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DIVISION OF HOTELS AND RESTAURANTS FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017 Page 1 www.MyFloridaLicense.com/dbpr/hr/ Alachua County License Number: 1100159 License Type: Permanent Food Service GAINESVILLE GOLF & COUNTRY CLUB 7300 SW 35 WAY, GAINESVILLE 32608 Inspection Date: 01/26/2017 Inspection Number: 2646983 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further Action Inspector Name: CASEY, KEITH Violation Code Observation Violation Citation No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed lack of boiler certificates. There is 1 brand new boiler. As before, a call was made to the insurance carrier responsible for the inspection. **Corrective Action Taken** **Repeat Violation** 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only. 48-01-5

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DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 1

www.MyFloridaLicense.com/dbpr/hr/

Alachua County

License Number: 1100159

License Type: Permanent Food Service

GAINESVILLE GOLF & COUNTRY CLUB

7300 SW 35 WAY, GAINESVILLE 32608

Inspection Date: 01/26/2017 Inspection Number: 2646983 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: CASEY, KEITH

Violation Code Observation Violation Citation

No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed lack of boiler certificates. There is 1 brand new boiler. As before, a call was made to the insurance carrier responsible for the inspection. **Corrective Action Taken** **Repeat Violation**

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 2

www.MyFloridaLicense.com/dbpr/hr/

Brevard County

License Number: 1505596

License Type: Permanent Food Service

YOUNG'S BUFFET

4700 BABCOCK ST NE #27, PALM BAY 32905

Inspection Date: 01/26/2017 Inspection Number: 2643122 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: SCHOENLY, BARBARA

Violation Code Observation Violation Citation

Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.Spoke with Fire Marshall not able to have that small fryer in the Sushi bar area

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-04-4

License Number: 1504041

License Type: Permanent Food Service

WENDY'S #466

395 E EAU GALLIE BLVD, INDIAN HARBOUR BEACH 32937

Inspection Date: 01/24/2017 Inspection Number: 2623442 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MAYNARD, DIANE

Violation Code Observation Violation Citation

Observed electrical wiring in disrepair. For reporting purposes only. No cover on junction box

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

47-03-4

License Number: 1505528

License Type: Permanent Food Service

GOLDEN DRAGON

291 E EAU GALLIE BLVD, INDIAN HARBOUR BEACH 32937

Inspection Date: 01/26/2017 Inspection Number: 2629374 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: MAYNARD, DIANE

Violation Code Observation Violation Citation

- From inspection on 2017-01-24: Portable fire extinguisher missing from its designated location. For reporting purposes only. K - From follow-up inspection on 2017-01-26: **Time Extended**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-05-4

Portable fire extinguisher missing from its designated location. For reporting purposes only. K

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-05-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 3

www.MyFloridaLicense.com/dbpr/hr/

Broward County

License Number: 1620337

License Type: Permanent Food Service

PACHAMAMMA RESTAURANT

321 JOHNSON ST, HOLLYWOOD 33019

Inspection Date: 01/26/2017 Inspection Number: 2651440 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: CONSIGLIO, CAMILLE

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. Exit hall lined with shelving and supplies.For reporting purposes only.

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1623384

License Type: Permanent Food Service

LINO'S PIZZA

1817 N YOUNG CIR, HOLLYWOOD 33020

Inspection Date: 01/25/2017 Inspection Number: 2638001 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: CONSIGLIO, CAMILLE

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. Exit hall lined with shelving and supplies. For reporting purposes only.

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1623842

License Type: Permanent Food Service

CASIMIROS SANDWICHES & MORE

422 S DIXIE HWY, HOLLYWOOD 33020

Inspection Date: 01/23/2017 Inspection Number: 2656664 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: CONSIGLIO, CAMILLE

Violation Code Observation Violation Citation

Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Deep fryers and grill. All cooking equipment to be removed.Notified Fire AHJ. For reporting purposes only. Notified ahj by email.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-04-4

Flammables stored near a source of ignition. For reporting purposes only.propane tank inside of building. And curtains next to deep fryer and grill

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

49-05-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 4

www.MyFloridaLicense.com/dbpr/hr/

Broward County

License Number: 1614422

License Type: Permanent Food Service

LITTLE CAESAR'S PIZZA #238

1841 N FEDERAL HWY, HOLLYWOOD 33020-2827

Inspection Date: 01/25/2017 Inspection Number: 2586155 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: CONSIGLIO, CAMILLE

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked boxes in front of exit door. For reporting purposes only.

