dining out magazine brisbane

MAGAZINE • BR ISBANE

www.diningoutmagazine.com.au

APR I L 2 0 13 - SEPT 2 0 13

Brisbane’s signature steak restaurant 5 consecutive National Restaurant Awards

~ U n d e r O r i g i n a l O w n e r s h i p. E s ta b l i s h e d i n 1 9 6 6 ~

T R A D I T I O N A L J A P A N E S E C O O K I N G P R E P A R E D A N D C O O K E D B Y J A P A N E S E C H E F S

Telephone for reservations on:Restaurant: 3831 7751 Mobile: 0419 911 811

www.littletokyobrisbane.com.au

Situated in Bowen Street, Springhill off Turbot Street, first after Wharf Street

LICENSEDDinner Monday to Sunday from 5.30pmOpen Public Holidays Lunch by appointment

3

~ h e r i t a g e m e e t s c o n t e m p o r a r y e d g e ~

Fix Restaurant & Wine Bar

Open lunch & dinner Mon-Fri from 11.30am Open dinner Sat from 5.30pm

Phone: (07) 3210 6016 Cnr Edward & Margaret Streets, Brisbane

Port Office Hotel

Open lunch & dinner Mon- Fri from 11.30am Open lunch & dinner Sat from 12pm


Savour Awards

Best Restaurant in a Pub | Club | Tavern

2010, 2011, 2012

QHA

Best Restaurant - General Division

2009, 2011

www.portofficehotel.com.au

Fix Restaurant, is an exciting and unique dining location in which the heritage of the

Port Office Hotel, combined with the modern and polished classic decor, make it a must

visit venue. Fix is the signature restaurant of the Port Office Hotel and exemplifies

quality cuisine, style, sophistication, value for money and excellence in service.

4

~ h e r i t a g e m e e t s c o n t e m p o r a r y e d g e ~

Fix Restaurant & Wine Bar

Open lunch & dinner Mon-Fri from 11.30am Open dinner Sat from 5.30pm


Port Office Hotel

Open lunch & dinner Mon- Fri from 11.30am Open lunch & dinner Sat from 12pm


Savour Awards

Best Restaurant in a Pub | Club | Tavern

2010, 2011, 2012

QHA

Best Restaurant - General Division

2009, 2011

www.portofficehotel.com.au

Fix Restaurant, is an exciting and unique dining location in which the heritage of the

Port Office Hotel, combined with the modern and polished classic decor, make it a must

visit venue. Fix is the signature restaurant of the Port Office Hotel and exemplifies

quality cuisine, style, sophistication, value for money and excellence in service.

5

Food tours in the cultural heart of the Southside.

Experience the unique cultural precinct of Sunnybank, and discover a world of culinary delights with Sunnybank Plaza’s Food Discovery Tours. The three hour, information-packed tours show participants the best places to eat and shop for fresh Asian food. Along the way, tour guide and accomplished chef Tony Ching provides loads of hints and tips about choosing the best produce, advice on key ingredients needed in your favourite dishes and some insight into Asian culture. Each tour concludes with an authentic Asian meal. Offering something for food lovers of all ages, these tours promise to introduce you to a world of delicious new flavours.

Cost: $68 per person. Morning Tour & Lunch 10.00am until 1.30pm

Afternoon Tour & Lunch 3.30pm until 7.00pm

restaurantsin focus

Substation No.41 RUM BAR is the Brekky Creek’s recently renovated RUM BAR. Featuring over 260 varieties of Rums sourced from all over the world the bar proudly shelves some of the most rare and exclusive products in a beautifully renovated atmosphere.

The Substation No.41 Bar is the only Hotel in Australia that can proudly announce that they now serve “Rum Off the Wood”. It has been tradition in the Brekky Creek that Beer of the Wood is a must do experience when visiting the Hotel and now patrons can continue the experience and sample the Bundaberg Rum encased in a glorious French Oak Barrel. Enjoy the outdoor seating or the inside air-conditioning as you listen to live entertainment playing Friday and Saturday nights, and Sunday afternoons. Open from midday until late 7 days a week.

GOMA Restaurant inside the Gallery of Modern Art, in the heart of Brisbane’s cultural centre precinct, offers elegant indoor and outdoor dining.

Executive Chef Josue (Josh) Lopez and his team use the Gallery’s dynamic program as a source of inspiration for the contemporary menu which puts a local twist on the world’s latest food and wine innovations.The seasonally changing line up reflects a focus on fresh Qld produce with carefully selected wines matched by texture, weight and flavour. Well known in Brisbane after winning the 2010 Qld Young Chef of the Year, Lopez has led some of the city’s top kitchens including Denmark’s renowned Noma.

The GOMA Restaurant is open for lunch from 12 noon to 3pm daily (excluding public holidays).

Breakfast Creek Hotel

The GOMA Restaurant

Sunnybank Plaza

www.sunnybankplaza.com.au see page 40 & 41

www.qagoma.qld.gov.au/eat Bookings 3842 9916 see page 31

www.breakfastcreekhotel.com see page 13


Brisbane’s Best Kept Dining Secret

Sofitel Brisbane Central

249 Turbot Street

Tel (07) 3835 3535

www.SofitelBrisbane.com.au

Under the guidance of Chef Josh Okorn the award winning Privé249 boasts an exquisite menu of tantalizing French

inspired Australian Cuisine with a distinct palatable appeal.

6

Brisbane’s Best Kept Dining Secret

Sofitel Brisbane Central

249 Turbot Street

Tel (07) 3835 3535


Under the guidance of Chef Josh Okorn the award winning Privé249 boasts an exquisite menu of tantalizing French

inspired Australian Cuisine with a distinct palatable appeal.

7

choose your own dining out experience...

