dine in and take away

2
{ } Bronte’s sister restaurant:414 Bourke Street, Surry Hills, Sydney. TELEPHONE: 9090 2089 DINNER TUESDAY TO SUNDAY 5.00PM - LATE BYO WINE PRIVATE FUNCTIONS ALSO AVAILABLE! Dine in and Take Away 261 Bronte Road, Charing Cross www.vacanza.com.au

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Page 1: Dine in and Take Away

{ }Bronte’s sister restaurant: 414 Bourke Street, Surry Hills, Sydney.

TelepHone: 9090 2089

DINNER tuEsDay to suNDay 5.00pm - latE b y o w I N E p R I v a t E F u N c t I o N s a l s o a v a I l a b l E !

Dine in and Take Away

261 Bronte Road, Charing Cross

www.vacanza.com.au

Page 2: Dine in and Take Away

.01 “Brandi” Bufalina Margherita 23.90

San Marzano tomatoes, Campania Garofalo bufala mozzarella & fresh basil

.02 “papa Biagio’s” 23.90

San Marzano tomatoes, Italian fior di latte, Gorgonzola, Italian pork and fennel sausage & red cabbage

.03 “Sorrento” Gamberi 25.90

San Marzano tomatoes, Italian fior di latte, tiger prawns, cherry tomatoes & fresh chilli

.04 “Da ettore” Margherita funghi e parma prosciutto 24.90

San Marzano tomatoes, Italian fior di latte, Swiss roasted mushrooms, & Parma prosciutto

.05 “la Brace” 23.90

San Marzano tomatoes, Italian fior di latte, Amalfi Coast anchovy fillets, olives, garlic & fresh oregano

.06 “Da Franco” 24.90

San Marzano tomatoes, fresh burrata & triple smoked ham

.07 “Il pizzaiolo” Diavola 23.90

San Marzano tomatoes, Italian fior di latte, Borgo antica hot sopressa, fresh chilli & olives

.08 “Sorbillo” Capricciosa 23.90

San Marzano tomatoes, Italian fior di latte, Swiss roasted mushrooms, triple smoked ham, artichokes & olives

.09 “Villa Verde” 23.90

San Marzano tomatoes, Italian fior di latte, chargrilled eggplant, fresh roasted Roma tomatoes, provolone & fresh herbs

.10 “Il Capitano” 24.90San Marzano tomatoes, Italian fior di latte, truffle oil, goats cheese, Swiss roasted mushrooms & Italian pork and fennel sausage

.11 “Da Gigino” Rustica 21.90

Italian fior di latte, aromatised garlic, thinly sliced potato, fresh rosemary & sea salt (Also amazing with Italian pork and fennel sausage + 4)

.12 “Il Saraceno” 24.90Parma prosciutto, fresh cherry tomatoes, wild rocket, Italian fior di latte, & shaved Parmesan topped with extra virgin olive oil

.13 “The Vacanza” 23.90

Italian fior di latte, Swiss roasted mushrooms, truffle oil & grated pecorino

.14 “Calzone” 24.90

Triple smoked ham, Swiss roasted mushrooms, ricotta & Italian fior di latte

.Focaccia Al Rosmarino 9 .Focaccia Con Aglio e Mozzarella 14

.Bufala Arancini porcini 9 .Bufala Arancini Bolognese 9

.Bufala Bruschetta 21 NEW .Bufala & proscuitto 23.50

.Rucoletta 10 Add Pear 3 or Add Bresaola 5 .Mista Vacanza 10

.Caprese 18 Please ask about our weekly salad special

.lasagna al forno 23 .Rigatoni Bolognese 22 .Gnocchi napoletana 23

.Gnocchi pecorino 23

Changes and modifications are politely declined unless it’s a matter of life and death.

T he ITalIan phIlosophy on ToppIngs Is less Is More and Vacanza cou ld noT agree More.prices may vary / Most cards accepted / no split bills...Grazie.Some olives may contain pits

extra’s: Meat/Seafood $4 (excl: Bresaola and prawns $5) Vegetables $3 & Gluten Free $5

PIZZE BIANCHENO sAN mArZANO BAsE

.nutella & Ricotta Calzone 17 .Tiramisu 12

ANTIPAsTI

PrImI

INsALATA

PIZZE rOssEsAN mArZANO BAsE

Please ask about our weekly pizza special

DOLCI