beachcomber dec. 10-23, 2009

“Where to go. What to do. What you need to know.”December 10-23, 2009

FREE and FortnightlyVolume 9, Issue 24

The emerald CoasT’s Premier enTerTainmenT newsPaPer

www.thebeachcomber.org

Holiday Wishes from Johnny C.

2009 Beachcomber

MusiC AWArdsNomination Ballot inside

Unique Gift Ideas

CHristMAs Places to Go, things to do

page 3

page 12

page 17

page 22

The BeachcomBer December 10-23, 2009

Ring in the New Year

Music, fun, food and FIREWORKS

www.sandestin.com

At the Emerald Coast ’s #1 Resort

Enjoy an Elevator or Tram Ride Home With Overnight Accommodations

Special New Year’s E e Dinner

v

inz Beachside Grille

F

Call 267-4800 or reservatio s

f

n

vations

R

866-91-BEACH for Reser

December 10-23, 2009 The BeachcomBer

By “Johnny C.” Alexander

“I’m dreaming of a white Christmas, just like the ones I used to know…” Sorry, Bing and Irving, we Floridians can’t relate, nor do we really want to. The glorification of having a white Christmas falls just a little short here in the good ole’ 850, liter-ally. Any local or regular snowbird has pretty much come to terms with the fact that the possibility of snow at any time, let alone Christmas, is slim to none. But we’re not complaining.

We have a white Christmas every year on the Emerald Coast if you think about it. It may not come from the sky or lay softly on our evergreens, but you see it every time you make that fateful drive from Fort Walton Beach to Destin on Highway 98. Sometimes we forget how good we have it in living here. Sure, growing up I’m sure at one point or another everyone who’s lived here for any amount of time would like to see snow for a little change of pace, but one has to remember that what we have on our beaches is something many envy. Sure, Northerners will say, “It’s not the same,” and they’re right, but that’s not necessarily a bad thing.

What Mr. Crosby and Mr. Berlin leave out of this classic tune is all the shoveling that goes on December 26th. The sounds of sleigh bells have been replaced with the churning of snow tires, and those glistening tree tops better have some sturdy branches, otherwise all that money you saved on Black Friday will be going toward your insurance deductible. Floridians are lucky knowing that they don’t have to take the extra time in the morning to dig out the car or shovel the sidewalk and driveway on the weekend. And on the beach, we can have just as much fun building a sand snowman and making sand angels. Sure we may get sand in our pants, but it beats the risk of hypothermia.

I may sound like a Scrooge for coming down on such a wonderful Christmas classic, but really all I’m doing is putting a spotlight on the fact that, although we may not have all the seasonal traits that most other places do this time of year, we have our own way of keeping the spirit of the season alive. It’s good to know that we live where every-one else comes to escape the harshness of winter. Granted we may not see it that way because to us, anything below 70 degrees requires an extra layer of clothing, but it’s still comforting nonetheless. “May your days be merry and bright, and may all your Christmases be white,” and, barring massive beach erosion, our Christ-mases always will be.

Merry Christmas, 850!

FROM THE (E)MAILBAGThe Destin History and Fishing Museum wishes to extend our heartfelt holiday wishes and thanks for the community support in 2009. The holiday is a time for joining together with family and friends to celebrate the holiday spirit and to create traditions… During the month of December, children tour the Museum free. Let the Museum be a part of your holiday tradition. Is reading a Christmas story to your child a part of your Christmas tradi-tion? If not, start today—we have over 60 children’s Christmas books. Choose one, sit and relax here, read a story with your child, and make a memory. Do you know the legend of the poinsettia? Why Christ-mas trees aren’t perfect? Visit the Museum and see and learn about Destin’s heritage, whether you are a descendant or Destin is your new home.

- Kathy Marler Blue

(Beachcomber loves the Destin History and Fishing Museum, and we don’t get over there as much as we’d like. Merry Christmas, Kathy! – Ed.)

A million thanks for your coverage of our Destin Holiday Floral Showcase. We had a very successful event, and we are so grateful to our supporters.

- Joyce Waters Smith, St. Andrews by the Sea Episcopal Church

I found pages 17-20 of your recent paper sitting in my bathroom. I have no idea how it got there...and none of my family claims to know either. However, I would love to know if I can receive your paper electroni-cally or if it can be sent to me somehow… I love it!

- Ian

(Read the entire Beachcomber online at www.thebeachcomber.org, and make friends with us on Facebook for up-to-the-minute information on events and other interesting stuff.– Ed.)

I sent an inquiry about borrowing a guitar and never expected my note to be published (Nov. 26-Dec. 9 Beachcomber). But it turned out that Byron Chism, famous on the barbecue circuit with his great products found at buttrub.com, had a beautiful Alvarez dreadnaught that he was willing to loan me. His friend Duke (Bardwell) from Running of the Bulls, a local band that plays frequently in the area, helped him to pick it out. How cool is that? Like Byron’s mantra says, “Everything is better with a little Butt Rub!” So, we’ll go check out Running of the Bulls at Stinky’s Fish Camp. This is a pretty cool connection for the guitar playing wife of a Vermont dairy farmer, no? Thanks so much.

- Robin Reid/www.myspace.com/lfreid

Guest Editorial


Publisher — Jim PatricelliEditor — Christopher Manson

Assistant Editor — Sheila ConnerContributing Editor — Bruce CollierContributing Writers — “Johnny C.”

Alexander, Lesha Porche Denega, Lauren Gall, Christy Kearney,

Adam PopeHarbor View — Charles Morgan

The Roving Rogue — Bill CampbellSales Manager — Nancy Nacol

Sales — Pam PrestonWebsite — Bill Garrett

The Beachcomber is published fortnightly by

The Beachcomber, Inc.P.O. Box 5707

Destin, FL 32540-5707Telephone: (850) 650-9940

FAX: (850) 650-5475

Press Releases, Editorial Comments, & General Inquiry to:

[email protected]

Sales Inquiries: [email protected]

© 2009 by The Beachcomber, Inc.

iN tHis issuEAbout Our Cover Artist ........................................................Page 4Harbor View — by Charles Morgan ....................................Page 5The Roving Rogue — by Bill Campbell ...............................Page 6The Beachcomber Neighborhood .....................................Page 8Books: Gift Ideas for the Readers on Your List,

Plus Dan Brown, Paperbacks ............................................Page 10Art & Antiques .....................................................................Page 12Second Annual Beachcomber Music Awards

Nomination Ballot ..........................................................Page 12The Beat: Beachcomber Music Awards ................................Page 13Barcomber .........................................................................Page 14Tide and Sunset Charts .......................................................Page 16Places to Go, Things to Do .................................................Page 17

Art – Auditions – Book Signings – Call for Vendors – Call for Volunteers – Call to Artists – Christmas – Classes – Comedy – Educational – Film - Food and Drink – Fundraisers/Benefits – Ice Skating – Kids – Library Events – Meetings – Music – New Year’s Eve - Outdoors – Thanksgiving – Theater - Workshops

Beachside Worship Services .................................................Page 19On Stage: NWF Ballet’s “Nutcracker” ....................................Page 21Our Fabulous Holiday Gift Guide ........................................Page 22Movies: The Road, Plus Holiday Movies ..............................Page 24Happy Birthday! ..................................................................Page 26Casino Entertainment.........................................................Page 26Chefs Up Close: Chef Mark Hall .........................................Page 27Restaurant Guide ...............................................................Page 29Activities & Outdoors ..........................................................Page 34

Happy Howlidays By Gustavo

[email protected]

On Our Cover:

B&W


About Our Cover Artist

Carmen Stiles paints under the name Gustavo in honor of the grandfather she never met, an artist and shoe designer in Cuba. Her work can be seen all over the Graffiti-Funky Blues Shack restaurants in Destin and the Village of Baytowne Wharf.

Stiles and her husband Chuck own the popular hangouts, and much of the “writings” along the walls are Stiles’ doing. Stiles has taught art to children, and she owned a gallery in Grayton Beach prior to getting into the food and drink business.

This is Stiles’ second Christmas cover for the Beach-comber, and we hope it becomes as traditional as hang-ing stockings, tree trimming and eggnog.

Carmen Stiles and Her Funky Stylings

Cover artist Carmen stiles with one of the lights

of her life.

selected works by Carmen stiles. see more—much

more—at Funky Blues shacks in destin and the Village of

Baytowne wharf.


Harbor ViewBy Charles Morgan

elected President Obama but not General McChrystal. He serves at President Obama’s pleasure. Not the other way around.

And so the hunt for terrorists and the threat of terrorist acts continues. But the hunt for terror need not take us to such far away lands. There are families gathered around kitchen tables across this country totally terrified about much more mun-dane issues than the war in Afghanistan.

Paying rent, buying groceries, keeping kids in schools, skyrocketing medical bills, maxed out credit cards and disappearing jobs have become an everyday nightmare for millions of Americans who never expected to be choosing between cable television and a newspaper subscription.

The dropout rate of our high school stu-dents has risen dramatically. If you think fixing our school systems is expensive, wait and see what ignorance costs. The growing number of unemployable, uneducated, unhealthy and unwanted young people is terrifying to me.

The thought of my children walking down dark, dangerous streets terrifies me. Driving on highways full of maniacs scares me. Mean people of all walks of life frighten me. Anything bad that might befall any member of my family keeps me up at night. The book The Road by Cormac McCarthy nearly caused me to have a seizure. I could make a list of the things that worry me, but the variety of peoples in Afghanistan would not make the cut.

A president has to be able to tackle numer-ous tasks and deal with a wide variety of issues. Most people are only capable of worrying about one issue at a time. I can assure you that the Copenhagen Climate Conference, as important as it may be, is not on most Americans’ list of concerns. And neither is the war in Afghanistan.

We’ve tried nation building through the power of our armed forces for decades without success. Most Americans would prefer a different kind of nation building now. Our own.

President Obama won the last election cam-paigning on a theme of change and hope.

Anyone who expected a major change in the operations around Washington, D.C. was dreaming. Songwriters and musicians are more effective at bringing about change in this country than anyone in our nation’s capitol.

But hope—hope is different. Obama rallied millions of Americans, particularly young voters, who dared to hope that politics could be different. People can only be expected to hold on to hope for so long.

Obama is now, officially, a “War Presi-dent.” At his recent “escalation” speech at West Point, he spoke of American’s resolve after the 9-11 attacks.

“I refuse to accept the notion that we cannot summon that unity again,” he said.

Mr. President, you can summon all you want, but we, as a people, are tired.

And war is outdated.

One in 100 Americans may have been able to differentiate between the Shiites, Sunnis and Kurds in Iraq. None of us will be able to familiarize ourselves with the various sects in Afghanistan. We had a civil war between the North and the South. Their civil war is a bit more complicated. It involves the Pashtuns, Uzbeks, Tajiks, Hanafi, Deobandis, Wahhabis, Ikwhan, Isma’ilite, Imamis, Sifi, Kharaway, Hazaras, Hamas, Hezbolla, Taliban and Al Qaeda. And several others.

Afghanistan is a swamp without the water. Aside from the massive sacrifices our mili-tary men and women make, it costs lots of money. One soldier deployed for a year costs between $750,000 and $1 million. A gallon of diesel fuel costs $80. Transporting the weapons, machinery and equipment to run a war is practically incalculable.

The generals want more troops and weap-ons. Imagine that. General McChrystal alerted the media as to his troop demands this past summer. After months of wran-gling, President Obama met his request. We

W i n e B o u t i q u e

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

O p e n f O r l u n c h & d i n n e r d a i ly

World class food, impeccable wine list, & dozens of accolades.

M a r k e t B a r B i s t r oM a r k e t B a r B i s t r o

The Emerald Coast’s Premier Entertainment Newspaper

The Beachcomberis found virtually everywhere across the heart of the Emerald Coast.

Navarre • Fort Walton Beach • Niceville • Bluewater Bay • DestinSanta Rosa Beach • Seaside • Rosemary Beach • Panama City BeachPick up a fresh copy at Publix Supermarkets every two weeks (free and fortnightly).

The Emerald Coast’s Best Live Music Coverage

Read the entire paper online at www.thebeachcomber.org.

Deadline for advertising and press releases for the next issue is Friday, December 18... in today’s economic climate, you can’t afford NOT to be in the Beachcomber!

“Where to go. What to do. What you need to know.”

September 17, 2009

FREE and Fortnightly

Volume 9, Issue 18



Surviving the

“H” Wordpage 3

Cover Artist Charles Johnsonpage 4

Adventures with Charles Morgan and Sonspage 5

Bill Campbell Visits the Doctorspage 6

Panama City’s

Kaleidoscope Theatrepage 10

BigWater Rocks Nicevillepage 13

The Emerald Coast’s Best

Restaurant Guidepage 29

“Where to go. What to do. What you need to know.”October 1, 2009FREE and Fortnightly

Volume 9, Issue 19



Joan JettThe Beachcomber Interview

Seaside Rep’sPlaywright Festival

Fall Festivals GaloreSeafood! Music! Beer!

YoutopiaShoppers’ Paradise

page 13

page 10

page 21

page 33


October 15-28, 2009


Volume 9, Issue 20



Monster Mash BashAt Hilton Sandestin Beach

page 17

Serenity by the Sea Contest

Enter to Win!page 4

Halloween “Mayhem”

Act4Murder’s

New Mysterypage 10

Singer-Songwriter

Dannica Lowery

page 13


November 12 - 25, 2009




????????????????????page ??

???????????????????page ??

??????????????????????page ??

????????????????????page ??

????????????????????page ??

“Where to go. What to do. What you need to know.”November 26-December 9, 2009 FREE and FortnightlyVolume 9, Issue 23



Is It Christmas Yet?Holiday Concerts, Parades and More

page 19

Someone Special

Serenity Spa Contest Winner Announced

page 4

Destin’s La Famiglia

Italian Dining at Its Finestpage 27

Let’s Dance!NWF State College Steps It Up

page 25

“Where to go. What to do. What you need to know.”October 29 - November 11, 2009 FREE and FortnightlyVolume 9, Issue 21



Serenity by the Sea ContestEnter to Win!page 10

Halloween EventsGet Your Zombie Onpage 21

Sarah KDestin’s Celebrated Gourmetpage 27


December 10-23, 2009





2009 Beachcomber


Unique Gift Ideas


page 3

page 12

page 17

page 22


The Beachcomber’s Roving RogueBy Bill Campbell

OK, I proved ‘em wrong.

You can teach an old dog new tricks.

I learned this while walking in the Seaside Christmas parade with a group of Beachcomber staffers and family. It was a festive event and I donned a new pair of Levi’s for the march.

They fit fine and snug in my bedroom and at the start of the parade. At about the half-mile mark I asked our “girl everything” and assistant editor Sheila Conner to hold my beads while I tucked in my shirt—the pants were slipping.

At the mile mark, I threw beads with one hand and held my britches up with the other.

At the mile-and-a-half mark, I gave away all my beads in order to hold my pants up with two hands.

Old Dog’s lesson? Levi’s stretch when they’re new. Wear a belt.

Following the parade I immediately hastened to Café Rendezvous, where I ordered what turned out to be the Best Tasting Beer I’ve had since I quit soft-ball. But the price was rather twisted: $5.02. “Why the two cents?” I asked as I now had to pay with a ten-spot than with the fiver I had ready. “Fees,” was the reply.

After getting a pocketful of change, I gave the young lady ten cents to cover the next five guys. But the question remains, “Why not charge two cents less for the beer so it comes out to a round five?”

Knowing a trend when I see one, I ordered a Guinness at TGI Friday’s in Fort Walton while I played Buzz-timeTrivia Tuesday night. The price? $6.03! Are these people mad?

Is there a silent conspiracy to piss off as many customers as possible by tacking on two or three cents to what could easily come out in round numbers!?!

Humbug on both your houses!

After downing my weirdly-priced brew, I headed off to the Taco Bar at Bud & Alley’s. The joint was rockin’, and the chow inexpensive and good. It’s aug-mented by some really good salsa choices. Moreover, the bartender, Patrick, was adroit and somehow remained friendly as he dealt with mostly clueless custom-ers. A tip of the shamrock!

The visit to Seaside allowed a leisurely return to Fort Walton. My next stop was at the always-delightful Red Bar in Grayton Beach. Realizing it was winter, but forgetting it was Thanksgiving week-end, I thought the place would be nice and roomy.

Wrong! The place was packed with

I was heading back to the Fort when I noticed the sign in front of the venerable Hog’s Breath: Forrest Williams Band.

A quick (and signaled) turn into the parking lot, and I was enjoying a brew (priced at exactly four bucks, thank you) and listening to this gifted trio. At break I told Forrest many great groups had performed from that stage, Willie & Lobo and Los Lonely Boys among ‘em.

I checked out the newest place in Fort Walton for you. Another strange name that makes me wonder if life hasn’t passed me by: Fish Lipz.

It’s under the west end of Brooks Bridge, and I’ve known it as several things: Harbor Lights, Hainie’s, Jeremiah’s, Rick’s Crab Trap and a couple of other iterations.

But it’s a great location, with water on two sides and plenty of outside seating. The new menu is extensive, the manager on top of things, and the bartenders fetching. Well, maybe not Steve, but the ladies are.

In this newest remodel, it’s pretty much one big room, with the bar circular and in the middle of things, just as the book on bar placement suggests. I have faith that with their successful Joey Tomato’s history on their side, it should be a hit.

In actual news, our own Reed Waddle has won the New York Songwriting Circle competition. That puts him in great company, and we will continue to watch his career skyrocket.

A final shoutout to Charles Morgan and the staff at Harbor Docks. They pulled in $8,578.46 for their Habitat for Humanity Thanksgiving dinner. I was one of the 1,263 people served, and couldn’t have been a happier diner. An extra Tip of the Turkey to the Habitat volunteers, who were, once again, self-less and wonderful.

We close with this observation by the late Yul Brynner: “Women have an unfair advantage over men. If they can’t get what they want by being smart, they can get it by being dumb.”

happy aliens much to the delight of all concerned. I did get several minutes with co-owner Ollie Petit back in his fastidi-ously organized office off the kitchen. We talked of the business, and as this Gentle Giant offered opinions about his competitors (there really aren’t any), it occurred to me there are two types of restaurateurs—those that hate the compe-tition and those that love and welcome it.

Ollie is the latter. Following the advice of Thumper the Rabbit, if he couldn’t say anything good, he said nothing at all. Witness these quotes: “I love Johnny Earles. His creations were marvelous.” And, “Jim Richard is a genius. He’s opened a new place in Tallahassee and is a heck of a great guy.”

And so it went, friend after friend. It’s no wonder the Red Bar is so popular. It revolves around inexpensive good food, an incredibly capable wait staff, and a bit of a rarity in the biz—a happy, loving, caring owner.

I then dropped by Mr. Richard’s Stinky’s Fish Camp to say howdy, but Jim was in Tallahassee taking care of his new place, which will have essentially the same menu as this popular place on 30-A.

Strange name though, isn’t it? “Honey, where should we have our wedding reception?”

“How about at Stinky’s?”

So much for my thoughts. The place was packed.

Passing by Destin Commons, I had a sudden urge for a Dave’s Dog. And dammed it Dave himself wasn’t on the premises. He’s on the cover on the cur-rent Emerald Coast Magazine and bears a frightening likeness to Bob White, proprietor of the wonderful Sundog Books in Seaside.

We had a great chat, and darned it he too doesn’t admire and have great respect for many of the great chefs here. Good guy, and great dog.

My dear friend Peter DiChiara wasn’t at his new roost, Fudpucker’s/Destin, so: “Hi, Peter!” Sorry I missed you.


The Beachcomber NeighborhoodleFT: The northwest Florida Coast Chapter of the Florida Public relations association during their recent fundraiser for the Boys and Girls Clubs of the emerald Coast.

Photo submitted by Angela Triplett

Below: steve Fisher lays down some tracks at Jim lancaster’s Playground recording studio in Valparaiso. lancaster informs us that the new Cd will be available soon, and we can’t wait to get our ears around it.

Photo by Shelly Swanger/ www.shellyswangerphotography.com.

aBoVe: sherry harlow, marketing director for eglin Federal Credit Union, presents a check for $2,000 to michelle severino, executive director of the heritage museum of northwest Florida in support of the opening ceremonies for the Vietnam Veterans memorial wall the museum will host in June 2010. Photo submitted by Gina Marini

Below: Florida state University Panama City has selected michelle lacewell—marketing director for The resort Collection of Panama City Beach—as one of three “notable noles” for 2009. The distinction is awarded to FsU Panama City alumni who represent the school’s “strength, skill and character.” Congrats, michelle!

