_cookery_school_schedule_may_june_13_listings
DESCRIPTION
http://www.donnybrookfair.ie/files/pdf/_cookery_school_schedule_may_june_13_listings.pdfTRANSCRIPT
Mon
thD
ayD
ate
Teac
her
Clas
sTy
peTi
me
Cost
Frid
ay3r
dN
iall
Mur
phy
Ital
ian
food
for s
umm
er7p
m –
9.3
0pm
€60
Wit
h th
e w
arm
er w
eath
er o
n th
e w
ay jo
in u
s fo
r an
eve
ning
of t
he v
ery
best
of I
talia
n fo
od. I
n th
is d
emon
stra
tion
you
will
lear
n ho
w to
rec
reat
e th
ose
won
derf
ul fl
avou
rs a
nd a
rom
as o
f the
It
alia
n Ri
vier
a.
Thur
sday
9th
Way
ne C
uddy
The
Art o
f Hom
e B
utch
ery
7pm
– 9
.30p
m€
60
Nia
ll M
urph
yJo
in o
ur M
aste
r But
cher
, Way
ne C
uddy
, in
a de
mon
stra
tion
of t
he a
rt o
f but
cher
y. U
sing
som
e cu
ts
dem
onst
rate
d on
the
nigh
t, o
ur C
hef w
ill c
reat
e be
auti
ful d
ishe
s th
at w
ill s
how
you
how
to g
et th
e ve
ry b
est o
ut o
f som
e of
the
less
er k
now
n cu
ts.
Frid
ay10
thD
|F T
utor
sB
eer a
nd B
BQ
7pm
– 9
.30p
m€
60
Expl
ore
the
wor
ld o
f bee
rs m
atch
ed w
ith
the
perf
ect B
BQ
food
, a m
arri
age
mad
e in
hea
ven.
At t
his
clas
s yo
u w
ill le
arn
the
secr
ets
of s
izzl
ing
sum
mer
BB
Qs
and
get a
n in
sigh
t int
o th
e w
orld
of t
he
high
ly s
ucce
ssfu
l Iri
sh m
icro
bre
wer
s.
Sat
urda
y11
th
Nia
ll M
urph
yTh
e Ar
t of B
read
mak
ing
10am
– 2
pm€
90Le
arn
the
tech
niqu
es to
pro
duce
sim
ple,
tast
y, fr
esh
brea
d at
hom
e. In
this
pra
ctic
al, h
ands
on
clas
s w
e w
ill in
trod
uce
you
to a
ran
ge o
f tra
diti
onal
Iris
h br
eads
as
wel
l as
inte
rnat
iona
l bre
ads.
Mon
–Fr
i13
th –
17th
D
|F T
utor
sTr
ansi
tion
Yea
r Coo
kery
Cou
rse
10am
– 2
pm€
250
This
cou
rse
is d
esig
ned
to d
evel
op s
tude
nts
culin
ary
skill
s, w
hils
t edu
cati
ng th
em o
n th
e be
nefit
s of
eat
ing
heal
thy
and
nutr
itio
us fo
ods.
The
cou
rse
focu
ses
on k
nife
ski
lls, s
afet
y in
the
kitc
hen,
food
saf
ety
and
the
cuis
ines
of t
he w
orld
. Rec
ipe
book
lets
, ing
redi
ents
and
lunc
h ar
e al
l inc
lude
d.
Wed
nesd
ay15
th
Nia
ll M
urph
y,Pu
re B
raze
n7p
m –
9.3
0pm
€60
Dar
agh
Whe
lan
Join
Dar
agh
Whe
lan,
co
foun
der
of P
ure
Bra
zen
- the
fres
h st
ock
com
pany
, and
mys
elf f
or a
de
mon
stra
tion
cla
ss b
ased
on
fabu
lous
dis
hes
crea
ted
wit
h th
e am
azin
g ra
nge
of P
ure
Bra
zen
100%
nat
ural
sto
cks.
We
will
be
crea
ting
won
derf
ul s
oups
, ste
ws
and
sauc
es.
Thur
sday
16th
S
ally
Miln
e,Lo
w G
I for
Sum
mer
7pm
– 9
.30p
m€
60
Hea
ther
Lee
son
Follo
win
g on
from
our
inau
gura
l low
GI d
emon
stra
tion
in F
ebru
ary,
nut
riti
onis
ts S
ally
Miln
e an
d H
eath
er L
eeso
n re
turn
wit
h th
is p
opul
ar c
lass
. Sal
ly a
nd H
eath
er w
ill s
how
how
to p
repa
re q
uick
de
licio
us lo
w G
I mea
ls a
nd s
nack
s fo
r Sum
mer
to im
prov
e yo
ur h
ealt
h an
d yo
ur w
aist
line
and
also
sh
are
thei
r tip
s fo
r hea
lthy
eat
ing.
