cheryl lawrence wine pamphlet

Cheryl Lawrence Liquor Agency Ltd.

Black Hills Estate Winery

Blasted Church Vineyards

Chaberton Estate Winery

Church & State Wines

Elephant Island Orchard Wines

Fairview Cellars

Gehringer Brothers Estate Winery

Kermode Wild Berry Wines

Lang Vineyards

Meyer Family Vineyards

Mt Boucherie Estate Winery

St Hubertus Estate Winery

Summerhill Pyramid Winery

Tinhorn Creek Vineyards

Wild Goose Vineyards

250-392-4641 www.bcfinewines.ca [email protected]

Cheryl’s BC Fine Wines Ordering Information

You can order our BC fine wines for direct shipment to you by:

Email; [email protected]

Phone; 1-250-392-4641

Fax; 1-250-392-4670

Our website is www.bcfinewines.ca and both the price list and the pamphlet (with all the

descriptors) can be view on line. You can also view any events we are attending in our territory and

recent news of awards regarding our BC fine wines.

We will ship your wine order out the same day during our office hours of 9-5, Monday to

Friday.

We will pay for shipping to you based on minimums for each area. *Less than minimums

will be sent COD to you for pick up. Mixed cases are more than welcome on all orders!

Overnight service to Kamloops or Prince George - 3 case minimum

2 days to reach cities East or South of Kamloops – 3 case minimum

2 days to reach cities West or East of Prince George – 6 case minimum

3 days to reach the Peace River area – 6 case minimum

A valid credit card must be provided before shipments are shipped. The winery will

process your invoice on your credit card and an invoice will be included with your wine order.

Cheers,

Cheryl Lawrence

http://www.bcfinewines.ca/

mailto:[email protected]



Cellar Hand Free Run White 2014 VQA +200758 LRS $11.86 / LIC $13.79 With the 2014 Vintage of this versatile white, the nose displays notes of citrus, white flowers, stone fruit, fancy apple

and a hint of anise. When tasting the wine one will come across flavors of orchard fruit, pineapple and mango puree.

With a nice mouthfeel and a lingering finish this wine can be enjoyed solo or beside your favorite dish of light fare.

12.2%

BRONZE National Wine Awards of Canada

Cellar Hand Punch Down Red 2013 VQA +200931 LRS $14.99/ LIC $21.65 The winemaker’s assistants, more commonly known as ‘cellar hands’ wrangled a few choice barrels and got the go-

ahead from the boss to create their own special blend. Their mission? Create an easy drinking red blend that was fruit-

forward and juicy. Mission accomplished. Cellar Hand Punch down Red is a blend of Merlot, Cabernet Sauvignon,

Syrah and Cabernet Franc made to add life to your next gathering or to kick back and relax with. Happy sipping!

13.3%

Black Hills Estate Alibi 2013 VQA +129114 LRS $19.25 / LIC $21.69 75% Sauvignon Blanc and 25% Semillon The nose on the 2013 Alibi is bright and lifted with grapefruit, pear and pineapple notes following through with a juicy

tropical fruit palate. This wine has great structure, with crisp acidity and rich mouth feel and that gives way to a long,

lingering finish. It is very food friendly and would be delicious with salads, or an array of seafood. 13.4%

Black Hills Viognier 2014 VQA +136010 LRS $19.22 / LIC $21.69 Our 2014 Viognier on the nose displays hints of tree ripened peach, pear and pineapple along with the fragrance of

white flowers, licorice and Granny Smith apple. When tasting the wine one picks up again on the ripe stone fruits of

peach, apricot and nectarine along with marked minerality and a beautiful texture followed by crisp finish. 13.3%

Black Hills Estate Chardonnay 2011 VQA +780403 LRS $19.22 / LIC $25.99 "Our 2011 Chardonnay is lighter in style than in past vintages with minimal oak influence. Aromas of lemon

custard are enriched by toasted almond and subtle pear fragrances. Apple and citrus fill the palate along with notes of

fresh baked bread. It is a well-balanced wine with a lively mouth feel that gives way to a clean and elegant finish. This

Chardonnay is a food friendly, easy drinking wine that pairs great with appetizers." Graham Pierce, Winemaker. 12.9%

Black Hills Estate Syrah 2013 VQA +768291 New Vintage LRS $28.03 / LIC $32.99 The 2013 Syrah fills the nose with aromas of dark fruit and black cherry with a smoky back drop. Carrying through on

the palate are rich, dark fruit flavours of cherry, blackberry and blueberry with integrated notes of coffee, cocoa and

cigar. It is full bodied, velvety and smooth with a lengthy finish. Try with herb crusted rack of lamb or ribs with your

favorite BBQ sauce. 13.6%

Judges Selection -Alberta Beverage Awards



Black Hills Estate Nota Bene 2013 VQA +708073 $45.99 Cabernet Sauvignon, Merlot & Cabernet Franc

The 2013 Nota Bene has proven to be yet another outstanding vintage. Its tantalizing signature of sweet, ripe cherry

complimented by its dusty earth undertones is salivating. Rich, smooth tannins coat the palate resulting in a

juicy mouth feel with an alluring gilt of violets, flowery undertones and a lingering finish reminiscent of a sweet cigar

box. Medium-full bodied with well integrated tannins and a lengthy weigh that would pair most perfectly with robust

BBQ red meats, Bison and grilled vegetables. 13.7%

www.blackhillswinery.com


http://www.blackhillswinery.com/


Blasted Church Hatfield’s Fuse 2014 +734475 LRS $14.40 / LIC $15.69 *19% Gewurztraminer, 18% Chardonnay, 15% Pinot Blanc, 11% Pinot Gris8, % Sauvignon Blanc, 8% Chardonnay

Musque, 7% Optima7% Viognier, 4% Ehrenfelser, 3% Riesling

Once again the Hatfield’s Fuse is a cornucopia of flavours. Aromas and bouquets of the Okanagan’s grapes and fruits

are fully expressed with an amazing taste and flavor spectrum. This vintage is a blend of 11 different grape varietals,

with mouth filling peach flavours and rose petal and pineapple undertones. This wine is medium to full bodied with

great weight and a crisp, pink grapefruit, long, lingering finish. 12.5%

Bouquet: Orchard fruits.

Palate: Mouth filling peach flavours and rose petal and pineapple undertones.

Food Pairings: Halibut or cod.

Blasted Church Mixed Blessings 2014 +95455 LRS $15.19 / LIC $16.09 Varietal Profile: 90% Viognier, 7% Ehrenfelser, and 3% Pinot Gris

This unoaked Viognier has a colour of pale yellow straw with an abundance of peach and orchard fruit aromas on the

bouquet. This wine has intense flavours of big ripe stone fruits which last throughout the palate, ending with a nice rich

mouthfeel and a long beautiful finish.

Bouquet: Peach.

Palate: Big ripe stone fruits with a nice rich mouthfeel and long beautiful finish.

Food Pairings: Cheese plates. 13.0%

Finalist Best Viognier BC Wine Awards 2015

Blasted Church Gewurztraminer 2014 +711200 LRS $13.76 / LIC $15.29 This Gewurztraminer is refreshing, vibrant and full bodied. It has an abundance of fruit and spice, with a lingering

finish. There is nothing shy about this fragrant lychee tinged wine. With a touch of sweetness, it would pair well with

Pan-Asian foods, or try it with traditional roast turkey and stuffing or pork tenderloin.

Colour: Pale straw.

Bouquet: Lychee and tropical fruit with spice.

Palate: Refreshing and vibrant with a full body, fruit and spice, with a long lasting finish.

Food Pairings: There is nothing shy about this fragrant lychee-tinged Gewurztraminer. With a touch of sweetness, it

would pair well with Pan-Asian or Indian foods with just a touch of heat. Or try it with traditional roast turkey and

stuffing, or pork tenderloin and fruit chutney. 13.0%

SILVER WineAlign National Wine Awards of Canada 2015

Blasted Church Unorthodox Chardonnay 2014 +734756 LRS $14.51 / LIC $16.09 This unoaked Chardonnay Musque is golden straw in colour and has a floral bouquet with hints of lemon. It is crisp and

fresh, with a slightly floral palate complemented pleasingly by the alcohol and acid in the wine. It has a fantastic long

lingering finish. 13.5%

Bouquet: Floral with hints of lemon.

Palate: Crisp, slightly floral palate is complemented pleasingly by the alcohol and acid in the wine. It finishes

fantastically with long, lingering flavours.

Food Pairings: Grilled Chicken.


Best Unoaked Chardonnay BC Wine Awards



Blasted Church Pinot Gris 2014 +35683 LRS $17.19/ LIC $17.89

Our 2014 Pinot Gris has a beautiful golden straw color and a bouquet of ripe stone fruits with a hint of honey. It is a

full bodied wine with mouth filling orchard fruits on the palate. A touch of sweetness carries the intense flavours

through to the finish, which is balanced nicely by the acid.

Bouquet: Hint of honey.

Palate: Full bodied with mouth filling orchard fruits.

Food Pairings: Garlic prawns. 12.5%

Blasted Church Holy Matrimony 2014 +518407 New! LRS $13.43/LIC $15.69 *57% Pinot Blanc, 33% Ehrenfelser, 10% Viognier

The Pinot Blanc, Ehrenfelser and Viognier were all slow cold fermented in stainless steel tanks. The Viognier was the

only varietal that saw a bit of skin contact. The Ehrenfelser and Viognier lift the Pinot Blanc fruit and add a slight floral

aroma. The palate boasts a hint of honey and juicy fruit that is complemented pleasingly by the alcohol and acid in the

wine. It finishes fantastically with a long lingering finish. There is no oak influence in this wine.

Bouquet: Citrus & Floral

Palate: A hint of honey and juicy fruit with a crisp long lingering finish

Pairings: Soft Cheeses 13.0%

Blasted Church Marital Bliss 2014 +89623 New! LRS $13.43/ $15.69 *57% Pinot Blanc, 33% Ehrenfelser, 10% Viognier

The Pinot Blanc, Ehrenfelser and Viognier were all slow cold fermented in stainless steel tanks. The Viognier was the

only varietal that saw a bit of skin contact. The Ehrenfelser and Viognier lift the Pinot Blanc fruit and add a slight floral

aroma. The palate boasts a hint of honey and juicy fruit that is complemented pleasingly by the alcohol and acid in the

wine. It finishes fantastically with a long lingering finish. There is no oak influence in this wine. 13.0%

Bouquet: Citrus & Floral

Palate: A hint of honey and juicy fruit with a crisp long lingering finish

Pairings: Soft Cheeses

Blasted Church Big Bang Theory 2014 +240242 LRS $15.42 / LIC $16.99 44% Merlot,23% Cabernet Sauvignon, 12% Malbec, 11% Lemberger, 10% Pinot Noir

Our 2014 Big Bang Theory is a vibrant ruby red colour and has aromas of tart red currants and subtle oak. The palate is

full of ripe and luscious red fruit flavours such as currants and cherries, with a hint of bell pepper. Good structure,

smooth tannins, nice acidic backbone, followed by a clean fruity finish. 13.0%

Colour: Vibrant ruby red.

Bouquet: Tart red currants and cherries, subtle oak.

Palate: Ripe and luscious red fruit (currants & cherries) with a hint of bell pepper, good structure, smooth tannin, nice

acidic backbone, clean fruity finish.

Food Pairings: Sirloin burger.

BRONZE WineAlign National Wine Awards of Canada 2015

Blasted Church Cabernet Sauvignon Merlot 2013 +734541 New Vintage LRS $21.99/LIC $23.09

*77 % Cabernet Sauvignon, 19% Merlot, 4% Petit Verdot

The blackberry and cherry flavours shine through on the palate along with hints of tomato leaf, slight black pepper and

fruit cake. It is savory and full-bodied with concentrated flavours and a hint of mocha. Fleshy, suede-like tannins and a

bright lingering finish complete this complex blend.

Bouquet: Cherry and fruit cake.

Palate: Blackberry and cherry flavours with hints of tomato leaf, black pepper and fruit cake.

Food Pairings: Roast lamb. 13.5%



Blasted Church Merlot 2013 +37515 New Vintage LRS $21.99 / LIC $23.09 Our 2013 Merlot fruit comes from 2 main vineyards. One located in Osoyoos, which was harvested at 24.5 Brix on the

9th and the 16th of October and ours here at Blasted Church Vineyards which was picked on the 10th & 11th of

October (at 24.3 Brix). The grapes were hand harvested and vinified separately. The Petit Verdot is from Osoyoos and

was harvested on 11th of Oct, while the Malbec, also from Osoyoos, was harvested on 28th of Oct. This Merlot is deep

purple in color and has a beautiful bouquet of dark cherry with notes of toasted oak. It is a full bodied wine with rich

flavours of leather and red fruits, finishing with supple, fleshy tannins.

Bouquet: Cassis, black cherry, toasted oak.

Palate: Full bodied, rich, supple, fleshy tannins.

Food Pairings: Merlot pairs beautifully with many foods—try it with pâtés or other charcuterie, pork or veal roasts,

rich, cheesy gratins and even hamburgers. 13.5%

Blasted Church Syrah 2014 +037531 New Vintage! LRS $21.99/ LIC $23.09 Our 2014 Syrah has a bouquet of blackberry, pepper, vanilla and cured meats. The palate is similar to the nose with

blackberry, pepper and sweet oak along with black currant. The luscious, fresh and bright mouth feel along with good

acid, integrated tannins and a spicy, long finish reveals an elegant wine that is well put together.