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1607797

License Type: Permanent Food Service

WINGS PLUS

9880 W SAMPLE RD, CORAL SPRINGS 33065-4006

Inspection Date: 01/27/2017 Inspection Number: 2668985 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: GRACIA, REGINALD

Violation Code Observation Violation Citation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. **Corrected On-Site**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

License Number: 1620478

License Type: Permanent Food Service

STEAK N' SHAKE #452

4120 N SR 7, CORAL SPRINGS 33067

Inspection Date: 01/25/2017 Inspection Number: 2668570 Inspection Type: Complaint Full Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1610614

License Type: Permanent Food Service

SUBWAY #730

690 S SR 7, MARGATE 33068

Inspection Date: 01/24/2017 Inspection Number: 2668518 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: GRACIA, REGINALD

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 5

www.MyFloridaLicense.com/dbpr/hr/

Broward County

License Number: 1617059

License Type: Permanent Food Service

BURGER KING #16

1445 W SUNRISE BLVD, FORT LAUDERDALE 33311

Inspection Date: 01/24/2017 Inspection Number: 2637395 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: LEWIS, LYNDEN

Violation Code Observation Violation Citation

Portable fire extinguisher missing from its designated location. For reporting purposes only.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-05-4

License Number: 1608912

License Type: Permanent Food Service

BAHIA CABANA BEACH RESORT

3001 HARBOR DR, FORT LAUDERDALE 33316

Inspection Date: 01/26/2017 Inspection Number: 2668572 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: AVIZOHAR, MAOR

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only.ABC fire extinguisher in dry storage area

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

License Number: 1611128

License Type: Permanent Food Service

TOKYO SUSHI EXPRESS

1015 SE 17 ST, FORT LAUDERDALE 33316

Inspection Date: 01/23/2017 Inspection Number: 2610031 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: AVIZOHAR, MAOR

Violation Code Observation Violation Citation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.In kitchen using 15 lb propane tank attached to burners for cooking

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

License Number: 1620068

License Type: Permanent Food Service

CHURCH'S CHICKEN #5393

3450 SR 7, LAUDERDALE LAKES 33319

Inspection Date: 01/24/2017 Inspection Number: 2633994 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 6

www.MyFloridaLicense.com/dbpr/hr/

Broward County

License Number: 1620077

License Type: Permanent Food Service

LA GRANJA PARRILLA & SEAFOOD

5701 N UNIVERSITY DR, TAMARAC 33321

Inspection Date: 01/21/2017 Inspection Number: 2667530 Inspection Type: Complaint Full Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 7

www.MyFloridaLicense.com/dbpr/hr/

Clay County

License Number: 2001130

License Type: Permanent Food Service

CORKY BELL'S SEAFOOD & STEAKS

1049 FLOYD ST, FLEMING ISLAND 32003

Inspection Date: 01/26/2017 Inspection Number: 2597297 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MARTIN, ROBERT KEVIN

Violation Code Observation Violation Citation

Flammables stored near a source of ignition. For reporting purposes only. Electric cord on top of gas fired water heater. Removed. **Corrected On-Site**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

49-05-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 8

www.MyFloridaLicense.com/dbpr/hr/

Dade County

License Number: 2334538

License Type: Permanent Food Service

ARGENTINA 305

766 SW 8 ST, MIAMI 33130

Inspection Date: 01/26/2017 Inspection Number: 2657032 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GARCIA, B OSCAR

Violation Code Observation Violation Citation

Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Back of kitchen area.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-04-4

License Number: 2335397

License Type: Permanent Food Service

LILT LOUNGE-EPIC HOTEL

270 BISCAYNE BOULEVARD WAY # 101, MIAMI 33131

Inspection Date: 01/25/2017 Inspection Number: 2668336 Inspection Type: Food-Licensing Inspection Inspection Disposition: Call Back - CompliedInspector Name: CHANTEZ, LOURDES

Violation Code Observation Violation Citation

- From inspection on 2017-01-23: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Inspection reports to be provided at time of CB inspection. - From follow-up inspection on 2017-01-25: Boiler inspections done 01/19/2017, passed, waiting for certificates. Jurisdiction 123021-22-23-24-27-28, 124346-47-48-49-50. **Time Extended** **Corrective Action Taken**

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Inspection reports to be provided at time of CB inspection.