Photo submitted by Lisa FerrickaBoVe: ed mcmullen’s model T Christmas Car took the “spirit” honors at harborwalk Village’s first annual holiday on the harbor parade. The festive crowd reveled in sunshine, as well as music, throws and a spirit of celebration that benefited destin harvest.

Photo submitted by Jamie Marie Hall

riGhT: Courtney, Jordanne, Tiffany and Christina from seaside’s déjà vu enjoy a spirited moment prior to the Turn on the Town holiday parade. The ladies were kind enough to share some candy canes with the Beachcomber entourage. more pics of Beachcomber paraders at www.facebook.com/beachcomber.destin.

Photo by Mark Focus


The Beachcomber Neighborhood

riGhT: Jay Cope submitted this photo plugging the Panhandle Community Theatre’s Christmas one-act plays running dec. 11-13 in Pace. we’re not sure who these folks are, but we can never say no to a kid donning an aC/dC t-shirt. “i want a mistress for Christmas!” indeed. For information about the performances, call (850) 450-2566.

leFT: Qantum Communications’ Korey stephens enjoys some pampering during serenity by the sea’s recent holiday soiree.

Photo by Christy Kearney

riGhT: Today’s Boutique’s “stuff the window” campaign benefits Children in Crisis. here are some of the items that have been donated so far. “stuff the window” continues through dec. 15, and those who make a donation of toys or gift cards at the Paradise Key shop will get a 15 percent discount on Today’s purchases.

Photo by Pam Preston

leFT: The popularity of stand up paddling explodes onto the airwaves as Yolo Board co-founder Jeff archer teams up with 30a radio’s leslie Kolovich for the live weekly radio show Thursdays at 11 a.m. on 107.1 Fm. You can also listen worldwide at www.30aradio.org.

Photo submitted by Jenny Etheredge


The Beachcomber Book Review

By Lesha Porche Denega

These are critical shopping weeks if you want to perform your holiday duties. To help, I’ve created a gift guide based on recipient (as others do) and level of inti-macy (as others might not). Bear with me.

For that person at the office you have to give something to but have only said “Hi” to, like, twice… This is easy. Now, I hate to be gender based, but I am, so switch it up if appropriate, you know? Price range is 5-25 bucks. For men, a nice pen. Try Parker’s—their low-end pens are still very writable. For women, those cool little notepads priced at under 10 dollars at Barnes & Noble (and probably Books-A-Million and Borders as well). Ideal for hiding in purses and pockets—I love them, but I can never find mine.

For either, Stephen Levitt’s Super-Freakonomics.With subtitles like “Global Cooling, Patriotic Prostitutes,” this is a winner. They will either love you for Levitt’s incredibly smart but wildly connected conjectures regarding modern economic phenomena, or they will think you are very, um, unique.

For a relative you don’t know and do not wish to give a candle or tie to… My recommendation for both genders is to get nice leather bound book with a gift receipt. (Don’t forget the gift receipt—that way they can exchange it for Tom Clancy).

Barnes & Noble has leather bound repro-ductions of the classics—everything from Wicked to Sherlock Holmes for $19.99. They look more expensive than they are.

For a little more, you can get Dayton Duncan and Ken Burns’ The National Parks: America’s Best Idea. For many dollars more, there is a DVD companion. But the book is beautiful, and really, if someone doesn’t like it, then they are very, um, unique.

For the niece or nephew you wish you could lose in the ball pit at McDonald’s…This person isn’t a stranger—you’re going to have to work hard. Good thing I’ve made it easy. Just get a gift card. And not to a giant screaming store, or you will be disowned by the parents. Pick a smaller store or a quieter one with toys, etc. No,

Not Just Books: Gift Ideas for Readers

uPCOMiNG BOOK rELEAsEs

dECEMBEr 14James Patterson and Gabrielle Charbonnet, Witch and Wizard

dECEMBEr 15Dominick Dunne, Too Much Money

Emma McLaughlin, Nanny Returns

dECEMBEr 22Orson Scott Card, Hidden Empire

LiBrArY EVENts

COAstAL BrANCH LiBrArY437 Greenway Trail, off of Hwy 331N, 267-2809.

Thursdays: 11 a.m. The reading program for children with a variety of guest per-formers lined up. For complete informa-tion, call 267-2809.

dEstiN LiBrArY150 Sibert Avenue, 837-8572.

Tuesdays: 3 p.m. Cuddlers and Toddlers Story Time for children six months to 4 years old, held in the children’s room at the new Destin library. Each session is limited to 15 children and their parents.Thursdays: 9:30 a.m. Cuddlers and Tod-dlers Story Time for children six months to 4 years old, held in the children’s room at the new Destin library. Each session is limited to 15 children and their parents.

FOrt WALtON BEACH LiBrArY185 Miracle Strip, 833-9590

The Friends of the Fort Walton Beach Library sell new and good condition used books from fifty cents to $5. The store is located in the lobby of the library and is open from 11 a.m. to 4 p.m. Monday through Saturday. Donations are welcome during these hours.

VALPArAisO COMMuNitY LiBrArY459 Valparaiso Parkway, (850) 729-5406

First Monday of Each Month, 6:30 p.m. Creative Gardener and Floral Design Series sponsored by the Valparaiso Garden Club.Mondays, 4 p.m. Story Time for Elementary School Children. Parents welcome to partici-pate with their children in art activities, reading, and a pre-planned story with the library staff.Tuesdays, 9:30 a.m. Story Time for Ages 6 Months to 5 Years in the newly remodeled Children’s Area.Wednesdays, 9 a.m. to noon. Assisted Gene-alogy Research. The library’s genealogy col-lection includes over 6,700 books and printed documents, along with microfilm census records from the 1800s.

Continued on page 11

really, kids love swiping the gift cards (consumer training) , and since their tastes change f a s t e r than Madonna’s, they really can get what they most want for (proba-bly not something you would have picked out).

If you can’t bear to get a gift card,

try some of the wonderful new Where the Wild Things Are items. From toddler toys to Dave Eggers’ adult rewrite, you can pretty much pick your age range and dash to the register.

For an introverted young (or older) man or woman… Many stores are now carry-ing beautiful journals, and while you may have to go to the larger bookstores for the really gorgeous handmade leather journals or eco-friendly ones, you can find them everywhere. Let the quality reflect that person’s awesomeness. They now have someone who will listen to them quietly, via pen. Pair it up with one of the afore-mentioned pens for that extra “You are, indeed, awesome!” message.

For the reader extraordinaire on whom you are willing to spend lots of money… Two heavy hitters come to mind. The Kindle from Amazon (www.amazon.com) and the new Nook (www.bn.com).

Each e-reader has its advantages, but there isn’t room to list them all, let alone tell you

which is better. A holiday drawback for the Nook is it doesn’t ship until Jan. 11. With situations like this, I usually print out a picture, trim it up and stick it in a card, saying “This is yours. It’s just not here.” This works well with backordered books, too. The Kindle, however, is read-ily available.

“LOST SYMBOL” IS NO CODE-BREAKERIt would have been hard to just flat-out ignore Dan Brown’s The Lost Symbol. I wasn’t one of the ones who had to read it immediately, so I put myself on the hold list at the library to get it whenever I got to the top. After finishing the book, my overall reaction is…meh. It’s mildly enter-taining, and I was interested to see how

Next door to Dollar Tree behind Jim & Nick's Bar-B-Q.

14071- F Emerald Coast Pkwy Destin, FL 32541 850 / 654 - 4031

Come see us.

We are more than just books & gifts... Our products

shape eternity!

Home for “Willow Tree"

and "Mama Says" figures and

nativity items.


it would end. But it seemed to repeat the same scene formula over and over. In addition, it could have been at least a third shorter without losing any impact. The best thing I can I say is that I won’t have to see the movie the first weekend it opens.

Brown has another novel here that’s similar to The DaVinci Code, only using the Masonic legends as the secret sauce. Robert Langdon is called by his friend Peter Solomon to deliver a speech to a group in Washington, D.C. But when he gets there, he finds the meeting room empty. A phone call sheds light on the situation—he’s been tricked into coming to D.C. in order to help solve a mystery involving hidden clues in Washington that will reveal the ultimate “Hidden Word” in Masonic lore that will open up the Ancient Mysteries. The mystery caller has Solomon held hostage so that Lang-don will deliver. As clues are uncovered, more and more people get pulled into the action, with the possibility that cer-tain secrets could be revealed that would constitute a national crisis.

So why isn’t this a “must-read”? It seems

as if the hidden secret society genre has been played to extremes lately, and another novel along the same lines doesn’t leave much room for new direc-tions. Brown has Langdon in a predict-able pattern throughout Lost Symbol. He’s presented with a puzzle, he doesn’t know the answer, pressure mounts, and then a revelation occurs. Have something bad happen, and then repeat the series of

www.funkybluesshack.com • for specials, text “funky” to 41513

DESTIN707 Harbor Blvd.

654-2764

SANDESTINVillage of Baytowne

424-6650

THUR 12/10

Dannica Lowery

GRAFFITI’Sbooking christmas holiday parties

& new years eve partiesKids Eat Free on Wednesdays!

FRI & SAT 12/11 & 12/12

Forrest Williams Band

FRI & SAT 12/18 & 12/19

waco ramblers

THUR 12/10 Chronic Jester

FRI 12/11 Fort Bayou Slim

SAT 12/12 Heritage

THUR 12/17 Forrest Williams

Band

FRI & SAT 12/18 & 12/19

Cadillac Willy

Book Review Cont. from page 10

B&W

actions over and over. It seems like the middle covers the same ground repeat-edly without advancing the story or the revelations much. As such, the 510 pages could have been done in about 300 with much better results. It also doesn’t help that you’re never quite sure where the line between truth and fiction lies in Brown’s interpretation and recitation of facts and figures. Are there mystery

basements and subbasements under the Capitol? Did a number of major histori-cal figures belong to Masonic societies? Were structures like the Washington monument built with Masonic symbols in the design, or is it all just numeric manipulation after the fact?

I don’t regret the time spent reading The Lost Symbol. I expected brain-candy, and that’s what I got. But it is a pale shadow compared to Brown’s past novels.

- C.M.NEW IN PAPERBACKStreet Life: The Complete History of Sesame Street by Michael Davis. Chil-dren’s Television Workshop honcho Joan Ganz Cooney’s struggle to get the educational show on the air is meticu-lously documented, and Davis finds space for important predecessors like Captain Kangaroo and Kukla, Fran and Ollie. Muppet genius Jim Henson gets his propers, as do the actors, writers and behind-the-scenes personnel that enriched so many kiddies’ lives.

- Christopher Manson

Next Beachcomber: The books that got us off in 2009.


Art GALLEriEs ANd ANtiQuEs

ART GALLERIESarTFUl ThinGs Original oils, watercolors and acrylics, as well as prints and note cards by local artists. Art classes, supplies and custom framing available. 1087 John Sims Pkwy., Niceville, (850) 729-2600. www.artfulthings.net. arTs and desiGn soCieTY Features art shows by local and regional artists. Open afternoons Tuesday through Saturday. Shows change monthly. Art classes and workshops in various media. 17 First Street SE, Fort Walton Beach. (850) 244-1271. www.artsdesign-society.com

arTisTs aT GUlF PlaCe Original artwork including paintings, sculpture, folk art, watercolors, pottery, photography, jewelry, and metal art by a south Walton cooperative. Stroll the colorful cabanas for a look with something for every budget. Center court in Gulf Place, corner of Hwy 30A and Hwy 393. Mon-Sat 10 a.m. to 7 p.m., (850) 622-0400.

BoCa BoUTiQUe and Galeri Located in Miramar Plaza Shopping Center. Representing the original contemporary art works, art prints and note cards of Eddie Mansfield and wildlife artist Mark Mansfield. A popular boutique where you’ll find the latest in fashion, footwear, jewelry and gifts. Open Mon.-Fri. 10 a.m. to 6 p.m. and Sat. 10 a.m. to 5 p.m. Con-tact us at (850) 654-8810 or via our Web site, www.boca-boutique.com.

Cara roY arTworKs Florida tropicals, watercolors, posters of all kinds, note cards, original artworks and gift items. 124 Quincy Circle, Seaside, (850) 231-2535.

eileen wesT GallerY specializes in “outsider” contem-porary art. Exhibiting as many as 10 artists who have work in the Smithsonian permanent collection, this gallery provides venues for emerging artists as well. New shows open first Friday of each month. 303 E. Ruskin Place, Seaside, (850) 231-2133.

Geana’s arT GallerY & CUsTom FraminG Located in Miramar Beach. An exciting art gallery and full service frame and mirror shop offering a large selection of local, regional and international artists ranging from local photography to original fine art. Quality and value

is second to none. We ship worldwide. (850) 650-0779.

The l2 GallerY Located in Seaside’s Ruskin Place Artist Colony, this is a premier showcase for collector quality work from an exclusive stable of renowned American artists. Open daily 10-6, Sundays 12-6 and by appointment. Visit us at www.theL2gallery.com or in person at 123 Quincy Circle, Seaside, (850) 231-1091.

maTTie KellY arT Galleries aT norThwesT Florida sTaTe ColleGe The Arts Center Galleries at Northwest Florida State College in Niceville encompass two gal-leries showcasing 20 different international, national and regional exhibitions yearly, which are unique to this region. Viewing hours are Monday through Thursday, 9 a.m. to 4 p.m., and Sunday, 1-4 p.m. Visit www.mattiekellyartscenter.org or call (850) 729-6044.

The sTUdio GallerY This shop is home to the work of more than 25 of the finest artists of the southeast. A unique selection of accessories and home furnish-ings gathered on buying trips at home and abroad is offered. Located just north of County Hwy 30A on County Hwy 283 (The Grayton Beach Road) in the colorful Shops of Grayton. 26D Logan Lane, Grayton Beach, (850) 231-3331.

Zoo GallerY (3 loCaTions) Fine contemporary Ameri-can craft gallery including a colorful collection of art, jewelry, and painted furniture. Downtown Grayton Beach, (850) 231-0777, Market Shops at Sandestin, (850) 837-9233, Destin Commons, (850) 837-7554.

ANTIQUESFlUTTerBY anTiQUes, UniQUes & GiFTs Mon-Sat. 10-5. Loads of furniture, primitives, pottery, glass and ceramics, Coca Cola collectibles, old tools, kitchen collectibles, crocks, linens, jewelry and much more! 211 Main Street (just north of the Post Office), Destin. (850) 269-3200.

smiTh’s anTiQUes mall Mon-Sat 10-6, Sun. 12-5, Eclectic is the name of the game at this 25,000 square foot mall. Featuring the wares of 90 vendors offering antiques from around the world. 12500 Hwy 98, Destin, (850) 654-1484. www.smithantiquesmall.com.

Questions? Email [email protected].

Mail your ballot to: The Beachcomber

P.O. Box 5707Destin, FL 32540-5707

(Note: Hand-delivered ballots will not be accepted.)

OR

Become a fan of Beachcomber Music Awards at www.facebook.com and leave your

nominations on our “wall.”

sECONd ANNuAL BEACHCOMBEr MusiC AWArds NOMiNAtiON BALLOtNominate one performer (or whatever) in each category—see The Beat for details on each category. Deadline for nominations is midnight, Jan. 15, 2010. The top nominees in each category will appear in the final ballot to be published in our Jan. 21, 2010 issue.

BEST BAND ____________________________________________

BEST MALE VOCALIST ___________________________________

BEST FEMALE VOCALIST _________________________________

BEST GUITARIST ________________________________________

BEST BASSIST __________________________________________

BEST KEYBOARDIST _____________________________________

BEST DRUMMER _______________________________________

BEST HORN PLAYER ____________________________________

BEST DANCE BAND _____________________________________

BEST ALTERNATIVE BAND ________________________________

BEST SINGER-SONGWRITER ______________________________

BEST CLUB DJ __________________________________________

BEST “HOMEGROWN” CD (Albums released by local musicians in 2009)____________________________________________________________________________________________________________

HALL OF FAME (Recognizing musicians who have made lasting contributions to the local music scene for 10 or more years)____________________________________________________________________________________________________________

ANY CATEGORY YOU THINK SHOULD BE INCLUDED BUT ISN’T______________________________________________________


The second, bigger and better Beach-comber Music Awards is coming next February (probably the 23rd, a Tuesday). Details are still being hammered out for what is sure to be a star-studded red-carpet-worthy extravaganza, and we’ll give you the lowdown as soon as we get it.

In the meantime, the nomination process is underway, so have a gander at the ballot printed here and drop your choices in the post or become a fan of Beachcomber Music Awards at www.facebook.com. With so many new and exciting musi-cians lighting up the scene in 2009, it will be interesting to see who nabs the top honors.

Here’s a look at each category…

Best Band. Any congregation of two or more musicians who play and/or live here. Simple, huh? Last year, Dread Clampitt took home the prize after the Beat managed to track them down at a Funky Blues Shack gig. The video is still on our You Tube page.

Best Male Vocalist, Best Female Vocal-ist. Open to solo artists as well as front-men/women for bands. Last year, Dread Clampitt and Old Bull Young Bull’s Kyle

Ogle was the top guy, while Cheryl Jones was our readers’ choice for the ladies.

Best Guitarist. Acoustic, electric or both. Technique is everything, but it really comes down to whose axe magic moooves you… The 2008 winner was Stevie Ray Moseley of the Moseley Brown Band.

Best Bassist. Last year’s award went to Black Eyed Blonde’s Dan Collins, and he’s probably added a seventh string to his instrument by now.

Best Keyboardist. Includes piano, organ, synthesizer and kalimba. Donnie Sundal took the honors the first time out.

Best Drummer. Who will follow in Ted “The Animal” Cobena’s footsteps?

Best Horn Player. We have tons of saxo-phonists around here, but there are plenty of trumpet players worthy of a nomina-tion, as well as at least one trombonist. Last year, sax man Fly Dents got the nod.

Best Dance Band. In 2008, Hubba Hubba was acknowledged for their

The Beat: Music, Concerts, Recordings, etc.

Let the Nominations Begin!Son of Beachcomber Music Awards

Continued on page 16

200% No MSG 100% Vegetable Oil

Dine In or Take OutPhone: 850-424-5888

Fax: 850-424-5889 130 Scenic Gulf Dr. Suite 5B

(across from Silver Sands in the Winn Dixie Shopping Center)

Miramar Beach, Fl. 32550

Mon-Thur 10:30am-9:00pmFri & Sat 10:30am-9:30pmSunday 12:00 noon 9:00pm

Open Christmas Day!


arTisT ThUrsdaY, 10Th FridaY, 11Th saTUrdaY, 12Th sUndaY, 13Th mondaY, 14Th TUesdaY, 15Th wednesdaY, 16Th

CHRiS AlVARAdo, www.ChrisAlvaradoLive.com

Giuseppi’s Wharf, Niceville (850) 678-4229, 6-10 p.m.

Cabos Paradise Grill, Vil-lage of Baytowne Wharf, (850) 424-6070, 6-9 p.m.


bluE lEW, www.bluelewproductions.info Cabana Cafe, 8:30 p.m. Jam Session with Nora

and Ted 7 p.m.

flASH flood, www.flashflood.org

Harry T’s, HarborWalk Village, (850) 654-4800



Harry T’s, HarborWalk Village, (850) 654-4800 (Karaoke)

bill gARRETT, Look for him on Facebook!

Life Care Center (with Steve Ferry), Pensacola (850) 471-5400 1-4 p.m.Hog’s Breath (with Band), (850) 837-5991, 9 p.m.-1 a.m.

Commander’s Palace (with New Orleans Ramblers), Destin Harbor, (850) 337-8555, 11:15 a.m.-2:45 p.m.

HERiTAgE www.myspace.com/us3heritage

Funky Blues Shack, Village of Baytowne Wharf, (850) 424-6650, 10 p.m.

RAy HiTCHEll, email [email protected]

Seagar’s, Sandestin, (850) 622-1500, 6-10 p.m.




jonES And CoMPAny,www.jonesandcompany.com

Cheryl Jones Solo at Louisiana Lagniappe, Destin, (850) 837-0881, Noon-2 p.m.AJ’s, Destin, (850) 837-1913, 4 p.m.

kylE lAMoniCA,www.myspace.com/dannicalowery

Hammerheads, Village of Baytowne Wharf, (850) 351-1997, 6 p.m.

dAnniCA loWERy,www.myspace.com/dannicalowery

Funky Blues Shack, Destin, (850) 654-3839, 8:30 p.m.

Tupelo Courtyard, Village of Baytowne Wharf, 6-10 p.m.


gREg PEndlETon,Look for him on Facebook!

