veal pastosa ravioli€¦ · veal sorrentina (eggplant, prosciutto, mozz. in a brown sauce) seafood...
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Fresh Ravioli • Fresh Pastas • Fresh Mozzarella • Fresh Take-Out DinnersSauces and Soups Made Daily • Hot & Cold Catering
Homemade Sausage Imported Cheeses • Fine Meats Cut to Order
LetPastosa Raviolicater your next affair.
LetLetLet
Poultry PorkSausage & Peppers
Sausage w/ Broccoli Rabe
BBQ Ribs
Sausage & Potato
Pork Chops Pizzaiola
Stuffed Boneless Pork Chops(Prosciutto, Mozzarella & Spinach)Pork Braciole (Pecorino, Prosciutto, Garlic & Parsley)Stuffed Boneless Pork
(Broccoli Rabe, Sundried Tomato, Prosciutto & Provolone)Grilled Boneless Pork Chops(w/ Hot & Sweet Cherry Peppers, Potato & Onion)Pork & Peppersw/ Mushrooms
Hot or Sweet Sausagein Sauce
Breaded Pork Cutlets Parmesan
BeefMeatballs
Steak Pizzaiola
Steak & Peppers
Beef Braciole(Pecorino, Prosciutto,Garlic & Parsley)
Stuffed Flank (Priced to market)(Eggplant, Provolone &Roasted Pepper)Stuffed Flank (Priced to market)(Prosciutto, Spinach & Provolone)Steak & Mushroom
Breaded SteakCutlets Parmesan
VealVeal Marsala
Veal Scaloppini
Veal Parmigiana
Veal Francese
Veal Spiedini
Veal “Pastosa”
Veal Saltimbocca (Prosciutto, Spinach, Mozz. in a Brown Sauce)
Veal Sorrentina(Eggplant, Prosciutto, Mozz.in a Brown Sauce)
SeafoodFried CalamariStuffed CalamariCalamari Fra DiavoloShrimp OreganataFried ShrimpShrimp ParmigianaCajun ShrimpGrilled ShrimpCrab CakesMussels all MarinaraBaked Clams
Stuffed ClamsFlounder FranceseTilapia FranceseTilapia Oreganata
*An Extra charge is placed on any Veal, BEEF & SEAFOOD Dish.
(Priced to Market)
Hot Buffet IncludesRolls, Tossed Salad, Utensils, Steel Racks, Sternos & Serving Spoons
Hot Trays available A La Carte ~ Priced Accordingly(A $3.00 Deposit is required for each steel rack)
346 Union Hill RoadManalapan, New Jersey, 07726
Tel (732) 972-3222 Fax (732) 972-3228
346 Union Hill Road • Manalapan, New Jersey, 07726Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228Tel (732) 972-3222 • Fax (732) 972-3228
Monday - Friday 8:30 am to 7:00 pm | Saturday 8:30 am to 6:00 pm | Sunday 8:30 am to 4:00 pm
Catering for all occasions
a Party?Planning
Veal Spiedini
Chicken Marsala
Chicken Cacciatore
Chicken Parmigiana
Chicken Francese
Grilled Chicken w/ Bruschetta
Chicken Fiorentina(Roasted Peppers, Prosciutto, Mozzarella) in White Wine Sauce
Chicken Sorrentina(Eggplant, Prosciutto, Mozzarella) in White Wine Sauce
Chicken “Pastosa” (Roasted Pepper, Artichoke, Mushroom, Capers in White Sauce)Fried Chicken Cutlet
Fried Sicilian Chicken Cutlet
Chicken Fingers
Chicken Rollatine(w/ Prosciutto & Provolone)Chicken Cordon Bleu(Swiss & Ham)Chicken Rollatine(Broccoli & Asiago)