catering menu - nibblers catering - the valley's "go to...
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CATERING MENU2015-2016
IT ALL STARTS WITH A RELATIONSHIP.Nibblers sales staff aims to develop a real relationship with you—one that is professional, efficient, fun and most importantly, delicious.
TIME TO DELIVER.Whether it is a special event or a corporate drop-off, our food arrives on your table, on time and on budget. We have a corporate-only fleet dedicated to getting your food to you, tasting just the way it should. Hot food stays hot and cold food stays cold.
THEN COMES THE FOOD.Our Executive Chef leads a team of culinary professionals who create your order. Our all-inclusive menus make it easy for you to choose which dish will make you and your guests’ mouths water and tummies rumble.
SPECIAL CONSIDERATIONS.On our website, you have the option of calling or clicking to place a catering order. In addition, same day ordering and last minute food deliveries are okay with us, so feel free to call anytime!
FOR MORE INFORMATIONCALL US AT 602.266.8100 OR VISIT NIBBLERSCATERING.COM
GOOD MORNING BREAKFAST ........................................ 2
COLD SANDWICH PLATTERS ...........................................4
SALAD BUFFETS ..............................................................6
BOX MEALS ....................................................................8
ITALIAN COMBINATIONS ............................................... 10
FAR EAST SPECIALITIES .................................................. 11
CHICKEN FAVORITES ......................................................12
RAMONA’S COCINA ......................................................13
ANGUS BEEF PRIME CUTS .............................................18
SLOW ROASTED & QUICK GRILLERS ............................. 19
NIBBLERS CALENDAR ................................................... 20
SEAFOOD OPTIONS .......................................................21
VEGETARIAN OPTIONS ..................................................22
MEETING BREAK TIME ...................................................23
SPECIALTY BITES ...........................................................25
DESSERT & BEVERAGES ................................................26
TABLE OF CONTENTS
VG VEGAN V VEGETARIAN GF GLUTEN-FREE
WELCOME TO NIBBLERS CATERINGPlanning a corporate event doesn’t need to be time-consuming or difficult. When you enlist the help of the Valley’s go-to corporate caterer, Nibblers Catering, the planning process becomes effortless and enjoyable! With delicious food and exceptional service, you can’t go wrong with Nibblers Catering. Our team loves what we do and we do it well.
• our motto: on time, on your table, on budget• every morning all our pastries and desserts are made from scratch by our in-house pastry chef • numbers are never rounded up – we figure out your exact cost• we care about our staff and our clients • our clients keep coming back for more• our drivers call when they are five minutes away • while we offer gluten-free items, our kitchen is not gluten-free
OFFICE HOURSMonday – Thursday (excluding holidays): 7:00am – 5:00pmFriday (excluding holidays): 7:00am – 4:00pmSaturday: by appointment only Sunday: closed
SERVICE HOURSMonday – Friday: orders delivered before 6:00am or after 3:00pm are subject to a 23% operations fee.
Saturday & Sunday: all orders are subject to a 23% operations fee. Orders after 1:00pm on Saturday and any time on Sunday are subject to a $1,500 minimum.
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HOT BREAKFAST
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GOOD MORNING breakfast
EXECUTIVE 12.95 3 scrambled eggs, 2 bacon strips, 2 sausage links, roasted onion red potatoes, bagels, muffins, cream cheese, butter, fruit salad, orange juice
CORPORATE – TOWN 11.95 eggs benedict casserole with hollandaise sauceon the side, roasted onion red potatoes, breakfast pastries, muffins, scones, butter, fruit salad, orange juice
CORPORATE – COUNTRY 10.95buttermilk biscuits & sausage gravy, scrambled eggs, roasted onion red potatoes, fruit salad, butter, strawberry preserves, orange juice
