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Catering Menu 3454 Forbes Avenue Pittsburgh, Pennsylvania 15213 412 683 2040

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Page 1: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

Catering Menu 3454 Forbes Avenue

Pittsburgh, Pennsylvania 15213 412 683 2040

Page 2: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

Welcome Special occasions, important meetings,

celebrations—at Hilton Garden Inn we know

how important they are, and we know how to

make them rewarding and memorable.

Please take a moment to look over our

catering menus. You’ll find plenty of choices,

complemented by our knowledgeable and

attentive staff, who are committed to creating a

successful event for you and your guests.

For those with special dietary requirements or

allergies who may wish to know about the food

ingredients used, please speak directly to your

meeting coordinator.

Thanks for making us a part of your plans.

Welcome to Hilton Garden Inn!

Chuck Heinlein

General Manager

About the Hotel Located in the heart of Pittsburgh’s medical

and education district, experience great

service and a terrific location at the Hilton

Garden Inn Pittsburgh!

All 202 of our spacious guest rooms feature

Hilton Garden Inn Evolution bedding, large

work area with well-lit desk, microwave,

refrigerator, Kuerig coffee maker,

iron/ironing board, hair dryer and

complimentary wireless internet.

Our property amenities also include…

• Hilton Garden Inn Pavilion Pantry

• The Garden Grille and Bar, serving

breakfast, lunch, dinner, room service

and your favorite beverages

• Precor fitness center

• Complimentary shuttle service within a

three mile radius of the hotel

Meeting Space Our meeting rooms can be arranged to

variety of sets and feature…

• Complimentary wireless internet

• Guest controlled heating, air

conditioning and lighting

• Food and beverage service, audio

visual and speakerphone capabilities

Our boardrooms can accommodate any

small group and feature…

• An oversized executive meeting table

set for 12 with ergonomic Herman

Miller Mirra chairs

• Complimentary wireless internet

• Guest controlled heating, air

conditioning and lighting

• 32’’ LCD monitor, wall mounted and

equipped with HDMI projection

capabilities

• Food and beverage service, audio

visual and speakerphone capabilities

Page 3: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

Capacity Chart Sq Ft

Room Size (ft)

Ceiling Height

(ft)

Class Room

Theater Banquet 10

Cocktail Hour

Conf U Shape

Hollow Square

Forbes Ballroom

2,436 29x84 8 150 250 180 230 78 78 90

Forbes A 899 29x31 8 40 60 40 60 24 26 38

Forbes B 1,537 29x53 8 100 180 120 180 40 42 50

Meeting Rooms

CMU Carlow Chatham Duquesne Univ. of Pittsburgh

494

19x26

8

24

40

30

40

18

20

24

Boardrooms

UPMC Ohio Allegheny Point Park Monongahela

323

17x19

8

Permanent table that seats 12

Audio Visual The following list of audio visual items is readily available at all times. Custom audio visual packages are available,

please consult with your meeting coordinator for further details and pricing.

All prices listed are billed per room, per day. Audio visual charges are subject to seven percent sales tax and twenty-

one percent service charges.

Presenter’s Bundle Projection screen, presenter cart, power strip

$85.00 Projection Bundle Projection bundle and LCD projector

$375.00

Wireless PPT Remote $10.00 VGA or HDMI extension cord $10.00

LCD Projector $300.00 Computer audio boxes $20.00

Hardback easel $10.00 AC extension cable $10.00

Flip chart and markers $40.00 Power strip $10.00

Wireless microphone $50.00 Presenter cart $20.00

Wired microphone $35.00 Speaker phone $95.00

12 channel mixer $40.00 House sound patch $25.00

Page 4: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

All food, beverage and audio visual arrangements are subject to seven percent sales tax and twenty-one percent service charge.

Breakfast Buffets Breakfast buffets are served with chilled orange, apple

and cranberry juices and coffee and hot tea service.

