alachua county - myfloridalicense.com€¦ · perkins restaurant & bakery ... brevard county...

24
DIVISION OF HOTELS AND RESTAURANTS FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016 Page 1 www.MyFloridaLicense.com/dbpr/hr/ Alachua County License Number: 1101474 License Type: Permanent Food Service PERKINS RESTAURANT & BAKERY #1131 6825 W NEWBERRY RD, GAINESVILLE 32605 Inspection Date: 07/19/2016 Inspection Number: 2614413 Inspection Type: Routine - Food Inspection Disposition: Warning Issued Inspector Name: HENTGES, JUDY Violation Code Observation Violation Citation Portable fire extinguisher gauge in red zone. For reporting purposes only. Near the dish wash area. 509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only. 45-02-4 Marked exit/path to marked exit blocked. For reporting purposes only. Trash blocking rear door. Moved during this inspection. **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only. 46-01-4 License Number: 1102413 License Type: Permanent Food Service PIZZA HUT/WING STREET 7331 NW 4 BLVD, GAINESVILLE 32607 Inspection Date: 07/18/2016 Inspection Number: 2610345 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further Action Inspector Name: WEATHERS, TIM Violation Code Observation Violation Citation Marked exit/path to marked exit blocked. For reporting purposes only. Back door blocked with boxes and trash bags. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only. 46-01-4

Upload: vuxuyen

Post on 18-May-2018

215 views

Category:

Documents


0 download

TRANSCRIPT

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 1

www.MyFloridaLicense.com/dbpr/hr/

Alachua County

License Number: 1101474

License Type: Permanent Food Service

PERKINS RESTAURANT & BAKERY #1131

6825 W NEWBERRY RD, GAINESVILLE 32605

Inspection Date: 07/19/2016 Inspection Number: 2614413 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: HENTGES, JUDY

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. Near the dish wash area.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

Marked exit/path to marked exit blocked. For reporting purposes only. Trash blocking rear door. Moved during this inspection. **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1102413

License Type: Permanent Food Service

PIZZA HUT/WING STREET

7331 NW 4 BLVD, GAINESVILLE 32607

Inspection Date: 07/18/2016 Inspection Number: 2610345 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: WEATHERS, TIM

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. Back door blocked with boxes and trash bags.

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 2

www.MyFloridaLicense.com/dbpr/hr/

Brevard County

License Number: 1506545

License Type: Permanent Food Service

RED ROBIN GOURMET BURGERS AND BREWS

1900 W NEW HAVEN AVE, MELBOURNE 32904

Inspection Date: 07/22/2016 Inspection Number: 2623424 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: SCHOENLY, BARBARA

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1505645

License Type: Permanent Food Service

CRACKER BARREL #519

1175 PALM BAY RD, MELBOURNE 32905

Inspection Date: 07/20/2016 Inspection Number: 2634366 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: SCHOENLY, BARBARA

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only./commercial storage side

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1505995

License Type: Permanent Food Service

FREEDOM CAFE (THE)

1270 N WICKHAM RD 25, MELBOURNE 32935

Inspection Date: 07/19/2016 Inspection Number: 2607926 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: HICKS, GEORGE RANDY

Violation Code Observation Violation Citation

- From inspection on 2016-07-18: Portable fire extinguisher gauge in red zone. For reporting purposes only. Near soda fountain in rear. - From follow-up inspection on 2016-07-19: **Time Extended**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

Portable fire extinguisher gauge in red zone. For reporting purposes only. Near soda fountain in rear.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 3

www.MyFloridaLicense.com/dbpr/hr/

Broward County

License Number: 1609405

License Type: Permanent Food Service

MR M'S SANDWICH SHOP

1980 STIRLING RD, DANIA 33004

Inspection Date: 07/18/2016 Inspection Number: 2599549 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: CHAPDELAINE, MARIE

Violation Code Observation Violation Citation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Gas blower next to ice machine.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

License Number: 1615304

License Type: Permanent Food Service

SUBWAY #10019

2501 N HIATUS RD, COOPER CITY 33026-1301

Inspection Date: 07/21/2016 Inspection Number: 2634941 Inspection Type: Complaint Full Inspection Disposition: Inspection Completed - No Further ActionInspector Name: BECKER, ROBERT

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. Observed that the rear door was blocked by boxes upon arrival and remained blocked at the end of the inspection.