Bouquet: Dark cherry.

Palate: Hint of pepper with dark cherry and toasty oak.

Food Pairings: Steak. 13.0%

Blasted Church Amen 10th

Anniversary Port de Merlot +898916 LRS $19.83/ LIC $26.99 In anticipation of our 10

th Anniversary, we held back 2 barrels of Port de Merlot from 2006 to blend in with the later

vintages. This wine is very intense in colour and aroma and sets it apart from the 750ml Amen Port de Merlot. The 10th

Anniversary wine was also aged in oak 6 months longer than the Amen Port. This Non-Vintage Port-de-Merlot is a

blend of 2006, 2007, 2008 and 2009 vintages. This blending of vintages conveys both youth and age on the palate.

Colour: Dark purple, deep red.

Bouquet: Jammy, plummy aromas and flavours along with caramel and vanilla notes.

Palate: Sweet creamy entry with a long lingering aftertaste of chocolate and cassis. 19.2%

Blasted Church OMG Sparkling Wine 2011 +138628 Sold out LRS $ 20.77/ LIC $23.49 *45% Pinot Noir, 45% Chardonnay, 10% Pinot Blanc

The 2011 vintage was a classic one for sparkling wine. Cool days and cold nights in September led to solid acids and

pronounced fruit development in the grapes. This was true for all three varieties used in this blend: Pinot Noir,

Chardonnay and Pinot Blanc. Colour: Slight pink, salmon colour. Bouquet: Delicate berry and tropical notes with a

hint of bread dough. Palate: Crisp and clean as sparkling wine should be. Fresh and refreshing with a soft and bright

finish. Food Pairings: This Sparkling is at home as an aperitif or served with canapés. It also pairs well with shellfish

or try it with white fish with beurre blanc sauce. Soft and semi-soft cheese such as Farm House Cheese’s “Lady Jane”

would also be welcome partners. 13.0%

John Schneider johnschreiner.blogspot.ca 91 points

www.blastedchurch.com


http://johnschreiner.blogspot.ca/2013_12_01_archive.html

http://www.blastedchurch.com/


Chaberton White 2014 VQA +936179 200ml LRS $3.93 / LIC $4.59

Chaberton White 2013 VQA+691063 750ml LRS $10.88 / LIC $13.29

Chaberton White NV +175869 4L Licensee $40.99

Chaberton White NV +175869 4L LRS $34.37

Chaberton White NV +782383 16L Licensee $139.99 *42% Madeleine Angevine, 28% Pinot Blanc, 17% Chardonnay, 9% Madeleine Sylvaner, 4% Reichensteiner A crisp dry wine with aromas of zesty citrus, this B.C. wine has an intense palate of lemon, green apple and

gooseberry. Created with grapes sourced from the Fraser Valley and select BC grape growing regions. Enjoy with

baked salmon, prawns, and white meats. 13.1%

Chaberton Valley Unoaked Chardonnay 2013 VQA +61390 LRS $11.15 / LIC $13.29

*90% Chardonnay, 10% Viognier Aromas of lemon peel, soft pear and citrus fruits complement a refreshing palate of green apples, zesty lemon and a

hint of nectarine in this unoaked Chardonnay. Enjoy this dry, white wine with goat cheese salads, creamy pastas and

fresh seafood. 14.0%

GOLD Northwest Wine Awards 2015


Chaberton Valley White 2013 VQA+60475 LRS $12.24 / LIC $14.49 Aromas of pear and honey are show cased in this blend of our estate grown Madeline Sylvaner and Similkameen

Valley grown Sauvignon Blanc. A refreshing, dry wine offering flavours of gooseberry joined by hints of pineapple

and nectarine on the finish. Enjoy with crisp summer salads, West Coast seafood and light chicken dishes. 12.5%

Chaberton Reserve Gewürztraminer 2013 VQA +714261 LRS $13.72 / LIC $16.49 We sourced our 2013 Gewurztraminer grapes from Rocky Ridge in the Similkameen Valley. An aromatic wine with

aromas of tropical fruits, rose petals and a hint of honey. This off dry style wine offers luscious flavours of lychee, kiwi

and lime zest. Enjoy with strong cheeses, spicy curries, and chocolate desserts. 13.2%

SILVER Northwest Wine Summit 2015

Chaberton Reserve Siegerrebe 2014 VQA+500926 LRS $13.43 / LIC $16.29 The inviting aromas of honeysuckle and spicy mandarin orange draws you into a glass of this off-dry style wine made

from our estate grapes. Its luscious plate offers bright flavours of citrus and stone fruit leading to tangerine on the

finish. Enjoy with spicy prawns, strong cheeses, and white meats. 14.6%

GOLD Northwest Wine Summit 2015


Best Value Wine Northwest Wine Summit 2015



Chaberton Reserve Bacchus 2014 VQA +36087 LRS $14.17 / LIC $16.49 Produced from estate-grown grapes, our off-dry Bacchus has aromas of citrus, chamomile and apricots. Flavours of

peach, orange blossom and soft lemon notes end in a long, smooth finish. Enjoy with Asian cuisine, spicy seafood

dishes and cheesecake. 12.0 %


Chaberton Reserve Pinot Gris 2013 VQA+627638 LRS $13.72/LIC$16.49 We sourced our 2013 Pinot Gris grapes from Blind Creek Vineyard in the Similkameen Valley. Clean and crisp, the

wine displays aromas of fresh honey, lemon peel and soft melon. A dry and balanced palate offers flavours of fresh

apricots and zesty citrus fruits. Enjoy with goat cheese dressed salads, seafood pastas, and poultry dishes. 14.6%

GOLD All Canadian Wine Champions 2015

SILVER National Wine Awards 2014

Chaberton Valley Pink 2015 VQA +590208 LRS $12.89 / LIC $15.29 *95% Zweigelt & 5% Viognier Aromas of ripe raspberries lead to fresh notes of ripe nectarine and strawberries and cream on the palate. This off-dry

sipper finishes with flavours of citrus fruit and is great on its own. 13.0%

Chaberton Red 2014 VQA +936302 200ml LRS $3.93 / LIC $4.59

Chaberton Red 2013 +860544 750ml LRS $10.88 / LIC $13.29

Chaberton Red NV +175927 4L Licensee $42.99

Chaberton Red NV +175927 4L LRS $36.07

Chaberton Red NV +750273 16L Licensee $139.99 *35% Merlot, 29% Chancellor, 15% Cab Franc, 13% Gamay Noir, 8% Zweigelt Our house blend of 100% BC grapes sourced from the Okanagan and Similkameen Valleys offers aromas of cherries,

spices and a hint of vanilla. This dry red wine is smooth on the palate and offers flavours of cherries, plums and sweet

spices. Enjoy with pasta dishes, aged cheese, and red meats. 13.1%

Chaberton Valley Red 2013 VQA +541920 LRS $12.24 / LIC $14.79 *65% Merlot, 16% Cab Sauv, 14% Cab Franc, 5% Syrah

This medium bodied wine has aromas of black cherries and sweet spices. The palate offers savoury notes of

cranberries, black pepper, a hint of tobacco with a long finish. Enjoy this B.C. wine with barbecued meats, strong

cheeses or on its own! 13.8%

Chaberton Valley Cab 2012 VQA +343806 LRS $13.42 / LIC $15.99 *84% Cab Franc &16% Cab Sauvignon A blend of Cabernet Franc and Cabernet Sauvignon, this south Okanagan Valley wine has bold aromas of cherries,

green pepper and sweet spices. This garnet wine has rich flavours of black cherry, tobacco, cedar, with hints of ginger

and cinnamon. Enjoy with strong cheeses, barbecued steak and dark chocolate. 13.0%

Chaberton Valley Gamay Noir 2013 VQA +721910 LRS $12.64 / LIC $14.99 Aromas of cherries and cloves draw your nose to the glass of this lighter bodied red. A blend of Gamay Noir from both

the Okanagan and Similkameen Valleys, this BC red offers flavours of currants, strawberry jam, vanilla and sweet

spices. Enjoy with barbequed salmon, creamy cheeses and tapas. 13.7%

BRONZE Northwest Wine Summit 2015, 2014 Vintage

Chaberton Valley Reserve Merlot 2011 VQA+70540 LRS $18.87 / LIC $22.49 The grapes for our 2011 Reserve Merlot were selected from small plots throughout the Okanagan and Similkameen

Valleys and aged for 12 months in French and American oak barrels. Aromas of soft red licorice and sweet cherries and

coffee lead to flavours of cranberries and cherries supported by sweet spices and notes of cedar. Enjoy with duck, pork

and savoury mushroom dishes. 13.5%



SILVER Northwest Wine Competition 2015

Chaberton Valley Reserve Syrah 2011 VQA+170258 New! LRS $23.71 / LIC $26.99 The grapes for our 2011 Reserve Syrah were selected from small plots throughout the Okanagan and Similkameen

Valleys and aged 12 months in new French and American oak barrels. Aromas of blueberry jam, black currants and

figs lead to a smooth palate of blackberries, licorice and dark chocolate. Pair with grilled red meats, lamb and rich

savoury stews. 13.6% SILVER National Wine Awards of Canada 2014


BRONZE All Canadian Wine Awards 2014

www.chabertonwinery.com


http://www.chabertonwinery.com/


Quintessential Series

Church & State Wines Quintessential 2009 VQA +590828 LRS $41.18 / LIC $47.79 Our signature blend of Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot. 12 months as individual

varietals in French oak, followed by an additional 12 months in French oak as a blend for optimal varietal integration.

Unfiltered for optimal cellaring potential. This wine was blended after identifying the absolute highest quality barrels

of wine in our cellar after one year, masterfully crafted to become a wine worthy of the name Quintessential... Deep

crimson in colour, almost inky. Rich black and red fruit on the nose, leads to deep flavours of raspberry, cherry,

chocolate and hints of herbs. Mouth feel is rich and full, with delicate fine grained tannins. Long, lingering finish

showing cedar and currant. 14.5%

DOUBLE GOLD San Francisco International Wine Competition 2012

SILVER International Wine & Spirit (UK) 2013

SILVER All Canadian Wine Championships 2012

SILVER WineAlign National Wine Awards 2014, (2009 & 2011 Vintage)

GOLD All Canadian Wine Champions 2015, 2010 Vintage

DOUBLE GOLD Wine Press Northwest 2014, 2011 Vintage

DOUBLE GOLD All Canadian Wine Champions 2015, 2011 Vintage

Lieutenant Governor’s Award for Excellence 2015, 2012 Vintage

Coyote Bowl Series

Church & State Wines Coyote Bowl Meritage 2009 VQA +28829 LRS $26.56 / LIC $30.35 This wine is starting to develop the complexities of bottle bouquet that emerge as a wine age’s gracefully in bottle. In

addition to the youthful fruit, a savoury roasted meat character is emerging along with sage herbs. On the palate, the

wine is smooth, soft, with tremendous richness, length, and a truly expansive mid palate. 14.5%

GOLD All Canadian Wine Championships 2012

GOLD San Francisco International Wine Competition 2013

SILVER International Wine & Spirit Competition (UK) 2013

SILVER San Francisco International Wine Competition 2012

SILVER Intervin International Wine Competition 2013

SILVER WineAlign National Wine Awards of Canada 2015, 2012 Vintage

Church & State Wines Coyote Bowl Merlot 2010 VQA+239541 New! LRS $19.24/LIC $21.69 Medium dark in colour, there is an array of black cherry, red currant, sage and roasted, cured meat aromas. On the

palate, wine expands to fill the mouth, coating the surfaces with soft, integrated tannins and rich, concentrated dark

fruit flavours balanced with moderate acidity. An elegant, feminine wine with great generosity and class. In other

words, the ideal merlot. 14.5%

GOLD All Canadian Wine Championships



Church & State Series

Church & State Wines Trebella 2014 VQA +77966 LRS $16.63 / LIC $19.99 *Marsanne, Rousanne & Viognier

Vibrant yellow and straw in colour, this wine offers a complex array of aromas including lemon crème, acacia flowers,

nectarine, green apple, vanilla and toast, stone fruit and minerals. One the palate, the flavours are framed in a smooth

creamy mouth feel that is rich and fat. Additional flavours of yeast, honey and lanolin can be found along with notes of

smoky oak and peppery spice. This interesting wine will pair well with rich seafood dishes such as halibut, crab

bisque, risotto, and most west coast cuisine. Its elegance will compliment, rather than dominate foods with subtle

flavours, and it also offers a nice alternative for the ABC crowd. 14.0%

PLATINUM WineAlign National Wine Awards of Canada 2015

DOUBLE GOLD Wine Press Northwest 2014

White Blend Champion World Wine Awards of Canada 2014

Church & State Wines Gravelbourg Chardonnay 2013 VQA +439539 LRS $20.70 / LIC $23.40 Golden in colour, the wine displays notes of lemon zest, golden delicious apple, nashi pear, honeycomb, vanilla and

butterscotch. On the palate, the flavours intensify and are contained in a frame that gives the wine a full, round, soft and

rich texture. This is a decadent, textural Chardonnay that commands your attention from the first to the last glass.

Hand-picked, hand sorted, whole-bunch pressed, and fermented slowly at cooler temperatures to ensure maximum

retention of delicate aromatics. The lees were stirred regularly for 11 months to build body and texture in the wine.

