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    Blood Type Reveals Personalitybodymindsoulspirit| December 8, 2014 |0 Comments

    Your blood group type can reveal your personality as well as bright and dark aspects of your personality. Lets

    have a look that what blood types possess which kind of qualities for any person and which blood type is

    compatible to another.

    Blood Type O

    Type Os are outgoing, and very social. They are initiators, although they dont always finish what they start.

    Creative and popular, theyloveto be the center of attention and

    appear veryselfconfident.

    Blood Type A

    While outwardly calm, they have such high standards (perfectionists)

    that they tend to be balls of nerves on the inside. Type As are themost artistic of the blood groups. They can beshy,are conscientious,

    trustworthy, andsensitive.

    Blood Type B

    Goal oriented and strong minded, type Bs will start a task and

    continue it until completed, and completed well. Type Bs are the

    individualists of the blood group categories andfindtheir own way in

    life.

    Blood Type AB

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    Type ABs are the split personalities of the blood groups. They can be both outgoing and shy, confident and timid.

    While responsible, too much responsibility will cause a problem. They are trustworthy and like to helpothers.

    Compatability by Blood Groups

    Ais most compatible with A and ABBis most compatible with B and AB

    ABis most compatible with AB, B, A and O

    Ois most compatible with O, and AB

    Blood Type A

    BestTraits:Conservative, introverted, reserved, patient and punctual. Perfectionists.

    WorstTraits:Obsessive, stubborn, selfconsciousand uptight.

    Famous As:George H. W. Bush, Ayumi Hamasaki, O.J. Simpson, Britney Spears, Alan Alda, Adolf Hitler,

    Lyndon B. Johnson, Richard Nixon, Jet Li, Maki Nomiya, Rick James

    Blood Type B

    Best Traits:Creative, passionate, animal loving, optimistic, flexible and individualistic.

    Worst Traits:Forgetful, irresponsible, and self-centered.

    Famous Bs:Akira Kurosawa, Jack Nicholson, Luciano Pavarotti, Tom Selleck, Mia Farrow, Paul McCartney,

    Leonardo DiCaprio, Vince Young

    Blood Type AB

    Best Traits:Cool, controlled, rational, introverted and empathic.

    Worst Traits:Aloof,critical, indecisive and unforgiving.

    Famous ABs:John F. Kennedy, Marilyn Monroe, Mick Jagger, Thomas Edison, Bob Sapp, Miyavi, Jackie Chan,

    Ken Kitamura

    Blood Type O

    Best Traits:Ambitious, athletic, robust and self-confident.Naturalleaders.

    Worst Traits:Arrogant, vain, insensitive and ruthless.

    Famous Os:Al Capone, Gerald Ford, Mikhail Gorbachev, John Gotti,CrystalKay, Queen Elizabeth II, John

    Lennon, Paul Newman, Elvis Presley, Ronald Reagan

    Blood Type ATend to be cooperative, sensitive, clever,

    passionateand smart. Often bottling upanxietyin order to get along withothers, they may hold in theiremotionsuntil they explode. Many are

    tense, impatient and unable tosleepwell. While they are capable of

    leadership positions, they may not take them because the stress is not

    good for their tightly wired systems. In Japan many As are inresearch.

    They have roles in discovering more about and refiningscience,

    economics, manufacturing, etc. Their research on microflora and other

    areas ofmedicineis some of the best and most meticulous in the world.

    They are perfectionists to say the least. This quality shows up in their

    perfecting electronics likeTVs and also less expensive more efficient

    cars that were originally created here in the US.

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    Blood type As tendto have more sensitive constitutions. Too much stress weakens their immunity more quickly

    than other blood types. Low stomachacidis common among blood type As even from birth, so special care

    should be taken when eating animal proteins. Using digestive enzymes, like Assist Dairy and Protein, along with

    consuming fermentedfoodsanddrinksis really a must for

    As. It is not surprising to me that fermented foods like Miso

    and Natto play an important role in providing easilydigested protein, in the JapaneseDiet.They also eat raw

    fish which is much easierto digest than cooked.

