by the glass - waldorf astoria hotels & resorts · 2019-06-24 · ive blini, ème ai•e,...
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by the glass
Champagne By the Glass
B��cart-S�mon, Brut Réserve, NV 1,1� B��cart-S�mon, Brut Rose, NV 1,2�
Pie�e GImo�et & F�s, Blanc de Blancs 950�� 1er �u, NV
* Al l pr ices are subject to prevai l ing government tax and service charge
by bottle
B��cart-S�mon, Brut Réserve, NV 4,570
A�xandre F�ai�, Spéci�e Extra Brut 5,�0
Jerome �h�rs, Jerome �h�rs, 4,650Grande �serve Extra Brut, NV
�anc P�c�, ��n� Brut, NV 4,9�
Jacq� on �vée 740, NV 4,9�
Pie�e Pe�rs, �vée de Réserve Brut, NV 4,5�
Brut Champagne
RECOMMENDED!
The terroir of Champagne, France encompasses an array of vineyards each one bringing together a unique
combination of climate, soil, and geography that is demonstrated through the style and taste of each bottle.
Our Driest bubblies and wet wines of our favorite
cuvees and houses
* Al l pr ices are subject to prevai l ing government tax and service charge
Uly e �in, Les Pie�ieres 8,150Extra Brut Blanc � Blancs, NV
Larmandier-Bernier Latude, 4,750Extra Brut Blanc de Blancs, 20�
Pie�e Gimo�et & F�s, Blanc de Blancs, 4,650�� 1er �u NV
by bottle
Blanc de Noirs
�ar�s �in, Blanc de Noirs Brut, NV 3,4�
Henri Giraud, �de Noir, NV 8,7�
Pure Pinot Noir and Pinot Meunier grapes Champagnes
by bottle
Blanc de Blancs100% Chardonnay, crisp, complex and exciting
* Al l pr ices are subject to prevai l ing government tax and service charge
Autreau, Grand �u Brut 4,�0Blanc de Blancs, NV
Bruno Pa�lard, Blanc � Blancs 9,2�Grand �u Brut, NV
Varnier-Fa�iere, Grand �u Brut, NV 4,650
Agrapart, Grand �u Mi�r�s, 2�9 15,�0
Yves Ru�in Premier �u Extra Brut, NV 5,�0
�om� Pers��, Premier �u 5,�0Tradion, NV
by bottle
by bottle
Premier Cru
Grand Cru
A selection of premier Champagne houses
from premier vineyards
* Al l pr ices are subject to prevai l ing government tax and service charge
Jacq� on A�ze 2�5 13,750 Pie�e Pe�rs �vée S�ci�e Les �et�lons, 8,250�ampa�e, �an�, 2010
Krug, Grande �vée, NV 23,350
1�9 B��cart-S�mon �os St. H�aire 32,250
Premier Gru and Grand Cru are all about the grapes and the terroirs, which they came from. Of the more than 300
wine-producing villages in Champagne, 17 are categorized as grand cru and 44 are listed under the marginally-less
extraordinary “premier cru” (“first growth”) label.
by bottle
Prestige Cuvée’s
The champagne’s for a special occasion,
coming from some of the best years in champagne
* Al l pr ices are subject to prevai l ing government tax and service charge
B��cart-S�mon, Brut Rose, NV 5,250
Varnier Fa�iere, Zero Rose 5,375Grand �u, NV
B��cart-S�mon, Brut Rose, NV 15,�0
B��cart-S�mon, Brut �serve, NV 12,250
RECOMMENDED!by bottle
by bottle
Magnum Bottles
Rose Champagne
* Al l pr ices are subject to prevai l ing government tax and service charge
P�r �l t� ingredients in a shaker, dry shake, a� i� and shake a in.D�e Strain in a hi� b�l gl�s, and �p up wh �ampa�e.Garn�h wh an edie flower.
- 60ml N�des Gin- 15ml �ampa�e reduction- 20ml Lemon Jui�- 10ml E� whe - 45ml �ampa�e B��cart Top up
suggested glasses
category
Pricing
era
origin
ingredients
instructions
CHAMPAGNE
CLASSIC
THB 9�
NEW YORKCITY
Champagne Fizz
A standard Highball !
