burgers - cleaver & co

2
LITE BITES CHEESY GARLIC BREAD 10.0 MAC 'N’ CHEESE BITES 15.0 w/ chipotle aïoli LEMON PEPPER SQUID 17.0 w/ jalapeńo aïoli RIB FINGERS (6) 19.5 w/ Memphis BBQ sauce JALAPEÑO BOMBS 16.5 w/ salsa LOADED FRIES 22 w/ cheese sauce, smoked brisket, Memphis BBQ sauce & spring onion FRIED CHEESE STICKS 15 w/ salsa Our southern pride smoker lovingly named “Betsey” travelled over 8,000 miles from Tennessee USA to slowly cook you the most mouthwatering meat for up to 14 hours round the clock. Betsey never sleeps. Even if we’re not open, she will be smokin... ALL MEATS SMOKED W/ POHUTUKAWA BANOFFEE SUNDAE 12.5 caramel ice cream, banana, ginger nut biscuits, caramel sauce, whipped cream APPLE PIE 12.5 vanilla ice cream, caramel sauce & whipped cream DOUBLE UP FOR 12.0 SMOKED BUFFALO CHICKEN NIBBLES (12) 17.5 w/ ranch dressing & celery sticks dry house rub BBQ hot ‘n’ spicy TO SHARE PITMASTER PLATTER 69.0 RECOMMENDED FOR 3 • ½ kilo st. louis pork rib fingers • beef brisket smoked buffalo chicken nibbles • mac 'n’ cheese bites (v) • fries (v) • cheesy garlic bread (v) • sage and fennel sausage • pickles TEXAN STAND OFF PLATTER 43.5 RECOMMENDED FOR 2 • pit boss slaw (v) • fries (v) • ½ kilo st. louis pork rib fingers CLASSICS & SALADS LEMON PEPPER SQUID 26.0 fries, pit boss slaw, jalapeño aïoli & lemon wedge LAMB SHANK 28.5 mashed potatoes, peas & jus Add another shank $15 ROASTED KUMARA SALAD 19.5 spinach, feta, pomegranate seeds, pistachios & orange citrus dressing Add beef brisket or grilled chicken $6 CAJUN CHICKEN COBB SALAD 25.5 grilled Cajun spiced chicken, cos lettuce, feta, corn, tomato, red onion & ranch dressing ALL DISHES AVAILABLE TAKEAWAY PLEASE ADVISE YOUR WAITER OF ANY ALLERGIES YOU MAY HAVE Food allergies – Food prepared and cooked on site may contain ingredients/traces of dairy, seeds, soya bean, egg, wheat, peanuts, fish & shellfish SNICKERS SUNDAE 12.5 peanuts, vanilla ice cream, caramel, chocolate sauce, oreo cookie crumbs & whipped cream EXPRESS MENU ALL $16 AVAILABLE MON-FRI 12-3PM (DINE IN ONLY) CRISPY CHICKEN TORTILLA WRAP lettuce, tomato, red onion, cheese, aïoli & fries VEGGIE PATTY TORTILLA WRAP lettuce, tomato, red onion, cheese, aïoli & fries MINI RIBS pit boss slaw, fries, pickles & Memphis BBQ sauce MINI COBB grilled Cajun spiced chicken, cos lettuce, feta, corn, tomato, red onion & ranch dressing BLT smoked bacon, lettuce, tomato, cheese, aïoli & fries MINI WINGS pit boss slaw, fries, pickles & Memphis BBQ sauce FROM THE GRILL ALL SERVED W/ FRIES & PIT BOSS SLAW & YOUR CHOICE OF SAUCE 250G SCOTCH 37.5 300G RUMP 35.5 SAUCES: jus, béarnaise OR mushroom sauce BURGERS SERVED WITH A HANDFUL OF FRIES ADD A SECOND PATTY $5 | TRY A LETTUCE BUN HEAVER CLEAVER BURGER 22.0 180g grass fed beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aïoli YANKEE CHEESEBURGER 19.5 180g grass fed beef patty, cheese, mustard, tomato sauce CAJUN CHICKEN BURGER 22.0 grilled Cajun chicken breast, brie, lettuce, tomato, cranberry sauce, aïoli BRISKET BURGER 22.0 slow cooked beef brisket, pit boss slaw, tomato, cheese, aïoli, Memphis BBQ sauce PORK IN YA BELLY BURGER 22.0 sliced pork belly, crispy onion, smoked bacon, Memphis BBQ sauce, cheese, aïoli VEGGIE BURGER 22.0 black bean patty, lettuce, tomato, cheese, guacamole, aïoli ST LOUIS PORK RIBS pork ribs smoked long & slow for 14 hours, served w/ Memphis BBQ sauce, pit boss slaw, pickles & fries ½ kilo slab | 32.0 Double up | Add 16.0 RINDLESS PORK BELLY 32.0 slow cooked 12 hours w/ pit boss slaw, pickles, apple sauce, fries & jus BEEF BRISKET 32.0 slow cooked 14 hours w/ pit boss slaw, pickles, fries & jus BEEF SHORT RIB 40.0 slow cooked 10 hours w/ mash, peas & jus smoked buffalo chicken nibbles SIDES ALL $9.5 • fries w/ aïoli • pit boss slaw • seasonal vegetables • garden salad • onion rings w/ aïoli • mash potatoes w/ jus • potato Salad w/ bacon & spring onions