Restaurants in Focus ......................................................................................... 6 & 46

Brisbane Map .................................................................................................. 10 & 11

Cookings Schools .....................................................................................................14

Moo Moo’s ....................................................................................................... 16 & 17

Meet the Local ..........................................................................................................22

Dining Out QR Code ..................................................................................................26

Weddings & Functions ..................................................................................... 30 & 52

Pop Up Restaurants ..................................................................................................38

Sunnybank Plaza ............................................................................................. 40 & 41

River City Cats/Translink .................................................................................. 50 & 51

Precincts ......................................................................................................... 54 & 55

4BC Radio ................................................................................................................56

River City Restaurants ..................................................................................... 58 & 59

Dining Out Website ...................................................................................................62

Dining Out Facebook ................................................................................................65

FEATURES Enjoy Inn .............................. 57

Jujuba Asia ........................... 53

Bamboo Basket .................... 33

Ginga .................................... 47

Hanaichi ............................... 21

Little Tokyo ........................... 03

Mitoki ................................... 42

Oyama .................................. 66

Sono ..................................... 12

Chilli & Spice ........................ 25

Jujuba Asia ........................... 53

Ill Centro ............................... 15

Sitar ..................................... 64

Chinese

Japanese

Thai

Italian

Indian

Breakfast Creek Hotel ........... 13

Café Bravo ............................ 36

The Caxton ........................... 02

Fridays ................................. 44

Groove Train ......................... 49

Iceworks ............................... 20

Jade Buddah ........................ 24

The Regatta .......................... 23

Thyme2 ................................ 39

Bacchus ............................... 32

Fix ........................................ 04

Prive249 ............................... 07

The Summit Restaurant ........ 28

international fine

Bravo BBQ ............................ 48

Cha Cha Char ....................... 68

Moo Moo .............................. 16

SSS BBQ............................... 60

The Plough Inn ..................... 43

steak

casual

George’s Paragon ................. 34

Jelly Fish .............................. 67

The Lure ............................... 27

seafood

Sunny Bank .......................... 40

Eagle St Pier ......................... 18

precincts

Kookaburra ........................... 63

QAGGMA............................... 31

experience

THE BEST DINING OPTIONS IN AND AROUND BRISBANE

BRISBANE’S BEST RESTAURANT GUIDE FOR OVER 30 YEARS

April 2013 - September 2013Dining Out & Entertainment Guide Brisbane Pty LtdABN: 49459606050PO Box 2086 Woorim 4507 QLDPhone: 0418581222e. [email protected]

PublishersPaul CoxT. 0418 581 798E. [email protected]

Simon CoxT. 0418 581 222 E. [email protected]

Advertising enquiresT. 0418 581 222

Distribution enquires T. 0418 581 222E. [email protected]

Design & LayoutMarx Design - Mark Johnswww.marxdesign.com.au

Printed by Inprint

CHA CHA CHAR - Brisbane’s signature steak restaurant 5 consecutive National Restaurant Awards.

QAGOMA - The GOMA Restaurant at the Gallery of Modern Art, is in the heart of Brisbane’s cultural centre precinct.

COVER FEATURED RESTAURANTS

All artwork used in the production of this magazine including photographs remains the property of the publishers and it is an infringement of copyright to reproduce any material without authority. All care is taken to ensure that the information in this guide is correct at time of publishing. Dining Out & Entertainment Guide Pty Ltd does not accept responsibilty for any consequences arising from supplied information. The owners of the publications ‘dining out® Brisbane’ and ‘dining out® Sunshine Coast’ wish to advise that they are in no way connected or to be associated with Jason or Penny Barns of Jaspen Pty Ltd being the publisher of Dining Out Gold Coast or their websitewww.diningout.com.au


8

choose your own dining out experience...

Restaurants in Focus ......................................................................................... 6 & 46

Brisbane Map .................................................................................................. 10 & 11

Cookings Schools .....................................................................................................14

Moo Moo’s ....................................................................................................... 16 & 17

Meet the Local ..........................................................................................................22

Dining Out QR Code ..................................................................................................26

Weddings & Functions ..................................................................................... 30 & 52

Pop Up Restaurants ..................................................................................................38

Sunnybank Plaza ............................................................................................. 40 & 41

River City Cats/Translink .................................................................................. 50 & 51

Precincts ......................................................................................................... 54 & 55

4BC Radio ................................................................................................................56

River City Restaurants ..................................................................................... 58 & 59

Dining Out Website ...................................................................................................62

Dining Out Facebook ................................................................................................65

FEATURES Enjoy Inn .............................. 57

Jujuba Asia ........................... 53

Bamboo Basket .................... 33

Ginga .................................... 47

Hanaichi ............................... 21

Little Tokyo ........................... 03

Mitoki ................................... 42

Oyama .................................. 66

Sono ..................................... 12

Chilli & Spice ........................ 25

Jujuba Asia ........................... 53

Ill Centro ............................... 15

Sitar ..................................... 64

Chinese

Japanese

Thai

Italian

Indian

Breakfast Creek Hotel ........... 13

Café Bravo ............................ 36

The Caxton ........................... 02

Fridays ................................. 44

Groove Train ......................... 49

Iceworks ............................... 20

Jade Buddah ........................ 24

The Regatta .......................... 23

Thyme2 ................................ 39

Bacchus ............................... 32

Fix ........................................ 04

Prive249 ............................... 07

The Summit Restaurant ........ 28

international fine

Bravo BBQ ............................ 48

Cha Cha Char ....................... 68

Moo Moo .............................. 16

SSS BBQ............................... 60

The Plough Inn ..................... 43

steak

casual

George’s Paragon ................. 34

Jelly Fish .............................. 67

The Lure ............................... 27

seafood

Sunny Bank .......................... 40

Eagle St Pier ......................... 18

precincts

Kookaburra ........................... 63

QAGGMA............................... 31

experience

THE BEST DINING OPTIONS IN AND AROUND BRISBANE

BRISBANE’S BEST RESTAURANT GUIDE FOR OVER 30 YEARS

April 2013 - September 2013Dining Out & Entertainment Guide Brisbane Pty LtdABN: 49459606050PO Box 2086 Woorim 4507 QLDPhone: 0418581222e. [email protected]

PublishersPaul CoxT. 0418 581 798E. [email protected]

Simon CoxT. 0418 581 222 E. [email protected]

Advertising enquiresT. 0418 581 222

Distribution enquires T. 0418 581 222E. [email protected]

Design & LayoutMarx Design - Mark Johnswww.marxdesign.com.au

Printed by Inprint

CHA CHA CHAR - Brisbane’s signature steak restaurant 5 consecutive National Restaurant Awards.

QAGOMA - The GOMA Restaurant at the Gallery of Modern Art, is in the heart of Brisbane’s cultural centre precinct.

