydrosulfuric, hypochlorous, carbonic….

*We will be working with strong acids and bases in problem sets.

Page 12: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Ionization Constant-to what degree will a substance produce ions in water?

Ka

[products]/[reactants]

DO NOT WRITE LIQUIDS!

The smaller the number the WEAKER the acid.

Kb

[products]/[reactants]

DO NOT WRITE LIQUIDS!

The smaller the number the WEAKER the base.

Page 13: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

pH Scale0-14 Based on a Scale of 10

A change from pH 3 to 2 means 10X more H3O+

A change from pH 3 to 1 means 100x more H3O+

“power of Hydrogen” [H3O+] of 100 to 10-14

Acids 0-7Neutral 7Bases 7-14pH = - log [H3O+] pOH = - log [OH-]

Page 14: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Ionization of Water

[H3O+]= hydronium ions[OH-] = hydroxide ions

H2O(l) + H2O(l) H3O+ + OH-

Water ionizes, therefore it has a pH

pH = - log [H3O+]

At 25○C [H3O+] = 1.0 x 10-7 MAt 25 ○ C [OH-] = 1.0 x 10-7 M

[H3O+][OH-] = 1.0 x 10-14 M

Page 15: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Reactions with Acids and Bases A reaction between an acid and a base is called

neutralization. An acid-base mixture is not as acidic or basic as the individual starting solutions.

Page 16: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Neutralization reactions make SALTS

Page 17: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Types of Salts

AcidicStrong Acid + Weak Base

Turn litmus paper red

BasicWeak Acid + Strong Base

Turn litmus paper blue

NeutralStrong Acid + Strong Base

Turn red litmus red, and blue litmus blue

Page 18: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

[H3O+][OH-] = 1.0 x 10-14 M

Acidic solutions [H3O+] > [OH-]

A pH of 4 means that [H3O+] = 1.0 x 10-4 (more)

This means the [OH-] = 1.0 x 10-10 (less)

Basic solutions [H3O+] < [OH-]

A pH of 10 means that [H3O+] = 1.0 x 10-10 (less)

This means the [OH-] = 1.0 x 10-4 (more)

Page 19: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Formulas to Remember

[H3O+][OH-] = 1.0 x 10-14 M

pH = - log [H3O+]

[H3O+] = antilog (-pH)

Also written as [H3O+] = 10-ph

Page 20: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Calculating pH from [H3O+]

What is the pH of a 1.0 x 10-3 M NaOH solution? NaOH Na+ + OH-

1.0 x 10-3 M NaOH = 1.0 x 10-3 M OH-

[H3O+]= 1.0 x 10-14 M = 1.0 x 10-11 M 1.0 x 10 -3 M

pH = - log [ 1.0 x 10-11] pH = 11

Conversely then, the pOH = 3

Page 21: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Calculating Concentrations from pH and pOH pH = -log [H3O+]

Log [H3O+] = -pH

[H3O+] = antilog (-pH)

[H3O+] = 10-pH

Determine the [H3O+] of an aqueous solution that has a pH of 4.0.

[H3O+] = 10-4 which is the same as 1 x 10-4M

Page 22: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Calculating [H3O+] from [OH-]

NaOH Na+ + OH-

Strong Base= completely dissociates

If this is a 1.0 x 10-2 M solution then…

1.0 x 10-2 mol NaOH x 1 mol OH- = 1.0 x 10-2 mol OH

L solution 1 mol NaOH L solution

Because [H3O+][OH-] = 1.0 x 10-14 M

[H3O+]= 1.0 x 10-14 M = 1.0 x 10-12 M 1.0 x 10 -2 M

Page 23: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Calculating [OH-] from [H3O+]

HCl H+ + Cl-

Strong Acid= completely dissociates If this is a 2.0 x 10-4 M solution then…

2.0 x 10-4 mol HCl x 1 mol H+ = 2.0 x 10-4 mol H

L solution 1 mol HCl L solution

Because [H3O+][OH-] = 1.0 x 10-14 M

[OH-]= 1.0 x 10-14 M = 5.0 x 10-10

M 2.0 x 10 -4 M

Page 24: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Comparisons

Neutral [H3O+] = [OH-]

pH = pOH

[H3O+] = [OH-]= 1.0 x 10-7

pH = pOH = 7

Acidic [H3O+] > [OH-]

pH<pOH

[H3O+] > 1.0 x 10-7

[OH-] < 1.0 x 10-7

pH< 7

pOH>7

Basic [H3O+] < [OH-]

pH>pOH

[H3O+] <1.0 x 10-7

[OH-] >1.0 x 10-7

pH>7

pOH<7

Page 25: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Titration:

A laboratory method for determining the concentration of an unknown acid or base using a neutralization reaction.

A standard solution,(a solution of known concentration), is used.

Page 26: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Equivalence Point

The point at which there are stoichiometrically equivalent amounts of acid and base.

[H+] = [OH-]

Page 27: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Buret

Valve

Page 28: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Titration

Acid with Phenolphthalein

End-Point

Page 29: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:
Page 30: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

IndicatorsIndicators are chosen, such that they change colors at the range of the pH of interest.

The solution itself at the end-point may be:Basic, if the reaction involves a strong base and

a weak acid.

Neutral, if the reaction involves a strong acid and a strong base.

Acidic, if the reaction involves a strong acid and a weak base.

Page 31: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

Methods of Solving Titration Problems:

a) using stoichiometry

b) using the titration formula aMaVa=bMbVb.

Page 32: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

What is the concentration of HCl if 30.0 mL of 0.10 M NaOH neutralizes 50.0mL HCl?

NaOH + HCl H2O + NaCl

Hint: Use aMaVa=bMbVb

Ma=

How many moles of HCl were used?

Hint: #moles= MaVa , but convert the volume to L( 50mL=0.05L).

Page 33: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

A 20.0 mL solution of Sr(OH)2 is neutralized after 25.0 mL of standard 0.05 M HCl is added. What is the concentration of Sr(OH)2?

2 HCl + Sr(OH)2 2 H2O + SrCl2

Page 34: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

How many mL of 0.20 M H3PO4 are needed to neutralize 55.0 mL of a 0.10 M solution of NaOH?

Page 35: Acids and Bases. Characteristics of Acids  Sour taste (aqueous solutions)  Change the color of indicators  pH paper: reds and oranges  Litmus paper:

What volume of 0.20M Ca(OH)2 will neutralize 45.0 mL of a 1M solution of HClO3?