catering menu - silver reef hotel casino spa · pdf filecatering menu silverreefcasino.com ......

Catering Menu

SilverReefCasino.com • 866-383-0777 4876 Haxton Way, Ferndale, WA 98248 Owned & Operated by the Lummi Nation

All Charges subject to 21% service charge. All Food & Beverages at Silver Reef are Tax Exempt.

Breakfast–Continental .................................................................................................2

Breakfast–Plated ..........................................................................................................3

Breakfast–Buffet ..........................................................................................................4

Breakfast–Enhancements ...........................................................................................5

Menu Enhancements ..................................................................................................6

Break Packages ...........................................................................................................7

Lunch–Plated ...............................................................................................................9

Lunch–Buffet ............................................................................................................. 13

Dinner–Plated ............................................................................................................ 16

Dinner–Buffet ............................................................................................................. 19

Receptions–Hors d’Oeuvres ...................................................................................... 23

Receptions–Specialty Displays ................................................................................. 24

On The Run Buffets ................................................................................................... 26

Desserts ..................................................................................................................... 27

Beverages .................................................................................................................. 28

Banquet Rooms & A/V Separates at-a-glance ......................................................... 29

Contents1


Continental Breakfasts Continental Breakfasts Include Assorted Fruit Juices & Coffee Service

Traditional ContinentalSeasonal Fruit Salad

Assorted Breads, Muffins & Pastries$10

Executive Continental Seasonal Fruit & Berry Tray

Croissants, Muffins, & PastriesBagels with Assorted Flavored Cream Cheeses

$13

Healthy Start Continental Seasonal Fruit & Berry Tray Bran & Banana Nut Muffins

Assorted Bagels with Low Fat Cream Cheese Assorted Fruit YogurtsGranola with Skim Milk

$14

Continental Add On ItemsHot Oatmeal with Brown Sugar & Raisins $2

Assorted Fruit Yogurts $2 Yogurt Parfait with Granola & Dried Fruit Nuts $5

English Muffin Sandwich with Egg, Shaved Ham & Cheese $4

Breakfast2


3

Plated BreakfastsPlated Breakfasts Include Fruit Juices & Coffee Service All guests will receive the one entrée ordered. If more than one entrée is ordered (maximum of two entrées), the exact number of each entrée is required one week prior to the event. The highest priced entrée will be charged for all meals ordered. Group must supply place cards to denote menu choices for each guest.

All American BreakfastScrambled Eggs with Herbed Butter

Applewood Smoked Bacon & Sausage Home Fries with Peppers & Onions

$14

English BreakfastScrambled Eggs with Chives

Grilled Tomatoes & Sautéed Mushrooms Applewood Smoked Bacon

Home Fries with Peppers & Onions $14

French Toast with Berry CompoteCinnamon French Toast with Berry Compote

& Lemon Mascarpone Cream Applewood Smoked Bacon

$14

Breakfast Croissant SandwichBreakfast Croissant with Shaved Ham,

Egg & Swiss CheeseHome Fries with Peppers & Onions

$14

Breakfast BurritoBreakfast Burrito with Scrambled Eggs,

Roasted Red Peppers, Onions & Pepper Jack Cheese with Red Chili Sauce

Home Fries with Peppers & Onions$13

Add Choice of Applewood Smoked Bacon, Sausage or Ham to Burrito $3

Breakfast


4

Breakfast BuffetsBreakfast Buffets Include Fruit Juices & Coffee Service (25 Person Minimum) Additional fees may apply for groups under 25.