COVER FEATURED RESTAURANTS

All artwork used in the production of this magazine including photographs remains the property of the publishers and it is an infringement of copyright to reproduce any material without authority. All care is taken to ensure that the information in this guide is correct at time of publishing. Dining Out & Entertainment Guide Pty Ltd does not accept responsibilty for any consequences arising from supplied information. The owners of the publications ‘dining out® Brisbane’ and ‘dining out® Sunshine Coast’ wish to advise that they are in no way connected or to be associated with Jason or Penny Barns of Jaspen Pty Ltd being the publisher of Dining Out Gold Coast or their websitewww.diningout.com.au


9

Brisbane’s best restaurant guide for over 30 years

Bacchus

Bamboo Basket

Bravo Barbque


Cafe Bravo

Caxton

Cha Cha Char

Chilli & Spice

City Cats

Eagle Street Pier

Enjoy Inn

Fridays/Monsoon

Georges Paragon

Ginga Sushi Bar & Dining

QAGOMA

Groove Train

Hanaichi

Iceworks

Il Centro / Mr & Mrs G

Jade Buddha

Jelly Fish

Jujuba Asia

Kookaburra River Queen

Little Tokyo

Mitoki

Moo Moo

Oyama

Plough Inn Tavern

Port Office Hotel/ Fix

Prive249 - Sofitel

Regatta Hotel

Sitar indian Restaurant

Sono Japanese Restaurant

SSS BBQ Barns

Summit Restaurant & Bar

Sunny Bank Plaza

Lure Seafood Restaurant

Thyme2 - Sofitel

Please note: map positions are approximate and are a guide only. Information supplied by Bimap, Brisbane City Council under copyright.

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Brisbane’s best restaurant guide for over 30 years

Bacchus

Bamboo Basket

Bravo Barbque


Cafe Bravo

Caxton

Cha Cha Char

Chilli & Spice

City Cats

Eagle Street Pier

Enjoy Inn

Fridays/Monsoon

Georges Paragon

Ginga Sushi Bar & Dining

QAGOMA

Groove Train

Hanaichi

Iceworks

Il Centro / Mr & Mrs G

Jade Buddha

Jelly Fish

Jujuba Asia

Kookaburra River Queen

Little Tokyo

Mitoki

Moo Moo

Oyama

Plough Inn Tavern

Port Office Hotel/ Fix

Prive249 - Sofitel

Regatta Hotel

Sitar indian Restaurant

Sono Japanese Restaurant

SSS BBQ Barns

Summit Restaurant & Bar

Sunny Bank Plaza

Lure Seafood Restaurant

Thyme2 - Sofitel

Please note: map positions are approximate and are a guide only. Information supplied by Bimap, Brisbane City Council under copyright.

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16

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3

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6

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1217

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Sono’s City Restaurant takes you on the ultimate traditional Japanese dining experience. Whether enjoying lunch or dinner, savour our authentic Japanese cuisine in a relaxing, tranquil and calm haven.

Located in Brisbane’s Queen Street Mall, Sono is the perfect start or finish to a day of inner city shopping, pampering, theatre and art gallery visits or business. Private dining rooms available.

Lunch from 12pm Monday - Friday Dinner from 6pm Monday - Saturday

Sono’s Portside Restaurant is the ultimate modern Japanese dining experience. Located in the fashionable Portside complex in Hamilton, we surround our modern Japanese dining and Teppanyaki bar with stunning river views and modern Japanese-styled decor.

We are particularly proud of our extensive wine cellar and we also have private dining rooms for up to 12 guests - to cater for every occasion.

Lunch from 12pm Wednesday – Sunday Dinner from 6pm Tuesday - Sunday

Winner of “Best Asian Restaurant” (Savour Australia Awards 2010)Awarded Two Prestigious Glasses (Australian Gourmet Traveller Wine awards 2010, 2011) and Voted “Top Ten Restaurant” (Australian Gourmet Traveller Awards 2010).

Winner of “Best Japanese Restaurant” (Savour Australia Restaurant & Catering Awards for Excellence 2011)

Level 1 | Building 7 | Portside Wharf 39 Hercules Street | Hamilton | Brisbane QLD 4007 T: 07 3268 6655 | www.sonorestaurant.com.au

Queen Street Mall | Level 1, Tattersalls Building Corner Queen & Edward Streets | Brisbane QLD 4000 (Opposite Queens Plaza, above Bank West) | T: 07 3220 1888

MODERn JAPAnESE DininG

One amazing experience... Two great venues

JAPAn... in THE HEART Of BRiSBAnE

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Open 7 Days

BOOkings aDvisaBle

2 kingsford smith Drive albion

p 07 3262 5988

www.breakfastcreekhotel.com

ENJOY THE FlavOUR OF HISTORY Celebrating YearsThe Brekky Creek is now proud to serve premium DRY AGED steaks, aged on premise in a specially designed cabinet at the entrance to the Spanish Garden Steakhouse. Aged for a minimum of 60 days, the enzymes break down the muscle fibre to resulting in an intense flavour and buttery texture-it’s simply delicious!

Stroll through the Museum and treat yourself to a Beer Off the Wood as you marvel at the depth of history that is The Breakfast Creek Hotel. Featuring six individual bars, each boasting their own style and character, its little wonder that this iconic institution is known as “Brisbane’s Best Loved Pub”.

elebrating 124 years of faithful service this May, the Breakfast Creek Hotel is

arguably the most renowned watering hole in Queensland. Built in the French Renaissance style in 1889, the “Brekky Creek” upholds the tradition of good old fashion hospitality and is famous for its premium quality steaks and ‘Beer off the Wood’, 7 days a week.

The Substation no.41 RUM BAR, refurbished in October 2012 is the biggest Rum Bar in the southern Hemisphere and features 400 varieties of Rum from all over the world. Journey through the regions and styles of Rum and explore the complexities of each flavour served neat or in a delicious cocktail.

C Spanish Garden Steakhouse

Substation no.41 RUMBAR

Staghorn Beer Garden

Private Bar, Public Bar,

Gaming Lounge, Coffee Cart

13

How did you first learn to cook and where do you now find your food inspiration and learn new things? As our palates develop we often aspire to expand our culinary repertoire, as we employ collaborative efforts in the kitchen with friends and family. Not forgetting to mention whatever influence your favourite cooking celebrity has, or the endless designer-esque recipe books or magazines that you may indulge in.

Despite all the various resources out there, I believe that there is no better learning than doing! This is why I have craved for so long, to ‘go back to school’, well cooking school that is. The urban cooking school is becoming more commonplace and this ‘adventure’ seems to be within reach.

Brisbane is fast becoming a hub for some fabulous new cooking schools in and around the city. Some are stand-alone and others are in conjunction with restaurants. Dining Out sat down with one from either camp, The Golden Pig Food & Wine School in Newstead and Spring Food + Wine in Felix St, Brisbane City.

