calamari appetizersluigismundeleinmetepec.com/menuchicago.pdf · homemade & signature pizzas veggie...
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appetizers
fresh salads
TOASTED RAVIOLI (CHEESE OR SAUSAGE) 5.99
ITALIAN DINNER SALADRomaine lettuce, tomato, cucumber and carrots
S l
6.994.25
ITALIAN CHOPPED SALAdSame as dinner salad, plus onion,pepperoni, bacon, mozzarella, pepperoncini
8.99
CLASSIC CAESAR SALADChopped romaine, croutons, grated parmesan
6.994.25
small 2.99
ANTI PASTO SALAD
Summer
Add Grilled or Crispy Chicken
Same as dinner salad, plus pepperoni, mushrooms,black olives, pepperoncini & mozzarella
Romaine, baby spinach, topped w/cranberries, mandarin oranges & walnuts, served w/ a raspberry vinaigrette
All salads made with crisp romaine lettuce,fresh veggies and a choice of dressing.
8.99
9.99
large 4.25
clubSame as dinner salad, plus turkey, ham, bacon
Ranch, Italian, Bleu Cheese, Thousand Island, Caesar, French, Creamy Garlic, Balsamic Vinaigrette, Raspberry Vinaigrette, Honey Mustard
8.99
MOZZARELLA STICKS 5.49
BREADED MUSHROOMS (1/2 LB) 5.49
CHICKEN TENDERS 5.99
GARLIC BREAD 3.49
CHEESY GARLIC BREAD 4.49
JALAPEÑO POPPERS (CHEDDAR OR CREAM) 5.49
ONION RINGS (1/2LB) 4.49
BOSCO STICKS (STUFFED W/CHEESE)(3) 4.49
ZUCCHINI STICKS (1/2LB) 5.49
COMBO 1 Onion Rings, Breaded Mushrooms, Zucchini Sticks
9.99
COMBO 2 Mozzarella Sticks, Breaded Mushrooms, Fries
CHILI NACHOS
9.99
10.99
(L)FRENCH FRIES (Sm)2.99 3.49
CALAMARI 8.99
POTATO SKINS 5.99
LUIGI’S STUFFED POTATOES 3.99
Homemade tortilla chips, topped with lettuce, tomato,cheddar & nacho cheeses, & our homemade chili. (Sour cream/jalapenos 50c extra)
Grilled garlic bread topped with our tomato & herb blend BRUSCHETTA 8.99
Served with cocktail or tartar sauce
Served with sour cream
Huge baked potatoes stuffed with your choice: bbq chicken, steamedveggies, cheesy chilli.
dressings
small (1 )6.99large ( 2 )
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wings
wraps
italian dinners
Choice of: Boneless Wings, TraditionalWings or Breaded Wings (Mild or Hot)
6pc 6.99
12pc 12.99
20pc 17.99
All served with ranch or blue cheese, carrots & celery
tMos accioliFour generous portions of noodles, topper with our homemademarinara sauce
8.99
Baked MostaccioliOur most popular penne pasta, oven baked with our 2 cheese blend
9.75
Spaghetti 8.99
Spaghetti & MeatballsTraditional dish served with homemade meatballs
10.99
RavioliYour choice of cheese or beef filled pasta, topped withmarinara sauce and our mozarella cheese
10.49
Chicken ParmigianaBreaded chicken cutlets smothered in zesty red sauce,topped with our 2 cheese blend and baked in the oven
11.49
LASAGNAOur house specialty! layers of ricotta, pasta, topped w/ marinara sauce
11.49
FETTUCCINE ALFREDOFettuccini pasta with our special alfredo sauce
10.99
LUIGI’S SHRIMP w/vodkaChoice of fettuccine or penne pasta, homemade vodka sauce, shrimp, sautéed onions,green peppers & fresh garlic
12.49
Luigi’s Diablo Shrimp6 Grilled garlic shrimp smothered in our homemade spicymarinara sauce, served with spaghetti
11.99
Baked ravioliYour choice of cheese or beef filled pasta, topped withmarinara sauce and our 2 cheese blend, then baked in theoven
