w i n e l i s t

 Wine Director:  Ryan Radish

 Executive Chefs: Andy Ticer and Michael Hudman 

catherineandmarys.com@Catherine_marys

272 S. Main St.  |  Memphis, TN 38103  |  901.254.8600

b y t h e g l a s s

LaBella, Prosecco, Glera, Friuli, NV.........................................................................10

La Vigne di Alice, "Ose," Rose Brut Nature, Marzemino-Glera, Veneto, NV ..................15

Ferrari, Brut, Chardonnay, Trentino, NV.................................................................19

Schramsberg, Blanc de Blanc, Chardonnay, North Coast, 2014 ........................64 (375ML)

Paul Bara, Grand Cru, Brut Reserve, Pinot Noir-Chardonnay,. ........................80 (375ML)Bouzy-Champagne, NV

Il Borro, “Rose del Borro,” Rosato, Sangiovese, Tuscany, 2018....................................10

Margerum, “Riviera Rosé,” Grenache Blend, Santa Barbara, 2018 ................................14

R o s e    W i n e s

S p a r k l i n g   W i n e s - h a l f   b o t t l e s

S p a r k l i n g   W i n e s

        R o s e   H a l f  B o t t l e s

 Domaine Tempier, Bandol, Rose, Mourvedre-Grenache-Cinsault-Carignan,......64 (375ML)Provence, 2018

b y t h e g l a s s

Scarpetta, Pinot Grigio, Friuli-Venezie Giulia..........................................................12

Vigna del Lauro, Sauvignon Blanc, Friuli-Venezie Giulia..........................................13

Paul Achs, Chardonnay, Austria..............................................................................15

Pieropan, Soave Classico, Garganega, Veneto..........................................................14

Tornatore, Etna Bianco, Carricante, Sicily..............................................................14

Scarpetta, “Frico,” Bianco, Friulano-Chardonnay, Friuli-Venezie Giulia...................10

Emilio Bulfon, "Blanc di Sanzuan," Cividin Blend, Friuli-Venezie Giulia.....................13

Tiziano Mazzoni, "Iris," Erbaluce, Piedmont..............................................................17

Benito Ferrara, "Terre d'Uva," Greco di Tufo, Campania..............................................14

Caravaglio, "Infatata," Malvasia, Salina-Sicily.........................................................16

Elio Perrone, "Sourgal," Moscato d'Asti, Piedmont...................................................14

W h i t e  W i n e s

b y t h e g l a s s

Cooper Mountain, Pinot Noir, Willamette Valley..................................................15

Palladio,  Sangiovese, Tuscany..............................................................................10

I Custodi, "Pistus," Mt Etna, Nerello Mascalese-Nerello Cappuccio, Sicily.............18

Vietti, "Perbacco," Nebbiolo, Piedmont..................................................................17

Caravaglio, "Nero du Munti," Corinto Nero, Salina-Sicily......................................17

La Stoppa, "Trebbiolo," Barbera-Bonarda, Emilia-Romagna, 2016.............................14

Rocca di Montegrossi, Chianti Classico, Sangiovese-Canaiolo-Colorino,...............17Tuscany

Buglioni, "Il Bugiardo," Ripassa, Corvina-Corvinone-Rondinella-Croatina............18Veneto

Tua Rita, “Rosso dei Notri,” Sangiovese-Merlot-Cab Sauv-Syrah, Tuscany...............15

Montepeloso, "A Quo," Montepulciano-Cabernet Sauvignon Blend, Tuscany...........17

Masseria Li Veli, "ASKOS," Susumaniello, Puglia.....................................................16

Roth Estate, Cabernet Sauvignon-Syrah, Alexander Valley...................................18

Blackbird, “Arise,” Merlot-Cabernet Sauvignon-Cabernet Franc, ..............68 (375ML)Napa Valley, 2015