Katrina and Mark Ryan opened The Golden Pig Food & Wine School in October 2012. What a success! Perhaps it has something to do with their culinary experience, expertise and their love of (in their own words) “the laid back style of the city of Brisvegas”.

The School is set in a large inner city, light filled and funky warehouse space. It holds a variety of cooking classes, wine and beer workshops and food and wine events including corporate team building events. The kitchen and warehouse space can accommodate up to 150 people.

So, to head inner-city now, to where restaurant meets cooking school. However in this case it offers so much more, including a wine store and retail. Introducing Spring Food + Wine, a fabulous venue in Fleix Street in the heart of the Financial District in Brisbane.

The cooking school is a very special space, light filled, contemporary and clearly demonstrates the school’s passion for the art of food and cooking.

Using state of the art appliances and quality ingredients, they offer a broad range of informative classes, as well as catering for corporate or team building events. Just glance at their website to see the range and depth of different classes that they offer. From Fondue Fun, to Chocolate Masterclass, from Dude Food (love the sound of this one) to Nose to Tail Butchery Workshops. There is such a variety and sure to be something for everyone. I’m excited to sign up, I am sure that you are too!

Whether you are looking at developing your technique, wanting to introduce more dishes to the table at home or after a unique way to gather a group (of friends or colleagues) to have fun and learn something new, make sure to check out Spring Food + Wine.

Cooking up aN URBAN

storm

The Golden Pig Food & Wine School www.goldenpig.com.au 07 3666 0884

Spring Food + Wine www.spring.com.au 07 3229 0460

STORY BY MELISSA HOEDEL

SpRIng FOOD + WInE

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For bookings call 07 3221 6090.Eagle St Pier

1 Eagle Street Brisbane

Put yourself in the picture at Brisbane’s favourite modern Italian restaurant.

Casual elegance Queensland style is the order of the day.

Il Centro, by the river at Eagle Street Pier.

www.il-centro.com.au

T: 07 3221 7001

Eagle Street Pier 1 Eagle Street, Brisbane www.mrandmrsg.com.au

With enticing waterfront views and frameless glass windows to catch the river breezes, Mr & Mrs G will be an outstanding venue to host intimate cocktail parties, corporate events or to simply enjoy a drink while soaking up the ambience at Brisbane’s newest, sophisticated riverbar.

15

Pasture Fed as it ages develops a wonderful flavour profile as the bone imparts a marrow richness to the meat as it is hung over time.

To match its rich flavour which could be described as smoky or woody but on the palate is soft and supple due to the sinew breakdown which occurs during its ageing span. Dry Age beef does not benefit from cooking past medium as it loses moisture as it is hung and loves to be seared, sealed and slow cooked to a perfect medium rare.

For the beef aficionado is well worth the stretch as it has a flavour like no other. It is a pride of our group to have our very own dry ageing cabinet on display in Brisbane and we trust the process to no one else so we can place on the plate a trusted product for all to enjoy!

Moo Moo prides itself at being at the forefront of the steak restaurants in Australia and has secured a new breed to its stable Speckled Park the beef is a smaller Black Angus primarily from Canada now bred in Australia.

The selected cuts will be the flat iron and tenderloin. These pieces of beef will remain exclusive to Moo Moo the Wine Bar + Grill in Australia, all the more reason for the beef lover to venture to either of Moo Moo’s feeding lots in Brisbane or Gold Coast. With award winning wine lists, exemplary service and exclusive export beef spoil yourself often at Moo Moo The Wine Bar + Grill.

Rewards of patience!!!Our very Own In HOuse Dry AgeD BlAck Angus ... Hung fOr 6 – 8 weeks In temp Of 4 – 8 Degrees pAsture feD Beef frOm gIppslAnD In vIctOrIA nO mOre tHAn 30 mOntHs Of Age.

at the forefront of the steak restaurants in australia

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We’re serving up all your favourites at Brisbane’s famous dining and entertainment destination.

www.eaglestreetpier.com.au 45 Eagle Street, Brisbane City

ARIA www.ariarestaurant.com 07 3233 2555

Bavarian Bier Café www.bavarianbiercafe.com 07 3339 0900

Cha Cha Char www.chachachar.com.au 07 3211 9944

George’s Paragon www.georgesparagon.com 07 3211 8111

Grill’d Healthy Burgers www.grilld.com.au 07 3221 2907

Il Centro www.il-centro.com.au 07 3221 6090

Jade Buddha www.jadebuddha.com.au 07 3221 2888

Jude Urban Kitchen www.judebrisbane.com 07 3220 2201

Mr & Mrs G Riverbar www.mrandmrsg.com.au 07 3221 7001

Nagomi www.nagomibento.com.au 07 3229 6886

Organic @ Cha Cha Char www.organicchar.com.au 07 3211 9944

Pony www.ponydining.com.au 07 3181 3400

Saké Restaurant and Bar www.sakerestaurant.com.au 07 3339 0999

Shingle Inn www.shingleinn.com 07 3221 7032

Stellarossa www.stellarossa.com.au 07 3229 8949

The Coffee Club www.coffeeclub.com.au 07 3221 0990

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We’re serving up all your favourites at Brisbane’s famous dining and entertainment destination.

www.eaglestreetpier.com.au 45 Eagle Street, Brisbane City

ARIA www.ariarestaurant.com 07 3233 2555

Bavarian Bier Café www.bavarianbiercafe.com 07 3339 0900

Cha Cha Char www.chachachar.com.au 07 3211 9944

George’s Paragon www.georgesparagon.com 07 3211 8111

Grill’d Healthy Burgers www.grilld.com.au 07 3221 2907

Il Centro www.il-centro.com.au 07 3221 6090

Jade Buddha www.jadebuddha.com.au 07 3221 2888

Jude Urban Kitchen www.judebrisbane.com 07 3220 2201

Mr & Mrs G Riverbar www.mrandmrsg.com.au 07 3221 7001

Nagomi www.nagomibento.com.au 07 3229 6886

Organic @ Cha Cha Char www.organicchar.com.au 07 3211 9944

Pony www.ponydining.com.au 07 3181 3400

Saké Restaurant and Bar www.sakerestaurant.com.au 07 3339 0999

Shingle Inn www.shingleinn.com 07 3221 7032

Stellarossa www.stellarossa.com.au 07 3229 8949

The Coffee Club www.coffeeclub.com.au 07 3221 0990

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E u r o p e a n i n s p i r e d m o d e r n Au s t r a l i a n c u i s i n e

Cnr Given Tce & Dowse Street Paddington Q 4064

www.iceworks.com.au find us on ....

