banff lodge new orleans new recomend bream fillet $ 13.00 grilled kingklip grilled well-seasoned...

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New Orleans Starters Chicken Livers Plain or Peri Peri, served with Toasted Bread $ 5.00 Roasted Bone Marrow Slow Roasted Marrow Bones, Parsley & Caper – Berry Salad, Onion & Toasted Bread $ 5.00 Escargot Snails in a creamy Garlic & White Wine Sauce, served with Fresh Bread $ 8.00 New Zealand Green Lipped Mussels White wine steamed Mussels, cream garlic, fresh herbs and bread

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New Orleans Starters

Chicken Livers

Plain or Peri Peri, served with Toasted Bread

$ 5.00

Roasted Bone Marrow

Slow Roasted Marrow Bones, Parsley & Caper – Berry Salad, Onion & Toasted Bread

$ 5.00

Escargot

Snails in a creamy Garlic & White Wine Sauce, served with Fresh Bread

$ 8.00

New Zealand Green Lipped Mussels

White wine steamed Mussels, cream garlic, fresh herbs and bread

$7.00

Soup

Chef’s homemade soup of the day!

$4.50

 

Smoked Salmon & Prawns

Smoked Salmon, Lemon Butter Prawns, Cucumber Ribbons, Garlic Chive-Mayonnaise

$ 7.00

Calamari Rings

Tempura battered Calamari Rings with an Asian style dipping sauce

$ 6.00

Shrimp Cocktail

Shrimps in a Marie Rose Sauce with shredded lettuce & avocado (when available)

$ 7.00

Crostini Toast

Topped with Creamed Spinach, Ham & melted Cheddar Cheese

$6.00

(V) Garlic & Thyme Crumbed Mushrooms

Crumbed Mushrooms deep fried & served with garlic mayonnaise

$ 5.50

 

 

Main Meals All our Meals come with a choice of Rice, Chips or Potato

Wedges and Salad, Creamed Spinach or Seasonal Vegetables

Red Meat Rump Steak

Prime, Succulent, well Matured Zimbabwean Beef

250g $10.00…………350g $ 15.00

Fillet Steak

2 Medallions of the most tender cut of Beef Steak available

$ 13.00

Sirloin

This Tender cut of Sirloin is bound to melt in your mouth!

250g $ 10.00

The Garrick, Chateaubriand

The Prime Chateaubriand end of Beef Fillet stuffed with Mushrooms, Garlic and Herbs and topped with a Creamy

Mushroom sauce

$ 16.00

Surf & Turf

(Rump or Sirloin)

With Lemon, Garlic-Butter or Peri Peri Prawns or Calamari Rings

$ 17.00

Sticky Pork Ribs

Basted in Honey-Soy, with Spicy Potato Wedges, Mixed Leaf Salad

$ 13.00

Sauces

Pepper

$ 2.50

Creamy Mushroom

$ 3.00

Garlic-White Wine

$ 2.50

Chilli & Garlic

$ 2.50

Seafood

King Prawns

Lemon-Garlic Butter or Peri Peri Prawns in the shell

$16.00

Pan Seared Zambezi Bream

Seared Bream Fillet

$ 13.00

Grilled Kingklip

Grilled well-seasoned Kingklip Fillet

$ 15.00

Breaded Namibian Hake

Beer Battered Hake Fillet

$ 12.00

New Zealand Green-Lipped Mussels

White Wine steamed Mussels in a Creamy Garlic & Fresh Herb sauce & Bread

$ 15.50

Hake Florentine

Hake Fillet served on a bed of creamed Spinach, topped with Cheese

$ 12.50

 

Poultry

Chicken Special

Chicken Breast Stuffed with our Chef’s filling of the day!

$ 13.00

Chicken Schnitzel

Zesty Crumbed Chicken Breast, served with a pepper or mushroom sauce.

$12.00

Red Thai Curry

Chicken Breast Curry, Coriander Rice & Courgette Salad

$ 13.00

Chicken Rochelle

Spinach, Tomato, Ham & Hollandaise sauce sandwiched between two Breaded Chicken Fillets & topped with sautéed Mushrooms

$ 13.50

 

 

 

 

Pasta

Chicken Alfredo

Sautéed Chicken in a rich and creamy Alfredo sauce of Butter, Ricotta, Cream and Parmesan cheese

$ 12.00

Beef Italian

Tender strips of Beef Fillet casseroled in red wine, mushrooms, tomatoes, garlic

and sweet peppers. Served on a bed of homemade Tagliatelle pasta

and topped with sour cream.

$ 13.50

Vegetable Bake (V)

Seasonal Vegetables in a Tomato based Sauce on a bed of either pasta or rice, topped with Mushrooms and melted Cheese.

$ 10.00

Beef Lasagne

Homemade pasta with layers of Mince, Tomato sauce & loads of Cheese !!

$ 12.00

Salads

Greek Salad (V)

Tomato, Cucumber, Mixed Olives, Feta, Dressed Salad Leaves & Crunchy Croutons

Single $ 5.00……..Table $ 10.00

Peggy’s Superdome

Lettuce, Bacon, Cheddar Cheese, Cherry Tomatoes, Apple, Nuts & Croutons

Single $ 5.00…….Table $ 10.00

Mixed Leaf Salad (V)

Lettuce, Onion, Cherry Tomatoes, Cucumber & Roasted Sesame & Sunflower Seeds

$ 5.00

 

 

 

 

 

 

 

 

Desserts Fruit Crumble

With your choice of cream, ice cream or custard

$ 5.50

Lemon-Ginger Cheese Cake Brule

with Lemon Cream

$ 5.00

Chocolate Mousse

With fresh whipped Cream

$ 5.50

Classic Crème Brule

With Caramelized Bananas

$ 5.00

Vanilla Bean Ice-Cream

With warm Chocolate Sauce

$ 4.50

 

 

 

 

Banff Cheese Board A mix of International & Local Cheeses, Salted Crackers, Sweet

Pickle, Grapes & Apple

$ 9.00

 

 

Please ask your Server for our Wonderful Wine Menu