Frid
ay17
thM
athi
euCh
ocol
ate
Hea
ven
7pm
– 9
.30p
m€
60B
arri
quau
ltJo
in o
ur M
aste
r C
hoco
lati
er, M
athi
eu B
arri
quau
lt, i
n ou
r co
ntin
uing
ser
ies
of c
hoco
late
cla
sses
. M
athi
eu w
ill d
emon
stra
te a
n am
azin
g ar
ray
of fa
bulo
us c
hoco
late
des
sert
s th
at y
ou c
an
recr
eate
at h
ome
to b
ring
the
wow
fact
or to
any
din
ner
part
y.
Sat
urda
y18
th +
Fion
a M
urph
yS
tart
You
r Ow
n Fo
od B
usin
ess
9.30
am –
3.3
0pm
€29
5
25th
May
Nia
ll M
urph
yD
o yo
u ha
ve th
e am
biti
on to
sta
rt y
our
own
food
bus
ines
s bu
t are
uns
ure
whe
re to
sta
rt?
Her
e is
the
oppo
rtun
ity
to le
arn
the
fund
amen
tals
that
you
will
nee
d. T
his
is a
two
day
cour
se th
at
will
off
er y
ou p
ract
ical
and
com
mer
cial
adv
ice
on th
e ke
y as
pect
s of
sta
rtin
g yo
ur o
wn
food
bu
sine
ss. A
s fe
atur
ed o
n th
e Pa
t Ken
ny S
how
.
Thur
sday
23rd
Nia
ll M
urph
yS
umm
er D
inne
r Par
ties
7pm
– 9
.30p
m€
60Fo
llow
ing
on fr
om o
ur h
ighl
y su
cces
sful
Spr
ing
Din
ner P
arty
dem
onst
rati
on jo
in u
s to
lear
n ho
w to
cr
eate
stu
nnin
g su
mm
er d
ishe
s fo
r you
r fam
ily a
nd fr
iend
s. W
e w
ill s
how
you
how
to ta
ke a
ll th
e ha
ssle
out
of e
nter
tain
ing
and
how
to p
lan
so th
at y
ou s
pend
mor
e ti
me
wit
h yo
ur g
uest
s th
an in
th
e ki
tche
n.
Frid
ay24
thN
iall
Mur
phy
Sum
mer
Sal
ads
7pm
– 9
.30p
m€
60
Tire
d of
the
sam
e sa
lad
crea
tion
s fo
r the
Sum
mer
? Jo
in u
s in
an
amaz
ing
clas
s of
dis
cove
ry a
nd
trav
el th
e w
orld
as
we
expl
ore
the
stun
ning
sal
ads
that
acc
ompa
ny B
raiis
, BB
Qs
and
Bar
bies
from
cu
isin
es a
s di
vers
e as
Sou
th A
fric
a, A
sia
and
Aust
ralia
.
Thur
sday
30th
Kate
Law
renc
eRa
w7p
m –
9.3
0pm
€60
One
of t
he fa
stes
t gro
win
g fo
od tr
ends
aro
und.
In th
is d
emon
stra
tion
cla
ss o
ur g
uest
tuto
r Kat
e La
wre
nce
will
sho
w y
ou ju
st w
hat t
his
is a
ll ab
out b
y cr
eati
ng fa
bulo
us, d
elic
ious
and
hea
lthy
sn
acks
.
Frid
ay7t
hRo
bert
Jaco
bM
acar
oon
Hea
ven
7pm
– 9
.30p
m€
75Jo
in u
s fo
r th
is h
ands
on
clas
s w
here
you
will
lear
n ho
w to
cre
ate
the
mos
t am
azin
g an
d co
lour
ful m
acar
oons
. The
se w
ill b
e th
e ta
lk o
f any
din
ner
part
y or
will
mak
e a
stun
ning
gif
t.
Or,
if y
ou'r
e lik
e m
e, ju
st m
ake
them
for
your
self
!
Sat
urda
y8
thJo
rdan
Bou
rke
Gui
lt Fr
ee G
ourm
et10
am –
12.
30pm
€60
We
are
delig
hted
to w
elco
me
Jord
an B
ourk
e, fo
rmal
ly o
f the
Mic
helin
sta
r Pe
ters
ham
Nur
seri
es
rest
aura
nt in
Lon
don
and
co a
utho
r of
The
Gui
lt F
ree
Gou
rmet
. For
get a
bsti
nenc
e an
d de
nial
, he
alth
y ea
ting
nee
dn't
be
abou
t bla
nd d
ishe
s an
d sm
all p
orti
ons.
