anabolismbothcatabolism biology journal 10/30/2015 compare and contrast anabolism and catabolism in...
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Anabolism Both Catabolism
Biology Journal 10/30/2015
Compare and contrast anabolism and catabolism in a Venn diagram.
Anabolism Both Catabolism• Builds polymers
from monomers.• AKA synthesis
• Biochemical reactions necessary in biology
• Breaks down polymers into monomers.
• AKA decomposition
• Takes up energy • Makes energy• Condensation
reaction • makes H2O from –
H and –OH
• Involve the creation or splitting of H2O
• Hydrolysis reaction • Splits H2O to
replace –H and –OH
• Happens when your body makes molecules
• Happens when your body digests food you eat
C6H12O6
Glucose
Amino Acid
Saturated Fatty Acid
Glucose
Glucose
Ribose
Amino Acid
Saturated Fatty Acid
1.
2.
3.
4.
6.
7.
5.
8.
Name these molecules!
1. Name a disaccharide that comes from a plant2. Name a disaccharide that comes from an animal3. Name a polysaccharide that comes from a plant4. Name a polysaccharide that comes from an animal
1. Sucrose or Maltose2. Lactose3. Starch or cellulose4. Glycogen
What does the protein
RuBisCO do?
RuBisCO (Ribulose-1,5-bisphosphate carboxylase/oxygenase) is a protein used in carbon-fixation (taking carbon from the atmosphere and making carbohydrates out of it). It is found in most plants, and autotrophic single-celled organisms. It’s probably the most abundant enzyme on Earth!
Draw a saturated fatty acid!
What determines what the 3D shape of a protein will be?
The chemical properties of the amino acids! And the sequence of amino acids! These interact and fold up into the final protein shape.
Make a drawing of a generalized amino acid.
R group (could be 20 different things in human proteins)
Carboxyl(COOH)
Amine(NH2)
Alpha carbon(the middle C where the R group is attached)
A chemical reaction occurs, breaking down a polymer.a.What could be two terms to describe this reaction?b.What are the names of the reactant and the products?c.What is the other reactant, and how many are needed?
(a) Hydrolysis (it splits H2O) and catabolism or decomposition (b) Reactant = polypeptide (or “protein” –though this would be a tiny protein) Products = 3 monopeptides (or amino acids)(a) 2 H2O molecules are reactants, and will be split (hydrolysis).
H2O H2OSplits!Splits!
What is a proteome?
Just like a genome is all of the genes an organism has (ATCG’s), a proteome is all of the proteins (sequence of amino acids) that an organism makes.
Draw Glucose!
Label each of these molecules with terms we know from these sections. (such as “disaccharide”, “polyunsaturated fat”…)
1
2
3
4
5
7
8
6
Saturated Fatty Acid
Saturated Fatty Acid
Trans Polyunsaturated Fatty Acid
Disaccharide
Monosaccharide
Disaccharide
Cis Monounsaturated Fatty Acid
Polysaccharide
Define what it means for a protein to denature.
It’s triglyceride
What is the name of this molecule? Name 3 of its parts.
3 Fatty acids
Glycerol
Carboxyl groups
Which structure represents an amino acid?
A chemical reaction occurs, synthesizing 5 monomers. a.What could be two terms to describe this reaction?b.What is the name of the reactants, and the product?c.What is the other product and how many molecules of it are made?
(a) Condensation or dehydration and anabolism or synthesis(b) Reactant = glucose (a monosaccharide, or sugar) Product = starch (a polysaccharide, or carbohydrate) (a) 4 H2O molecules are made
H H OH
H2O
OH H HOH OH
H2O H2OH2O
Draw ribose!
What does the protein insulin do?
Insulin is made by the pancreas. When blood-sugar is high, it is released and decreases the amount of glycogen (blood sugar) in the blood and stores it in the liver, or as fat.
State the effect of pH on a protein.
All proteins have an optimal pH. Deviation from this results in the denaturaziation of proteins, and thus a reduction in functionality.
Molecule Type Monomer Dimer Polymer Examples
Carbohydrates Starch…
Proteins Monopeptide(one amino acid)
Enzymes, transport proteins, keratin,
Lipids(aka fats)
CH2 n/a lipid
Complete the table!Biology Journal 10/15/2015
Molecule Type Monomer Dimer Polymer Examples
Carbohydrates Monosaccharide DisaccharidePolysaccharide,
carbohydrate
Starch, lactose, glucose, ribose
ProteinsMonopeptide
(one amino acid)
DipeptidePolypeptide,
Protein
Enzymes, transport proteins, keratin,
Lipids(aka fats)
CH2 n/a lipidFatty acids, triglyceride
Biology Journal 10/15/2015
1. Which structure represents an amino acid?
2. Which molecule is:a. riboseb. Generalized amino acidc. Generalized fatty acid
3. Discuss which two molecules are most similar.
Question from Paper 1Discuss with your partner. Agree on an answer and put it on your sheet.
4. Which molecule represents ribose?5. What is the name of molecule B?6. What is the name of molecule C?
Question from Paper 1Discuss with your partner. Agree on an answer and put it on your sheet.
7. What kind of molecule is this? 8. Draw it and label its parts.
Discuss with your partner. Agree on an answer and put it on your sheet.
9. What is the name of this molecule?10. List its parts (you don’t have to draw it)
Discuss with your partner. Agree on an answer and put it on your sheet.
11. What kind of molecule is this?
Discuss with your partner. Agree on an answer and put it on your sheet.
12. Name this molecule.13. Describe it’s structure in as much detail as you can.
Discuss with your partner. Agree on an answer and put it on your sheet.
14. What kind of reaction is shown?
15. Write out the reaction as words:
Sucrose + _______ → ________ + _______16. When might this reaction be happing in your body?
++ →H2O
Discuss with your partner. Agree on an answer and put it on your sheet.
A chemical reaction is shown below. 17. Name each reactant and product.18. What kind of reaction is this?19. Where should water be present in the reaction? How many molecules of water?
→
Discuss with your partner. Agree on an answer and put it on your sheet.
A chemical reaction occurs, synthesizing 5 monomers. 20. What could be two terms to describe this reaction?21. What is the name of the product?22. What is the other product and how many molecules of it are made?
Discuss with your partner. Agree on an answer and put it on your sheet.
2.1 Draw a molecular diagram of alpha-D glucose, D-ribose, a saturated fatty acid, and a generalized amino acid (showing R group)
RiboseC5H10O5
We put the D in DNA
DNA is deoxyribonucleic acid. A form of ribose with one fewer oxygen called “deoxyribose” is part of DNA’s structure.
2.1 Draw a molecular diagram of alpha-D glucose, D-ribose, a saturated fatty acid, and a generalized amino acid (showing R group)
Generalized Amino Acid
Biology Journal 10/15/2015
What could be some foods that are high in…•Protein•Lipids•Polysaccharides•Monosaccharides