alachua county - myfloridalicense.com · division of hotels and restaurants fire code violations...
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DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 1
www.MyFloridaLicense.com/dbpr/hr/
Alachua County
License Number: 1100159
License Type: Permanent Food Service
GAINESVILLE GOLF & COUNTRY CLUB
7300 SW 35 WAY, GAINESVILLE 32608
Inspection Date: 01/26/2017 Inspection Number: 2646983 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: CASEY, KEITH
Violation Code Observation Violation Citation
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed lack of boiler certificates. There is 1 brand new boiler. As before, a call was made to the insurance carrier responsible for the inspection. **Corrective Action Taken** **Repeat Violation**
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
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www.MyFloridaLicense.com/dbpr/hr/
Brevard County
License Number: 1505596
License Type: Permanent Food Service
YOUNG'S BUFFET
4700 BABCOCK ST NE #27, PALM BAY 32905
Inspection Date: 01/26/2017 Inspection Number: 2643122 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: SCHOENLY, BARBARA
Violation Code Observation Violation Citation
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.Spoke with Fire Marshall not able to have that small fryer in the Sushi bar area
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-04-4
License Number: 1504041
License Type: Permanent Food Service
WENDY'S #466
395 E EAU GALLIE BLVD, INDIAN HARBOUR BEACH 32937
Inspection Date: 01/24/2017 Inspection Number: 2623442 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MAYNARD, DIANE
Violation Code Observation Violation Citation
Observed electrical wiring in disrepair. For reporting purposes only. No cover on junction box
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
47-03-4
License Number: 1505528
License Type: Permanent Food Service
GOLDEN DRAGON
291 E EAU GALLIE BLVD, INDIAN HARBOUR BEACH 32937
Inspection Date: 01/26/2017 Inspection Number: 2629374 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: MAYNARD, DIANE
Violation Code Observation Violation Citation
- From inspection on 2017-01-24: Portable fire extinguisher missing from its designated location. For reporting purposes only. K - From follow-up inspection on 2017-01-26: **Time Extended**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-05-4
Portable fire extinguisher missing from its designated location. For reporting purposes only. K
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-05-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 3
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Broward County
License Number: 1620337
License Type: Permanent Food Service
PACHAMAMMA RESTAURANT
321 JOHNSON ST, HOLLYWOOD 33019
Inspection Date: 01/26/2017 Inspection Number: 2651440 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: CONSIGLIO, CAMILLE
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. Exit hall lined with shelving and supplies.For reporting purposes only.
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1623384
License Type: Permanent Food Service
LINO'S PIZZA
1817 N YOUNG CIR, HOLLYWOOD 33020
Inspection Date: 01/25/2017 Inspection Number: 2638001 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: CONSIGLIO, CAMILLE
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. Exit hall lined with shelving and supplies. For reporting purposes only.
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1623842
License Type: Permanent Food Service
CASIMIROS SANDWICHES & MORE
422 S DIXIE HWY, HOLLYWOOD 33020
Inspection Date: 01/23/2017 Inspection Number: 2656664 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: CONSIGLIO, CAMILLE
Violation Code Observation Violation Citation
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Deep fryers and grill. All cooking equipment to be removed.Notified Fire AHJ. For reporting purposes only. Notified ahj by email.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-04-4
Flammables stored near a source of ignition. For reporting purposes only.propane tank inside of building. And curtains next to deep fryer and grill
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
49-05-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 4
www.MyFloridaLicense.com/dbpr/hr/
Broward County
License Number: 1614422
License Type: Permanent Food Service
LITTLE CAESAR'S PIZZA #238
1841 N FEDERAL HWY, HOLLYWOOD 33020-2827
Inspection Date: 01/25/2017 Inspection Number: 2586155 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: CONSIGLIO, CAMILLE
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked boxes in front of exit door. For reporting purposes only.