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1623806

License Type: Permanent Food Service

DUNKIN DONUTS

8010 W SAMPLE RD, MARGATE 33065

Inspection Date: 07/22/2016 Inspection Number: 2627823 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: HOWARD, REBECCA

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1610614

License Type: Permanent Food Service

SUBWAY #730

690 S SR 7, MARGATE 33068

Inspection Date: 07/20/2016 Inspection Number: 2609494 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 4

www.MyFloridaLicense.com/dbpr/hr/

Broward County

License Number: 1619983

License Type: Permanent Food Service

DUNKIN DONUTS

399 S SR 7, MARGATE 33068

Inspection Date: 07/20/2016 Inspection Number: 2616947 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1623931

License Type: Permanent Food Service

POLLO TROPICAL

5757 W OAKLAND PARK BLVD, LAUDERHILL 33313

Inspection Date: 07/21/2016 Inspection Number: 2625908 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1620068

License Type: Permanent Food Service

CHURCH'S CHICKEN #5393

3450 SR 7, LAUDERDALE LAKES 33319

Inspection Date: 07/16/2016 Inspection Number: 2604741 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 1611405

License Type: Permanent Food Service

PHO HOA II RESTAURANT

5435 N SR 7, TAMARAC 33319

Inspection Date: 07/20/2016 Inspection Number: 2595825 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 5

www.MyFloridaLicense.com/dbpr/hr/

Broward County

License Number: 1620521

License Type: Permanent Food Service

RENAISSANCE PLANTATION HOTEL BIN 595

1230 S PINE ISLAND RD, PLANTATION 33324

Inspection Date: 07/21/2016 Inspection Number: 2634661 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: BUTIL, SHIMON

Violation Code Observation Violation Citation

No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only, expired 2014.

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

License Number: 1618773

License Type: Permanent Food Service

SUBLICIOUS

10215 STIRLING RD, COOPER CITY 33328

Inspection Date: 07/21/2016 Inspection Number: 2592502 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: DELLA VALLE, RENEE

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only.Block with boxes broken down

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 6

www.MyFloridaLicense.com/dbpr/hr/

Clay County

License Number: 2001199

License Type: Permanent Food Service

THE PITA PIT

1810-5 TOWN CENTER BLVD, FLEMING ISLAND 32003

Inspection Date: 07/22/2016 Inspection Number: 2602357 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: MARTIN, ROBERT KEVIN

Violation Code Observation Violation Citation

Flammables stored near a source of ignition. For reporting purposes only.brush and other equipment on exhaust area of gas fired water heater

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

49-05-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 7

www.MyFloridaLicense.com/dbpr/hr/

Dade County

License Number: 2331344

License Type: Permanent Food Service

MCDONALD'S #31341

2880 NE 8 STREET, HOMESTEAD 33030

Inspection Date: 07/19/2016 Inspection Number: 2598842 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MORGADANES, DOUGLAS

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. **Corrective Action Taken**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 2330306

License Type: Permanent Food Service

KFC Y309161

720 NW 37 AVE, MIAMI 33125

Inspection Date: 07/19/2016 Inspection Number: 2616653 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: UNZAGA, MILADYS

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. 509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

License Number: 2333285

License Type: Permanent Food Service

G R COIN LAUNDRY & CAFETERIA

438 SW 8 AVE, MIAMI 33130

Inspection Date: 07/18/2016 Inspection Number: 2616305 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GARCIA, B OSCAR

Violation Code Observation Violation Citation

Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-04-4

License Number: 2333486

License Type: Permanent Food Service

JOANKALE ICE CREAM & COFFEE SHOP INC

1058 SW 1 ST, MIAMI 33130

Inspection Date: 07/21/2016 Inspection Number: 2609604 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GARCIA, B OSCAR

Violation Code Observation Violation Citation

Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-04-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 8

www.MyFloridaLicense.com/dbpr/hr/

Dade County

License Number: 2334600

License Type: Permanent Food Service

PUB URBANO

350 S MIAMI AVE SUITE CU-B, MIAMI 33130

Inspection Date: 07/18/2016 Inspection Number: 2580811 Inspection Type: Routine - Food Inspection Disposition: Call Back - Admin. complaint recommendedInspector Name: GARCIA, B OSCAR

Violation Code Observation Violation Citation

- From inspection on 2016-05-11: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. - From follow-up inspection on 2016-07-18:

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-04-4

License Number: 2303292

License Type: Permanent Food Service

MCDONALD'S #6271

1020 W FLAGLER ST, MIAMI 331301032

Inspection Date: 07/18/2016 Inspection Number: 2586333 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: GARCIA, B OSCAR

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. Kitchen area garbage container.