R e d   W i n e s

H a l f  B o t t l e s

S p a r k l i n g W i n e s

LaBella, Prosecco, Glera, Veneto, NV ..................................................................40

Zuccolo, Prosecco, Glera, Friuli, NV ...................................................................48

Enrico Gatti, Franciacorta, Chardonnay, Lombardy, NV.......................................92

Ferghettina, Franciacorta, Brut Rose, Pinot Nero, Lombardy, 2011.......................128

La Biancara, "Garg'n'Go," Frizzante, Garganega, Veneto, 2014.................................54

Zuccolo, Brut Rose, Pinot Nero-Chardonnay, Friuli, NV...................................... 48

La Vigne di Alice, "Ose," Rose Brut Nature, Marzemino-Glera, Veneto, NV .............60

Durin, “Canei,” Zero Dosage, Pigato-Vermentino, Liguria, NV ...............................78

Ferrari, Brut, Chardonnay, Trentino, NV.............................................................76

Durin, “Basura Riunda,” Zero Dosage, Pigato, Liguria, 2007 ..................................132

Murgo, Extra Brut, Nerello Mascalese, Sicily, 2009............................................102

Graziano, “Fontana dei Boschi,” Lambrusco di Grasparosso, Emilia-Romagna, NV.. 92

Egly-Ouriet, “Brut Tradition,” Grand Cru, Brut, Pinot Noir-Chardonnay.............230Ambonnay-Bouzy-Verzenay, NV

Leclerc Briant, Brut Rose, Pinot Noir-Pinot Meunier, Epernay, NV ......................182

Paul Bara, Grand Cru, Brut Reserve, Pinot Noir-Chardonnay,. ........................80 (375ML)Bouzy-Champagne, NV

Schramsberg, Blanc de Blancs, Brut, Chardonnay, North Coast, 2014 .........64 (375ml)

P r o s e c c o

F r a n c i a c o r t a

O t h e r   I t a l i a n

C h a m p a g n e

D o m e s t i c

w h i t e w i n e s

Pieropan, Soave Classico, Garganega, Veneto, 2018..................................................56

Suavia, “Monte Carbonare,” Soave, Garganega, Veneto, 2017.....................................78

Vino Lauria, “Fontaine Bianche,” Catarratto-Zibbibo, Sicily, 2015.............................48

Doro Princic, Friulano, Friuli, 2014.........................................................................68

Emilio Bulfon, Blanc di Sanzuan, Friuli, 2018...........................................................52

Luisa, Friulano, Friuli, 2017.....................................................................................56

La Distesa, "Terre Silvate," Verdicchio-Trebbiano Blend, Marche, 2018.....................64

Andrea Felici, Verdicchio dei Castelli di Jesi, Verdicchio, Marche, 2016...................64

Le Casematte, “Peloro,” Grillo-Carricante, Sicily, 2017............................................60

I Vigneri di Salvo Foti, "Aurora," Etna Bianco, Carricante, Mt Etna-Sicily, 2018........98

Ausonia, "Machoan," Pecorino, Abruzzo, 2015...........................................................64

Benito Ferrara, "Terre d'Uva," Greco di Tufo, Campania, 2018....................................56

Bisson, "Marea," Bosco-Vermentino-Albarola, Cinque Terre-Liguria, 2016................84

Casa Sabaino, "Nostralino," Vermentino-Bianchetta Genovese, Portofino, 2015........82

Nino Negri, “Ca’Brione,” Sauvignon-Chardonnay-Chiavennasca-.............................72Incrocio Manzoni, Lombardy, 2018

Vigneti Massa, "Derthona," Timorasso, Colli Tortonesi-Piedmont, 2017....................74

Planeta, "Cometa," Fiano, Sicily, 2018......................................................................110

I t a l i a n

Earth-Driven

Stefano Massone, "Masera," Gavi, Cortese, Piedmont, 2019.......................................48

Scarpetta, Pinot Grigio, Friuli, 2018....................................................................... 48