Start Your Day Seasonal Fruit Salad

Assorted Pastries & DanishScrambled Eggs with Herbed Butter & Cheddar Cheese

Applewood Smoked Bacon & SausageBreakfast Potatoes with Carmelized Onions & Bacon Bits

$15

The Reef’s Finest Seasonal Fruit & Berry Tray

Croissants, Pastries & MuffinsAssorted Yogurts with Homemade Granola

Eggs Benedict with Hollandaise Sauce Fried Yukon Potatoes with Herbs

$18

Healthy Start BreakfastAssorted Fruit Yogurt

Homemade Granola & Skim Milk Bran Muffins

Baked Eggs Topped with AvacadoOatmeal with Assorted Toppings

$16

The Silver Brunch Seasonal Fruit & Berry Tray

Assorted Pastries, Danish & BagelsHot & Cold Smoked Salmon with Tomatoes, Sweet Onions,

Capers & Cream CheeseEggs Benedict with Hollandaise Sauce

French Toast with Berry Compote & Lemon Mascarpone Cream Baked Ham with Pineapple Chutney

Applewood Smoked Bacon Fried Yukon Potatoes with Herbs

Assorted Dessert Tray$25

Breakfast


5

Breakfast Buffet EnhancementsAll breakfast buffet enhancements priced per person.

Applewood Smoked Bacon & Sausage $4

French Toast with Bananas Foster $5

Cheese Blintz with Fruit Compote $6

Eggs Benedict $6

Hard Boiled Eggs $1

Breakfast


6

Breaks

SnacksFruit Skewers (per dozen) $30

Assorted Fruit Yogurt (per dozen) $14Granola Bars (per dozen) $18

Assorted Bags of Chips (per dozen) $18Assorted Finger Sandwiches (per dozen) $40

Mixed Nuts (per lb.) $28Vegetable Crudites with Ranch & Hummus (10 guests) $24

Fresh Fruit Platter (10 guests) $50Assorted Sodas (charged on consumption) $2

SweetsAssorted Danish & Pastries (per dozen) $24

Fresh Baked Cookies (per dozen) $18Fudge Brownies (per dozen) $20

Assorted Mini Cheesecakes (per dozen) $25Carrot Bread or Banana Bread Slices (per dozen) $20

Menu Enhancements


7

Silver All Day Break Package(25 Person Minimum) Additional fees may apply for groups under 25.

All Day Beverage StationAssorted Fruit Juices

Freshly Brewed Coffee & Decaffeinated Coffee Flavored Herbal Teas

Bottled Water

Good Morning BreakAssorted Muffins

Assorted Breakfast Breads Seasonal Fruit & Berry Tray

Mid-Morning BreakAssorted Yogurt

Assorted Granola BarsFruit Display

Mid-Afternoon BreakAssorted Fresh Vegetables with Ranch Dipping Sauce

Assorted Cookies or Dessert Bars

Lunch TableChef Choice of Soup

Mixed Greens with Crisp Bacon & Blue Cheese Crumbles Served with Ranch Dressing

Chef’s Selection of Assorted Sandwiches Assorted Chips & Cookies

All Day Breaks$20

All Day Breaks with Lunch Table$38

Assorted Sodas (charged on consumption) $2

All Day – Break Package


8

Signature All Day Break Package(25 Person Minimum) Additional fees may apply for groups under 25.

All Day Beverage StationAssorted Fruit Juices

Freshly Brewed Coffee & Decaffeinated Coffee Flavored Herbal Teas

Bottled Water

Good Morning BreakAssorted Muffins

Seasonal Fruit & Berry Tray

Mid-Morning BreakAssorted Scones & Coffee Cake

Fruit Display

Mid-Afternoon BreakAssorted Fresh Vegetables with Ranch Dipping Sauce

Pita Chips with Hummus Assortment of Sweet Treats

Lunch TableMixed Greens with Raspberries, Walnuts

& Feta Cheese with Champagne Vinaigrette Coleslaw

BBQ Baby Back Pork RibsChoice of BBQ or Fried Chicken

Roasted Yukon PotatoesMedley of Vegetables

Assorted Desserts

All Day Breaks$23

All Day Breaks with Lunch Table$39

Assorted Sodas (charged on consumption) $2

All Day – Break Package


9

Plated SaladsSalad Selections Include Rolls & Coffee ServiceAll guests will receive the one entrée ordered. If more than one entrée is ordered (maximum of two entrées), the exact number of each entrée is required one week prior to the event. The highest priced entrée will be charged for all meals ordered. Group must supply place cards to denote menu choices for each guest.

