anna carreon resume & portfolio

creative|collaborative|organized|attentive

[email protected] | (314) 537-5140 | annanowotny.com

Anna Carreón

EXPERIENCETrue Manufacturing Company, Inc. Graphic Designer | 2010 - Current

Design marketing literature including price lists, brochures, spec sheets, booklets, and catalogs, signs and banners for trade shows. Develop brand guidelines and identity including templates for business cards, letterheads, email signatures, etc.Strategize company-wide re-branding implementation plan and schedule.Collaborate closely with internal customers to determine marketing strategy and maintain communication throughout design process.Navigate database management software and accurately link data to print documents. Modify data structure within database for customized output in InDesign. Coordinate with printers to produce high-quality, high-volume printed materials on budget and deadline. Manage, write and edit content for company newsletter.

Center For Visual Technology Tutor, Teacher’s Assistant, Lab Monitor 2010 - 2011

Provided students technical support with design software, scanners, printers and production equipment.

The Montage Newspaper In-Depth Editor/Graphic Design Editor 2008 - 2010

Produced award-winning publication, design, photography and illustration. Managed writers, generated content, conducted interviews, wrote, assigned and edited feature stories. Led recruitment seminars, trained new staff, and designed ads.

Graphic Colour, Inc. Production Assistant 2003 - 2007

Implemented computer-to-plate printing methods including Adobe Illustrator file preparation, color separation, film processing and registration, press operation, color targeting and ink mixing.

FREEL ANCEBrand ID

Studley’s Flower GardensPrint Marketing

Studley’s Flower Gardens, Christiane’s Handcrafted Jewelry

Package designZu-zu Pets

Digital Drawings Jenny Walker Jewelry

EDUCATIONSt. Louis Community College ~ Meramec

Certificate of Proficiency in Graphic Design – 2010

Webster UniversityB.A. in Studio Art – 2003 Departmental Honors

SK ILLSDesign

Publication | Typography | Photo-editing | Presentations | Illustration

BrandingDevelopment of brand guidelines | Cross-media brand management

SupportProofing | Copy-editing | Digital asset management | Pre-press

SoftwareAdobe CC: InDesign | Illustrator Photoshop | Acrobat Pro | Apsiva Database Management Office 365 | Filemaker Pro Project Management



Anna Carreón

BRAND DEVELOPMENT AND MANAGEMENT

True ManufacturingDeveloped branding, guidelines and id pieces including business cards, letterheads, envelopes.Created interactive ordering system for individual application of id pieces.



Anna Carreón

INTERNAL COMMUNICATIONS BRANDING AND EXECUTION

True ManufacturingDesigned masthead and template for internal communications publication. Manage content, editing and layout bimonthly. Periodic writing.

Special edition newsletter honoring employee veterans.

Special Edition Newsletter

U.S. Veterans’ DayNovember 11, 2015

HONORING OUR TRUE SERVICE MEMBERS

news notes&MONTH YEAR

news notes&MONTH YEAR

You've been nominated!The Peer Recognition program launch was an enormous success and we continue to receive forms recognizing employees on a daily basis. Congratulations to the following employees who have been recognized in January by their peers as a thank you.

True Featured on HGTV Metric Awards Quality Management

Where in the world Is this Bob fish?Find out in the SPOTLIGHT on True's International Offices on page 6

Bill Bunton, Material Handler (nominated by Mike Baker)Bill is a floating material handler. Any time a material

handler is out, Bill is usually the person that is put in place to fill the spot. I nominate Bill to be recognized because of his initiative. Any time there is a fellow team member in need in his department, Bill always takes initiative to help his team members.

There have been times when Bill is ahead on his work. He will talk to the supervisor at the line he is running parts for to see if there is somewhere on the line he could help out until he is called upon. Bill has helped out on my line with changeovers, and his cooperation to help get the change-overs complete as soon as possible is outstanding.

Since Bill is a floating material handler, his service to all of the supervisors is great. I hear Bill on the radio many times a day calling his team members, and the line supervisors letting them know he is available at any time if it gets really busy and they need help.

Bill Bunton, Material Handler (nominated by Mark Miller) Bill constantly comes up with new ideas to make material handling better with new concepts, ideas, and has led this year with three implementations on ergonomic, visual aid, and safety issues.

Graphics Department (nominated by Cindy Nevins)The Graphics Department was nominated for

cooperation, ingenuity and initiative. They have gone above and beyond to make the presentations and materials for the annual beverage sales meeting the best we've ever had. You give them an idea and supporting material and the results are always beyond expectations.