3 minutes from the CBD • Undercover parking available

Open 7 days from 10am - late

Reservations & function enquiries07 3367 9800

Iceworks Precinct is proud to introduce Kokoro Modern Japanese Bistro and Sake Bar. Providing a contemporary Japanese menu, and a memorable dining experience enjoying the finest culinary delights of Asia.

For bookings and enquiries Phone 3367 1775 www.kokorobistro.com.au

20

At Hanaichi you can experience the making of exquisite Japanese fine

foods right in front of you, produced by our professional Japanese chefs.

We provide a wide range of sushi, sashimi & rich a‑la‑carte meals.

Open 7 Days

Licensed Sushi Bar & A‑la‑carte

Level 1 Wintergarden (take the escalator from Queen Street Mall)

www.hanaichisushibar.com.au

Call 07 3210 0032

21

Sarah Danielle

Mahaoud

Where do you live? Fortitude Valley

What do you do? Marketing & Events

What is your favourite Brisbane Restaurant? Jade Buddha

Why do you love it? Unbeatable views with great meals to match!

A dish to die for... The Crispy Chicken dish from Jade Buddha or an eye fillet steak.

Your favourite beverage to go with this... Peroni

What is your favourite foodie precinct in Brisbane? Eagle Street Pier or Chinatown

You will find the best coffee in town at... There is a red Kombi down Eagle Lane that does great coffee. Tall Short espresso

Where do you live? In the city

What do you do? I’m a Civil Engineer

What is your favourite Brisbane restaurant? Jujuba in the Valley

Why do you love it? Friendly staff, talkative manager!, plus nice food.

A dish to die for... Curry Laksa Seafood Noodle soup

Your favourite beverage to go with this dish... Generally nothing cause I don’t want to spoil the taste. But if I want to drink, it’s gonna be iced tea lime soda.

JADE BUDDAH

Jujuba Asia

Where do you live? Brisbane South Side

What do you do? Company Director

What is your favourite Brisbane restaurant? Chilli & Spice for casual dining, (Thai Orchid for local dining and Il Centro for formal dining)

Why do you love it? (Chilli & spice) Great food and great service. I love excellent Thai food!

A dish to die for... Penang Chicken

Your favourite beverage to go with this dish... Shaw & Smith Sauvignon Blanc

What’s your favourite foodie precinct in Brisbane? Paddington or Eagle Street Pier

You will find the best coffee in town at... Bacano Boutique Café and Bar

Chilli & Spice

Wayne Myers

What’s your favourite foodie precinct in Brisbane? The Emporium

You will find the best coffee in town at... In my kitchen!

22

The Boatshed Restaurant Open for Lunch & Dinner

7 days a week

Regatta Street Café Breakfast

6.30am - 11amLunch and Dinner

11:30am 7 days a week

Regatta Hotel Front Bar Open 10am - Late

7 days a week

The iconic Boatshed Restaurant specialising in dry aged steak and featuring an extensive wine list with something for everyone.

For 138 years, the Regatta Hotel has stood sentinel as the grand lady of the Brisbane River. Her historical, iron laced verandahs, rich history and classic service makes the Regatta Hotel one of Queensland’s most loved pubs.

Devastated by the floods in 2011, the Regatta Hotel lay dormant as history was lovingly rebuilt. Now, she has officially reopened and never before has the Regatta Hotel been more exciting.

A brand new chapter has just begun, and you are now invited to experience the newly rebuilt Regatta Hotel featuring exciting new places and revamped spaces:

Brisbane’s iconic Regatta Hotel has something for everyone!

• The beating heart of the hotel, the historical Front Bar.

• The relaxed, open air Courtyard Bar where Brisbane connects.

• The Street Café open from 6:30am everyday of the week for coffee, breakfast, lunch and dinner.

• And plush new gaming room featuring 35 state of the art pokie machines, guaranteed playing hours 10am to 3:30am everyday, complimentary snacks and loyalty program for a more rewarding gaming experience.

For more information, menus or reservations

www.regattahotel.com.au

543 Coronation Dr, Toowong, Qld 4064 T. 07 3871 9595

Like Regatta Hotel

History has been rebuilt ... Come and be part of it!

23

Take-away available Fully licensedWheelchair access

128 Charlotte St, Brisbane P 07 3012 9888 F 07 3012 9388E [email protected] - Fri 11.30am - 2.30pm Mon - Sat 5.30pm - late

www.chilliandspicerestaurant.com.au

THE

ONLY THAI IN

BRISBANE CBD

Lunch specials are

available with

fast service

25

scanme for Australia’s best restaurants

26

Lure Restaurant @ The Coro - 28 McDougall Street, Milton

Phone: 3369 9955

2012 Awards Diners Choice Gold Award, Brisbane Fine Dining

Brisbane’s Best Seafood (formal dining) Runner Up

2010 & 2011 AwardsQuest Best Pubs, Clubs & Entertainment Venue 2009 AwardsBrisbane’s Best Seafood Restaurant 2009Queensland Best Seafood Restaurant 2009

2007 AwardsBrisbane’s Best Seafood Restaurant 2007Queensland’s Best Seafood Restaurant 2007

2006 AwardsBrisbane’s Best Seafood Restaurant 2006Queensland’s Best Seafood Restaurant 2006Australia’s Best Seafood Restaurant 2006

www.thecoro.com27

The Kookaburra River Queens have been a part of Brisbane’s identity for over 20 years. These beautiful and authentic Paddlewheelers continue to welcome locals and visitors on board for lunch, dinner, special events, functions and weddings. Cruising the inner reaches of the Brisbane River, you are ensured a unique and memorable experience, by day or by night. The Kookaburra River Queens and their highly experienced function coordinators can work with you to organise your event. The ideal venue for weddings, engagement parties, school and semi formals, corporate functions, birthday celebrations, anniversaries, Christmas parties, social events catering from 30 to 300 guests per boat, with extensive catering and beverage packages available.

Set your next event ‘higher’ than all the rest! The Summit Restaurant & Kuta Café offers event styles to suit all celebrations. Located only 7kms from the CBD, the Brisbane Lookout complex is an iconic aspect of the Brisbane landscape and a sure conversation starter at any event! Indulge in canapés at sunset and a dazzling city light show over dinner for your show stopping evening event! Birthday Brunches, High Tea spectaculars and luxurious lunches feature as unique options for those daylight functions. Catering to functions of all sizes, the Summit offers competitive packages to suit. The friendly Events team is always happy to offer assistance. Spectacular views coupled with divine cuisine and sensational service, the Summit Restaurant is a must for all your event enquiries.