Continental $10.95 per person

Breakfast pastries

Croissants

Muffins

Bagels

Jelly, butter and assorted cream cheese

Add fresh seasonal fruit display

with dipping sauce $2.00 per person

The following buffets require a minimum of 20

guests….

Rise and Shine $14.95 per person

Seasonal fresh fruit display with dipping sauce

Cheese blintzes with mixed berry compote

Trio of breakfast sandwiches served on english muffins

Egg and american cheese

Bacon, egg and cheddar cheese

Chorizo, egg and pepper jack cheese

All American $16.95 per person

Seasonal fresh fruit display with dipping sauce

Choice of breakfast pastries and muffins or

breakfast breads and bagels

Jelly, butter, assorted cream cheese,

Fluffy scrambled eggs

Crisp bacon

Sausage links

Breakfast potatoes

Daybreak $18.95 per person

Seasonal fresh fruit display with dipping sauce

Choice of breakfast pastries and muffins or

breakfast breads and bagels

Jelly, butter, assorted cream cheese

Fluffy scrambled eggs

Crisp bacon

Chorizo potato hash

Choice of pancakes with warm maple syrup and

fresh mixed berry compote or french toast with

powdered sugar and warm maple syrup

Plated Breakfasts Plated breakfasts are served with chilled orange juice and

coffee and hot tea service.

McKee Plate $13.95 per person

Fresh sliced fruit, scrambled eggs, bacon, breakfast

potatoes and warm biscuits with butter and jelly

Sweet Start $15.95 per person

Cinnamon french toast with butter and warm maple

syrup, fluffy scrambled eggs and sausage links

Heart Healthy $13.95 per person

Choice of scrambled egg whites or egg beaters with

turkey sausage, melon wedges, strawberries and a

fresh baked whole grain mixed berry crostini

Breakfast Additions Breakfast Sandwiches $3.95 per person

Fluffy scrambled eggs and american cheese topped

with sausage, bacon or extra cheese served on an

english muffin

Waffle Station $4.95 per person

Belgian waffles made to order and accompanied by

strawberry sauce, fresh mixed berry compote, warm

maple syrup, whipped cream and butter

Omelet Station** $4.95 per person

Omelets and eggs cooked to order with bacon,

sausage, ham, mushrooms, peppers, spinach,

onions and cheese **Requires Chef Attendant, $75 labor fee per Chef. One

chef per 50 guests required.

Page 5: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

All food, beverage and audio visual arrangements are subject to seven percent sales tax and twenty-one percent service charge.

Coffee Break Options

Coffee and Hot Tea Service Freshly brewed regular and

decaffeinated coffees, assorted

hot teas, half and half, lemons,

honey and sugar

$8.00 per person

$40.00 per gallon

Fresh Brewed Iced Tea

Minute Maid Lemonade $28.00 per gallon

Bottled Tropicana Juices

Bottled Coca Cola Sodas

Sparkling Water

$3.00 per bottle

Bottled Water $2.50 per bottle

Red Bull $4.00 per can

Assorted Gourmet Cookies

Chocolate Fudge Brownies

HGI Welcome Bars

Jumbo Pretzels with honey mustard and cheese

sauce

Assorted Danishes and

Muffins with jelly and butter

Assorted Bagels with jelly,

butter and cream cheese

$32.00 per dozen

Tri Color Tortilla Chips with salsa and guacamole

$4.00 per person

Individual Fruit Yogurts

Individual Granola Bars $3.00 each

Assorted Candy Bars

Whole Fruit

Individual Bags of Potato

Chips or Pretzels

$2.00 each

Custom Break $10.95 per person

Choose One Beverage Package...