Graphics includes: Connie Kuhn (Manager), Rick Dorrough, Anabel Davolt, Anna Nowotny, Christina Rangel, Gina Passante, Kara Byrne, Lindsay Cranmer, Mike Simon, Ryan Cotner, Spencer Behrens, Stephanie Aunan, Wes Gentemann, Alicia Ventimiglia.

3 8 10

Bob Trulaske was an avid fisherman who memorialized many of his biggest catches with replicas. A few replicas are popping up all over the world.

A complete list of nominees is on page 12



Anna Carreón

BIOGRAPHICAL WRIT ING

True ManufacturingWrote biography of company founder to be featured in a special edition of the company newsletter dedicated to veterans.

The principles that guide True Manufacturing today endure from the legacy of the company’s founders. Co-founder Robert J. Trulaske, Sr. was a man of valor, demonstrating it in combat while serving his country, and when he came home to meet the challenge of building and selling one of the nation’s first commercial freezers. What Bob and his father and brother lacked in financing they made up for with a tenacious work ethic, working sixty hours a week, resting only on Sundays.Throughout his military and professional legacy Bob

exemplified perseverance, leadership and humility regardless of the challenge he faced, or success he achieved. When duty called, Bob answered, serving his country, his fellow man, and his company. Bob’s military service began when he participated in the

R.O.T.C. program at the University of Missouri-Columbia from 1936 to 1940. This was the end of the era of horse-drawn artillery. Bob was nominated the outstanding cadet after he was bucked off his horse, got back on and led his group of fellow trainees on a twelve-hour ride.“This was a very eventful phase of my life. I had not been

aware of anything exceptional in my capacities.”His senior year he was cadet colonel and led the artillery

in the weekly parade. For this he was awarded a saber by Harry S. Truman.After graduating in 1940, he worked for Proctor & Gamble

selling Duz soap products for a year and a half. He was given his own territory that included Jacksonville. It was there that he met his future wife, Geraldine, in an ice cream parlor.When Pearl Harbor was attacked, he notified the War

Department that he was ready to be called into duty. He received orders three weeks later at the end of 1941.With his experience in the R.O.T.C. program, the War

Department allowed Bob to choose his branch and job in the military. Bob chose to transfer into the air force, believing that trained pilots were the key to Hitler’s defeat. He learned to fly in Texas with five other men.His first time in the cockpit gave him a “little shock.” The

controls of the primary PT 19A airplane were on the right. “I’m left handed. I can’t fly this airplane left-handed. And they said, well, we don’t have one for a left-hander. You’ll either fly it with your right or you won’t be here. So I learned to fly right-handed. And this is the only thing I’ve ever done right-handed.”

Bob earned his wings as First Lieutenant in August 1943. He was assigned to fly C-47s in the 88th Troop Carrier Squadron, 438th Troop Carrier Group.Bob awaited orders at the Royal Air Force Station

Greenham Common in Berkshire, England. “We had no idea when D-Day was going to be; We knew it was imminent.”He recalled the pensive silence that preceded the

Allies’ decisive action. “It’s maybe 10 o’clock in England and it doesn’t get dark until midnight. And I can see the paratroopers standing beside my airplane. For the most part, they were sort of hanging on the wings with their heads down, praying, I would think. Not a lot of bravado conversation at all; very quiet.”When it came time to invade Normandy, Bob flew out

over the Atlantic to the Cotentin Peninsula, carrying paratroopers.“We were all in the same boat on the combat missions,

but they had to jump out and I had to stay in the airplane, of course... Those poor guys, they dropped in D-Day, they dropped in Southern France, and then they came back and dropped in Holland.”Bob’s combat mission in Holland ended with an

emergency landing. “That day I got the plane as high as it would go, 10,000 feet, and then we end up with all these black oily bursts of anti-aircraft fire. There must have been thousands of them.” One of the gas tanks was hit, leaking and caught fire. The gasoline ran out after ten minutes, and knowing he had to land soon, he touched down in newly-liberated Brussels only to run out of fuel on the runway.Bob continued delivering paratroopers, supplies and fuel

until the war was over. He remained in Europe, flying his own plane to Paris to visit fellow vets from the 438th Troop Carrier group. When asked in 2001 about his service, he remarked “I love the achievement today as much as I did then.”Bob and his family achieved great success building True

Manufacturing into a world-wide leader in commercial refrigeration. The perseverance, leadership and discipline he demonstrated during his military service proved fundamental to the successful development of True Manufacturing. Bob’s legacy of core values continues to guide the company in its operational strategies today.