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1607797
License Type: Permanent Food Service
WINGS PLUS
9880 W SAMPLE RD, CORAL SPRINGS 33065-4006
Inspection Date: 01/27/2017 Inspection Number: 2668985 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: GRACIA, REGINALD
Violation Code Observation Violation Citation
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. **Corrected On-Site**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
License Number: 1620478
License Type: Permanent Food Service
STEAK N' SHAKE #452
4120 N SR 7, CORAL SPRINGS 33067
Inspection Date: 01/25/2017 Inspection Number: 2668570 Inspection Type: Complaint Full Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1610614
License Type: Permanent Food Service
SUBWAY #730
690 S SR 7, MARGATE 33068
Inspection Date: 01/24/2017 Inspection Number: 2668518 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: GRACIA, REGINALD
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 5
www.MyFloridaLicense.com/dbpr/hr/
Broward County
License Number: 1617059
License Type: Permanent Food Service
BURGER KING #16
1445 W SUNRISE BLVD, FORT LAUDERDALE 33311
Inspection Date: 01/24/2017 Inspection Number: 2637395 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: LEWIS, LYNDEN
Violation Code Observation Violation Citation
Portable fire extinguisher missing from its designated location. For reporting purposes only.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-05-4
License Number: 1608912
License Type: Permanent Food Service
BAHIA CABANA BEACH RESORT
3001 HARBOR DR, FORT LAUDERDALE 33316
Inspection Date: 01/26/2017 Inspection Number: 2668572 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: AVIZOHAR, MAOR
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only.ABC fire extinguisher in dry storage area
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
License Number: 1611128
License Type: Permanent Food Service
TOKYO SUSHI EXPRESS
1015 SE 17 ST, FORT LAUDERDALE 33316
Inspection Date: 01/23/2017 Inspection Number: 2610031 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: AVIZOHAR, MAOR
Violation Code Observation Violation Citation
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.In kitchen using 15 lb propane tank attached to burners for cooking
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
License Number: 1620068
License Type: Permanent Food Service
CHURCH'S CHICKEN #5393
3450 SR 7, LAUDERDALE LAKES 33319
Inspection Date: 01/24/2017 Inspection Number: 2633994 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 6
www.MyFloridaLicense.com/dbpr/hr/
Broward County
License Number: 1620077
License Type: Permanent Food Service
LA GRANJA PARRILLA & SEAFOOD
5701 N UNIVERSITY DR, TAMARAC 33321
Inspection Date: 01/21/2017 Inspection Number: 2667530 Inspection Type: Complaint Full Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 7
www.MyFloridaLicense.com/dbpr/hr/
Clay County
License Number: 2001130
License Type: Permanent Food Service
CORKY BELL'S SEAFOOD & STEAKS
1049 FLOYD ST, FLEMING ISLAND 32003
Inspection Date: 01/26/2017 Inspection Number: 2597297 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MARTIN, ROBERT KEVIN
Violation Code Observation Violation Citation
Flammables stored near a source of ignition. For reporting purposes only. Electric cord on top of gas fired water heater. Removed. **Corrected On-Site**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
49-05-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 8
www.MyFloridaLicense.com/dbpr/hr/
Dade County
License Number: 2334538
License Type: Permanent Food Service
ARGENTINA 305
766 SW 8 ST, MIAMI 33130
Inspection Date: 01/26/2017 Inspection Number: 2657032 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GARCIA, B OSCAR
Violation Code Observation Violation Citation
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Back of kitchen area.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-04-4
License Number: 2335397
License Type: Permanent Food Service
LILT LOUNGE-EPIC HOTEL
270 BISCAYNE BOULEVARD WAY # 101, MIAMI 33131
Inspection Date: 01/25/2017 Inspection Number: 2668336 Inspection Type: Food-Licensing Inspection Inspection Disposition: Call Back - CompliedInspector Name: CHANTEZ, LOURDES
Violation Code Observation Violation Citation
- From inspection on 2017-01-23: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Inspection reports to be provided at time of CB inspection. - From follow-up inspection on 2017-01-25: Boiler inspections done 01/19/2017, passed, waiting for certificates. Jurisdiction 123021-22-23-24-27-28, 124346-47-48-49-50. **Time Extended** **Corrective Action Taken**
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Inspection reports to be provided at time of CB inspection.