Upload: others

Post on 25-Jun-2022

2 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: BURGERS - Cleaver & Co

LITE BITESCHEESY GARLIC BREAD 10.0

MAC 'N’ CHEESE BITES 15.0w/ chipotle aïoli

LEMON PEPPER SQUID 17.0w/ jalapeńo aïoli

RIB FINGERS (6) 19.5 w/ Memphis BBQ sauce

JALAPEÑO BOMBS

16.5w/ salsa

LOADED FRIES 22w/ cheese sauce, smoked brisket, Memphis BBQ sauce & spring onion

FRIED CHEESE STICKS 15w/ salsa

Our southern pride smoker lovingly named “Betsey”

travelled over 8,000 miles from Tennessee USA to

slowly cook you the most mouthwatering meat for up to 14 hours round the clock.

Betsey never sleeps. Even if we’re not open,

she will be smokin...ALL MEATS SMOKED W/ POHUTUKAWA

BANOFFEE SUNDAE 12.5 caramel ice cream, banana, ginger nut biscuits, caramel sauce, whipped cream

APPLE PIE 12.5vanilla ice cream, caramel sauce & whipped cream

DOUBLE UP FOR 12.0

SMOKED BUFFALO CHICKEN NIBBLES (12) 17.5w/ ranch dressing & celery sticks• dry house rub• BBQ• hot ‘n’ spicy

TO SHAREPITMASTER PLATTER 69.0

RECOMMENDED FOR 3

• ½ kilo st. louis pork rib fingers

• beef brisket• smoked buffalo chicken

nibbles• mac 'n’ cheese bites (v)

• fries (v)• cheesy garlic bread (v)• sage and fennel

sausage• pickles

TEXAN STAND OFF PLATTER 43.5

RECOMMENDED FOR 2

• pit boss slaw (v)• fries (v)

• ½ kilo st. louis pork rib fingers

CLASSICS & SALADSLEMON PEPPER SQUID 26.0fries, pit boss slaw, jalapeño aïoli & lemon wedge

LAMB SHANK 28.5mashed potatoes, peas & jus Add another shank $15

ROASTED KUMARA SALAD

19.5

spinach, feta, pomegranate seeds, pistachios & orange citrus dressing Add beef brisket or grilled chicken $6

CAJUN CHICKEN COBB SALAD 25.5grilled Cajun spiced chicken, cos lettuce, feta, corn, tomato, red onion & ranch dressing

ALL DISHES AVAILABLE TAKEAWAY

PLEASE ADVISE YOUR WAITER OF ANY

ALLERGIES YOU MAY HAVE

Food allergies – Food prepared and cooked on site may contain ingredients/traces of dairy,

seeds, soya bean, egg, wheat, peanuts, fish & shellfish

SNICKERS SUNDAE 12.5

peanuts, vanilla ice cream, caramel, chocolate sauce, oreo cookie crumbs & whipped cream

EXPRESS MENU ALL $16 AVAILABLE MON-FRI 12-3PM (DINE IN ONLY)

CRISPY CHICKEN TORTILLA WRAP

lettuce, tomato, red onion, cheese, aïoli & fries

VEGGIE PATTY TORTILLA WRAP

lettuce, tomato, red onion, cheese, aïoli & fries

MINI RIBS

pit boss slaw, fries, pickles & Memphis BBQ sauce

MINI COBBgrilled Cajun spiced chicken, cos lettuce, feta, corn, tomato, red onion & ranch dressing

