bread by andoni

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Post on 16-Apr-2017

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TRANSCRIPT

Recipe for Bread

Ingredients

500 grams of flour

Ingredients

4 tablespoons of yeast

Ingredients

Salt

Water

Procedure

1. Mix the flour, yeast, salt and water. Make into a dough.

2. Leave, covered with a damp cloth for one hour.

3. Put the bread in the oven at 240C for 30-40 minutes.