SOUTHWEST CHICKEN SAUSAGE BAKE 10.95peppers, green chiles, mexican cheese blend and homemade chicken sausage baked to perfection, served with roasted onion red potatoes, sour cream, salsa, soft flour tortillas, fruit salad, orange juice
COLD BREAKFASTCONTINENTAL V 7.95 scones, danish, muffins, breakfast breads, cinnamon rolls, butter, fruit salad, orange juice
FULL CONTINENTAL V 10.95 bagels, scones, danish, muffins, breakfast breads, cinnamon rolls, butter, strawberry preserves, cream cheese, individual flavored yogurts, fruit salad, orange juice
BAGEL BREAK 7.95assorted bagels, whipped cream cheese, strawberry cream cheese, bacon & green onion cream cheese, fruit salad, orange juice
PROTEIN POWER START GF 12.95blueberry “overnight oatmeal” parfaits with greek yogurt and toasted pecans, spinach-swiss-mushroom muffin, chicken sausage scotch eggs, fruit salad, orange juice
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ADDITIONS
ENGLISH MUFFIN BREAKFAST EGG SANDWICH V 9.95 HAM & CHEDDAR | BACON & CHEDDAR SPINACH & MUSHROOMwith roasted onion red potatoes, fruit salad, orange juice
BUENOS DIAS BREAKFAST BURRITOS V 9.95 HAM | BEEF CHORIZO | GRILLED VEGETABLESwith peppers, potatoes, egg and cheese in a soft flour tortilla, served with roasted tomato salsa, fruit salad and orange juice
BREAKFAST BOX V 9.95 HAM & CHEDDAR | SPINACH-SWISS-MUSHROOM MUFFIN individual yogurt, granola bar, fruit salad, individual orange juice
CONTINENTAL BREAKFAST BOX V 8.95 fresh baked muffins (2), individual yogurt, fruit cup, butter, individual orange juice
ON THE GO
START YOUR MORNING RIGHT!AMISH BAKED OATMEAL GF V 49.95 serves 10 dried cranberries, brown sugar & walnuts with whipped cream on the side
BUTTERMILK BISCUITS & SAUSAGE GRAVY 4.95
QUICHE “GET THE WHOLE PIE” 39.95HAM, PEPPERS, ONIONS, CHEDDARGARDEN VEGETABLE V BACON, SPINACH & SWISS
CHICKEN BREAKFAST SAUSAGE (2) GF 2.95 BACON (2) GF 2.95
HOMEMADE CHICKEN OR BEEF CHORIZO GF 2.95
SCOTCH EGG GF 3.95hard-boiled egg wrapped in chicken sausage and baked
HARD-BOILED EGG GF V .95
SCRAMBLED EGGS GF V 3.95
LOX PLATTER 79.95 serves 10tomato, red onion, cucumber, capers, whipped cream cheese, bagels INDIVIDUAL YOGURTS GF V 2.25
CORN CAKES WITH HONEY BUTTER V 3.95 ROASTED ONION RED POTATOES GF VG 2.95 FRESH FRUIT PLATTER GF VG 2.95
BREADS wheat, sourdough, marble rye, kaiser, onion roll, croissant all condiments are served on the side unless otherwise noted
WRAP & ROLL STUFFED TORTILLA PLATTER 12.95 pasta primavera salad, homemade dill pickle potato chips, baker’s choice dessert tray, iced tea, lemonade
SONORAN TURKEY – smoked turkey breast, jack cheese, lettuce, tomato, chipotle cream ENGLISH BEEF – roast beef, cheddar, tomato, lettuce, red onion, horseradish cream DOUBLE DANISH – tavern ham, havarti, lettuce, tomato, red onion, dijon mustard cream RIVIERA ROLL-UP – spring greens, cucumber, bell pepper, swiss, herb cream cheese
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SOUP, SALAD & SANDWICH
sensation
PRESIDENT’S SANDWICH PLATTER 10.95chef’s assortment of roast beef, turkey, ham & swiss, tuna, vegetarian dill potato salad, pasta primavera salad, baker’s choice dessert tray, iced tea, lemonade
CORPORATE LADDER 12.95 a combination of our “wrap & roll” stuffed tortilla platter and our president’s sandwich platter perfect for hearty & light eaters assorted potato chips, pasta primavera salad, fruit platter, baker’s choice dessert tray, iced tea, lemonade
CEO SANDWICH PLATTER 12.95chef’s assortment of roast beef & pepper jack cheese, turkey breast & cheddar, ham & swiss, albacore tuna & cheddar, vegetarian dill potato salad, garden salad, buttermilk ranch dressing, balsamic vinaigrette, baker’s choice dessert tray, iced tea, lemonade
CLASSIC DELI MEAT & CHEESE 11.95build your own sandwiches with sliced turkey, ham, roast beef, cheddar, swiss, pepper jack, assorted fresh baked breads & rolls pasta primavera salad, fresh fruit salad, lettuce, tomato, red onion, pickle spears, mayonnaise, mustard, baker’s choice dessert tray, iced tea, lemonade