Seasonal Fruit & Berry Salad Cantaloupe, Honeydew, Watermelon,

Pineapple, Bananas, Blueberries, Raspberries, Blackberries & Strawberries Served in a Half

Pineapple with Honey Yogurt Dressing & Toasted Hazelnuts

$18

Seafood SaladKing Salmon, Dungeness Crab & Shrimp with Mixed Greens, Tomatoes, Olives, Hard Boiled

Eggs with White Balsamic Vinaigrette $24

Mexican Chopped Salad with ChickenGrilled Breast of Chicken with Mixed GreensRoasted Peppers, Sweet Corn, Black Beans,

Tomatoes & Crispy Tortilla Strips with Cilantro Lime Vinaigrette

$16Sub Grilled New York Steak $5

Sub Grilled Shrimp $6

Chicken CaesarGrilled Breast of Chicken with Hearts of Romaine,

Tomatoes, Croutons & Shaved Parmesan with Caesar Dressing

$16

Lunch


10

Plated SandwichesSandwich Selections Include Sliced Fruit, Potato Salad & Coffee ServiceAll guests will receive the one entrée ordered. If more than one entrée is ordered (maximum of two entrées), the exact number of each entrée is required one week prior to the event. The highest priced entrée will be charged for all meals ordered. Group must supply place cards to denote menu choices for each guest.

Chicken Croissant SandwichRoasted Breast of Chicken, Applewood Smoked Bacon,

Lettuce & Tomato with Mayonnaise on Croissant $17

Shrimp Po’ BoyPrawn Salad with Lettuce, Tomato

& Cucumber with Lemon Basil Aïoli on French Roll $18

Turkey & Brie SandwichRoasted Breast of Turkey, Brie Cheese, Lettuce,

Tomato & Red Onion with Honey Mustard & Mayonnaise on Whole Grain

$16

Roast Beef & Cheddar SandwichRoast Beef, Cheddar Cheese, Lettuce & Tomato with Horseradish & Mayonnaise on Sourdough

$16

Vegetarian SandwichFeta Cheese, Hummus, Olive Tapenade, Cucumber,

Lettuce, Tomato & Red Onion with Vinaigrette on Whole Wheat

$15

Lunch


11

Boxed Lunches

Choice of Sandwich: Roast Beef & Cheddar

Ham & Swiss Turkey & Brie

Includes: Assorted Potato Chips Assorted Vegetables

Cookie Bottled Water or Soda

$15

Add Side Pasta Salad $2Add Side Coleslaw $2

Add Side Potato Salad $2

Lunch


12

Plated Lunch EntréesPlated Lunches Include Starter Salad, Rolls & Coffee ServiceAll guests will receive the one entrée ordered. If more than one entrée is ordered (maximum of two entrées), the exact number of each entrée is required one week prior to the event. The highest priced entrée will be charged for all meals ordered. Group must supply place cards to denote menu choices for each guest.

Breast of ChickenRoasted Breast of Chicken with Natural Juices Served with Mashed Yukon Gold Potatoes with White Cheddar Cheese & Seasonal Vegetables

$22

Herb ChickenPan Seared Breast of Chicken

with Rosemary Garlic Cream Sauce Served with Wild Rice Pilaf & Seasonal Vegetables

$22

Pan Seared King SalmonPan Seared King Salmon Topped with Lemon Herb Butter Sauce

Served with Wild Rice Pilaf & Seasonal Vegetables$27

Prime Grade SirloinGrilled Sirloin with Gorgonzola Demi Sauce

Served with Roasted Potatoes with Rosemary & Garlic, Seasonal Vegetables

$30

Vegetarian LasagnaLayered Pasta with Roasted Butternut Squash, Spinach, Shallots, Garlic, Mushroom Duxelle,

Basil Pesto, Ricotta & Mozzarella Cheese Served with Garlic Toast

$20 Gluten Free add $2

Lunch


13

Lunch Buffets All Lunch Buffets Include Coffee Service (25 Person Minimum) Additional fees may apply for groups under 25.