14.0%

SILVER 2015 Pacific Rim International Wine Competition

Church Mouse Series

Church & State Wines Gewurztraminer 2012 VQA+523639 LRS $11.12 / LIC $12.96

This wine has an attractive lightly golden colour and an intense, lifted nose displaying classic lychee, rose petal and

musk aromas. The intense flavours continue onto the palate where they are framed by a gorgeous rich texture and

perfectly balanced acidity. This wine will pair beautifully with most Asian cuisine and is also a fantastic patio sipper.

13.6%

Lost Inhibitions Series

Church & State Wines Lost Inhibitions White 2014 VQA LRS $13.42/LIC $15.56 *35.18% Viognier, 19.7% Gewurztraminer, 16.83% Sauvignon Blanc, 16.36% Chardonnay, 7.3% Riesling, 3.05%

Orange Muscat, 1.58% Rousanne

This is our first vintage of the white wine we call Lost Inhibitions. We asked ourselves; what would be possible if we

lost all of our inhibitions, if we checked any pre-conceived notions at the door, and set out to create a truly spectacular

wine that flooded all of the senses? We wanted our white blend to have a great personality, beautiful aroma complexity,

supremely intense flavours, and a huge mouthfeel. The inaugural vintage of Lost Inhibitions answers our questions

resoundingly in the affirmative. Lightly golden in colour, the wine opens with intense aromas of apricot, nectarine,

rose petal, jasmine, and limey citrus zest. On the palate, the wine is full, rich, and explosive, with intense floral and

citrus notes in addition white peach, apricot and nectarine. The potent aromatics and rich texture makes this wine truly

memorable. It is perfect for spicy Asian food, west coast cuisine, and patio sipping on a warm, sunny day. Serve

lightly chilled at 12-15C. 14.0%

GOLD National Wine Awards of Canada 2015



Church & State Wines Lost Inhibitions Red 2014 VQA New! LRS $15.00/LIC $17.29

Prude Series+850487 Lewd Series+553008 * 51.7% Merlot, 30.6% Cabernet Franc, 13.6% Malbec and 4.1% Petit Verdot

The Lost Inhibitions wines are made to the same grueling standards as our Church & State Wines, but offer a refreshing

take on traditional label conventions. Made to enjoy with friends, family and great food, these two unique blends over-

deliver. With over 100 labels in the series, you’re sure to be surprised with every bottle. This is our first vintage of the

red wine we call Lost Inhibitions. We asked ourselves: what would be possible if we lost all of our inhibitions, if we

checked any pre-conceived notions at the door, and set out to create a truly spectacular wine that flooded all of the

senses? It has been carefully crafted to be a big, rich wine with intense fruit flavours, soft tannins and velvety

mouthfeel. The goal was to produce a wine that offers immense drinking pleasure early in its life, but that also carries

enough structure to allow for cellaring into the medium term. Dark red in colour, the wine opens with intense sweet

black cherry and black currant aromas with hints of cocoa and vanilla. On the palate, the wine is incredibly full, rich,

and seductive. A symphony of black-fruited flavours flood the senses and compliment the incredibly silky, rich

mouthfeel and fresh, cleansing acidity. 14.5% GOLD WineAlign National Wine Awards of Canada 2015

www.churchandstatewines.com


http://www.churchandstatewines.com/


Elephant Island Cherry Wine 2014 (0) +724765 LRS $13.00 / LIC $15.29 Red wine migraines? Consider them history ... Notes of fresh Naramata cherries, a bit of chocolaty richness, dry but

supple with a kiss of almond on the finish. Add a salad of fresh heirloom tomatoes, boccocini + perfectly aged balsamic

and you will be a star, guaranteed. 11.0%

SILVER All Canadian Wine Championships

Elephant Island Pear Wine 2014 +724690 LRS $13.00 / LIC $15.29 Could you expect anything less than lovely delicate Pear flavors? Fermented dry, a completely refreshing wine built for

hot summer days. Brilliant with salads that have creamy dressings and a healthy dose of fresh cheese. Summer salads

(think creamy dressings with a healthy dose of fresh cheese worked in) – IE Spinach and Strawberry or Creamy Pasta

dishes – Fresh Pear and Curry Pasta. Generally, light meats with cream-based sauces – Pork, chicken and seafood

dishes work nicely. 10.0%

“One of B.C.’s Best… Elephant Island is the only fruit winery in B.C. that consistently turns out seriously drinkable

fruit wines. This one’s completely dry, clean, and crisp and gloriously full of pear flavours.” ~ Christina Burridge,

Vancouver Magazine

“Pear, pear and more pear – clean, fresh and pristine pear aromas and flavours with hints of orchard blossoms. Dry

and crisp on the palate – it would pair well with slightly spicy dishes or pears in mascarpone cheese spiked with

candied ginger.” ~ Daenna Van Mulligan, The Wine Diva

Elephant Island Black Currant Wine 2014 (01) +724831 LRS $13.00 / LIC $15.29 An incomparable wine … you’ll love it, or your cheeks will end up in the top of your skull. Huge flavors of red berries,

bell pepper and pomegranate dominate, all backed by the singular crispness of currant… And, should you need an

excuse to indulge Black Currant is THE healthy wine – it is chock a block full of antioxidants. One black currant berry

has more vitamin C than an entire orange, and there are a lot of berries in one 750 ml bottle of Black Currant Wine.

Perfect with anything loaded with Mediterranean herbs, salty + fairly oily – Greek salad (with lots of feta), Memphis

rubbed rack of ribs, or garlic braised rack of lamb. And seriously –kettle potato chips! 11.0%

“Great structure, with vibrant, clean black currant and bell pepper aromas, followed by powerful intense red and black

fruit with a lengthy dry close.” ~ Tim Pawsey, Vancouver Courier

Elephant Island Blackberry Wine 2015 (01) +116244 LRS $14.98 / LIC $17.79 It’s cheeky! Fun, fruit forward and fresh. This experiment worked perfectly. Think cinnamon brushed with

strawberries + black berries, fresh off the tree plums wrapped in a tangy clean finish. Perfect for the picnic basket!

Serve chilled. 11%



Elephant Island Naysayer Cabernet Franc Merlot 2011 +142281 LRS $19.31 / LIC $21.79 90% Cabernet Franc 8% Merlot 2% Cabernet Sauvignon

They say Cab Franc is all about violet, but who the heck can remember what a violet smells like? Nice ripe red fruit

notes fill up the mouth, rounded out by a savoury hint of cedar from barrel aging. Not a wimpy Cab Franc (we say

there’s not a lot of ‘veg’ to this guy). Go rib eye steak, or go home. 12.9%

Elephant Island “I Told you so” Viognier 2012+ 142299 LRS $17.85 / LIC $19.99 90% Viognier 10% Sauvignon Blanc Distinctive Viognier nose of honeysuckle and tropical fruit, with just a whisper of flintiness (we know, we know ...

crazy wine descriptors but just imagine sniffing a nice clean white rock). It gets simpler after this -- all apricot and

tropical tastes in the mouth. The touch of Sauv Blanc balances out the weighty mouth feel, providing acidity and

freshness. 12.9%

Best Viognier Okanagan Wine Festival Best of Varietal 2013


Elephant Island Stellaport 2011 +398602 LRS $20.37 / LIC $24.39 A port-style wine made exclusively from estate grown Stella cherries. Cherries are harvested from a specific orchard

site which receives concentrated southwest exposure for the duration of the ripening season, producing extremely

sweet, concentrated fruit. In crafting Stellaport, we employ the Spanish technique of “solera”. Through this process a

mother barrel was established in 2001. Each year we release half the barrel replacing it with the current year’s vintage.

The 2011 release of Stellaport captures the 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2008, 2009 and 2010 vintages in

increasing proportion.

Recommended Pairings: Ten years in French Oak have resulted in loads of chocolate, butterscotch and cherry notes

from start to never-ending finish. Deadly with rich chocolate indulgences, strong cheeses and we’ve been told cigars…

(We’re still waiting for cigar + occasion to verify that one). (07) 18.0%

GOLD Medal Northwest Wine Summit 2011

Elephant Island Apricot Dessert Wine 2013 (05) +724971 (375ml) LRS $14.41 / LIC $16.59

Don't fret if you can't wait though. Round up anything from the tasty and 'bad' food group: real vanilla ice cream,

double cream camembert, ricotta cheesecake. Or skip the dinner altogether and go straight for liquid gold - shake up the

Apricot Drop Martini. Sweets … the creamier, artery-clogging numbers work perfectly – Cheesecake, chocolate,

crème Brule, vanilla ice cream. Creamy cheeses – Camembert, Brie, Cocktails (08) 9.0%

Elephant Island Cassis Dessert Wine 2013 (08) +725044 (375ml) LRS $15.98 / LIC $18.99 Distinguished flavor ... the Pavlovian desire to drool after you get the first taste ... not quite so elegant! Embrace it and

be rewarded the black currant bomb of nuclear proportions. Deliciousness. Unleash your inner Tom Cruise (circa

Cocktail) and pour the most divine Kir Royal, vodka Martini’s OR go Naked Chef and serve with frozen grapes + local

cheese. Serve slightly chilled: 11-12 C. Once opened will hold 6-8 months in a cool + dark location. 16.0%

GOLD 2014 North West Wine Summit

Elephant Island Crab Apple 2012 +724906 (375ml) LRS $14.41 / LIC $16.59 Velvet candy appled greatness with a loop de loop of unmistakable Crab Apple tartness. All fun all the time. Seeking

sommelier stardom? Pair this bad boy with spicy mains (red curry prawns anyone?) or savory desserts (buckwheat

honey brioche). Golden glass guaranteed. 10%

Recommended Pairing; Spicy Cuisines – Thai or East Indian curries … (a bottle goes awfully quick with these

dishes). Stinky cheeses + the stinkier the better – think Stilton’s, Blues, + Ermite… Desserts, but not sweeter than the

wine. Strawberry-rhubarb pie, coffee cake a lovely rich brioche (Warning: do not look at the nutritional info!) (04)

10.0%


http://johnschreiner.blogspot.ca/2013_12_01_archive.html


Elephant Island Framboise 2013 (07) +734277 (375ml) LRS $15.98 / LIC $18.99 Fresh, tart and rich all at the same time. Like drinking the raspberry patch of your childhood. Built for dark, bitter

chocolate indulgences. Flourless chocolate raspberries or serve warmed in the winter with a dollop of fresh Devonshire

cream.

Recommended Pairings; Sweets … Dark chocolate cake with raspberry coulis. Serve warmed with a dollop of fresh

Devonshire cream. 16.0%

Best Fortified Wine Vancouver Magazine Wine Awards 2013

SILVER Medal Winner Northwest Wine Summit 2011

Top 100 Best Value: Best 5 Dessert/Fortified Wine- Van Mag 2008

Top Five Wines for December 12-16-Wine Access

SILVER Taste of BC Wine Awards 2013

Elephant Island Pink Elephant Sparkling Wine 2012 +28340 LRS $19.31 / LIC $21.79

A Granny Smith apple cuvee with cassis dosage – Kir Royal reborn Elephant Island style. The story starts with the

label and ends in laughter. Lovely bright pink hues carry millions of tiny bubbles that dance across the tongue…

finished brut, currant + green apple notes tickle your nose then levitate across the palate leaving a playful + lingering

cassis kiss on the finish. If you can’t see the Pink Elephant, pour another! (00) 11.0%

BRONZE Northwest Wine Summit 2014

www.elephantislandwine.com


http://www.vanmag.com/Shopping/Best_Fortified_Wines_of_2013

http://www.elephantislandwine.com/


Fairview Cellars Sauvignon Blanc Semillon 2014 VQA +78428 LRS $15.05 / LIC $17.39 The 2014 version of My Oyster Wine follows the same tradition of previous vintages. The barrel fermented portion of

the blend adds a fullness and depth that compliments the fruit forward crisp tank ferment. The small portion of

Semillon adds another dimension that produces an easy drinking but complex wine. 13.8%

Fairview Cellars Crooked Post Pinot Noir 2011 VQA +625921 LRS $18.83 / LIC $21.19 With the acquisition of property in “Pinot Noir” territory, Fairview Cellars is releasing its third edition. A small lot

comprised of purchased grapes from nearby vineyards will be produced each year until the newly planted Eagle Bluff

site provides us with our own fruit. No saigner is taken from the must during fermentation of this Pinot (bleeding off of

juice to enhance colour and body). As a result a true Pinot with a light colour, but loaded with flavour and medium

body has resulted. 13.1% 90 Cases produced

Fairview Cellars M2 Merlot 2012 VQA+655407 Licensee Only $17.39 This Merlot is a blend of grapes from the Firman vineyard and the Fairview Cellars estate. 2012 was a perfect year for

all the Bordeaux cultivars. Because of this it was decided to do a large quantity of a varietal Merlot. 13.9%

Fairview Cellars Two Hoots 2013 VQA +247080 (Cabernet/Merlot) LRS $18.83 / LIC $21.19 A Cabernet/Merlot blend specifically produced and priced for daily consumption. (Really!) Fairview’s entry level

Cabernet/Merlot Blend utilizing Cabernet Sauvignon grapes purchased from Sam Baptiste of Inkameep Vineyards 30%