    Blood Type BBlood type B individuals tend to be

    balanced: thoughtful like As and yet ambitious like Os.

    They are empathetic, easily understanding others points of

    view, yet often hesitating to challenge or confront.

    Chameleon-like and flexible, they make good friends.

    Blood Type ABTend to be very charming and popular. They dont sweat

    the small stuff and can be seen asspiritualand even at times a bit flaky.Only about2to 5% of the population are blood type AB. There is never a dull

    moment in a ABs life, so if you find one for a friend, consider yourself lucky!

    Youll enjoy some exciting times together!

    Like blood type As, ABs react to stress poorly. They are stronger and more

    active than type As, but need to pay attention to stress levels so that they

    dont compromise their immunity.

    Sometimes it is difficult to be an AB. ABs dont like to fit in anyone elses

    boxes. If they feel too

    confined, theyll break out of that box and do things their own

    way. When it comes tofoodchoices and AB must discover

    when they are more B-like or A-like. For example, dairy foods

    likemilkkefir can be excellent for them or not good at all.

    Blood Type OTend to be loners or leaders and areintuitive,

    focused, self-reliant and daring. They handle stress better

    than other blood types and have strong immune systems, a

    well developed physique and a physically activenature.Blood

    type Os tend to have sluggish blood flow and feel better with

    vigorousexercisefor about an hour each day.

    So whats your blood type? Do you think its true?

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    by Geraldo Fuentes for viewzone (2012)

    What Blood Type Are You?

    If you ever need a transfusion, knowing your specific Blood Type could be a matter of lifeand death. But many people believe that knowing which Blood Type you are candetermine your personality and seriously effect the way your body reacts to disease andprocesses food.

    In this article, I'll explore the history and significance of different blood types, theirpossible evolutionary origins and purpose, as well as their significance when it comes to

    diet and disease. Our interest is mainly in exploring the social and medicalconsiderations of your blood type and how you can use this information to improve yourhealth.

    Asian cultures, most notably Japanese, put much weight on the acquisition of personalitytraits through an individual's Blood Type. Type A is considered petty, selfish, bearinggrudges and suppressing anger yet romantic; Type B are considered carefree but proneto random anger and nervousness; Type O are athletic, inquisitive, goal oriented and liketo talk to vent their feelings.

    This humorous video [below] describes the belief, in Japan, that blood types havedistinct personality traits.

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    In some reports on-line I've read where candidates who otherwise were qualified for aparticular job were refused because the employer was looking for a "different bloodtype".

    Because certain blood types are concentrated in different geographic regions of theworld, these personality traits could more likely represent varied cultures andadaptations to different environments. This is an area of research which has not beenseriously explored.

    Where is your blood type from?

    We have learned a good deal about how common each of the ABOblood types is aroundthe world. The patterns can thus be traced to specific regions, migrations andintermingling of various civilizations in human history.

    This can be seen with the global frequency patterns of the type Bblood allele (shown in

    the map below). Note that it is highest in Central Asia and lowest among the indigenouspeoples of the Americas and Australia. However, there are relatively high frequencypockets in Africa as well. Overall in the world, Bis the rarest ABOblood allele. Only 16%of humanity have it.

    Distribution of the Btype blood allele in native populations of the worldThe Ablood allele is somewhat more common around the world than B. About 21% of allpeople share the Aallele. The highest frequencies of Aare found in small, unrelatedpopulations, especially the Blackfoot Indians of Montana (30-35%), the AustralianAborigines (many groups are 40-53%), and the Lapps, or Saami people, of NorthernScandinavia (50-90%). The Aallele apparently was absent among Central and SouthAmerican Indians.

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    A great deal of peer reviewed literature exists on the correlation between blood typesand specific diseases. Knowing your blood type and the type of illnesses associated withit could potentially be beneficial when considering the last claim: that certain foods areeither good or bad. We'll come back to this diet theory, but first lets look at a briefhistory of blood types and examine the reports of various illnesses.