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

License Number: 2325955

License Type: Permanent Food Service

HOTEL ASTOR

956 WASHINGTON AVE, MIAMI BEACH 33139

Inspection Date: 01/26/2017 Inspection Number: 2649161 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: STERLING, DANIEL

Violation Code Observation Violation Citation

Portable fire extinguisher missing from its designated location. For reporting purposes only. 2 Red fire extinguishers missing from their location at mid bar (Down the stairs).

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-05-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 9

www.MyFloridaLicense.com/dbpr/hr/

Dade County

License Number: 2330520

License Type: Permanent Food Service

CANTON SUSHI MAKI

14487 S DIXIE HWY, MIAMI 331767924

Inspection Date: 01/27/2017 Inspection Number: 2596065 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: MCARTHUR, HERBERT

Violation Code Observation Violation Citation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. 2 units.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 10

www.MyFloridaLicense.com/dbpr/hr/

Duval County

License Number: 2608119

License Type: Permanent Food Service

BONO'S PIT BAR B Q

5903 NORWOOD AVE, JACKSONVILLE 322084345

Inspection Date: 01/27/2017 Inspection Number: 2639045 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: ESPINOSA-BECKERT, ILIANA

Violation Code Observation Violation Citation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. By bbq pit, front counter

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

License Number: 2612896

License Type: Permanent Food Service

PAPA JOHN'S PIZZA

1680 DUNN AVE, JACKSONVILLE 32218

Inspection Date: 01/26/2017 Inspection Number: 2607492 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: ESPINOSA-BECKERT, ILIANA

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. By can cart

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

License Number: 2613975

License Type: Permanent Food Service

SUBWAY

1440 DUNN AVE STE 12A, JACKSONVILLE 32218

Inspection Date: 01/24/2017 Inspection Number: 2599576 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: ESPINOSA-BECKERT, ILIANA

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. Trash cans and wood bar, mgr moved **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 2614277

License Type: Permanent Food Service

ALOFT JACKSONVILLE AIRPORT

751 SKYMARKS DR, JACKSONVILLE 32218

Inspection Date: 01/25/2017 Inspection Number: 2631420 Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pendingInspector Name: ESPINOSA-BECKERT, ILIANA

Violation Code Observation Violation Citation

- From inspection on 2017-01-17: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. One expired - From follow-up inspection on 2017-01-25: Waiting for inspection

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 11

www.MyFloridaLicense.com/dbpr/hr/

Duval County

License Number: 2613943

License Type: Permanent Food Service

BOLD CITY GRILL

10605 DEERWOOD PARK BLVD, JACKSONVILLE 32256

Inspection Date: 01/24/2017 Inspection Number: 2628932 Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pendingInspector Name: GONZALEZ, YULEINDY

Violation Code Observation Violation Citation

- From inspection on 2017-01-19: Boiler in disrepair. For reporting purposes only. Left unit leaking heavily onto the ground. It is also very rusted on the bottom. Middle unit dripping slowly.Maintenance supervisor explained one of the unit was shut off because it doesn't work properly. - From follow-up inspection on 2017-01-24: Pipe to left boiler was replaced. No leaking was observed on either unit. Ring around bottom of left boiler still rusted. **Time Extended**

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

Page 12

www.MyFloridaLicense.com/dbpr/hr/

Escambia County

License Number: 2706055

License Type: Permanent Food Service

CHINA MAX OF KONG INC

5100 N 9 AVE STE J940, PENSACOLA 32504

Inspection Date: 01/25/2017 Inspection Number: 2620238 Inspection Type: Routine - Food Inspection Disposition: Emergency Order Callback Time ExtensionInspector Name: BREWER, TIFFANIE

Violation Code Observation Violation Citation

- From inspection on 2017-01-24: No portable fire extinguisher present. For reporting purposes only. - From follow-up inspection on 2017-01-25: Same conditions **Time Extended**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-01-4

No portable fire extinguisher present. For reporting purposes only. 509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

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Franklin County

License Number: 2901286

License Type: Permanent Food Service

PAPA JOE'S OYSTER BAR & GRILL

45 AVE D, APALACHICOLA 32320

Inspection Date: 01/23/2017 Inspection Number: 2619620 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: MONROE, JANIE