Soup & SandwichChoice of Cream of Tomato or Chicken Noodle Soup Mixed Greens with Assorted Toppings & Dressings

Chef’s Selection of SandwichesAssorted Bags of Potato Chips

Assorted Cookies$19

Substitute Clam Chowder $3

The Deli BuffetChopped Salad with Assorted Toppings,

Seasonal Fruit & Berry Tray Potato Salad

Assorted Sandwiches Assortment of Mini Cheesecakes, Tarts & Cookies

$22

Comforts of Home CookingMixed Greens with Assorted Toppings & Dressings

Coleslaw with Honey Poppy Seed Dressing Bacon Wrapped Meat Loaf with Mushroom Gravy

Crispy Fried ChickenWhite Cheddar Mac & Cheese

Buttermilk Mashed Yukon Gold PotatoesChef’s Choice Vegetables

Rolls & ButterStrawberry Rhubarb Grand Marnier Crisp

$21Add Cream of Tomato Soup $4

Add Clam Chowder $5

Lunch


14

Lunch Buffets All Lunch Buffets Include Coffee Service (25 Person Minimum)Additional fees may apply for groups under 25.

Asian BuffetMixed Greens with Oriental Dressing & Wontons

Sesame Chicken Sweet & Sour Pork

Broccoli BeefJasmine Rice

Fortune Cookies & Assorted Sweet Treats $22

Add Eggrolls $2

Northwest BuffetMixed Greens with Dried Cranberries & Candied

Walnuts with Balsamic VinaigretteRoasted Vegetable Salad with Asparagus,

Portobello Mushrooms, Eggplant & Sweet PeppersHeirloom Tomato Salad with Feta Cheese, RedOnions & Basil with White Balsamic Vinaigrette

Grilled King Salmon with Lemon ButterRoasted Breast of Chicken Seasoned with Rosemary & Garlic

Wild Rice BlendChef’s Choice of Vegetables

Rolls & ButterAssorted Desserts

$30

Lunch


15

Lunch Buffets All Lunch Buffets Include Coffee Service (25 Person Minimum) Additional fees may apply for groups under 25.

Mexican Fiesta Seasonal Fruit Tray

Mixed Greens with Sweet Peppers, Cucumbers & Jicama with Cilantro Vinaigrette

Sweetcorn & Black Bean Salad with Tomatoes,Red Onions, Roasted Chilies & Olive Oil with Lime Dressing

Choice of Pork or Beef Tacos with Blackened Tomatillos, Limes & Cilantro Chicken Enchilada Casserole with Red Chili Sauce & Asadero Cheese

Refried BeansSpanish Rice

Warm Flour & Corn TortillasSour Cream, Salsa Fresca, Limes, Guacamole,

Cheddar Cheese & RadishesAssorted Mexican Desserts

$26

Silver Reef CookoutMixed Greens with Raspberries & Candied Walnuts

with Champagne Vinaigrette Homemade Potato Salad

Coleslaw with Honey Poppy Seed Dressing Fried Chicken

Baby Back Pork Ribs with BBQ Sauce Grilled King Salmon with Lemon & Capers

Roasted Yukon PotatoesChef’s Choice Vegetables


$30

Add Gluten Free Vegetarian Lasagna to Any Lunch Buffet $5 per person

Lunch


16

Plated Dinners Plated Dinners Include Choice of Starter Salad, Rolls & Coffee Service.All guests will receive the one entrée ordered. If more than one entrée is ordered (maximum of two entrées), the exact number of each entrée is required one week prior to the event. The highest priced entrée will be charged for all meals ordered. Group must supply place cards to denote menu choices for each guest.