Pandora’s, Okaloosa Island, (850) 244-8669, 6:30-10:30 p.m.




REd bAR jAzz bAnd,www.theredbar.com

The Red Bar, Grayton Beach, (850) 231-1008, 7-11 p.m.





dAVid SEERing, www.davidseering.com

Commander’s Palace, Destin Harbor, (850) 337-8555, 7-11 p.m.



STEEnoS, www.myspace.com/thesteenos

Pandoras’s, Grayton Beach, (850) 231-4102, 7-11 p.m.

Shorty’s, Grayton Beach, (850) 468-0417, 3-6 p.m.

donniE SundAl, www.donniesundal.com

Shorty’s, Grayton Beach, (850) 468-0417, 7:30 p.m.

Hog’s Breath, Destin, (850) 837-5991

Bluz Grill & Bar, Miramar Beach, (850) 424-5980

jonATHAn TEnniS,www.myspace.com/jontennis

Tommy Bahama’s, Grand Blvd. (850) 654-1743, 4-9 p.m.



foRREST WilliAMS, www.myspace.com/forrestwilliamsband

Hog’s Breath, Destin, (850) 837-5991, 9 p.m.-1 a.m.

Funky Blues Shack, Destin, (850) 654-2764, 9 p.m.-1 a.m.

Funky Blues Shack, Destin, (850) 654-2764, 9 p.m.-1 a.m.

Pandora’s, Grayton Beach, (850) 231-4102, 8-11 p.m.

The Barcomber (Thursday, Dec. 10 through Wednesday, Dec. 16)info subject to change.

Call ahead for confirmation.

ChRIS alvaRado

hERITaGE

jonaThan TEnnIS

REd BaR jazz Band

flaSh flood

MT 09 14 09Tk 09 15 09

$9.99 SUNSET SPECIALS4–6 PM DAILY

Sunset Platter • Shellfish Scampi • Almond-Crusted GrouperSurf & Turf • Chicken Piccata • Jumbo Shrimp Dinner

dannICa lowERy

STEEnoS

jonES and ComPany


arTisT ThUrsdaY, 17Th FridaY, 18Th saTUrdaY, 19Th sUndaY, 20Th mondaY, 21sT TUesdaY, 22nd wednesdaY, 23rd

CHRiS AlVARAdo, www.ChrisAlvaradoLive.com

Giuseppi’s Wharf, Niceville, (850) 678-4229, 6-10 p.m.



bluE lEW, www.bluelewproductions.info Cabana Cafe, 8:30 p.m. Jam Session with Nora

and Ted 7 p.m.

flASH flood, www.flashflood.org




Harry T’s, HarborWalk Village, (850) 654-4800 (Karaoke)

bill gARRETT, Look for him on Facebook!

La Paz, Destin, (850) 837-2247, 5:30-8:30 p.m.Swizzle Stick Lounge, Okaloosa Island, (850) 243-9444, 9 p.m.-1 a.m.

Swizzle Stick Lounge, Okaloosa Island, (850) 243-9444, 9 p.m.-1 a.m.

Commander’s Palace (with New Orleans Ramblers), Destin Harbor, (850) 337-8555, 11:15 a.m.-2:45 p.m.

Swizzle Stick Lounge, Okaloosa Island, (850) 243-9444, 9 p.m.-1 a.m.

HERiTAgE,www.myspace.com/us3heritage

Club Overboard, Destin, (850) 837-3195, 10 p.m.

RAy HiTCHEll, email [email protected]





jonES And CoMPAny,www.jonesandcompany.com

Cheryl Jones Solo at Louisiana Lagniappe, Destin, (850) 837-0881, Noon-2 p.m.AJ’s, Destin, (850) 837-1913, 4 p.m.

kylE lAMoniCA,www.reverbnation.com/kylelamonica



dAnniCA loWERy,www.myspace.com/dannicalowery

Funky Blues Shack, Destin, (850) 654-3839, 8:30 p.m.

Tupelo Courtyard, Village of Baytowne Wharf, 6-10 p.m.


gREg PEndlETon,Look for him on Facebook!





REd bAR jAzz bAnd,www.theredbar.com






dAVid SEERing, www.davidseering.com




STEEnoS, www.myspace.com/thesteenos


Shorty’s, Grayton Beach, (850) 468-0417, 3-6 p.m.

donniE SundAl, www.donniesundal.com

Shorty’s, Grayton Beach, (850) 468-0417, 7:30 p.m.

jonATHAn TEnniS,www.myspace.com/jontennis

Tommy Bahama’s, Grand Blvd., (850) 654-1743, 4-9 p.m.



foRREST WilliAMS, www.myspace.com/forrestwilliamsband

Mellow Mushroom, Destin, (850) 650-6420

Bluz Grill and Bar, Miramar Beach, (850) 424-5980, 9 p.m.-1 a.m.


The Barcomber (Thursday, Dec. 17 through Wednesday, Dec. 23)info subject to change.

Call ahead for confirmation.

MuSiCiAnS: Send your information for dec. 24- jan. 20to [email protected]

BluE lEw

foRRESTwIllIamS

donnIE Sundal

Ray hITChEll

BIll GaRRETT

davId SEERInG

kylE lamonICa

GREG PEndlETon


uncanny ability to get audiences’ various body parts shakin’.

Best Alternative Band. Alternative to what? Newfangled Theory were the 2008 winners. Use your imagination here.

Best Singer-Songwriter. Previous winner Reed Waddle has moved on to bigger things, but this leaves plenty of worthy candidates, whether he or she has released a CD or not.

Best Club DJ. Doc Roc—who regularly gives away excellent “mix tapes” on the Internet—captured Beachcomber readers’

The Beat Cont. from page 13 The Beat’s Record RoundupWynton Marsalis

Christmas Jazz JamSomerset

This is Wynton Marsalis’ first Christmas CD since 1989, and it is avail-able only from selected sources. For decades it was standard prac-tice for musicians and singers - any genre - to produce a Christmas album. Some of them are gems, others, well...

So now that even Bob Dylan has a holiday CD—I hope it gets reviewed in the Beachcomber, though I’m sure not the one to do it—it is worth-while to note that decent jazz Christmas CDs are less common than, say, decent country Christ-mas CDs. For this one, Marsalis has assembled a 10-piece combo, including old companions like Victor Goines (various reeds), Walter Blanding (tenor and soprano sax), Wycliffe Gordon on trombone, Reginald Veal on bass, and others. Marsalis keeps the trumpet for himself; there’s no Sean Jones or Marcus Printup sharing those duties here. As is his bandstand practice with Jazz at Lincoln Center Orchestra, Marsalis gives everyone a chance to play and to shine.

Like the Days of Christmas, there are 12 tracks here. Most are purely instrumental. All are familiar standards, except possibly for “Mary Had a Baby,” a swinging traditional black church spiritual vocalized by Roberta Gumbel. The tuba, banjo, guitar and Wynton’s beloved plunger wah-wah give several of the tunes an old-school New Orleans flavor, the kind of sound Marsalis masterfully achieved on Mr. Jelly Lord. Christmas Jazz Jam perks along, smooth and collegial. Unlike many Christmas CDs, this one’s worth putting down the forkful of pecan pie and listening to.

- Bruce Collier

RihannaRated RDef Jam

After a particularly trying year, Rihanna is back with her fourth album, a tough-girl-lyric filled compilation featuring a complex young woman making a comeback. No matter what the lyrics, listeners are going to search for references to Rihanna’s personal struggles—i.e., her violent altercation with Chris Brown. Don’t expect a lot of ex-boyfriend bash-ing tracks, although Rihanna is pretty pissed off on much of the record. And when I say pissed, I mean pissed. Musically, the album sees the artist go in a harder, rock-influenced direction and showcases some extreme aggression. Rated R is an energetic pop/hip-hop album at its core, but there are guitar riffs galore, including Slash’s guest appearance on “Rockstar 101.” A highlight comes in the form of “Cold Case Love, a slow “love sucks” collaboration with Justin Timberlake. Rihanna exclaims, “What you did to me was a crime,” and we all have a pretty good idea what she’s talking about. Rihanna has certainly come back with a vengeance, yet it remains to be seen if this is a daring new direction for the singer or simply a creative diversion. Regardless, it’s an admirable effort that deserves much respect.

- Lauren Gall

Patty LovelessMountain Soul IISaguaro Road

Another triumph for a countr y gal who could sing the Health Care Bill and make it work. Not exactly a sequel to Loveless’ 2001 masterpiece—Kathy Mattea’s recent, excellent Coal pretty much used up all the mining country songs—but in the same tradition.

- Christopher Manson

Paul McCartneyGood Evening New York City

(CD/DVD)Hear Music

McCartney seems to issue more live record-ings than Elvis did in the ‘70s, but this is an event of sorts—the opening of NYC’s Citi Field—and a chance to see and hear Bea-tles faves like “A Day in the Life,” “Day Tripper,” and “The End.” (Us poor MTV-era kids have to make do with “Here Today.”) The more recent material stands up, and 15 bucks for three discs of audio and video suggests McCartney is less greedy than his former record label.

- C.M.

Mojo NixonWhiskey Rebellion

Mojo NixonOdds and sods from the guy whose late-‘80s albums made him the premier pro-test singer of the era. Also the funniest. I love Nixon for giving away classic albums like Bo-DAY-Shus!!! and Root Hog or Die on Amazon recently, but aside from the dated (but still funny) Dr. Laura bashing, there’s nothing here worth seeking out unless you worship Kinky Friedman. And even then...

- C.M.

Ricky SkaggsSolo: Songs My Dad Loved

Skaggs FamilyThe mul t i ta lented Skaggs has more i n common w i t h Rosanne Cash than the fact that both just put out collections of tunes inspired by their fathers. Skaggs and Cash were main-stream country stars in the ‘80s and ‘90s and continued to make great music long after radio programmers stopped taking notice, Clear Channel be damned. Unlike Cash’s The List, Skaggs leans toward the obscure and overtly spiritual, but it’s equally fine.

- C.M.

sPOrts BArsanGlers BeaChside Grill See virtually all the games that are played anywhere through the magic of satellites. Complete college sports coverage, plus the NFL, NBA, Major League Baseball, and all the rest. 1030 Hwy 98W, Okaloosa Island, 796-0260.

BeeF o’BradY’s FamilY sPorTs PUB (2 loCaTions) A range of wings, sandwiches, wraps, soups and salads served in a traditional, but family-friendly, sports bar atmosphere with lots of TV choices and a kids game room. Excellent chicken wings, hot deli sandwiches, fresh salads, and great kids menu. Beer and wine. $4-10. 9375 Emerald Coast Parkway (The Market Shops at Sandestin), 837-9710 and 4540 Hwy 20E, Niceville 897-3964.

rUm rUnners sPorTs Bar Upstairs from the restaurant, the sports bar features specials on appetizers and draft beer for NFL Sunday football and college games on Saturday. Village of Baytowne Wharf, 130 Fisherman’s Cove, 351-1817.

shades aT The looP Good selection of local seafood and land fare, simply prepared, served with effi-ciency and a smile. Grilled, fried and blackened fish and chicken, sandwiches and salads. Pork chops, steak, even wings and pizza. Full bar and wide choice of draft and bottled beers. $5-24, 10952 Hwy 30A, Inlet Bch, 231-9410.

uPCOMiNG MusiC rELEAsEs

DEC. 15Animal Collective, Fall Be Kind (EP)

Jamie Foxx, Body

Lady Gaga, The Fame Monster

Young Jeezy, Title TBA

DEC. 22Mary J. Blige, Stronger

Eminem, Relapse: Refill

fancies last year.

Best “Homegrown” CD. Any locally recorded album or EP by local musicians released during the calendar year. Dread Clampitt’s Geaux Juice won last time, and we’re still waiting to hear their new record.

Hall of Fame. This category honors an individual or group that has made great contributions to the music scene for at least a decade. 2008 winner Duke Bardwell is not eligible this year, but that still leaves a lot of possibilities.

Finally, we have included a spot on the ballot for you to suggest a category that may have slipped our minds. Please mail your ballot or write on our Facebook wall by midnight, Jan. 15, 2010. We are looking forward to the Second Annual Beachcomber Music Awards and hope to see you there…wherever that may be.

DESTIN EAST PASS TWO WEEK TIDE AND SUNSET CHARTDay Low Time High

TimeSunrise Sunset % Moon

Visible12/10 3:28am 5:59pm 6:32am 4:46pm 4012/11 4:06am 6:09pm 6:33am 4:46pm 2912/12 4:51am 6:37pm 6:34am 4:46pm 2012/13 5:40am 7:16pm 6:34am 4:47pm 1212/14 6:32am 8:02pm 6:35am 4:47pm 612/15 7:28am 8:49pm 6:36am 4:47pm 212/16 8:21am 9:34pm 6:36am 4:48pm 012/17 9:06am 10:14pm 6:37am 4:48pm 012/18 9:41am 10:47pm 6:37am 4:49pm 112/19 10:04am 11:13pm 6:38am 4:49pm 512/20 10:17am 11:34pm 6:38am 4:49pm 1012/21 10:21am 11:34pm 6:39am 4:50pm 1612/22 10:14am 10:47pm 6:39am 4:50pm 2412/23 9:48am 6:29pm 6:40am 4:51pm 32


Act4Murder’s “Chaos on the Christ-mas Cruise.” The latest murder mystery comedy from Paula Hilton reunites characters from Bedlam in Cabin B for a brand new holiday-themed laughfest. Prices and menus vary by location; all include a delicious three-course meal. Visit www.act4murder.com for details.- Dec. 11. Fokkers Sports Pub, Fort Walton Beach. Call (850) 244-6666 for reservations.- Dec. 13 and 19. Fudpucker’s, Destin. Call (850) 460-2028.- Dec. 17. Bogey’s Bar and Restaurant, DeFuniak Springs. Call (850) 951-2233.- Dec. 18. Fudpucker’s, Fort Walton Beach. Call (850) 460-2028.

Christmas Events at Uptown Station, Fort Walton Beach. www.uptownstation.com.- “Animation in Motion,” the 15th annual display presented by Debbie Lewis, a/k/a “The Christmas Lady of Niceville.” The display is free and comprises the largest Dickens Village on the Emerald Coast as well as a huge display of animated and illuminated dolls. The display runs through Dec. 27.- Dec. 12, 13, 19-24. Santa’s Workshop, noon to 6 p.m. benefiting the Emerald Coast Wildlife Refuge. Kids can stop by the North Pole Post Office and write let-ters to Santa. Cookie decorating at the Kris Kringle Kandy Company, crafts, and photo opportunities with Santa.- Dec. 12. Santa Arrives! He’ll be accom-panied the police and fire departments around noon.- Dec. 12. “A Christmas Story,” Bob Clark’s immortal holiday classic, will be shown on Central Park’s 30-foot movie screen. Free. Bring blankets, lawn chairs and coolers—no pets or glass contain-ers, please.- Dec. 13. Pet Photos with Santa in Emerald Coast Wildlife Refuge’s Santa Workshop, starting at noon. Uptown Station’s Central Bark dog park will be specially decorated for the four-leggers.

Christmas on the Coast in Grand Boulevard at Sandestin ® celebrating every weekend through Christmas. Enjoy strolling carolers and twinkling lights in the Town Center Friday and Saturday nights and performances by Blast from the Past and the Scrooge. www.grand-boulevard.com.

Northwest Florida State College’s Schola Cantorum Free Holiday Con-certs. The “Angels and Shepherds” con-certs will be performed by a 12-member chorus comprised of a diverse group of area singers under the direction of John Leatherwood. For more information, call (850) 830-2062.- Dec. 14. Holy Name of Jesus Catholic Church, Niceville, 7 p.m.- Dec. 16. St. Simon’s-on-the-Sound

Episcopal Church, Fort Walton Beach, 6:30 p.m.

Santa’s Wonderland Sponsored by Fort Walton Beach Jaycees and Fud-pucker’s upstairs at SunSations in Destin. Christmas trees and rooms decorated for the holidays. Silent auction to benefit vari-ous charities. Dates are Dec. 12-13, and 19-20, noon to 5 p.m. Free pictures with Santa during Wonderland hours; dona-tions accepted. Call (850) 642-5292 or (850) 585-4333 for more information.

Dec. 11, 12, 18 and 19. Seaside Rep-ertory Theatre Presents “A Christmas Carol” at Village of Baytowne Wharf, an original 30-minute adaptation of the Dickens classic. Multiple nightly shows begin at 6 p.m. www.baytownewharf.com.

Dec. 11. Christmas Spectacular with Ron Adams at HarborWalk Village. 7 p.m. Music with an Elvis/”Blue Christmas” flavor. www.HarborWalkDestin.com.

Dec. 11. Hilton Sandestin Beach Golf Resort & Spa’s 6th Annual Little/Big Holiday Party featuring cocktails at 6:30 p.m. and buffet dinner and dancing from 7:30 to 11. The event is perfect for small businesses or groups of friends and offers live entertainment from the Prime Time Band with Lucy Garcia. Cost is $44 person plus tax and includes dinner and one complimentary drink ticket. For reservations, call (850) 267-9689. www.HiltonSandestinBeach.com.

Dec. 11. Holiday Gallery Stroll on the Harbor at HarborWalk Village, 5-7 p.m. Plus Toyland train rides and “A Very Spe-cial Charles Dickens Caroling Event.” www.HarborWalkDestin.com.

Dec. 11. Northwest Florida Symphony Orchestra’s “Holiday Pops” at Mattie Kelly Arts Center Mainstage, Niceville, 7:30 p.m. The 70-member NFSO Chorus joins the orchestra for a variety of holiday favorites. Tickets are $22.50 for adults, $16 for youth and active duty military. Purchase tickets at the box office, call (850) 729-6000 or visit www.mattiekel-lyartscenter.org.

Dec. 11-13. Panhandle Community Theatre Performs a Christmas Helping of One-act Plays at the PCT Storefront Theatre in Pace. Enjoy a duet of holiday productions that will warm your heart—Myra Shofner’s “Angels and All That Stuff” and an adaptation of O. Henry’s “Gift of the Magi.” Friday and Saturday shows at 7:30 p.m. with Sunday matinee at 2:30. Tickets are $12; call (850) 450-2566 for reservations.

ARTArt Classes at Full Circle Gallery, Fort Walton Beach. Visit www.fullcirclefwb.com/classes.php for complete listing.

Woodie Long Remembered at Seaside’s Lyceum Gateway Building. The great folk artist’s work will be on display Saturdays and Sundays from noon to 5 p.m. through next January. Much of the artwork—on loan from Dot Long’s private collection—has never been exhibited. Volunteers needed throughout the show’s run. Call Eileen at (850) 502-1847.

Through Dec. 31. Award-winning Artists Terry Long and Jackie Lynch at Coastal Branch Library, Santa Rosa Beach. Long received the Johnny Main Award at 2008’s ArtsQuest, and Lynch won first place at the Destin Festival of the Arts in 2006. Part of the Art in Public Places program. For more information, contact Vicki at [email protected] or (850) 267-1216.

Through Jan. 2, 2010. Independent Artists of Navarre Display at TDC Visitor Information Center, Navarre Park. A wide variety of art—including paintings, photography, pottery and wood sculpture—will be featured.

Through Jan. 16, 2010. “Seasonal inspirations” at Full Circle Gallery, Fort Walton Beach, featur-ing jeweler Sandra Matasick, painter Sol Davis, and potter Mercedes Rodgers, all regional artists. An ideal exhibit for holiday shoppers on the lookout for extraordinary, soulful gifts. www.fullcirclefwb.com.

Through January 30, 2010. “Colors of Northwest Florida” at Heritage Museum in

Valparaiso, Tuesday through Saturday from 10 a.m. to 4 p.m. Check out work by members of Local Color Artists, including Lynette Miesen, Helen Blair (whose “Shrimp Boat” is pictured here), Amy Jo Rosati and William Stephenson. Cost is $2; free for museum members and children under 4. Call (850) 678-2615, or visit www.heritage-museum.org.

AUDITIONSDec. 14 and 15. Panhandle Community The-atre’s “Bubba, Live!” 6:30 to 8 p.m. in Storage Master’s Storefront Theatre, Pace. Six men and six women needed for the redneck comedy. Performances scheduled for Feb. 5-6 and 12-14. Persons interested in working on the stage crew

All information is subject to change. Call for up-to-the-minute details. Deadline for December 24 issue Places and Things submissions is noon Thursday, December 17. Email [email protected].

should attend, too. Call (850) 450-2566 or email [email protected].