Coffee service and bottled still waters

Coffee service and bottled juices

Coffee service and bottled sodas

Bottled sodas and bottled waters

Bottled sodas and bottled juices

Choose Two Food Items…

Assorted gourmet cookies

Chocolate fudge brownies

HGI welcome bars

Assorted bagels with jelly, butter and cream cheese

Jumbo pretzels with honey mustard and cheese sauce

Assorted danishes and muffins with jelly and butter

Whole fresh fruit

Tri color tortilla chips with salsa and guacamole

Assorted fruit yogurts

Assorted granola bars

Individual bags of potato chips or pretzels

Raw vegetables with dips and crackers

Roasted red pepper hummus with pita crisps

Ballpark $9.95 per person

Jumbo pretzels with honey mustard and cheese sauce

Pittsburgh Popcorn and trail mix

Bottled sodas and bottled waters

The Garden $10.95 per person

Plain and roasted red pepper hummus with

assorted vegetables and pita crisps

Fresh seasonal fruit platter with dipping sauce

Cucumber melon infused water

Bottled waters and bottled juices

Movie Time $8.95 per person

Butter flavored Pittsburgh Popcorn

Assorted candy bars

Tortilla chips with salsa, cheese sauce and jalapenos

Bottled sodas and bottled waters

Page 6: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

All food, beverage and audio visual arrangements are subject to seven percent sales tax and twenty-one percent service charge.

Boxed and Plated Sandwiches Boxed sandwiches are served with a bag of potato

chips, fresh baked HGI Welcome Bar, piece of fruit,

bottled water and appropriate condiments.

Plated sandwiches are served with house made chips,

fresh fruit or tossed mixed greens, freshly brewed iced

tea, coffee and hot tea service and chef’s selection of

dessert.

Garden Veggie Wrap $16.95 per person

Balsamic marinated portabella mushrooms,

cucumber, asparagus, roasted red peppers,

hummus, goat cheese, spinach wrap

Turkey Croissant $16.95 per person

Shaved turkey, cheddar, lettuce, tomato, croissant

Oakland Club $17.95 per person

Sliced ham, smoked turkey, bacon, provolone and

cheddar cheeses, lettuce, tomato, rustic ciabatta

Chicken Caprese $17.95 per person

Grilled chicken, tomato, mozzarella, basil oil,

focaccia

Plated Lunch Salads Plated salads are served with soup du jour, warm rolls

and butter, freshly brewed iced tea, coffee and hot tea

service and chef’s selection of dessert.

Grilled Chicken Caesar $16.95 per person

Traditional caesar salad topped with warm grilled

chicken

Pittsburgh Salad $16.95 per person

Grilled chicken or steak, romaine hearts,

cucumbers, tomatoes, onions, shredded cheese

and french fries

Warm Seafood Salad $18.95 per person

Blackened scallops and shrimp, crab meat, mixed

greens, tomato, avocado, lime cilantro vinaigrette

Plated Lunch Entrees Plated lunch entrees are served with tossed mixed

greens, chef’s choice of potato and vegetable, warm

rolls and butter, freshly brewed iced tea, coffee and hot

tea service and chef’s selection of dessert.

For plated service, please select no more than three entrees.

Entrée indicators must be provided by client.

Chicken Ole! $18.95 per person

Grilled, lime marinated, fresh melon salsa

Chicken Marsala $17.95 per person

Sautéed, classic marsala wine mushroom sauce

Chicken Stir Fry* $17.95 per person

Teriyaki chicken, stir fry vegetables, brown rice

Pan Seared Tilapia $20.95 per person

Pan seared, lemon dill cream sauce

Bruschetta Style Steak $19.95 per person

Seared, house bruschetta mix, parmesan cheese

Peach BBQ Pork Loin $18.95 per person

Grilled, peach bar-b-que sauce

Fire Roasted Tortellini*$17.95 per person

Cheese tortellini, fire grilled vegetables, pesto

marinara

Vegetable Kabobs* $16.95 per person

Grilled, brown rice, cucumber mint sauce

*Entrée not served with Chef’s choice of potato and

vegetable

Page 7: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

All food, beverage and audio visual arrangements are subject to seven percent sales tax and twenty-one percent service charge.