Violation Code Observation Violation Citation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

License Number: 2901292

License Type: Permanent Food Service

PINK PIG PIZZERIA

441 HWY 98, APALACHICOLA 32320

Inspection Date: 01/27/2017 Inspection Number: 2622449 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: MONROE, JANIE

Violation Code Observation Violation Citation

- From inspection on 2017-01-18: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. - From follow-up inspection on 2017-01-27: **Time Extended**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-04-4

DIVISION OF HOTELS AND RESTAURANTS

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Hillsborough County

License Number: 3916826

License Type: Permanent Food Service

INSIDE THE BOX CAFE & CATERING

505 N TAMPA ST, TAMPA 33602

Inspection Date: 01/25/2017 Inspection Number: 2641080 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: COLEMAN, TONYA

Violation Code Observation Violation Citation

Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-04-4

License Number: 3904191

License Type: Permanent Food Service

CRYSTAL'S FAST & BEST

4935 E 7 AVE, TAMPA 33605

Inspection Date: 01/25/2017 Inspection Number: 2632297 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: HERRMANN, ASHLEY

Violation Code Observation Violation Citation

Exit door locked. For reporting purposes only. Back door sealed up 61C-1.004(9) FAC: (9) Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-04-4

License Number: 3911680

License Type: Permanent Food Service

IGY'S SANDWICH SHOP & BBQ

1001 S 22 ST, TAMPA 33605

Inspection Date: 01/26/2017 Inspection Number: 2632250 Inspection Type: Routine - Food Inspection Disposition: Administrative complaint recommendedInspector Name: HERRMANN, ASHLEY

Violation Code Observation Violation Citation

Observed scorch marks around electrical outlet. For reporting purposes only. By ice machine

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

47-02-4

- From inspection on 2017-01-26: Observed scorch marks around electrical outlet. For reporting purposes only. By ice machine - From follow-up inspection on 2017-01-27: By ice machine

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

47-02-4

DIVISION OF HOTELS AND RESTAURANTS

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Hillsborough County

License Number: 3916115

License Type: Permanent Food Service

CURRY BOWL

8447 N 56TH STREET, TEMPLE TERRACE 33617

Inspection Date: 01/20/2017 Inspection Number: 2623263 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: AIELLO, ROCCI

Violation Code Observation Violation Citation

- From inspection on 2017-01-17: Observed electrical wiring in disrepair. For reporting purposes only.wall outlet exposed to splash or debris no plate covering exposed wires - From follow-up inspection on 2017-01-19: Will review at next inspection **Time Extended** - From follow-up inspection on 2017-01-20: Will review at next inspection **Time Extended**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

47-03-4

License Number: 3916686

License Type: Permanent Food Service

TANYA & MATTS ICE CREAMIEST INC

15742 N DALE MABRY HWY, TAMPA 33618

Inspection Date: 01/23/2017 Inspection Number: 2604553 Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pendingInspector Name: MULLINS, MICHAEL

Violation Code Observation Violation Citation

- From inspection on 2017-01-20: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. By stove. - From follow-up inspection on 2017-01-23: **Time Extended**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

License Number: 3912021

License Type: Permanent Food Service

NORKY'S POLLOS A LA BRASA

5610 HANLEY RD #110, TAMPA 33634

Inspection Date: 01/23/2017 Inspection Number: 2667972 Inspection Type: Complaint Full Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MIRABELLA, FRANK

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. At front door

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

DIVISION OF HOTELS AND RESTAURANTS

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Monroe County

License Number: 5401810

License Type: Permanent Food Service

ARBY'S #5580

101377 OVERSEAS HWY, KEY LARGO 33037

Inspection Date: 01/24/2017 Inspection Number: 2638570 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: WHITEHURST, SCOTT

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

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Orange County

License Number: 5804025

License Type: Permanent Food Service

LAI LAI CHINESE CUISINE

7400 SOUTHLAND BLVD #116, ORLANDO 328096971

Inspection Date: 01/23/2017 Inspection Number: 2587549 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: YOUNG, COLIN

Violation Code Observation Violation Citation

- From inspection on 2017-01-20: Observed frayed/spliced electrical wires. For reporting purposes only. Below main hot buffet - From follow-up inspection on 2017-01-23: **Time Extended**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