GET THAT DEAL DONE!WORKING LUNCH 11.95 assorted deli sandwiches with roast beef, turkey, ham & swiss, vegetarian homemade dill pickle kettle chips, tomato basil soup, fresh baked cookies V, iced tea, lemonade
SOUP, SALAD & SANDWICH SENSATION MEAL 12.95 baker’s choice dessert tray, crackers, iced tea, lemonade
STEP ONECHOOSE YOUR SOUP
ZUCCHINI & SWEET CORN WITH DICED BACON GF | NEW ENGLAND CLAM CHOWDER TOMATO BASIL BISQUE GF V | CREAMY CHICKEN & WILD RICE GF | BROCCOLI & CHEDDAR GF V
STEP TWOCHOOSE YOUR SALAD
GARDEN SALAD WITH BUTTERMILK RANCH GF V | CAESAR SALAD CRISP & CREAMY GREEN BEAN SALAD GF VG
BROCCOLI CRUNCH GF V | DILL POTATO SALAD GF V | PASTA PRIMAVERA SALAD GF V
INCLUDES ASSORTMENT OF SANDWICHES half sandwich per person
TURKEY | ROAST BEEF | HAM & SWISS | TUNA | VEGETARIAN
whole sandwiches add 1.00 per person
SOUP, SALAD & SANDWICH SENSATION
HOMEMADE SOUP BY THE GALLON 29.00serves 10
Any soup listed above available by the gallon includes crackers
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SALAD buffets
MEDITERRANEAN SALAD BUFFET 13.95choice of kebabs, 2 per person CHICKEN | BEEF | VEGETABLE greek-style salad with romaine, tomato, feta, black olives, cucumbers, artichoke, red onion and red wine vinaigrette on the side GF V quinoa tabbouleh salad with citrus mint dressing VG
hummus GF VG, tzatziki GF V grilled pita bread VG
fresh baked cookies V, iced tea, lemonade
ITALIAN GARDEN SALAD BUFFET 13.95grilled rosemary chicken & olive skewers GF
chopped italian salad with pepperoni, grape tomatoes, sweet peppers, artichoke hearts, fresh mozzarella, garden greens, rainbow kale and red wine vinaigrette on the side
tuscan white bean salad with fresh herbs and lemon vinaigrette GF VG
dinner rolls VG , butter, fresh baked cookies V, iced tea, lemonade
TACO SALAD BAR 12.95shredded chicken, fried taco shell bowls, shredded lettuce, chopped tomatoes, black olives, cheddar cheese, sour cream, guacamole, salsa ranch dressingfresh baked cookies V, iced tea, lemonade ADD-ONS GF mexican rice & refried beans with cheddar 2.95ground beef taco meat 2.95southwestern beef fajita meat 4.95tortilla chips and roasted tomato salsa VG 1.95
GRILLED BUFFET SALAD BAR 14.95choice of:
MARINATED CHICKEN BREAST GF with fresh rosemary and garlic MARINATED FLANK STEAK GF
MARINATED CHICKEN & FLANK STEAK GF
seasonal grilled vegetables GF VG caesar salad with romaine, croutons, parmesan & caesar dressing on the side V
fruit & nut spring mix salad with fresh berries, tomato, red onion, crumbled feta, candied walnuts and raspberry vinaigrette on the side GF VG dinner rolls, butter, iced tea, lemonade
FRENCH FARMHOUSE SALADS GF 12.95 DIJON CHICKEN SALAD WITH FRESH BERRIES AND BABY SPINACH
BISTRO VEGETABLE AND LENTIL SALAD WITH TOASTED ALMONDS VG
CRISP & CREAMY GREEN BEAN SALAD VG dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade
ADD FRENCH ONION SOUP GF 25.00serves 10
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CENTRAL PARK PICNIC BUFFET 11.95SOUTHERN FRIED CHICKEN SALAD WITH BUTTERMILK RANCH
BROCCOLI CRUNCH GF V DILL POTATO SALAD GF V fresh baked cookies V, dinner rolls, butter, iced tea, lemonade
CHEF SALAD PLATTER 11.95roasted turkey GF, hard cooked eggs GF V, shredded cheddar GF V, grape tomatoes, cucumber, shaved carrots, garden greens, buttermilk ranch, red wine vinaigrettedinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade
MADE-TO-ORDER JUST FOR YOU!
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BOX meals
SUPER SAVER SANDWICH MEAL 8.95includes one sandwich ROAST BEEF | TURKEY | HAM & SWISS TUNA | VEGETARIANone side, fresh baked cookie, condiments, cutlery packet PREMIUM SANDWICH MEAL 9.95includes one sandwich ROAST BEEF | TURKEY | HAM & SWISS TUNA | VEGETARIANtwo sides, fresh baked cookie, condiments, cutlery packet
SANDWICH, WRAP & ROLL MEALS
GOURMET SANDWICH MEAL 11.95includes choice of gourmet sandwich
two sides, fresh baked cookie, condiments, cutlery packet
GOURMET SANDWICHES
VIRGINIA CLUB – turkey, ham, cheddar, lettuce, tomato, smoked tomato mayo
DELI CLUB – roast beef, turkey breast, havarti, lettuce, tomato, horseradish mayo