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
License Number: 2325955
License Type: Permanent Food Service
HOTEL ASTOR
956 WASHINGTON AVE, MIAMI BEACH 33139
Inspection Date: 01/26/2017 Inspection Number: 2649161 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: STERLING, DANIEL
Violation Code Observation Violation Citation
Portable fire extinguisher missing from its designated location. For reporting purposes only. 2 Red fire extinguishers missing from their location at mid bar (Down the stairs).
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-05-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
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www.MyFloridaLicense.com/dbpr/hr/
Dade County
License Number: 2330520
License Type: Permanent Food Service
CANTON SUSHI MAKI
14487 S DIXIE HWY, MIAMI 331767924
Inspection Date: 01/27/2017 Inspection Number: 2596065 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: MCARTHUR, HERBERT
Violation Code Observation Violation Citation
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. 2 units.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 10
www.MyFloridaLicense.com/dbpr/hr/
Duval County
License Number: 2608119
License Type: Permanent Food Service
BONO'S PIT BAR B Q
5903 NORWOOD AVE, JACKSONVILLE 322084345
Inspection Date: 01/27/2017 Inspection Number: 2639045 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: ESPINOSA-BECKERT, ILIANA
Violation Code Observation Violation Citation
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. By bbq pit, front counter
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
License Number: 2612896
License Type: Permanent Food Service
PAPA JOHN'S PIZZA
1680 DUNN AVE, JACKSONVILLE 32218
Inspection Date: 01/26/2017 Inspection Number: 2607492 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: ESPINOSA-BECKERT, ILIANA
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. By can cart
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
License Number: 2613975
License Type: Permanent Food Service
SUBWAY
1440 DUNN AVE STE 12A, JACKSONVILLE 32218
Inspection Date: 01/24/2017 Inspection Number: 2599576 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: ESPINOSA-BECKERT, ILIANA
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. Trash cans and wood bar, mgr moved **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 2614277
License Type: Permanent Food Service
ALOFT JACKSONVILLE AIRPORT
751 SKYMARKS DR, JACKSONVILLE 32218
Inspection Date: 01/25/2017 Inspection Number: 2631420 Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pendingInspector Name: ESPINOSA-BECKERT, ILIANA
Violation Code Observation Violation Citation
- From inspection on 2017-01-17: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. One expired - From follow-up inspection on 2017-01-25: Waiting for inspection
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 11
www.MyFloridaLicense.com/dbpr/hr/
Duval County
License Number: 2613943
License Type: Permanent Food Service
BOLD CITY GRILL
10605 DEERWOOD PARK BLVD, JACKSONVILLE 32256
Inspection Date: 01/24/2017 Inspection Number: 2628932 Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pendingInspector Name: GONZALEZ, YULEINDY
Violation Code Observation Violation Citation
- From inspection on 2017-01-19: Boiler in disrepair. For reporting purposes only. Left unit leaking heavily onto the ground. It is also very rusted on the bottom. Middle unit dripping slowly.Maintenance supervisor explained one of the unit was shut off because it doesn't work properly. - From follow-up inspection on 2017-01-24: Pipe to left boiler was replaced. No leaking was observed on either unit. Ring around bottom of left boiler still rusted. **Time Extended**
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 12
www.MyFloridaLicense.com/dbpr/hr/
Escambia County
License Number: 2706055
License Type: Permanent Food Service
CHINA MAX OF KONG INC
5100 N 9 AVE STE J940, PENSACOLA 32504
Inspection Date: 01/25/2017 Inspection Number: 2620238 Inspection Type: Routine - Food Inspection Disposition: Emergency Order Callback Time ExtensionInspector Name: BREWER, TIFFANIE
Violation Code Observation Violation Citation
- From inspection on 2017-01-24: No portable fire extinguisher present. For reporting purposes only. - From follow-up inspection on 2017-01-25: Same conditions **Time Extended**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-01-4
No portable fire extinguisher present. For reporting purposes only. 509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 13
www.MyFloridaLicense.com/dbpr/hr/
Franklin County
License Number: 2901286
License Type: Permanent Food Service
PAPA JOE'S OYSTER BAR & GRILL
45 AVE D, APALACHICOLA 32320
Inspection Date: 01/23/2017 Inspection Number: 2619620 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: MONROE, JANIE
Violation Code Observation Violation Citation
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
License Number: 2901292
License Type: Permanent Food Service
PINK PIG PIZZERIA
441 HWY 98, APALACHICOLA 32320