    The History of Blood

    Early medicine realized the life-giving properties of the red liquid that was inside ourflesh. Before the concept of circulation was understood, the maladies of blood relatedillness were attributed to whether there was too little or too much blood in the patient.Applying leaches to the skin was thought to be a remedy for excess blood, but atreatment for too little blood remained unsolved.

    The earliest recorded attempt to increasethe blood volume in an ill patient happened inthe same year that Columbus discovered America, 1492. Historian and writer, StefanoInfessura, describes how the ailing Pope Innocent VIII was diagnosed with too little

    blood when he became comatose. Desperate to save his life, the fresh blood of threepreteen boys was collected by bleeding them. Because the concept of arteries, veins andcirculation was unknown, the donated blood was administered orally, through a tubedown the Pope's throat. The experiment was a total failure and somehow all four peopledied.

    Less than two hundred years passed before the second series of documentedtransfusions were performed. In 1667 the blood of sheep and cattle was transfused intoa variety of patients by the French physician, Jean-Baptiste Denys. A little animal bloodseemed to do no harm, but repeated and larger doses were deadly. Many people diedand the procedure was banned in 1670.

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    If we leave the "human" element out of it, the first successful transfusion was actuallymade in 1665 between two dogs. Christian Zagado had perfected a closed, airtightsystem with tubes that eliminated clotting and embolisms. A physician named Lowertransfused the dogs in the presence of the French Royal Society using Zagado's system.

    "Many of his colleagues were present. towards the end of February 1665

    he selected one dog of medium size, opened its jugular vein, and drew

    off blood, until... its strength was nearly gone . Then, to make up for the

    great loss of this dog by the blood of a second, I introduced blood from

    the cervical artery of a fairly large mastiff, which had been fastened

    alongside the first, until this latter animal showed... it was overfilled...

    by the inflowing blood... sewed up the jugular veins... the animal

    recovered with no sign of discomfort or of displeasure."

    Remember Denys, whose animal to human transfusions were so deadly? Denysredeemed himself by taking credit for the first successful human to human exchanges in1667, but both he and Lower continued to dabble in interspecies experiments. Clearly,blood transfusions were not safe and most did not benefit the patient.

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    In 1901 the mortality rate from blood transfusions dropped with the discovery byAustrian Karl Landsteiner that blood from two different individuals can sometimes formclumps or agglutination, inducing a toxic reaction, clots and death. This led to theclassification of four distinct types called type A, B, both A&B, or neither (type O),depending on the observed antibodies. Matching blood types finally made transfusionssafe and earned Landsteiner the 1930 Nobel Prize in Physiology or Medicine.

    Though it was not always terminal, reactions to some transfusions were still occurringdespite matching the A-B-AB-O blood type. In 1940, Karl Landsteiner zeroed in on theso-called Rhesus factor (Rh) which, if present or not, must also be considered for a safetransfusion match.

    This resulted in eight possible blood types: A-, A+, B-, B+, AB-, AB+, O-, O+.

    TYPE CAN RECEIVE FROM CAN DONATE TO Comments:

    A- A-, O- A-, A+, AB-

    A+ A+, A-, O-, O+ A+, AB+

    B- B-, O- B-, B+, AB- Rarest type

    B+ B-, B+, O-, O+ B+, AB+ Rare 16%

    AB- AB-, B-, A-, O- AB-

    AB+AB+, AB-, B+, B-, A+, A-,O+, O-

    AB+Universalrecipient

    O- O-A+, A-, B+, B-, AB+ AB-,O+, O-

    Universal donar

    O+ O-, O+ A+, B+, AB+, O+Most commontype

    Blood Types & Different Diseases

    It is theorized that the original blood type for early primates was type O. DNA retrievedfrom two Neandertal skeletons showed no A or B antibodies and projected the origin of

    type Oto one million years ago.[1]

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    "The results however suggest the presence of the human O01 allele

    already in the common ancestor of Neandertals and modern humans and

    thereby confirming an emergence of the O01 allele more than 1 million

    years ago predating the divergence of the modern human and

    Neandertal populations."[ibid]

    DNA from Cro-Magnon and chimpanzie specimens showed type Oand A, a mutation thatproved adventageous because of some environmental challenges or infestations.Type Bis an even later adaptation which is totally absent in the ape world. Most recentis type ABwhich came about because of interbreeding of Aand Btypes.