Schenley Deli $18.95 per person

Mixed greens with cucumbers, tomatoes,

onions, carrots and two dressings

Traditional penne pasta salad

Rustic potato salad

Honey glazed ham

Smoked turkey breast

Seared roast beef

Creamy tuna salad

Swiss, cheddar and provolone cheeses

Lettuce, tomato, onion

Assorted deli breads

Mustard and mayonnaise

Sandwich Board $21.95 per person

Chopped house salad (romaine, bacon, feta,

onions, cucumbers, oranges, red wine

vinaigrette)

Penne pasta salad with apples, bacon, onions

and peas

House made chips with cinnamon ketchup and

creamy ranch dips

Selection of three sandwiches…

COLD

Smoked turkey wraps with bacon, cheddar,

lettuce, tomato and cucumber wasabi ranch

Chicken caesar wraps

Balsamic marinated garden vegetable hummus

wraps

HOT

Cheeseburger sliders with ketchup and

mustard

Pulled pork sliders with honey bar-b-que sauce

Mini crab cake sliders with citrus aioli

Southern Style $19.95 per person

Mixed greens with cucumbers, tomatoes,

onions, carrots and two dressings

Rustic potato salad

Southern style fried chicken

Honey glazed ham

Macaroni and cheese

Collard greens

Lunch Buffets M i n i m u m o f 2 0 g u e s t s r e q u i r e d

Lunch buffets are served with freshly brewed iced tea,

coffee and hot tea service and chef’s selection of dessert.

Heart of the Garden Choose Two Salads

Mixed greens with cucumbers, tomatoes, onions,

carrots and two dressings

Chopped caesar salad

Rustic potato salad

Penne pasta salad

Tomato-mozzarella salad

Choose One Starch Roasted fingerling potatoes

Mashed potatoes

Rice pilaf

Macaroni and cheese

Penne with alfredo, marinara or butter garlic sauce

Mushroom orzo

Buttered noodles

Choose One Vegetable Vegetable medley

Green beans

Broccoli

Glazed carrots

Chicken Entrees Supreme

Parmesan

Citrus-marinated

Pulled bar-b-que with silver dollar rolls

Greek (spinach, artichoke hearts, feta cheese)

Beef and Pork Entrees Sliced strip loin with mushroom garlic demi

Grilled kielbasa and sauerkraut

Pulled bar-b-que pork with silver dollar rolls

Hot sausage and peppers

Marinated beef tips

Seafood Entrees Grilled salmon with kumquat glaze

English style scrod

Seafood newburg

Pasta and Vegetarian Entrees Pierogies with butter and onions

Penne primavera

Vegetable kabobs with cucumber mint sauce

Vegetable lasagna with white sauce

One Entree $19.95 per person

Two Entrees $22.95 per person

Three Entree $25.95 per person

Four Entrees $28.95 per person

Page 8: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

All food, beverage and audio visual arrangements are subject to seven percent sales tax and twenty-one percent service charge.

Hors d’Oeruves and Dessert Priced per fifty pieces

HOT Miniature Beef Wellington $175.00 Madeira sauce

Warm Brie Cheese $175.00 Phyllo dough, raspberry sauce

Miniature Crab Cakes $175.00 Cajun citrus remoulade

Coconut Shrimp $175.00 Raspberry marmalade

Meatballs $135.00 Marinara, swedish or kentucky bourbon

Stuffed Mushroom Caps $165.00 Crab or italian sausage

Szechuan Shrimp $145.00 Spicy orange dragon fire sauce

Sesame Chicken Skewers $150.00 Sweet thai sauce

Chicken Quesadillas $150.00 Chipotle sour cream

Boneless Buffalo Wings $125.00 Ranch, bleu cheese, celery, carrots

Assorted Quiche $125.00

Vegetable Spring Rolls $125.00

Bacon Wrapped Scallops $175.00

Spanakopita $125.00

COLD Tomato Basil Bruschetta $125.00 Aged romano cheese

Caprese Skewers $135.00 Buffalo mozzarella, beefsteak tomato,

basil oil

Chilled Jumbo Shrimp $200.00 Cocktail sauce, lemon wedges

Fruit Kabobs $150.00 Honey yogurt dip

Chicken Salad Cups $125.00 Chipotle chicken salad, tortilla cup

Chilled Beef Crostini $175.00 Whipped boursin cheese

Stuffed Strawberries $150.00 Chocolate, caramel or mint cream

cheese

Tuna Wonton $200.00 Seared tuna, crisp wonton, wasabi,

sriracha aioli

Dessert Selections This list is not inclusive and features some guest’s

favorite dessert selections, please consult with your

meeting coordinator for any specific dessert requests.