Merlot and 20% Cabernet Franc from the Fairview Estate fill out the blend. Although there are many reasons for the

name Two Hoots, the main reason is to honour the return every year of the Great-Horned Owls to nest on the Fairview

property. This blend of Cabernet Sauvignon, Merlot and Cabernet Franc is fashioned to make the wine available to

drink within 3 years of production yet be able to hold in the bottle for upwards of 10 years. Of course this varies with

vintages. 450 cases produced 14.2%

Fairview Cellars Madcap Red 2012 VQA+864215 LRS $18.83/LIC $21.19 Madcap Red is a wine crafted for the Merlot lover. Over 50% of this blend is always Merlot. Cabernet Sauvignon and

Cabernet Franc are added to augment the full mid-palate mouth feel provided by the Merlot. Fairview Merlot is

typically recognized by its soft tannins and big ripe dark red fruits which come through in this blend. 14.1%

Fairview Cellars “Madcap Red” 2009 VQA +646166 LRS $37.74 / LIC $43.69 Madcap Red is a predominantly Merlot blend, with enough Cabernet Sauvignon and Cabernet Franc to make the wine

an interesting drink. Lighten than the Cab Blends, Madcap is an easy drinking red that can be drunk on its own, but is a

complex enough to pair with a good steak or plate of soft blue cheeses. 13.7%




Fairview Cellars Bucket O’Blood 2013 VQA +39164 LRS $18.83 / LIC $21.19 The name for this blend of Syrah and Cabernet Franc is derived from the nickname given to the Moffat Saloon which

was located in the old Fairview Town site in the 1800’s. Like the Saloon this is a rough and tumble wine not suitable

for the faint of heart. No ladies were found in the Saloon, but plenty of women were always present. 13.8%

Premier Series

Fairview Cellars Cabernet Sauvignon PS 2010 VQA+769703 LRS $30.17 / LIC $34.69 Part of the Premier Series. The original vines planted in 1993 are used for this wine. For the fans of Fairview Cabs, this

is right up your alley. Again the tannins in this wine are ripe, but at the moment forward. The fruit can be detected

behind the tannins, but it will take a few years to bring them up front. A big wine that should be laid down for at least

2 years. 13.6% 300 cases produced

Fairview Cellars Cabernet Franc Premier Series 2013 VQA +303339 LRS $22.61 / LIC $25.69 The least known of the three classic Bordeaux Cultivars Cabernet Franc has come into its own in the Fairview Cellars

Terroir. This unique Terroir has allowed the Cabernet Franc to express traits not usually associated with the variety

even in its growth habits. A rich fruity wine has resulted. 13.8%

Fairview Cellars “The Bear Premier Series 2008 VQA +147942 14.1% LRS $64.19 / LIC $75.09

Fairview Cellars “The Bear Premier Series 2011 VQA +886291 LRS $26.38/ LIC $30.19 Previously call “The Bear’s Meritage” this is part of the “Premier Series” wines (along with the higher end Cabs). A

blend of five of the classic Bordeaux cultivars (Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot)

with Cabernet Sauvignon being at least 50% of the blend, sometimes reaching as high as 75% of the blend in

exceptional Cabernet years. The best barrels are always chosen for this wine, with the Cabernet Sauvignon grapes

usually coming from a later picking to add to the complexity. The wine is stored for longer periods of time in the

barrel. (Anywhere from 14 to 20 months) The time “on the skins” is usually longer, again to achieve higher extraction

from the skins. 13.5% 550 cases produced

GOLD Northwest Wine Summit 2015, 2012 Vintage

Fairview Iconoclast 2009 VQA + 537803 Limited LRS $90.66 / LIC $106.59 2009 has proven itself to be a vintage year in the Okanagan. Some would argue the best ever. Recognizing the quality

of the Cabernet Sauvignon, Fairview decided to keep 4 barrels in reserve for 27 months. The Iconoclast is comprised

of these 4 barrels. 14.7%

Starting with the 2008 vintage, Bill has selected his best barrel of Cabernet Sauvignon and treated it to 100% new

French oak. Smoother, rounder and more feminine than the standard Cab. Very limited release available only in the

tasting room. Icon Wines October 5, 2010 (or contact Cheryl for direct shipment to you) …

2009 Fairview Cellars “Iconoclast” (Cabernet Sauvignon) In the glass, the wine was a dark, opaque crimson bleeding

to a bright violet rim and was incredibly viscous. On the nose, WOW, huge concentrated dark fruit character with hints

of blackberry, black cherry and cassis, along with coffee, tobacco smoky oak. On the palate, the wine is bone dry with

bright acid and massive but well integrated tannins. Fruit character continues from the nose with almost a liqueur like

quality, full bodied with balanced alcohol and a long full finish. A real powerhouse! Vintage Solutions

www.fairviewcellars.ca


http://www.fairviewcellars.ca/


Gehringer Brothers "King of Platinum" In The Northwest with 56 Medals to Date

Gehringer Dry Rock Chardonnay 2014 VQA+ 536169 LRS $11.17 / LIC $13.29 Chardonnay shows distinctive nuances of pear and pineapple on the palate. A slow, cool fermentation with extended

‘sur lie’ development, contributes to its complexity and creamy texture. Enjoy it socially, or complementing foods

such as salads, grilled chicken or seafood. (0-Dry) 13.2 %

PLATINUM Wine Press Northwest 2015

Best Buy Wine Press Northwest 2015

Finalist Best Chardonnay BC Wine Awards 2015

Gehringer Riesling 2014 VQA + 171488 LRS $11.17 / LIC $13.29 Riesling enjoys delicate aromas of peach and honey, mingled with apple, kiwi and floral notes. Its unique acidity

stimulates the taste buds, and is balanced by a subtle sweetness, enhancing flavours. A great social and versatile food

wine. It is a great social and food wine, and pairs well with medium to hot curries, chutneys & Asian foods; pork,

chicken, turkey, pasta & salads. (01)13.3%



Judges Choice Northwest Wine Competition 2015


Gehringer Private Reserve Dry Riesling 2013 VQA+347492 (01) LRS $11.17 / LIC $13.29 Our terroir and vineyard care with this Riesling, result in an enhanced flavour profile with added fullness, weight and

body. Aromas of peach, honey, apple and kiwi are evident. A more pronounced acidity effects a clean, almost dry

finish. Good aging capacity. The off-dry style allows for many favorable food pairings. Pairs with curries, Cajun,

Asian, tomato dishes, pork, chicken, turkey, white fish & salads. 13.0%

DOUBLE GOLD Wine Press Northwest 2014

GOLD Los Angeles International Wine Awards 2014

GOLD Northwest Wine Competition 2014

SILVER Indy International Wine Competition 2014


PLATINUM Wine Press Northwest 2015, 2014 Vintage


http://www.winepressnw.com/2015/12/14/3870612_determining-the-best-of-the-best.html?rh=1


GOLD Northwest Wine Summit 2015, 2014 Vintage

Best Value Wine Northwest Wine Summit 2015, 2014 Vintage

Best buy Wine Press Northwest 2015, 2014 Vintage

#20 Great Northwest Top 100 Wines

Gehringer Desert Sun 2014 VQA +398107 LRS $8.90/ LIC $10.48 Interweaving Auxerrois, Chardonnay and Riesling, delivers an intense fruit bowl of aromas with subtle Muscat

undertones. Bright crisp acidity invigorates flavours of peach and pear, mingled with delicate citrus notes. This is a

wine for every occasion: picnic, patio, social, and a great accompaniment to today’s lighter foods. Pair with grilled

chicken, pork, salmon & shrimp as well as pastas & salads. 12.9 %



SILVER Los Angeles International Wine Award 2015


Finalist Best White Blend BC Wine Awards 2015


Gehringer Auxerrois 2014 VQA+ 171496 LRS $11.17 / LIC $13.29 Auxerrois is a classic wine with a soft mellow acidity, rich in subtle fruit flavours and fermented in an off-dry

style. Auxerrois has adapted to the Okanagan extremely well. Each fall brings this grape to maturity with a perfect

acid balance. A wine to serve when one is not sure of ones guests’ preference. A taste profile that doesn’t tire a palate.

This wine style is not intense fruit, but rather a rich mellow wine bouquet. The wine has a pleasant, dry mouth feel,

with just a touch of sweetness evident, to polish the finish. It is a great accompaniment to seafood, especially scallops

and shell fish. Also a perfect choice with consommés, cream sauce dishes, and delicate-flavored foods. Off dry 12.9%

DOUBLE PLATINUM Wine Press Northwest 2015



Judges Choice Northwest Wine Competition 2015

Gehringer Ehrenfelser 2014 VQA +171512 (01) LRS $11.17 / LIC $13.29 This fruit-driven wine has vibrant notes of apricot and honey, hints of almond, and a subtle tangy acidity. A touch of

sweetness highlights flavours, however unique tannins lead to a dry impression. Ideal as an aperitif, or paired with

lightly-spiced dishes. This wine matches well with spiced foods, chicken, turkey, pasta and salads. Great as an aperitif

as well. 13.0%




Gehringer Private Reserve Pinot Gris 2014 VQA + 347203 LRS $11.75 / LIC $13.99 Pinot Gris shows subtle pear and honeyed apple notes blended with a typical earthiness. The wine’s mellow bouquet is

balanced by a crisp palate-cleansing acidity. A versatile food wine. Enjoy! Pairs with lightly grilled foods, cream

sauces, chicken, pork, turkey, salmon, sea bass, shrimp, crab, salads & pasta. 12.6% SILVER Northwest Wine Summit 2015

BRONZE Great Northwest Wine Competition

BRONZE Los Angeles International Wine Awards

Gehringer Gewurztraminer Schonburger 2014 VQA +586123 (01) LRS $11.92 / LIC $13.89 Gewürztraminer offers delicate spice notes and a crisp citrusy acidity. Schönburger lends additional spice nuances and

Muscat highlights. The blend of flavours is tropical, reminiscent of papaya, passion fruit and lychee. Great as an

aperitif, with fruit and cheese, or also with today’s lighter foods. Tandoori, grilled, lightly spiced… pork, chicken,

turkey and pasta salad. (01) 13.0%


http://www.greatnorthwestwine.com/2013/12/30/great-northwest-wines-top-wines-100-20-11/2/


GOLD Los Angeles International Wine Awards 94 Pts.


SILVER Great Northwest Wine Competition

Gehringer Dry Rock Sauvignon Blanc 2013 VQA +584177 LRS $11.92 / LIC $13.89 In the heart of North America’s most northern desert, is the home of Dry Rock Vineyards. The vineyard is known for

its unique microclimate, southern exposure and rocky soils. Maintaining lower crop levels, offers higher concentrations

of intense flavours. Fresh notes of grapefruit, melon and gooseberries shine through in this elegant Sauvignon Blanc.

Dry and refreshingly crisp, it makes for a food-friendly wine. Enjoy! 13.3% DOUBLE GOLD Northwest Wine Summit 2015

GOLD All Canadian Wine Championships 2015


Gehringer Summer Night 2014 VQA +892489 LRS $10.41 / LIC $12.29

This light and mellow red, communicates the warmth of a summer’s night. A blend of Pinot Noir, Cabernet Franc and

Merlot, it delivers enjoyable aromas of strawberry, plum and spice. Pair with grilled meats, pasta and cheeses. (0)

12.9%

Gehringer Dry Rock Cabernet Merlot 2014 VQA + 556001 New! LRS $11.92 / LIC $13.89 * 50% Cabernet Sauvignon, 20% Cabernet Franc and 30% Merlot.

In the heart of North America’s most northern desert, is the home of Dry Rock Vineyards. The vineyard is known for

its unique microclimate, southern exposure and rocky soils. Maintaining lower yielding crop levels, offers higher

concentrations of intense flavours. On the nose and palate essence of plums, cassis, chocolate and spice, subtly framed

with new French oak. Prominent berry-fruit characters. Will pair well with traditional heavier styled foods … a perfect

match with lamb. 13.6% SILVER Indy International Wine Competition 2015

Gehringer Private Reserve Pinot Noir 2014 VQA + 430306 LRS $11.92 / LIC $13.89

Pinot Noir is a classic, delicate red, bringing out subtle fruit in the bouquet. The taste is highlighted with a fruitiness

that just rises above the smooth red wine character. Extended carbonic maceration extracts all the fruit flavours this

variety boasts, and a balanced tannin level maintained early-on, results in mature soft tannins. Hints of black cherry &

berries are evident throughout this lightly oaked wine. Pairs well with a wide range of today’s lighter meals, such as

salmon, fowl, turkey and veal, as well as with traditional heavier styled foods, including game. An excellent

complement to robust cheeses. (0-Dry) 12.5%


Gehringer Optimum Pinot Noir 2014 +534909 New! LRS $16.19 / LIC $18.29 Only those lots of wine that distinguish themselves as special are selected for the Optimum line. Optimum Pinot Noir:

“The great Burgundian Red”! On the nose, heaps of ripe Okanagan plums and black cherries lift from the bouquet. On

the palate, this full-bodied Pinot offers a tremendous concentration of jammy plum and berry fruit, hints of chocolate

and spice, complemented by soft velvety tannins, framed with French oak. Optimum wines will elevate your dining

experience to new heights. 12.5%


BRONZE Northwest Wine Summit 2015

Gehringer Dry Rock Merlot 2014 VQA + 559583 LRS $11.92 / LIC $13.89 In the heart of North America's most northern desert, is the home of Dry Rock Vineyards. The vineyard is known for its

unique microclimate, southern exposure and rocky soils. Maintaining lower crop levels, offers higher concentrations of

intense flavours. On the nose and palate, Merlot delivers ripe black cherry, plum, cassis and delicate spice notes. A

touch of French oak and soft, velvety tannins finish this pleasing wine. Great with chocolate…as well as beef! Enjoy!

