bartenders' tools
Post on 16-Aug-2015
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Bar Blade - Used for quickly opening bottles of beer
Bar Spoon - "Twisted Design" allows for smooth stirring
Blender - Only commercial grade will do when you sling blended margaritas all day!
Flash Blender - Used for quickly mixing liquids together. Creates a nice froth
Garnish Tray - Used for storing and keeping cold the various garnishes used in a bar
Ice Machine - You don't know misery until it breaks down on you mid-shift
Ice Scoop - Your third hand behind the pine
Jigger - Used for measuring exact amounts of alcohol.
Mixing Glass - Typically just a pint glass, combines with the boston shaker.
Muddler - Used to gently mash fruit, peels etc to release the flavors
POS (Point of Sale System) - Computerized Cash Register
Pour Spout - Allows for accurate free pouring
Salt/Sugar Rimmer - It's Margarita Time!
Shaker Tin (Boston) - Combines with the mixing glass to create shaken cocktails
Shaker Tin (3 Piece) - An all-in-one shaker tin (tin, cap & strainer)
Store & Pours - Used for storing and pouring juices, mixers, etc (get it!)
Strainer (Hawthorne) - Place on top of the mixing tin (or glass) to strain the liquid from the ice
Waiter Tool/Wine Key - Wine opener + foil cutter + bottle opener in one
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