Anna Carreón

NEWSLET TER TEMPL ATE

North American Sustainable Refrigeration Council (NASRC)Created a masthead and template for publication by a newfound organization.Organized content into sections in order to reinforce the organization's message.

CONTENTS

COUNSELFROM THE COUNCIL

Shaping A More Sustainable Future For Supermarket Refrigeration

NEWS

Policy Update Service Techs

PROFILE

Utility Incentive Projects Codes, Standards, UL

FIELD NOTES

Believe it or not From the Source

BUZZ

Messages from the Field Letter from the Editor

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Headline

2

COUNSEL FROM THE COUNCILNEWSPOLICY UPDATE

The Agency has estab-lished a certification program for refrigerant recovery and recycling equipment. EPA requires that manufacturers or importers of refrigerant recovery and recycling equipment manufac-tured on or after Novem-ber 15, 1993, have their equipment tested by an EPA-approved testing organization to ensure that it meets EPA re-quirements. Equipment intended for use with air-conditioning and re-frigeration equipment must be tested under EPA requirements based upon the ARI 740 test protocol (i.e., EPA Appendices B

and B1 to 40 CFR 82 sub-part F). Recycling and recovery equipment in-tended for use with small appliances must be test-ed under EPA Appendix C or alternatively under requirements based upon the ARI 740 test protocol (i.e., Appendices B and B1 to 40 CFR 82 subpart F).

The Agency requires re-covery efficiency stan-dards that vary depend-ing on the size and type of air-conditioning or refrigeration equipment being serviced. For recov-ery and recycling equip-ment intended for use with air-conditioning and refrigeration equipment

besides small applianc-es, these standards are the same as those in the second column of Table 1. Recovery equipment intended for use with small appliances must be able to recover 90 per-cent of the refrigerant in the small appliance when the small appliance com-pressor is operating and 80 percent of the refriger-ant in the small appliance when the compressor is not operating.

EPA has approved both the Air-Conditioning,

Heating, and Refrigera-tion Institute (AHRI) Exit disclaimer and Underwrit-ers Laboratories (UL) Exit disclaimer to certify recy-cling and recovery equip-ment. Certified equip-ment can be identified by a label reading: “This equipment has been cer-tified by ARI/UL to meet EPA’s minimum require-ments for recycling and/ or recovery equipment intended for use with [ap-propriate category of ap-pliance--e.g., small appli-ances, HCFC appliances containing less than 200 pounds of refrigerant, all high-pressure applianc-es, etc.].” Lists of certified equipment may be ob-tained by contacting ARI at 703-524-8800 and UL at 877-854-3577.

Refrigerant Recovery and Recycling Equipment Certification

“EPA has approved

both the Air-Condi-

tioning, Heating, and

Refrigeration Institute

(AHRI) Exit disclaim-

er and Underwriters

Laboratories (UL) Exit

disclaimer to certify

recycling and recovery

equipment.“

3

COUNSEL FROM THE COUNCILNEWS

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di ut od eaqui repere poreptatem nus maio. Nam rerferibus nonse-quid molo berio. Aritatius perum alitatem nobitatio earitam suscilit officatecum volor sequias aceped est, nonsed qui tempor sam fuga. Minus ab id min nos cus es dolup-tae dolo corit vendaerrunt res dolo dolest, culparum quis assite lignis re peratias sinum utatium quaectia ipiendebit, si que eatiaeped minci-et exceatiis ut vel int lacepta ture-pro tenimusa dolo volorero tempor sapiet prat lis quis ma verro ex-planim quam quiates erovide stem-peris etur, am quidi sandebita con non re eos alibeatur, quias ullaute nienis exerum rem aut in nosandis-tint dolestrumqui doluptin nobiti-issi cusaperiti qui dolorae latem quaernatet es mo essimus apitibea pro ium reprerfernam ab ipietur esciendis doluptium est estiis illa-borerum ipsantur, iuntibe riscias peribusam il estendaes magnis modi nonsequo od earibusam qui con ped ut eat quamus eos quia ni-mintiatem quatistius dolor sedita-tempos mossum saerume vel ium-quam quam quidit, nihilia ad quias ea consenet es coriberio tem non-seniaspel eum apere nam numen-dellant adictasitat pa doluptas rei-cium dessuntiundi ipsapid elignihit ium quodit omnis dolupta dolorest

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Making Sense of EPA Section 608CODES, STANDARDS, UL

4

COUNSEL FROM THE COUNCILPROFILEUTILITY INCENTIVE PROJECTS

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CHAD:velit, corrum sequodi orrores ea parchite prorpores cullend ione-

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WAYNE:

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Transitioning to Natural Refrigerants

Q & AChad Scott from united refrigeration talks to Wayne Pratt of Ameren Electric

BIO:

Chad works with CEOs to retrofit their electric circuits.