Jermann, Pinot Grigio, Friuli, 2016......................................................................... 60

Vigna del Lauro, Sauvignon Blanc, Friuli-Venezie Giulia.........................................52

Tornatore, Etna Bianco, Carricante, Sicily, 2018.....................................................56

Radoar, Muller-Thurgau, Dolomiti-Alto Adige, 2018................................................68

Scarpetta, Sauvignon, Friuli, 2016...........................................................................74

Vietti, Arneis, Piedmont, 2018.................................................................................56

Castello Monaci, "Petraluce," Verdeca, Puglia, 2018................................................52

Tiziano Mazzoni, "Iris," Erbaluce, Piedmont, 2018.....................................................68

Scarpetta, “Frico,” Bianco, Chardonnay-Friulano, Friuli, 2018.................................40

J Hofstatter, "Barthenau - Vigna San Urbano," Pinot Bianco, Alto Adige, 2016...........88

Famiglia Pasqua, “Passionesentimento,” Romeo and Juliet Bianco,............................48Garganega, Veneto, 2017

Vadiaperti, Coda di Volpe, Campania, 2016................................................................56

Elio Perrone, "Sourgal," Moscato d'Asti, Piedmont, 2018...........................................56

Caravaglio, “Infatata,” Malvasia Bianco, Salina-Sicily, 2017.....................................68

w h i t e w i n e s

I t a l i a n

Fruit-Driven

w h i t e w i n e s

Albert Boxler, Edelzwicker, Reserve, Riesling-Pinot Blanc-Auxerrois-Sylvaner,.....72Alsace, 2016

Paul Achs, Chardonnay, Austria, 2017 ......................................................................60

Romain Chamiot, Apremont, Jacquere, Savoie, 2016 ...................................................56

Domaine de Noire, “Amphora,” Chinon, Chenin Blanc, Loire Valley, 2015....................114

Domaine du Closel, “Clos du Papillon,” Savennieres, Chenin Blanc,.........................128 Loire Valley, 2016 

Domaine Guy Robin, “Valmur,” Chablis Grand Cru, Chardonnay, Burgundy, 2012 .......206

Jean-Marc Pillot, "La Periere," Saint-Romain, Chardonnay, Burgundy, 2015...............112

Domaine Alain Chavy, Bourgogne Blanc, Chardonnay, Burgundy, 2017......................68

Raul Perez, "Atalier," Albarino, Rias Baixas, 2018......................................................68

Domaine Mosse, “Le Rouchefer,” Anjou Blanc, Chenin Blanc, Loire Valley, 2015.........124

N o n - I t a l i a n

Earth-Driven

w h i t e w i n e s

Massican, Sauvignon Blanc, Napa Valley, 2018............................................................82

St. Supery, “Dollarhide Vineyard,” Sauvignon Blanc, Napa Valley, 2017.......................76

Hecht & Bannier, Languedoc Blanc, Picpoul-Roussanne-Grenache Blanc, .................40Languedoc, 2017

Donnhoff, “Oberhauser Leistenberg,” Kabinett, Riesling, Nahe, 2017 .........................78

Egon Muller, "Scharzhof," Riesling, Mosel, 2015.......................................................116

Heitz Cellars, Chardonnay, Napa Valley, 2016..........................................................108

Rodney Strong, Chardonnay, Sonoma Coast, 2016......................................................40

Big Table Farm, "The Wild Bee," Chardonnay, Willamette Valley, 2019.........................74

Italics, Chardonnay, Napa Valley, 2017.....................................................................152

  N o n - I t a l i a n

Fruit-Driven

Skin-Contact /Macerated White Wines 

Caravaglio, "Occhio di Terra," Malvasia Bianco Blend, Salina-Sicily, 2018...............74

Occhipinti, "SP68," Zibibbo-Albanello, Sicily, 2017...................................................68

