c lub c at eringsatay lilit. minced ﬁsh with coconut on bamboo skewer ahi tuna steak. with ginger,...

Prices are in Indonesia Rupiah and are subject to 10% Goverment Tax and 5% Service Charge

C L U B C A T E R I N G


1 1110

Asian Bu et

IDR500,000++(Minimum 30PAX)

Salad BarLettuce & shredded Chinese Cabbage, cherry tomatoes, carrots, cucumbers, pomelo, spring onions, candied peanuts, sesame green beans, crisp wonton chips Orange Sesame Dressing, Thai basil- lemongrass vinaigrette or balsamic & olive oil

Appetizer (choice of 3)

Urupan, Balinese Vegetable salad with bumbu and coconut Vegetable Spring Rolls, sweet soya dipping sauce Thai Chicken Meatballs, red curry coconut sauce

SoupSayur Benning, Indonesian clear veggie soup with spinach, sweet corn, carrots and green bean

MainsBeef Randang, Sumatran beef curry

Kung Pao Chicken. Stir fried chicken with cashew, peppers and onions

Grilled Mahi Mahi with Sambal Matah

Babi Kecap, slow braised pork belly with palm sugar and spices

SidesMie Goreng, Indonesian fried noodles with vegetables

Cap Cay, Chinese-Indonesian vegetable dish

International Bu etIDR500,000++(Minimum 30PAX)

Salad BarLettuce, tomato, cucumber, red onions, roasted corn,sunflower seeds, pomelo, gluten free croutons, rawbroccoli & cauliflower fleurettesBalsamic & olive oil, green goddess, caesar dressing

AppetizerRoasted Beet & Quinoa Salad. With feta cheese, cucumbers, red wine dill vinaigrette

French Lentil Wild Mushroom Salad. With basil, roasted capsicum, aged sherry dressing

Local Tomatoes. With tofu, grilled ciabatta croutons, orange segments, herb dressing

House Cured Salmon Gravlox. Served with crostini, dill crème fraiche, lemon, capers, red onions

Soup (choice of)

Roasted Corn Chowder. With green chilies, leeks and coriander

Puree of Sweet Tomato. With cheddar stu ed pate a choux pu s

MainsCrumbed Calamari

Rosi (breaded spring roll). With chicken and cheese

Tartar sauce and Sweet & Sour dipping sauces

BUFFET SELECTION

Mixed pumpkin curry, with yellow coconut sauce and komangi

Perkadel jagung, sweet corn pancakes with chili, coriander and garlic

Tumis kacang panjang, stir fried long beans with garlic and chili

Steamed local rice

CondimentsSambal Ulek, Sambal matah, Acar (pickled cucumbers), krupuk

SweetsBlack rice & coconut pudding Fried banana with palm sugar and icing sugar Chocolate roulade

Es Campur

Sliced local fruits

BUFFET SELECTIO

N

BUFFET SELECTIO

N

Hot Serving StationRotisserie Farm Raised Chicken. With pommery mustard sauce

Wild Mushroom Ravioli. With roasted garlic and sage, touch of cream

Beef Bourguinon. With caramelized pearl onions and rosemary

Grilled Salmon with tarragon butter glaze

SidesCreamy Parmesan Polenta

Roasted New Potatoes with herbs and garlic

Fusili Pasta. With marinara and garden veggies

Steamed Mixed Veggies

Steamed Local Rice

Sweets

Choice of: Bakery Fresh Brownies (or) Salted

Caramel Chocolate Chip Bar Cookies

Miniature Crème Brule

Vegan Chocolate Pudding Shooters with soy

whipped topping

Sliced Local Seasonal Fruits


12 13

Asian BBQIDR650,000++(Minimum 20PAX)

Salad BarLettuce, shredded Chinese cabbage, cherry tomatoes, carrots, cucumbers, pomelo, spring onions, candied peanuts, sesame green beans & crisp wonton chips Orange sesame dressing, Thai basil- lemongrass vinaigrette or balsamic & olive oil

AppetizerUrupan, Balinese Vegetable Salad. With bumbu and coconut

Vegetable Spring Rolls with sweet soya dipping sauce

Thai Chicken Meatballs with red curry coconut sauce

SoupSayur Benning. Indonesian clear veggie soup with spinach, sweet corn, carrots and green bean

BBQ StationJimbaran Style BBQ Red Snapper

Satay Lilit. Minced fish with coconut on bamboo skewer

Ahi Tuna Steak. With ginger, lime and coriander Barbecued Chicken Teriyaki

Grilled Pork Loin Medallions. With sweet & sour Imported Australian Beef and veggie kebab with ginger sweet soya

SidesMie Goreng. Indonesian fried noodles with vegetables

Cap Cay. Chinese-Indonesian vegetable dish Mixed Pumpkin Curry. With yellow coconut sauce and komangi

Perkadel Jagung. Sweet corn pancakes with chili, coriander and garlic

Tumis Kacang Panjang. Stir fried long beans with garlic and chili

Steamed Local Rice

CondimentsSambal Ulek, Sambal matah, Atcar (pickled cucumbers), krupuk

SweetsBlack rice & Coconut Pudding

Fried Banana with palm sugar and icing sugar

Chocolate Roulade

Es Campur

Sliced local fruits

BBQ SELECTIO

N

BBQ SELECTIO

N

International BBQ Bu etIDR650,000++( Minimum 20PAX)

