boathouse breakfast › wp-content › uploads › 2020 › 05 › bh_brea… · santa barbara...

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BReakfast BOATHOUSE SIGNATURE BREAKFAST - 17.95 House-made snow & rock crab cakes under poached eggs. Topped with chipotle hollandaise. Served with avocado, salsa fresca and potatoes. CORNED BEEF HASH - 14.95 Large-cut corned beef, poached eggs, peppers, onions and potatoes. Served with choice of toast, English muffin or house-made biscuit. CHILAQUILES - 13.95 Slow-cooked pulled pork in tomatillo salsa, over easy eggs, peppers and onions over corn tortilla chips. Topped with avocado, sour cream, salsa fresca and queso fresco. Served with black beans. BREAKFAST BURRITO - 12.95 Chorizo, scrambled eggs, cheddar cheese, peppers, onions and potatoes wrapped in a flour tortilla. Topped with ranchero sauce and queso fresco. FRENCH TOAST - 10.95 Cinnamon, orange zest & vanilla bean thick-cut French toast. Topped with powdered sugar. Served with maple syrup and butter. *Add mixed berries or bananas - 2.00. QUINOA BREAKFAST BOWL - 12.95 Hot quinoa, mixed berries, crushed almonds and agave. Served with a side of 2%, oat, almond, or soy milk. CLASSIC EGGS BENEDICT - 13.95 Black Forest ham and poached eggs over an English muffin. Topped with citrus hollandaise. Served with breakfast potatoes. PORK BELLY BENEDICT - 15.95 Rich pork belly under poached eggs. Topped with chipotle hollandaise. Served with avocado, salsa fresca and breakfast potatoes CALIFORNIA EGGS BENEDICT - 13.95 Avocado, poached eggs, tomatoes and red onions over an English muffin. Topped with citrus hollandaise. Served with breakfast potatoes. HOUSE CURED SALMON EGGS BENEDICT - 15.95 Cured salmon, poached eggs, tomatoes and red onions over an English muffin. Topped with citrus hollandaise & capers. Served with potatoes. BOATHOUSE OMELETTE - 16.95 Lobster, shrimp, leaf spinach and Gruyere cheese. Served with breakfast potatoes and choice of toast, English muffin or house-made biscuit. SANTA BARBARA OMELETTE - 14.95 Farm fresh vegetables, onions and Jack cheese. Topped with avocado. Served with breakfast potatoes and choice of toast, English muffin or house- made biscuit. MUSHROOM & SPINACH OMELETTE - 14.95 Oyster mushrooms, leaf spinach, shallots and Gruyere cheese. Served with breakfast potatoes and choice of toast, English muffin or house-made biscuit. POBLANO OMELETTE - 15.95 Poblano peppers, onions and Jack cheese. With choice of chicken or steak. Served with breakfast potatoes and choice of toast, English muffin or house-made biscuit. TRADITIONAL STYLE BREAKFAST - 12.95 Choice of applewood smoked bacon or pork sausage and choice of eggs any style. Served with breakfast potatoes and choice of toast, English muffin or house-made biscuit. HUEVOS HOPE RANCH - 14.95 Over easy eggs between crispy corn tortillas. Topped with ranchero sauce, avocado, sour cream and queso fresco. Served with black beans and breakfast potatoes. HOUSE CURED SALMON PLATE - 15.95 Tom White's decades-old recipe for curing salmon. Topped with capers and lemon pepper. Served with a toasted bagel, tomatoes, red onions and house-made dill cream cheese. LOCAL OCEAN RANCH ORGANIC GRANOLA - 11.95 Gluten free Vanilla Super Seed! Locally made with raw sunflower, pumpkin, sesame, flax and hemp seeds, vanilla, and cinnamon. Served with berries, agave and choice of yogurt. PANCAKES - HALF (2) - 7.95 FULL (4) - 9.95 Fluffy buttermilk pancakes. Topped with powdered sugar. Served with maple syrup and butter. *Add mixed berries, bananas or chocolate chips - 2.00 Specialty Cocktails Signature Bloody Mary Aloo chili pepper vodka and house-made Bloody Mary mix. Garnished with a chilled prawn, applewood smoked bacon, pickled veg, and citrus. Served on the rocks. - 13 “I think I lost my Headache” - Michelada Pacifico, Clam juice, Tomato, Lime, Tajin, Valentina and Worcestershire. Rimmed with our own Tajin and smoked sea salt - 10 Pancake Breakfast Tullamore Dew/Butterscotch schnapps, OJ chaser and a strip of smoked bacon - 9.95 FAVORITES BENEDICTS OMELETTES BREAKFAST POTATOES - 2.95 GRILLED JALAPENO- 1.95 SMALL YOGURT - 4.95 BAKED BISCUIT - 2.00 BAGEL - 2.00 ENGLISH MUFFIN - 2.00 GLUTEN FREE BREAD - 2.00 AVOCADO- 4.95 FRESH FRUIT CUP -4.95 FRESH FRUIT BOWL - 6.95 MIXED BERRY CUP - 4.95 MIXED BERRY BOWL - 6.95 SLICED TOMATO - 2.95 BLACK BEANS - 1.95 CORN TORTILLAS - 1.95 FLOUR TORTILLAS - 1.95 ONE PANCAKE - 3.95 SIDE FRENCH TOAST - 4.95 CURED SALMON- 10.95 ONE CRAB CAKE - 6.95 CORNED BEEF - 6.95 ONE EGG- 1.95 TWO EGG - 2.95 BACON - 3.95 SAUSAGE - 3.95 HAM - 2.95 CHORIZO- 6.95 STEAK- 10.95 SIDES Boathouse *WE PROUDLY PARTICIPATE IN THE SKIP THE STRAW SB PROGRAM. ALL STRAWS ARE BY REQUEST. FOR MORE INFO VISIT sbck.org/skipthestraw

