bartenders' tools

Post on 16-Aug-2015

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Bar Blade - Used for quickly opening bottles of beer

Bar Spoon - "Twisted Design" allows for smooth stirring

Blender - Only commercial grade will do when you sling blended margaritas all day!

Flash Blender - Used for quickly mixing liquids together. Creates a nice froth

Garnish Tray - Used for storing and keeping cold the various garnishes used in a bar

Ice Machine - You don't know misery until it breaks down on you mid-shift

Ice Scoop - Your third hand behind the pine

Jigger - Used for measuring exact amounts of alcohol.

Mixing Glass - Typically just a pint glass, combines with the boston shaker.

Muddler - Used to gently mash fruit, peels etc to release the flavors

POS (Point of Sale System) - Computerized Cash Register

Pour Spout - Allows for accurate free pouring

Salt/Sugar Rimmer - It's Margarita Time!

Shaker Tin (Boston) - Combines with the mixing glass to create shaken cocktails

Shaker Tin (3 Piece) - An all-in-one shaker tin (tin, cap & strainer)

Store & Pours - Used for storing and pouring juices, mixers, etc (get it!)

Strainer (Hawthorne) - Place on top of the mixing tin (or glass) to strain the liquid from the ice

Waiter Tool/Wine Key - Wine opener + foil cutter + bottle opener in one

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