Salad BarLettuce, tomato, cucumber, red onions, roasted corn, sunflower seeds, pomelo, gluten free croutons, raw broccoli & cauliflower fleurettes Balsamic & Olive Oil, Green Goddess, Caesar Dressing

Bakery Bread StationVariety of breads baked fresh daily in house by our Pastry Chef

Accompanied with NZ butter, spinach pesto spread and white bean tapenade





SoupRoasted Corn Chowder. With green chilies, leeks and coriander


AppetizersCrumbed Calamari

Rosi (breaded spring roll). With chicken and cheese

Tartar and sweet & sour dipping sauces

Barbecue StationChicken marinated in citrus and fresh herbs

Local Pork Loin Medallians, brined in apple cider and sage

Australian Hanging Tender Steak

Prawns with chili and garlic

Variety of Handcrafted Sausages



Fusili Pasta. With marinara sauce and garden veggies

Grilled Corn on the Cobb. With basil lime and chipotle

garlic butters


Steamed Local Rice

SweetsChoice of: Bakery Fresh Brownies (or) Salted Caramel Chocolate Chip Bar Cookies


Vegan Chocolate Pudding Shooters with soy whipped topping

Sliced Local Seasonal Fruits

BBQ SELECTION

Prices are in Indonesia Rupiah and are subject to 10% Goverment Tax and 5% Service Charge Prices are in Indonesia Rupiah and are subject to 10% Goverment Tax and 5% Service Charge

1514

Deluxe Asian BBQIDR750,000++( Minimum 20PAX)

Salad BarLettuce, shredded Chinese cabbage, cherry tomatoes, carrots, cucumbers, pomelo, spring onions, candied peanuts, sesame green beans & crisp wonton chips

Orange sesame dressing, Thai basil- lemongrass vinaigrette or balsamic & olive oil

AppetizerUrupan. Balinese Vegetable salad with bumbu and coconut

Vegetable Spring Rolls. With sweet soya dipping sauce

Thai Chicken Meatballs. With red curry coconut sauce



SoupSayur Benning. Indonesian clear veggie soup with spinach, sweet corn, carrots and green bean

BBQ StationBarramundi. With Japanese mirin miso glaze

Prawn Skewer. With red bumbu

Ahi Tuna Steak. With ginger, lime and coriander

Barbecued Chicken Teriyaki

Imported Australian Lamb Chops with garlic, ginger, soya and lime

Imported Australian Filet Mignon Medallions. With hoisin and ginger

SidesMie Goreng. Indonesian fried noodles with vegetables

Cap Cay. Chinese-Indonesian vegetable dish

Mixed Pumpkin Curry. With yellow coconut sauce and komangi

Grilled Japanese Eggplant. With chili, garlic and soya Tumis Kacang Panjang. Stir fried long beans with garlic and chili

Steamed Local Rice

CondimentsSambal Ulek, Sambal matah, Atcar (pickled cucumbers), krupuk

SweetsBlack rice & Coconut Pudding

Fried Banana with palm sugar and icing sugar

Chocolate Roulade

Dadar Gulung. Coconut crepe roulade

Es Campur

Sliced Local Fruits

Deluxe International BBQ Bu etIDR650,000++( Minimum 20PAX)

Salad BarLettuce, tomato, cucumber, red onions, roasted corn, sunflower seeds, pomelo, gluten free croutons, raw broccoli & cauliflower fleurettes Balsamic & olive oil, green goddess, caesar dressing







SoupRoasted Corn Chowder. With green chilies, leeks and coriander


AppetizersCrumbed Calamari

Rosi (breaded spring roll) with chicken and cheese

Tartar sauce and Sweet & Sour dipping sauces

Barbecue StationChicken marinated in citrus and fresh herbs

Australian Lamb Chops with mint and rosemary

Australian Filet Mignon Medallions

Prawns with chili and garlic

Pork Kebab with veggies and pineapple glaze



Fusili Pasta with marinara and garden veggies

Grilled Corn on the Cobb with Basil Lime and Chipotle garlic Butters


Steamed local rice

SweetsChoice of: Bakery Fresh Brownies (or) Salted Caramel Chocolate Chip Bar Cookies


Miniature Cheese Cake with assorted fruit toppings

Vegan Chocolate Pudding Shooters with soy whipped topping

Sliced Local Seasonal Fruit

BBQ SELECTIO

N

BBQ SELECTIO

N

Prices are in Indonesia Rupiah and are subject to 10% Goverment Tax and 5% Service Charge Prices are in Indonesia Rupiah and are subject to 10% Goverment Tax and 5% Service ChargeTERMS & CONDITIONS

to be communicated to Finns Recreation Club 14 days prior the event in order for our kitchen to confirm special dietary needs and requirements.

in order to guarantee availability of all produce.

14 days prior to the event.

upon booking Finns Recreation Club catering.

Finns Recreation Club the case of a food related sickness if outside food has been allowed into the event.

an outside vendor

payment has been received. Full charges will be applied per guest in case of an increase in guest numbers.

c lub c at eringsatay lilit. minced ﬁsh with coconut on bamboo skewer ahi tuna steak. with ginger,...

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