bioetika universal declaration_ benefit & harm (3)
TRANSCRIPT
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B I O
E T H I C S
• Benefit and Harm
• Universal Declaration on
Bioethics and Human Rights
Drs. Uki Dwiputranto, Grad. Dip. Sc., M.Sc
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Aims: • Human Rights
• Relationship between
rights and responsibilities
• Compare individual and
Collective Rights• Implementation on Ethical
Issues
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World War II
(e.g. genocidal horror)
‘Universal Declaration
of Human Rights’
!"#
• $ree and e%ual in dignit& and
rights irres'ective of race
religion'olitics
• Rights to life li*ert&
securit&.. ade%uate
standard of living health
care.
• $reedom of thought
e+'ression .. and access to
information from inde'endent
media.
Enable people to
support theirfamily’s basicneeds, ood
!uality of life and"ellbein #food,
health, education,
security, etc$
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HumanRights
HumanResponsibilities
To ensure the rihts andeneral "elfare of
others%
&ihts confer ne"po"ers and freedom%
So, it must be e'ercisedresponsibly ( "ith duerespect for issues ofethics and )ustice%
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The typical emphasis in
WESTERN NATIONS has
been on rihts and freedom
for the indi*idual
#+indi*idualism’$
In many EASTERN
NATIONS there has been
e'cessi*e emphasis on
duties and responsibilities to
society and state
#+collecti*ism’$
Each *alue system can learn and bene-tfrom the other, to reach a common middle
round "hich doesn’t sideline eitherindi*idual human rihts or collecti*e
human responsibilities ..?
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Human res'onsi*ilities at the glo*al level include
conce'ts of ,-I/0 1U,2I3 (economic issue)
and 3-0-4I/0 ,23W/RD,HI5
(environmental issue).
Science
Technology
.ilemma
$oundation forhumanit&’s res'onse
to the ever increasing
dilemmas and
controversies related
6ith science and
technolog& a''lication.
Universal Declaration on Bioethics and
Human Rights (78 -cto*er 977:)
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Implementation
onEthical Issues..?
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/% Introduction ofBioethics
0% Ethics 1 Culture
2% Bioethics in 3edicalEducation
4our Basic3oral
5rinciples
6% .octor75atient &elationship
BH87/
• Bene-cence∗
• 9on7male-cence
• Autonomy
•
ustice
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5u*lic and institutional 'olicies are also
develo'ed from reasoned choices a*out
a''ro'riate benefits relative to costs and risks
(Benefit vs Harm).
• 1udgment a*out the
most suita*le medical
treatment.
• 1udgment a*out ethicalacce'ti*ilit& of research
involving human
su*;ects.
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3+am'le< in su*mitting a research
'rotocol involving human su*;ects to an
institutional revie6 *oard (IRB)
for a''roval.
/n investigator is e+'ected to arra&
the risk to su*;ect and probable
benefits to *oth su*;ects and societ&
and to e+'lain 6h& the 'ro*a*le
*enefits out6eigh the ris=.
IRB then offer a
reasoned
assessment
If a''roved
2he investigator is e+'ected to
descri*e the ris= and 'ro*a*le
*enefits to 'otential su*;ects
Informeddecision
onresearch
participation
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;arious informal strateies ha*ee*ol*ed to help ma
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Analysis Tool
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It "as si' men of Indostan, To learnin much inclined,>ho "ent to see the Elephant#Thouh all of them "ere blind$,
That each by obser*ation3iht satisfy his mind%
The First approach?d the Elephant,And happenin to fallAainst his broad and sturdy side,At once bean to ba"l:@od bless me but the ElephantIs *ery li
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• 2he 3thical atri+ is a versatile tool for anal&sing ethical
issues.• It is intended to hel' 'eo'le ma=e ethical decisions
'articularl& a*out ne6 technologies.• It is an aid to rational thought and democratic
deli*eration not a su*stitute for them.
• 2he three 'rinci'les of res'ect for 6ell*eing autonom&and ;ustice form the columns of the matri+.
• 2he ro6s consist of the ‘interest grou's’ caught u' 6ith
the issue in %uestion.
• 2hese might include different grou's of 'eo'le such asconsumers and food 'roducers and also non?humans
such as farm animals or the environment.
&he Ethical 'atri
htt'
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• 2his e+am'le involves a hormone called *ovine somatotro'hin (*,2) 6hich
increases mil= &ield 6hen in;ected su*cutaneous into dair& cattle.• 2he hormone 6hich is 'roduced *& recom*inant DG/ technolog& (genetic
engineering) in cultures of the *acterium E. coli, was the first GM product to be
used (in the USA in ani!al a"riculture.
• B& in;ecting co6s ever& t6o 6ee=s 6ith *,2 farmers can e+'ect an average
increase in &ields of 9?: and although slight changes in nutrient content
ma& result the overall concentrations of nutrients in *ul=ed mil= are 'ro*a*l&
unaffected.