BLTsmoked bacon, lettuce, tomato, cheese, aïoli & fries

MINI WINGS

pit boss slaw, fries, pickles & Memphis BBQ sauce

FROM THE GRILLALL SERVED W/ FRIES & PIT BOSS SLAW & YOUR CHOICE OF SAUCE

250G SCOTCH 37.5 300G RUMP 35.5SAUCES: jus, béarnaise OR mushroom sauce

BURGERS SERVED WITH A HANDFUL OF FRIES ADD A SECOND PATTY $5 | TRY A LETTUCE BUN

HEAVER CLEAVER BURGER 22.0180g grass fed beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aïoli

YANKEE CHEESEBURGER 19.5

180g grass fed beef patty, cheese, mustard, tomato sauce

CAJUN CHICKEN BURGER 22.0

grilled Cajun chicken breast, brie, lettuce, tomato, cranberry sauce, aïoli

BRISKET BURGER 22.0

slow cooked beef brisket, pit boss slaw, tomato, cheese, aïoli, Memphis BBQ sauce

PORK IN YA BELLY BURGER 22.0

sliced pork belly, crispy onion, smoked bacon, Memphis BBQ sauce, cheese, aïoli

VEGGIE BURGER 22.0

black bean patty, lettuce, tomato, cheese, guacamole, aïoli

ST LOUIS PORK RIBSpork ribs smoked long & slow for 14 hours, served w/ Memphis BBQ sauce, pit boss slaw, pickles & fries

½ kilo slab | 32.0 Double up | Add 16.0

RINDLESS PORK BELLY 32.0slow cooked 12 hours w/ pit boss slaw, pickles, apple sauce, fries & jus

BEEF BRISKET 32.0slow cooked 14 hours w/ pit boss slaw, pickles, fries & jus

BEEF SHORT RIB 40.0slow cooked 10 hours w/ mash, peas & jus

• smoked buffalo chicken nibbles

SIDES ALL $9.5

• fries w/ aïoli• pit boss slaw• seasonal vegetables• garden salad

• onion rings w/ aïoli• mash potatoes w/ jus• potato Salad w/ bacon

& spring onions

Page 2: BURGERS - Cleaver & Co

EAT

BETTERM

EAT

DRIN

K

BETTER LIQ

UO

R

CE

LE

BR

AT

E W

/ B

UB

BLE

SL

inda

uer

200m

l - B

rut,

Sau

v, F

rais

e

12.5

Dan

iel l

e B

run

NV

375

ml

40D

anie

l le

Bru

n 7

50m

l

75

Lan

son

Cha

mpa

gne

110

BO

TT

LE

D B

EE

RB

eck

’s

9.5

Coro

na

9.5

Mac

’s -

Bla

ck M

ac -

Por

ter

9.

5M

ac’s

Mid

Vic

ious

Bee

r - L

ow A

lcoh

ol P

ale

Ale

2.5

%

9St

ella

Art

ois

9.5

Stei

nla

ger

Pur

e

9.

5St

ein

lage

r P

ure

Lig

ht 2

.5%

9

Bud

wei

ser

9

Spei

ght’

s Su

mm

it U

ltra

(L

ow C

arb)

9

Gui

nn

ess

440m

l Can

11

.5Sp

eigh

t’s

Qua

rt

11L

ion

Red

Qua

rt

11

BO

TT

LE

D C

IDE

RT

hom

as &

Ros

e - S

traw

berr

y &

Lim

e /

Nas

hi P

ear

& P

assi

onfr

uit

1

5 A

pple

& G

inge

r /

Wat

erm

elon

& C

ucum

ber

NO

N A

LC

OH

OLIC

Mac

’s S

oda

- Gin

ger

Bee

r /

Man

dari

n, L

ime

& B

itte

rs

Lem

on &

Rhu

barb

/ F

eijo

a, P

ear

& E

lder

flow

er

5.

5So

ft D

rin

ks

4.

5L

emon

, Lim

e &

Bit

ters

5.0

Stan

dard

Jui

ces

5.

0P

rem

ium

Jui

ces

6.

0R

ed B

ull

6.

5E

colo

gy &

Co

0% G

in –

Asi

an s

pice

/ L

ondo

n D

ry

10

30

0ML

75

0ML

Nak

d (S

park

lin

g W

ater

) 5

8.