CALIFORNIA CLUB – turkey, avocado, bacon, lettuce, tomato, smoked tomato mayo
TACO CHICKEN WRAP – grilled chicken breast, cheddar, pico de gallo, lettuce, chipotle cream cheese
CHICKEN CAESAR WRAP – grilled chicken breast, lettuce, tomato, caesar dressing, parmesan cream cheese
PAN-ASIAN SUMMER ROLL – edamame, bell peppers, shredded carrot, sugar snap peas, cucumber, soy mayo and sweet sesame dipping sauce GF V
SIDES
red dill potato salad
fruit salad
pasta primavera salad
chips
SALAD BOX MEALS
GLUTEN-FREE BOX MEALS
PREMIUM BOX SALAD 10.95includes premium salad, dressing on the side dinner roll, butter, fresh baked cookie, cutlery packet CHOICE OF: CHICKEN CAESAR SALAD – caesar dressing
GARDEN SALAD WITH HAM & SWISS – honey mustard
ITALIAN SALAD WITH PEPPERONI – red wine vinaigrette
BISTRO LENTIL SALAD VG – sherry vinaigrette
GARDEN SALAD WITH TURKEY & CHEDDAR GF – buttermilk ranch
GOURMET BOX SALAD 12.95includes gourmet salad, dressing on the side, dinner roll, butter, fresh baked cookie, cutlery packetCHOICE OF: COUNTRY COBB – turkey, ham, bacon, swiss, spring greens, grape tomatoes, buttermilk ranch
MEXICALI STEAK – grilled flank, cotija, bell peppers, roasted corn, grape tomatoes, jalapeño ranch
ANTIPASTO SALAD – genoa salami, pepperoni, tavern ham, fresh mozzarella and grape tomato salad, artichoke hearts, red onions, red wine vinaigrette
GRILLED TUSCAN BREAD SALAD – asparagus, tomatoes, zucchini, red onion, fresh basil, sugar snap peas, balsamic and evoo dressing (comes lightly dressed)
GLUTEN-FREE VEGAN BOX VG 13.95(3) pan-asian spring roll
edamame, bell peppers, shredded carrot, cucumber, soy mayo sweet sesame dipping sauce and gluten-free sesame cookie
GLUTEN-FREE THAI CHICKEN LETTUCE WRAPS 13.95thai chicken, peanuts, jalapeño peppers, basil, mint, cilantro, shredded carrot, julienned red
onion, lettuce leaves sweet chili sauce and gluten-free sesame cookie
GLUTEN-FREE COBB SALAD BOX 14.95 turkey, bacon, bleu cheese, hard-boiled eggs, grape tomatoes, cucumber, buttermilk ranch
Udi’s® gluten-free roll, gluten-free macaroons
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HANDCRAFTED CHICKEN FENNEL MEATBALLS with fettuccine in crushed tomato basil sauce
CHICKEN PARMESAN with penne pasta in crushed tomato basil sauce
FETTUCCINE ALFREDO with chicken or bistro vegetables V
ROSEMARY CHICKEN AND EVOO ROASTED POTATOESgrilled boneless chicken breast finished with rosemary cream sauce
CHICKEN MARSALA WITH PARMESAN POLENTA sautéed chicken breast finished with a rich mushroom marsala sauce, served with parmesan polenta
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ITALIAN combinations
caesar salad, dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade
CHOOSE ONE 11.95
CHOOSE TWO 13.95
CHOOSE THREE 16.95
LEMON CHICKEN SORRENTO WITH ROASTED VEGETABLE AND ARTICHOKES
lightly breaded chicken breast pieces finished with lemon and honey sauce
LASAGNA CLASSICOsweet Italian sausage and ground beef
LASAGNA BIANCO V
white lasagna with bistro vegetables and alfredo sauce
SHRIMP SCAMPI add 2.00 jumbo shrimp sautéed in butter, garlic and onion finished with fresh herbs, served on fettuccine
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ORANGE CHICKEN 10.95 a chinese favorite with crisp, fried chicken bites smothered in a sweet and tangy orange sauce SWEET AND FIRE PORK GF 10.95
sweet and spicy cubed pork loin stir-fried with pineapple, red and green peppers, and onion MONGOLIAN BEEF GF 10.95
stir-fried beef tenderloin with green onions and garlic ginger sauce
THAI CHICKEN LETTUCE WRAPS GF 11.95
build-your-own with thai chicken, peanuts, jalapeño peppers, basil, mint, cilantro, shredded carrot, julienned red onion, lettuce leaves, sweet chile sauce
KOREAN BBQ BEEF TENDERLOIN SANDWICH 12.95build-your-own with marinated beef tenderloin, pickled daikon and carrot, cucumber, cilantro, pickled red onion, soy mayonnaise, french rolls CURRIED LENTIL STEW WITH CARROT & KALE GF VG 10.95
with rich, fragrant spices and a hearty combination of vegetables, beans, and rice, this Indian recipe makes a satisfying vegetarian main dish