    If we look at how the original type Ohumans are faring in today's modern world we canreliably say that they have done very well.

    Type Ohas the highest rate of Peptic Ulcers and Angina Pectoris... but Type Ohas the lowest rate of Pancreatic Cancer, Cardiac Infarctions, and Cardiac

    Ischemia than the other groups

    So nature got it right the first time. The PepticUlcers are caused by stomach acid that eats awaythe mucus coating, mostly in the duodenim,where the stomach empties into the intestines.It's believed that some of this damage is causedby the over production of stomach acids, due toeither stress or by the activity of a bacterium thatthrives in such an environment, called HeliobacterPylori.

    Bacterial or viral infestation might havecontributed to the mutation that producedtype Ablood. But while type Ablood is notassociated with Peptic Ulcers, it has been linked toa plethora of diseases, including:

    Type Ablood has been linked to highercancer of the hypopharynx, larynx,pancreas, stomach, breasts and testicles.

    Type Ablood has been linked to to gallstones, Coronary Heart Disease, elevatedserum cholesterol, and an overall reduction

    of the immune response caused by aresistance to aptosis.

    It seems nature took one step forward and half adozen back, but we may not have the whole storyyet.

    The emergence of type Aironically coincides withthe beginning of a vegan culture, perhaps 20,000years ago (the date is frequently pushed back)with little dependence on red meat or dairy products.

    These were nomadic people who ate a variety of nuts, grains, vegetables and fruits. Wehave traditionally associated this type of diet with good health, and perhaps it was back

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    then. Type Ahealth has suffered the most from modern dietary habits and has shownless resilience to the present day environment than type O.

    Type Brepresents a mutation that occurred about 10,000 years ago in the centralmountains of Asia. This adaptation has fewer diseases associated with it than A;however it falls short of the resilience of O.

    Type B's Achille's heel is Type 1 Diabetes and, mysteriously, esophageal andgastric cancer in a particular province in China (but nowhere else) [1].

    Overall, type Bis an improvement over Abut not as good as O-- at least in moderntimes.

    Lastly, type ABis the most recent adaptation. Scientists place it about 1000 years ago.As you might expect, the range of diseases falls somewhere between Aand B.

    Different Diets for Different Types?

    Type O

    Even with our relatively unhealthy diets, type Oindividuals seem to be doing somethingright -- for them. The higher incidence of ulcers and chest pains seems more stressrelated and that would give some credence to the psychological profiling we mentionedat the beginning of this article.

    Type B

    The Bgroup is prone to Type 1 diabetes. The current theoretical models for this type ofdiabetes is the destruction of insulin producing cells in the pancreas caused by somelocal environmental condition. It has been shown that identical twins, who share thesame genome, only share this disease 30% to 50% of the time. Also, migratingpopulations contract the disease at the same rate as their host country. Avirus,Coxsackieof the rubella family, is suspected.

    Some researchers believe the autoimmune response is influenced by antibodies againstcow's milk proteins.[15] But the evidence has never been conclusive. Giving children2000 IU of Vitamin D during their first year of life is associated with reduced risk of type1 diabetes, though the causal relationship is obscure.[16] Children with antibodies tobeta cell proteins (i.e. at early stages of an immune reaction to them) but no overtdiabetes, and treated with vitamin B3 (niacin), had less than half the diabetes onset

    incidence in a seven-year time span than did the general population, and an even lowerincidence relative to those with antibodies as above, but who received no vitaminB3.[17]

    So, although there may be a genetic component linking type Bblood with Type 1Diabetes, there also appears to be a positive response to Vitamin-D and B3 (niacin).Diets rich in these vitamins, plus sunlight exposure, would appear to be beneficial assupplements to a type Bdiet.