BOOK SIGNINGSDec. 12. Robert Dalby at Barnes & Noble Booksellers, Pensacola, 11 a.m. Dalby will sign his latest book, A Piggly Wiggly Wedding. Call (850) 969-9554 for info.

CALL FOR VENDORS2010 Seabreeze Jazz Festival will take place at Pier Park in Panama City Beach, April 16-18. There are only 60 spaces available. This year’s festival attracted more than 16,000 jazz fans. Market is open to commercial, fine arts and crafts and wholesale food vendors. For more information visit www.hilltopproductionsinc.com or call (850) 951-2148.

CALL FOR VOLUNTEERSDestin Relay for Life is looking for survivors to ride in their Survivor Express in the Destin Christmas Parade Dec. 12. Email [email protected] if interested.

Emerald Coast Wildlife Refuge Needs Volun-teers for Santa’s Workshop, an indoor village located in Fort Walton Beach’s Uptown Station. The workshop provides children with opportunities to write letters to Santa, decorate cookies, and more. Contact Debbie at [email protected] or (850) 685-9014.

CALL TO ARTISTSArtful Things in Niceville is now accepting a limited number of works for the gallery wall monthly. Interested artists should email up to six images with dimensions, medium, title and price along with a brief bio to [email protected]. Monthly shows include a meet the artist reception. For more info, call (850) 729-2600 or visit www.artfulthings.net.

Cultural Arts Association Calls Artists for 2010 ArtsQuest. The Cultural Arts Association of Walton County, Inc. is calling artists to apply for par-ticipation in the 22nd annual ArtsQuest Fine Arts Festival to be held May 7-9, 2010. ArtsQuest is a juried show of original fine art. Around 100 artists will be selected to exhibit and sell their work at this two-and-a-half day festival in Seaside. Artist applications can be downloaded at www.Cul-turalArtsAssociation.com. Please complete the application and send it along with the following: 1. CD containing images of your work and one image of your booth. Please make sure images are high resolution, 300 dpi minimum.2. Jury fee check for $35 (non-refundable).3. Booth fee check for $230 (refundable if not selected).4. SASE for return of your material. All of this must be postmarked by the deadline of Feb. 1, 2010. Please call the CAA office at (850) 622-5970 if you have any questions.

CLASSESAdult Programs at Destin Community Center include aerobics, basketball, Brazilian martial arts, chair yoga, duplicate bridge, Jazzercise, oil painting, and more. Call (850) 654-5184.

Artful Things in Niceville Offers Adult Classes in watercolor, oil, acrylic and drawing. Call (850) 729-2600 or visit www.artfulthings.net.

Arts and Design Society in Fort Walton Beach offers workshops in acrylics, photography, life drawing, and pottery, as well as open studio

CHRISTMAS

PLACEs tO GO, tHiNGs tO dO


CHRISTMAS CONTINUED...

Dec. 11-13. Pensacola Children’s Chorus’ “Christmas on the Coast” at the Saenger Theater, Pensacola, 7:30 p.m. Friday and Saturday, 2:30 Sunday. Tickets on sale now at the box office—call (850) 595-3880—or online at www.ticketmaster.com. Tickets are $17-29. This amazing spectacular includes over 300 young performers ages 9-18 in a Broadway-style production with favorite songs of the season and plenty of Santa Claus. Call (850) 434-7760.

Dec. 11. Sounds of the Season 2009, featuring churches from around the area, 7 p.m. at Destin’s Village Baptist Church. Call (850) 837-8107, or visit www.villagebaptist.org.

Dec. 12. Christmas for the Birds at Coastal Branch Library, Santa Rosa Beach, 11 a.m. to 1 p.m. Children of all ages can make edible ornaments for birds to eat and decorate the outdoor Christmas tree for the birds’ enjoyment. Santa Claus arrives by fire engine at noon with goodies for the children. Story time and refreshments for all. Call (850) 267-2809 for more info.

Dec. 12. Shalimar United Methodist Church Orchestra and Singers’ “Sounds Like Christmas,” a ‘40s style big band Broadway musical, at Shalimar United Methodist Church Family Life Center. Free, but donations to Children in Crisis are greatly appreciated. Call (850) 974-1406.

Dec. 12. The 24th Annual City of Destin Christmas Parade, 10 a.m. Entry infor-mation at www.cityofdestin.com.

Dec. 12. Heritage Museum of North-west Florida Presents Annual “Yule of Yesterday” Holiday Celebration and Victorian Tea at the museum in Valpara-iso, 10 a.m. to 4 p.m. The Walton Guard will reenact Christmas of 1861 dressed in Civil War costumes. There will be orna-ment making for kids, local crafts, and a bake sale. Free and open to the public. The Victorian Tea is at 2 p.m. and costs $10 ($5 for museum members). Reser-vations required—call (850) 678-2615. www.heritage-museum.org.

Dec. 12. Northwest Florida Youth Chorus “Christmas on the Bayou” at Tyler Recital Hall, Mattie Kelly Arts Center, Niceville, 11 a.m. Free. Young vocalists perform holiday favorites. www.mat-tiekellyartscenter.org.

Dec. 13. Destin History and Fishing Museum Hosts 23rd Annual Holiday on

the Harbor Lighted Boat Parade starting at 6 p.m. You can watch from docks and restaurants all along the Destin Harbor. All commercial, charter and private boats are invited to participate. Entry forms available at the museum, Destin Community Center, Destin City Hall, Destin Chamber of Commerce and many harbor businesses. Entry fee is $25 per boat. Call (850) 837-6611 or email [email protected].

Dec. 13. A Newsong Christmas at Vil-lage Baptist Church, Destin, 7 p.m. The concert is free. A love offering will be taken to defray expenses.

Dec. 13. Northwest Florida Symphony Youth Orchestra at Mattie Kelly Arts Center Mainstage, Niceville, 3 p.m. The 50-member youth orchestra presents their popular annual concert under the direction of Liz Aylor. Free. www.mattiekel-lyartscenter.org.

Dec. 19. Holiday in the Village, Harbor-Walk Village, 2-4 p.m. Toyland train rides, Christmas crafts and holiday portraits. www.HarborWalkDestin.com.

Dec. 19. Santa Parachutes into Flora-Bama, Perdido Key, at approximately 1 p.m. armed with a bag of Christmas presents compliments of Emerald Coast Skydiving Center. Festivities begin at noon with tree-trimming party, free eats, kids’ sing-alongs and more. Bring a nonperishable food item for the local food bank and receive a free beverage or Bama Bucks. For more info, call (850) 492-0611 or (251) 980-5118.

Dec. 19. Sinfonia’s Holiday Concert at Grace Lutheran Church, 7:30 p.m. This is a festive presentation of holiday favor-ites and Christmas music made popular by Mannheim Steamroller. Tickets are $37.50 for preferred floor seating, $25 for balcony seating. Visit www.sinfoniagulf-coast.org for more info.

Dec. 20. Coastal Christmas Concert with David Seering, HarborWalk Village, 6 p.m. Don’t miss one of the area’s top musicians, Beachcomber favorite Seer-ing. www.davidseering.com.

Dec. 23. WUWF Presents “Tidings of Comfort and Joy” at Historic Christ Church, Seville Square, Pensacola, three shows at 6, 8 and 10 p.m. A delightful acoustic concert of sacred and secular holiday music. Featuring the Perdido Brass, flutist Stephie Riegle, harpist Katie Ott, keyboardist Tina Buran and soprano Sewell Griffith. Tickets on sale at wuwf.org.

PLACEs tO GO, tHiNGs tO dO continued

FOLLOW US!http://twitter.com/BeachcomberFL


time to paint with others. Call (850) 244-1271 or visit www.artsdesignsociety.com.

Highsteppers Adult Tap Dance Classes at 17 Industrial Street, Fort Walton Beach. Call (850) 243-3085 or dance on over to their Web site, www.highsteppers.org.

COMEDYAct4Murder Comedic Mysteries for Dinner Theater. Plenty of laughs and a delicious three-course meal. For upcoming show details, visit www.act4murder.com.

EDUCATIONALPRIME TIME Personal Enrichment Classes at Northwest Florida State College, all six loca-tions. Open to adults of any age, the non-credit courses are designed for leisure learning with no grades or tests given. Classes focus on comput-ers, health, travel, food, politics, arts and crafts, and more. Fees range from $5 to $75. Schedule online at www.nwfsc.edu/schedule.

May 8-18, 2010. Northwest Florida State Col-lege Tour of Greece with Dr. David C. Simmons and Professor D. Ann Waters. Visit the Parthenon in Athens, the site of the first Olympic Games and many beautiful Greek islands. All are welcome. For information, contact Professor Waters at [email protected] or (850) 729-5302.

FILMDec. 15. Kenneth Bi’s “The Drummer” at Destin Library, 7 p.m. Part of the Friends of Destin Library’s Independent Film Series. Free and open to the public. Seating is limited to 60 on first-come, first-served basis. Note that the film contains mature themes and is intended

for adult audiences. Bi’s film, concerning the rebellious son of a Hong Kong triad boss, is in Mandarin with English subtitles. Call (850) 837-8572 for additional info.

Dec. 19. Free Family Movie Day at Fort Walton Beach Library, 2 p.m. Popcorn and drinks avail-able. For movie title and info, visit www.fwblibrary.blogspot.com, or call (850) 833-9590.

Dec. 19. “Soul of a People: Writing America’s Story” at Indian Temple Mound Museum, Fort Walton Beach, noon. Free screening of the Smithsonian Channel’s documentary about the Great Depression and the controversial public assistance programs that followed. Prior to the screening, NWF State College professor Diedre Price will speak. For more information, call Mike at (850) 833-9595.

FOOD AND DRINKSaturdays. Seaside Farmers Market in the amphitheater, 9 a.m. to 1 p.m. www.seasidefl.com.

FUNDRAISERS/BENEFITSPanhandle Animal Welfare Society of Fort Walton Beach. PAWS needs to make aesthetic and sanitary improvements to its facility and seeks donation of canned or dry dog and cat food. Please consider PAWS when adopting a pet, and vote for PAWS in Care2.com’s online contest to help local animal shelters at www.care2.com/animalsheltercontest. For more info, call (850) 243-1525, or visit www.paws-shelter.org.

BEACHSIDE WORSHIP SERVICESChurch of the Resurrection Episcopal Church (UECNA) 1928 Book of Common Prayer Service, 10 a.m. Sundays, communion service 2nd and 4th Sundays, morning prayer, 1st, 3rd, and 5th Sundays. 66 8th Street, Shalimar, 651-9800.

Destin United Methodist Church Sunday Morn-ing Worship Services at 8, 9:30 & 11 a.m. at 200 Beach Drive, Destin, 837-2021.

Emerald Coast Lutheran Church Services are held at 8 a.m. at the Chapel of the Community Church on the side of Church Street. 3524 U.S. 98 West, Santa Rosa Beach. (850) 650-0339

Faith Assembly Christian Church Sunday wor-ship services: 8:45 and 11 a.m. Nursery and children’s church is available. Wednesday bible study at 7 p.m. Located at 306 S. Geronimo St. in Miramar Beach, three blocks west of Silver Sands Outlet Mall. 837-7561.

First Baptist Church of Seagrove Sunday ser-vices at 10 a.m. and Wednesdays at 6 p.m. 4915 E Hwy. 30A, Seagrove, 231-2884.

Good News United Methodist Church Sunday services 8:50 a.m., traditional worship 9:45 a.m. Sunday school, 11 a.m., contemporary worship, 4747 Hwy 98W, Santa Rosa Beach, 622-9191.

Grace Lutheran Church Worship services at 8 and 10:30 a.m. Sundays, 4325 Commons Drive, 654-1679.

Hope Lutheran Church (LCMS) Beach wor-

ship at 8 a.m. at Ed Walline Beach Park at the intersection of CR-30A and CR-393 in Santa Rosa Beach. Sunday worship service at 1477 S. CR-393 (in the Crosspoint Baptist Church building) begins at 8:45 a.m. followed by Bible study. For more info, call 267-0322.

Santa Rosa Community Church Interdenomi-national service 10 a.m. Sundays. 3524 Hwy. 98W, 267-7599.

Shoreline Church Non-denominational modern Sunday service at 9 a.m. and 10:30 a.m. at Rave Motion Pictures in Destin Commons. Kids church and nursery available, 650-8658 or shorelinechurch.net.

St. Andrews Episcopal Church Service at 10:30 a.m. Sundays. 307 Hwy. 98E, Destin, 650-2737.

St. Markella & Demetrios Greek Orthodox Church Sunday service at 10 a.m. 400 Hwy. 98E, Mary Esther, 244-0822.

St. Rita Catholic Church Saturday service at 5:30 p.m. through Oct. 1, then 4 p.m. through Easter. Sunday services at 8 and 10 a.m. 137 Moll Drive (just south of Hwy 98W) Santa Rosa Bch, 267-2558.

St. Simon’s on the Sound Episcopal Church Sunday services at 7, 8, and 10:30 a.m. and 6 p.m. 28 Hwy. 98W, FWB, 244-8621.

Village Baptist Church Sunday services at 9 and 10:30 a.m. 101 Matthew (one block south of Hwy. 98E), Destin, 837-8107.



Through Dec. 11. Cabana Café’s Freedom Pod is collecting current DVDs and CDs, as well as iTunes cards, phone cards, books and maga-zines for our friends and neighbors in the armed forces who will be deployed this Christmas. The restaurant is located at Ariel Dunes, Seascape Resort in Miramar Beach. (850) 424-3574 or www.cabanacafedestin.com.

Dec. 12. Polar Bear Paddle for Toys for Tots, hosted by the Gulf Coast Paddle Club and Harry T’s at HarborWalk Village, noon to 3 p.m. The family event includes live music, great food and maybe even a visit from Santa. Bring a toy valued at $15 or more and receive the official 2009 PBP t-shirt. More info at www.facebook.com/1cd95a;www.gulfcoastpaddleclub.com.

Dec. 13. Okaloosa County NAACP Freedom Fund Banquet at Emerald Coast Conference Center, Okaloosa Island. The Women in the NAACP will hold a food drive for Sharing & Caring, Inc. in the reception hall prior to the banquet. Reception is from 4 to 5 p.m., with dinner served at 5. and keynote speaker Judge Greg Mathis. For info, email [email protected].

Dec. 15. Christmas Canned Food Drive for Caring and Sharing of South Walton at Funky Blues Shack, Village of Baytowne Wharf, 9 p.m. Live music, door prizes and drink specials. Items can also be dropped off at Funky’s or Maver-ick’s Tattoo prior to the event. Also—door prize raffle, including bar tabs and tattoos! Call (850) 424-6650.

Dec. 19. Fashion Show and Buffet Dinner for American Cancer Society at Club Overboard

and Studio 98, Destin. The fashion show will highlight some of the area’s local boutiques. Silent auction will be held with gift baskets and donations from local businesses. For information or to donate, contact Steve at (850) 654-0010.

Through Dec. 23. Quality Imports Holiday Food Drive for Sharing and Caring of Fort Walton Beach. Bring canned foods and dry goods to any Quality Imports location on Beal Parkway or their Value Buy Center across from Walmart. Cash and grocery gift card contributions are also appreciated.

Through Dec. 24. Silver Sands Annual Char-ity Gift Wrap benefiting Sinfonia Gulf Coast, 5-7 p.m. Located in the former Little Me store across from Silver Sands Factory Stores’ shop-per services kiosk. The charity gift wrap has a variety of paper and bow choices, from elegant to whimsical. Donations range from $2 to $15. Hours are noon to 6 p.m. Monday through Sat-urday through Dec. 14; noon to 9 p.m. Monday through Saturday, Dec. 15-23; noon to 6 p.m. Sundays; and 10 a.m. to 6 p.m. Christmas Eve. For more information on Sinfonia, visit www.sinfoniagulfcoast.org.

ICE SKATINGThrough Jan. 31, 2010. Ice Skating at the Vil-lage of Baytowne Wharf. Skate the night away for just $8. Skate rentals available. Hours are 4-10 p.m. Monday through Friday, 11 a.m. to 10 p.m. Saturdays and noon to 6 p.m. Sundays. Holiday hours (Dec. 18-31) are Monday through Satur-day, 11 a.m. to 10 p.m. and Sundays, 11 a.m. to 9 p.m. Ice rink available for private functions; call (850) 428-2736. www.baytownewharf.com.

KIDSAbrakadoodle Art Classes. Various locations. Call (850) 424-5058 or visit www.abrakadoodle.com.

Saturdays. Seaside Kids Storytime, 11 a.m. www.seasidefl.com.

LIBRARY EVENTSDecember is Fine-Free Month at Destin Library. Patrons owing fines for overdue books, videos, CDs, etc. will be exempt from fines if overdue materials are returned with a donation of canned goods for Destin’s Harvest House. Director Jurate Burns calls it “a win-win situation for all involved.” Call (850) 837-5200 for more information.

See Book Review section for additional library events.

MEETINGSShelter House Domestic Violence Victims’ Sup-port Groups. All information discussed is confi-dential; no appointment necessary. Childcare is provided, and refreshments are served. Call (850) 243-1201 or visit www.shelterhousenwfl.org.- Tuesdays, Fort Walton Beach, 10:30 a.m. to noon and 6-8 p.m.- Thursdays, Crestview, 10:30 a.m. to noon.- Thursdays, DeFuniak Springs, 1-2:30 p.m.

MUSIC

Wednesday Night Concert Series at the Village of Baytowne

Wharf, Sandestin, 6-8 p.m. Free and open to the public, weather permitting. Enjoy special holiday editions this fortnight. www.bay-townewharf.com.- Dec. 16. Ruckel M i d d l e S c h o o l Ambassadors and Niceville Opus One.- Dec. 23. Randall Sherwood Saxo-phone and Guitar Duo. randall sherwood

Dec. 11. Kelly Clarkson at Pensacola Civic Center with Eric Hutchinson and Parachute. www.pensacolaciviccenter.com.

Dec. 19. Destino at the Fort Walton Beach Municipal Auditorium, 7:30 p.m. This is the last stop on the Canadian sensation’s 2009 tour. These three award-winning professional tenors combine pop, opera, gospel, soul, R&B, jazz and musical theater, leaving audiences awed everywhere they perform. Present by the Emer-ald Coast Concert Association. www.destino3.com. For ticket information, call (850) 837-1742 or visit www.emeraldcoastconcerts.com.

Jan. 15-17. 30A Songwriters Festival. An inter-nationally prominent lineup of singer-songwriters along with local writers and a select group of new artists converge in south Walton County for the inaugural festival. Artists will perform in venues up and down Scenic Highway 30-A. Headlining artists include Matthew Sweets and Susanna

Hoffs, the Indigo Girls, Shawn Mullins, Sam Bush and Rodney Crowell. Tickets and additional information at www.30asongwritersfestival.com.

See this issue’s Barcomber for additional per-formances.

NEW YEAR’S EVEDec. 31. Hilton Sandestin Beach Takes a Bite out of the Big Apple for 25th Annual New Year’s Eve Gala. Enjoy a festive evening of dining, dancing and celebrating. Dance the night away to the sounds of the renowned party band, Blues Other Brothers. Partygoers will also feast on the finest regional cuisine, have access to an open bar throughout the evening, and delight in a champagne toast at the stroke of midnight. For reservations, call (800) 367-1271 and mention Package Code “NYE.”

Dec. 31. Ring in the New Year at Seaside. A fabulous family event kicking off at 7 p.m. Delta Highway performs at 7, followed by Grammy-winning Terrance Simien and the Zydeco Expe-rience at 9:30. And, of course, a spectacular fireworks display at the stroke of midnight. Kids activities with Abrakadoodle, too. www.seasidefl.com.

Dec. 31. Ring in 2010 at the Village of Bay-towne Wharf. Beatles tribute band The Return perform at 7:30, followed by Mustang Sally at 9:30. Breathtaking fireworks light up the sky over the lagoon at midnight. www.baytownewharf.com.

OUTDOORSChoctawhatchee Basin Alliance Is Looking for People to help with the Port St. Joe Christmas Bird Count Dec. 27. Birders of all levels needed to participate. Contact Bob at (850) 575-6610 or [email protected].

Dec. 14. The 110th Christmas Bird Count. Contact Don Ware for more info at [email protected] or (850) 862-6582.

Dec. 19. Choctawhatchee Audubon Society Annual Christmas Party, potluck dinner and silent auction begins at 5:30 p.m. at the Christ-mas Reflections display in DeFuniak Springs. RSVP to Nonie at (850) 862-9588. www.choc-tawhatcheeaudubon.org.