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Page 1: Boathouse BReakfast › wp-content › uploads › 2020 › 05 › BH_Brea… · SANTA BARBARA OMELETTE - 14.95 Farm fresh vegetables, onions and Jack cheese. Topped with avocado

BReakfast

BOATHOUSE SIGNATURE BREAKFAST - 17.95House-made snow & rock crab cakes under poached eggs. Topped with

chipotle hollandaise. Served with avocado, salsa fresca and potatoes.

CORNED BEEF HASH - 14.95Large-cut corned beef, poached eggs, peppers, onions and potatoes.

Served with choice of toast, English muffin or house-made biscuit.

CHILAQUILES - 13.95Slow-cooked pulled pork in tomatillo salsa, over easy eggs,

peppers and onions over corn tortilla chips. Topped with avocado, sour cream, salsa fresca and queso fresco. Served with black beans.

BREAKFAST BURRITO - 12.95Chorizo, scrambled eggs, cheddar cheese, peppers, onions and potatoes wrapped in a flour tortilla. Topped with ranchero sauce and queso fresco.

FRENCH TOAST - 10.95Cinnamon, orange zest & vanilla bean thick-cut French toast. Topped with

powdered sugar. Served with maple syrup and butter. *Add mixed berries or bananas - 2.00.

QUINOA BREAKFAST BOWL - 12.95Hot quinoa, mixed berries, crushed almonds and agave.

Served with a side of 2%, oat, almond, or soy milk.

CLASSIC EGGS BENEDICT - 13.95Black Forest ham and poached eggs over an English muffin. Topped with

citrus hollandaise. Served with breakfast potatoes.

PORK BELLY BENEDICT - 15.95Rich pork belly under poached eggs. Topped with chipotle hollandaise.

Served with avocado, salsa fresca and breakfast potatoes

CALIFORNIA EGGS BENEDICT - 13.95Avocado, poached eggs, tomatoes and red onions over an English muffin. Topped with citrus hollandaise. Served with breakfast potatoes.