Dry. 13.9%



Gehringer Late Harvest Cabernet Franc 2013 VQA +733766 375ml (05) LRS $12.92/LIC $15.49 Grapes left on the vine after the usual harvest date, desiccate and mature to create more complex and concentrated

flavours. Late Harvest Cabernet Franc presents succulent cherry, red current and blackberry flavours, with soft tannins

and a delicate sweetness that lasts in the mouth. A real treat on its own, but also excellent with dessert. On the palate,

aromas of red currants, blackberries and cherries are evident. The complexity of sweetness and delicate soft tannins

lends structure, and finishes the wine in a balanced lingering fashion. A great accompaniment with chocolate, nuts and

cheeses … or enjoyed on its own. 12.7% SILVER Indy International Wine Competition 2014

Gehringer Riesling Ice Wine Boxed 2012 VQA +504860 375ml (23) LRS $37.70 / LIC $44.99 Grown in the Okanagan Valley grapes for this wine are picked at or below -10°C; cold enough to solidify the berries.

During pressing, sugars, acids and flavour components slowly drip out, while leaving the water as ice in the press. A

natural concentration occurs without altering delicate fruit flavours. Fragrant aromas of peach, pink grapefruit and

honeyed green apple. A decadent dessert. The epitome of wine. 10.1%

BEST DESSERT WINE Northwest Wine Competition 2014, 2013 Vintage

GOLD All Canadian Wine Champions 2015, 2013 Vintage

www.gehringerwines.ca


http://www.gehringerwines.ca/


The Kermode or Spirit Bear is a rare subspecies of the Black Bear born white due to a recessive gene that is present in

both parents. It is estimated that only one in ten births will yield a white cub. The Kermode’s habitat is primarily found

in the northwest temperate rain forest of coastal British Columbia.

100% Natural BC Wild Berries

Kermode Glacier Bear Apple Wine (Dry) +49296 (01) LRS $8.83/LIC $10.39 The glacier bear is an extremely rare blue gray colour phase of black bear. Its range is found primarily within

Tatshenshini Park located in the northwest corner of British Columbia. Made from handpicked Okanagan apples this

off dry wine is clean and crisp with good firm acidity. Served chilled it is exceptional paired with barbeque salmon or

roast pork. 12%

Kermode Glacier Bear Apple Wine (Sweet) +774661 (03) LRS $8.83/LIC $10.39 The glacier bear is an extremely rare blue gray colour phase of black bear. Its range is found primarily within

Tatshenshini Park located in the northwest corner of British Columbia. This medium sweet wine with its intense

tropical nose and sweet apple finish is sure to entice your palate. Made with fresh picked Okanagan apples it will

guarantee delight at your next party. Serve chilled! 12%

Kermode Glacier Bear Strawberry Wine +453100 (02) New! LRS $11.16/LIC $12.99 Strawberries have grown in Mission and the surrounding area farms ever since lands were cleared for agriculture in the

early 1900’s. By the mid-20’s, Mission strawberries were processed into jams by local canneries and as well were

shipped fresh across Canada where these delectable berries quickly gained an unwavering reputation as the best in the

country. Kermode Winery has captured the traditional flavor of these local berries into a wonderful off dry strawberry

wine. From the moment of your first pour, your sense of smell will be delighted by the unmistakably natural

strawberry aroma that lingers in the glass long after you are finished. This wine treasure is best enjoyed chilled! 12%



Best Non-Grape Wine Northwest Wine Summit 2015

Kermode Alpine Blueberry Wine +834275 (01) Back in Stock! LRS $12.65/LIC $14.79 These sweet and perfect berries flourish in the long summer days and cool summer nights known best in Canada’s

Northern regions. Usually harvested in the month of September, Alpine blueberries produce a clean, off dry wine with

an uncommonly striking flavour. Served chilled this wine will quickly become a favorite for all occasions. 12%

Kermode Himalayan Blackberry Wine +585281 (02) Back in Stock! LRS $12.65/LIC $14.79 Served slightly chilled, this wine is sure to please one and all with its exceptional body and full flavored finish. These

blackberries are harvested in BC’s lush Fraser Valley where the mountains meet the meadows; by dedicated locals who

hand pick these voluptuous berries at the peak of ripeness. Enjoy this complex off dry wine with any occasion. 12%

SILVER Northwest Wine Summit Awards 2010

W I L D B E R R Y W I N E S



Kermode Red Huckleberry Wine +293332 (02) LRS $12.65/LIC $14.79 Red Huckleberries are true coastal berries that thrive in BC’s signature weather; the moist wet summer conditions.

They grow along British Columbia’s coastal regions from mid-July at sea level to mid0September in higher sub-alpine

elevations. The wine that they produced has a lovely pink salmon colour with a distinctive strawberry rhubarb nose.

The crisp, refreshing quince and sweet Fuji apple palate bursts with pleasantly lingering flavours of peach and

cranberry. Admirers of fruity off-dry whites, looking for something delightfully unique, will fall instantly in love with

this wine. Serve chilled and enjoy. 12.0%

Kermode Black Huckleberry Wine+746131 New! LRS $12.65/LIC $14.79 Black Huckleberries are one of the tastiest berries found throughout the forest of British Columbia. These choice

delights, known as the King of berries, are picked in high sub-alpine regions from mid-August through late September

if early morning frosts are avoided. These sweet, crunchy yet juicy little berries ferment for almost a month to produce

this superb dark wine with well-balanced acidity. Tropical aromas of pineapple develop into the flavours of black

cherry and sweet red currant. Its soft lush tannins are subtly followed by a long, warm finish of green apples. Serve

slightly chilled. 12%



Kermode Chokecherry Wine +314088 LRS $12.65/LIC $14.79 Chokecherries can be found throughout the drier Interior climates of British Columbia. The harvest can begin as early

as mid-July and typically finish by mid-August. The fruit, found in both black and red colors, has a tart yet dry flavor

that, alone, almost makes your mouth pucker. It’s these strong tannins in the berry that create the strong nose of ripe

cherries and give the mouth feel of dried figs with a light cola effect on the finish. This pleasant wine will tantalize

your senses. 11.5%

Kermode Red Salmonberry Wine +314062 LRS $12.65/LIC $14.79 Salmonberries are found on British Columbia’s coastal regions from the lower mainland, Vancouver Island and as far

north as the mystic Haida Gwaii. Depending on weather conditions the harvest can start as early as late May on the

south coast and finish as late as August in the northern regions. These berries turn from a fun childhood treat found on

walks in the woods into a very grown up off dry wine perfect for sharing with that special someone. Red Salmonberry

wine has a light crimson colour with soft hints of strawberry and raspberry. Recommended to be served chilled! 12%

Kermode Republik Blackberry Merlot +669556 LRS $12.65/LIC $14.79 These blackberries are harvested where the mountains meet the meadows in British Columbia’s lush and fertile Fraser

Valley. Dedicated locals hand pick these voluptuous berries at the peak of their ripeness. The Merlot grapes, harvested

from vineyards in British Columbia’s South Okanagan, are fermented, fined and then blended with blackberry wine

before aging in American oak. This wine is very floral with sweet tannins and a cherry tobacco bouquet for easy

drinking. It offers your palate a fresh burst blackberry flavour mixed with a hint of Bing cherries and caramel topped

with a lingering cola effect and blackcurrant finish. 13.5%

Kermode Republik Fredonia +734566 (03) LRS $11.89/LIC $13.89 Fredonia is a Native American hybrid variety found primarily throughout Eastern Canada and the Northeastern United

States. Along with many other labrusca varieties, Fredonia arrived in British Columbia as a fresh market grape in the

late 1920’s from New York State. Most vines have disappeared but a few small heritage vineyards can still be found

throughout B.C’s Fraser Valley. Closely related to the Concord grape, this fruit has large blue-black berries, is very

winter hardy and virtually pest resistant. Fredonia matures into a finished, semi-sweet wine bursting with strong berry-

fruit flavor and intense grapey personality that many would describe as foxy. Serve this wine slightly chilled and enjoy.

13%

Kermode Himalayan Blackberry Port 375 ml +855403 (06) LRS $12.65/LIC $14.79 The sweet, full bodied flavour of this unique berry port instantly reflects the dedication of the locals who capture these

voluptuous berries at the peak of ripeness. Himalayan blackberries are harvested in BC’s lush and fertile Fraser Valley



where the mountains meet the meadows. Enjoy this port as an elegant finish to any fine dinner or a succulent accent to

delicate desserts. 18%

Kermode Black Huckleberry Fort 375ml +579136 (06) New! LRS $14.14/LIC $16.49 Black Huckleberries are one of the tastiest berries found in the forests of British Columbia. These choice delights,

known as the King of berries, are picked in high sub-alpine regions from mid-August through late September if

freezing temperatures are avoided. This fortified port-style wine is a rich after dinner treat with the sweet yet bold

kisses of black cherry and honey. Bursting with a slight hint of cassis, this wine promises a smooth, mouth-watering

finish. One sip will leave you yearning for another. 18%



Kermode Saskatoon Berry Liquor 375ml +585224 (06) LRS $12.65/LIC $14.79 The Saskatoon is a small sweet berry anticipated by Canada’s prairie residents as a luscious summer treat. Also known

by many as “serviceberry”. Saskatoon’s are picked in BC’s drier interior climates from mid-July to early August in

higher elevations. Enjoy this sweet liquid treat with intense aromas of almond topped with rich flavours of date spice

and raisin that complement the natural flavour of the Saskatoon. 21%

SILVER Northwest Wine Summit Awards 2010

www.kermodewildberry.com


http://www.kermodewildberry.com/


Lang Vineyards Farm Reserve Riesling 2012+426023 (01) LRS $12.63 / LIC $14.69 Lang’s signature white wine in a classic sweet style, displaying aromas of honey-dew melon, green apple and pear on a

smooth finish. Its off-dry palate pairs well with Asian dishes, spicy foods and aged cheeses. (01) 12.5%

Won Best Riesling at Best of Varietal Wine Awards 2014


SILVER All Canadian Wine Championships 2015, 2014 Vintage

Lang Bravo White 2.0 2014 VQA+650283 New! LRS $11.99 / LIC $13.99

Our Bravo White 2.0 is a delightfully balanced summer sipper made with Riesling & Gewurztraminer grapes. It has a

very refreshing palate of citrus fruits and exhibits aromas of fresh peaches, floral notes & honey. Pairs well with stir

fry’s or seafood dishes. 12.1%

Lang Vineyards Pinot Noir 2012 VQA +201970 LRS $12.61 / LIC $14.69 A medium bodied wine with aromas of vanilla and sour cherries. Lovely flavors of green peppers, cranberries and

plum, with a round, dry finish. Enjoy with salmon, duck, pasta and firm cheeses. 12.6%

Lang Bravo Red 2013 VQA +763011 New! LRS $12.99 / LIC $15.49 The Bravo Red is a unique 5 varietal blend consisting of Merlot, Cabernet Franc, Cabernet Sauvignon, Pinot Noir &

Marechal Foch. The wine is medium bodied & wells balanced, exhibits lovely dark berry aromas and flavours. Pairs

well with rich pasta and beef dishes. 12.6%

Lang Vineyards Marechal Foch 2014 VQA +426072 New Vintage LRS $15.49 / LIC $18.29 Lang’s signature red, with grapes harvested from 50-year old vines. Full bodied, dark and unoaked with strong hints of

cherry and plum, and notes of tobacco, chocolate and coffee on a smooth, slightly sweet finish. Pairs well with red

meats and aged cheeses. Serve slightly chilled. 14.0%

Lang Vineyards Canadian Maple Wine Red VQA+565218 (07) LRS $15.05 / LIC $17.29 The 1

st Winery in North America to produce such a product. Made with Pinot Noir as the base & 100% Canadian

Maple Syrup. A great dessert wine served on fresh fruit salad, tiramisu or trifle, or enjoyed as it is. Very unique and

makes for a great dessert wine and also as a gift! 11.6%

BRONZE Northwest Wine Summit

Lang Vineyards Canadian Maple Wine White VQA+576793 (07) LRS $15.05 / LIC$17.29 A lovely blend of Chardonnay & real Canadian Maple Syrup. A light dessert wine with a smooth finish. Excellent

pairing with fresh fruit, vanilla ice cream and crepes. 12.2%

Best of Varietal Okanagan Wine Festival (Best of Varietal Awards)

www.langvineyards.ca


http://www.langvineyards.ca/


# 10 Winery out of the top 20 Wineries in Canada at the National Wine Awards 2013

Meyer Family Vineyards Gewurztraminer 2011 VQA +182642 LRS $13.46 / LIC $15.69 There is a strong floral aroma on the nose for the 2011 with touches of lychee, Turkish delight and spice intermingled

with citrus fruits. The palate is richly textured from the residual sugar and aging on the fine lees for four months but is

nicely balanced with refreshing acidity. 13.0%

BRONZE BC Wine Awards 2012

John Schreiner, johnschreiner.blogspot.ca, 87 Points, 2012 Vintage

Meyer Family Vineyards Okanagan Valley Chardonnay 2015 VQA +160580

LRS $15.01 / LIC $17.29 This wine is a blend of the Old Main Road Vineyard on the Naramata Bench and the McLean Creek Road vineyard

located in Okanagan Falls, BC. The juice was cold settled for two days then transferred off its heavy sediment to a

stainless steel vessel. A long cool fermentation of four weeks ensued and the wine was left on its fine lees for four

months. Drink now through 2019. 400 cases produced.