11.49
(Sautéed in buffalo sauce, mango habanero,spicy garlic, parmesan garlic or honey bbq)
Buffalo Chicken 10.49
Caesar Chicken 10.49
Turkey 10.49
ham 10.49
( Add extra sauce $.50 , Add meat sauce $1, Add grilled chicken $4.25, add meatballs $3.75 (2), Add link of sausage $3.75)
all served with fries
eggPlant PARMIGIANA 10.99
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homemade & signature pizzas
Veggie SupremeTomatoes, mushrooms, onions, green pepper
12” 14” 16” 18”12” 14” 16” 18”
19.99 22.99 25.99
23.99
24.49
21.99
21.99
25.99
15.99
18.49 20.9915.49
17.99 20.9914.99
PIZZA MARGHERITAOlive oil base, fresh garlic, Pomodoro tomato, fresh basil and five cheese blend
GARLIC CHICKEN SUPREMEFresh garlic, chicken
18.49 20.9915.49LUIGI’S POPEYE PIZZAOlive oil base, fresh garlic, fresh spinach , black olives
19.99 22.9915.99Pepperoni SupremePepperoni, mushroom, green pepper, onion
19.99 22.99 25.9915.99Sausage Supreme Sausage, mushroom, onion, green pepper
16.99 19.4914.49Hawaiian SupremePizza sauce, Canadian bacon, fresh pineapple
22.49 26.49 29.49
23.99
25.99
21.99
29.00
18.49super SupremeSausage, pepperoni, mushroom, green peppers,onions & black olives
19.99 22.9915.99Meat Lovers Sausage, pepperoni, ground beef, bacon
16.99 19.4914.49Hawaiian LuauBarbecue sauce, Canadian bacon and fresh pineapple
16.99 19.4914.49Buffalo ChickenBuffalo sauce, chicken and onion
22.25 26.0018.25Mexican Chivas especialSausage, ground beef, Canadian bacon, onion, greenpeppers and jalapeños
Seasoned ground beef, lettuce, tomatoes,cheddar & mozzarella cheese
18.99 22.45 24.9915.99TACO PIZZA
Sausage, Bacon, Chicken & Jalapeños
19.99 22.99 25.9915.99LUIGI´S
INGREDIENTS Sausage • Pepperoni •Bacon • Green Pepper • Onion • Fresh Spinach Pineapple • Mushroom • Ground Beef • Fresh Tomato • Canadian Bacon • Fresh Garlic
•Green Olives • Black Olives •Chicken • Anchovies · Pepperoncini • Olive Oil • Jalapeños •Hot Giardiniera • Extra Cheese • Italian Beef • Barbecue Sauce •Alfredo Sauce • Artichoke Hearts
All of our pizzas are made with fresh dough, our specialpizza sauce & 2-cheese blend. Create your own, or order one of our signature pizzas. (1/2 & 1/4 available)
hot italianItalian beef, garlic, hot giardiniera, cheddarcheese, mozzarella cheese
19.99 22.99 25.99
21.99
25.49
24.99
28.99
25.49
15.99
16.99 19.4914.49
19.49 22.4915.49
BARBECUE CHICKEN SUPREMEBarbecue sauce, chicken and onion
FRISCO PIZZAFresh spinach, artichoke hearts, sun driedtomatoes, fresh garlic
19.49 22.4917.49SEAFOOD DELIGHTCrab meat, shrimp & white clam sauce
18.99 21.9915.99S.O.B.Barbecue sauce, sausage, onion and bacon
21.99 24.9917.99Bacon Double CheeseburgerGround beef, bacon, cheddar & mozzarella cheeses
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12” 14” 16” 18”
16.99 18.9913.99DOUBLE DOUGHA thicker crust cut into 8 slices, cut into largetriangle pieces
14.99 16.99 18.99
20.99
12.99
10”
1.75 2.00 2.25 2.501.50
10.49
11.49
THIN CRUSTOur most popular crust-cooked crispy and golden brown,cut into small squares
10” 6 slices 14” 8 slices“CHICAGO STYLE” DEEP DISHThis is a Chicago original.A buttery crust stuffed with cheese and topped with our special chunky tomato sauce.