Dec. 22. Florida Trail Association Monthly Meeting at Bayou Blues, Niceville, 6 p.m. Visi-tors welcome. Call (850) 682-6098, or visit http://choctaw.floridatrail.org.

THEATERDec. 20-23, 26-30 and Jan. 2, 2010. David Sedaris’ “The Santaland Diaries” at the Meeting Hall Theatre, Seaside, 7:30 p.m. Tickets are $29, $24 for Seaside Rep members. Discounts avail-able for students, military and service industry personnel. Starring Brook Stetler and directed by Anne Marie Carrol, the play is sponsored by the Merchants of Rosemary Beach. Call (850) 231-0733 or visit www.seasiderep.org.

WORKSHOPSCultural Arts Association Workshops. Call (850) 622-5970 to register, or visit www.culturalartsas-sociation.com for more information.- Dec. 11 and 12. Basket Workshop with Carol Dickson, 10 a.m. to 2 p.m. at the CAA office. Cost is $30 for members, $35 for nonmembers.


Seaside Gallery124 Quincy Circle

Open Daily 10am-5pmClosed Mon & Tue

Order Onlinecararoyartworks.com

850-231-2535

18th Annual Year End SALE

Dollar Print Bin is back!A selection of over 50 different prints for $1, while they last.



“Nutcracker” Sparkles Center Stageas NWF Ballet Begins 40th Season

On Stage

By Sherry Londe

Nothing says the holidays like a perfor-mance of the Nutcracker Ballet. The time-honored Tchaikovsky score, storybook sets and those dedicated dancers who carry us off with lighter-than-air magic. The E.T.A. Hoffmann tale sprung to life once again in the Northwest Florida Ballet’s outstanding production at the Mattie Kelly Arts Center last month. With captivating charm, the classic story portrays every child’s fantasy of the perfect world, where goodness and sweet dreams prevail.

At a Christmas party—given by Mayor and Frau Silverhaus and their children Clara and Fritz—we are introduced to the char-acter Herr Drosselmeyer, expertly played by NWF Ballet artistic director Todd Eric Allen. Drosselmeyer bridges the gap between the ordinary and extraordinary with his curious powers, bringing dolls to life and later transporting Clara and her Nutcracker Prince to the Kingdom of Snow and the Kingdom of Sweets.

The school’s professional training is revealed in the confident ability of the young performers as the well-rehearsed mice and soldiers and in their variations in Act II. Enchanted by sugary charm, audiences delighted in the delicate young

Clara danced by Gemma Garlisch, the flashy quickness of Spanish danced by Patricia Stout, and the ballonne executed by Jerod Zerbe as the Nutcracker Prince.

When ballet technique looks simple and a performance seems effortless, we are observing the zenith of the art form. Accomplished faculty member Jennifer Jones is elegant, self-assured and poised as Snow Queen and Arabian. Her part-ner Sean Hilton, an audience favorite, is dependable and steadfast. Both guests Katia Garza and Andres Estevez dazzle us with excellent technical aplomb and timing. Local soloists Amanda Wiley as the feisty Dew Drop Fairy and Russian Varia-tion performer Andrei Kisselev enjoyed some well-deserved oohs and ahhs. The combined efforts of choreographers Todd Eric Allen, Sharon Allen, Bernadette Clements Sims and Winthrop Corey have created a delectable production that audiences will surely wish to return to year after year.

As the curtains close, we coast on a fantasy afterglow until schedules and traffic pull us back into real time. Audiences need perfor-mances like this one from our Northwest Florida Ballet to remind us that a long-ago dreamland where snow queens and fairies reign is only the price of a ticket away.

Katia Garza in nwF Ballet’s recent production of the nutcracker.

www.myspace.com/beachcomberdestin

www.youtube.com/user/beachcomberdestin

www.facebook.comSearch “Beachcomber Destin”

Connect with The Beachcomber!

www.facebook.com/beachcomber.destin

www.myspace.com/beachcomberdestin

www.youtube.com/user/beachcomberdestin

B&W

THE Shores SALONFull Service Hair & Nail Salon

Specializing in weddings Walk-ins welcomeFull line of products: Loreal-Kenra-Logics-Voila

In Paradise Shores Shopping Center (next to Target) Main Street, Destin

837-4588


Our Fabulous Holiday Gift Guide

LEFT: This breathtaking image by Beachcomber favorite John Hollan is just one of a dozen

by area artists featured on the Cultural Arts Association’s 2010 calendar. Other featured artists include Michael McCarty, Betty Cork and Linda Kernick, all of whom have graced our cover in 2009. Just $15. Available from the CAA office in Blue

Mountain Beach, Sundog Books in Seaside, and Tracery Interiors

in Rosemary Beach. www.culturalartsassociation.com.

ABOVE & LEFT: Charles and Misti

Schneidewind’s Recycled Art Co. offers unique

“license plate” artwork, individually handcrafted

eco-friendly work made from handcrafted materials. We especially like the advent calendar pictured here. More at

www.recycledartco.com.

LEFT: For the wine lover, the Woozie™ insulates and feels great. (Roving Rogue, take note.) Get them at Destin’s Youtopia, located in Destin’s McGuire’s Shopping Center. Call (850) 424-5047, and check out some of their other dazzling items at

www.youtopiadestin.com.

ABOVE: The name Destin Tree House implies a somewhat limited inventory, but the shop features plenty of other snazzy gift items,

including vases, lamps, clocks, scented candles, pottery, ceramics and much more.

Call (850) 650-2521 for more info.

RIGHT: Pamper that special someone with a gift certificate for Serenity by the sea, located in beautiful

Sandestin. Gift cards can apply towards massage, skincare,

health and fitness… the possibilities

are endless! www.serenitybytheseaspa.

com.

ABOVE: You’ll find Sticks Furniture exclusively at the Zoo Gallery. Sticks is known for colorful handcrafted and hand painted clocks, tables, chairs, boxes, cabinets and lamps. The

heirloom-quality creations are currently on sale at a 20 percent discount. www.thezoogallery.com.

Photo by JAB Wilson

ABOVE: Bold and chunky jewelry make a fashion statement. Wide selection at Boca Boutique & Galeri in Destin’s Miramar Plaza

Shopping Center. (850) 654-8810.


*750 SF up to 3,000 SF available*Great visibility *Good signage*Located in the heart of Destin, FL

Robert Bonhardt(850) 585-0585KW Commercial, Director

Office Space for Lease:Harbor Plaza

Office Space for Lease:Harbor Plaza

821 Bayshore Dr. Niceville, FL

(850) 678-4229

Private Parties

Watch your team in our new sports bar

Now Serving Sushi and Sashimi

Gift Certificates

Book your Holiday Party Now!Join us for New Year’s Eve


By Adam Pope

The last time a film was made from a Cormac McCarthy novel, it won four Oscars, including one for Best Picture. That film was No Country for Old Men, and writers/directors the Coen broth-ers referred to adapting the screenplay from McCarthy’s unflinching prose as “a perverted, dark trip down into the core of humanity.” Trekking into theaters this fortnight is The Road, an infinitely darker tale set in the most desperate of locales: post-apocalyptic America.

For the most part, the audience is left in the dark as to what caused the civilized world to end. The narrator tells us in bleak monotone, “The clocks stopped at 1:17. A long shear of light, and then a series of low concussions.” Cheery optimists beware; this may not be the film for you. The world has been reduced to a burned out, blasted waste-land, and humanity has been decimated. The audience is soon introduced to The Man (Viggo Mortensen) and The Boy (new-comer Kodi Smit-McPhee), a father-son duo trudging methodically through the desolate landscape heading for the coast to ease the conditions of the approaching winter.

It becomes clear that most of those “for-tunate” enough to survive have become twisted creatures with no grasp on moral-ity, decency or hygiene. Along their long jaunt, The Man and The Boy come across several horrific scenes, most involving the devolved humanoids who have gone can-

The Beachcomber Goes to the Movies

nibal in order to stay alive. One such scene involves a slaughterhouse where they encounter several folks unlucky enough to be on-deck dinner courses for their hungry jailors. The choices The Man is forced to make test his own morality and put a serious strain on his own sanity, but it becomes apparent he will do anything—and I mean anything—to protect The Boy.

Mortensen and Smit-McPhee give unnerv-ing and achingly haggard performances as the last shred of humanity in a soulless and forsaken existence. Robert Duvall and Charlize Theron offer adequate and memorable side roles. Director John Hillcoat does a fantastic job of choosing lingering, haunting shots to perpetu-ate the story’s dark mood and hopeless demeanor. Nick Cave delivers an equally grim musical score. Nevertheless, the film seems to show a hesitance to go completely over into the dark madness that makes Cormac McCarthy novels so segregated from other literature.

The grit and the grime is there, but the spirit and spark of humanity The Man carries and ultimately passes to The Boy never truly come across on the screen the way they should, and the film never real-izes its full potential. It is still a welcome distinction from effects-driven doomsday fiascos like 2012 or Knowing, but without a full commitment to the source material (such as the Coens gave to No Country), the movie becomes more of a tragic “What if?” tale than a theatrical masterpiece.

THROW SOME HOLIDAY MOVIES ON THE FIRE…We asked our Facebook friends to share their favorite Christmas movies—if you’re not friendly with us yet, head on over to www.facebook.com/beachcomber.destin--and here’s what they threw back at us…

Nat i ona l Lampoon ’ s Christmas Vacation. “His Christmas bonus is a year’s supply of Jell-O! Bahaha!”

- David A. Schmidt

A Christmas Story. “Some kids’ dads were Methodist. Some were Presbyterian. My dad was an Oldsmobilman.” - Julie Shaw

How the Grinch Stole Christmas. “Both the original and the newer.”

- Elizabeth Crongeyer

Harold and Maude. “Chinese delivery on Christmas Day to bring out the more melancholy in ya!” - Denise Marie

Love, Actually. “I actually watch it year round, because it makes you laugh, makes you cry, and makes you snuggle up to your sweetie. Beware, though—not for young ones…” - Christina Greene

Next Beachcomber: Our favorite movies of 2009.

WHERE TO CATCH A MOVIE:

Cinema Plus, Downtown FWB, (850) 302-0129

Grand theatre, Pier Park, Panama City, (850) 236-2990

Gulf Breeze Cinema, Gulf Breeze, (850) 916-9402

Lively Cinema 10, Downtown Destin, (850) 654-2992

rave Motion Pictures, Destin Commons, (850) 650-4579

sun Plaza, Mary Esther Blvd., FWB, (850) 244-4252

twin Cities Cinema, John Sims Pkwy., Niceville, (850) 678-3815

united Artists, Santa Rosa Mall, FWB, (850) 243-2135

OPENING SOON

The Road Not Taken...Yet

dECEMBEr 11Invictus. Clint Eastwood directs. Morgan Freeman stars as South African president Nelson Mandela. Do we smell Oscar?The Lovely Bones. Peter Jackson’s long-awaited adaptation of Alice Sebold’s afterlife novel.

dECEMBEr 18Avatar. The biggest, most expensive fantasy flick ever, courtesy of James Cameron.Did You Hear About the Morgans? Unfortunately, it’s not about Beachcomber contributor Charles and his family.

dECEMBEr 23Alvin and the Chipmunks: The Squeakquel. If only they could speed up the film like they do the records, it would save parents hours of torture.

uPCOMiNG dVd rELEAsEs

dECEMBEr 15

G-Force. Heroic guinea pigs voiced by Nicolas Cage and Steve Buscemi, cour-tesy of the Jerry Bruckheimer assembly line.

The Hangover. The summer smash comedy featuring The Office’s Ed Helms.

Inglourious Basterds. “This is not Tar-antino’s best…(he) seems to be losing steam…” (Lesha Denega, Sept. 3 Beachcomber)

Ponyo. The latest animated masterpiece from Hayou Miyazaki, the most consis-tently excellent filmmaker around.

Taking Woodstock. Ang Lee’s homage to the obscure ‘60s music event.

dECEMBEr 22

All About Steve. “(Sandra) Bullock’s success—and she mostly succeeds—comes from a total commitment to the physical and verbal eccentricity of lovestruck, overeducated Mary.” (Bruce Collier, Sept. 17 Beachcomber)

Extract. “(Not) exactly laugh-out loud funny, but it’s consistent and will keep you chuckling throughout.” (“Johnny C.” Alexander, Sept. 17 Beachcomber)

(500) Days of Summer. “Performances that are both heartfelt and hilarious, and a script that is original as it is captivating.” (Adam Pope, Sept. 3 Beachcomber)

It Might Get Loud. Electric guitar docu-mentary starring Jimmy Page (cool), U2’s Edge (yawn), and the ridiculously overrated Jack White.


Fresh Seafood

Hand Cut Steaks

Since 1963(Not Just a Restaurant but a Way of Life)

Trey Nick, 3rd Generation OwnerFamily Owned Since 1963

Scenic Location on the BayRoute 20

10 miles East of the Mid-Bay Bridge

Tuesday through Sunday 11am - 8:30pm

850.835.2222

Catch of the Day

Homemade Desserts

B&W


Dec. 10Sue Bartoloni, Friend of the Beachcomber

Dec. 11Greg Benfield, FOTB

Dec. 12Layla Mainella, FOTB (28)Marissa VonLanken, Gator (20)Funky Blues Shack Destin, hotspot (14)

Dec. 14Binky Buckwalter, musician (53)Daniel Costello, FOTB (28)Sharon Harris, FOTBTara Manson, writer/educator

Dec. 15Michelle Bass, FOTB (37)Christina Greene, FOTB (30)Jeff Fiorello, musician (27)

Dec. 16Shawn Hutto, FOTB (35)Candi Jerkins, FOTB (28)Lauren Callahan, FOTB (26)

Dec. 17Patricia Davis, banker extraordinaire (43)Levin Bracken, FOTB (30)Charlotte Bergman, FOTB

Dec. 18Lisa Turpin, FOTB (41)Heather Czajkowski, FOTB (34)Doreen Eckmann, FOTB

Dec. 19Kevin Cornwell, FOTB (38)

Dec. 20Sue Dobbs, FOTBSinfonia Gulf Coast’s Demetrius FullerJennifer Miller, FOTBKimberly Ann White,

writer/social critic

Dec. 21Annie Palacios, FOTB (20)Debi Jacobs, FOTBMichael McElvy, FOTB

Dec. 22Ashley Sukalski, FOTB (27)Elyse Therose’s LaRue Allegretto (19)

Dec. 23Seaside Rep’s Kevin Boyle (26)

Submit your birthday people for Dec. 24, 2009-Jan. 23, 2010 to

[email protected]!

HAPPY BIRTHDAY

Custom Designs / Expert Repairs

14091-B Hwy 98 Emerald Coast Center (Next to Beall’s)

850.650.7998Diamonds & Gemstones

"Large selection of Atocha Coin Jewelry”Roman & Greek BC & AD

;�(�

)�

Home of the locals, legends, lovers, liars & lots of liquor!Happy Hour Mon-Sat from 4-7pm $1.00 off any drink

Calhouns Pub n' Grub

Food Served All Day! Down Home Country Cookin' Blue Plate Specials Everyday

Football Special Sun, Mon, Thurs & Sat $1.00 Bud Drafts & $2.00 Wells

Phil Calhoun & the Trashy White Band Every Fri Nite

757 Harbor Blvd Destin, Fl 850-424-3621

Karaoke Tues, Weds, Thurs & Sat nites

Holidays with us is a Treat!

Ho Ho Ho we are the way to go

Book your Christmas party now

CASINO ENTERTAINMENT

Beau RivageBiloxi, MS • (888) 566-7469

Jeff foxworthy December 11

natalie cole December 17-18

HaRd Rock Hotel & casinoBiloxi, MS • (228) 276-5233

branDon bennett’s elvis chirstmas showDecember 11 & 12

barenakeD laDies December 19

windcReek casino & HotelAtmore, AL • (866) WIND360

massive impact December 18

gino December 18

HAPPY 20TH BIRTHDAYto Our Favorite Gator!

Love, Mom, Brandon & Linsey

GO GATORS!!!!!!!

We are looking for part-time, work-from-home Account Manager and Sales Representatives, it pays 10% of what the client sends to

you monthly, plus benefits and takes only a little of your time. Requirements: Computer literate, 2-3 hours access to the internet

weekly, over 20 yrs of age, and efficient and dedicated.

part time work We’re expanding!

if you are interested and need more information, contact patrick Jordan at [email protected].


Chefs Up Close

By Bruce Collier

Few area chefs have quite the extensive domain enjoyed and overseen by Chef Mark Hall. Hall is executive chef at Emer-ald Coast Conference Center (ECCC) in Fort Walton Beach. Hall’s employer, Aramark, independently contracts with the county and ECCC to provide, among other services, Hall’s expertise at feeding the masses—every size group from 10 to 1,400 and even more as needed. He also oversees full-service catering to outside venues as well. Hall is not intimidated by hungry crowds--”I’m not afraid” is his cooking motto.

At the time he spoke with the Beach-comber, Hall had spent the morning and noontime serving 115 guests breakfast and lunch, a group he would characterize as being “on the small scale.” With Hall in the kitchen office were Bobbie Bleckley, Aramark’s director of operations, and Alicia Flynn, food and beverage general manager. Hall’s sous chef, Lara Robidoux, poked in from time to time, even deliver-ing a pumpkin parfait for this writer to enjoy while talking.

Hall has been cooking since 1982, and has been at ECCC since it opened. Originally from West Point, New York, he accumulated much of his cook-ing and organizational experience and skills in the west. His previous gigs have included upscale country clubs in Texas and Oklahoma, the Hilton in Waco, the University of Texas Alumni Center, and

a stint as chef instructor at the Stock Pot School of Cooking in Tulsa. It was at these places that he developed not only his cooking skills, but the organizational knowledge needed to prepare high-end meals for large groups of discriminating eaters. Among his dining guests have been Lady Bird Johnson, Jimmy Carter, cellist Yo Yo Ma, and pianist Van Cliburn. Hall has also served as treasurer of the Austin, Texas chapter of the American Culinary Federation and been honored several times for professionalism.

Hall continues to attend continuing education classes and tests himself in certification programs such as Culinary

No Job Too Big for Chef Mark Hall

Institute of America’s Pro Chef II certi-fication in Hyde Park, New York. (“One of the hardest things I ever did,” he says.) He is a certified executive chef.

In Hall’s case, this is no empty title. On the wall of his 6,000-square-foot kitchen at ECCC is a posted list of coming events, listing groups and their “guarantee,” an indication of how many diners will attend. This particular day, the guarantee ranges from 35 to 1,300, and the groups include business, social and military organizations. Also posted are sheets of yellow legal paper covered with handwritten to-do tasks. Most are checked-off, and some remain to be com-pleted. Hall’s confidence comes not only from his support staff, but the resources he has at his command. Depending on the size and complexity of the group and menu selected, he can draw from local and area talent to accomplish a variety of meals, including French, Mediterranean, vegetarian and healthy cuisine. There’s also a “sustainable” menu, serving the

growing interest in eating locally raised or produced food.

A tour of the kitchen—quiet, sanitized and temporarily empty—gives an indication of its potential. There are rows of cooking stations, skyscrapers of plates, dishes, glasses and cutlery. There’s even a twin-tower device for recycling used cooking oil for non-cooking purposes. Huge walk-in coolers and storage lockers contain staples and non-perishable items, but the cold storage is sparsely filled. Hall prefers to buy and use as fresh as possible, relying on local produce suppliers and seafood pur-veyors. His inventory practice of “count, count and recount” allows him to know what he needs at any given time. Staff is likewise drawn from the local cooking and hospitality industry.

In addition to corporate and military groups, Hall has offered his culinary expertise to March of Dimes, United Way, Society to Prevent Blindness, the Salvation Army, Emerald Coast Founda-tion, the Destin Charity Wine Auction, and Sinfonia, among others. He also works with cooking students, offering them hands-on experience in the ECCC kitchen. Though he is in charge of opera-tions, he continues to cook.

Hall got his job at Aramark and ECCC by answering an online ad. It was a happy concurrence, since his parents live a few hours from the area, and, as Hall says, “I wanted to live here.” He also has a boat, which fills his leisure hours. Unlike chefs at restaurants, Hall enjoys a more flexible schedule. The ECCC’s season is event-driven rather than subject to tourist seasons and off-seasons. The December-May season finds Hall and ECCC espe-cially active, with an “incredible array of different clientele.” That, and the vast resources at his command, makes “the sky the limit.”

Chef mark hall stands next to the to-do lists in his kitchen command center at emerald Coast Conference Center.

sweets on parade…rows of parfaits waiting for spoons.

