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CorninButterySoySauce

コーンバター

l  Ingredients(Servings2)

3cups(20~24oz.)FrozenCornKernels1Tbsp.plus1Tbsp.(totaste)MargarineorButter2Tbsp.SoySauce

Page 3: Corn in Buttery Soy Sauce - WordPress.com

l Cook

Inapan,cook1Tbsp.ofbutterormargarineand3cupsoffrozencornkernelsstirringcontinually.Toevaporatethewaterfromthefrozencorn,cookovermedium-highheatfor8minutes.(Ifyouusefreshcornkernels,pleasereducetheheattomediumlow)

Page 4: Corn in Buttery Soy Sauce - WordPress.com

l Season

Seasonwith2Tbsp.ofsoysauceandcookovermedium-highheatfor5minutesstirringcontinually.

Servewith1Tbsp.ofbutterormargarinetotaste.

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