veal pastosa ravioli€¦ · veal sorrentina (eggplant, prosciutto, mozz. in a brown sauce) seafood...

Fresh Ravioli • Fresh Pastas • Fresh Mozzarella • Fresh Take-Out DinnersSauces and Soups Made Daily • Hot & Cold Catering

Homemade Sausage Imported Cheeses • Fine Meats Cut to Order

LetPastosa Raviolicater your next affair.

LetLetLet

Poultry PorkSausage & Peppers

Sausage w/ Broccoli Rabe

BBQ Ribs

Sausage & Potato

Pork Chops Pizzaiola

Stuffed Boneless Pork Chops(Prosciutto, Mozzarella & Spinach)Pork Braciole (Pecorino, Prosciutto, Garlic & Parsley)Stuffed Boneless Pork

(Broccoli Rabe, Sundried Tomato, Prosciutto & Provolone)Grilled Boneless Pork Chops(w/ Hot & Sweet Cherry Peppers, Potato & Onion)Pork & Peppersw/ Mushrooms

Hot or Sweet Sausagein Sauce

Breaded Pork Cutlets Parmesan

BeefMeatballs

Steak Pizzaiola

Steak & Peppers

Beef Braciole(Pecorino, Prosciutto,Garlic & Parsley)

Stuffed Flank (Priced to market)(Eggplant, Provolone &Roasted Pepper)Stuffed Flank (Priced to market)(Prosciutto, Spinach & Provolone)Steak & Mushroom

Breaded SteakCutlets Parmesan

VealVeal Marsala

Veal Scaloppini

Veal Parmigiana

Veal Francese

Veal Spiedini

Veal “Pastosa”

Veal Saltimbocca (Prosciutto, Spinach, Mozz. in a Brown Sauce)

Veal Sorrentina(Eggplant, Prosciutto, Mozz.in a Brown Sauce)

SeafoodFried CalamariStuffed CalamariCalamari Fra DiavoloShrimp OreganataFried ShrimpShrimp ParmigianaCajun ShrimpGrilled ShrimpCrab CakesMussels all MarinaraBaked Clams

Stuffed ClamsFlounder FranceseTilapia FranceseTilapia Oreganata

*An Extra charge is placed on any Veal, BEEF & SEAFOOD Dish.

(Priced to Market)

Hot Buffet IncludesRolls, Tossed Salad, Utensils, Steel Racks, Sternos & Serving Spoons

Hot Trays available A La Carte ~ Priced Accordingly(A $3.00 Deposit is required for each steel rack)

346 Union Hill RoadManalapan, New Jersey, 07726

Tel (732) 972-3222 Fax (732) 972-3228

346 Union Hill Road • Manalapan, New Jersey, 07726Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228

Monday - Friday 8:30 am to 7:00 pm | Saturday 8:30 am to 6:00 pm | Sunday 8:30 am to 4:00 pm

Catering for all occasions

a Party?Planning

Veal Spiedini

Chicken Marsala

Chicken Cacciatore

Chicken Parmigiana

Chicken Francese

Grilled Chicken w/ Bruschetta

Chicken Fiorentina(Roasted Peppers, Prosciutto, Mozzarella) in White Wine Sauce

Chicken Sorrentina(Eggplant, Prosciutto, Mozzarella) in White Wine Sauce

Chicken “Pastosa” (Roasted Pepper, Artichoke, Mushroom, Capers in White Sauce)Fried Chicken Cutlet

Fried Sicilian Chicken Cutlet

Chicken Fingers

Chicken Rollatine(w/ Prosciutto & Provolone)Chicken Cordon Bleu(Swiss & Ham)Chicken Rollatine(Broccoli & Asiago)