Subscribe Online!www.thebeachcomber.org


(850) 424-5795424-5797

fax 424-5798

Serving Fresh Fish,Homemade Pastas & Pizzas

Homemade Desserts and Wedding Cakes

300 Harbor Blvd. East( on Hwy. 98 near Red Door & Boat House)Destin, Fla. 32541

"The best Italian Cuisine Straight from Italy”

Daily Lunch &Dinner Specials

Italian RistoranteLa Famiglia

Buon Appetito!Open 11am to 10pm

Lunch begins at 11am - Santa will arrive after the Parade on a Fire Truck!

Get your picture taken with Santa

❄❄❆

Christmas Music provided by Cheryl Jones

Make a Christmas gift to take home with you with Abrakoodle®

Kids bring an unwrapped gift for a child 12 and under and receive Lunch FREE. (Now thru 12/20)

❆❅

❅❄

Party Favors | Champagne Toast | Fireworks Show | No Cover

Bring in the New Year with all your friends!

Black-EyedBlonde

Mike&Micros

Featuring Live Music by

116 Harbor Blvd | Destin, FL 32541 | 850.837.1913 | ajs-destin.com

Destin Christmas

Parade 10am

-Unique Handcrafted Silk Trees up to 18ft.-Exquisite Silk Arrangements & Accessories

Courtesy to the Trade

Tues.-Fri. 10 - 5 Sat. 10 2 Closed Sun. & Mon.

Phone: (850) 650-2521 Fax:(850)650-25154010 Commons Drive West, Suite 116, Destin, FL 32541

Happy HolidaysHappy Holidays

Gift Certificates available

End of Year Sale!

Emerald Coast Conference Center Catering. . . To All Your Senses.

Emerald Coast Conference Center Catering. . . To All Your Senses.

Providing catering services throughout the Emerald Coast. Contact us for all your catering needs

Alicia Flynn ~ 850-609-3908 [email protected]

Emerald Coast Conference Center Sales, please contact:Tisha Maraj 850-609-3800 [email protected]


AMERICANCaBana CaFe �� Large, informal and kid-friendly, Cabana Cafe offers a varied menu of snacks, pizzas, grilled and cold sandwiches, burgers, and more sophisticated grownup fare. Cuban sandwich, po’boys, steaks, fish tacos, and pasta specialties. Breakfast, lunch, and dinner are served daily. Full bar. $5-28. 112 Seascape Blvd., Miramar Beach, (850) 424-3574.

Callahan’s resTaUranT and deli ��2/³ A local lunch and dinner favorite for years, it offers a wide selection of sandwiches, salads, burgers, steaks and chops. Favor-ites are New York strip steak, prime rib and you-name-it deli sandwich classics. daily speicals, wine and beer, $4-19, 791 Harbor Blvd, Destin, 837-6328.

harTell’s Serves breakfast, lunch, dinner and late night burgers, fries, shakes and ice cream. The Village of Baytowne Wharf, Sandestin Golf and Beach Resort, (850) 654-9453.

hoG’s BreaTh CaFe �� A variety of food options including hamburgers, appetizers, certified Angus beef, and local Gulf seafood entrées at great prices. Daily specials. Live music seven days a week. $4-19, 541 Hwy. 98E, Destin, 837-5991.

The maGnolia Grill Historic 1920s Florida charm, often called “a museum that serves food.” Seafood, steaks, Italian favorites, wine and beer. Delighted to take your reservation. $5-24, 157 Brooks Street SE, Fort Walton Beach, (850) 302-0266. www.magnoliagrill.com.

marY’s KiTChen �� A country outpost since 1950, Mary’s offers pork barbecue, fried catfish and a well-chosen list of hearty homestyle items. Meatloaf burgers, sandwiches, and plenty of sides. Pies made in-house daily. Lunch and dinner, Mon-Sat. $4-11. 186-G Eglin Pkwy. NE, Fort Walton, 863-1141.

rUm rUnners �� This is the Baytowne Wharf place with the dueling pianos. It’s also a comfortable spot for lunch and dinner, with a variety of appetizers, wraps, sandwiches and main dishes featuring beef, chicken and plenty of Gulf seafood. Full bar, open for lunch and dinner. $7-25. 130 Fisherman’s Cove, Sandestin, 351-1817.

sliCK miCK’s This is a family owned deli, grill, and sports bar featuring authentic Philly cheese steaks, brick oven pizza, deli and specialty sandwiches and salads in a laid back family atmosphere. A great draft beer selection, too. $8-12, 19 N. Eglin Pkwy, FWB, 864-5577.

winG-sToP “The Wing Experts” Chicken wings & tenders always made fresh-to-order & served steaming hot, ready in less than 14 minutes. Sauced in nine propri-etory flavors Homemade sides & fresh cut fries. Offering Wine & Beer. Dine in or Take Out 837-5333 Walmart Shopping Center, 16055 Emerald Coast Pkwy. Suite #111, Destin, Locally owned and operated.

BAGELSnoT JUsT BaGels Breakfast and lunch daily, including 23 gourmet New York style bagels, breads and pastries made and baked on the premises. Plus lattes, coffees and sodas. Voted Best of the Emerald Coast 2008-09. Free Wi-Fi. Catering. Located in Destin Publix Plaza ‘round the corner from Bonefish Grill. Open 6 a.m. to 3 p.m. weekdays, 7 a.m. to 3 p.m. weekends. Email [email protected]. (850) 650-0465. Fax orders at (850) 650-4173.

BARBEQUEhoG’s BreaTh Boss hoG BBQ Smoked dry rubbed ribs, Boston butts, chickens and turkeys. Sandwiches and plates, full service catering. Homemade key lime pies and picnics to go. Located next to Hog’s Breath Café. 837-0644.

BREAKFAST & MOREBlUZ Grill & Bar �� Open for breakfast, lunch and dinner, 8 a.m. to 2 a.m. Live music, full bar, pizza, wings, gumbo, po boys, steaks and sandwiches. 11225 U.S. 98 East, Miramar Beach. (850) 424-5980. www.bluzdestin.com.

silVer sands Serving breakfast seven mornings a week from 5:30-10:30 a.m. Big country breakfasts fit for the sea-going fisherman in the true tradition of Destin. $3-12, 538 Hwy 98 (Harbor Docks Restaurant), Destin, 837-2506.

CAJUN & CREOLEBlUZ Grill & Bar �� Open for breakfast, lunch and dinner, 8 a.m. to 2 a.m. Live music, full bar, pizza, wings, gumbo, po boys, steaks and sandwiches. 11225 U.S. 98 East, Miramar Beach. (850) 424-5980. www.bluzdestin.com. new orleans Creole CooKerY �� A.J. Tusa, a third-generation restaurateur, invites you to taste the flavors of New Orleans. Come try a roast beef po-boy, spicy boiled crawfish or shrimp, or a deep fried seafood plat-ter. Full bar. $5-32. Village of Baytowne Wharf, Sandestin, (850) 351-1885.

CASUAL DININGCamille’s sidewalK CaFé ��¾ Sandwiches of many kinds and colors are the star at this busy cafe. An exten-sive menu offers hot and cold meat and vegetable wraps, panini, salads, and soups, washed down with fruit smoothies. Breakfast, lunch and dinner served. $4-8. 10406 Emerald Coast Parkway, (Silver Sands Factory Stores) Sandestin, 650-2920.

whale’s Tail BeaCh Bar If you want to feel like you’re at a real beach bar, this is the place; good food and drinks, plus superb bloody marys. Breakfast, lunch and dinner. $4-15, 1373 Scenic Gulf Dr. Destin, 650-4377.

COFFEE HOUSES/DELISBad ass CoFFee ComPanY A gourmet coffee house specializing in Kona coffee, espresso, cappuccino, and lattes. Full deli featuring Boar’s Head products and home-made muffins, plus breakfast sandwiches and desserts. Free wireless Internet access and merchandise. Open daily at 7 a.m. $1-6.50. 1708 Scenic Gulf Drive, Miramar Bch, 269-3997.

Camille’s aT CrYsTal BeaCh A coffee and market shop, overlooking the gulf. Camille’s offers a wide variety of coffee, breakfast, muffins, sandwiches, salads, fresh fruit smoothies and a package store. Open daily. 2931 Scenic Hwy 98, Destin, 337-8860.

miss lUCille’s GossiP Parlor Get the scoop and a whole lot more! Enjoy coffee, espresso, breakfast, lunch, fabulous desserts, and free Internet (WiFi) service. Open every day at 7:30 a.m. Located at the corner of 393 & 30-A, Santa Rosa Beach, 267-BLAB.

CONTEMPORARYBisTro BiJoUx �� The jewel still sparkles at Baytowne, serving a seasonal menu including quail, venison, duck, steak, chicken, veal and seafood with spectacular sauces and a variety of sides. Terrific bread, and desserts worth planning for in advance. Nightly specials, full bar. $8-38. 9100 Baytowne Blvd., Village of Baytowne Wharf, Sand-estin, (850) 622-0760.

BoGeY’s �� Fine dining in the beautifully maintained old Hotel DeFuniak. Fish, shellfish, chicken, veal and beef prepared in both traditional and imaginative new ways. Soft-shelled crab, prime rib, chicken piccata, scampi, even fish and chips, in a soothing and elegant dining room. Lots of dessert choices, full bar. $5-30. 400 U.S. 90 East, DeFuniak Springs, (850) 951-2233.

BUd & alleY’s �� This Seaside perennial just keeps getting better. Lunch and dinner daily, with a varying menu offering grilled, roasted, and sautéed fish and shellfish, quail, chicken, pork, and plenty of interesting accompaniments. Full bar, $4-34. 2236 CR30A East, Seaside, 231-5900.

Callahan’s �� A long-time favorite of Destin locals, Callahan’s Restaurant & Deli lives up to its name, offering one of the town’s most varied selections of deli sand-wiches, salads, and full-on meals, with everything from quiche to barbecue. Steaks and chops are a perennial favorite, along with comforting meals of pot roast, prime rib, seafood platters, and some fancier regular and spe-cial items. Lunch and dinner; beer, wine and mixed drinks, $3-20. 791 Harbor Blvd., Destin, (850) 837-6328/837-7171.

Camellia Grill �� Come early, stay late at this recently-opened dining spot on the Destin Harbor. Friendly

Restaurants reviewed by our staff of profes-sional eaters are rated; all others give an overview of the type of food being served, the price range, address and phone. The rating reflects the level of excellence on one day only. Happy eating!

KEY�� Excellent�� Terrific�� Honorable�� Worth checking out� Order takeout or cook at home

rEstAurANt GuidE

PRIME STEAKS & SEAFOOD

HILTON SANDESTIN BEACH GOLF RESORT & SPA

www.SeagarsDestin.com(850) 622-1500

Purchase a Seagar’s $150 gift card and receive a Serenity by the sea Spa gift card of $25

H O L I D A Y P A R T I E SS P A R K L E A T S E A G A R ’ S

The Spa at the Hilton Sandestin Beach


rEstAurANt GuidE continued

servers talk you through a menu offering formidable omelettes, waffles, and hearty sandwiches, grilled before your eyes and served over the counter in a bright diner atmosphere. Burgers, roast beef sandwiches, BLTs, chili, ice cream desserts and old-fashioned pies. $1-9. 2 Harbor Blvd., Destin, (850) 650-2907.

Commander’s PalaCe © and on The roCKs Bar The Legendary New Orleans restaurant is open in Destin, featuring modern Creole cooking. Bar opens at 4 p.m. with 25-cent martinis with entrée. Suppers at Sunset, Pre Fixe Menus, Tues.-Sat. 5-6:30 p.m. starting at $19. Live Jazz Brunch every Sunday, 11 a.m. to 1 p.m. Reserva-tions, (850) 337-8555. Located in HarborWalk Village, foot of the Destin Bridge. Private dining room available. www.CommandersPalace.com.

CoUrTYard wine & Cheese A wine bar featuring low pro-duction wines by the glass, bottle or for retail. The tasting room opens to a courtyard and an artisan cheese shop featuring cheeses, cured meats, oils, vinegars, cheese plates, and fondue. Tasting and live music regularly, call for details. WiFi compatible. (850) 231-1219.

Fire �� A warm place to eat in Grayton Beach, offer-ing a seasonally varied menu of fish, shellfish, meat and poultry served with imaginative sides in a cozy, homelike setting. Pheasant, pork roulades, veal, grouper, and short ribs are among the choices. Lunch and dinner, wine and beer. $6-35, 55 Clayton Lane, Grayton Beach, 231-9020.

GreaT soUThern CaFe �� Coastal, Louisiana bayou and country cooking in the heart of Seaside, served in style with elegant touches and in large portions. Robust appetizers, main courses and sandwiches, with favorites like cheese grits, grillades, po-boys, oysters Rockefeller, steaks, chicken, burgers and pasta. They even have black-eyed peas and fried green tomatoes. Daily spe-cials, full bar. $5-28. 83 Central Square, Seaside, (850) 231-7327.

SoLAriS dinner/danCe CrUise ��¾ Drink, dine, and even dance on the water with an evening cruise from Baytowne Marina. SunQuest Cruises’ entertainment yacht Solaris offers fine dining and musical entertainment. Lim-ited advance reservation menu, wine and full bar, as well as special cruises. $68 for dinner and cruise. SunQuest Cruises, Baytowne Marina, Sandestin, 650-2519.

sUmmer KiTChen CaFe ��1/³ Located at the heart of the Rosemary Beach action, Summer Kitchen Cafe offers relaxed, informal inside and outside dining just a short walk from the beach. Breakfast, lunch and dinner available—waffles, omelets, sandwiches, salads, local fish and shellfish, prepared with some imaginative sauces and sides. Shrimp with grits, jerk pork, and pasta dishes are some of the varied items. Beer and wine, $4-22. 60 N. Barrett Square, Rosemary Beach, (850) 231-6264.

wild oliVes �� A relaxing spot for a relaxing break-fast, lunch or dinner in the heart of Rosemary Beach, whether you dine in or outside. Salads, sandwiches, pizzas, even tapas, pastries and a well-stocked deli/grocery counter. Roast, beef, chicken, fresh catch-of-the-day, Italian and Greek sandwiches and salads. Beer and wine. $3- 20. 104 N. Barrett Square, Rosemary Beach, (850) 231-0065.

ECLECTICBiG CiTY ameriCan BisTro �� A bistro offering an extensive menu of both high-toned and comfort food such as meat loaf and mac and cheese. Other choice are rack of lamb, grilled fish and steaks, and pizza. Pol-ished service, and swoon-inducing desserts. Wine and beer. $5-29, 171 SW Brooks Street, FWB, 664-0664.

CaFé ThirTY-a �� Cafe Thirty-A has been here a while. Finding out why can be a delicious experience. A nightly-changing menu offers steaks, chicken, pork, lamb, and local seafood elegantly prepared with imaginative sauces and sides, courteously served in a beautiful beach-house atmosphere. Lobster bisque, stone crab claws, seasonal fish and shellfish, and wood oven-baked pizzas. Full bar. $8-36. 3899 E. Scenic Highway 30-A, Seagrove Beach, (850) 231-2166.

Camille’s aT CrYsTal BeaCh ��¹/³ Gulf Coast/New Orleans cooking meets the flavors of Japan in this warm, cozy dining establishment with a Gulf view. Seafood rules both on the regular menus and at the sushi bar. Full bar service offered. $4-20, 2931 Scenic Hwy 98, Destin, 337-8860.

GraFFiTi’s aT The VillaGe oF BaYTowne wharF Waterfront dining. Eclectic Italian, seafood, steaks, and pasta. Visit the Rooftop Bar. The Village of Baytown Wharf, Sandestin Golf and Beach Resort, (850) 424-6650.

The melTinG PoT �� Fondue central, with cheese, meat, chicken, duck, and seafood fondues, blended tableside, complete with diner participation. Choose

traditional, Caribbean, and do-it-yourself fondue-based meals. Save room for the chocolate fondues. Dinner daily, full bar. $8-52 and up. 11394 U.S. 98 West, Destin, (850) 269-2227.

PiColo and The red Bar Blackboard specials every day for lunch and dinner. Salads, burgers, soup, fish of the day, baked eggplant, pasta, and manicotti. Crab cakes on the weekends. $5-18, 70 Hotz Ave, Grayton Bch, 231-1008.

sanTa rosa BeaCh ClUB �� Fine food, attentive service and a great view of the Gulf, all in one place. Well-chosen club menu offers both land and sea based food, simply and elegantly present in a comfortable atmosphere. Grilled fish, beef, pork and pasta dishes. Daily specials and full bar for lunch and dinner. $5-31, 4801 Hwy 30A, Santa Rosa Beach, 267-2305.

Trader ViC’s �� Get a fix of the tropics at Trader Vic’s. Start off with one of the house’s specialty drinks, ranging from Mai Tais to Potted Parrots. Follow with an array of Polynesian, Chinese and Asian -inspired appe-tizers and entrees, including crispy duck, Hawaiian pork chops, curries, or steaks, seafood and chops prepared in a wood-fired oven. Desserts and after-dinner coffee drinks. Sunday brunch. $6-32. 4201 Two Trees Road (Palms of Destin), Destin, (850) 351-0900.

(Vin’TiJ) �� Wine boutique and bistro. Wonderful food, service and atmosphere. Great approach to wine service offering Flight or tasters of unique varietals. Open daily for lunch or dinner plus a well stocked retail wine shop. $5-19, 10859 Emerald Coast Pkwy, Destin, 650-9820.

FRENCHBaY CaFé Splendid French and French-inspired food served in a romantic atmosphere indoors or outdoors just under the Brooks Bridge. Choose from seafood, beef, chicken, duck, and some rarely seen French specialties. Terrific bread. Wine by the glass or bottle. Reservations accepted. $4-28, 233 Alconese Avenue, FWB, 244-3550.

GREEKThe 3 GraCes TaVerna Mediterranean cuisine and fine pastry. More than just a restaurant, 3 Graces offers a deli market with meats by the pound and homemade breads including olive and rosemary. Open for breakfast, lunch and dinner. Open from 6 a.m. to 8 p.m. 9375 Emerald Coast Pkwy. Suite 9, Market Shops at Sandestin, (850) 424-6004.

INDIANBomBaY masala �� One-of-a-kind Indian dining, with assorted curries, rice dishes and savory breads. Chicken, lamb, shrimp and goat dishes, spiced from mild to fiery, plus an extensive vegetarian menu. Exotic desserts and beverages. Lunch and dinner. $3.95 to $15. Celebrating 2nd year anniversary. 326 Eglin Pkwy., Fort Walton Beach, (850) 862-0978.

IRISHJohnnY mCTiGhe’s �� Ireland on Scenic 30-A, a unique outpost of food and drink in Santa Rosa Beach. McTighe’s opens at 11 a.m. and closes at 2 a.m. the next day. In between, the all-day menu offers an Irish grand slam of a breakfast, fish and chips, wings, pizza, and an array of hearty sandwiches, including Irish reuben, Philly cheese steak, burgers, chicken and hot dogs. There’s even Maine lobster bisque. Full bar, $4 - 21. 2298 Scenic Highway 30-A West, Santa Rosa Beach, (850) 267-0101.

ITALIANCaFFé iTalia ��¹/³ Set in an 80-year-old house on the water, Caffé Italia offers comfort and friendly service. Traditional Italian-style appetizers, pastas, lasagna, pizzas, and house specialties, made with fresh herbs and local fish. Wine, beer and bar. Now open Sundays, noon to 5 p.m. $4-24. 189 Brooks Street, Fort Walton Beach, 664-0035.

CarraBBa’s �� Enjoy well-prepared and generously portioned Italian classics and specialties in a comfortable atmosphere friendly to adults and kids. Lasagne, ravioli, veal marsala, house made sausage, wood-fired pizzas, beef, chicken and seafood options, with nightly specials. Dinner daily, lunch and dinner on Sundays and full bar service. $4-22. 10562 Emerald Coast Pkwy, Silver Sands Factory Stores, 837-1140.

enZo’s �� Small and elegant, Enzo’s serves an ambi-tious menu of Italian standards and specialties, including pastas with chicken, seafood or veal with an interesting selection of appetizers. Steaks, pizzas and calzones of all kinds. Excellent desserts. Wine and beer. $5-21. 1598 CR-393, Santa Rosa Beach, (850) 267-3003.

850.650.4688 or 850.650.4689 • 34745 Emerald Coast Parkway/Destin

Lunch 11 a.m. - 2:30 p.m.Dinner 5 p.m. - 10:30 p.m.“We serve lunch and dinner

7 days a week.”