Choice of Starter Salad:

Caesar SaladHearts of Romaine, Croutons & Shaved Parmesan

with Caesar Dressing

Iceberg Wedge SaladIceberg Lettuce, Applewood Smoked Bacon & Blue Cheese

with Red Wine Vinaigrette

Assorted Greens with Seasonal FruitMixed Greens, Feta Cheese & Seasonal Fruit

with Lemon Vinaigrette

Dinner


17

Plated Dinners Plated Dinners Include Choice of Green Salad, Rolls & Coffee Service.All guests will receive the one entrée ordered. If more than one entrée is ordered (maximum of two entrées), the exact number of each entrée is required one week prior to the event. The highest priced entrée will be charged for all meals ordered. Group must supply place cards to denote menu choices for each guest.

Plated Entrée

Pan Seared Herbed ChickenBreast of Chicken Seasoned with Rosemary & Garlic

Served with Roasted Yukon Gold Potatoes & Medley of Vegetables

$24

Chicken Cordon BleuBreast of Chicken Stuffed with Shaved Ham

& Swiss Cheese Finished with Garlic Cream Sauce Served with Buttermilk Mashed Potatoes

& Medley of Vegetables$25

Pan Seared King SalmonPan Seared King Salmon with Fresh Pesto

Served with Mashed Yukon Gold Potatoes & Seasonal Vegetables $34

Roasted Mahi-MahiRoasted Mahi-Mahi with Lemon Blueberry Butter Sauce Served with Fingerling Potatoes & Medley of Vegetables

$30

Tenderloin of BeefGrilled Tenderloin of Beef with Demi-Glace &

Wild Mushroom RagoutServed with Dutchess Potatoes & Medley of Vegetables

$45

Dinner


18

Plated Dinners Plated Dinners Include Choice of Green Salad, Rolls & Coffee Service. All guests will receive the one entrée ordered. If more than one entrée is ordered (maximum of two entrées), the exact number of each entrée is required one week prior to the event. The highest priced entrée will be charged for all meals ordered. Group must supply place cards to denote menu choices for each guest.

Beef Tenderloin & Sautéed Jumbo ShrimpGrilled Beef Tenderloin & Jumbo Shrimp

with Burgundy Wine Sauce & Wild Mushrooms Accompanied by Roasted Fingerling Potatoes

& Medley of Vegetables$48

Beef Tenderloin & King SalmonGrilled Beef Tenderloin with Mushroom Ragout

& Pan Seared King Salmon Crusted with Herbs & Parmesan Topped with Champagne Cream Sauce

Accompanied by Dutchess Potatoes & Medley of Vegetables

$48

Vegetarian Mushroom Ragout with PolentaMedley of Mushrooms & Tomatoes with Creamy Polenta & Mascarpone

Topped with Parmigiano-Reggiano Cheese$23

Dinner


19

Dinner Buffets All Dinner Buffets Include Coffee Service (25 Person Minimum)Additional fees may apply for groups under 25.

The Taste of the NorthwestChopped Salad with Assorted Toppings

Roasted Vegetable Salad with Asparagus Peppers & Eggplant with Balsamic Vinaigrette

Heirloom Tomato SaladGrilled King Salmon with Lemon Beurre Blanc

Roasted Breast of Chicken Seasoned with Rosemary & Garlic

Sliced New York Steak with Burgundy Wine Mushroom SauceRoasted Yukon Gold Potatoes

Medley of VegetablesRolls & Butter

Warm Seasonal Fruit Crisp with Whipped Cream $34

Northwest BBQ Mixed Greens with Assorted Toppings & Dressings

Coleslaw with Honey Poppy Seed Dressing Seasonal Fruit Salad

Macaroni Salad with Applewood Smoked Bacon & Fresh Peas Pork Ribs with Jack Daniel BBQ Sauce

Roasted Breast of Chicken Seasoned with Rosemary & Garlic Grilled King Salmon with Raspberry Beurre Blanc with Balsamic Reduction

Baked Potatoes with Sour Cream, Chives, Bacon Bits& Cheddar Cheese

Roasted Corn MedleyRolls & Butter

Mixed Berry Shortcake Bar with Chantilly Cream$34

Dinner


20


Tuscany Dinner Caesar Salad

Antipasto Platter Featuring Italian Meats, Imported Cheeses Marinated Grilled Vegetables & Kalamata Olives