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 2333286

License Type: Permanent Food Service

LA LATINA

3509 NE 2 AVENUE, MIAMI 33137

Inspection Date: 07/18/2016 Inspection Number: 2612562 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: WILLIAMS, ALFREDA

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. FIRE EXTINGUISHER UNDER CHARGED

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

- From inspection on 2016-07-18: Portable fire extinguisher gauge in red zone. For reporting purposes only. FIRE EXTINGUISHER UNDER CHARGED - From follow-up inspection on 2016-07-19: **Time Extended**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 9

www.MyFloridaLicense.com/dbpr/hr/

Dade County

License Number: 2334341

License Type: Permanent Food Service

CHINESE GUY

10340 WEST FLAGLER STREET, MIAMI 33174

Inspection Date: 07/21/2016 Inspection Number: 2624122 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: COLLADO, JUAN

Violation Code Observation Violation Citation

Flammables stored/debris present in bathroom. For reporting purposes only. 61C-1.004(6) FAC Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting purposes only.

49-02-4

Flammables stored near a source of ignition. For reporting purposes only. **Corrected On-Site**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

49-05-4

License Number: 2331607

License Type: Permanent Food Service

LA CANCHITA

6303 NW 99 AVE, MIAMI 33178

Inspection Date: 07/18/2016 Inspection Number: 2599504 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: TOLEDO, YSA

Violation Code Observation Violation Citation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

License Number: 2330130

License Type: Permanent Food Service

CUBAN GUYS SANDWICHES & MORE

1678 NE MIAMI GARDENS DRIVE, MIAMI 33179

Inspection Date: 07/15/2016 Inspection Number: 2619237 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: NELCY, REBECCA

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 2322236

License Type: Permanent Food Service

SUBWAY

13190 BISCAYNE BLVD, MIAMI 331812013

Inspection Date: 07/19/2016 Inspection Number: 2592980 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: COLLADO, JUAN

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. Cardboard boxes. **Repeat Violation**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 10

www.MyFloridaLicense.com/dbpr/hr/

Duval County

License Number: 2614423

License Type: Permanent Food Service

DOMINOS PIZZA

418 STARRATT RD, JACKSONVILLE 32218

Inspection Date: 07/20/2016 Inspection Number: 2604602 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: ESPINOSA-BECKERT, ILIANA

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. Several empty boxes, mgr moved them **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 2651684

License Type: Mobile Food Dispensing Vehicle

C.R.I.B.S.

3650 MARBON RD, JACKSONVILLE 32223

Inspection Date: 07/21/2016 Inspection Number: 1191282 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MARTIN, ROBERT KEVIN

Violation Code Observation Violation Citation

Observed electrical wiring in disrepair. For reporting purposes only. Cover plate missing behind freezer.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

47-03-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 11

www.MyFloridaLicense.com/dbpr/hr/

Hillsborough County

License Number: 3900071

License Type: Permanent Food Service

TAQUERIA LA COSTENA

2506 W COLUMBUS DR, TAMPA 33607

Inspection Date: 07/21/2016 Inspection Number: 2630420 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MIRABELLA, FRANK

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. 509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

License Number: 3900989

License Type: Permanent Food Service

MCDONALDS #1155

4443 W KENNEDY BLVD, TAMPA 336092035

Inspection Date: 07/22/2016 Inspection Number: 2590390 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: TORRACO, MARIANNE

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. Case of cups, dollies corrected on site- moved **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 3900680

License Type: Permanent Food Service

IHOP 36-15

3501 E BUSCH BLVD, TAMPA 33612

Inspection Date: 07/18/2016 Inspection Number: 2631512 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: TRUEX, JONATHAN

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. Extinguisher second floor.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

License Number: 3916902

License Type: Permanent Food Service

LAQUINTA INN & SUITES #4037

9202 N 30 ST, TAMPA 33612

Inspection Date: 07/21/2016 Inspection Number: 2606789 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: TRUEX, JONATHAN

Violation Code Observation Violation Citation

No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. One boiler certificate in boiler room is expired.

