foodle deck (13.10.2014, eng)

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Taking down language barriers in foodservice

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Welcome Paul

Young Mobile

Travels a lot

Likes eating out

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When abroad, Paul helps himself with

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Ready to order?

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With Foodle restaurants all over the world speak your native language

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Show the screen to the waiter

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Team• 16 people

• idea-driven & passionate

• with successful startup experience

Market

$2 trln 1 bln

Food Service industry International travelers

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Current solutions

• Menu translations is managed manually

• Involves translation agency

• $30-90 for menu for 1 language

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Competitive advantages• Economies of scale

• Automatic translation on every menu update

• Translation of special offers

• Mobile-friendly menu & ordering

• 16 supported languages

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Restaurants pay for

Constant menu translation $15/month

Special offers translation $15/month

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Financials2014 2015 2016

Revenues 3 600 3000

Expenses 15 200 350

EBITDA -12 400 2650

Numbers in thousands of USD

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Capital needMilestone Need Status

Profitability 30 Raised

Scaling 300 Raising

Expansion 2500 due 2016

Numbers in thousands of USD

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Exit by acquisition

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Value drivers• Real painkiller

• Huge growing market

• Scalable business model

• Strong team with successful experience

Anton Granovsky Founder & CEO Foodle Group, Inc.

SG: +65-9347-4482 USA:+1-650-249-62-83 UA:+380-93-801-81-50

we@justfoodle.com www.justfoodle.com angel.co/foodle