Wayne is an electricity statistician.

THE TAKEAWAY:

The best way to retrofit an electrical system in a supermarket is to work with the utility company to upgrade hardware. This is more cost-effective than installing a whole new system.

RESOURCEUtility Directory:www.ANSHI.com

5

COUNSEL FROM THE COUNCILFIELD NOTES

SERVICE TECHS

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Believe it or not, this happened

CONTEXT:

Joe was called in to a supermarket that was reporting a persistent leak and breakdown of their refrigerator. Joe has 38 years of experience in the field, so he was prepared to solve any problem. What he encountered when he arrived he hadn’t seen before.

LEAKS 101

PRO TIP

Don’t cut the lines connected to your unit! Instead, try to work around them, or contact your local service technician to make any necessary adjustments.

RESOURCEUtility Directory:www.ANSHI.com

6

COUNSEL FROM THE COUNCIL

We welcome your feedback. Send us information or inquiries.

LIZ WHITELEYExecutive DirectorPhone: 1.650.867.7533Email: [email protected]

“I just loved theljslf/nvl/n’ ue2...........

“I just loved theljslf/nvl/n’ ue2...........

LIZ WHITELEY

LIZ WHITELEY

Become a member. Contact us today or visit our website and fill out the membership form.

http://nasrc.org/join-nasrc

CONTACT US

JOIN US

W W W.NASRC.ORG

BUZZLETTER FROM THE EDITOR

MESSAGE FROM THE EXECUTIVE DIRECTOR

The Launch of this NewsletterWe have reached a point in our evolution when we feel it’s time to spread the news about our experience in the field. With the rapid acceptance of natural refrigerants and groundswell of support from new legislation, the industry is moving quickly and new innovations are around every corner. There is a gap in communication that is begging to be filled. We’re here to take up the charge. Bo. At moluptae. Namus ullaboriorem eaquaes enisseq uaernatas pliquatia poritio resciet et faciatibus, ut expliciis remposam ventum faccum aut rat ut quiat plitiatusape voluptaest et as autatusdae rest enimenda sus eaquunt eum et adi berem sum id qui delent ma ad quiamus.Volenim illaborro vendae etur? Everro occuptas es utecati quuntio. Rum ipsam alita que et ea quiatur? Aximos rat alit quassi dolorro videlenet aut volupta dolorum re plabor atiis dignia si omnis nus, necessincit landusanis et fuga. Que sin cum denis es quides sitaque velenimus esent dolut et fuga. Itatur arumendi tectota dion nonsequae enimet velest vention sequia vendus quiatur ab is audi totas ullaborestis auta arcium re con cus.Erundem. Alitin nonsequis doluptat



Anna Carreón

PRODUCT MARKETING

True Food Service Equipment, Inc.Designed product marketing for distribution to dealers at conventions.

Food Prep TablesFood Prep TablesFood Prep TablesFood Prep Tables

Pizza Prep Table: TPP-60 Pizza Prep Table: TPP-60 shown with optional cheese catchershown with optional cheese catchershown with optional cheese catchershown with optional cheese catcher

AN

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/13

Spec SeriesSpec Series®®: STR2RVLD-2G : STR2RVLD-2G

Spec SeriesSpec SeriesSpec SeriesSpec Series®®

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Back Bar: TBB-2G-LD Back Bar: TBB-2G-LD

Underbar RefrigerationUnderbar RefrigerationUnderbar RefrigerationUnderbar Refrigeration

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Underbar Refrigeration

Direct Draw Beer Dispenser: TDD-2

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FOOD PREP TABLESFOOD PREP TABLES Pizza Prep Table: TPP-119Pizza Prep Table: TPP-119

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SPEC SERIESSPEC SERIES®® Spec SeriesSpec Series®®: STR2RVLD-2G : STR2RVLD-2G

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UNDERBAR REFRIGERATIONUNDERBAR REFRIGERATION Back Bar: TBB-2G-LD Back Bar: TBB-2G-LD

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UNDERBAR REFRIGERATION Direct Draw Beer Dispenser: TDD-2

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Anna Carreón

PRICE L IST

True I nte rnat iona lCreated pr ice l is t des ign and char ts us ing Apsiva data management sof tware to manage data in the database and impor t i t into document.



Anna Carreón

CATALOG

True ManufacturingDirected photography and designed catalog of company logo wear. Wrote cheeky descriptions of items.