Dis
cove
r ho
w to
coo
k w
ith
heal
thy
alte
rnat
ives
to r
efine
d su
gar,
whe
at a
nd d
airy
and
take
hom
e re
cipe
s th
at a
re s
aint
ly
and
scru
mpt
ious
.
Mon
–Fr
i10
th –
14th
D
|F T
utor
sD
|F K
ids'
Sum
mer
Cam
p10
am –
2pm
€25
0H
ere
is a
gre
at w
eek
long
cam
p fo
r gro
win
g go
urm
ets.
Thi
s co
urse
is d
esig
ned
to d
evel
op
stud
ent's
cul
inar
y sk
ills,
whi
lst e
duca
ting
them
on
the
bene
fits
of e
atin
g he
alth
y an
d nu
trit
ious
fo
ods.
The
cou
rse
focu
ses
on k
nife
ski
lls, s
afet
y in
the
kitc
hen,
food
saf
ety
and
the
cuis
ines
of t
he
wor
ld. R
ecip
e bo
okle
ts, i
ngre
dien
ts a
nd lu
nch
are
all i
nclu
ded.
Age
s 9
to 1
4
Sat
urda
y15
thN
iall
Mur
phy
The
Gen
erat
ion
Gam
e10
am –
12.
30pm
€50
Calli
ng a
ll gr
owin
g go
urm
ets!
Bri
ng a
long
an
adul
t of y
our c
hoic
e to
cre
ate
the
A te
am in
the
kitc
hen.
Tog
ethe
r you
will
cre
ate
fabu
lous
dis
hes
that
will
wow
you
r fam
ily a
nd b
est o
f all…
the
kids
are
in c
ontr
ol.
/tea
m
of 2
Mon
–Fr
i17
th –
21st
D
|F T
utor
sD
|F T
een
Sum
mer
Cam
p10
am –
2pm
€25
0H
ere
is a
gre
at w
eek
long
cam
p fo
r tee
n go
urm
ets.
Thi
s co
urse
is d
esig
ned
to d
evel
op s
tude
nt's
cu
linar
y sk
ills,
whi
lst e
duca
ting
them
on
the
bene
fits
of e
atin
g he
alth
y an
d nu
trit
ious
food
s. T
he
cour
se fo
cuse
s on
kni
fe s
kills
, saf
ety
in th
e ki
tche
n, fo
od s
afet
y an
d th
e cu
isin
es o
f the
wor
ld.
Reci
pe b
ookl
ets,
ingr
edie
nts
and
lunc
h ar
e al
l inc
lude
d. A
ges
14 to
17.
Sat
urda
y22
ndRo
bert
Jaco
bCe
lebr
atio
n Ca
kes
10am
– 4
pm€
140
Join
us
for a
won
derf
ul d
ay le
arni
ng h
ow to
ice
and
deco
rate
cak
es fo
r all
occa
sion
s. W
e w
ill
prov
ide
you
wit
h a
base
cak
e an
d un
der o
ur e
xper
t tut
or y
ou w
ill b
e ab
le to
take
hom
e yo
ur v
ery
own
mas
terp
iece
.
Mon
–Fr
i24
th –
28th
D
|F T
utor
sD
|F K
ids'
Sum
mer
Cam
p10
am –
2pm
€25
0H
ere
is a
gre
at w
eek
long
cam
p fo
r gro
win
g go
urm
ets.
Thi
s co
urse
is d
esig
ned
to d
evel
op
stud
ent's
cul
inar
y sk
ills,
whi
lst e
duca
ting
them
on
the
bene
fits
of e
atin
g he
alth
y an
d nu
trit
ious
fo
ods.
The
cou
rse
focu
ses
on k
nife
ski
lls, s
afet
y in
the
kitc
hen,
food
saf
ety
and
the
cuis
ines
of t
he
wor
ld. R
ecip
e bo
okle
ts, i
ngre
dien
ts a
nd lu
nch
are
all i
nclu
ded.
Age
s 9
to 1
4
Sat
urda
y29
thD
|F T
utor
sS
umm
er B
uffe
t, T
he U
ltim
ate
In S
umm
er E
nter
tain
ing.
10am
– 2
pm€
90In
this
han
ds o
n cl
ass
you
will
lear
n ho
w to
cre
ate
the
mos
t am
azin
g su
mm
er e
nter
tain
ing
food
. W
e w
ill s
hare
wit
h yo
u th
e se
cret
s to
pre
pari
ng in
adv
ance
dis
hes
that
will
sto
re w
ell a
nd ta
ke a
ll th
e ha
ssle
out
of e
nter
tain
ing.
may june
The
Cook
ery
Scho
ol,
1st Fl
oor,
89 M
oreh
ampt
on R
oad,
Don
nybr
ook,
Dub
lin 4
.
T: 6
68 3
556
Ext: 2
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oker
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ool@
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ybro
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ir.ie
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