A cocktail to accentuate the beautiful CHAMPAGNE ELEMENTS
An ode to never wasting bubbles
* Al l pr ices are subject to prevai l ing government tax and service charge
P�r �l t� ingredients in a mixing gl�s, �ir �l ��t�r wh i� cu�s f� 15 secon� and t�n �rain in rock gl�s wh a big ock � i�; rn�h wh a �mon tw�t
Pricing
THB 9�
- 60ml �rdon Bl� ��ac � Mi��r’s 10yr Rye- 1ml Absint� Spray- 2 d��s Pey�aud's B�ers- 3ml Simp� Syrup
suggested glasses
category
era
origin
ingredients
instructions
Strong&
Stirred
CLASSIC
NEW ORLEANSUNITEDSTATES
Sazerac
ROCK Glass !Sazerac was one of the first cocktails created; we would
like to bring back that PERFECTION AND NOSTALGIA that created a timeless cocktail.
* Al l pr ices are subject to prevai l ing government tax and service charge
Pricing
THB 9�
ROCK Glass !
P�r �l t� ingredients in a mixing gl�s, �ir �l ��t�r wh i� cu�s f� 15 secon� and t�n �rain in� rock gl�s wh big ock � i�; rn�h wh an Oran� tw�t
- 45ml �rdinand's Saar Dry Gin- 45ml �mpari- 45ml Dib�do Verm�th
suggested glasses
category
era
origin
ingredients
instructions
Strong & Stirred
CLASSIC
FLORENCE,ITALY
Negroni a la Michele
* Al l pr ices are subject to prevai l ing government tax and service charge
In 1919. At caffe Casoni. Count Camillo Negroni concocted it by ASKING THE BARTENDER, to strengthen his favorite cocktail, The Americano, by adding Gin rather than the normal soda water
Pricing
THB 9�
P�r �l t� ingredients in a Japa�se mixing gl�s, �ir �l ��t�r f� 20 Secon� and t�n �rain in� a ���d rock gl�s wh big i� cu�, Garn�h Wh a tw�t � Oran�
- 60ml Hedon�m �mp�s Box � Mi��r’s 10yr Rye- 3ml Map� Syrup- 2 D��s � Je�y �om� B�ers
suggested glasses
category
era
origin
ingredients
instructions
Strong&
Stirred
CLASSIC
NEW YORKCITY
Old Fashioned
ROCK Glass !Classics DON’T NEED TO BE CHANGED just elevated by finer spirits and techniques
* Al l pr ices are subject to prevai l ing government tax and service charge
Pricing
THB 850
Chilled Martini Glass
P�r �l t� ingredients in a Japa�se mixing gl�s, �ir wh i� f� ar�nd 20 secon� and t�n �rain in� a ���d Martini gl�s. Garn�h wh a spray � Dry Verm�th and � y�r g��s req�� a �mon tw�t.
- 75ml Grey G�se VX- 2 sprays � Quantiny Dry
suggested glasses
category
era
origin
ingredients
instructions
Strong & Stirred
CLASSIC
NEW YORKCITY
VX Martini
Just try one sip and you know IT’S THE PERFECT MARTINI
* Al l pr ices are subject to prevai l ing government tax and service charge
P�r t� �a� and h�f p�tion � �ampa�e, V�ka in a ender and end f� five secon�. O�n t� ender and p�r t� re� � t� �ampa�e, �ir �n�y wh bar sp�n. Strain t� flu� and serve.
Pricing
THB 1,1�
- 3 pie�s � Pea� - 1 d�h � �sp��ies - 30ml � Abs�ut Elyx- 25ml Mancino Sakura * - 120ml � �ampa�e B��cart
suggested glasses
category
era
origin
ingredients
instructions
Champagne
TWIST ON CLASSIC
VENICE, ITALY
Sakura Bellini
Champagne Glass !Inspired by 15th century Venetian Artist
GIOVANNI BELLINI
* Al l pr ices are subject to prevai l ing government tax and service charge
*Mancino’s limed edion sakura verm�th ��brating �e�y Blo om Spring in Asia.
Pricing
THB �0
Coupe Glass
P�r t� su r cu� in a c�� gl�s, a� an��ura on . P�r t� Pie�e ��and in a gl�s and �p up wh �ampa�e B��cart. Garn�h wh a �e�y
- 80ml � �ampa�e B��cart - 1 su r cu� *- 25ml � Pie�e ��and- 3 d�h � an��ura b�er
suggested glasses
category
era
origin
ingredients
instructions
Champagne
CLASSIC
SAN FRANCISCO
Champagne Cocktails
* Al l pr ices are subject to prevai l ing government tax and service charge
*A p�l � su r causing t� �ampa�e � fi� �en m�e!
P�r t� ingredients in a shaker, p�r �ampa�e and r� . P�r in a rock gl�s wh an i� ock. Garn�h wh Pandan Leaf.