Favorite quote from my written content: Stand out from the crowd by sporting pink camoufl age. If this camoufl age could talk it would say, “Don’t blend in,” which is odd coming from camoufl age.

Your source for quality Logo Wear!

Shop True

Prices effective December 12, 2012

Volume 14.3

New and Sale Items! 2

apparel

See page 22 for item information.

Make a good impression in and out of the workplace.

Tie ClipSee page 22 for item information.

Make a good impression in and out of the workplace.

Tie Clip (Featured Item)

port authority®

Twill Dress Shirtport authority®

Blend Dress Shirtport authority® long sleeve non-iron twill shirts keep you looking sharp wash after wash. men's include breast pocket. Women's have front and back darts. 100% cotton, machine washable.

port authority® easy care blend shirts are woven for wrinkle-resistance. men's include box-back pleat and breast pocket. Women's have front and back darts. cotton/poly blend, machine washable.

White Green MistS 70940201 $30.00 70961001 $30.00

M 70940202 $30.00 70961002 $30.00

L 70940203 $30.00 70961003 $30.00

XL 70940204 $30.00 70961004 $30.00

XXL 70940205 $31.50

Gray BlueS 70931901 $22.50 70950301 $22.50

M 70931902 $22.50 70950302 $22.50

L 70931903 $22.50 70950303 $22.50

XL 70931904 $22.50 70950304 $22.50

XXL 70931905 $23.75

MEN’S MEN’SWOMEN’S WOMEN’S

Shirt/logo colors: men's White/khaki, Women's green mist/khaki.

Shirt/logo colors: men's gray/Silver, Women's Blue/khaki.

Men’s Dress Shirt Men’s Dress Shirt

Women’s Dress Shirt Women’s Dress Shirt

3 4

pulloverSweater Vest

colors: navy.

a classic complement to the True dress Shirt. made from fine gauge, blended yarns of acrylic and nylon. This vest won't stretch or fade. machine wash.

NavyS 70870501 $29.60

M 70870502 $29.60

L 70870503 $29.60

XL 70870504 $29.60

XXL 70870505 $29.60

Men’s Dress Shirt

Button-downCamouflage Shirt

clearance item

colors: green camouflage.

made from woven twill, this shirt is especially warm and soft. it also offers plenty of room to move. perfect for the cool-weather stake-out!

Super Sale! (While Supplies Last)

CamouflageS 70471501 $32.00 $25.00 $15.00

M 70471502 $32.00 $25.00 $15.00

L 70471503 $32.00 $25.00 $15.00

XL 70471504 $32.00 $25.00 $15.00

XXL 70471505 $32.00 $25.00 $15.00

Women’s Dress Shirt

Sale! (While Supplies Last)

colors: navy.

ladies Short SleeveDress ShirtThe port authority® dress shirt is a comfortable, contoured shirt that stays looking polished and professional. machine washable polyester/cotton blend.

NavyS 71060501 $17.25

M 71060502 $17.25

L 71060503 $17.25

XL 71060504 $17.25

New!

clearance item

lands end®

Dress Shirtlands end® Business outfitters hyde park Shirt for men, oxford classic for women. True logo embroidered in khaki above left breast pocket (pocket not included on women’s). 100% cotton, machine washable.

colors: french Blue, White.

WOMEN’S French Blue WhiteS 6/8 70260301 $32.00 $20.00 70260201 $32.00 $20.00

M 10/12 70260302 $32.00 $20.00 70260202 $32.00 $20.00

L 14/16 70260303 $32.00 $20.00 70260203 $32.00 $20.00

MEN'S French Blue White15-1/2 x 34 70250301 $32.00 $20.00 70250201 $32.00 $20.00

16 x 34 70250302 $32.00 $20.00 70250202 $32.00 $20.00

17 x 34 70250303 $32.00 $20.00 70250203 $32.00 $20.00

18 x 34 70250304 $35.00 $20.00 70250204 $35.00 $20.00



Anna Carreón

SUSTAINABIL IT Y CAMPAIGN

True Food Service Equipment, Inc.Designed a brochure detailing the company's commitment to sustainable practices.Produced advent-style calendar featuring facts about True's sustainable products and processes.



Anna Carreón

L ABELS

True Food Service Equipment, Inc. / ResidentialIllustrated labels for product photography to showcase refrigeration equipment.

Fictitious wine labels designed to cover original labels on wine bottles in staged photo for high-end wine consumers.Edited original photo with the new labels.

Fictitious cheese labels embellished fake cheeses to showcase a refrigerated case.