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 12

www.MyFloridaLicense.com/dbpr/hr/

Lake County

License Number: 4501382

License Type: Permanent Food Service

THE ORIGINAL STAVROS PIZZA RESTAURANT

3223 US HWY 441/27, FRUITLAND PARK 34731

Inspection Date: 07/19/2016 Inspection Number: 2567813 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: SULLIVAN, SENJUN

Violation Code Observation Violation Citation

- From inspection on 2016-05-18: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. - From follow-up inspection on 2016-07-19:

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 13

www.MyFloridaLicense.com/dbpr/hr/

Manatee County

License Number: 5104579

License Type: Permanent Food Service

SWORDFISH GRILLE

4628 119 STREET WEST, CORTEZ 34215

Inspection Date: 07/20/2016 Inspection Number: 2596414 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: KNOX, KHALENA

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. 509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 14

www.MyFloridaLicense.com/dbpr/hr/

Monroe County

License Number: 5428259

License Type: Permanent Food Service

SKIPPERS DOCKSIDE

527 CARIBBEAN DRIVE, KEY LARGO 33037

Inspection Date: 07/20/2016 Inspection Number: 2616638 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MORGADANES, DOUGLAS

Violation Code Observation Violation Citation

Water Heating devices with improper venting system.FOR REPORTING PURPOSES ONLY.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 15

www.MyFloridaLicense.com/dbpr/hr/

Orange County

License Number: 5804439

License Type: Permanent Food Service

EVERGREEN CAFE

2305 HOTEL PLAZA BLVD, ORLANDO 32830

Inspection Date: 07/18/2016 Inspection Number: 2595571 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: SPEIGHTS, BLANCHIE MACHELLE

Violation Code Observation Violation Citation

No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.Observed the inspection report on 5/2/2015 not current boiler certificate. **Repeat Violation**

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 16

www.MyFloridaLicense.com/dbpr/hr/

Osceola County

License Number: 5910958

License Type: Permanent Food Service

POLLO TROPICAL RESTAURANT #82

1985 E OSCEOLA PKWY, KISSIMMEE 34744

Inspection Date: 07/21/2016 Inspection Number: 2597418 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: LORENZO, ANA

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only./ garbage **Corrected On-Site**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 17

www.MyFloridaLicense.com/dbpr/hr/

Palm Beach County

License Number: 6006960

License Type: Permanent Food Service

MAMA BRASILIS PIZZA INC

11419 W PALMETTO PARK RD STE D, BOCA RATON 33428

Inspection Date: 07/19/2016 Inspection Number: 2557418 Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pendingInspector Name: BANNIGAN, TIM

Violation Code Observation Violation Citation

- From inspection on 2016-01-19: Portable fire extinguisher missing from its designated location. For reporting purposes only.

- class K portable extinguisher missing from mount. stored on floor below ABC portable extinguisher. - From follow-up in

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-05-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 18

www.MyFloridaLicense.com/dbpr/hr/

Pinellas County

License Number: 6208551

License Type: Permanent Food Service

DANNY'S

2330 CURLEW RD, PALM HARBOR 346836828

Inspection Date: 07/18/2016 Inspection Number: 2591909 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: BROTHAG, SANDRA

Violation Code Observation Violation Citation

Portable fire extinguisher missing from its designated location. For reporting purposes only. On the floor in the office

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-05-4

License Number: 6212294

License Type: Permanent Food Service

CHECKERS Q998

33225 N US 19, PALM HARBOR 34684

Inspection Date: 07/19/2016 Inspection Number: 2594753 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: BROTHAG, SANDRA

Violation Code Observation Violation Citation

Observed electrical plate in office area in disrepair. For reporting purposes only. Cracked

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

47-03-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 19

www.MyFloridaLicense.com/dbpr/hr/

Sarasota County

License Number: 6803844

License Type: Permanent Food Service

SCRAMBLES

1080 S TAMIAMI TRL, OSPREY 34229

Inspection Date: 07/21/2016 Inspection Number: 2601269 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: SIERP, WILLIAM

Violation Code Observation Violation Citation

Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Table top fryer.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-04-4

License Number: 6805567

License Type: Permanent Food Service

WEBBERS HOT DOGS LLC

3590 WEBBER ST, SARASOTA 34239

Inspection Date: 07/19/2016 Inspection Number: 2619334 Inspection Type: Routine - Food Inspection Disposition: Administrative complaint recommendedInspector Name: BOATWRIGHT, NICHOLAS

