biotransformations in organic chemistry. history of biotransformations wine and beer...

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Biotransformations in organic chemistry

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Biotransformations in organic chemistry

History of biotransformations

• wine and beer fermentation 6000 B.C. Summer, Babylon• bread 4000 B. C. Egypt

Industrial production of fine chemicals:L-Lactic acid 1880 USA

COOH

OH

COOH

COOH

HO

OH

COOH

COOH

OH

HO

(-)-tartaric acid (+)-tartaric acid

+Penicilium glaucum

- CO2

COOH

COOH

HO

OH

(-)-tartaric acid

Biotransformation in chiral separation

Pasteur 1858

Industrial production of efedrine

1921

O

HO

O

OH

OH

O

OH

NHCH3

pyruvate decarboxylase

+

H2/PtCH3NH2

(-)-efedrine

Industrial production of ascorbic acid

1924

CH2OH

HO

OH

HO

CH2OH

HO

CH2OH

HO

OH

O

CH2OH

HO

Acetobacter suboxydans

sorbitol sorbose

ascorbic acid

Biotransformations

• tissue cell cultures (plant cells)• whole cells (bacteria, yeast)• immobilized cells

• cell extracts• isolated native enzymes• recombinant enzymes• modified/mutated enzymes• stabilized enzymes (cross-linking)• immobilized enzymes/multi-enzyme systems

Advantages of enzymatically catalyzed reactions

• high reaction specificity• high regioselectivity• high stereoselectivity (enantioselectivity, diastereoselectivity)• good efficiency (high turnover)• mild reaction conditions• environmental friendly (green) processes

For most organic reactions there are some enzymes that efficiently catalyze them; if not, artificial enzymes could be developed by in vitro evolution.

Enzymes catalyze reverse reactions.

Disadvantages and problems of biotransformations

• sensitivity to harsh reaction conditions (low or high temperatures, pressure, pH, reagents)• high prices of many enzymes• problematic co-factor regeneration (multi-enzyme systems)• low conversions in some reactions (inhibition by the product)• narrow substrate specificity of some enzymes• limited use of non-aqueous solvents• high dilutions (low volume efficiency)

Enzymes only lower activation barrier (accelerate reactions) – they do not influence reaction balance!!!

Chirality

Substrate

achiral (prochiral)

Product

enantiopure chiral

STEREOSELECTIVE REACTION

enzyme

Substrate

chiral - racemate

Product

KINETIC RESOLUTION

enzyme(S)-

Substrate(R)- enzyme Substrate(R)-

50%

50%

racemization/reverse reaction

DYNAMIC KINETIC RESOLUTION

Enzymes in productions of enantiopure chiral compounds

Enzymes

Oxidoreductases

NADH+ + H+

H2O2

FMN

NAD+

FMNH2

H2O

OXIDATIONS

Substrate Product

1/2 O2

catalase

NAD regeneration

oxidoreductase

Oxidoreductases

NADH+ + H+

glucose

NAD+

gluconolacton

REDUCTIONS

NADH+ + H+

HCOO-

NAD+

CO2

Substrate Product

NADH +H regeneration

glucose dehydrogenase formiate degydrogenase

oxidoreductase

CH2OH

CHOH

CH2OH

galactose oxidase CH=O

CH2OH

achiral

HO H

(S)-(-)-glyceraldehyde

CH2OH

CHOH

CH2Cl

galactose oxidase CH=O

CH2Cl

racemic

HO H

(R)-aldehyde

CH2OH

CH2Cl

HO H+

+ O2

+ O2

OXIDATIONS

REDUCTIONS

O

NADH

H

H

O O

NADH

OH

H

H

O OH

Oalcohol degydrogenase

racemic

+

achiral

alcohol degydrogenase

O

O

progesteron

Rhizopus nigrificans

O

O

HO

11--hydroxyprogesteron

cortison

Stereo- and regiospecific hydroxylation of non-activated CH

peroxidases, monoxygenases

HONH2

HOOC

HO

HONH2

HOOCcytochrome c-peroxidase

tyrosine L-DOPA

Oxidative deaminations/reductive aminations

CH3

HO COOH

CH3

O COOH

dextrane-NAD+ dextrane-NADH+

CH3

H2N COOHNH4

+H2O alanine

degydrogenase

lactate dehydrogenase

TRANSFERASES OR LIGASES

used mostly for phosphorylations

SubstrateSubstrate-P

ADP ATP

kinase 2

kinase 1Donor-P Donor Donors:

ADP + CH3COOP(O)(OH)2 ATP + CH3COOH

acetate kinase

ADP + ATP + CH3COCOOH

pyruvate kinaseH2C C

OP(O)(OH)2

COOH

OHO

HO OHOH

OHhexokinase

ATPO

HOHO OHOH

OP

O O-

O-

H2CHC CH2

OH OH OH

glycerol kinase

ATPHO O

HO HP

O O-

O-

Enzymatic phosphorylations

                                                                                                    

                                                                                                                    

Enzymatic sulfation of saccharides with the regeneration of the PAPS cofactor. left: proposed transition state of the reaction.

HYDROLASES – hydrolyses or condensations

R

O

HN

R'R

O

H2NR'

OH

proteasespeptidasesamidohydrolasesaminoacylases

R

O

OR'

R

O

HOR'

OHlipasesesterases

                                                                                            Fig. 2. Typical biotransformations with enantioselective amidohydrolases in whole cells of R. equi, A. aurescens and R. globerulus.

Dynamic kinetic resolution – enzyme + racemization catalyst

Dynamic kinetic resolution – enzyme + racemization reagent

Enantioconvergent synthesis

SS PS

retentionSR

inversion

O

racemate O

O

OH

OH

OH

OH

OH

OH

+

+

89% ee

Aspergillus niger

Beauveria sulfurescens

Aspergillus niger +Beauveria sulfurescens

If one accepts the basic principle that catalytic function results from the selective use of binding energy to stabilize transition states or to destabilize ground states preferentially, then the problem is simplified to one of synthesizing highly selective molecular receptors. While this remains a major challenge for synthetic chemistry, there does exist a biological solution to the problem of molecular recognition. It is a well-known fact in immunochemistry that the immune response can generate an antibody that is complementary to virtually any foreign molecular structure presented to it. The process whereby these selective, high-affinity receptors are generated resembles in many ways the natural evolution of enzymes.

Catalytic antibodies

R. Lerner, K. Janda and P. Schultz – Scripps

Table 1. A comparison of the evolution of enzymes and antibodies.

Enzymes Antibodies

exon shuffling V-D-J rearrangement

gene duplication batteries of V, D, and J gene elements

accumulation of point somatic hypermutation

mutations

natural selection clonal selection

timescale: 101-108 years timescale: weeks

The generation of immunological diversity by genetic recombination and somatic mutation.

HAPTEN HAPTEN BSA

covalent chemical binding to BSA

BSA = bovine serum albumine

.ANTIBODIES

isolation

Immunization

a) Acyl transfer from the ester 6 to the alcohol 7, catalyzed by antibody 21H3, which was generated against the hapten 9; b) modeled structure of the acyl-antibody intermediate

based on the X-ray crystal structure of the antibody-hapten 9 complex.

Transesterification

a) Acyl transfer from the ester 2 to the alcohol 1 catalyzed by antibody 13D6.1, which was generated against the phosphonate diester 5;

b) NMR structure of the Michaelis complex, with 1 shown in blue and 2 in orange.

Transition-state analogue 19 and the oxy-Cope

rearrangement catalyzed by antibody AZ28. Overlay of the active sites for the germline antibody structures of AZ28 with the hapten 19 (blue) and without hapten (green). The hapten is

shown in yellow.

Oxy-Cope rearrangement

a) Broad substrate scope of antibody-catalyzed aldol reactions. The two antibodies have antipodal activities; b) substrate binding pockets for the antibodies 33F12 (left) and 93F3 (right). The light chain is shown in pink and the heavy chain in blue. The active-site lysine residue is also shown.

Aldolization

Generation of an aldolase antibody by reactive immunization with the 2-diketone hapten 13.