BUTTERCRUST PAN
A thick buttery crust baked in a pan and topped with cheese. Add your favorite ingredients.
Each topping
1.75
13.49 18.99
10” 6 slices 14” 8 slices
13.49 18.99
2.00 2.25 2.501.50Each topping
2.251.75Each topping
2.251.75Each topping
steak, chicken & seafood(All served w/ steamed veggies medley, baked potato, and a small dinner salad)
*excludes fish & Chips & chicken Vesuvio
Grilled BBQ/TERYAKI chickenGrilled chicken breast smothered in smoky bbq sauce or sweet teriyaki sauce
11.99 14.99
Chicken ParmigianaGrilled chicken breast, topped with our homemade marinara sauce & melted mozzarella cheese
11.99 14.99
8oz New york strip, grilled with our house seasoning
Luigi’s Steak 14.99
Luigi’s Honey blazed/ Cajun blackened Salmon8oz grilled salmon, topped w/our homemade honey glazed or cajun spices
14.99
Luigi’s combo½ Slab of our homemade smoky bbq ribs, and a grilled chicken breast of your choice (bbq or teriyaki)
14.99
Shrimp scampi8 shrimp, baked in a grilled garlic sauce until golden brown
14.99
Chicken VesuvioTwo chicken breast sautéed in our homemade garlic wine sauce, served with vesuvio potatoes
14.99
Fish & ChipsFresh hand breaded cod, with our homemade chips(substitute seasoned fries $1)
11.99
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Veggies: Red Onion, Broccoli, Zucchini, Carrots, Yellow Squash
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sandwiches
specialty dinners
soups
burgers
CHEESY BEEFSliced italian beef, topped with our 2-cheeseblend and toasted in the oven.
8.99
ITALIAN BEEFThin italian style beef topped with as jus onfrench bread.
8.25
CHICKEN PARMIGIANABreaded cutlet smothered in marinera sauce andtopped with our 2-cheese blend.
8.25
GRILLED CHICKENGrilled chicken breast with lettuce, tomato & mayo, (buffalo, bbq, teriyaki $1.00 extra)
8.99
ITALIAN SAUSAGEOven seared & topped with your choice of au jus or marinera sauce
8.25
MeatballHomemade meatballs smothered in marinera sauce
8.25
comboChicago classic of italian beef and italian sausage.
10.25
.75
turkey club 10.25
REUBEN 10.25
FULL SLAB RIBSBaby back ribs, served with garlic and french fries,smothered in our homemade bbq sauce
17.50
Chicken noodle
(Bowl Only)
4.25
Soup of the day 4.995.25homemade chili
FRIED CHICKEN DINNER Zesty, crispy chicken fried to a golden brown,served with garlic bread and french fries
4pc 8.49 8pc 14.99
1/2lb 11.49 1lb 17.99FRIED SHRIMP DINNER Breaded jumbo shrimp, deep-fried to perfection,served with garlic bread and french fries
SWEET PEPPERS, HOT GIARDINIERA,
JALAPEÑOS, PEPPERONCINI
.99MOZZARELLA, CHEDDAR, AMERICAN, OR SWISS CHEESE
Served with lettuce, tomato, bacon and mayo (choice of white or wheat bread)
ham club
eggplant
crispy Shrimp Po'boy
philly cheese steak
crispy chicken sandwich
10.25
8.99
9.99
9.99
8.99
Served with lettuce, tomato, bacon and mayo (choice of white or wheat bread)
½ pound Angus burgerLettuce, tomato, onion & mayo
9.99
¼ pound Angus burgerLettuce, tomato, onion & mayo
7.99
all served with fries
all served with fries
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beveragesCans (12oz) 1.35
6 pack cans 5.25
2 liter bottles 3.49
Soft drink (free refills)1.99
Apple juice 1.99
Orange juice 1.99
Milk 1.99
Chocolate milk 1.99
Beer
Wine Glass Bottle
Bud Light
Miller Lite
MGD
Sam’s
Coors Light
Merlot
Chardonnay
Pinot Grigio
White Zinfandel
Moscatto
Pinot Nior
7.00
7.00
7.00
7.00
7.00
7.50
24.00
24.00
24.00
24.00
24.00
26.00
Domestic3.50
Modelo
Corona
Heineken
Blue Moon
Peroni
Imported 4.50
dessertsCANNOLIFilled w/sweet cream
3.49
CHEESECAKE 3.49
STRAWBERRY CHEESE CAKE 4.49
CHOCOLATE CHIP CHEESE CAKE 4.49“huge” calzoneschoice of ingredients
*Each additional topping $1 extra
Cheese Only 8.49
One Ingredient 9.49
Two Ingredients 10.49
kid’s cornerMOSTACCIOLI OR SPAGHETTI 5.25
CHICKEN TENDERS w/ FRIES 5.25
CHEESE RAVIOLI 5.25
Smaller portions of pasta topped withmarinara sauce, with choice of meatball orchicken tender.