Penne Pasta with Meatballs & Basil Tomato Sauce Oven Roasted Salmon with Lime & Pine Nuts

Chicken Piccata with Lemon & CapersCavatappi Pasta with Basil Pesto & Romano Cheese

Sautéed Yellow Squash & Zucchini with BasilGarlic Bread

Assorted Italian Desserts$34

Traditional Holiday BuffetMixed Greens with Tomatoes & Cucumbers

with Vinaigrette DressingTomatoes & Feta Cheese Salad with Red Onions, Basil & Olive Oil

Fruit Salad with Strawberries & Honey Yogurt Dressing Brown Sugar & Maple Glazed Baked Ham

Slow Roasted Turkey with SagePan Gravy

Cranberry RelishTraditional Stuffing

Mashed Yukon Gold PotatoesGreen Beans Almondine with Lemon Butter

Caramelized Yams with Strudel Topping Rolls & Butter

Assortment of Classic Holiday Desserts, Candies & Pies$30

Dinner


21


The Lucky Seven Buffet Mixed Greens with Avocado, Raspberries &

Candied Pecans with Lemon VinaigretteSeasonal Fruit & Berry Tray

Shrimp Pasta SaladRoasted Vegetable Tray with Red Pepper Hummus

Grilled Salmon Finished with Orange Balsamic Butter SauceSliced New York Steak with Burgundy Wine Sauce & Mushrooms

Chicken Elizabeth Stuffed with Black Forest Ham & White Cheddar Cheese Roasted Yukon Potatoes


$37Add Chef Carved Prime Rib with Au Jus & Creamy Horseradish $9

The Comforts of Home CookingMixed Greens with Assorted Toppings & Dressings

Coleslaw with Honey Poppy Seed Dressing Bacon Wrapped Meat Loaf with Mushroom Gravy

Roasted Chicken Seasoned with Natural Juices, Rosemary & GarlicWhite Cheddar Mac & Cheese with Bacon

Buttermilk Mashed PotatoesMedley of Vegetables

Rolls & ButterSeasonal Cobbler with Chantilly Cream

$30Add Cream of Tomato $3

Add Clam Chowder $6

Dinner


22


Taste of Orient Asian Green Salad with Oriental Dressing & Wontons

EggrollsSesame Chicken

Broccoli BeefSweet & Sour Pork

Vegetable Chow MeinChicken Fried Rice

Jasmine RiceFortune Cookies & Assorted Desserts

$30

Add Gluten Free Vegetarian Lasagna to Any Dinner Buffet $5 per person

Dinner


23

Cold & Hot Hors d’Oeuvres Price Includes 50 Pieces

ColdBrie Cheese with Fresh Raspberries on Toast Points $80Goat Cheese on Toast Point with Apricot Chutney $100

Brie Cheese with Golden Raisin Compote on Crostini $100 Fresh Mozzarella on Crostini with Olive Tapenade Tomato & Basil $100

California Sushi Rolls $125 Smoked Salmon on Pumpernickel with Capers, Cream Cheese & Dill $125

Sesame Seared Ahi Tuna with Hot Mustard on Won Tons $175Seared Ahi with Wasabi Aioli on Cucumber Medallion $200

Black and Bleu Beef Tenderloin on Crostini with Balsamic Reduction $200Dungeness Crab in Puff Pastry with Citrus Aioli $250 Chilled Grilled Shrimp with Prosciutto & Basil $275

HotMeatballs with Jack Daniel’s BBQ Sauce $60

Stuffed Mushrooms with Artichoke, Roasted Vegetables, Parmesan Cheese, and Herbs $75 Spanakopita with Feta Cheese & Spinach $100

Mini Quiche Lorraine with Bacon & Shallots $100 Beef Strip Lion Satay with Teriyaki Glaze $150

Curry Chicken Kabobs with Peanut Sauce $125 Shrimp Kabob with Spicy Andouille Sausage, Peppers & Onions $150

