biomolecules : is any molecule that is present in living organisms. mrs. mckinney academic and pap...
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Biomolecules : is any molecule that is present in living organisms.
Mrs. McKinneyAcademic and PAP Biology
Warm-Up• Title: Biomolecule: any
molecule that is present in living organisms
• List the percentages of each:– Total Fats ____– Saturated Fats ____– Carbohydrates _______– Protein ____
Hypothesis How do they help your body?
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Macromolecules
Proteins Lipids
Nucleic Acids
Monomers (M) (Building Blocks)
(Building Blocks
4 Classes of Organic Compounds
All Contain Carbon
starches
cellulose
glycogen
CHO
steroids
oils
fats
waxes
CHO
CHONS
CHONP
muscle fibers
cytoskeleton
enzymes
M= Amino Acids
M= Nucleotides
M= Fatty Acids and
Glycerol
M=Sugars
RNA
DNA
Carbohydrates
Amoeba Sister: Biomolecules
• https://www.youtube.com/watch?v=IJ7xOSCEmZw
So lets think about this….
• Bio-molecules make:– Organelles (tiny cell organs)– Cells– Tissue– Organ– Organ systes– Organsism
Carbohydrates, proteins, lipids,
found in food help make me along
with nucleic acids!!!!
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Monomers – single unit
Polymers – many single units joined together
This is how polymers are formed and how polymers are bronken down into monomers
Biomolecules
• Carbohydrates:– Aka: sugars – glucose, sucrose,
fructose, etc– Function: Provide energy
• Lipids:– Aka: fats – triglycerides,
saturated/unsaturated– Function: Long-term energy,
insulation
Biomolecules
• Proteins:– Aka: Amino acids –– Function: build muscle, bones, pretty
much the body
• Nucleic Acids:– Aka: DNA/RNA – your genetic code– Function: Instructions for your cell –
the BIG BOSS
C H O 1: 2: 1
Monomer: Sugar Main source of
energy, especially short term energy
Used for genetic material, which codes for traits
Monomer: Nucleotide C H O N P
DNA: A C G T
Monosaccharide: simple sugar
Disaccharide: double (two) sugars
Polysaccharide: many (large) sugars
RNA: A G C U
Carbohydrates
Glucose,
Starch,
Cellulose, Glycogen
Nucleic Acids
DNA, RNA, ATP
Macromolecules
Lipids
Fats, Oils,
Waxes
Proteins Enzymes, Cell structure
Saturated: only C-C single bonds
Unsaturated: at least 1 C = C double bond
Triglyceride: 3 fatty acids + glycerol Bonded by: Peptide Bonds Used for antibodies, muscle
C H O
Monomer: Triglyceride
Used for long term energy storage
movement, enzymes, hormones, structure, transport, and to store amino acids
Monomer: Amino Acid
C H O N (S)
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Carbohydrates
Carbohydrates
Compounds made up of carbon, hydrogen, and oxygen atoms,
Ratio of 1 : 2 : 1.
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Carbohydrates
What is the function of carbohydrates?
Source of Energy for cell function
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Carbohydrates
Different sizes of carbohydrates:
Monosaccharides – single (1) sugar (glucose- C6H12O6, fructose)
Disaccharides – double (2) sugar (sucrose-C12H22O11)
Polysaccharides – many sugars (starch, glycogen, cellulose)
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Carbohydrates
Polysaccharides: Starches and sugars - examples of carbohydrates that are used by living things as a source of energy.
Examples:Cellulose - plants make it for cell walls
Starch - (long chain of glucose)
Glycogen – stored in humans
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Proteins
macromolecules that contain nitrogen, carbon, hydrogen, and oxygen.
- Monomer: amino acids.
- Polymer: protein (polypeptide chain)
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ProteinsFunction of Proteins
Instructions for arranging amino acids into many different proteins are stored in DNA.
AminoAcids
Protein Molecule
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Proteins
Some functions of proteins:
–Control rate of reactions – Enzymes
–Used to form bones and muscles
–Transport substances into or out of cells
–Help to fight disease - antibodies
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Nucleic Acids
Nucleic acids store and transmit hereditary, or genetic, information.
ribonucleic acid (RNA)
deoxyribonucleic acid (DNA)
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Nucleic Acids
Nucleic Acids
nucleotides – monomers of Nucleic Acids.
Monomer: nucleotides
Polymer: DNA or RNA
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Nucleic Acids
Nucleotides consist of three parts:
• a 5-carbon sugar
• a phosphate group
• a nitrogenous base
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Lipids
Lipids
not soluble in water.
Common categories of lipids are:
fats
oils
waxes
steroids
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Lipids
Function of Lipids:
Used to store energy.
Important parts of biological membranes and waterproof coverings.
Amoeba Sister: Enzymes
• https://www.youtube.com/watch?v=XUn64HY5bug
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Nothing works without enzymes!
• How important are enzymes?– all chemical reactions in living organisms require
enzymes to work• building molecules
– synthesis enzymes
• breaking down molecules– digestive enzymes
– enzymes speed up reactions• “catalysts”
+
+
enzyme
enzymeWe can’t live without enzymes!
End Show
2–3 Carbon Compounds
Slide 29 of 37
Enzymes
• A protein catalyst
• Enzymes are important proteins found in living things. An enzyme is a protein that changes the rate of a chemical reaction.
Lowers Activation EnergyLowers Activation Energy
• Enzyme
–helper protein molecule
• Substrate
–molecule that enzymes work on
• Products
–what the enzyme helps produce from the reaction
• Active site
–part of enzyme that substrate molecule fits into
–LOCK AND KEY
enzyme
substrate product
active site
What affects enzyme action
• Correct protein structure
–correct order of amino acids
–why? enzyme has to be right shape
• Temperature
–why? enzyme has to be right shape
• pH (acids & bases)
–why? enzyme has to be right shape
Enzymes are proteins
• Each enzyme is the specific helper to a specific reaction
–each enzyme needs to be the right shape for the job
–enzymes are named for the reaction they help
• sucrase breaks down sucrose
• proteases breakdown proteins
• lipases breakdown lipids
• DNA polymerase builds DNA
Oh, I get it!They end in -ase