Authentic Japanese Cuisine• 18 Hibachi Tables• Sushi Bar• Expert Chefs• Spectacular Seafood Combinations• Full Service Cocktail Lounge• Private dining for groups

up to 100 people• Expanded Dining and Parking Areas


rEstAurANt GuidE continued

FaT ClemenZa’s �� Pizza the way it should be, served piping hot from a brick oven, with simple and flavorful toppings. Traditional Italian menu offers bruschetta, pasta, calamari, ravioli, lasagna, and calzones. Don’t pass up dessert. Beer and wine, daily specials. $4-22. 12273 U.S. 98, Holiday Plaza, Destin, 650-5980.

GraFFiTi �� Mediterranean meets relaxed Florida coastal. Graffiti offers seafood, steak, various pastas with a range of sauces, pizza and walls covered with local art-work. The crayons are still on the tables. Wine and full bar service. $4-29, 707 Harbor Blvd. East, Destin, 654-2764.

GraFFiTi, BaYTowne wharF �� A splash of color at the Village of Baytowne Wharf, Graffiti offers a well-prepared, artfully presented array of pastas, fish, seafood, chicken, beef and pork with wine and herb-based sauces. Try the pasta bolognese or shellfish low country. Nightly specials and noteworthy desserts. Wine, full bar. $5-29. 109 Can-nery Lane, Village of Baytowne, Destin (850) 424-6650.

JoeY TomaTo’s �� Joey Tomato’s is that little neighborhood Italian place you always wanted to know about. Family owned and operated, Joey Tomato’s offers a crowded lunch menu of New York inspired deli sandwiches, and a dinner menu featuring everything from lasagna and pasta favorites to sophisticated veal and seafood dishes. Desserts are in the best Italian tradition. Service is friendly and helpful. Beer and wine. $4-22. 1146 John Sims Pkwy. East, Niceville, (850) 729-3354.

la FamiGlia �� Get into the family spirit at this warm enclave of Italian hospitality. Relaxed and comfortable atmosphere, friendly service, and an extensive menu of pasta, seafood, veal, chicken, steak and pizza. Gnocchi, ravioli, fettuccine, lasagna and other choices, served with a variety of sauces. Memorable calamari. Lunch and dinner, nightly specials, beer and wine. $6-22. 300 Harbor Blvd. East, Destin, (850) 424-5795.

saUCe Pizza & Pasta Joint. Traditional Authentic Italian Cuisine. The Boston Brothers, Al & Gerry Scala invite you to taste their Mother’s secret recipes! It’s all about the Sauce! Pizza- Dough made daily, hand tossed with Moma’s Sauce.Lasagna- Eggplant Parmesean- Antipasta- New York Subs (Cold or Hot). All Homemade Daily! Come get Sauced! Mon - Sun 11am - 10pm. 850-650-7900 and 850-654-8900. 14091-C Emerald Coast Parkway- Destin, Fla. In the Emerald Coast Centre next door to Bealls.

sPiCY noodle iTalian BisTro A family-run business serv-ing traditional Italian cuisine in a warm, friendly family atmosphere. We serve generous portions of quality meat, seafood, pasta and pizza dishes at an affordable price. Our bread, pizza dough and special dipping oil are made fresh daily. Lunch and dinner are served from 11:00 a.m. until 9:30 p.m. Early bird and happy hour prices from 3 to 6 p.m. We offer nightly specials and a children’s menu. Beer and wine are available. Dine in or take out. $4-19. 13667 East U.S. 98 (one mile east of Rosemary Beach), (850) 231-0955. www.spicy-noodle.com for complete menu and pricing.

LATIN / MExICANel merCadiTo ConVenienCe sTore and laTin deli Serving tamales, tacos, tortillas, empanadas and the best bur-ritos in town. Extraordinary 9-inch sandwiches, including house specialty Tortas Mexicanas. Open daily, 10 a.m. to 7 p.m. 3906 U.S. 98 West No. 12, Santa Rosa Beach. (850) 622-4760.

la PaZ �� La Paz offers just about anything one might want from a Mexican/Southwestern kitchen, including tamales, tacos, fajitas, burritos, enchiladas and quesadil-las, throwing in a thoughtfully-prepared list of grilled local fish, shellfish and some imaginative spin-offs on classics. Daily lunch and dinner specials, full bar. $4-20. 950 Gulf Shore Drive, Destin (850) 837-2247.

PePiTo’s mexiCan Grill ��½ An enormous menu, plenty of room, and a friendly staff make Pepito’s a good bet for a Mexican snack or feast. Traditional and unusual fare includes carnitas, enchiladas, fajitas, vegetarian dishes, steaks and seafood specialties. $4-19. 757 Harbor Blvd, Destin, 650-7734.

MEDITERRANEANali BaBa Grill CaFé ��2/³ Satisfy your Greek and Middle Eastern cravings at this Fort Walton Beach lunch and dinner spot. Grilled lamb, beef, chicken and fish, as well as traditional Middle Eastern specialties like hummus, tabbouleh and baklava. Buffet available. $3-20, 550 Mary Esther Cut Off, FWB, 986-5555.

BomBaY masala �� One-of-a-kind Indian dining, with assorted curries, rice dishes, and savory breads. Chicken, lamb, shrimp and goat dishes, spiced from mild to fiery, plus an extensive vegetarian menu. Exotic desserts and beverages. Lunch and dinner. $2-15, 326 Eglin Pkwy, Fort Walton Beach, 862-0978.

ORIENTALdYnasTY Chinese CUisine �� All your Chinese favor-ites, classically prepared with individuality and served with style. Beef, chicken, pork and seafood, noodles and family-style dishes. Beer and wine. $2-19. 12889 Emerald Coast Pkwy, Miramar Plaza, Destin, 837-6675.

lin’s asian CUisine �� Enjoy carefully prepared and artfully served Chinese and Southeast Asian dishes in a pleasant and welcoming atmosphere. Chicken, beef, pork, duck, fish and shellfish are cooked to suit most tastes, and Lin’s offers your favorites—General Tso’s chicken, Mongolian beef, pad thai, lo mein and kung pao, among many others. Beer and wine. $2-15. 130 Scenic Gulf Dr. #5B, Miramar Beach, (850) 424-5888.

osaKa JaPanese sTeaKhoUse & sUshi Bar �� Enjoy fresh fish, shellfish, meat and chicken dramatically pre-pared before your eyes in the hibachi rooms. Or choose your favorite sushi, sashimi or house special rolls in the sushi bar. Open weekdays for lunch and dinner with full bar ser-vice. $5-50 34745 Emerald Coast Pkwy, Destin. 650-4688.

osaKa sUshi roCKs �� It’s the little Sushi house on the Lagoon. Osaka Sushi Rocks offers an extensive list of sushi, sashimi, and rolls, both classic and regional specialties. Friendly, serene atmosphere. Tempura, noodles and teriyaki favorites also available. Wine and beer. $4-50. 108 Cannery Lane, Village of Baytowne Wharf, 351-1006.

sai-KYo Whether you go Japanese, Vietnamese, or pay a visit to both, this is the place. Sushi, rice dishes, and tradi-tional soups (pho) meat and seafood rice platters, teriyaki, and stir-fries. Beer, wine, and sushi bar. $5-30. 14091 Emer-ald Coast Pkwy, (Emerald Coast Centre) Destin, 650-5319.

sUshi siam ��½ East meets west and everyone wins at this attractive restaurant with an elegant atmosphere with reasonable prices. A full range of sushi, Japanese, Thai and a touch of European fare. Fish, shellfish, duck, beef, noodle and curry dishes, with a full bar and sushi bar. $4-25. 4236 Legendary Drive, Destin Commons, 650-5861.

PIZZA & PASTABlUZ Grill & Bar �� Open for breakfast, lunch and dinner, 8 a.m. to 2 a.m. Live music, full bar, pizza, wings, gumbo, po boys, steaks and sandwiches. 11225 U.S. 98 East, Miramar Beach. (850) 424-5980. www.bluzdestin.com.

GiUsePPi’s wharF �� Feast on the bay and on the sunset, at this newly renovated Niceville favorite. Gulf, Italian and Louisiana-style seafood, steaks, and pasta specialties served in family-friendly atmosphere with a great view of the water. Lunch and dinner daily, full bar. $4-16. 821 Bayshore Drive, Niceville, (850) 678-4229.

mellow mUshroom PiZZa BaKerY �� Widely, wildly assorted menu of stone baked pizzas, hoagies, cal-zones, salads, and specialty items. Pizzas traditional and exotic include pesto, jerk chicken, gourmet white, and Magical Mystery Tour. Colorful psychedelic décor and friendly service. $4-25. 960 Hwy 98E, Sunsations Plaza, Destin, 650-6420.

redBriCK PiZZa Fresh fire-roasted pizzas, fhazani sand-wiches and gourmet Italian gelato Ice cream. We use only Qualita superior Italian cheeses and premium ingredients. Savor the passion of a century-old Italian tradition. Locations are Destin Commons (next to Rave Motion Pictures), (850) 424-5990; and Pier Park, Panama City Beach, (850) 236-1413. Hours are Sun.-Thurs., 11 a.m. to 9 p.m.; Fri. and Sat., 11 a.m. to 10 p.m.

roBerTo’s PiZZeria Authentic Italian pizzeria serving homemade pies whole or by the slice, specialty seafood pizzas, muffulettas, lasagna, and great Italian salads plus beer and wine. Indoor/outdoor seating including our peaceful lakeside dining. All day and evening deliveries resort wide seven days a week. From small parties to large groups. Live music available and specialty menus to make your party a memorable experience. Contact Chris Ruyan, Event Coordinator, at (850) 218-2628 or call the restaurant at (850) 351-1998.

saUCe Pizza & Pasta Joint. Traditional Authentic Italian Cuisine. The Boston Brothers, Al & Gerry Scala invite you to taste their Mother’s secret recipes! It’s all about the Sauce! Pizza- Dough made daily, hand tossed with Moma’s Sauce.Lasagna- Eggplant Parmesean- Antipasta- New York Subs (Cold or Hot). All Homemade Daily! Come get Sauced! Mon - Sun 11am - 10pm. 850-650-7900 and 850-654-8900. 14091-C Emerald Coast Parkway- Destin, Fla. In the Emerald Coast Centre next door to Bealls.

sPiCY noodle iTalian BisTro A family-run business serv-ing traditional Italian cuisine in a warm, friendly family atmosphere. We serve generous portions of quality meat, seafood, pasta and pizza dishes at an affordable price. Our bread, pizza dough and special dipping oil are made fresh

daily. Lunch and dinner are served from 11:00 a.m. until 9:30 p.m. Early bird and happy hour prices from 3 to 6 p.m. We offer nightly specials and a children’s menu. Beer and wine are available. Dine in or take out. $4-19. 13667 East U.S. 98 (one mile east of Rosemary Beach), (850) 231-0955. www.spicy-noodle.com for complete menu and pricing.

SEAFOODaJ’s seaFood & oYsTer Bar Seafood plus atmosphere overlooking the Destin harbor. Oyster Happy Hour Monday through Friday and now serving Grilled Oysters! Idle Time Happy Hour Monday through Friday 4-7 p.m. Live music seven days a week. Call (850) 837-1913 or visit www.ajs-destin.com.

The BaCK PorCh Experience open air dining with the best view of the Gulf of Mexico. Serving grouper, oysters, fried crab claws and our famous char-grilled amberjack. Lunch and dinner. Open daily from 11 a.m. 1740 Old Highway 98 East, Destin. On U.S. 98 across from the Track, turn at the Hampton Inn, drive about 1/4 mile, and you’ll find us on the right side. www.theback-porch.com. (850) 837-2022.

The BoaT hoUse oYsTer Bar Open daily at 11 a.m. until ? with entertainment seven days a week. Award-winning gumbo, oysters and the coldest beer in town. On the Destin Harbor 1/2 mile east of the Destin Bridge, 288 U.S. 98 E., $2.50-18.95. (850) 837-3645. CaPT. daVe’s on The GUlF ��¾ A tradition since 1977, Capt. Dave’s is a go-to place for the kind of seafood that made this area famous. A time-tested selection of fried, grilled, and broiled fish, shellfish, steaks and chicken, with house and seasonal specialties. Full bar. $5-25. 3796 Scenic Hwy 98, Destin, 837-2627.

CaPT.’s TaBle Fish hoUse resTaUranT & oYsTer Bar Serves fresh local seafood. “We catch our fresh fish off our two commercial boats.” Grouper, trigger, amberjack, red fish. Full bar. 1110 St. Andrews, Panama City, (850) 767-9933.

CoPPer Grill Excellent menu and the finest wines on the Emerald Coast. Fresh seafood and great steaks—fine dining at its best. Happy hour 4-7 p.m. Serving dinner at 5. Personal wines welcome; corkage fee. Reservations recommended, not required. 11225 U.S. 98 W., Miramar Beach, (850) 654-6900.

CraB TraP (2 loCaTions) �� Getting seafood to the people is what it’s all about at Crab Trap. Huge space and plenty of tables, effecient staff, and a menu full of crab, shrimp, fish and shellfish prepared in old and new-fashioned ways. Full bar, $5-40. 3500 Scenic Hwy 98E, Destin, 654-2722 and 1430 Hwy 98W, Okaloosa Island Boardwalk, 301-0959.

The CraZY loBsTer Bar & Grill �� The Bayou on the harbor, Crazy Lobster offers spiced-up fried, grilled, steamed and boiled lobster, crab, crawfish, oysters, shrimp and a variety of New Orleans and Cajun special-ties like red beans and rice, shrimp Creole, jambalaya, etouffee, po boys, seafood pastas and others. Friendly and efficient service, family-friendly atmosphere. Full bar. $7-37. 56 Harbor Blvd., Destin. (850) 424-6744.

deweY desTin’s harBorside �� The classics, done right, at this newly-opened waterside seafood establish-ment. Shrimp, crab, tuna, grouper, scallops, oysters and some land-based items, served fried, grilled, or steamed in most conceivable combinations. Family-friendly, with an accommodating staff. Nightly specials, full bar. $5-40. 202 Harbor Blvd., Destin, (850) 837-7525.

Fisherman’s wharF �� Sit outside on our back deck and enjoy the spectacular view of the Destin Harbor. We offer a variety of fine seafood dishes, or bring your own catch. We’ll cook it for you! Lunch and dinner. Open daily from 11 a.m. 210 Miracle Strip Pkwy, Destin, 1/4 mile east over Destin Bridge, across from Waffle House. Drive into our parking lot and you’ll find us in the back. www.fishermanswharfdestin.com. (850) 654-4766.

GiUsePPi’s wharF �� Feast on the bay and on the sunset, at this newly renovated Niceville favorite. Gulf, Italian and Louisiana-style seafood, steaks, and pasta specialties served in family-friendly atmosphere with a great view of the water. Lunch and dinner daily, full bar. $4-16. 821 Bayshore Drive, Niceville, (850) 678-4229.

hammerhead’s Bar & Grille Party to live music and sunsets on the open deck overlooking the bay. Featuring chargrilled oysters on the half shell, steamed seafood buckets, grilled sandwiches and a large selection of


specialty cocktails. $9‑25, Village of Baytowne Wharf, 351‑1997.

Harbor Docks Overlooking the Destin Harbor featuring original atmosphere and great seafood from our own seafood market, sushi and hibachi. Live entertainment on the deck. $4‑25, 538 Hwy 98, Destin, 837‑2506.

Jc’s off tHe Hook �� JC’s Off the Hook offers tasty and affordable fish, shellfish and steaks served in a comfortable, cheerfully decorated atmosphere within walking distance of the beach. Friendly service and a family‑friendly menu featuring grilled, sauteed or fried grouper, mahi mahi, ribeye and sirloin steaks, chicken, shrimp and crab cakes. Nightly specials. Full bar, $4‑20. 2210 W. Scenic Highway 30‑A, Blue Mountain Beach. (850) 267‑0374.

louisiana lagniappe �� Fine dining, a variety of spe‑cialty seafood and steak entrees along with spectacular sunsets make for a memorable occasion every time you visit Louisiana Lagniappe. Dinner ‑ Open daily from 5 p.m. Sunday Brunch, 11 a.m. to 2 p.m. 775 Gulf Shore Drive, Destin. On Hwy. 98, turn south onto Gulfshore Drive, and at the stop light enter Sandpiper Cove Condominiums. www.thelouisianalagniappe.com. (850) 837‑0881.

tHe loVe sHack �� Stay away fools, ‘cause food rules at the Love Shack. An outdoor pool and walls full of painted fish make a family and kid‑friendly atmosphere. A varied menu features local seafood, steaks, chicken, ribs, and pasta dishes, with Southwest and Caribbean‑style preparation. Jerk chicken, fish tacos, fried pickles and seafood baskets available, and more. Full bar. $4‑22. 306 Bald Eagle Drive, Santa Rosa Beach, (850) 267‑0399.

nick’s �� Going strong at 40‑plus, Nick’s is a local tradition for the best of the Gulf ’s fish and shellfish. Fish, shrimp, oysters, scallops, and crab served grilled, steamed, or fried in a casual family atmosphere. Daily specials and raw oysters in season. Serving beer and wine. $4‑26, 7585 Hwy 20, Basin Bayou, Freeport, 835‑2222.

olD bay steamer ��¹/³ Wide variety of fresh steamed seafood served in every imaginable combination. Choose from crab, shrimp, lobster, oysters, clams, mus‑sels, and fresh catch of the day. Pasta and steak/seafood pairings also offered. Friendly, efficient service. Open daily for dinner, with full bar. $4‑27, 102 Santa Rosa Blvd.,

Okaloosa Island, 664‑2795.

original Waterfront crab sHack �� On the water as advertised, Crab Shack serves crab, shrimp, oysters, mussels, scallops and assorted local fish in an informal and family‑friendly atmosphere. Crab steamer buckets, fried seafood baskets, combo platters, sandwiches and po‑boys, shrimp and grits, and some land‑based items like ribs and jerk chicken. Open daily for lunch and dinner, daily specials, inside and outside dining. Full bar. $3‑45. 104 Miracle Strip Pkwy., Fort Walton Beach, (850) 664‑0345.

pompano Joe’s Come on in for some fun and fresh sea‑food with a very exciting flavor. Try our famous reggae rolls and our garlic crusted grouper! Lunch and dinner. Open daily from 11 a.m. 2237 Scenic Gulf Highway, Destin. Take Holiday Road South, turn right on scenic Hwy. 98, drive down about two blocks, and you’ll find us on the left side. www.pompano‑joes.com. (850) 837‑2224.

poppy’s seafooD factory �� Resort casual fine dining featuring live Maine Lobster, USDA prime steaks and a variety of fresh local fish and shellfish. Flavors range from Cajun/Creole to coastal and Caribbean. Live music and decks overlooking the bay. Children’s menu, full bar services. $6‑50, Village of Baytowne Wharf, 351‑1996.

sHaDes at tHe loop �� Good selection of local seafood and land fare, simply prepared, served with effi‑ciency and a smile. Grilled, fried and blackened fish and chicken, sandwiches and salads. Pork chops, steak, even wings and pizza. Full bar and wide choice of draft and bottled beers. $5‑24, 10952 Hwy 30A, Inlet Bch, 231‑9410.

staff’s seafooD restaurant Excellent service is a hall‑mark of one of the area’s oldest dining establishments. Open only for dinner. $14‑25, 24 Miracle Strip Pkwy SE, 243‑3482.

steamboat bar & grill Menu features etouffee, seafood, steaks, pasta, sandwiches, raw bar and Asian food. Open daily for lunch and dinner. $5‑22. Live music and happy hour, 3‑7 p.m. daily. Daily specials and full bar service. Inside and outside dining with covered patio. 4943 U.S. 98 West, Suite #1, Santa Rosa Beach, (850) 267‑1522.

stinky’s fisH camp �� Seafood is king at this informal Santa Rosa Beach eatery. Oysters “all ways,” crawfish pie,

catfish or frog legs meuniere, and gumbo are just a few of the Louisiana‑inspired dishes. Service is friendly and attentive. Open daily, 11 a.m. to midnight. Full bar. $7‑32. 5960 Scenic Highway 30‑A. (850) 267‑3053.