Thousands of Brisbane locals and visitors have enjoyed the city’s latest dining and drinking hotspot, Riverbar & Kitchen, since it opened in December 2012. Located in the vibrant Eagle St precinct, Riverbar & Kitchen is the ultimate destination to enjoy sweeping views of the river and Story Bridge from the outdoor tropical beer garden to the indoor high tables and long booths. The venue can also be booked for reasonably-priced day and night functions of between 20 and 60 guests. Capturing the daytime vibe of a sailing club with the buzz of inner-city night life, Riverbar & Kitchen is open seven days a week* and function bookings available every day, excluding Friday nights. *Weekdays 7am-late, Weekends 8am-late. Minimum function spend applies.

weddings & functions

Kookaburra River Queens

The Summit Restaurant & Kuta Café

River Bar & Kitchen

Phone: 07 3221 1300

Phone: 07 3369 9922

Phone: 07 3211 9020

www.kookaburrariverqueens.com

www.brisbanelookout.com

www.riverbarandkitchen.com.au

30

Shops 1002-1004 199 Grey Street South Brisbane

Phone: 3844 6600

www.bamboobasket.com.au

Big display kitchen with chef making fresh noodles and dumplings daily.

Signature dish “Xiao Long Bao” is a must try as well as many great quality Northern and Southern Chinese Dim Sims.

Fully Licensed, Functions welcome

33

george tassis invites you to enjoy the freshest

of seafoods… yiassou

34

george tassis invites you to enjoy the freshest

of seafoods… yiassou

35

and pop inBy now you may have heard of

or even experienced a pop up Restaurant. For those not in the know, a pop up restaurant is a

when a temporary restaurant is set up in a temporary space.

It can be for a few hours or even for a few months...usually taking

advantage of unique and different spaces or venues.

pop up

Popular in Europe for years, Australians now can’t get enough of the concept. What was once cool and underground is now embracing a newfound mainstream culture. It is also quickly becoming part of many new Restaurant’s launch strategy or simply a strategy to further promote already exiting (and often well-known) restaurants and restaurateurs, providing a platform to promote their product in a different setting to a potentially different audience.

Not to be left behind in the fashionable dining stakes, Brisbane has been host to a variety of different pop-up Restaurants over the past few years.

To highlight two fantastic events held in Brisbane, Dining Out had a closer look at Dîner en Blanc and Alfred & Constance’s – Pork, Cork & Fork.

Dîner en Blanc was started in 1988 by Frenchman Francois Pasquier, when he wanted to organise a catch-up picnic under the stars with friends. With too many takers to dine in his own garden, he suggested that they convene at the Bois de Boulogne in Paris.

Brisbane was the first city in Australia to host the event, and 1000 people clad in white, toting their own tables, chairs, cutlery and picnic basket, convened on the Cultural Forecourt of South Bank in September 2012.

The planning for the 2013 Brisbane Dîner en Blanc is already well underway with over 6,000 people on the waiting list. If you are keen to participate, register your interest at: www.brisbane.dinerenblanc.info

Wood-cooked food, home-made sweets, beer, cider, jam jar tiki cocktails and music; sounds like the perfect street party! Well it was ‘Pork, Cork & Fork’, as part of the Teneriffe Festival in July last year. It proved to be such a success that they followed up with ‘Pork, Cork & Fork 2’ in October last year.

Both of these fabulous, delicious and colourful events were the precursor to the opening of the Alfred & Constance venue in Fortitude Valley. What a success! The timber character homes that comprise the venue, coupled with the ‘clean food’ ethos laid down by Patron Chef Jocelyn Hancock and Head Chef David Lindsey, echo beautifully their introduction via the pop-up restaurant.

Clearly established now on the casual lunch and dinner dining circuit for Brisbane, we also have to make mention to the Vanguard Beer Garden and the fabulous White Lightning Tiki Bar, definitely worth checking out.

STORY BY MELISSA HOEDEL PICS BY RENEE

Alfred & Constance www.alfredandconstance.com.au 07 3251 6500

Dîner en Blanc, Brisbane www.dinerenblanc.info

DîNER EN BLANC

ALfRED & CONSTANCE

ALfRED & CONSTANCE

38

Thyme² Interactive Restaurant Enjoy a unique and inspiring

dining experience reflecting world-wide trends and the sophistication of the

city and its cuisine. Sleek tandoori ovens, wood fired ovens and wok station feature

in the extensive choice of dining alternatives for breakfast lunch and dinner.

Sofitel Brisbane Central249 Turbot Streettel: (07) 3835 3535


C

M

Y

CM

MY

CY

CMY

K

Full Page Ad.pdf 14/03/2013 9:10:32 PM

39

Buffet Garden 3216 9822Café Di Luna 3344 2772Cafe Mi

Coffee Club 3344 2253Hakataya Noodle Shop 3344 1313Happy Bowl 3216 9311Himawari 3345 5543Home Town Asian Delight 3423 8188Joyous Garden 3323 3373 Landmark Restaurant 3344 3288Mappen Japanese Noodles 3219 5006Meet Fresh 3344 7117Mokka Café & Espresso Bar 3344 5922MOS Burger 3345 4567Suncrop Chinese Restaurant 3344 3283Sunnybank Oriental Restaurant 3344 2881 Sushi Station 3345 8000 The Cube Hot Pot 3219 5775

Sunny Park

Cucina of Italy 3345 2245

Glamorous Wok 3345 8887Jiu Wan Ban Restaurant 3344 5958

KMusic

Fortune Well 3345 6789

Lok FokNewway Karaoke 3219 6638ParklandSunny Breeze 3344 6144Top Hot Pot 3345 9877

Sunnybank Plaza

FREE PARKINGOPEN 7 DAYS

Food Discovery ToursWe invite you to experience the unique cultural precinct of Sunnybank, and discover a world of culinary delights with our new Food Tours!

Sunnybank is a food precinct full of character and variety, with a strong Asian influence. Tour guide and experienced chef Tony, will take you on a three hour journey of discovery, showing you the best places to eat and shop for fresh Asian food at Sunnybank Plaza.