Fongoli, "Biancofongoli," Trebbiano-Grechetto, Umbria, 2018................................60

Zampaglione, "Don Chisciotte," Fiano, Campania, 2018..............................................72

Foradori, "Fontanasanta," Manzoni Bianco, Trentino-Alto Adige, 2016....................104

COS, "Rami," Grecanico-Insolia, Sicily....................................................................60

Radikon, Ribolla Gialla, Venezia Gialla,2010................................................76 (500mL)

Skerlj, Vitovska, Friuli, 2014 .................................................................................118

Altura, Isola del Giglio, Ansonaco, Tuscany, 2015 ..................................................142

La Gazzetta, "GO5," Procanico-Ansonaco, Lazio, 2018...............................................78

Paolo Bea, "Santa Chiara," Grechetto-Malvasia Blend, Umbria, 2012.......................136

Gravner, “Amphora,” Ribolla Gialla, Friuli, 2005 ...................................................280

Robert Sinskey, “Orgia,” Pinot Gris, Carneros, 2014 ................................................78

I t a l i a n

N o n - I t a l i a n

r o s e   w i n e s

Margerum, “Riviera Rose,” Grenache Blend, Santa Barbara, 2018............................56

Il Borro, “Rose del Borro,” Rosato, Sangiovese, Tuscany, 2018.................................40

La Spinetta, "Il Rose di Casanova," Sangiovese, Tuscany, 2019...................................50

Tenuta Terre Nere, Etna Rosato, Nerello Mascalese-Nerello Cappuccio,...............66Sicily, 2018

Nervi-Conterno, "Il Rosato", Nebbiolo, Gattinara, 2018..........................................64

Domaine Terrebrune, Bandol, Rose, Mourvedre-Grenache-Cinsault, .....................98Provence, 2015 

Domaine Tempier, Bandol, Rose, Mourvedre-Grenache-Cinsault-Carignan, ...........118Provence, 2016

Fruit-Driven

Earth-Driven

           R o s e   H a l f  B o t t l e s

 Domaine Tempier, Bandol, Rose, Mourvedre-Grenache-Cinsault-Carignan,......64 (375ML)Provence, 2018

r e d   w i n e s

Cantina Kurtatsch, "Sonntaler," Schiava Grigia, Trentino-Alto Adige, 2017................60

Nusserhof, “Elda,” Schiava, Trentino-Alto Adige, 2013...............................................96

Danila Pisano, Rossese di Dolceacqua, Rossese, Liguria, 2018......................................64

Cuneaz Nadir, "Grandgosier," Pinot Nero, Valle d'Aosta, 2017.....................................74

Radoar, "Loach," Pinot Nero-Zweigelt, Vigneti delle Dolomiti-Alto Adige, 2015..........114

Tornatore, Etna Rosso, Nerello Mascalese-Nerello Cappuccio, Sicily, 2016................56

Murgo, Etna Rosso, Nerello Mascalese-Nerello Montellato, Sicily, 2016 ..................52

Benanti, Etna Rosso, Nerello Mascalese-Nerello Cappuccio, Sicily, 2016 ...................68

Fattorie Romeo Del Castello, "Vigo," Etna Rosso, Nerello Mascalese-........................96Nerello Cappuccio, Sicily, 2013

I Custodi, "Pistus," Mt Etna, Nerello Mascalese-Nerello Cappuccio, Sicily.................72

J Hofstatter, "Barthenau - Vigna San Urbano," Pinot Nero, Alto Adige, 2013................94

COS, Cerasuolo di Vittoria Classico, Nero d'Avola-Frappato, Sicily, 2015...................98

Palladio, Chianti, Sangiovese, Tuscany, 2018.............................................................40

Occhipinti, "Il Frappato," Frappato, Sicily, 2016 .........................................................92

Mustilli, Piedirosso, Campania, 2014.........................................................................56

Agnanum, "Per'e Palumm," Campi Flegrei, Piedirosso, Campania, 2018...........................88