Meyer Family Vineyards Tribute Series Chardonnay 2012 VQA +838532

LRS $22.98 / LIC $26.09 Our family owned “Old Main Road Vineyard” is located on a terrace on the famed Naramata Bench, BC. The fifteen-

year-old vineyard is planted 100% with Chardonnay vines. The northerly aspects of the vineyard cause the vines to

slowly ripen the fruit producing a greater spectrum of flavor while still retaining a good level of acidity and minerality.

At the winery the fruit was fed directly into the press with an ensuing long gentle pressing employed. Only the finest,

purest juice from the early stages of the pressing was used for this wine with the more astringent so called “hard press”

kept separate. A long cool fermentation began in stainless steel vessels where it remained for the majority of the

ferment. The must was then transferred to 100% French oak (33% new) to complete fermentation. The wine was left

“sur lees” for 10 months without battonage. A natural malo-lactic fermentation occurred in late spring. The Tribute

Series is a dedication to a Canadian for an outstanding achievement in their field. Each year, the Meyer Family will

donate $5,000 toward a non-for profit foundation, endowment or scholarship as a way of encouraging or honoring the

legacies of these Canadians. The 2011 Tribute Series is dedicated to Winnifred Mary Stewart. Winnifred Mary Stewart

founded the first school in Western Canada for children with developmental disabilities in 1953. In 2013 the Winnifred

Mary Stewart Association which she created will celebrate its 60th Anniversary. Winnifred’s journey and perseverance,

care and compassion continue to touch the lives of many today. 13.5%

SILVER WineAlign National Wine Awards 2013

Liam Carrier, IconScores.ca, 91 points

John Schreiner, johnschreiner.blogspot.ca, 91 Points

Anthony Gismondi, GismondiOnWine.com, 89 Points

SILVER WineAlign National Wine Awards 2014, 2012 Vintage


http://johnschreiner.blogspot.ca/2014/03/meyer-champions-pinot-noir-chardonnay.html

http://www.mfvwines.com/paying-tribute/

http://www.mfvwines.com/paying-tribute/

http://iconscores.blogspot.ca/2013/05/meyer-family-vineyards-2011-tribute.html


http://www.gismondionwine.com/wine_list.php?sa=date_search&min_date=2013-11-22&max_date=2013-11-24


Meyer Family Vineyards Micro Cuvée Chardonnay 2011 VQA +139717 LRS $41.27/LIC $47.89 2011 was another challenging vintage for the Okanagan as it was in 2010, a cool wet spring with unsettled cooler

weather until mid-August. We did however have a moderately warm somewhat calm spell of weather through

flowering which gave us an excellent fruit set which led to fuller bunches; we harvested 4 tons per acre from Old Main

Road. From the start of veraison in mid-August until the end of September the weather was find with daytime

temperatures in the mid to high twenties, higher night-time temperatures in September also led to lower acid levels in

2011. Like 2010, the wonderful conditions in September gave us slower ripening producing fresh, crisp flavours of

yellow and white citrus and orchard fruits. Unlike 2010 though, we had a turn of bad weather for most of October, with

stormy cold fronts and some rain. This had us a little nervous due to possible disease pressure from botrytis and having

to harvest earlier than expected. With good fortune on our side we hand harvested on the 24th of October and the 1st

and 2nd of November with the fruit in excellent condition with some botrytis infection (roughly 5%) and excellent

balance of sugars, acidity and pure flavours which Chardonnay is known for producing. 110 cases produced 13.5%

John Schreiner, johnschreiner.blogspot.ca, 93 Points

Liam Carrier, IconScores.ca, 93 Points

Anthony Gismondi, GismondiOnWine.com, 92 Points

Meyer Family Vineyards Rose (Merlot) 2012 VQA +160606 LRS $15.13 / LIC $17.39 The much anticipated 2012 Rosé is now available. Similar in style to the 2011 which sold out very quickly last

year. This beautiful, blush-coloured Merlot Rose boasts subtle aromas of raspberries and strawberries, rose petals and

candied apples with a slight mineral character. The palate is creamy and textured with a backbone of acidity, a favorite

for everyone on any occasion. Light in body and medium dry, this wine has a refreshing style to enjoy with many food

choices (smoked salmon is a particularly good match) or as a summer aperitif on the patio. 13.0%

Meyer Family Vineyards Okanagan Valley Pinot Noir 2014 VQA +154310

LRS $19.25 / LIC $21.69 At our winery in Okanagan Falls, nestled into Peach Cliff in the heart of British Columbia’s wine country, we produced

this wine for your enjoyment. The Pinot Noir showcases the Okanagan as a whole, as the fruit is sourced from selected

Pinot Noir vineyards throughout the valley. The grower of each of the vineyards has a strong passion for quality and

specifically for the Pinot Noir variety. Drink now through 2020. 1600 cases produced. 13.5%

www.mfvwines.com



http://iconscores.blogspot.ca/2013/06/meyer-family-vineyards-2011-micro-cuvee.html

http://www.gismondionwine.com/wine_list.php?sa=date_search&min_date=2013-11-22&max_date=2013-11-24


Mt. Boucherie Chardonnay NV 3L +692814 LRS $29.99/LIC $35.29 Clean aromas of melon and pear with flavours of tropical fruits and aromas. Try on its own, or with prawn salad and fruit salsa.

13.4%

Mt. Boucherie Gewürztraminer NV 3L+752186 New! LRS $29.99/LIC $35.29 Rose aromas, passion fruit, lychee and floral notes. On the palate, dry and rich with a slight hint of spice. Pair with

fish tacos, Quiche Lorraine or squash ravioli. 14.0%

Mt. Boucherie Merlot NV 3L+653444 LRS $33.02/LIC $38.69 This smooth, well balanced red has aromas and flavours of vanilla, mocha and red berries. Great with red lentil curry,

grilled lamb or flank steak. 14.6%

Mt. Boucherie Estate Collection Un-Oaked Chardonnay 2012 VQA +602102

LRS $11.20 / LIC $13.09 Fresh and light with tropical aromas of melon and papaya. Dry on the palate with light flavours of Meyer lemons and

crushed pineapple. A great un-oaked summer sipper. Pair with Thai shrimp salad, artichoke-basil frittata or Cobb salad.

13.7% BRONZE BC Wine Awards 2013

Mt. Boucherie Estate Collection Semillon 2009 VQA +110650 LRS $11.57 / LIC $13.49 Herbaceous lemongrass with subtle grapefruit aroma, this medium bodied white follows through on the palate with

crisp citrus and quince. Well balanced with fresh acidity on the finish. Pair with smoked fish or shellfish, tuna

Carpaccio or baked goat cheese. 13.0%

GOLD All Canadian Wine Awards 2013

SILVER BC Wine Awards 2013

GOLD BC Wine Awards 2014, 2011 Vintage

SILVER All Canadian Wine Champions 2015, 2011 Vintage


BRONZE All Canadian Wine Championships 2014, 2011 Vintage

Mt. Boucherie Estate Collection Pinot Gris 2013 VQA +602094 LRS $11.95 / LIC $13.99 Fruit forward with aromas of fresh pears, apple and melon followed with a hint of citrus and honey on the palate. Pair

with Thai fish cakes, roast scallops with pancetta or creamy mushrooms on toast. 14.2%


Mt. Boucherie Estate Collection Riesling 2011 VQA +602078 LRS $11.95 / LIC 13.99 Classic BC Riesling characteristics are found in this juicy wine with fresh aromas and flavours of crisp apple, white

peach and a touch of slate. Try with pan fried fish or seafood risotto. 13.8%






Mt. Boucherie Estate Collection Gewurztraminer 2012 VQA +602086 LRS $11.12 / LIC $12.99 This well-balanced wine offers classic Gewurztraminer aromas of rose petal, a hint of lychee and spice. A great match

to your fruit and cheese plate, or try with five spice chicken. 13.8%

Mt. Boucherie Family Reserve Chardonnay 2012 VQA +64527 LRS $19.32 / LIC $21.79 Full bodied, full barrel fermented and aged for 10 months in premium French oak, this wine displays notes of

butterscotch, hazelnut, and nougat and finishes lush and buttery on the palate. Great with pan fried Halloumi cheese,

crab cakes, or fettuccini Alfredo. 13.1%


Mt. Boucherie Estate Collection Gamay Noir 2013 VQA +92940 LRS $11.88 / LIC $12.50 This lighter bodied red has aromas of fresh ground coffee beans. On the palate juicy, fruity with a hint of smokiness.

Pair with a dried fruit lamb tagine, roast turkey or onion quiche. 13.6%

Mt. Boucherie Estate Merlot 2013 VQA +723759 LRS $12.71 / LIC $14.79 Notes of ripe blackberries, dark plums, a hint of floral and vanilla. On the palate, fresh, well balanced with a velvety

finish. Pair with braised short ribs, Moroccan chicken or chickpea and spinach curry. 14.1%

Mt. Boucherie Family Reserve Pinot Noir 2011 VQA +624437 LRS $16.22 / LIC $16.49 Our medium bodied Pinot is silky soft on the palate with aromas of berries and cherry followed by flavours of

strawberry, with a hint of fennel and tomato vine. 13.1%


Mt. Boucherie Summit Reserve Syrah 2010 VQA +66076 LRS $19.32 / LIC $21.79 Our Rhone-style Syrah offers aromas and flavours of dark plum, blackberries, leather and black pepper with a velvety

long finish. Try this medium bodied red with braised lamb or your charcuterie plate. 13.8%


SILVER All Canadian Wine Champions 2015, 2012 Vintage

Mt. Boucherie Family Reserve Summit 2010 VQA +632893 LRS $21.52 / LIC $24.39 A blend of merlot, cabernet sauvignon & cabernet franc, this dry, barrel aged red is highlighted by fresh berry

aromas and flavours, soft silky tannins & an extended finish. Pair with heartier foods such as roasts, tomato-based

pastas and stews. 14.5%

BEST Meritage Blend BC Wine Awards 2015, 2012 Vintage


www.mtboucheriewinery.com


http://www.mtboucheriewinery.com/


St Hubertus Pinot Blanc Ice Wine 2006 VQA +513739 (12) Sold out LRS $28.12 / LIC $33.09 A rich luscious palate with intense flavors of peaches and cream, concentrated aromas of marmalade and apricot, and a

perfect balance of sweetness and acidity. This combination makes for the ultimate dessert in a bottle. 7.8%

St Hubertus Summer Symphony LH 2011 VQA +436782 (05) LRS $16.34 / LIC $18.89 An ultra-late harvest Pinot Blanc. Aromas of honey and ripe peach are on the palate with creamy tropical fruit flavors.

A sweet wine that pairs well with desserts and cheeses. 11%

St Hubertus Pinot Blanc 2012 VQA +344978 LRS $11.86 / LIC $14.19 This wine is just made for the West Coast! Have it on the beach with a pot full of steaming crab, some salmon on a

cedar plank or in the mountains with some sausage, hard goat cheese and farmers bread. Pinot Blanc is great wine with

delicious ripe apple, pear, and peach aromas.

Finalist Best of Varietal Wine Awards 2014, 2013 Vintage

GOLD All Canadian Wine Championships 2014, 2013 Vintage

SILVER Wine Align National Wine Awards 2014, 2013 Vintage

BRONZE Taste BC Awards 2015, 2013 Vintage

Best Pinot Blanc BC Wine Awards 2015, 2014 Vintage

Oak Bay Gewürztraminer 2010 VQA +597229 (01) LRS $13.77 / LIC $15.99 With aromas of exotic fruit such as lychee and rock melon, and an equally flavorful palate, this well balanced wine

would be delicious with Indian and Asian inspired dishes. 11.8%


BRONZE Wine Align National Wine Awards 2014, 2013 Vintage

St Hubertus Goddess 2012 VQA+45666 Back in stock! LRS $13.77/ LIC $15.99 The perfect ME wine; a lush, fresh wine, just like you! Reward yourself after all of life’s stresses and little

emergencies. Will be a big hit when you have your Girlfriends over for appies. Or grab a blanket and your favorite

book and snuggle up to your inner goddess with a glass. 12.5%

St Hubertus Vintner’s Dry Riesling 2013 VQA +345009 LRS $13.94 / LIC $16.19 This is possibly the perfect white wine! This dry Riesling is extremely versatile; have it with friends over a bowl of

green chicken curry or just sip it at your romantic lakeside picnic. Classically styled, this wine shows delicate floral

aromas with hints of honey, apple and lime. 11.4%

BC Wine of the Year Okanagan Spring Wine Festival 2016

BRONZE All Canadian Wine Championships 2015



St Hubertus Vintner’s Reserve Chasselas 2012 VQA +436717 LRS $16.05 / LIC $18.19 This is the quintessential Swiss wine, perfect for your fondue or raclette party at the ski chalet. Delicate and refreshing,

with grassy floral notes on the nose, it is light-bodied and finishes with the freshness of lemon zest. Great as an aperitif

with salads, cheeses or try it with sushi and sashimi. 11.1%

St Hubertus Rose Frizzante 2014 VQA +507038 Back in stock! LRS $13.94 / LIC $16.19 The perfect summer wine! Have a glass with your favourite book by the lake or as an aperitif with friends at the

Summer Solstice midnight party. This vibrant summer sipper shows flavours of spicy strawberries, cranberry and

cream. Delicious with salads, sashimi, grilled salmon or just by itself. 13.6%

GOLD All Canadian Wine Champions 2015


Finalist Best Rose BC Wine Awards 2015

Oak Bay Fireman’s Chambourcin & Marechal Foch 2012 VQA +114397 LRS $16.64 / LIC

$18.59 BIG & BOLD! B.C.’s first cult wine. Rich and jammy with an intense plum nose, the palate has hints of brambles,

spice, tobacco leaf and vanilla. Serve with Grilled Beef Tenderloin and sautéed Chanterelles or Coffee and Chocolate

Braised Short Ribs. 13.1% We donate $1.00 to the Kelowna Fireman’s Rebuilding Fund for every bottle sold!