Inspection Date: 01/27/2017 Inspection Number: 2622449 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: MONROE, JANIE
Violation Code Observation Violation Citation
- From inspection on 2017-01-18: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. - From follow-up inspection on 2017-01-27: **Time Extended**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-04-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 14
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Hillsborough County
License Number: 3916826
License Type: Permanent Food Service
INSIDE THE BOX CAFE & CATERING
505 N TAMPA ST, TAMPA 33602
Inspection Date: 01/25/2017 Inspection Number: 2641080 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: COLEMAN, TONYA
Violation Code Observation Violation Citation
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-04-4
License Number: 3904191
License Type: Permanent Food Service
CRYSTAL'S FAST & BEST
4935 E 7 AVE, TAMPA 33605
Inspection Date: 01/25/2017 Inspection Number: 2632297 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: HERRMANN, ASHLEY
Violation Code Observation Violation Citation
Exit door locked. For reporting purposes only. Back door sealed up 61C-1.004(9) FAC: (9) Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-04-4
License Number: 3911680
License Type: Permanent Food Service
IGY'S SANDWICH SHOP & BBQ
1001 S 22 ST, TAMPA 33605
Inspection Date: 01/26/2017 Inspection Number: 2632250 Inspection Type: Routine - Food Inspection Disposition: Administrative complaint recommendedInspector Name: HERRMANN, ASHLEY
Violation Code Observation Violation Citation
Observed scorch marks around electrical outlet. For reporting purposes only. By ice machine
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
47-02-4
- From inspection on 2017-01-26: Observed scorch marks around electrical outlet. For reporting purposes only. By ice machine - From follow-up inspection on 2017-01-27: By ice machine
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
47-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 15
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Hillsborough County
License Number: 3916115
License Type: Permanent Food Service
CURRY BOWL
8447 N 56TH STREET, TEMPLE TERRACE 33617
Inspection Date: 01/20/2017 Inspection Number: 2623263 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: AIELLO, ROCCI
Violation Code Observation Violation Citation
- From inspection on 2017-01-17: Observed electrical wiring in disrepair. For reporting purposes only.wall outlet exposed to splash or debris no plate covering exposed wires - From follow-up inspection on 2017-01-19: Will review at next inspection **Time Extended** - From follow-up inspection on 2017-01-20: Will review at next inspection **Time Extended**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
47-03-4
License Number: 3916686
License Type: Permanent Food Service
TANYA & MATTS ICE CREAMIEST INC
15742 N DALE MABRY HWY, TAMPA 33618
Inspection Date: 01/23/2017 Inspection Number: 2604553 Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pendingInspector Name: MULLINS, MICHAEL
Violation Code Observation Violation Citation
- From inspection on 2017-01-20: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. By stove. - From follow-up inspection on 2017-01-23: **Time Extended**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
License Number: 3912021
License Type: Permanent Food Service
NORKY'S POLLOS A LA BRASA
5610 HANLEY RD #110, TAMPA 33634
Inspection Date: 01/23/2017 Inspection Number: 2667972 Inspection Type: Complaint Full Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MIRABELLA, FRANK
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. At front door
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
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Monroe County
License Number: 5401810
License Type: Permanent Food Service
ARBY'S #5580
101377 OVERSEAS HWY, KEY LARGO 33037
Inspection Date: 01/24/2017 Inspection Number: 2638570 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: WHITEHURST, SCOTT
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 17
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Orange County
License Number: 5804025
License Type: Permanent Food Service
LAI LAI CHINESE CUISINE
7400 SOUTHLAND BLVD #116, ORLANDO 328096971
Inspection Date: 01/23/2017 Inspection Number: 2587549 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: YOUNG, COLIN
Violation Code Observation Violation Citation
- From inspection on 2017-01-20: Observed frayed/spliced electrical wires. For reporting purposes only. Below main hot buffet - From follow-up inspection on 2017-01-23: **Time Extended**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
47-01-4
License Number: 5810919
License Type: Permanent Food Service
CRAZY BUFFET
7038 W COLONIAL DR, ORLANDO 32818
Inspection Date: 01/23/2017 Inspection Number: 2667982 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: MANTI, KATHRYN
Violation Code Observation Violation Citation
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Sushi bar