CHAR SIU PORK LOIN GF 11.95 sweet and tender grilled pork loin
CHICKEN YAKITORI GF 11.95grilled chicken & green onion kebabs with brown sugar soy glaze
FAR EAST specialties
includes asian vegetable slaw, jasmine rice, fortune cookies, iced tea, lemonade
AN OLD WORLD FAVORITE WITH A TWIST!KUNG PAO CHICKEN OR BEEF GF 12.95 ADD SHRIMP 2.00 mixed with diced zucchini, onions, and peppers finished with roasted peanuts ADD STIR-FRY VEGETABLES GF VG 2.95
LEMON CHICKEN SORRENTO WITH ROASTED VEGETABLES & ARTICHOKES 11.95lightly breaded chicken breast pieces finished with lemon and honey sauce
SOUTHERN FRIED CHICKEN 12.95boneless fried chicken, buttery mashed potatoes, and country gravy on the side
ROSEMARY CHICKEN 11.95grilled boneless chicken breast finished with rosemary cream sauce and served with evoo roasted red potatoes
CHICKEN SAUSAGE-STUFFED BELL PEPPERS GF 12.95bell peppers filled with homemade chicken sausage and roasted vegetables and baked
until perfect, finished with marinara and mozzarella served with herb rice pilaf CHICKEN FRANÇAIS 12.95sautéed scallopini of chicken breast with shallots and lemon white wine demi-glace, served with evoo roasted potatoes
MINT MOJITO CHICKEN 11.95cuban-inspired boneless chicken with fragrant mint and rum sauce, served with black bean and rice pilaf
CRISPY ONION CHICKEN 11.95with fresh fruit salsa and buttery mashed potatoes
CHICKENfavorites
includes garden salad, buttermilk ranch dressing, red wine vinaigrette, dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade
ADD A SIDE 2.95roasted bistro vegetables GF VG
green beans with almonds GF VG
grilled asparagus GF VG
sautéed kale with bacon GF
rosemary roasted cauliflower GF VG
medley of broccoli, cauliflower and carrots GF VG
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TRIO OF SALSAS GF 4.95roasted tomatillo & charred onion, chipotle ranchero, grilled corn & cotija with tortilla chips
STREET CORN COBETTES GF 1.75 grilled corn on the cobb with chipotle mayonnaise, cotija cheese, pico de gallo MEXICAN FRUIT SALAD GF V 3.25 with lime, tajin, and toasted coconut
AppetizersAppetizers
SPINACH CON QUESO DIP 2.95creamy, cheesy spinach dip served with tortilla chips
SPICY BEAN & CHEESE DIP GF V 1.95served with tortilla chips
HAND-CRAFTED CHUNKY GUACAMOLE DIP 4.75 GF V
a truly unique and spectacular guacamole with roasted pecans, orange segments, pomegranate, and cotija served with tortilla chips
CLASSIC GUACAMOLE DIP GF V 3.95 served with tortilla chips
SHRIMP CEVICHE GF 4.25served with tortilla chips
FRUTOS DEL MAR CEVICHE GF 4.25shrimp, crab, and lobster served with tortilla chips
BACON-WRAPPED SHRIMP WITH JALAPEÑO & JACK CHEESE GF 3.95 BAJA STYLE SHRIMP COCKTAIL GF 3.95orange tomato juice with pico de gallo and avocado, served with saltines
HIDEAWAY SCALLOP 3.95grilled pineapple with agave tequila seared scallop
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CHOOSE ONE ENTRÉE 11.95 : CHOOSE TWO ENTRÉES 13.95
combination plates include choice of 2 sides, chips, roasted tomato salsa, sour cream, shredded cheese, shredded lettuce, mexican chocolate brownies, churro cookies, iced tea & prickly pear lemonade
Combination PlatesCombination Plates
SIDESmexican rice
refried beans
creamy green chile rice
calabacitas
black beans
poblano smashed potatoes
ENCHILADAS 2 enchiladas per order, choice of shredded chicken | shredded beef | spinach & mushroom | cheese & peppers served with mild red or green sauce TACOS2 tacos per order, choice of shredded chicken | ground beef | grilled vegetables & black beans served with soft flour tortillas or hard corn tortillas TAMALE1 tamale per order, choice of green corn | roasted vegetables | chicken | pork | ground beef served with mild red or green sauce
RELLENOS1 per order, mild poblano stuffed with your choice of cheese | tuna | chicken | ground beef POLLO RELLENOSchicken breast stuffed with homemade chicken chorizo & potatoes served with mild red or green sauce
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Tacos & Fajitas Tacos & Fajitas
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AUTHENTIC STREET TACO PLATES 10.95