Violation Code Observation Violation Citation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

48-04-4

License Number: 6804338

License Type: Permanent Food Service

NOKOMIS CRABHOUSE & SEAFOOD RESTAURANT

920 S TAMIAMI TRL, NOKOMIS 34275

Inspection Date: 07/22/2016 Inspection Number: 2584349 Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Completed - No Further ActionInspector Name: SIERP, WILLIAM

Violation Code Observation Violation Citation

No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 20

www.MyFloridaLicense.com/dbpr/hr/

Seminole County

License Number: 6902929

License Type: Permanent Food Service

FILOMENAS PIZZERIA & RISTORANTE

3590 N US HWY 17 & 92 STE 1000, LAKE MARY 32746

Inspection Date: 07/19/2016 Inspection Number: 2631152 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MARTIN, LESLIE

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. Back door by restroom has wood 2x4 preventing exit.

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 21

www.MyFloridaLicense.com/dbpr/hr/

St. Johns County

License Number: 6501050

License Type: Permanent Food Service

QUALITY INN

2625 SR 207, ELKTON 32033

Inspection Date: 03/22/2016 Inspection Number: 2634939 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: PUDOFF, EMILY

Violation Code Observation Violation Citation

Observed: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Per sticker on boilers they are capable of 400°F.Priority: Reporting

61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

48-01-5

License Number: 6502096

License Type: Permanent Food Service

CENTRO

17 KING STREET, ST AUGUSTINE 32084

Inspection Date: 07/21/2016 Inspection Number: 2624003 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: DOTY, JOSEPH

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only.Silver extinguisher in kitchen

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 22

www.MyFloridaLicense.com/dbpr/hr/

St. Lucie County

License Number: 6602741

License Type: Permanent Food Service

A SLICE OF HEAVEN

10075 S FEDERAL HWY, PORT ST LUCIE 34952

Inspection Date: 07/18/2016 Inspection Number: 2629594 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: GHENT, RYAN

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. Located near dish machine

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 23

www.MyFloridaLicense.com/dbpr/hr/

Volusia County

License Number: 7402638

License Type: Permanent Food Service

INDIGO LAKES GOLF CLUB LP

312 INDIGO DR, DAYTONA BEACH 32114

Inspection Date: 07/22/2016 Inspection Number: 2620494 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: BRANNER, LISELOTTE

Violation Code Observation Violation Citation

Exit door locked. For reporting purposes only. Front door marked exit to banquet area is locked with a chain and pad lock.

61C-1.004(9) FAC: (9) Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-04-4

License Number: 7407333

License Type: Permanent Food Service

WINGSTOP

1344 W INTERNATIONAL SPEEDWAY BLVD, DAYTONA BEACH 32114

Inspection Date: 07/18/2016 Inspection Number: 2558614 Inspection Type: Routine - Food Inspection Disposition: Call Back - Admin. complaint recommendedInspector Name: BRANNER, LISELOTTE

Violation Code Observation Violation Citation

- From inspection on 2016-05-17: Marked exit/path to marked exit blocked. For reporting purposes only. Rear door exit by restrooms partially blocked by storage pallet with boxes. When door is open door hits boxes/pallet - From follow-up inspection o

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

License Number: 7406870

License Type: Permanent Food Service

WILD SIDE ICE CREAM

521 FLAGLER AVE, NEW SMYRNA BEACH 32169

Inspection Date: 07/18/2016 Inspection Number: 2602860 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: PICHARDO, RENEE

Violation Code Observation Violation Citation

Marked exit/path to marked exit blocked. For reporting purposes only. Double doors partially blocked. **Warning**

61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

46-01-4

DIVISION OF HOTELS AND RESTAURANTS

FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016

Page 24

www.MyFloridaLicense.com/dbpr/hr/

Wakulla County

License Number: 7502860

License Type: Permanent Food Service

NEW CHINA BUFFET

23 E AZALEA DR, CRAWFORDVILLE 32327

Inspection Date: 07/20/2016 Inspection Number: 2611703 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: STEVENSON, TERRISS

Violation Code Observation Violation Citation

Portable fire extinguisher gauge in red zone. For reporting purposes only. In kitchen. **Repeat Violation**

509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

45-02-4