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-04-4
License Number: 5809179
License Type: Permanent Food Service
HILTON GARDEN INN - ORLANDO AIRPORT
7300 AUGUSTA NATIONAL DR, ORLANDO 32822
Inspection Date: 01/25/2017 Inspection Number: 2642497 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: RULLAN, ALFONSO
Violation Code Observation Violation Citation
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Expired 5-12-16. **Repeat Violation**
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
License Number: 5811539
License Type: Permanent Food Service
MATT'S LATIN BBQ
6607 S SEMORAN BLVD, ORLANDO 32822
Inspection Date: 01/24/2017 Inspection Number: 2648869 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: RULLAN, ALFONSO
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked, blocked wit a wheel barrel.For reporting purposes only. **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
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Orange County
License Number: 5813790
License Type: Permanent Food Service
WENDYS 11667
3019 LAMBERTON BLVD, ORLANDO 32825
Inspection Date: 01/26/2017 Inspection Number: 2637660 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: ARROYO, MAELYN
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. By office.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
License Number: 5813976
License Type: Permanent Food Service
UNCLE MADDIOS PIZZA JOINT
703 N ALAFAYA TRAIL, ORLANDO 32828
Inspection Date: 01/24/2017 Inspection Number: 2636689 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: ARROYO, MAELYN
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. With boxes. **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 5813407
License Type: Permanent Food Service
JIMMY HULA'S
3900 TOWN CENTER BLVD STE 107A, ORLANDO 32837
Inspection Date: 01/27/2017 Inspection Number: 2668688 Inspection Type: Complaint Full Inspection Disposition: Call Back - CompliedInspector Name: HUANG, DAVID
Violation Code Observation Violation Citation
- From inspection on 2017-01-25: Portable fire extinguisher gauge in red zone. For reporting purposes only. By door - From follow-up inspection on 2017-01-27: indicator not in green area **Time Extended**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
Portable fire extinguisher gauge in red zone. For reporting purposes only. By door 509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 19
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Osceola County
License Number: 5911091
License Type: Permanent Food Service
BROADWAY PIZZA BAR
403 BROADWAY, KISSIMMEE 34741
Inspection Date: 01/26/2017 Inspection Number: 2642539 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: KHAN, MOZHARUL
Violation Code Observation Violation Citation
Portable fire extinguisher missing from its designated location. For reporting purposes only. K Class on the floor
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-05-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 20
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Palm Beach County
License Number: 6019072
License Type: Permanent Food Service
CITY PIZZA
632 HIBISCUS STREET #110, WEST PALM BEACH 33401
Inspection Date: 01/27/2017 Inspection Number: 2669090 Inspection Type: Complaint Full Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GONZALEZ, DENNIS
Violation Code Observation Violation Citation
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Propane inside, cook moved to outside **Corrected On-Site**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
License Number: 6009353
License Type: Permanent Food Service
HOOLIGANS
8344 GARDEN RD, RIVIERA BEACH 33404
Inspection Date: 01/24/2017 Inspection Number: 2668368 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: PIERI, CYNTHIA
Violation Code Observation Violation Citation
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Removed to outside by owner **Corrected On-Site**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
License Number: 6014049
License Type: Catering
FLORIDA SPORTSERVICE INC
4751 MAIN ST, JUPITER 33458
Inspection Date: 01/25/2017 Inspection Number: 1107396 Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Completed - No Further ActionInspector Name: WINE, LEIGH ANN
Violation Code Observation Violation Citation
Portable fire extinguisher missing from its designated location. For reporting purposes only. At kitchen. Operator stated Cintas is serving extinguishers.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-05-4
License Number: 6019448
License Type: Permanent Food Service
THE MAR-A-LAGO CLUB
1100 S OCEAN BLVD, PALM BEACH 33480
Inspection Date: 01/26/2017 Inspection Number: 2598356 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GONZALEZ, DENNIS
Violation Code Observation Violation Citation
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Technical team said the boiler was exempt
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
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Pasco County
License Number: 6101835
License Type: Permanent Food Service