    Type A

    You will notice that I saved type Afor last. With propensities for an assortment ofdiseases effecting the heart, digestive and endocrine system, this blood type seems most

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    vulnerable to modern diets. Type Apeople were originally vegans, or at the very leastomnivors. The obvious difference is that today's food is often not fresh and is processedwith preservatives and other chemicals to prolong its shelf life and increase profitability.These trace amounts of un-natural substances effect all blood types, but type As clearlydemonstrate the toxicity of prolonged exposure.

    Type AB

    This type of blood can suffer from all of the maladies of Type A. Stastically, mostresearch has been conducted on types Oand Aand it is generally assumed that thedetrimental effects are similar to Abut not as severe.

    What About Rh (Rhesus factor?)

    After the ABO blood types were understood and utilized, some fatal reactions to matchedblood was still occurring. Karl Landsteiner discovered the second most important factorwhich he called the Rhesus Factor. The genes for this antibody have been traced all theway back to early primates. People who have this antibody are called Rh+and make upabout 85% of the modern human population. The remaining 15% who lack the antibodyare Rh-.

    The argument is often made that people who are Rh-are a recent mutation, well afterboth Cro-Magnon and Neandertals and have suggested that they are alien hybrids,descendants from Atlantis or even a totally different (albeit similar) species from anotherworld. A more scientific theory is offered below:

    All modern genetic DNA evidence points to an "out-of-Africa" origin for

    humanity. Hence, it is our view that Rh+ (Rh-positive) is the original Rh

    blood allele in humans, since black Africans in Africa who have notmixed either with white populations or with mixed-race persons have

    ONLY this Rh allele and no evidence of Rh- (Rh-negative).

    Since Rh- (Rh-negative) is an allele which is found predominantlyamong white populations(ca. 40-45% in Europe),it must clearly be amutation which followed after man's migrations from Africa to Europe.

    Moreover, Rh-negative is found much more frequently among A and Oblood groups, which are the major blood types in Western Europe,whereas Rh-negative is much rarer among persons with B and AB bloodtypes.

    Rh protein plays a significant role as a channel for CO2 gas (carbondioxide) across cell membranes in the body: "Rh proteins act as gaschannels that help speed the transfer of carbon dioxide (CO2) in and outof red blood cells. CO2 can also pass through the cell membrane unaided(above right), but not quickly enough."

    Hence, it would seem to be a likely hypothesis to this observer,presented here for the first time, that Rh- (Rh-negative) developed dueto a (presumably beneficial) change mandated in our human breathingof the Earth's air in the more northerly European latitudes.

    http://www.madsci.org/posts/archives/mar2001/985200157.Ge.r.htmlhttp://www.madsci.org/posts/archives/mar2001/985200157.Ge.r.htmlhttp://www.madsci.org/posts/archives/mar2001/985200157.Ge.r.htmlhttp://www.madsci.org/posts/archives/mar2001/985200157.Ge.r.html
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    This would make sense since there is in fact a global air-sea flux of CO2(carbon dioxide) which could correspond to the mutation we see in Rhfrom Africa (Rh+) to Western Europe (Rh-).

    Read the full articleHERE.

    Literature suggests that people with RH-have higher IQs, lower blood pressure, keeneyesight and hearing, hazel or blue eyes, reddish hair, psychic abilities, cannot be clonedand will reject a fetus that is Rh+. That last bit is used as an argument that Rh-individuals are actually a different species (or hybrid) since no other animal rejects itsown offspring except mules, which are a hybrid donkey-horse.

    Here's a brief video about Rh-negative people around the world:

    A Warning...

    For certain their is sound scientific evidence, undisputed, that certain diseases appearmore frequently in certain blood types. Beyond that solid observation, the etherial worldof special fad diets can waste time and money. YouTube has many videos claiming thatcertain foods should or should not be consumed by various blood types. Usually, after abrief introduction, the video transforms into a sales tool for a book or CD. You don't needthat.