47-01-4

License Number: 5810919

License Type: Permanent Food Service

CRAZY BUFFET

7038 W COLONIAL DR, ORLANDO 32818

Inspection Date: 01/23/2017 Inspection Number: 2667982 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: MANTI, KATHRYN

Violation Code Observation Violation Citation

Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Sushi bar

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-04-4

License Number: 5809179

License Type: Permanent Food Service

HILTON GARDEN INN - ORLANDO AIRPORT

7300 AUGUSTA NATIONAL DR, ORLANDO 32822

Inspection Date: 01/25/2017 Inspection Number: 2642497 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: RULLAN, ALFONSO

Violation Code Observation Violation Citation

No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Expired 5-12-16. **Repeat Violation**

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

License Number: 5811539

License Type: Permanent Food Service

MATT'S LATIN BBQ

6607 S SEMORAN BLVD, ORLANDO 32822

Inspection Date: 01/24/2017 Inspection Number: 2648869 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: RULLAN, ALFONSO

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked, blocked wit a wheel barrel.For reporting purposes only. **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

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Orange County

License Number: 5813790

License Type: Permanent Food Service

WENDYS 11667

3019 LAMBERTON BLVD, ORLANDO 32825

Inspection Date: 01/26/2017 Inspection Number: 2637660 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: ARROYO, MAELYN

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. By office.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

License Number: 5813976

License Type: Permanent Food Service

UNCLE MADDIOS PIZZA JOINT

703 N ALAFAYA TRAIL, ORLANDO 32828

Inspection Date: 01/24/2017 Inspection Number: 2636689 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: ARROYO, MAELYN

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. With boxes. **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 5813407

License Type: Permanent Food Service

JIMMY HULA'S

3900 TOWN CENTER BLVD STE 107A, ORLANDO 32837

Inspection Date: 01/27/2017 Inspection Number: 2668688 Inspection Type: Complaint Full Inspection Disposition: Call Back - CompliedInspector Name: HUANG, DAVID

Violation Code Observation Violation Citation

- From inspection on 2017-01-25: Portable fire extinguisher gauge in red zone. For reporting purposes only. By door - From follow-up inspection on 2017-01-27: indicator not in green area **Time Extended**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

Portable fire extinguisher gauge in red zone. For reporting purposes only. By door 509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

DIVISION OF HOTELS AND RESTAURANTS

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Osceola County

License Number: 5911091

License Type: Permanent Food Service

BROADWAY PIZZA BAR

403 BROADWAY, KISSIMMEE 34741

Inspection Date: 01/26/2017 Inspection Number: 2642539 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: KHAN, MOZHARUL

Violation Code Observation Violation Citation

Portable fire extinguisher missing from its designated location. For reporting purposes only. K Class on the floor

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-05-4

DIVISION OF HOTELS AND RESTAURANTS

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Palm Beach County

License Number: 6019072

License Type: Permanent Food Service

CITY PIZZA

632 HIBISCUS STREET #110, WEST PALM BEACH 33401

Inspection Date: 01/27/2017 Inspection Number: 2669090 Inspection Type: Complaint Full Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GONZALEZ, DENNIS

Violation Code Observation Violation Citation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Propane inside, cook moved to outside **Corrected On-Site**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

License Number: 6009353

License Type: Permanent Food Service

HOOLIGANS

8344 GARDEN RD, RIVIERA BEACH 33404

Inspection Date: 01/24/2017 Inspection Number: 2668368 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: PIERI, CYNTHIA

Violation Code Observation Violation Citation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Removed to outside by owner **Corrected On-Site**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

License Number: 6014049

License Type: Catering

FLORIDA SPORTSERVICE INC

4751 MAIN ST, JUPITER 33458

Inspection Date: 01/25/2017 Inspection Number: 1107396 Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Completed - No Further ActionInspector Name: WINE, LEIGH ANN

Violation Code Observation Violation Citation

Portable fire extinguisher missing from its designated location. For reporting purposes only. At kitchen. Operator stated Cintas is serving extinguishers.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-05-4

License Number: 6019448

License Type: Permanent Food Service

THE MAR-A-LAGO CLUB

1100 S OCEAN BLVD, PALM BEACH 33480

Inspection Date: 01/26/2017 Inspection Number: 2598356 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GONZALEZ, DENNIS

Violation Code Observation Violation Citation

No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Technical team said the boiler was exempt

