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Consumer and Market Insights: Bakery & Cereals Market in the US
CS1918MF May 2015
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Table of Contents
Introduction
• Classifications and definitions
• Methodology
Market Overview
• Macroeconomic indicators – Population and age structure, GDP and Consumer Price Index
• National retail and foodservice figures – Key Takeouts
• Market value and volume for the US Bakery & Cereals market
• Historical and projected consumption in the US Bakery & Cereals market
• Comparison of the US Bakery & Cereals market to other key countries
• Degree of trade up/down-trade in the US Bakery & Cereals market
• Market volume of US Bakery & Cereals, by category
• Historical and projected market value of US Bakery & Cereals by category
• Winners and losers in the US Bakery & Cereals market
• Segment share of the category and change in market share in the US Bakery & Cereals market
• Penetration of private label, by categories, in the US Bakery & Cereals market
• Private label performance compare to national brands in the US Bakery & Cereals market
• Leading companies in the US Bakery & Cereals market, by category
• Leading brands in the US Bakery & Cereals market, by category
Retailer and packaging
• Leading retailers in the US food market
• Leading distribution channels in the US Bakery & Cereals market
• Leading distribution channels by category in the US Bakery & Cereals market
• US Bakery & Cereals market by type of packaging
• US Bakery & Cereals market by type of packaging closure/outer
• US Bakery & Cereals market by type of packaging, forecast
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Table of Contents
Demographic cohort consumption patterns
• Overall consumption occasions, by age and gender, in the US Bakery & Cereals market
• Private Label consumption occasions, by age and gender, in the US Bakery & Cereals market
• Under/Over-consumption levels in the US Bakery & Cereals market by gender and age
• Consumption frequency in the US Bakery & Cereals market by type of consumption
• Private label consumption by age and gender and comparison to overall consumption levels in the US
Bakery & Cereals market
Consumer trend analysis
• Degree of influence that consumer trends have on volume consumption in the US Bakery & Cereals
market
• Market volume of the US Bakery & Cereals market by category and trend
• For leading trends in the US Bakery & Cereals market
• Degree of influence trend has on volume by consumption by key demographic
• How the trend is influencing consumption in the US Bakery & Cereals market
• How to target the trend in the US Bakery & Cereals market
• How the trend will evolve in the US Bakery & Cereals market
Innovation examples
• New product example launches in the US Bakery & Cereals market
• New product example launches in the global Bakery & Cereals market
Actions and Recommendations
• How to successfully target key trends in the US Bakery & Cereals market
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Table of Contents
Appendix
• Country context
• Sector overview
• Category data
• Segment data
• Packaging data
• Category definitions
• Segment definitions
• Channel definitions
• An explanation of the sub-trends
• Methodology notes
• About Canadean
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Reasons to buy this report
This report brings together consumer analysis and market data to provide actionable insight into the behavior of consumers.
This is based on Canadean’s unique consumer data – developed from extensive consumption surveys and consumer group
tracking – which quantifies the influence of 20 consumption motivations within your industry.
Consumer trends analysis An overview of the key demographic groups driving
consumption in your industry, and what their motivations are
for doing so. This enables the reader to identify the most
important trends within the market and also determine
whether beliefs over what influences consumer behavior
within the category are accurate.
Future outlook The report provides insight to highlight the "so what?"
implications behind the data, and analysis of how the
need states of consumers within your industry will evolve
in the short-to-medium term future.
Recommended actions Strategic recommendations of how to capitalize on the
evolving consumer landscape are offered, allowing
product and marketing strategies to be better aligned with
the leading trends in the market.
Product innovation examples Examples are provided of innovative international and
country-specific product development within your
industry, with analysis of how these products effectively
target the most pertinent consumer need states.
Demographic analysis Key demographic groups driving consumption within the US
market are identified. The figures showcase the number of
Dairy occasions attributed to specific age groups and
genders, as well as identifying whether these demographic
groups "over" consume in the category.
Market sizing Market value and volumes are given over 2008–2018 for 10
leading countries across the globe. Coverage includes
major European markets, the US, and the emerging
markets of Brazil, Russia, India, and China.
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Canadean has identified nine mega-trends that drive consumer choice and these can be broken down into 20 sub-trends
Aspiration
Beauty
Better Value
Busy Lives
Changing Age Structures
Changing Life Stages
Connection
Experience Seeking
Fun & Enjoyment
Individualism
Indulgence
Media
Technology
Trust
Urbanization &
Migration
New Gender
Behaviors
Personal Space & Time
Quality Seeking
Health
Ethics
MEGA-TRENDS:
CHANGING
LIFESTAGES
CONNECTIVITY
CONVENIENCE
ETHICS
EXPERIENCE &
ENJOYMENT
HEALTH &
WELLNESS
INDIVIDUALITY
TRUST
VALUE
The US Bakery and Cereals market is forecast to register moderate growth during 2014–2019
Market value of the US Bakery and Cereals
market, 2009–2019
Market volume of the US Bakery and Cereals
market, (Millions of Kg), 2009–2019
CAGR 2009–2014 XX%
CAGR 2014–2019 XX%
• The US Bakery and Cereals market is forecast at a CAGR of 3.1% during 2014-2019, recording a marginal
increase following on from a CAGR of 2.7% during 2009-2014
• Retail consumption, in volume terms, is expected to record a CAGR of XX% during 2014–2019, compared to
a CAGR of XX% between 2009 and 2014. Growing consumption in volume terms can be partially attributed
to an increase in per capita consumption levels
US$ million
2009 XXX
2014 XXX
2019 XXX
CAGR (2009–2014) XXX%
CAGR (2014–2019) XXX%
2009 2014 2019
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US Males are ‘heavy frequency’ consumers of Bakery & Cereals
Canadean has also broken down Bakery & Cereals consumption in the US by type of consumer:
Light consumption
XX consumption occasions
per week
Medium consumption
XX consumption occasions
per week
Heavy consumption
XX consumption occasions
per week
Breakdown of consumption by whether it is the
result of heavy, medium, or light consumption, by
gender, 2013
The busy schedule of the large population of
working men in the country is causing them to opt
for quick and easy food alternatives in the form of
Bakery & Cereals. Bakery & Cereals are
increasingly being seen as meal replacements,
often providing a healthy & nutritious option. Men
have a higher share of ‘Heavy frequency’
consumption compared to women, while ‘Medium
frequency’ consumption accounts for XX% of
consumption in both genders, offering
opportunities for marketers to increase
consumption occasions.
