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“Plumpy’Nut” How acceptable is it for malnourished pregnant & lactating women in a slum setting in Bangladesh ? Engy Ali , Rony Zachariah, Zubair Shams, Tajmary Akter , Marcel Manzi, Lieven Vernaeve ,Petra Alders , Jenny Soderberg ,Flavio Salio, Malik Allaouna , Bertrand Draguez , Pascal Delchelvarie, Anthony. D. Harries Medecins Sans Frontières Brussels – Luxembourg, Bangladesh International Union against Tuberculosis and Lung disease, Paris, France London School of Hygiene and Tropical Medicine, London, UK.

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Page 1: “Plumpy’Nut” How acceptable is it for malnourished ... · “Plumpy’Nut” How acceptable is it for malnourished pregnant & lactating women in a slum setting in Bangladesh

“Plumpy’Nut”

How acceptable is it for malnourished pregnant & lactating women in a slum setting

in Bangladesh ?

Engy Ali , Rony Zachariah, Zubair Shams, Tajmary Akter , Marcel Manzi, Lieven Vernaeve ,Petra Alders , Jenny Soderberg ,Flavio Salio, Malik Allaouna , Bertrand Draguez , Pascal

Delchelvarie, Anthony. D. Harries

Medecins Sans Frontières Brussels – Luxembourg, Bangladesh International Union against Tuberculosis and Lung disease, Paris, France

London School of Hygiene and Tropical Medicine, London, UK.

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SUDAN 1998

NIGER 2005

ANGOLA 2002

The medical relief organization Medecins sans Frontieres (MSF) estimates that at least 1.5 million people are suffering

from acute malnutrition.

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BANGALADESH

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BANGALADESH Pregnant & Lactating Women

Malnutrition

• Among the highest in the world (30%)

Adversely affects the health of the mother

Low birth weight

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Kamrangirchar Slum- Dhaka 2010

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Population

• Inhabitants: 400,000

• Area: 3.1 km²

• Density : > 100,000/km²

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Urban Slum

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Poverty

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Plumpy’Nut Ready To Use Therapeutic Food (RUTF)

Ready to Use Therapeutic Food Composition

30%

28%

15%

25%

2%

Full fat milk (inpowder form)Sugar

Vegetable oil

Peanut butter

Mineral Vitamin Mix

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Africa - Plumpy’Nut

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Bangladesh – Lentils

How acceptable is plumpy’nut among pregnant and lactating mothers ?

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Objectives

In an urban slum setting in Bangladesh to:

Assess the acceptability of Plumpy’Nutamong pregnant and lactating women

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Methods (1)Study Design: Semi-structured questionnaire

Period: May- July 2011

Site: Kamrangirchar Slum

Study Population: All Pregnant/lactating women- Malnourished or at risk (6 weeks on PPN)

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Package of Activities

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Methods (2): Screening Community

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Methods (3): Screening Primary Care Clinics

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Methods (4): Pregnant & Lactating Women

• Severe acute malnutrition (MUAC <170 mm or nutritional oedema)

• At risk of malnutrition (MUAC <210 mm)

• MUAC > 220 mm

- Oedema improved - No medical complications

Admission Discharge

Duration of treatment: 2- 5 months

Also offered:• Antenatal and postnatal care • Curative care • Referral

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Methods (5) Community Mobile Outreach

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Methods (6) Health Education / Cooking Demonstrations

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Methods (7): Tracing Losses to Follow Up

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Methods (8): Plumpy’Nut (PPN) Questionnaire Survey

Socio-demographic information

Acceptability (Perception)– Taste, Smell, Color, Consistency– Side effects– Packaging

Interviews– 3 trained community workers (Local language)– Pre-tested Questionnaires

Ethics approval– MSF & Union

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Plumpy’Nut- Acceptable

If women did not perceive any problems of undesirable taste, smell, color, consistency or side effects anytime during the intake

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Results (1) Characteristics

Total PLW 248

Age (years, IQR) 20 (18-24)

Housewives 99 %

Lactating 209 (84%)

Income ($ / day) 2.5

Illiterate 30%

Duration PPN (weeks) 15 (6-28)

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Results (2) : PPN -AcceptabilityTotal PLW 248

Package instructions not understood 102 (41%)

Did not accept PPN 193 (78%)

Reasons for unacceptability – Undesirable taste– Unwelcome smell (Peanut based smell)– Consistency – Color

– Attributed side effects: nausea, vomiting, diarrhoea, abdominal distention & pain

60%43%13%4%

39%

Complete rejection 12 (5%)

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Medicine l ike smell25%

Peanut smell58%

Unfamiliar smell17%

Too sweet51%

Too s alty46%

Unfamiliar tas te3%

Results (3) : PPN -Acceptability

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Results (4): Plumpy’Nut Therapeutic Value

212/ 248 (85%) of

Pregnant and lactating women perceived

PPN to be beneficial

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Conclusion (1)In one of the first studies from South Asia

• Acceptability of Plumpy’Nut in a slum setting was very low

• Eight in ten women do not like PPN for nutritional rehabilitation - a serious concern as PPN is a food product Need for an alternative !

• Nutritional agencies and manufacturers need to intensify efforts towards developing adapted RUTF for the local context.

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Conclusion (2)

This study also highlights the important role of operational research in showing that it is

not enough to continue doing

“more of the same”

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AcknowledgementsMany thanks to our patients, the interviewers and the MSF staff working in

Kamrangirchar.