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

DIVISION OF HOTELS AND RESTAURANTS

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Pasco County

License Number: 6101835

License Type: Permanent Food Service

SUBWAY #4954

6436 MASSACHUSETTS AVE, NEW PORT RICHEY 34653

Inspection Date: 01/23/2017 Inspection Number: 2668375 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: BROTHAG, SANDRA

Violation Code Observation Violation Citation

Observed scorch marks around electrical outlet. For reporting purposes only. By drink cooler in dining area

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

47-02-4

DIVISION OF HOTELS AND RESTAURANTS

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Pinellas County

License Number: 6200710

License Type: Permanent Food Service

SEMINOLE LAKE GOLF & COUNTRY

6100 AUGUSTA BLVD, SEMINOLE 337774720

Inspection Date: 01/23/2017 Inspection Number: 2592306 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: CAIN, ALEXIS

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. In dry storage room were ceiling in leaking.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

- From inspection on 2017-01-23: Portable fire extinguisher gauge in red zone. For reporting purposes only. In dry storage room were ceiling in leaking. - From follow-up inspection on 2017-01-24: **Time Extended**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

DIVISION OF HOTELS AND RESTAURANTS

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Sarasota County

License Number: 6805541

License Type: Permanent Food Service

NOKOMO'S

690 S TAMIAMI TRL, NOKOMIS 34275

Inspection Date: 01/23/2017 Inspection Number: 2635436 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: SIERP, WILLIAM

Violation Code Observation Violation Citation

Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Smoke

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-04-4

DIVISION OF HOTELS AND RESTAURANTS

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Seminole County

License Number: 6903220

License Type: Permanent Food Service

TACO BELL 5646

495 W SR 436, ALTAMONTE SPRINGS 32714

Inspection Date: 01/26/2017 Inspection Number: 2638825 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MANTI, KATHRYN

Violation Code Observation Violation Citation

Portable fire extinguisher missing from its designated location. For reporting purposes only. Stored under three compartment sink **Repeat Violation**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-05-4

License Number: 6904634

License Type: Permanent Food Service

DAYS INN NORTH ORLANDO

8245 S. US HWY 17-92, FERN PARK 32730

Inspection Date: 01/23/2017 Inspection Number: 2597672 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MANTI, KATHRYN

Violation Code Observation Violation Citation

No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

DIVISION OF HOTELS AND RESTAURANTS

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St. Lucie County

License Number: 6600462

License Type: Permanent Food Service

BURGER KING 2291

2410 OKEECHOBEE RD, FORT PIERCE 34950

Inspection Date: 01/25/2017 Inspection Number: 2622994 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: DAVIS, DIANNA

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. Extinguisher by mop sink possibly in an area where it gets caught on clothing, belt loops and pockets.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

License Number: 6602927

License Type: Permanent Food Service

LITTLE CAESARS

1774 SW ST LUCIE WEST BLVD, PORT ST LUCIE 34986

Inspection Date: 01/26/2017 Inspection Number: 2604705 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: GHENT, RYAN

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. Located in front of walk in

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

DIVISION OF HOTELS AND RESTAURANTS

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Sumter County

License Number: 7050050

License Type: Mobile Food Dispensing Vehicle

AGATHA'S FOOD SERVICE II

WEBSTER FLEA MKT, WEBSTER 33597

Inspection Date: 01/23/2017 Inspection Number: 1187967 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: DAHL, MICHELE

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. Silver extinguisher

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

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Suwannee County

License Number: 7100336

License Type: Permanent Food Service

MOE'S SOUTHWEST GRILL

10549 SUWANNEE PLAZA LANE, LIVE OAK 32060

Inspection Date: 01/19/2017 Inspection Number: 2640566 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: WEATHERS, TIM

Violation Code Observation Violation Citation

Observed electrical wiring in disrepair. For reporting purposes only.Outlet at prep table hanging out of wall.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

47-03-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017

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Volusia County

License Number: 7401998

License Type: Permanent Food Service

PANTHEON PIZZA

505 WHITE ST, DAYTONA BEACH 32114

Inspection Date: 01/25/2017 Inspection Number: 2599348 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: BRANNER, LISELOTTE

Violation Code Observation Violation Citation

Exit door locked. For reporting purposes only. Bar across exit door in dining room 61C-1.004(9) FAC: (9) Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-04-4