Along the way he’ll give you loads of hints and tips about choosing the best produce, advice about the key ingredients needed in your favourite dishes and some insight into Asian culture. Each tour will conclude with an authentic Asian meal. The lunch time tour will conclude with Yum Cha at our famous Landmark restaurant, while the afternoon tour includes a progressive dinner at several of our vibrant restaurants.

Each tour is limited to 10 people, ensuring a personable, fun-filled experience for all involved.

For more information or to register a place, please call Sunnybank Plaza on 3345 7500.

3219 6008

3345 4588

3323 3919

3219 6288Coco Jungle Chocolate Lounge 3344 7887

Berry Me 3108 5725

The Little Cube 3219 5566Vietnam Corner 3344 2233

40

A unique dining experience in the suburbs.

Brisbane diners are in for a surprise in the Southside suburb of Sunnybank. Be a tourist in your own home town and treat yourself to an authentic Asian dining experience.You can find all the flavours of the East just 15 minutes from the City.

Sunnybank Plaza and Sunny Park are more than just shopping centres, they are a cultural encounter offering an extensive choice of dining options including Chinese, Hong Kong style, Taiwanese, Vietnamese and Japanese.

The area also boasts two of Brisbane’s biggest Yum Cha Restaurants, Landmark and Parkland; as well as some more casual favourites including Australia’s first MOS Burger and more.

corner mains road and mccullough street sunnybanktelephone 3345 7500 www.sunnybankplaza.com.auwww.sunnypark.com.au

OVER 50 DINE-IN & TAKEAWAYoptions within a5 minute walking distance

SunnybankYou’ll love

41

In the heart of South Bank Parklands,

Stanley Street Plaza

Phone 3844 7777 • Fax 3846 5788

email [email protected]

web www.ploughinn.com.au

Iconic Pub

City views

Steakhouse menu

Relaxed environment

Beer Garden/Lounge/Deck

Open 7 Days (lunch & dinner)

Function rooms (complimentary room hire)

43

S C A R I N G V E G E T A R I A N S F O R 2 5 Y E A R S44

S C A R I N G V E G E T A R I A N S F O R 2 5 Y E A R S45

Cha Cha Char Wine Bar & Grill is a stylish, contemporary restaurant specialising in high quality, cooked-to-perfection steaks.

On our menu you’ll find plenty of information - the breed, paddock address, age, size, accompaniments and diet as well as snapshots of our steaks to help diners with their preferences.

Restaurateur John Kilroy is a nationally recognised beef judge and is constantly showcasing products to the hospitality industry where discussions range from the breed of cattle, feed type and age of the carcass. His wide recognition throughout the beef industry means that we receive first class products on a consistent basis, year round. John sources the beef direct from producers and suppliers and ages it for five weeks, giving diners a chance to taste different breeds, brands and regions. That’s why it’s Brisbane’s signature steak restaurant!

restaurantsin focus

At Jellyfish we aim to source and serve daily a school of 8 to 14 species of fish, to learn about and understand the textures and specific qualities of each species so we can then recommend the best way to cook and serve it. Our chefs create sauces, batters and crumbs as well as an extensive range of side dishes that perfectly compliment the meal.

Absolute riverfront, this is arguably the best located restaurant in Brisbane enjoying striking views of the river and the Story Bridge. The décor is fresh and bright with the lines between indoors and out delightfully blurred.

We offer a superior wine list of boutique, eclectic and lesser known vineyards as well as firm favourites from the new and old world.

Service in the restaurant, the 35-seat Private Dining Room and in our newly expanded bar is always gracious, friendly and relaxed.

The Plough Inn has stood at the Brisbane river banks since 1885, if the walls could talk there would many a story told of great nights, sunny afternoons and always a cold beer available.

From the beginning the pub has been a local to the newly settled South Brisbane tenants, wharf workers when Brisbane had a city wharf. A popular Aussie pub during the ’88 Expo to the Iconic watering hole for locals and tourists alike today.

Situated in the picturesque South Bank Parklands, over looking the Brisbane river and city skyline , the Plough is perfect for any occasion. Featuring live music the beer garden provides sun kissed afternoons with a cold drink and a vast array of meals to choose from the Steakhouse menu. A great Seafood Plate to share, the highest quality steak selection to a main meal equal to any fine Restaurant.

Jellyfish The Plough Inn Cha Cha Char

www.chachachar.com.au see page 67

www.ploughinn.com.au see page 43

www.jellyfishrestaurant.com.au see page 67


46

Conveyor Sushi, Fresh Sashimi, A-la-Carte Menu, Dim Sims. Drop in for a quick snack or dine-in for a unique dining experience.

sush i bar & d in ing

Phone: 3852 4288 www.gingarestaurant.com.au

Southbank167 Grey St South BankP 3846 2313

Westfield - CarindaleCleveland & Creek RdCarindaleP 3398 9880

Emporium - Valley1000 Ann Street Fortitude ValleyP 3852 4288

Portside Wharf37 Hercules St HamiltonP 3868 1121

47

Discover BrisBane’s best dining By ferry

Take a citycat, cityferry or cityHopper to explore some of the city’s best dining and entertainment precincts along the Brisbane river.

Tickets can be purchased onboard, or just touch on and off with your go card. The cityHopper is a free service.

To plan your trip, visit www.translink.com.au or go to www.brisbane.qld.gov.au for more information.

Brisbane City Council’s ferry services are proudly operated by

6105-BCC-Dining Out Advert Amends[FA].indd 1 28/02/13 4:17 PM

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Regatta - Coronation Drive, Toowong •Boatshed,RegattaHotel •ANightInIndia

NorthQuay1&2-QueensWharfRoad,NorthQuay •GrooveTrain,KindGeorgeSquare •Sono,City •Hanaichi

SouthBank1&2-SouthBankParklands •Sitar,WestEnd

SouthBank3-SouthBankParklands •SadarRasoi •PloughInn •TheStokehouse

MaritineMuseum-DockStreetSouthBrisbane •SunnybankPlaza/SunnyPark •NormanHotel

ThorntonStreet-ThorntonStreet,KangarooPoint •Mitoki

EagleStreetPier-EagleStreet,City •IlCentro •Mr&MrsG •ChaChaChar •OrganicChar •George’sParagon •MooMoo •KookaburraRiverQueens •FixRestaurant,PortOfficeHotel •Aria

Riverside-RiversideCentre,EagleStreet •JellyFish •Friday’s •GrooveTrain •JadeBuddha •CustomsHouse •Venice