    Knowing your blood type gives you a statistical window to how others of your type are

    dealing with the world today. You can learn by this and avoid foods that are known tocontribute to these particular illnesses, paying attention to any family history that maypredispose you to getting ill. In general, all blood types are susceptible to theenvironmental toxins in our food. We were not evolved to eat un-natural chemicals orprocessed food.

    Eat wise.

    Back to Viewzone Magazine||Comments?

    NOTES:

    [1] World J Gastroenterol 2001; October 7(5):657-661, Relationship between ABO blood groups andcarcinoma of esophagus and cardia in Chaoshan inhabitants of China, Min Su, Shan-Ming Lu, Dong-Ping Tian, Hu Zhao, Xiao-YunLi, De-Rui Li and Zhi-Chao Zheng, Department of Pathology, Tumor Hospital,Second Teaching Hospital, Shantou University Medical College, Shantou 515031, China

    [2] OMIM Entry -- DIABETES MELLITUS, INSULIN-DEPENDENT; IDDM". Ncbi.nlm.nih.gov. Retrieved 29November 2011.

    [3] ABO Blood Group and the Risk of Pancreatic Cancer, Brian M. Wolpin, MD, Department of MedicalOncology, Dana-Farber Cancer Institute, 44 Binney St, Boston, MA 02115

    [4] The Lancet,Volume 294, Issue 7621, Pages 607 - 609, 20 September 1969, ABO AND LEWIS BLOOD-GROUPS AND SERUM-CHOLESTEROL, M.J.S. Langman , J. Foote , P.C. Elwood , D.R. Ryrie

    http://www.lawpundit.com/blog/2006/08/environment-and-laws-of-genetics-rh.htmhttp://www.lawpundit.com/blog/2006/08/environment-and-laws-of-genetics-rh.htmhttp://www.lawpundit.com/blog/2006/08/environment-and-laws-of-genetics-rh.htmhttp://viewzone.com/VIEW.ZONE.htmlhttp://viewzone.com/VIEW.ZONE.htmlmailto:myristicinhotmail.com?subject=BLOODmailto:myristicinhotmail.com?subject=BLOODmailto:myristicinhotmail.com?subject=BLOODmailto:myristicinhotmail.com?subject=BLOODhttp://viewzone.com/VIEW.ZONE.htmlhttp://www.lawpundit.com/blog/2006/08/environment-and-laws-of-genetics-rh.htm
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    [5] Blood type and family cancer history in relation to precancerous gastric lesions, Wei-Cheng Youa,,Jun-Ling Mab, Wei-dong Liuc, Mitchell H Gaila, Yun-Sheng Changb, Lian Zhangb, Yuan-Reng Hud, Joseph FFraumeni Jra and Guang-Wei Xub, Reprint requests to: Wei-Cheng You, Division of Cancer Epidemiology andGenetics, National Cancer Institute, EPS Room 8030, Bethesda, MD 20892, USA.

    [6] Oxford Journals, Life Sciences & Medicine, Glycobiology, Volume 12, Issue 12, Pp. 851-856., Expressionof histo-blood group A antigen increases resistance to apoptosis and facilitates escape from

    immune control of rat colon carcinoma cells, Severine Marionneau, Beatrice Le Moullac-Vaidye andJacques Le Pendu

    [7] Intestinal alkaline phosphatase and the aboblood group system -- a new aspect , Peter M. Bayer,Hedy Hotschek, Eva Knoth, Department of Clinical Chemistry and Laboratory Medicine, Wilhelminenspital derStadt wine, Vienna Austria

    [8] Risk of Gastric Cancer and Peptic Ulcers in Relation to ABO Blood Type: A Cohort Study , GustafEdgren, Henrik Hjalgrim, Klaus Rostgaard, Rut Norda, Agneta Wikman, Mads Melbye and Olof Nyrn,*Correspondence to Dr. Gustaf Edgren, Department of Medical Epidemiology and Biostatistics, KarolinskaInstitutet, Box 281, SE-171 77 Stockholm, Sweden