3 street tacos per order, choice ofchicken tinga
cochinita pibil (roasted pork) carne asada
coffee braised brisket grilled vegetable & black bean
frutos del mar • add 3.00
TRADITIONAL FAJITAS 13.95chicken | beef | grilled vegetable & black bean frutos del mar or shrimp add 3.00
choice of 2 sides, fiesta garden salad, jalapeño ranch, soft flour tortillas, sour cream, guacamole, roasted tomato salsa, and chipsmexican chocolate brownies, churro cookies, iced tea & prickly pear lemonade
served with corn tortillas, mexican rice, refried beans, cilantro & onions, shredded cabbage, pickled red onions, limes, avocado crema, roasted tomato salsa, and chips mexican chocolate brownies, churro cookies, iced tea & prickly pear lemonade
House SpecialtiesHouse Specialties
all specialties include choice of 2 sides, fiesta garden salad, jalapeño ranch, tortilla chips, roasted tomato salsa, mexican chocolate brownies, churro cookies, iced tea, prickly pear lemonade
PAVO RELLENO 13.95turkey breast stuffed with chorizo and cornbread topped with roasted pumpkin cream sauce
LOMO RELLENO GF 13.95 Vpork loin stuffed with chorizo, roasted poblanos, red bell peppers, and jack cheese finished with tomatillo sauce
LANGOSTA RELLENO 14.95lobster and shrimp stuffed roasted poblanos, lightly breaded and deep fried with mild red or green sauce
BACON SHRIMP DIABLO 16.95bacon-wrapped shrimp cooked with jalapeños and onions with sweet and spicy sauce and soft flour tortillas
GREEN CHILE PORK CARNITAS 11.95pineapple pico de gallo and soft flour tortillas
POLLO RAMONA 12.95marinated chicken breast, grilled and topped with mildly spiced creamed spinach and mushrooms then finished with jack cheese - served with soft flour tortillas CHICKEN TOMATILLO PICADO 11.95boneless chicken pieces, onions and green chiles with roasted tomatillo sauce – served with soft flour tortillas GRILLED CHICKEN ENCHILADAS GF 11.95 grilled chicken breast with poblano and onion rolled in corn tortillas with mild red or green sauce
BISTEC A LA PARRILLA 15.95petite filet mignon wrapped in bacon topped with roasted pepper rajas and roasted garlic cream, served with soft flour tortillas
TENDERLOIN PICADO 11.95beef tenderloin pieces cooked with sweet bell peppers and onion finished with a rich ranchero sauce, served with soft flour tortillas
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YOU HAVE TO TRY THIS!SMOKED BRISKET CHILI WITH HEIRLOOM CATTLE BEANS 10.95 our famous brisket slow-cooked with heirloom cattle beans, tomatoes and red chili sauce, served with green onions, shredded cheddar cheese, sour cream, garden salad, buttermilk ranch, red wine vinaigrette cornbread muffins, baker’s choice dessert tray, iced tea, lemonade
ANGUS BEEFprime cuts
includes garden salad, buttermilk ranch dressing, red wine vinaigrette, dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade
ARGENTINA-STYLE FLANK STEAK 14.95 marinated grilled flank steak served with sautéed spinach, smoked paprika red onions and bacon, agave-roasted sweet potatoes with red wine sauce
SLOW-ROASTED BEEF BRISKET GF 13.95this is the one we are famous for – natural jus, horseradish cream, buttery mashed potatoes BISTRO-STYLE FLANK STEAK WITH SHALLOT DIJON SAUCE 13.95thinly sliced grilled flank steak with shallot dijon sauce and evoo potatoes
CUBAN BRAISED BEEF GF 13.95beef brisket slow-roasted with bell peppers, tomatoes, and onions until it falls apart, served with flavorful pan broth and black bean and rice pilaf
FLANK STEAK ROULADE 14.95oven-roasted marinated flank steak stuffed with parsley, walnuts, and bacon with burgundy wine sauce and buttery mashed potatoes
TENDERLOIN PICADO 11.95beef tenderloin pieces cooked with sweet bell peppers and onions finished with a rich ranchero sauce, served with soft flour tortillas
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HOT SIDES
EVOO & HERB-ROASTED POTATOES
BUTTERY MASHED POTATOES
GRANDMA’S BEANS
SWEET SUMMER CORN
MEXICAN RICE
CHEF’S SELECTION OF GRILLED VEGETABLES
COLD SIDES
TEXAS COLESLAW
PASTA PRIMAVERA SALAD
DILL PICKLE POTATO CHIPS