STEAKScopper grill Excellent menu and the finest wines on the Emerald Coast. Fresh seafood and great steaks—fine dining at its best. Happy hour 4‑7 p.m. Serving dinner at 5. Personal wines welcome; corkage fee. Reservations recommended, not required. 11225 U.S. 98 W., Miramar Beach, (850) 654‑6900.

fleming’s prime steakHouse & Wine bar An ongoing celebration of exceptional food and wine. Enjoy the finest aged prime beef and 100 wines by the glass in a lively, stylish atmosphere. Fleming’s is where evenings out become memorable times. 600 Grand Boulevard Suite M105, Sandestin, (850) 269‑0830.

giuseppi’s WHarf �� Feast on the bay and on the sunset, at this newly renovated Niceville favorite. Gulf, Italian and Louisiana‑style seafood, steaks, and pasta specialties served in family‑friendly atmosphere with a great view of the water. Lunch and dinner daily, full bar. $4‑16. 821 Bayshore Drive, Niceville, (850) 678‑4229. panDora’s �� The Emerald Coast’s oldest family‑owned steakhouse specializing in only the finest choice USDA beef charbroiled over an open oak fire and the freshest local seafood. Prime rib special Wednesday and Sunday, only $14.95. Music with Greg Pendleton Wednes‑day, Friday and Saturday. Tuesday is Jazz Night with Sean Dietrich and Jim Ates. Happy Hour Tuesday‑Friday, 5‑7 p.m. Open 5 p.m.; call for reservations. Closed Mondays. 1226 Santa Rosa Blvd., Okaloosa Island, (850) 244‑8669.

seagar’s prime steaks & seafooD The area’s first AAA 4‑Diamond restaurant specializing in the finest prime beef and freshest seafood available. Private dining facili‑ties and wine room with more than 800 labels. Features tableside preparations and live piano nightly. Reservations recommended. 622‑1500. $10‑50, 4000 Sandestin Blvd., at the Hilton Sandestin. www.SeagarsDestin.com

SUSHI (All ArE In rESTAUrAnTS)camille’s at crystal beacH $5‑10, 2931 Scenic Hwy 98,

Crystal Beach, 337‑8860.

Harbor Docks $3‑12; 538 Hwy 98, Destin, 837‑2506.

olD floriDa fisH House $4‑29; 5235 E Hwy 30A, Seagrove Beach, 534‑3045.

osaka Japanese steakHouse anD susHi bar 34745 Emer‑ald Coast Pkwy, Destin, 650‑4688.

osaka susHi rocks �� It’s the little Sushi house on the Lagoon. Osaka Sushi Rocks offers an extensive list of sushi, sashimi, and rolls, both classic and regional specialties. Friendly, serene atmosphere. Tempura, noodles and teriyaki favorites also available. Wine and beer. $4‑50. 108 Cannery Lane, Village of Baytowne Wharf, 351‑1006.

sai-kyo $5‑30, 14091 Emerald Coast Pkwy (Emerald Coast Centre), 650‑5319.

THAIbangkok House �� Still going strong at the same FWB location, Bangkok House offers an variety of Thai and other Asian‑style dishes, including Thai curries, soups, dinner salads, roast duck, fried rice and noodle dishes, and plenty of seafood and vegetarian options. Weekly lunch buffet, full bar. $4‑22. 201 Ferry Avenue, Fort Walton Beach, (850) 243‑6911.

lotus tHai restaurant Thai cuisine prepared by natives of Thailand. Hot bar offered as a lunch special and full menu all day including stir‑fry, pad thai and more. Open for lunch and dinner. 550 Mary Esther Blvd. (Longhorn Plaza), $3‑$15, 243‑3744.

tHai DeligHts �� Located in the heart of Destin, Thai Delights offers exemplary Thai cuisine, using fresh local seafood and plenty of flavorful Thai herbs and seasonings. Choose from stir‑fries, curries, noodles, spicy soups and salads. Beer and wine are available. $4‑25, 205 Mountain Drive, Destin, 650‑3945.

TrADITIOnAl SOUTHErnHarbor Docks Serving lunch daily from 11‑4 p.m. offering fresh veggie plates, Thai food, shrimp, fish sandwiches and plates, and daily specials. $3‑12, 538 Hwy 98, Destin, 837‑2506.

RESTAURANT GUIDE continued

Destin, FL.pdf 1 4/14/09 1:17 PM

D

Mon - Thur 11:00am - 9:30 pmFri - Sat 11:00am - 10:00pm

Closed on Sunday

12889 Emerald Coast Pkwy (Miramar Plaza)

Quality

i

Good Serv

ce

Fre

h

s

sne

s

Inex

pns

ve

e

i

Lunch Specials $5.95Dine In or Take Out 837-6675

“Best Chinese on the Emerald Coast”

Early Bird Special 3-6pm $7.95

(Not valid with other discounts)


House Plans How we do it Great PricingWalton and Okaloosa Counties

Stephen Ingram Custom Building L.L.C.Building Homes to Fit Most Any Budget

Your Direct Connection to Your Affordable Dream Home

SteveIngramhomes.comCustom Homes Built on Your Lot

850-685-1546

COMEDIC MURDER MYSTERY FOR DINNER THEATER

www.act4murder.com

850-862-2885

[email protected]

WHAT’S ON THE MENU?

DEBAUCHERY, FUN,

& BAUDY ANTICS!

HILARIOUS PERFORMANCES

AT MANY LOCATIONS -

ACT4MURDER.COM/CALENDAR

FOR DETAILS!

AVAILABLE FOR SPECIAL

EVENTS, PRIVATE PARTIES

AND FUNDRAISERS.

BRING YOUR FRIENDS AND

WIN THE PRIZE FOR

KNOWING WHO DUNNIT!

The Beachcomber was fortunate to be right behind the Choctawhatchee high school Unicycle Club in the Fort walton Beach Christmas Parade lineup. The group includes two national championship winners. nice job, kids!

Photo submitted by Eleanor McCain

FOLLOW US!http://twitter.com/BeachcomberFL


ACtiVitiEs ANd OutdOOrs

AMUSEMENT—WATER PARKSdesTin hisTorY & FishinG mUseUm Open year round, Tuesday through Saturday from 10 a.m. to 4 p.m. Call for holiday hours of operation. Admission is $5 for adults, $4 for seniors and military and $3 for children. 108 Stahlman Avenue, Destin, 837-6611.

eBro GreYhoUnd ParK Live greyhound racing and simulcasting. Call for schedule. Located at the corner of Rte. 20 and State Road 79, northeast of Panama City. (850) 234-3943.

emerald CoasT sCienCe CenTer A unique museum allowing visitors to touch and use the exhibits, includ-ing optical illusions, a nature room and a wind tunnel. 139 Brooks Street, Fort Walton Beach, (850) 664-1261.

GUlFariUm Florida’s Gulfarium the oldest marine show aquarium in the world offers non-stop family entertainment rain or shine. Located less than one mile east of Brooks Bridge. Log on to www.gulfarium.com or call 243-9046.

indian TemPle moUnd mUseUm Artifacts and displays showing the rich Indian history of this area. 139 Hwy. 98SE, FWB, 833-9595.

The BoardwalK and Pier Okaloosa Island, right next door to the Gulfarium. Offering a sweeping view of the gulf without getting sandy or wet, there is ample seating to watch sunsets, plus a variety of restaurants and saloons.

CRUISES/TOURS/ DIVING/SNORKELINGaJ’s sea BlasTer Climb aboard for a cruise search-ing the Emerald Green waters for the most playful dolphin. This 73-foot passenger boat carries up to 119 passengers and offers an array of family fun. Free beer, wine and soft drinks. 116 Hwy 98, Destin, 837-1166.

Bimini BreeZe BoaT A full service bar cruise vessel that serves free beer, snorkeling trips and dolphin spotting

along the Emerald Coast. Mon-Fri 9-11 am & 2-4:30 pm. Adults $27.50, kids 12-5 $8, 4 and under free. 116 Hwy 98 E, Destin, 837-1166.

CraB island exCUrsions As you cross the Destin Bridge, you will see boats anchored in the bay to spend the day swimming, snorkeling, and playing in the water. Crab Island is three to 10 feet deep, depending on where you anchor. Weekends from 9 am to 5 pm. 18 years and above. Full bar on board, $30, 837-1166.

sail awaY aboard a 30 ft Catamaran. Private charter with up to six guests. Sailing, snorkeling, fishing, dol-phin excursions, sunset cruises & Crab Island parties. Customize your own trip, from 2 to 8 hours. Departs daily from the Destin Harbor. Captain Licensed and Insured. (850) 376-4757.

sCUBa TeCh Snorkel and dive with Scuba Tech. Open daily, 8 a.m. to 5 p.m. A full-service scuba and snor-keling facility including retail, rental, air and nitrox. Instruction offered at all levels. Sea Cobra dive boat to reefs and wrecks for certified divers. Mongoose snorkel or Discover Scuba to jetties for noncertified divers. 301 U.S. 98 East, Destin, (850) 837-2822.

silenT ladY This 64’ custom-built luxury schooner is crafted after whaling vessels of yesteryear. Daily sailing adventures are offered four times a day and serving free beer and wine. Call 837-4703 for reserva-tions. 116 Hwy 98E, located behind AJs.

snorKel & diVe wiTh sCUBaTeCh Open daily 8-5. A full service scuba and snorkeling facility including retail, rental, air, and nitrox. Instruction offered at all levels. Sea Cobra dive boat to reefs and wrecks for certified divers. Mongoose snorkel or Discover Scuba to jetties for non-certified divers. 304 Hwy 98E, Destin, 837-2822.

sUnQUesT CrUises welcomes you to dine, dance, and cruise aboard Solaris. Featuring live entertainment and a three course dinner served at your table, Solaris sets the mood for a memorable experience! Visit our website www.sunquestcruises.com. Make reservations online or call 650-2519. Reservations required.

sUnseT CrUises Take time to relax cruising the

beaches looking for dolphins or watching a beautiful Florida sunset. Mon-Fri 5:30-7:30 pm. Adults $19, Kids 5-12, $8, age 4 and under free. Free beer, wine and soft drinks. 116 Hwy 98 E, Destin, 837-1166.

GOLFBlUe waTer BaY GolF resorT Enjoy over 2,000 acres of superb recreational opportunities on a 36-hole championship Fazio/Pate designed layout located just minutes north of Destin. 897-3241.

emerald BaY GolF ClUB Public, 18-hole champion-ship course designed by Bob Cupp. Driving range, putting green, club rental, GPS on carts. 40001 Hwy 98W, Destin. 888-GOLF-BAY or 837-5197.

KellY PlanTaTion 18-hole championship golf course designed by Fred Couples, meticulously manicured, open to public, clubhouse restaurant, golf shop, out-standing practice facility, GPS, and complimentary chilled apples. Call for tee times. 34851 Hwy. 98W, Destin, 650-7600 or 1-800-811-6757.

reGaTTa BaY GolF & CoUnTrY ClUB This award-winning 18-hole course offers an extraordinary golfing experi-ence for players of all skill levels and was named one of Golf Digest’s Top Places to Play. Equipment rental available. 465 Regatta Bay Blvd., Destin, 337-8080. www.regattabay.com.

sanTa rosa GolF & BeaCh ClUB Semi-private, 18-hole soft spike only course. Driving range, putting green and club rental. 334 Golf Club Dr., Santa Rosa Bch, 267-2229.

seasCaPe resorT & BeaCh ClUB 18-hole golf course with clubhouse, pro shop, putting green, driving range, and Lakeside Grill. 2,000 feet of pristine beach featuring wave runners, parasailing, and the famous Whale’s Tail restaurant and beach bar, Miramar Beach, (850) 654-7888 (PUTT).

HEALTH CLUBSShort and long term memberShip health clubS.

call for detailS.

desTin YoGa BY The sea Beach Yoga, Power Flow Classes & Private Sessions. Enjoy the growing Vinyasa Yoga Journey for five blissful years in Destin. All levels in Harmony. Call Rhonda (850) 897-3788 or visit www.YogaDestin.com.

rosemarY BeaCh FiTness CenTer Upscale line of cardiovascular and strength training equipment, individual cardio theaters. Certified personal trainers plus yoga, pilates, tai chi and water aerobics classes in heated pool with adult-only swim times. Day passes and full membership. www. rosemarybeach.com, (850) 278-2200.

YoGa-PilaTes BY The sea Beach/Bay Yoga and Pilates classes. Yoga-Pilates intensives Monday and Wednesday 8:30-9:30 a.m. Yoga-Pilates Flow Chal-lenge Tuesdays and Thursdays 6:15-7:30 a.m. Hot Yoga Tuesdays 5:30-6:30 p.m. Yoga-Pilates Flow 1st and 3rd Satursdays of the month. Visit www.yogap-ilatesbythesea.com for details and locations or call Arleen Garrett at (850) 499-2324.

OUTDOORSadVenTUres UnlimiTed Discover the fun of canoeing, kayaking, tubing, rope course and camping out in tent or cabins available. Experience canoeing unlike anywhere in the world. The spring fed rivers flow at an average depth of two feet over a soft, sandy bottom through Blackwater River State Forest. White sand beaches dot the banks: perfect for swimming, sun-ning and picnicking. Two hours or three days canoe, tube, kayak.. camp in tents or cabins. We offer family fun as well as team adventures for corporations, weddings, or just a fun weekend. 8974 Tomahawk Landing Road. Milton, Florida. (850) 623-6197. www.adventuresunlimited.com

aloha PonToon and JeT sKi renTals All new, located next to baby J’s on the Destin Harbor. (850) 269-3333. www.alohapontoonrentals.com

sand CasTles Learn to build fancy sand castles, por-poises, and dragons with Sand Odyssey, or engage us to create a unique piece for your wedding, meeting or event (on the beach or indoors). Call 622-2741 or visit www.sandodyssey.com.

PARKS & PUBLICBEACH ACCESSWhere natural beauty has existed for years, it is no sur-prise there are a number of parks within easy driving range of Destin and South Walton. Here are a few:

BeasleY waYside ParK Picnic tables, public beach area, barbecue grills, bathhouse, and restrooms. Gulf side of Okaloosa Island, Hwy. 98W.

BlaCKwaTer riVer sTaTe ParK NW of FWB off Hwy. 90, You can catch sight of lots of wildlife while camping, canoeing, hiking, and fishing. Milton, (850) 983-5363.

BlUe moUnTain BeaCh Public parking for this access is located at the south end of CR-83 and Scenic Highway 30-A.

BraCKin waYside ParK Gulf side of Okaloosa Island on Hwy. 98W. Facilities include restaurants, saloons, children’s playground, beach volleyball, three beach accesses, showers, public restrooms, and picnic table.

Cessna BaY Picnic tables, parking, rest rooms and boat access. 1476 N. CR-393.

ClemenT e. TaYlor CiTY ParK This park is named after one of Destin’s early settlers and is on Choctawhatchee Bay. Chock full of shade trees, there are picnic areas and restrooms, but no camping. Destin, off Calhoun Drive.

dUne allen In Dune Allen beach this access has parking, but no bathrooms, showers or picnic area. 5753 Hwy 30-A W., Santa Rosa Beach.

ed walline A large public beach access in South Walton, providing handicapped parking, picnic tables, restrooms and showers. Intersection of Hwy 30-A and CR-393.

eden Gardens sTaTe ParK An historic homestead under majestic moss draped oaks with a home surrounded by lawns and seasonal gardens. Tours of the home are Thursday through Monday hourly beginning at 10 a.m. with the last tour at 3 p.m. The park and picnic areas are open daily from 8 a.m. to sunset and located on CR-395 north off Hwy 98 in Point Washington. Call 231-4214 for more information.

GUlF shore manor Publ ic rest rooms, handi-capped and public parking. 3468 E. Hwy 30-A , Seagrove Beach.

GUlFView heiGhTs Located at the end of Gulfview Heights St, behind Goatfeather’s restaurant, this access offers parking, picnic areas and restrooms.

GraYTon BeaCh sTaTe reCreaTion area Camping picnics, hiking, swimming, and saltwater fishing, and boating. Showers and electricity are part of the ameni-ties. Access from S. Hwy. 30-A, South Walton, 231-4210.

GraYTon dUnes Handicapped and public parking plus beach access. Behind the Red Bar in Grayton Beach.

henderson BeaCh sTaTe ParK This park almost has it all: camping, swimming area sheltered picnic areas, grills, and restrooms. But there is no boat ramp and jet skis and other personal watercraft are prohibited. 17000 Hwy. 98W, Destin, 837-7550.

inleT BeaCh This area offers handicapped and public parking, restrooms and dune walkovers to the beach. 438 S. Orange St. in Inlet Beach.

leGion BaY Picnic tables, public parking, boat ramp and restrooms. Intersection of Ponce de Leon and Crest Dr, 191 Crest Dr, Sandestin.

marier memorial ParK Public beach area, picnic tables, barbecue grills, boat ramp, restrooms and bath-house. Bay side of Okaloosa Island, off Santa Rosa Blvd.

miramar BeaCh aCCess Parking with public beach access. Scenic Hwy 98 and Driftwood Rd, adjacent to Pompano Joe’s.

ToPsail hill sTaTe PreserVe Two major freshwater coastal dune lakes are located within the 1,600-acre preserve. Compground entrance and day use entrance are located on West Scenic Highway 30-A, 1/4 mile south of U.S. 98. (850) 267-0299. www.flori-dastateparks.org/topsailhill



WE HANDLE EVERYTHING FROM THE COST OF THE ATM, INSTALLATION,MAINTENANCE, CASH SERVICES,

INSURANCE, SIGNAGE, PAPER SUPPLIES, TRANSACTION PROCESSING, AND MORE

The Emerald Coast’s Premier Entertainment Newspaper

The Beachcomberis found virtually everywhere across the heart of the Emerald Coast.

Navarre • Fort Walton Beach • Niceville • Bluewater Bay • DestinSanta Rosa Beach • Seaside • Rosemary Beach • Panama City BeachPick up a fresh copy at Publix Supermarkets every two weeks (free and fortnightly).

Coming December 24 — The Year in Review

Read the entire paper online at www.thebeachcomber.org.

Deadline for advertising and press releases for the next issue is Friday, December 18... in today’s economic climate, you can’t afford NOT to be in the Beachcomber!


September 17, 2009


Volume 9, Issue 18



Surviving the

“H” Wordpage 3

Cover Artist Charles Johnsonpage 4

Adventures with Charles Morgan and Sonspage 5

Bill Campbell Visits the Doctorspage 6

Panama City’s

Kaleidoscope Theatrepage 10

BigWater Rocks Nicevillepage 13

The Emerald Coast’s Best

Restaurant Guidepage 29

“Where to go. What to do. What you need to know.”October 1, 2009FREE and Fortnightly

Volume 9, Issue 19



Joan JettThe Beachcomber Interview

Seaside Rep’sPlaywright Festival

Fall Festivals GaloreSeafood! Music! Beer!

YoutopiaShoppers’ Paradise

page 13

page 10

page 21

page 33


October 15-28, 2009


Volume 9, Issue 20



Monster Mash BashAt Hilton Sandestin Beach

page 17

Serenity by the Sea Contest

Enter to Win!page 4

Halloween “Mayhem”

Act4Murder’s

New Mysterypage 10

Singer-Songwriter

Dannica Lowery

page 13


November 12 - 25, 2009




????????????????????page ??

???????????????????page ??

??????????????????????page ??

????????????????????page ??

????????????????????page ??

“Where to go. What to do. What you need to know.”November 26-December 9, 2009 FREE and FortnightlyVolume 9, Issue 23



Is It Christmas Yet?Holiday Concerts, Parades and More

page 19

Someone Special

Serenity Spa Contest Winner Announced

page 4

Destin’s La Famiglia

Italian Dining at Its Finestpage 27

Let’s Dance!NWF State College Steps It Up

page 25

“Where to go. What to do. What you need to know.”October 29 - November 11, 2009 FREE and FortnightlyVolume 9, Issue 21



Serenity by the Sea ContestEnter to Win!page 10

Halloween EventsGet Your Zombie Onpage 21

Sarah KDestin’s Celebrated Gourmetpage 27


December 10-23, 2009





2009 Beachcomber


Unique Gift Ideas


page 3

page 12

page 17

page 22

DINE. . .DANCE. . .CRUISE

For Information and Reservationswww.sunquestcruises.com

850-650-2519Located at

Sandestin Golf and Beach Resort

Imagine combining your favorite restaurants,

your favorite bands, your most memorable celebrations and romantic moments. Now imagine experiencing it all

aboard a cruise that starts with a sunsetand leaves you dancing in the moonlight.

Step out of your imagination and onboard “Solaris” the area’s only dining and entertainment yacht

and experience an evening like no other.

COME ABOARD FOR AN EVENING LIKE NO OTHER

MakeYour

ReservationsToday

Holiday Parties &

Gift Certificates

beachcomber dec. 10-23, 2009

Documents