Chocolate fudge cake, mini assorted

cheesecakes, red velvet and lemon cream bistro

cakes

Page 9: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

All food, beverage and audio visual arrangements are subject to seven percent sales tax and twenty-one percent service charge.

Stationed Displays Cheese $7.00 per person

Imported and domestic cheeses, mustards, crackers

Crudite $6.00 per person

Raw vegetables, french onion dip, hummus, crackers, pita crisps

Antipasta $9.00 per person

Mortadella, capacolla, soprasetta, salami, pepperoni, assorted cheeses, pepperoncinis, olives

Nachos $7.00 per person

Tortilla chips, warm cheddar cheese sauce, jalapenos, sour cream, salsa, black olives, guacamole

Add Seasoned Beef or Pulled Chicken $2.00 per person

Add Chili $3.00 per person

Buffalo Chicken Dip

Spinach Artichoke Dip

Hummus Trio $3.00 per person

Pita crisps

Attended Stations M i n i m u m o f 2 0 g u e s t s r e q u i r e d

Carved Turkey** $9.00 per person

Cranberry sauce, turkey gravy

Carved Prime Rib** $13.00 per person

Natural au jus, horseradish cream

Carved Black Forest Ham** $8.00 per person

Stone ground mustard, pineapple chutney

Hey Mambo!** $12.00 per person

Penne and farfalle pastas with marinara and alfredo sauces, accompanied by chicken, shrimp, diced

onions, diced tomatoes, sliced mushrooms, bell peppers and warm garlic breadsticks

Salad and Bruschetta Station** $9.00 per person

Chopped caesar and house salads paired with field greens salads, penne pasta salad with apple,

bacon, onion and peas, and house made bruschetta points

**Requires Chef Attendant, $75 labor fee per Chef. One chef per 50 guests required.

Page 10: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

All food, beverage and audio visual arrangements are subject to seven percent sales tax and twenty-one percent service charge.

Plated Dinner Entrees Plated dinner entrees are served with tossed mixed

greens, chef’s choice of potato and vegetable, warm

rolls and butter, freshly brewed iced tea, coffee and hot

tea service and chef’s selection of dessert.

For plated service, please select no more than three entrees.

Entrée indicators must be provided by client.

Stuffed Chicken $23.95 per person

Traditional stuffing, gravy

Bruschetta Chicken $25.95 per person

Grilled, house made bruschetta, parmesan cheese

Chicken Florentine $26.95 per person

Sautéed, spinach and goat cheese cream sauce

Prime Rib $33.95 per person

10oz cut, natural jus, horseradish cream sauce

New York Strip $35.95 per person

10oz cut, balsamic reduction

Mahi Mahi $32.95 per person

Grilled, fresh mango herb salsa

Atlantic Salmon $34.95 per person

Pan seared, kumquat glaze

Crab Cakes $35.95 per person

Stone ground mustard aioli, cajun remoulade, red

onion caper sauce

Vegetable Kabobs** $21.95 per person

Grilled, brown rice, cucumber mint sauce

Fire Roasted Tortellini*$22.95 per person

Cheese tortellini, fire grilled vegetables, pesto

marinara

**Entrée not served with Chef’s choice of potato and

vegetable

Themed Dinner Buffets M i n i m u m o f 2 0 g u e s t s r e q u i r e d

Dinner buffets are served with warm rolls and butter,

freshly brewed iced tea, coffee and hot tea service and

chef’s selection of dessert (unless otherwise indicated)