Franco Noussan, Torrette Superiore, Petit Rouge-Fumin, Valle d'Aosta, 2016..............72

Grossjean Freres, "Vigne Merletta," Fumin, Valle d'Aosta, 2013...................................86

Bruno Verdi, "Buttafuoco," Croatina-Barbera Blend, Oltrepo Pavese, 2018................58

Bisson, “Il Granaccia,” Granaccia, Colline del Genovesato, 2013................................74

Fratelli Alessandria, "Speziale," Pelaverga, Verduno-Piedmont, 2017.........................66

I t a l i a n

Earth-Driven

Planeta, Nocera, Sicily, 2017....................................................................................84

Hauner, "Hiera," Nero d'Avola-Alicante-Nocera, Sicily, 2016.....................................68

Occhipinti, “SP68,” Rosso, Frappato-Nero d'Avola, Sicily, 2017...................................72

Occhipinti, “Siccagno,” Nero d’Avola, Sicily, 2016.....................................................102

Copertino, Copertino Rosso Riserva, Negroamaro-Malvasia Nero, Puglia, 2010..........52

La Distesa, "Nocenzio," Montepulciano-Sangiovese, Marche, 2018..............................84

Roberto Voerzio, “Priavino,” Dolcetto d’Alba, Piedmont, 2016 ..................................78

San Fereolo, "Vigne Dolci," Dolcetto, Dogliani Superiore-Piedmont, 2017..................66

Emilio Bulfon, Piculit Neri, Friuli, 2018...................................................................64

Occhipinti, “Grotte Alte,” Cerasuolo di Vittoria Classico, Frappato-Nero d'Avola,...148Sicily, 2014

Caravaglio, "Nero du Munti," Corinto Nero, Salina-Sicily, 2016.................................68

Skerlj, Terrano, Carso-Friuli, 2013..........................................................................122

Ampeleia, "Ampeleia," Cabernet Franc, Tuscany, 2012.................................................88

La Stoppa, "Trebbiolo," Barbera-Bonarda, Emilia-Romagna, 2016................................56

La Stoppa , "Macchiona,"  Barbera-Bonarda, Emilia-Romagna, 2011.............................96

Brovia, “Ciabot del Fi,” Barbera d’Alba, Piedmont, 2016 .............................................94

Vigneti Massa, "Monleale," Barbera, Colli Tortonesi-Piedmont, 2012.........................74

Nino Negri, “Le Tense,” Chiavennasca (Nebbiolo), Lombardy, 2016..............................100

Nino Negri, “Quadrio,” Chiavennasca (Nebbiolo)-Merlot, Lombardy, 2014...................52

r e d   w i n e s

I t a l i a n

Earth-Driven Cont...

Colombera & Garella, "Coste della Sesia," Nebbiolo Blend, Piedmont, 2018.................64

Vallana, Spanna (Nebbiolo), Colline Novaresi, 2010..................................................78

Rovellotti, "Valplazza," Nebbiolo, Colline Novaresi, 2017..........................................62

Villa Mercante, Nebbiolo (Prunent), Valli Ossolane-Piedmont, 2016..........................64

Nervi-Conterno, Gattinara, Nebbiolo, Piedmont, 2016..............................................134

Fabio Gea, "Onde Gravitazionale 50-45-5," Nebbiolo-Barbera Blend, Piedmont, 2018....140

Vietti, "Perbacco." Nebbiolo, Piedmont, 2016.............................................................68

Piero Busso, Langhe, Nebbiolo, Piedmont, 2016.........................................................82

Piero Busso, "Mondino," Barbaresco, Nebbiolo, Piedmont, 2015.................................168

Produttori del Barbaresco, Barbaresco, Nebbiolo, Piedmont, 2016 ..........................130

Produttori del Barbaresco, Barbaresco, Nebbiolo, Piedmont, 2014 ............230 (1.5 Liter)