• Ho6ever *ecause higher meta*olic demands ma& lead to increased rates of
illness there is a ris= that the 6elfare of in;ected cattle 6ill *e diminished.
• 2he treatment also leads to an increase in the mil= concentration of insulin?li=e
gro6th factor (I4$?) 6hich is a 'otent mitogen (i.e. it stimulates celldivision).
• If the increased mil= concentration of I4$? 6as 'h&siologicall& significant and
if it 6ere to remain *iologicall& active at the level of the gut mucosa (a claim
6hich is contested *& some scientists) it might 'ose a 'u*lic health threat to
'eo'le consuming the mil= or dair& 'roducts.
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$armers can e+'ect
an average
increase in &ields of
9?:
2he co6s are
in;ected ever& t6o
6ee=s 6ith *,2
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4iure 0 sho"s ho" the use of an ethical matri' can help tosummarise the ethical issues raised by this technoloy in asystematic "ay that is based on the principles that comprise thecommon morality% The Ethical analysis of bsT use in dairy cattle
#3epham, 0DD$
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more detail description of wa*s in which the different principles are
specified for each of the four identified interest groups.
+air* farmersWellbeing: satisfactor# inco!es and workin" conditions for far!ers and far!workers$ (%satisfactor#% is ob&iousl# debatable, but it is a better word than
%ade'uate%, which !i"ht i!pl# %ust enou"h to !eet bare necessities%
Autonomy $ allowin" far!ers to use their skills and ud"e!ent in !akin"
!ana"erial decisions, e.". in choosin" a far!in" s#ste!
Fairness: far!ers and far! workers recei&in" a fair price for their work and
produce, and bein" treated fairl# b# trade laws and practices
ConsumersWellbeing: protection fro! food poisonin" (and har!ful a"ents e.". residues of
&eterinar# dru"s) this also refers to the 'ualit# of life citi*ens eno# as a
conse'uence of a producti&e and profitable far!in" industr# Autonomy: a "ood choice of foods, which are appropriatel# labelled, to"ether with
ade'uate knowled"e to !ake wise food choices) this principle also enco!passes
the citi*en%s de!ocratic choice of how a"riculture should be practised
Fairness: an ade'uate suppl# of affordable food for all, ensurin" that no one "oes
hun"r# of po&ert#
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+air* cows
Wellbeing: 'revention of animal suffering im'roving animal health avoiding ris=sto animal 6elfare
Autonomy $ a*ilit& to e+'ress normal 'atterns of instinctive *ehaviour e.g. graCing
and mating
Fairness: treated 6ith res'ect for their intrinsic value as sentient *eings rather
than ;ust as useful 'ossessions (instrumentall&)
&he BiotaWellbeing: 'rotection of 6ildlife from harm (e.g. *&'ollution) 6ith remedial
measures ta=en 6hen harm has *een caused
Autonomy: 'rotection of *iodiversit& and 'reservation of threatened s'ecies (and
rare *reeds)Fairness: ensuring sustaina*ilit& of life?su''orting s&stems (e.g. soil and 6ater) *&
res'onsi*le use of non?rene6a*le (e.g. fossil fuels) and rene6a*le (e.g. 6ood)
resources cutting greenhouse gas emissions
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Summary: the ethical acce'ta*ilit& of *,2 use for those 6ho have licensed
it (e.g. the ,-) 6ould 'ro*a*l& cite• the need to res'ect farmers@ freedom to innovate• and the economic *enefits to the manufacturers of *,2 the
economies of countries 'roducing it the farmers using it
and 6ere 'rices to fall consumers of dair& 'roducts.
oreover if its use led to reduced co6 num*ers it might result in
marginall& reduced emissions of methane.
2his case also rests on 'erce'tions that the 6elfare of treated
co6s is not affected significantl& (or that increased disease can
*e effectivel& treated) and that there are no ris=s to humansafet& so that la*elling is unnecessar&.
1o* losses in the dair& industr& 6ould not *e seen as an ethical
issue *eing merel& a feature of mar=et economies in 6hich
com'etition guarantees efficient 'roduction
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the ethical case of those 6ho have *anned *,2 use (e.g. the
3U) 6ould 'ro*a*l& focus on res'ects in 6hich it a''ears to
infringe commonl& acce'ted ethical 'rinci'les. 2he& 6ould 'oint to authoritative re'orts suggesting that *,2
use su*stantiall& increases the ris= of 'ain and disease in dair&
co6s and that it might 'resent a ris= to human safet& through
ingestion of increased I4$? in mil=.
oreover the& might consider that *,2 use 6ould• reduce farmers@ autonom& undermine consumer choice if
mil= 'roducts from treated cattle 6ere not la*elled• ;eo'ardise 'u*lic health if re;ection of dair& 'roducts
follo6ed the licensing of *,2 (*ecause mil= is a valua*lesource of dietar& nutrients)
• and increase local 'ollution through the intensification of
dair&ing.
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Life is something we are all in
together in harmony