HOUSE CURED SALMON EGGS BENEDICT - 15.95Cured salmon, poached eggs, tomatoes and red onions over an English muffin. Topped with citrus hollandaise & capers. Served with potatoes.

BOATHOUSE OMELETTE - 16.95Lobster, shrimp, leaf spinach and Gruyere cheese. Served with breakfast

potatoes and choice of toast, English muffin or house-made biscuit.

SANTA BARBARA OMELETTE - 14.95Farm fresh vegetables, onions and Jack cheese. Topped with avocado.

Served with breakfast potatoes and choice of toast, English muffin or house- made biscuit.

MUSHROOM & SPINACH OMELETTE - 14.95Oyster mushrooms, leaf spinach, shallots and Gruyere cheese. Served with breakfast potatoes and choice of toast, English muffin or house-made biscuit.

POBLANO OMELETTE - 15.95Poblano peppers, onions and Jack cheese. With choice of chicken or steak. Served with breakfast potatoes and choice of toast, English muffin or house-made biscuit.

TRADITIONAL STYLE BREAKFAST - 12.95Choice of applewood smoked bacon or pork sausage and choice of eggsany style. Served with breakfast potatoes and choice of toast, English muffin or house-made biscuit.

HUEVOS HOPE RANCH - 14.95Over easy eggs between crispy corn tortillas. Topped with ranchero sauce, avocado, sour cream and queso fresco. Served with black beans and breakfast potatoes.

HOUSE CURED SALMON PLATE - 15.95Tom White's decades-old recipe for curing salmon. Topped with capers and lemon pepper. Served with a toasted bagel, tomatoes, red onions and house-made dill cream cheese.

LOCAL OCEAN RANCH ORGANIC GRANOLA - 11.95Gluten free Vanilla Super Seed! Locally made with raw sunflower, pumpkin, sesame, flax and hemp seeds, vanilla, and cinnamon. Served with berries, agave and choice of yogurt.

PANCAKES - HALF (2) - 7.95 FULL (4) - 9.95Fluffy buttermilk pancakes. Topped with powdered sugar. Served with maple syrup and butter.*Add mixed berries, bananas or chocolate chips - 2.00

Specialty Cocktails Signature Bloody MaryAloo chili pepper vodka and house-made Bloody Mary mix. Garnished with a chilled prawn, applewood smoked bacon, pickled veg, and citrus. Served on the rocks. - 13

“I think I lost my Headache” - Michelada

Pacifico, Clam juice, Tomato, Lime,Tajin, Valentina and Worcestershire.

Rimmed with our own Tajin and smoked sea salt - 10

Pancake Breakfast

Tullamore Dew/Butterscotch schnapps, OJ chaser and a strip of smoked bacon - 9.95

FAVO

RITE

SBE

NEDI

CTS

OMEL

ETTE

S

BREAKFAST POTATOES - 2.95GRILLED JALAPENO- 1.95

SMALL YOGURT - 4.95BAKED BISCUIT - 2.00

BAGEL - 2.00ENGLISH MUFFIN - 2.00

GLUTEN FREE BREAD - 2.00

AVOCADO- 4.95FRESH FRUIT CUP -4.95

FRESH FRUIT BOWL - 6.95MIXED BERRY CUP - 4.95

MIXED BERRY BOWL - 6.95SLICED TOMATO - 2.95

BLACK BEANS - 1.95

CORN TORTILLAS - 1.95FLOUR TORTILLAS - 1.95ONE PANCAKE - 3.95SIDE FRENCH TOAST - 4.95CURED SALMON- 10.95ONE CRAB CAKE - 6.95CORNED BEEF - 6.95

ONE EGG- 1.95TWO EGG - 2.95BACON - 3.95SAUSAGE - 3.95HAM - 2.95CHORIZO- 6.95STEAK- 10.95

SIDE

S

Boathouse

*WE PROUDLY PARTICIPATE IN THE SKIP THE STRAW SB PROGRAM. ALL STRAWS ARE BY REQUEST. FOR MORE INFO VISIT sbck.org/skipthestraw