Oak Bay Grand Reserve Gamay Noir 2012 VQA +462515 LRS $13.94 / LIC $16.19 Characteristic Beaujolais. Our Gamay shows intense black cherry, peppery, mineral aromas with very light, dry

tannins. Perfect for your fondue party at the ski chalet! Also serve with Birch Syrup-Roasted Squash Ravioli with

Brown Butter Hazelnut Sauce or wild BC Sablefish over Lentils with vinaigrette. 12.5%

GOLD Wine Align National Wine Awards 2014

Oak Bay Vineyards Meritage 2011 VQA+114207 LRS $16.64 / LIC $18.59 In special vintages we select the very best barrels of our Grand Reserve to be set aside for special handling. The

Family Barrel Reserve will receive additional maturation in some of France’s top barrels, enabling them to develop to

their full potential. This deep dark, full-bodied and well-structured red serves well with bison tenderloin, beef,

prosciutto, Okanagan goat cheese and farm bread. 12.3%

Oak Bay Grand Reserve Marechal Foch 2010 VQA +462507 LRS $16.64 / LIC $18.59 BIG & BOLD! B.C.’s first cult wine. Rich and jammy with an intense plum nose, the palate has hints of brambles,

spice, tobacco leaf and vanilla. Serve with Grilled Beef Tenderloin and sautéed Chanterelles or Coffee and Chocolate

Braised Short Ribs. 13.1%

SILVER All Canadian Wine Championships 2014, 2012 Vintage

Oak Bay Grand Reserve Pinot Noir 2010 VQA +588954 LRS $16.64 / LIC $18.59 An abundance of red plum and cherry notes on the nose hint to the full ripe Pinot Noir. A well-structured wine

supported by elegant tannins, which pairs beautifully with salmon, lamb and pork dishes. 12.9%

www.st-hubertus.bc.ca


http://www.st-hubertus.bc.ca/


CANADIAN WINE PRODUCER OF THE YEAR 2009

International Wine & Spirit Competition

London, England

Summerhill Ehrenfelser 2014 VQA +440016 (02) LRS $15.09 / LIC $17.39 Luxurious texture and wildly delicious layers of flavors and aromas. Notes of apricot, gooseberry, citrus, honeysuckle,

orange blossom, cantaloupe, and peach, with undertones of tropical fruits. This celebrated rare grape variety thrives in

the Okanagan. This will be a perfect accompaniment to Thai green curry and other Thai dishes, picnics, salads and

sandwiches. But will be perfect enjoyed as a sipping wine with friends. 12.0%


Honours Intervin International Wine Awards 2015

Summerhill Alive Organic White 2013 VQA+22574 LRS $15.07 / LIC $17.39 Fresh, crisp, clean, and lively. A blend of Pinot Gris, Pinot Blanc, Chardonnay, Gewurztraminer, Riesling, and

Viognier. Notes of ripe pear, white peach, quince, floral, lemon zest, and gooseberry. This wine was designed to be

supremely versatile and friendly in any situation where a white wine is suitable. Goes great with mussels, halibut,

grilled chicken, Alfredo sauce, fruit and cheese, salads, or simply chilled and sipped on the patio. 10.6%

Summerhill Organic Pinot Gris 2014 VQA+850032 New Vintage! LRS $13.43 / LIC $14.79 Notes of pear, persimmon, quince, and orange rind. Pair with smoked salmon, seafood, and creamy pasta or rice

dishes. Made simply and naturally to express the pure essence of the fruit. A blend of Pinot Gris from Summerhill's

Organic vineyards throughout the Okanagan. Pair with smoked salmon, seafood, creamy pastas or rice dishes. 11.9%

Summerhill Organic Gewurztraminer 2014 VQA+446468 LRS $15.07 / LIC $17.39 On the nose this wine is bursting with stone fruit, lychee, rose petal, ruby red grapefruit and orange blossoms. On the

palate is a full body and a long floral finish with subtle hints of baking spice. Clean, fruity, floral, and delicious. Classic

Gew. Perfect with turkey or chicken dishes. Also try enjoying with Curried Mussels, Spicy dishes or other Asian

cuisine. 11.6%

Summerhill Organic Dry Riesling 2014 VQA+130575 LRS $15.07 / LIC $17.39 Classic balanced Mosel style Riesling. Notes of green apple, white peach, lemon and lime with a long, clean finish.

Pair with egg dishes such as quiche, frittata or omelet. Also try pairing with seafood, salads and tapas style meals or

just enjoy as a sipping wine with friends. 8.5%


Summerhill Organic Syrah Rose 2013 VQA+509026 New! LRS $14.18 / LIC $16.49 Made from light, fresh, first run juice. Notes of blueberry, mulberry, and white pepper. Bottle aged before release, this

is a complex, very pretty wine. Enjoy with salads, salmon, quiche, shellfish, or sandwiches. Made with grapes grown at

certified organic vineyards and vineyards transitioning to certified organic status. 12.1%



Summerhill Alive Organic Red 2011 VQA+225748 LRS $17.82 / LIC $19.99 Deep, bold, savoury, and vital. This blend of Marechal Foch, Merlot and Cabernet Sauvignon aged 24 months in oak

barrels is a deep ruby in colour with red and black fruit, plums, redcurrant and some spice and vanilla on the nose. It’s a

round red with soft tannins and flavours of black fruit, red cherry, dark plum, redcurrant and vanilla spice on the mid-

palate. Goes great with New York strip steak, lamb, tomato based pasta sauces, and grilled vegetables. 12.9%

BRONZE San Francisco International Wine Competition 2014

Summerhill Baco Noir 2011 VQA +719716 (01) LRS $19.28 / LIC $21.69 This single vineyard wine, from the transitional to organic Eidse family farm, is deep red with balanced acidity and

intense flavours. Very smooth and hearty with notes of chocolate, tobacco, blackberry, black currant, and integrated

oak gained from aging in French barrels for twenty-two months. Enjoy with lamb, pork, wild meats, or hamburgers.

13.9%


BRONZE WineAlign National Wine Awards of Canada 2015, 2012 Vintage

Summerhill Organic Pinot Noir 2012 VQA +446484 LRS $19.28 / LIC $21.69 Classic Pinot Noir showing the full range of nuanced flavours this famous varietal is capable of. Light, bright, and fruit

driven with notes of strawberry, violet, cinnamon, and a touch of forest floor. Pair with duck, turkey, salmon, quiche,

sandwiches, or dinner salads. 12.1%

Summerhill Organic Merlot 2013 VQA +700203 LRS $19.28 / LIC $21.69 Made simply and naturally to express the pure essence of the fruit. Fresh notes of plum, blackberry and wild sage.

Nine months in mostly neutral oak allowed the wine to concentrate and harmonize. 14.4%

Summerhill Cipes Brut NV VQA +314419 LRS $19.28 / LIC $17.39 The Summerhill specialty & possibly Canada's most critically acclaimed wine; the Cipes Brut is a beautiful Riesling

based method-traditionale sparkling wine with aromas of apple, lime, pear, almonds and grapefruit. On the palate,

Cipes Brut exhibits crisp acidity, a soft, creamy mousse with a long finish and flavours of citrus, pear, apple, almonds

and yeast. A delightful aperitif, with cheeses, and lighter dishes. 12.5%

89 points ~ “… always a crowd pleaser.” Wine Scores– June 2010

BEST SPARKLING WINE OF THE YEAR All Canadian Wine Championships 2014

DOUBLE GOLD Best Sparkling Wine of the Year & Best of Category Medals All Canadian Wine

DOUBLE GOLD All Canadian Wine Championships 2014

GOLD 90 Points Beverage Testing Institute World Wide Championships Award

GOLD Taste BC Awards 2015

SILVER 87 Points International Beverage Testing Institute Competition Chicago 2013



BRONZE Taste of BC Wine Awards 2013

Summerhill Organic Cipes Rose Brut NV VQA +978064 LRS $19.28 / LIC $17.39 A classic dry sparkling, Cipes Rose is the ideal wine for a festive celebration or a summer afternoon on the patio. This

medium bodied bubbly shows aromas of strawberries, raspberries, apples and toast; with citrus, apricots and peaches on

the palate. Pairs well with turkey dinners, romantic evenings, ladies’ nights, and as a picnic wine. Also splendid with

the salad course, or with cheeses after a meal. 12.5% GOLD Pinot Noir Summit, San Francisco 2011

GOLD Effervescent du Monde 2013


SILVER Tasters Guild International 2010

BRONZE WineAlign National Wine Awards 2014

Top 10 Best Sparkling Wines Effervescent du Monde Competition 2013


http://www.effervescents-du-monde.com/pages/20_result/index.en.html


Summerhill Chalice NV VQA (08) 468090 (500ml) LRS $22.60 / LIC $26.09 A blend of Pinot Noir and Merlot Ice-wine/late harvest, this wine has been aged in oak barrels’ outdoors. It is fully

oxidized and baked in the Okanagan sun not unlike Madeira. Notes of caramel, ripe cherry, molasses, Toasted

hazelnut, orange zest and brown sugar. Pair with black forest cake, crème caramel, or sharp blue cheese. 14.8%

Double Gold Best of Class at the All Canadian Wine Competition

www.summerhill.bc.ca


http://www.summerhill.bc.ca/


# 17 Winery in the top 20 Wineries in Canada at the National Wine Awards 2013

Tinhorn Creek Gewürztraminer 2014 VQA +530675 LRS $13.54 / LIC $15.99 Light golden hue gives this wine a bright and bold appearance. The nose is pure Gewurztraminer with Lychee, Guava

and subtle Rosewater notes. It comes at you with great intensity and has layers of fruit and spice that keep the

superlatives and inquisitiveness coming. The pallet is viscous and textured with great mouthfeel and shows beautiful

peach pie and cinnamon up front with lychee, honey and ginger, finishing with a preserved lemon. There is subtle

sweetness here that gives the wine balance and a decadent richness and ensures it will develop very nicely in the

coming years. 13.5%

GOLD WineAlign National Wine Awards of Canada 2015

Tinhorn Creek Chardonnay 2013 VQA +530691 LRS $16.33 / LIC $19.29 The 2012 Chardonnay is a lightly oaked, fruit forward, smooth Chardonnay. Fresh and fragrant with aromas and

flavours of green apple, and tropical fruit. Pair this Chardonnay with lobster, crab, prawns, salmon, roast chicken and

turkey. While at Miradoro Restaurant try it with pizza di patate, gazpacho ajo Blanco or the pancetta wrapped lingcod.

13.9%

Tinhorn Creek Pinot Gris 2014 VQA +530683 May LTO Save $2.00 LRS $12.64 / LIC $15.49 Light golden hue gives the wine a beautiful appearance. The nose is very expressive giving off aromas of pineapple,

white peach and pear. There is a beautiful spicy vanilla aromatic with a buttery and baked bread aroma. The palate is a

combination of stone fruit; nectarine, apricot and then leads to tropical notes of banana and guava, finishing off with

zesty lemon/lime zip. It has a spicy gram cracker note that gives this medium-full bodied white a lovely honeyed

finish. Cellar 2-3 years. 13.5%


Tinhorn Creek Oldfield Series 2Bench White 2013 VQA +307157 LRS $18.03 / LIC $21.49 31% Sauvignon Blanc, 29% Chardonnay, 28% Semillon, 9% Viognier, 3% Muscat

The Sauvignon Blanc & Muscat were co-fermented as well as the Semillon & Viognier. The Chardonnay was kept

separate until blending. All varietals were cold fermented in stainless steel tanks. No malolactic fermentation. A pale

gold coloured wine with vibrant aromas of melon, peach, honeysuckle, and citrus. Flavours of pineapple, melon,

lemon, passion fruit, and minerality tantalize your taste buds. 14.3%

BRONZE Taste BC Awards 2015


Tinhorn Creek Oldfield Series 2Bench Rose 2013 VQA +176750 LRS $18.03 / LIC $20.49 The perfect summer sipper is back. Our 2013 Oldfield Series 2Bench Rosé is made from 100% Cabernet Franc. This is

a dry rose that is a pale salmon colour. Aromas of rhubarb, strawberry blossoms, cranberry, and raspberry float out of

the glass as you give it a swirl. A sip has flavours of strawberry, rhubarb, red currant, and raspberries dancing in your

mouth. 14.1%

Judges Choice World Wine Awards of Canada 2014

Liam Carrier of Icon Wines– 89 pts



http://johnschreiner.blogspot.ca/2014/06/tinhorn-creek-vineyards-at-20.html


Tinhorn Creek Cabernet Franc 2013 VQA +530717 LRS $19.31/ LIC$22.99 The nose has blackberries and licorice up front, softens to yield stewed cherries and a touch of orange peel. Palate is

surprisingly plush and soft for a young Cabernet. It has layers of red fruit and spice with typical Okanagan bright

acidity that gives it plenty of life and length. Finish is persistent with a warm cherry and vanilla flavour and supple

tannins. 14.0%

90 points - John Schreiner

89 points - Rick VanSickle

87 points - Liam Carrier, Icon Scores

Tinhorn Creek Merlot 2013 VQA+530725 New Vintage LRS $17.52 / LIC $20.49 Nice ruby red colour fills the glass. The nose has a baked plum / Christmas pudding up front and leads to cola berry

and milk chocolate notes. The palate is full of dried fig, blueberry and vanilla from the new oak influence. The palate

is med-full bodied with a long fruit driven finish with black cherries and supple tannins. 14.0%

BRONZE San Francisco International Wine Competition 2014

Tinhorn Creek Pinot Noir 2012 VQA +530709 May LTO Save $2.00 LRS $17.04 / LIC $19.49 Dark in colour with a deep red/purple hue. The wine has aromas of black cherries and dried herbs. The palate has great

intensity and shows the warmth of the vintage with a round mid-palate showing layers of fruit and spice. It has an

interesting bergamot/black tea edge to it and also shows some bitter orange (chinotto) in the finish. A very stylish and

complex wine with great age ability. Cellar 3-5 years. 13.8%

Tinhorn Creek Oldfield Series Merlot 2011 VQA +153213 LRS $22.51 /LIC $26.99 *89% Merlot, 9% Cabernet Franc, 2% Syrah

A Merlot that is integrated with deep fruit and tannin. 100% will receive ML and be barrel aged for 18 months in new,

one and two-year-old French Oak barrels. This wine will also be bottle aged for 16 months before release. Flavours of

blackberry, chocolate, tobacco, leather, pepper, cassis and vanilla. Pairs well with roasts, stew and grilled cut of beef.