Ada Nada, "Valeirano," Barbaresco, Nebbiolo, Piedmont, 2016...................................108

Elvio Congo, "Bordini," Barbaresco, Nebbiolo, Piedmont, 2015..................................148

Fratelli Alessandria, Barolo, Nebbiolo, Piedmont, 2014 ...........................................128

La Briccolina, “Briccolina,” Barolo, Nebbiolo, Piedmont, 2012 ..................................168

Marcarini, “La Serra,” Barolo, Nebbiolo, Piedmont, 2012...........................................104

Marcarini, “La Serra,” Barolo, Nebbiolo, Piedmont, 2013...........................................104

Pecchenino, "San Giuseppe," Barolo, Nebbiolo, Piedmont, 2013..................................168

Bongiovanni, “Pernanno,” Barolo, Nebbiolo, Piedmont, 2011.....................................178

Domenico Clerico, “Ciabot Mentin,” Barolo, Nebbiolo, Piedmont, 2012......................216

Luigi Einaudi, "Terlo - Costa Grimaldi," Barolo, Nebbiolo, Piedmont, 2013..................210

r e d   w i n e s

I t a l i a n

Earth-Driven Cont...

Montevertine, Toscana, Sangiovese, Tuscany, 2014 ...................................................134

Montevertine, “Le Pergole Torte,” Sangiovese, Tuscany, 2014 ...................................286

Fattoria Cerreto Libri, "Padronale," Rosso di Toscana, Sangiovese, Tuscany, 2010......94

Camigliano, Rosso di Montalcino, Sangiovese, Tuscany, 2017.....................................68

Rocca di Montegrossi, Chianti Classico, Sangiovese Blend, Tuscany, 2017.................68

Rocca di Montegrossi, Chianti Classico Gran Selezione, "San Marcellino,"...............138Sangiovese Blend, Tuscany, 2017

Castello di Volpaia, Chianti Classico Riserva, Sangiovese, Tuscany, 2017...................82

Montepeloso, "A Quo," Montepulciano-Cabernet Sauvignon Blend, Tuscany..............68

Fongoli, "Serpullo," Montefalco Riserva, Sangiovese-Sagrantino, Umbria, 2015.........84

Paolo Bea, "Pagliara," Montefalco Sagrantino, Sagrantino, Umbria, 2010..................200

Arnaldo Caprai, "Collepiano," Montefalco Sagrantino, Sagrantino, Umbria, 2013......128

Radikon, "RS17," Merlot-Pignolo, Friuli, 2017.............................................................98

Cantina Giardino, "Drogone," Aglianico, Campania, 2016............................................84

Cantina Giardino, "Nude," Aglianico, Campania, 2009.................................................118

Luigi Tecce, "Puro Sangue," Taurasi Riserva, Aglianico, Campania, 2014......................196

Santadi, “Noras,” Cannonau-Carignan, Sardegna, 2016..............................................78

Tenuta di Arceno, “Il Fauno di Arcanum,” Merlot-Cab Franc Blend, Tuscany, 2016.......68

Tenuta di Arceno, “Valadorna,” Merlot-Cabernet Sauvignon Blend, Tuscany, 2010....188

Il Borro, “Il Borro,” Merlot-Cabernet Sauvignon-Syrah Blend, Tuscany, 2015 ...........128

r e d   w i n e s

I t a l i a n

Earth-Driven Cont...