Pricing
THB �0
- 15ml � crème de banana - 30ml � Rum Plantation Jamaica * - 2 D��s � An��ura b�er - 80ml � �ampa�e B��cart - 5ml � lime �i�
suggested glasses
category
era
origin
ingredients
instructions
Champagne
TWIST ONCLASSIC
NEW YORK
Traveler
ROCK Glass !Single origin island rum. There are more pot stills in Jamaica than any
other Caribbean island. Allowing the rum to benefit from powerful and
AROMATIC FLAVORS AND TASTES.
* Al l pr ices are subject to prevai l ing government tax and service charge
Pricing
THB �0
HIGHBALLGLASS
P�r t� ingredients in a shaker. Shake and d�e �rain in a hi�b�l gl�s. Garn�h wh �mon tiw� and serve.
- 60ml � �ampa�e B��cart - 35ml � Mi��r’s B�rbon - 10ml � Dry �racao Pie�e ��and - 15ml � Lemon �i�- 5ml � Syrup 5
suggested glasses
category
era
origin
ingredients
instructions
CLASSIC
PARIS
Champagne Sidecar
Cocktail for American army captain in Paris DURING WW1. Named after motorcycle sidecar the captain used.
* Al l pr ices are subject to prevai l ing government tax and service charge
Champagne
Txomin, Etaxaniz Getariako 450|1,8�Txak�i, 2016 B�q�, Spain
Nik�aih�, Vom S�in �derspiel, 650|2,6�Riesling 2015 Wa�au, Au�ria
�ur�n, Sau��on Blanc, 2017 590|2,350M�b���, New Ze�and
N�s Margried, Pun�l,Pinot Gri�o, 625|2,5�2017 Al� Adi�, It�y
Sandhi Wi�s, �ardo�ay 950|3,3�Santa Barbara �unty, Uned Sta�s
by glass | by bottle
White Wine
* Al l pr ices are subject to prevai l ing government tax and service charge
glass / bottle
Domai� Faive�y, B�r��e, 975|3,6�Pinot Noir 2014, Bur ndy, �an�
¡n�di, �ianti ��sico, D.O.C.G, 725|2,9�San�¢ese, 2014, Tuscany, It�y
A�a£l ��er, M��c, 2015 750|3,�0Mendoza, Ar�ntina
James�ed, Harem La Syrah, 2016 570|2,3�Ya�a V��y, Au�r�ia
Honig, ��r�t Sau��on, 2015 1,420|5,5�Napa V��y, Uned Sta�s
Mar�esi Di Bar�o, Ne¤i�o, 2015 7,1�Piedmont, It�y
�â�au Fau�res, 20� 7,5�B�deaux, St. Em�lion, �an�
�a�au D' Arma�hac, 2010 12,250B�deaux, Pauiac, �an�
Opus O�, Overture, B�deaux B�nd, 2018 14,250Napa V��y, �l��nia
by glass | by bottle
Red Wine
* Al l pr ices are subject to prevai l ing government tax and service charge
glass / bottle
Ahi Tuna Tartar– ��el, A¦�, M�o, �en� Baq�§e 650 Smoked Bu�ata – Toma�, B��, �untry Bread 450L¨�er R� – T¨iko Ai�i 1,250B©f Tartar – ��rs, Qua� Y�k, �untry Bread 650Jamon “Joeselo Gran �ser£” ( 25 g) 450Man�e�, �en� Bag�§eTi�r Prawn �ckta�- Smoked Srira�a �ckta� Sau�, Lemon 750
Six � Twelve Oy�ers “S�ci�” No 3 G�lardeau 940/1,8�Six � Twelve Oy�ers“Roy�e” No 2 Da�d Herve 1,2�/2,3�Six � Twelve Oy�ers“B�deuse”No 4 Da�d Herve 9�/1,750
�mem�rt, G��nz�a, �o§in � �a���, Brie, Mim�e§e Bag�§e, P�t P¬�ed Pear, Quin� P��, Smoked W�nuts
Kr�t� G�d (30gr) 4,�0�ive Blini, �ème �ai�e, A®ompanimentsKr�t� G�d (1�gr) 12,8��ive Blini, �ème �ai�e, A®ompaniments
Caviar
Oysters
Cheese Board
* Served with B&B Signature Smoked mignonette
3 piece / 5 piece
* Al l pr ices are subject to prevai l ing government tax and service charge
Small Bites
7�/1,350
¡ie Gr� Pa�, G�et de Pr¢en�, Buion ¯cina, Duck R��§es Farm Bread, �rni�ons
Charcuterie Selection 1,350
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