3 cheese filled ravioli with marinara sauce
BURGER W/FRIES 5.25(Add lettuce or tomato, american cheese, swiss cheese, .25 each extra)
GRILLED CHEESE W/FRIES 5.25
MACARONI & CHEESE 5.25With fries
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Tel. 847 837 12001130, 1132 W. Maple Ave. Mundelein, IL 60060
3.95% fee will be applied to your purchase when using your debit/credit card
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How it all started!The story behind the start of Luigi’s is a long one, but truly a special one. The first steps are not unlike those of many tee
from our local community. All of the actions and experiences led to this wonderful journey in fulfilling my lifelong dream of bin the restaurant industry and the owner of Luigi’s Ristorante Italiano.
It all began in 1999, when I was only 16 and a freshman at Libertyville High School. The school year had finished, so I decidelook for a part-time job to get my head away from school for the summer. After looking around for a while, I finally landed my
first official job as a cashier and phone person at Jake’s Pizza in Libertyville. I worked there during my remaining time in hschool and throughout my time attending the College of Lake County located in Grayslake, Illinois.
During this time at Jake’s, my responsibilities began to gradually increase. Not only did work the register and answer phones,I was also a dishwasher, delivery driver and at times a cook. Surprisingly enough, I enjoyed every minute of it. With each pass
day, my interest for the restaurant business kept increasing into the passion it is today.
In the summer of ‘04 I applied to multiple state schools and was thrilled to get accepted at Western Illinois University in Macomb, IL. I went away and studied business management & marketing Western Illinois. I graduated and decided to come
back home to my parents' house while searching for a “real” job. However, nothing caught my attention and I immediately noticed once again that my passion was the food industry and everything associated with the restaurant world. After applying
at different locations, I decided to go back to Jake’s Pizza where it all began, as they were looking for managerial help. I do not know where the next 5 years went, but I remained at Jake’s until it unfortunately closed down.
I was once again on a quest and, not long after that unfortunate closing of Jake’s, I found myself in yet another great spot; PItalia in Libertyville. While managing there for two years, the owner approached me with the idea of transferring ownership of
his other location (Mundelein) to me, and my eyes lit up! That had always been my goal and dream, and here was the opportunity I had long awaited. I had become very comfortable with the daily tasks involved in running the restaurant smoothly, but the hardest part was yet to come. Obtaining the capital necessary for the transaction was a very stressful ordeal. However, with thinsatiable support of my loving family and after exhausting every available resource, I was finally approved for a business loa
February of 2015, I became owner of Pizza Italia Mundelein! Soon after, I decided to create my own franchise and re-named it Luigi’s Ristorante Italiano. Since then, Luigi’s is actively involved in numerous local events and fundraisers, and hope to ser
community to progress together for many years to come.
So, now, I find myself here, grateful for every moment and every opportunity. Thank you for taking the time to read this. I hothat you find inspiration in this story and also choose to take those first steps towards fulfilling your own dream.
Looking to expand my franchise, I never imagined that my next location would be Luigi’s Metepec, which openedit’s door on June 11th, 2017 (located about 40 miles northeast of Mexico City). I look forward to fruitful expansion and
hopefully bring new locations elsewhere in the promising future.
Sincerely,Luis Sierra