Mac & Cheese Bites with Zesty Tomato Dip $150Mushroom Caps with Dungeness Crab $175

Pulled Pork Sliders $175Smoked Salmon Skewers with Cider Glaze $225

Coconut Crusted Shrimp with Plum Dipping Sauce $250 Scallops Wrapped in Applewood Smoked Bacon $350

Receptions


24

Specialty Displays

Crudités of Fresh VegetablesChef Selection of Seasonal Vegetables Served with Ranch & Green Goddess Dressing

25 Servings $10050 Servings $160

100 Servings $300

Cheese DisplayDomestic & Imported Cheese Garnished with Fruit

Presented with Sliced French Bread & Gourmet Crackers 25 Servings $12550 Servings $200

100 Servings $400

Antipasto PlatterAssorted Italian Meats, Domestic & Imported Cheeses, Balsamic Marinated Grilled

Vegetables & Kalamata Olives Served with Focaccia Bread & Pesto Spread25 Servings $15050 Servings $250100 Servings $425

Grilled Vegetable DisplayCombination of Portobello Mushrooms, Eggplant, Asparagus & Zucchini Marinated in

Balsamic Vinaigrette with Hummus & Crostini25 Servings $10050 Servings $175100 Servings $325

Fruit DisplayAssortment of Melons, Pineapple and Berries

25 Servings $12550 Servings $200100 Servings $400

Receptions


25

Specialty Displays

Seven Layer Bean DipPinto Beans, Black Olives, Pico De Gallo, Cheddar Cheese, Pickled Jalapenos & Sour Cream Served with Tortilla Chips

25 Servings $5050 Servings $90

Baked Artichoke & Spinach DipArtichoke & Spinach Dip with Mascarpone & Parmesan Cheese,

Served with French Bread Crostini’s & Cracker Assortment50 Servings $150

Chocolate FountainChocolate Fountain with Assortment of Desserts

$150

Carving Stations to Order

Brown Sugar Glazed Bone in HamWhole Grain Dijon Mustard with Silver Dollar Rolls

40-50 Servings $200

Roast Tenderloin of BeefDemi-Glace Wild Mushrooms & Tarragon with Silver Dollar Rolls

15-20 Servings $350

Herb Crusted Roast Prime Rib of Beef Horseradish Sauce & Au Jus with Silver Dollar Rolls

20-25 Servings $350

Baron of BeefServed with Creamy Horseradish Sauce, Dijon Mustard & Au Jus with Silver Dollar

Rolls 80-100 Servings $400

Pizza

Receptions

Pepperoni $14 $20Combo $16 $22Hawaiian $14 $20Vegetarian $14 $21

12” 16”


26

To-Go Orders can be Delivered or Picked Up Includes Bottled Waters & Assorted Sodas (15 Person Minimum) Additional fees may apply for groups under 15.

Includes Choice of Two SaladsMixed Greens with Assorted Toppings & Dressings

Caesar SaladPotato Salad Pasta Salad

Creamy Coleslaw

Includes Choice of Two EntreesPulled Pork Sandwiches

Sliced Sirloin Steak with Mushroom Burgundy Sauce Bacon Wrapped Meat Loaf with Mushroom Gravy

Chicken with Roasted Garlic AlfredoChicken Parmesan

Spaghetti & Meat Balls with Basil Tomato Sauce & Parmesan Cheese Mac & Cheese with BaconItalian Sausage Lasagna

IncludesChef Choice of StarchSeasonal Vegetables

Assorted Cookies$30

$25 Delivery Fee Per Order

On The Run Buffets


27

Plated DessertsAll guests will receive the one entrée ordered. If more than one entrée is ordered (maximum of two entrées), the exact number of each entrée is required one week prior to the event. The highest priced entrée will be charged for all meals ordered. Group must supply place cards to denote menu choices for each guest.