Sette Ciele, “Noi4,” Cabernet Sauvignon-Merlot Blend, Tuscany, 2015.......................114

Tolaini, "Legit," Cabernet Sauvignon, Tuscany, 2013..................................................108

Castello di Querceto, "Cignale," Cabernet Sauvignon-Merlot, Tuscany, 2011.............178

Tenuta dell'Ornellaia, "Ornellaia," Cabernet Sauvignon-Merlot-,...........................540Cabernet Franc-Petit Verdot, Tuscany, 2014

Stella Di Campalto, Brunello di Montalcino, Sangiovese, Tuscany, 2009..................320

Fattoria dei Barbi, Brunello di Montalcino, Sangiovese, Tuscany, 2010....................108

Pietroso, Brunello di Montalcino, Sangiovese, Tuscany, 2011...................................126

Val du Sugo, Brunello di Montalcino, Sangiovese, Tuscany, 2013..............................168

San Giorgio, "Ugolforte," Brunello di Montalcino, Sangiovese, Tuscany, 2015...........136

Il Marroneto, Brunello di Montalcino, Sangiovese, Tuscany, 2015............................230

Le Macioche, Brunello di Montalcino, Sangiovese, Tuscant, 2015..............................232

Biondi-Santi, Brunello di Montalcino, Sangiovese,  Tuscany, 2012............................470

Planeta, "Maroccoli," Syrah, Sicily, 2013...................................................................110

Paolo Bea, "Pagliara," Montefalco Sagrantino, Sagrantino, Umbria, 2010..................200

Arnaldo Caprai, "Collepiano," Montefalco Sagrantino, Sagrantino, Umbria, 2013......128

r e d   w i n e s

I t a l i a n

Earth-Driven Cont...

Vino Lauria, Frappatto, Sicily, 2015...........................................................................60

FUSO21, "Calx," Primitivo, Puglia, 2018.......................................................................52

Tenuta Sant’Antonio, “Scaia,” Corvina, Veneto, 2015 ..................................................40

Scarpetta, Barbera del Monferrato, Piedmont, 2016 .................................................52

Musella, Valpolicella Superiore, Corvina-Rondinella-Barbera, Veneto, 2016............60

Statti, "Lamezia Rosso," Gaglioppo-Greco Nero-Magliocco, Calabria, 2017..................48

Le Monde, Cabernet Franc, Friuli, 2017.....................................................................48

Masseria Li Veli, "Montecoco," Primitivo, Puglia, 2012................................................58

Agricola Punica, “Montessu,” Carignan-Syrah-Cab Sauv-Merlot, Sardegna, 2017........96

Tua Rita, “Rosso dei Notri,” Sangiovese-Cab Sauv-Merlot-Syrah, Tuscany, 2017...........60

Donna Laura, “Ali,” Sangiovese-Cabernet Sauvignon, Tuscany, 2016 ...........................50

Masseria Li Veli, "Pezzo Morgana," Salice Salentino, Negroamaro, Puglia, 2014...........54

Bussola, "Ca' del Laito," Ripasso Superiore, Corvina-Corvinone Blend, Veneto, 2015....66

Buglioni, "Il Bugiardo," Ripassa, Corvina-Corvinone-Rondinella Blend, Veneto, 2013..72

Masseria Li Veli, "ASKOS," Susumaniello, Puglia, 2017 ................................................60

Musto Carmelitano, "Serre Del Prete," Aglianico del vulture, Basilicata, 2012...........64

Mastroberardino, "Radici," Taurasi, Aglianico, Campania, 2014..................................146

Allegrini, "Palazzo Della Torre," Corvina-Corvinone-Rondinella, Veneto, 2015.........58

Nino Negri, "5 Stelle," Chiavennasca, Sfurzat di Valtellina-Lombardy, 2016...............244

Dal Forno, Valpolicella Superiore, Corvina-Rondinella Blend, Veneto, 2013............228

Allegrini, Amarone della Valpolicella Classico, Corvina Blend, Veneto, 2013...........208

r e d   w i n e s

I t a l i a n

Fruit-Driven

r e d   w i n e s

.