Bloomfield $32.95 per person

Italian house salad (chopped romaine, crispy pasta

strips, tomatoes, cucumbers, bacon, and

parmesan peppercorn ranch dressing)

Caprese salad

Chicken saltimbocca

Steak pizzaiola (peppers, onions, mushrooms and

tomatoes)

Mushroom orzo

Penne marinara

Grilled zucchini and portabella mushrooms

Tiramisu and chocolate dipped biscotti

Squirrel Hill Shrimp bisque

Field greens salad (mixed greens, bleu cheese,

dried cranberries, pecans and balsamic

vinaigrette)

Caesar salad

Tomato pesto orzo

Anna potatoes

Roasted lemon rosemary chicken

Crab cakes with cajun aioli

Choice of Chef carved…

Roasted Herb Crusted

Pork Loin $38.95 per person

Honey Glazed Ham $39.95 per person

Turkey Breast $40.95 per person

Prime Rib $45.95 per person

Beef Tenderloin $52.95 per person

Page 11: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

All food, beverage and audio visual arrangements are subject to seven percent sales tax and twenty-one percent service charge.

Choose Two Salads Mixed greens with cucumbers, tomatoes, onions,

carrots and two dressings

Chopped caesar salad

Chopped greek salad (romaine, feta, onions,

olives, greek dressing)

Tomato-mozzarella salad

Spinach strawberry salad

Penne pasta salad with apple, bacon, onion and

peas

Chopped house salad (romaine, bacon, feta, red

onions, cucumbers, mandarin oranges, red wine

vinaigrette)

Choose One Starch Mashed potatoes

Roasted fingerling potatoes

Rice pilaf

Macaroni and cheese

Potatoes au gratin

Sweet potato hash

Penne pasta with choice of alfredo, marinara,

vodka cream or butter garlic sauce

Choose One Vegetable Roasted corn

Vegetable medley

Ratatouille

Steamed asparagus

Broccoli

Glazed carrots

Chicken Entrees Romano

Picatta

Marsala

Parmesan

Cordon bleu

Pineapple-apricot glazed

Szechuan dragon fire

Saltimbocca

Beef and Pork Entrees Strip loin with mushroom garlic demi

Yuengling braised short ribs

Hot sausage and peppers

Roasted pork loin with apple cranberry chutney

Bar-b-que pork chops

Meat lasagna with red sauce

Seafood Entrees Grilled salmon with kumquat glaze

English style scrod

Cajun tilapia

Maple bacon salmon

Shrimp diablo

Shrimp scampi

Pasta and Vegetarian Entrees Pierogies with butter and onions

Penne primavera

Grilled vegetable skewers with cucumber mint

sauce

Vegetarian stuffed peppers

Spinach and artichoke stuffed mushrooms

Vegetable napoleon

One Entree $28.95 per person

Two Entrees $32.95 per person

Three Entree $36.95 per person

Four Entrees $40.95 per person

Heart of the Garden

Dinner Buffet M i n i m u m o f 2 0 g u e s t s r e q u i r e d

Dinner buffets are served with warm rolls and butter,

freshly brewed iced tea, coffee and hot tea service

and chef’s selection of dessert.

Page 12: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

All food, beverage and audio visual arrangements are subject to seven percent sales tax and twenty-one percent service charge.