13.9%

John Schneider http://johnschreiner.blogspot.ca/ 92-93 Points

BRONZE National Wine Awards of Canada 2014

Judges Choice3 World Wine Awards of Canada 2014

BRONZE Taste BC Awards 2015


Tinhorn Creek Oldfield Series 2Bench Red 2010 VQA +387647 LRS $26.49 / LIC $31.99 *41% Merlot, 31% Cabernet Franc, 24% Cabernet Sauvignon, 4% Petite Verdot

Our Oldfield Series 2Bench Red is our Bordeaux style blend. Grapes for this wine come from our Tinhorn Creek

Vineyards and our Diamondback Vineyard. Made from 45% Merlot, 30% Cabernet Sauvignon, 22% Cabernet Franc,

and 3% Petite Verdot. It spends 18+ months in French oak followed by 18 months in bottle before release. This is a big

wine with ripe fruit flavours and smooth tannins. Try it with rib steak or bison. 14.3%

SILVER San Francisco International Wine Awards 2014

SILVER WineAlign National Wine Awards 2014, 2011 Vintage

Tinhorn Creek Oldfield Series Pinot Noir 2010 VQA +222830 LRS $22.97 / LIC $26.09

Dark ruby colour with intense aromas of red cherry, plum, and blueberry with notes of dried herbs. Grapes were crushed

as whole berries. After primary fermentation, 100% of this wine received ML Bacteria and was aged in 3-5-Year-old French

and American Oak barrels for 12 months. After bottling it received 3 years of bottle aging before release. 14.8%


GOLD Mondial des Pinots in Switzerland 2014

SILVER International Wine & Spirit Competition 2014


Judges Choice World Wine Awards of Canada 2014


http://johnschreiner.blogspot.ca/


Liam Carrier of Icon Wines– 90 pts


Tinhorn Creek Kerner Ice Wine 2011 VQA +153155 200 ml (08) LRS $22.97 / LIC $26.09 The 2011 edition of the Tinhorn Creek Kerner Ice-wine returns flavours of peach, apple, apricot, and tropical fruits.

This time out, however, the intensity and concentration have been dialed up to "eleven". A welcomed development for

the well-priced Okanagan Valley Icewine released under the winery's flagship "Oldfield Series" banner. Nice acidity is

present for 2011 adding essential tartness to counter-balance the full bodied, sweet palate oozing with concentrated

fruit and a splash of savoury notes, adding complexity. Lightly-spiced apple cider lingers on the long finish. Yum. Pair

with apple, pear, hazelnut tart and cheese. Enjoy this wine now through the next 6-7 years. Drink 2011-2017. 11%

GOLD Pacific Rim International Wine Competition 2013

SILVER Wine Access Canadian Wine Awards 2012

www.tinhorn.com


http://johnschreiner.blogspot.ca/2014/06/tinhorn-creek-vineyards-at-20.html

http://www.tinhorn.com/


Wine Access Canadian Wine Awards 2012 Top 20 Wineries of the Year

Wild Goose Pinot Gris 2015 VQA + 536227 Back in Stock! LRS $13.45 / LIC $15.69 This vintage of Pinot Gris was made using grapes from the Droste-Wendenburg and HollenbachVineyards in Penticton

and McDowell Vineyard in Summerland. Cool fermentation in stainless steel and a touch of French oak combine to

create aromas of ripe pear and fresh apricot; flavors of melon and honey layer with spicy, earthy undertones. Rich, full

and crisp this wine is perfect with seafood, pork and cream sauces. 13.5%

Wild Goose Riesling 2014 VQA +414730 New Vintage! LRS $12.70 / LIC $14.79 This Classic Riesling benefits form the maturity of our 25-year old vines in Okanagan Falls. Careful vineyard

management and hand-harvesting build complexity and depth, while cool fermentation allows the wine to express not

only the vines’ age but also the unique soil in which they grow, Floral, honey and apple aromas merge with a bright

citrus, apple, and mineral flavor to make this wine a great match for chicken and seafood. 13.0%

Wild Goose Gewurztraminer 2013 VQA +414748 LRS $13.83 / LIC $16.09 A Perennial favorite in the Okanagan Valley, Wild Goose’s Gewurztraminer is one of our consistently awarded wines.

Grown from our 25-year-old vines, this Gewürztraminer is made in a dry, elegant style, reflecting both the terroir and

the maturity of the plants. This wine is uniquely perfumed with allowing the wine to pair well with most dishes, and

spicy foods in particular. 13.6%

GOLD WineAlign National Wine Awards 2014


Wild Goose Autumn Gold 2014 VQA +414755 LRS $14.21/ LIC $16.59 *40% Gewurztraminer, 30% Riesling, 30% Pinot Blanc

Equal parts combined to create a clean, crisp wine of outstanding quality. Intense flavors of orchard fruit, spiced apple,

mineral, and citrus complete a wine that is soft and round on the palate. A touch of sweetness balanced by crisp acidity

makes this versatile wine perfect on its own or with seafood and spicy dishes. 12.0%

Finalist Okanagan Wine Festival Best of Varietal Competition 2015

Finalist Best White Blend BC Wine Awards 2015


Wild Goose Mystic River Pinot Gris 2011 VQA +876862 LRS $15.12 / LIC $17.39 Grown at our Mystic River Vineyards in Oliver. Complex flavours and optimal maturity are coaxed from the vines

through careful nurturing; resulting in a crop so exceptional that Mystic River’s grapes are vinified and bottled

separately. This Pinot Gris underwent a cool fermentation in stainless steel, with a small amount of grapes fermented

in French oak to add complexity. Classic mineral and apricot flavours are blended with peach, melon, and a hint of

vanilla bean, making this wine an excellent match for seafood, veal, pork, and cream sauces. 12.8 %



SILVER OKWF Best of Varietal 2012


http://www.wineaccess.ca/articles/item/2010-wine-access-canadian-wine-awards-performance-report


SILVER Wine Access Canadian Wine Awards 2012

Finalist Best of Varietal Wine Awards 2012



Finalist Best of Varietal Wine Awards 2014

GOLD Best of Varietal World Wine Awards, 2012 Vintage

BRONZE Northwest Wine Competition 2014, 2012 Vintage

Wild Goose God’s Mountain Riesling 2012 VQA +305391 Sold Out LRS $15.12 / LIC $17.39 True expression of Riesling! Limited availability! Grown at one of the most picturesque vineyard sites in B.C. The

vineyard is on a very steep slope overlooking Skaha Lake. The fruit from this site ripens perfectly every year. Our Style

This Riesling exhibits beautiful apple and pear flavours accompanied by a distinct flintiness. An excellent ageing wine

that takes on classic petrol flavours. 13.6%

BEST OF SHOW Northwest Wine Competition 2014

BRONZE All Canadian Wine Championships

BRONZE Intervin International Wine Awards

Wild Goose Mystic River Pinot Blanc 2015 VQA +132506 LRS $13.45 / LIC $15.69 Made entirely from grapes grown of Mystic River Vineyard in Oliver in earth veined with gravel and blanketed in

heavy loam. Clean, fresh and elegant with complex flavours of pear, citrus, and melon, this wine pairs well with BC’s

ocean bounty. This wine underwent cool fermentation in stainless steel, with a portion of the wine barrel-fermented

and stirred on the lees for added complexity. 13.6%

Wild Goose Mystic River Gewurztraminer 2013 VQA +318329 LRS $17.85 / LIC $19.99

Mystic River Vineyard lies just north of Oliver, on earth veined with gravel and blanketed in heavy loam. Complex

Flavours and optimal maturity are coaxed from the vines through careful nurturing, resulting in a crop so exceptional

that Mystic River’s grapes are vinified and bottled separately. This hand-harvested, small batch wine is one of

Canada’s most popular Gewurztraminers. Intense tropical fruit taste layered with rose petals, litchi, clove, and

grapefruit are balanced by bright acidity to make this wine a perfect example of a classic Gewurztraminer. An

excellent match for spicy dishes. 12.5%


Lieutenant Governor’s Wine Awards 2015, 2014 Vintage

Best Gewurztraminer BC Wine Awards 2015, 2014 Vintage

SILVER WineAlign Wine Awards of Canada 2015, 2014 Vintage

Wild Goose Blanc De Noirs 2013 VQA +441360 Last Stock LRS $13.45 / LIC $15.69 *80% Merlot, 20% Pinot Noir

Always a summer time favorite. Bright, crisp acidity with a hint of residual sweetness makes this wine luscious and

full. Made from red grapes allowed brief skin contact to extract color and subsequently vinified in the same manner as

a white wine, creating a fresh, fruit-forward wine. With its apricot hue, strawberry-rhubarb aroma, ripe red berry flavor

and spicy finish, this blend of Merlot and Pinot Noir makes for a lively and refreshing wine. An ideal companion for

seafood, pork and fowl or delicious on its own. 13.4%

Wild Goose Merlot 2012 VQA +497305 LRS $13.45 / LIC 15.69 This Merlot is grown at the Wilson and Hest vineyards, where small-crop viticulture works to maximize ripening and

intensify flavors. A hot fermentation extracts flavor and color, and 12 months in American and French oak create a

wine that is dark, rich and robust. This wine exhibits smoky, earthy notes with plum, berry and black currant

overtones. Dense, with firm tannins and a lingering finish, it pairs well with steak and will age beautifully. 13.8 %

SILVER Northwest Wine Awards 2015

BRONZE BC Wine Awards



Wild Goose Horizon Meritage 2011 VQA +738377 LRS $17.12 / LIC $19.19 Our exciting new blend of 55% Merlot Reserve, 25% Cabernet Sauvignon and 20% Petite Verdot. These three varieties

are great on their own, but truly amazing when blended together. Let your palate take flight! Dark and full with aromas

of ripe fruit, blueberry and cassis. Hints of licorice, clove and smoke finishing with firm and well integrated tannins.

13.8 %

BRONZE Northwest Wine Competition 2013


PLATINUM Wine Press Northwest Platinum Judging 2014, 2012 Vintage

Finalist BC Wine Awards 2015, 2012 Vintage


Wild Goose Reserve Merlot 2010 VQA +623207 LRS $17.12 / LIC $19.19 New release, black cherry, jammy and vanilla. Superb!! Grows very well in the Okanagan. Enjoys long hot summers

and warm autumn seasons. Exhibits plum, berry and black currant overtones. Medium to intense in darkness. Our

Style-Maximum hang time in the vineyards is the key to a good Merlot. Our Merlot is always bottled with medium

tannins that make it a perfect match with food or for ageing. 14.7%


SILVER BC Wine Awards 2013, 2011 Vintage

Wild Goose Pinot Noir 2013 VQA +414771 LRS $13.45 / LIC $15.69 Produced with fruit grown from the Hest vineyard in Okanagan Falls. A fermentation and aging in French oak creates

delicate fruit aromas of raspberry and cherry. The finish is full of ripe dark plum merged with vanilla spice and

intertwined with soft, elegant tannins. This wine is a wonderful match for duck, salmon and lamb. 13.5%

Wild Goose Black Brant 2011 VQA (06) +497347 LRS $14.51 / LIC $17.39 Black Brant is unique to Wild Goose. Produced from premium Marechal Foch grapes, this port-style wine is named for

the graceful Black Brant goose, a migrating sea bird that stops regularly along the coast of Vancouver Island on its

flight between Alaska and Mexico. New American oak creates a pungent combination of dark plum, vanilla, licorice

and caramel flavors in this divine dessert wine. Fruit-forward with a hint of oak, it is perfect to have on its own, with

cheese, fruit or chocolate desserts. 17.5%

www.wildgoosewinery.com


http://www.wildgoosewinery.com/

cheryl lawrence wine pamphlet

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