SUBWAY #4954
6436 MASSACHUSETTS AVE, NEW PORT RICHEY 34653
Inspection Date: 01/23/2017 Inspection Number: 2668375 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: BROTHAG, SANDRA
Violation Code Observation Violation Citation
Observed scorch marks around electrical outlet. For reporting purposes only. By drink cooler in dining area
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
47-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 22
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Pinellas County
License Number: 6200710
License Type: Permanent Food Service
SEMINOLE LAKE GOLF & COUNTRY
6100 AUGUSTA BLVD, SEMINOLE 337774720
Inspection Date: 01/23/2017 Inspection Number: 2592306 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: CAIN, ALEXIS
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. In dry storage room were ceiling in leaking.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
- From inspection on 2017-01-23: Portable fire extinguisher gauge in red zone. For reporting purposes only. In dry storage room were ceiling in leaking. - From follow-up inspection on 2017-01-24: **Time Extended**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
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Sarasota County
License Number: 6805541
License Type: Permanent Food Service
NOKOMO'S
690 S TAMIAMI TRL, NOKOMIS 34275
Inspection Date: 01/23/2017 Inspection Number: 2635436 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: SIERP, WILLIAM
Violation Code Observation Violation Citation
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Smoke
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-04-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 24
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Seminole County
License Number: 6903220
License Type: Permanent Food Service
TACO BELL 5646
495 W SR 436, ALTAMONTE SPRINGS 32714
Inspection Date: 01/26/2017 Inspection Number: 2638825 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MANTI, KATHRYN
Violation Code Observation Violation Citation
Portable fire extinguisher missing from its designated location. For reporting purposes only. Stored under three compartment sink **Repeat Violation**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-05-4
License Number: 6904634
License Type: Permanent Food Service
DAYS INN NORTH ORLANDO
8245 S. US HWY 17-92, FERN PARK 32730
Inspection Date: 01/23/2017 Inspection Number: 2597672 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MANTI, KATHRYN
Violation Code Observation Violation Citation
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
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St. Lucie County
License Number: 6600462
License Type: Permanent Food Service
BURGER KING 2291
2410 OKEECHOBEE RD, FORT PIERCE 34950
Inspection Date: 01/25/2017 Inspection Number: 2622994 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: DAVIS, DIANNA
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. Extinguisher by mop sink possibly in an area where it gets caught on clothing, belt loops and pockets.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
License Number: 6602927
License Type: Permanent Food Service
LITTLE CAESARS
1774 SW ST LUCIE WEST BLVD, PORT ST LUCIE 34986
Inspection Date: 01/26/2017 Inspection Number: 2604705 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: GHENT, RYAN
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. Located in front of walk in
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
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Sumter County
License Number: 7050050
License Type: Mobile Food Dispensing Vehicle
AGATHA'S FOOD SERVICE II
WEBSTER FLEA MKT, WEBSTER 33597
Inspection Date: 01/23/2017 Inspection Number: 1187967 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: DAHL, MICHELE
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. Silver extinguisher
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
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Suwannee County
License Number: 7100336
License Type: Permanent Food Service
MOE'S SOUTHWEST GRILL
10549 SUWANNEE PLAZA LANE, LIVE OAK 32060
Inspection Date: 01/19/2017 Inspection Number: 2640566 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: WEATHERS, TIM
Violation Code Observation Violation Citation
Observed electrical wiring in disrepair. For reporting purposes only.Outlet at prep table hanging out of wall.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
47-03-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 1/28/2017
Page 28
www.MyFloridaLicense.com/dbpr/hr/
Volusia County
License Number: 7401998
License Type: Permanent Food Service
PANTHEON PIZZA
505 WHITE ST, DAYTONA BEACH 32114
Inspection Date: 01/25/2017 Inspection Number: 2599348 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: BRANNER, LISELOTTE
Violation Code Observation Violation Citation
Exit door locked. For reporting purposes only. Bar across exit door in dining room 61C-1.004(9) FAC: (9) Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-04-4