    [9] Diabetologia, Volume 27, Number 2 (1984), 235-237, DOI: 10.1007/BF00273812, European Association forthe Study of Diabetes,The fast acetylator phenotype in diabetes mellitus: abnormal prevalence andassociation with the ABO blood groups, A. E. Pontiroli, A. Mosca, A. de Pasqua, D. Alcini and G. Pozza

    [10] Relationship between ABO blood groups and skin cancers, Umit Tursen MD, E Naci Tiftik MD, SakirUnal MD, Ozgur Gunduz MD4 Tamer Irfan Kaya MD, Handan Camdeviren PhD, Guliz Ikizoglu MD, DermatologyOnline Journal11 (3): 44

    [11] Br J Cancer. 1970 June; 24(2): 226-234, PMCID: PMC2008582, Epidemiological Characteristics ofBreast Cancer in Middle and Late Age, G. Hems

    [12] Pyd M, Rzewnicki I, Suwayach U. ABO blood groups in patients with laryngeal and hypopharyngealcancer., Otolaryngol Pol, 1995; 49:396-8.

    [13] Pinkston JA, Cole P. ABO blood groups and salivary gland tumors (Alabama, United

    States). Cancer Causes Control, 1996; 7:572-4.

    [14]Jia DX. Bone tumor and ABO blood type, Zhonghua Zhong Liu Za Zhia, 1991; 13:220-2. [15]"content.nejm.org". content.nejm.org. Retrieved 29 November 2011.

    [16] Hypponen E, Laara E, Reunanen A, Jarvelin MR, Virtanen SM (November 2001). "Intake of vitamin D andrisk of type 1 diabetes: a birth-cohort study". Lancet 358 (9292): 1500-3. doi:10.1016/S0140-6736(01)06580-1. PMID 11705562.

    [17] Elliott RB, Pilcher CC, Fergusson DM, Stewart AW (1996). "A population based strategy to prevent insulin-dependent diabetes using nicotinamide". Journal of Pediatric Endocrinology & Metabolism 9 (5): 501-9.doi:10.1515/JPEM.1996.9.5.501. PMID 8961125.

    [18] Anderson DE, Haas C. Blood type A and familial breast cancer, Cancer, 1984; 54:1845-9. [19]

    Jordan GH, Lynch DF.Relationship of blood group to testicular carcinoma. Urology1983; 22:265-7.

    [20] Vioque J, Walker AM. Pancreatic cancer and ABO blood types: a study of cases and controls, MedClin (Barc.), 1991; 96:761-4.

    [21] Gut, 1997; 40:297-301, Risk for Gastric Cancer in people with CagA positive or CagAnegative Heliobacter pyloriinfection, J Parsonnet, G D Friedman, N Orentreich, H Vogelman

    [22] Gut1966, Influence of the ABO blood group and salivary ABH secretor status on cell-removingeffect of aspirin in human gastric mucosa, Leon Horwich and David A. Price Evans

    [23] British Medical Journal, May 30, 1953, 1220, Cancer of the Stomach and ABO Blood Groups

    [24] Ecological Studies of Intestinal Bacteria. Relation between the Specificity of Fecal ABO BloodGroup Antigen -- Degrading Enzymes from Enteric Bacteria and the ABO Blood Group of the HumanHost, Lansing C. Hoskins, available as jcinvest00210-0103.pdf

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    [25]American Journal of Epidemiology, Risk of Gastric Cancer and Peptic Ulcers in Relation to ABOBlood Type: A Cohort Study, Gustaf Edgren, Henrik Hjalgrim, Klaus Rostgaard, Rut Norda, Agneta Wikman,Mads Melbye, and Olof Nyren, Februaru 2010, Vol. 172, No. 11

    [26] British Heart Journal, 1968, 30, 377, ABO Blood Groups and Ischaemic Heart Disease in Men, T. M.Allan and Audrey A. Dawson

    [27] Blood Type and the Risk of Pancreatic Cancer,JNCIJNational Cancer Institute, 2009, p361, pdfavailable.