GARDEN SALAD – buttermilk ranch
TWICE BAKED POTATO SALAD with cheddar and bacon
CHOPPED KALE AND ROASTED CORN SALAD – agave lime vinaigrette
FRESH BAKED BREADS
HOT DOG BUNS
BRIOCHE BURGER BUNS
KAISER BUNS
DINNER ROLLS WITH BUTTER
SOFT FLOUR TORTILLAS
CORN BREAD MUFFINS
ONION ROLLS
BEEF
ANGUS BEEF HOT DOG
ANGUS BEEF BURGER
TRIPLE PLAY BEEF SLIDERS (3pp)
SLOW ROASTED BEEF BRISKET (add 2.00)
PORK
PRICKLY PEAR BBQ PORK
JALAPEÑO SALT & PEPPER SMOKED PORK – hickory smoked bbq sauce on the side
CHICKEN
HICKORY SMOKED BBQCHICKEN
ACHIOTE & CITRUS
MARINATED CHICKEN
JALAPEÑO SALT & PEPPER
SMOKED CHICKEN – hickory smoked bbq sauce on the side
SLOW ROASTED& quick grillers
choose two sides and one bread
CHOOSE ONE MEAT 11.95
CHOOSE TWO MEATS 12.95
JUST MONDAY: CHICKEN BACON RANCH PASTA tender chicken breast pieces cooked in creamy buttermilk ranch sauce finished with bacon and green onions, served with caesar salad and parmesan dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade
TATER TUESDAY: STUFFED POTATO BAR WITH HICKORY SMOKED BBQ CHICKEN GF
large baked potato | slow roasted bbq pulled chicken broccoli & cheese | sour cream | green onions garden salad, buttermilk ranch, red wine vinaigrettedinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade
HAVANA HUMPDAY: MINT MOJITO CHICKEN cuban-inspired boneless grilled chicken with a fragrant mint and rum sauce served with black bean and rice pilaf, garden salad, buttermilk ranch, red wine vinaigrette dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade
#THROWBACKTHURSDAY: CRISPY ONION CHICKEN a longtime favorite with fresh fruit salsa and herb rice pilaf, garden salad, buttermilk ranch, red wine vinaigrette dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade
FIESTA FRIDAY: TENDERLOIN PICADO beef tenderloin pieces cooked with sweet bell peppers and onions finished with a rich ranchero sauce, served with soft flour tortillas, mexican rice, refried beans, fiesta garden salad, jalapeño ranch, roasted tomato salsa, and tortilla chips mexican chocolate brownies, churro cookies, iced tea, prickly pear lemonade
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NIBBLERS calendar
DAILY SPECIAL 10.95 per person
menu items available for 11.95 per person if ordering on non-daily special day
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HERB-CRUSTED COD 14.95with grilled lemon, roasted bistro vegetables, herb rice pilaf
MEDITERRANEAN BAKED COD GF 14.95warm chickpea and chorizo salad, evoo potatoes
SALMON PROVENÇAL GF 16.95roasted salmon fillet finished with fresh tomato, basil, caper and white wine sauce served with herb rice pilaf
SINGAPORE CRAB BURGER WITH TIGER SLAW 14.95lump crab meat with lemongrass, sambal, and jasmine rice served with a brioche bun, tiger slaw, soy mayonnaise, homemade kettle chips
DEVILED CRAB BAKED PENNE 13.95with buttered bread crumbs
SEAFOODoptions
YOU WON’T FIND THIS ANYWHERE
ELSE!SEARED SALMON FETTUCCINE GF 15.95cilantro pesto cream sauce, roasted corn and peppers
includes garden salad, buttermilk ranch dressing, red wine vinaigrette, dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade
CURRIED LENTIL STEW WITH CARROT & KALE GF VG 10.95 with rich, fragrant spices and a hearty combination of vegetables, beans, and rice, this indian
recipe makes a satisfying vegetarian main dish
FARROW & SMOKED TOMATO RISOTTO GF V 12.95
GRILLED VEGETABLE & BLACK BEAN FAJITAS VG 11.95
SPAGHETTI SQUASH GRATIN V 11.95
PERSIAN PARFAIT GF V 6.95mint, walnuts, chickpeas and greek yogurt, served chilled
EDAMAME POKE SALAD GF VG 6.95 shelled soybeans, diced tomato, sesame oil, fresh ginger, served chilled
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VEGETARIANoptions
may be purchased individually, served with the sides of the main entrée
HEALTHY & DELICIOUS!
SPINACH & MUSHROOM ENCHILADAS WITH ROASTED TOMATILLO SAUCE GF V
10.95
ROASTED CAULIFLOWER STEAK GF VG 11.95
with romesco sauce, spinach & toasted pecans
ASSORTED POTATO CHIPS GF V 1.95 per bag
ASSORTED PACKAGED SNACKS 2.25 each WHITE CHEDDAR POPCORN GF V 2.25 per bag
MEETINGbreak time
TRY OUR SIGNATURE SNACK!