The heavy consumption frequency in the top
three categories by value is XX times per week
for Cereals and XX times per week in the Bread &
Rolls and Savory Biscuits categories.
Female Male
Light Medium Heavy
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The Busy Lives trend influences US$XX billion worth of Bakery & Cereals consumption in the US per annum
The Busy Lives trend influences XX Kg billion of volume sales in the US.
This accounts for XX% of all volume consumption within the category.
Income Leisure time
Gender
XX% XX%
US$XX billion
XX Kg billion
Age group
% of
consumption
by income
bracket
% of
consumption
by amount of
leisure time
0-9
XX%
10-15
XX%
16-24
XX%
25-34
XX%
35-44
XX%
45-54
XX%
55+
XX%
Influence of trend by category:
Baking Ingredients: XX% Baking Mixes: XX% Bread & Rolls: XX% Breakfast Cereals: XX%
Cakes, Pastries & Sweet Pies: XX% Cereal Bars: XX% Cookies (sweet Biscuits): XX%
Dough Products: XX% Energy Bars: XX% Morning Goods: XX% Savory Biscuits: XX%
Affluent
Better Off
Moderate Income
Hard Pressed
Rather Not Say
0-1 hours
1-3 hours
3-5 hours
5-7 hours
7+ hours
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Consumers are looking to convenient solutions to help facilitate their busy schedules
Bakery & Cereals that can be consumed on the go are
popular among consumers
The busy lives of consumers is leading to an increased demand
for convenient and ready-to-eat Bakery & Cereal products.
Consumers want tasty goods that do not require refrigeration,
can be consumed on-the-go, and provide energy and satiety.
This need is particularly important during breakfast time, when
consumers look for a quick and easy boost to start their day.
Families are increasingly turning to Energy Bars and Cereal
Bars as a source of morning upliftment. The easy to consume
nature of the product as well as the different varieties make them
a popular option for families. These Bars are looking to be an
alternative to traditional breakfast meals, saving busy
consumers time in preparing, consuming, and cleaning. A desire
for convenience is also driving consumers to look for on the go
snacking solutions such as cookies and cakes that they can
carry with them to work, providing a tasty, rejuvenating break
during the day.
Consumers are also seeking effort-saving solutions in categories
such as baking mixes, as this allows them to cook fresh, tasty
treats, without having to assemble multiple ingredients from
scratch or spend a long time studying recipes and mixing
ingredients. This is driving the demand for products formulated
to be fast-cooking.
This White Chocolate
Macadamia Nut Energy Bar
meets the needs of those
looking for an early but
convenient boost. It comes in
a pack of 12 meaning less
frequent shopping trips.
This ready crust allows
consumers to save on
time when making
dessert. The crust is
already made allowing
consumers to simply
add their filling.
Large packs of Energy Bars target those
that are pushed for time
Pre-prepared bases saves busy
consumers on time
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What trends will increase in importance over the next 10 years?
Fun & Enjoyment
Consumers in the US enjoy
‘being involved’ with specific
products and making the most
out of their experience. This is
likely to be enhanced as more
innovative products will be
introduced by manufacturers.
To combat feelings of stress or
busy lives, consumers are
increasingly looking for quirky
products that they can interact
with and form a close
association with. Younger
consumers in particular will be
enticed by novel product
innovations.
Health The Health trend relates to the
idea that consumers will become
more aware about the physical
impacts of certain products and
their general wellbeing. They will
be inclined to look for products
that provide health benefits. In this
regard, they will consume
products that are made with
natural ingredients, sugar-free,
low in fat, and are not genetically
modified. Therefore, the Bakery &
Cereals industry should
increasingly offer products that
address health issues.
Quality Seeking
The inherent nature of
consumers to seek out premium
and high quality products has
always existed but has been
given less emphasis in recent
years as consumers seek out
cheaper alternatives. As
confidence returns, and
financial wellbeing increases,
the search and demand for
superior quality Bakery &
Cereal products will increase.
However, the rise in private
labels and the perceived quality
amongst consumers may hinder
quality seeking in more
recognized brands.
Canadean predicts that the following secondary drivers will rise in importance over the next decade to
become increasingly influential motivators of consumption within the market.
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Summary Methodology
MARKET DATA
• Method: Analyst triangulation of
consensus numbers based upon
comprehensive primary and desk
research as part of an international
research program.
• Coverage:
• 50 Countries fully researched
• Category and segment breakdown
• Eight channels
• Value and Volume data
• Internationally comparable data
• 100% standardized definitions
CONSUMER DATA
• Method: Extensive consumption surveys
and consumer group tracking with strict
age and gender quotas to ensure
nationally-representative results.
• Coverage:
• 10 Countries
• 20 Consumer Trends
• 26 Consumer Groups
• Category breakdown
• Integrated market sizing at the
country and category level
• Interim 2013 Consumer data
generated by mapping 2013 Market
size data onto 2012 Consumer data
consumption values
Details on the methodology for both of these research programs can be found in the Appendix.
This report is comprised of two data research programs
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