NY CheesecakeA Velvety Smooth Vanilla Flavored Cheesecake

with a Graham Cracker Crust$7

Salted Caramel Chocolate Cream TorteDark Chocolate Cake Lightly Soaked with Salted Caramel Sauce

Filled with Bavarian Cream$9

Almond Pear Frangipane TartsSliced Pears Baked in a Buttery Almond Filling & Glazed with an Apricot Jam

$7

TiramisuLayers of Coffee-Brandy Simple Syrup Soaked in Sponge Cake

& Filled with Mascarpone Cream$7

Duo Chocolate Mousse GateauxChocolate Cake with Two Layers of Dark Chocolate

& White Chocolate Mousse$9

Caramel Whiskey Candy Apple CheesecakeCreamy Smooth Cinnamon Spice Cheesecake

Topped with Caramel Whiskey Candy Apple Sauce on Graham Cracker Crust $7

Desserts


28

Food & Beverage Must Approve All Donated Wine Prior to Guest Consumption

We Offer complete beverage service with fully stocked portable bars. Both Host-Sponsored & Cash-Per-Drink Service is available. All sales are based on actual number of drinks consumed. Special request available with advanced order. Extended Wine & Liquor list available upon request.

House Liquors & LiqueursStoli Vodka

Bacardi Silver Rum Jack Daniels Whiskey

Tanqueray Gin Johnny Walker Black

HornitosPatron Silver

Malibu CoconutGrey Goose

Domestic & Import BeersBudweiser Bud Light

Coors Light Heineken Corona

House Wine WhiteWilliam Hill Chardonnay

Chateau St. Michelle Riesling Dark Horse Pinot Gris

RedDark Horse Merlot

Dark Horse Cabernet

Keg Beer Domestic BeerImported Beer

Corkage FeesNo beverage may be brought into a banquet room without the approval of the

Director of Food & Beverage via your sales coordinator. A corkage fee of $20 per bottle will apply to the wine brought onto the premises from an outside source.

Canned beverages will incur a $25.00 per case corkage fee.

Beverages


SILVER REEF BANQUET ROOMS 29

Room Name Sq. Ft. Size Ceiling Theatre Classroom Reception Rounds(10) Fixed

Event Center 10,015 114’x89’ 18’-20’ 1,000 600 1,000 500 –

Event Center North 5,020 57’x89’ 18’-20’ 500 250 500 250 –

Event Center South 4,900 56’x89’ 18’-20’ 500 250 500 250 –

Event Center Pre-function 1,650 84’x19’ 18’-20’ – – 150 – –

Theatre 6,780 68’x97’ 12’-25’ 153 – – – 154

Theatre East 2,400 68’x34’ 12’-25’ 48 – – – 48

Theatre West 4,325 68’x63’ 12’-25’ 106 – – – 106

Directors Room 850 23’x37’ 12’ 70 30 80 60 –

Executive Board Room 510 19’x26’ 12’ – – – – 14

Chairman’s Room 390 22’x17’ 12’ – – – – 10

Tower Room 2,925 73’x39’ 12’ 300 120 300 140 –

Tower Room A, B, C 975 25’x39’ 12’ 300 120 300 40 –

A/V SEPARATES AT-A-GLANCE

Projector with Screen ................................................................................................ $100.00 Laptop Computer (Windows) .................................................................................... $100.00 Laser Pointer/Clicker ................................................................................................... $20.00 Wireless Microphone ................................................................................................... $45.00 Podium ......................................................................................................................... $60.00 Conference Phone ....................................................................................................... $80.00 Power Strip/Extension Cord .......................................................................................... $7.50 Easel .............................................................................................................................. $5.00Flip Chart with Markers ............................................................................................... $25.00 White Board with Markers ........................................................................................... $25.00 Copies (5 Cents per Copy per Side) ........................................................................... $00.05 Pipe and Drape ($5.00 per Side).............................................................................. $5.00/FT Risers (4’x8’) ................................................................................................................ $20.00 Risers (6’x8’) ................................................................................................................ $25.00 Dance Floor ............................................................................................................... $100.00

catering menu - silver reef hotel casino spa · pdf filecatering menu silverreefcasino.com ......

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