5

TH

ICK

SH

AK

ES

Choc

olat

e N

utel

la S

hak

e

12

.0Sa

lted

Car

amel

& P

retz

el S

hak

e

12

.0St

raw

berr

y Ch

eese

cak

e Sh

ake

12.0

ON

TA

P

L

AR

GE

GL

ASS

1.

8 L

JU

G

Lit

tle

Crea

ture

s P

ale

Ale

| 5

.2%

12

.5

46.5

Who

le h

op c

ones

, unp

aste

uris

ed s

plen

dour

& li

ve-b

ottl

e co

ndit

ioni

ng g

ive

Pale

Ale

its

dist

inct

ive

bitt

erne

ss &

flor

al c

hara

cter

. Cit

rus

hop

arom

a w

ith

a na

tura

l fre

shne

ss.

Pan

head

Sup

erch

arge

r A

PA |

5.7

%

12

46Th

is is

an

all-A

mer

ican

sho

w w

ith

cent

enni

al, c

itra

and

sim

coe

over

whe

lmin

gyo

ur n

ose,

kic

king

you

in th

e ta

ste

buds

and

dep

arti

ng w

ith

mor

e bi

tter

ness

than

a p

alm

spr

ings

div

orce

.

Em

erso

n’s

Pil

sner

| 4

.9%

12

46

Em

erso

n’s

Pils

ner

ooze

s ci

trus

& p

assi

onfr

uit a

rom

as &

flav

ours

. The

bee

r’s

pala

te

show

s a

hint

of e

arly

mal

t sw

eetn

ess

but d

evel

ops

a le

ngth

y dr

y fin

ish.

Stei

nla

ger

Clas

sic

| 5.

0%

9.5

36Th

e bo

dy o

f Ste

inla

ger

Clas

sic

deliv

ers

a fu

ll fla

vour

that

is p

erfe

ctly

bal

ance

d w

ith

a

dry,

tang

y fin

ish

and

cris

p cl

ean

bitt

erne

ss.

Stei

nla

ger

Tok

yo D

ry |

5.0

%

10

38A

sm

ooth

, ref

resh

ing

lage

r th

at’s

bri

llian

tly

clea

r an

d cr

isp.

A tr

adit

iona

l N

ew Z

eala

nd la

ger,

bre

wed

long

er fo

r a

supe

r dr

y Ja

pane

se s

tyle

.

Mac

’s G

old

| 4.

0%

9.5

25M

ac’s

Gol

d is

the

talis

man

of t

he M

ac’s

fam

ily, a

n al

l mal

t lag

er b

rew

ed n

atur

ally

w/ h

ints

of

cit

rus

& s

wee

t mal

ts.

Mac

’s C

loud

y A

pple

Cid

er |

4.7

%

10

38Th

is d

elig

htfu

lly c

loud

y ci

der

is m

ade

w/ H

awke

’s B

ay a

pple

s fo

r br

ight

, fre

sh a

pple

ar

omas

on

the

nose

& p

alat

e, a

nd a

cle

an &

cri

sp fi

nish

.

ASK

AB

OU

T O

UR

RO

TA

TIN

G G

UE

ST B

EE

RS

RE

D W

INE

15

0ML

250

ML

75

0ML

Kop

iko

Bay

Mer

lot

9.5

14.5

42

Wee

An

gus

Mer

lot

13

20

58A

ngu

s th

e B

ull C

ab S

auv

13

20

58G

raha

m N

orto

n S

hira

z 11

.5

18

55T

rin

ity

Hil

l Syr

ah

13.5

21

.5

60.5

Wit

her

Hil

ls P

inot

Noi

r 10

.5

17

49.5

Roa

rin

g M

eg P

inot

Noi

r 15

.5

23.5

63

.5

WH

ITE

WIN

E

Kop

iko

Bay

Sau

v 9.

5 14

.5

42W

ithe

r H

ills

Sau

v 10

.5

17

49.5

Kop

iko

Bay

Cha

rd

9.5

14.5

42

Kin

g’s

Seri

es B

asta

rd C

hard

14

22

63

Kop

iko

Bay

Pin

ot G

ris

9.5

14.5

42

The

Ned

Pin

ot G

ris

10.5

17

49

.5R

oari

ng

Meg

Rie

slin

g 12

.5

20.5

59

.5

RO

K

opik

o B

ay R

osé

9.5

14.5

42

The

Ned

Ros

é 10

.5

17

49.5

H

ope

Ros

é 12

.5

20.5

59

.5

-B

ET

TE

R L

IQU

OR

-