Eyrie Vineyards, Trousseau, Dundee Hills-Oregon, 2017...........................................82

Pierre Gelin, Fixin, Pinot Noir, Burgundy, 2016........................................................116

Michel Sarrazin, “Sous la Roche,” Givry, Pinot Noir, Burgundy, 2014..............,..........86

Remoissenet, Bourgogne, Pinot Noir, Burgundy, 2016...............................................84

Domaine Louis Magnin, Arbin, Mondeuse, Savoie, 2013 ..............................................86

Raul Perez, "Ultreia Saint Jacques," Mencia, Bierzo-Spain, 2017.................................60

La Vizcaina de Vinos, "Las Gundinas," Mencia Blend, Bierzo-Spain, 2016......................92

Ktima Pavlidis, “Thema,” Agiorgitiko-Syrah, Drama, Greece, 2014 ..............................72

Domaine de Gouye, Saint-Joseph, Syrah, Rhone Valley, 2016......................................112

Chateau Auney L’Hermitage, Graves, Merlot-Cabernet Sauvignon-...........................72Cabernet Franc-Malbec, Bordeaux, 2014

Chateau Simone, Palette Rouge, Grenache-Mourvedre-Cinsault, Provence, 2013......164

Domaine Tempier, Bandol, Mourvedre-Grenache-Cinsault, Provence, 2016...............122

N o n - I t a l i a n

Earth-Driven

Cooper Mountain, Pinot Noir, Willamette Valley, 2017.............................................60

Copain,  "Les Voisins," Pinot Noir, Anderson Valley, 2015...........................................88

Arista, Pinot Noir, Russian River Valley, 2015 ..........................................................162

** Cooper Mountain, “Willamette: Pinot Noir Barrel Auction Lot,” .........................400B Block, Old Vines, Pinot Noir, Willamette Valley, 2016  ** Only 5 cases made

Antica Terra, "Antikythera," Pinot Noir, Eola-Amity Hills, 2014................................340

Margerum, “M5,” Grenache-Syrah-Mourvedre-Cinsault-Counoise, ...........................64Santa Barbara, 2017

Timeplace Wine Co., "Church Creek," Zinfandel, Lodi, 2017........................................72

Blackbird, “Arise,” Merlot-Cabernet Sauvignon-Cabernet Franc, ..................68 (375ml)Napa Valley, 2016 

Blue Rock, “Baby Blue,” Merlot-Petit Verdot-Cabernet Franc-Syrah-Malbec, ...........78Alexander Valley, 2016

Robert Foley Vineyards, “The Griffin,” Merlot-Cabernet Sauvignon-Petite Sirah-.....78Petit Verdot-Syrah-Charbono, Napa Valley, 2014

St. Supery, Estate, Cabernet Sauvignon, Napa Valley, 2016 ........................................88

Roth Estate, Cabernet Sauvignon-Syrah, Alexander Valley, 2016..............................72

Aperture Cellars, Red Blend, Malbec-Merlot, Alexander Valley, 2017.......................138

Heitz Cellars, Cabernet Sauvignon, Napa Valley, 2013..............................................178

r e d   w i n e s

N o n - I t a l i a n

Fruit-Driven

A f t e r D i n n e r W i n e s

Malaria, "Renesium," Passito, Arneis, Piedmont, MV.................................................14

Donnafugata, "Ben Rye," Passito Di Pantelleria, Zibibbo, Sicily, 2017.........................20

Marco de Bartoli, “Vigna la Miccia,” 5 year Marsala, Grillo, Sicily, NV .....................17

Badia a Coltibuono, Vin Santo del Chianti Classico, Trebbiano-Malvasia, ................19Tuscany, 2008

Taylor Fladgate, 10 Years Old Tawny, Touriga Nacional-Tinta Roriz-Tinta Cao, ........13Portugal, NV

Taylor Fladgate, 20 Years Old Tawny, Touriga Nacional-Tinta Roriz-Tinta Cao, ........22Portugal, NV

Taylor Fladgate, 40 Years Old Tawny, Touriga Nacional-Tinta Roriz-Tinta Cao, ........55Portugal, NV 

Each of these wines is offered as a 2 ounce pour