DILL PICKLE POTATO CHIPS 8.00 per bowl
house-brined potato slices, fried crispy, then finished with dill & celery salt
serves 10
ROASTED DELUXE NUT MIX GF VG 25.00 per poundalmonds, filberts, cashews, brazils, pistachios, macadamias
SEDONA NUT MIX GF VG 22.00 per poundpineapple, cashews, virginia peanuts, hickory smoked almonds, pecan pralines
GRAND CANYON GORP GF VG 17.00 per pound
our Grand Canyon gorp is a perfect and delicious energy boost for your next hike down the grand canyon or long afternoon meeting! this unique take on the classic trail mix includes green
raisins, almonds and cashews along with the traditional virginia peanuts and m&m’s®
TROPICAL FRUIT MIX GF VG 16.00 per pounddried pineapple, papaya, mango, coconut chips, apricots, crystallized ginger, cranberries,
and golden raisins
NIBBLERS TRAIL MIX GF V 14.00 per poundm&m’s®, nuts, raisins, chocolate chips, mini marshmallows, dried cranberries
MINI YOGURT PRETZELS 12.00 per pound
WASABI PEAS GF VG 14.50 per pound
SILVER DOLLAR MINI SANDWICHES 3.45 eachturkey & havarti, roast beef & cheddar, ham & swiss
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MEETINGbreak time
PETITE FRUIT KEBABS GF V 2.95 per person served with whipped cream
CRISP & CRUNCHY VEGETABLES GF V 3.95arizona ranch dip
FRESH FRUIT PLATTER GF VG 2.95 per person
TORTILLA MINI WHEELS PLATTER 3.25 per personthai chicken with peanut sauce, szechwan steak, pesto-roasted vegetables
CLASSIC MEAT & CHEESE PLATTER 4.95 per personcubed genoa salami, turkey breast, provolone, cheddar, spicy brown mustard, artisanal bread, crackers IMPORTED & DOMESTIC CHEESE PLATTER 5.95 per personcheddar, swiss, havarti, mini brie, pepper jack, provolone, boursin, artisanal bread, crostini
HUMMUS PLATTER 3.95 per personserved with grape tomato, olive and artichoke heart salad, grilled pita
TRIO OF SALSAS GF V 3.95 per person roasted tomatillo & charred onion, chipotle ranchero, grilled corn & cotija with tortilla chips
CLASSIC GUACAMOLE DIP GF VG 4.95 per personserved with tortilla chips
GRILLED & CHILLED VEGETABLE BOARD GF VG 4.95 per personwith spanish romesco
SOMETHING FOR EVERYONE!
CHARCUTERIE BOARD 5.95 per personbrie, sharp cheddar, boursin, havarti,
kielbasa, tavern ham, genoa salami, dried & fresh fruits, locally baked artisanal bread, smoked butter, spicy brown mustard, chef’s
choice fruit compote
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MENU TWO 18.95
FRIED MAC & CHEESE BITES
BRISKET SLIDERS with horseradish creamCANDIED GINGER & ORANGE-SPICED CHICKEN SKEWERS
WARM CRAB SPINACH DIP BAKE
CRISP & CRUNCHY VEGETABLES with caramelized onion dipCHEESE & FRUIT PLATTER
ARTISAN BREAD & LAVOSH
PETITE DESSERT BITES
MENU ONE 16.95
CAPRESE KEBAB with grape tomato, fresh mozzarella, fresh basilTHAI CHICKEN PEANUT TORTILLA WHEEL
APPLE RIESLING GLAZED CHICKEN SKEWERS
GERMAN SAUSAGE MEATBALLS with whole grain mustard sauce CRISP & CRUNCHY VEGETABLES with caramelized onion dip CHEESE & FRUIT PLATTER
ARTISAN BREAD & LAVOSH
PETITE DESSERT BITES
MENU THREE 20.95
MEYER LEMON & MOZZARELLA FRIED RISOTTO BITES with fresh tomato sauceGRILLED & CHILLED VEGETABLE PLATTER with saffron aioliMINI KOREAN BBQ BEEF SANDWICH BAR with pickled carrot & daikon and soy mayoCHEESE TORTELLINI & OLIVE SKEWER
CHARCUTERIE BOARD with imported & domestic cheeses, kielbasa, tavern ham, genoa salami, fresh & fried fuits, roasted nuts, whole grain mustard, and orange jamPETITE DESSERT BITES
SPECIALTYbites
DESSERTS
BEVERAGES
DESSERTS A LA CARTE minimum 12INDIVIDUAL FRESH FRUIT TARTS 3.95SEASONAL CUPCAKES 2.95MINI CHOCOLATE ECLAIRS 2.55MINI CREAM PUFFS 2.55ITALIAN CANNOLI 3.95 includes 2 BAKERS CHOICE DESSERT TRAY 1.65ASSORTED COOKIES 1.65BELGIAN CHOCOLATE STRAWBERRIES 1.75 includes 2
FRUIT COBBLER 59.00serves 25apple or peach with crumble crust & whipped cream
HOT BEVERAGESCOFFEE (REGULAR OR DECAF) 2.50 per person HOT TEA 2.50 per person HOT CHOCOLATE 3.25 per person APPLE CIDER (SEASONAL) 2.25 per person
ASSORTED CANNED SODA 1.45 each
BOTTLED WATER 1.45 each
ICED TEA16.00 per gallon
LEMONADE 15.00 per gallon
PRICKLY PEAR LEMONADE 17.00 per gallon CRANBERRY SPRITZER PUNCH 17.00 per gallon
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COLD BEVERAGES
DESSERTS& beverages
CUSTOM CAKES
QUARTER SHEET CAKE 85.00
serves 25-30
HALF SHEET CAKE 135.00
serves 60-70
FULL SHEET CAKE 175.00
serves 100
CAKE UPGRADES: EDIBLE IMAGE
OR FRUIT TOPPING 25.00
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M Culinary Concepts Family of Companies