Meeting Room Needs LCD projector, screen, presenter cart, flip chart

and markers, complimentary wireless internet

access and meeting room rental

Deluxe Continental Breakfast Seasonal fresh fruit display with dipping sauce

Breakfast pastries

Croissants

Muffins

Bagels

Jelly, butter and assorted cream cheese

Coffee and hot tea service

Bottled juices

Mid Morning Refresh Coffee and hot tea service

Bottled waters and sodas

Choice of Lunch Buffet Served with assorted dessert, bottled sodas

and waters and coffee and hot tea service

Schenley Deli Mixed greens with cucumbers, tomatoes, onions,

carrots and two dressings

Traditional penne pasta salad

Rustic potato salad

Honey glazed ham

Smoked turkey breast

Seared roast beef

Creamy tuna salad

Swiss, cheddar and provolone cheeses

Lettuce, tomato, onion

Assorted deli breads

Mustard and mayonnaise

Southern Style Mixed greens with cucumbers, tomatoes, onions,

carrots and two dressings

Rustic potato salad

Southern style fried chicken

Honey glazed ham

Macaroni and cheese

Collard greens

Lunch Buffet Choices continued…

Fajita Fiesta Mixed greens with cucumber, tomato, onion, carrot

and two dressings

Black bean and corn salad

Fajita style chicken and beef

Flour tortillas

Spanish rice

Refried beans

Choice of Afternoon Break Ballpark Jumbo pretzels with honey mustard and cheese sauce

Pittsburgh Popcorn and trail mix

Bottled sodas and bottled waters

The Garden Plain and roasted red pepper hummus with

assorted vegetables and pita crisps

Fresh seasonal fruit platter with dipping sauce

Cucumber melon infused water

Bottled waters and bottled juices

Movie Time Butter flavored Pittsburgh Popcorn

Assorted candy bars

Tortilla chips with salsa, cheese sauce and jalapenos

Bottled sodas and bottled waters

$55.95 per person

Executive Meeting Package This all day meeting package is designed for groups of 20 or more

Page 13: Catering Menu - Hilton Garden Inn Hotel Rooms and Reservations · • Hilton Garden Inn Pavilion Pantry • The Garden Grille and Bar, serving breakfast, lunch, dinner, room service

All food, beverage and audio visual arrangements are subject to seven percent sales tax and twenty-one percent service charge.

Beverage

House Selections Smirnoff vodka, Bombay gin, Cruzan rum,

Seagram’s 7 whiskey, Jim Beam bourbon, Grant’s

scotch, Sauza Gold tequila, house chardonnay,

cabernet sauvignon and white zinfandel,

Budweiser, Bud Light, Heineken and Corona

bottles. All appropriate mixers and garnishes

included.

Hosted Open Bar

$12.00 per person, first hour

$9.00 per person, each additional hour

Hosted Consumption Bar Total charged per drink, prices do not include

Allegheny County beverage tax or service charge

Cocktails $7.00 per drink

Wine $6.00 per drink

Domestic Beer $5.00 per drink

Imported Beer $6.00 per drink

Cash Bar Total charged per drink, prices include Allegheny

County beverage tax and service charge

Cocktails $8.00 per drink

Wine $7.00 per drink

Domestic Beer $6.00 per drink

Imported Beer $7.00 per drink

All bars and beverage stations require one

bartender per 100 guests.

A bartender fee of $75 will be charged per

bartender, unless sales exceed $500 per bar.

Beverage

Premium Selections Absolut vodka, Tanqueray gin, Bacardi rum,

Seagram’s VO whiskey, Jack Daniel’s bourbon,

Dewar’s scotch, Cuervo Gold tequila, Rex

Goliath chardonnay and cabernet sauvignon,

Sutter Home white zinfandel, Budweiser, Bud

Light, Heineken and Corona bottles. All

appropriate mixers and garnishes included.

Hosted Open Bar

$14.00 per person, first hour

$11.00 per person, each additional hour

Hosted Consumption Bar Total charged per drink, prices do not include

Allegheny County beverage tax or service

charge

Cocktails $8.00 per drink

Wine $6.00 per drink

Domestic Beer $5.00 per drink

Imported Beer $6.00 per drink

Cash Bar Total charged per drink, prices include Allegheny

County beverage tax or service charge

Cocktails $9.00 per drink

Wine $7.00 per drink

Domestic Beer $6.00 per drink

Imported Beer $7.00 per drink

Hops and Vines Package

Budweiser, Bud Light, Heineken and Corona

bottles, Rex Goliath chardonnay and cabernet

sauvignon, Sutter Home white zinfandel, bottled

sodas and water

$10.00 per person, per hour