Teneriffe-CommercialRoad,Teneriffe •BreakfastCreekHotel

Bulimba-OcfordStreet,Bulimba •Bijou •Sitar

BrettsWharf-KingsfordSmithDrive,Hamilton •Sono •Belvedere

51

Spicers Balfour Hotel welcomes new Head Chef. Peter van Lunn has been appointed to the position of Head Chef at Spicers Balfour Hotel’s soon-to-be launched restaurant. The new restaurant comes as a timely response to the hotel’s fast-growing reputation for one of the best breakfasts in Brisbane. The restaurant will be a bistro-style, neighbourhood restaurant with alfresco and indoor dining, focusing on unpretentious, uncomplicated and locally-sourced food. The restaurant will be publicly launched in May or June. If you can’t wait till then, you can still enjoy a gourmet breakfast at the hotel as breakfast. The boutique Spicers Balfour Hotel is located in New Farm and offers nine uniquely designed rooms as well as a spectacular rooftop bar overlooking the Story Bridge.

The XXXX Ale House is one of Brisbane’s leading venues for functions and events. Your next event can be held among the copper, brick and timber surrounds, incorporating the heritage and craftsmanship of XXXX with the tastes of Queensland. The Ale House’s functions team is experienced in the planning and execution of all function types, from corporate events and private parties, to weddings and product launches. The XXXX Ale House is located only minutes from Brisbane’s CBD, on the same site that the famous XXXX Brewery has occupied for over 130 years. Incorporate a XXXX Brewery Tour as part of your function to give your guests an educational and interactive experience, or consider the tour as a team-building activity for your next conference.

Overlooking the Brisbane River and just moments away from the CBD, the Queensland Art Gallery (QAG) and Gallery of Modern Art (GOMA) have emerged as leading unique venues for corporate entertaining and private events in South East Qld. The elegance of the Queensland Art Gallery’s Watermall provides an elegant setting for formal dinners and cocktail events, while panoramic views of the city skyline from the Gallery of Modern Art’s Roof Terrace make it perfect for exclusive breakfasts, formal dinners and wedding receptions. The beauty of hosting an event at the Gallery is that it can be held in conjunction with or alongside a private viewing of outstanding and exclusive art exhibitions. Event management services creating and delivering the perfect event.

weddings & functions

Spicers Balfour Hotel

The XXXX Ale House

QAG and GOMA

Phone: 1300 597 540

Phone: 07 3361 7597

Phone: 07 3211 9020

www.spicersgroup.com.au

www.xxxxalehouse.com.au

www.qagoma.qld.gov.au/venues

52

www.jujuba.com.au

Shop NG1, HQ North Tower, 540 Wickham St, Fortitude Valley T. 3257 0808

200+ Free parking available after 6pm Monday-Friday & Saturday all day

Modern Restaurant DecorFunctions welcome - alfresco or airconditioned indoor seating

FULLY LICENSEDFull size drinks bar with tap beer and cocktails

Authentic South East Asian Cuisine

53

precinctsin focus

You will often hear Brisbane described as ‘a big country town’, and yes, it still has the warm fuzzy of going to your local {insert bar/dining/shopping precinct here}, and knowing the locals by the first name, but it has a bustling busy city heart beating away. It offers a cultural diversity and relaxed approach that appeals to a wide cross-section of people. Al-fresco dining is how we love roll, but we are not defined by this dining experience. Our restaurants are as diverse as the people that live here. So look inside and enjoy some of Brisbane’s best!

STYLES, FLAVOURS AND CULTURES...FORTITUDE VALLEYCommonly know as ‘The Valley’, it is a hub for culture, music and shopping. The Valley stretches in several different directions, including The Mall, China Town, Brunswick Street, Ann Street Emporium and James Street. They all offer their own ‘flavour’ of The Valley. Take your time and explore what it has to offer.

KANGAROO PT WOOLOONGABBAKangaroo Point, stands on the peninsular opposing the city of Brisbane. The Story Bridge pierces it’s way through this suburb and defines one of Brisbane’s legendary pubs, The Story Bridge Hotel. Just a few k’s down the road is home of the Gabba (Brisbane’s official Cricket and AFL ground), it’s namesake Wooloongabba offers a mix of pubs, great dining and cafes, mixed with a smattering of eclectic boutiques and stores.

KELVIN GROVE / SPRING HILLSurrounding QUT (Queensland University of Technology), Kelvin Grove is a hub of creative and cultural activity. Victoria Park & Golf Complex is just near-by offering golf, restaurant and function facilities. Spring Hill completes this triangle of dining, entertainment and cultural offerings. With a variety of pubs and hotel dining, Spring Hill also offers some of Brisbane’s first history with it being one of the oldest residential neighbourhoods.

MILTON / PARK ROADMilton is home to some of Queensland’s most iconic, with Suncorp Stadium and the Fourex Brewery (XXXX) within it’s boundaries. The Park Road strip offers an European flavour, with venues such as La Dolce Vita, a Brisbane institution. Whilst Coronation Drive (aka Coro Drive) divvies up some quintessentially Queensland architecture, with The Regatta Hotel a prime example.

NEW FARM/TENERIFFEThis peninsular offers a fantastic diversity of bars, cafes, restaurants and of course the beautiful New Farm Park and Powerhouse dining and entertainment precinct. New Farm stretches much of the length of Brunswick Street down to the park on the water, Teneriffe extends along the waterfront.

PADDINGTON / ROSALIEPaddo, as the locals know it, is edgy without being ostentatious, offering a mix of trendy boutiques, bars and dining. Rosalie ‘Village’ is an attractive hidden pocket of Brisbane, and the locals would love to keep this secret, however... the word is out! This is a quality not quantity precinct that is sure to delight!

SOUTBANK / WEST ENDSouthbank speaks for itself with a wide variety of boutiques, dining and bars, mixed with family-friendly outdoor spaces. With Boundary Street as it’s spine, West End offers a diverse ethnic mix, and this throws up some delectable gems when it comes to cuisine. But don’t forget the varied vintage shops and eclectic mix of characters.

TOOWONG / ST LUCIAThese two suburbs are a little further from the inner-city heart of Brisbane, but still worth the look in for dining, as there are gems popping up in these suburbs all the time. Perhaps driven by it’s proximity to UQ (University of Queensland), there is a real diversity and quality of cuisine.

THE CITYBrisbane City has a broad cross-section of eating precincts, styles and flavours. With numerous parks and outdoor areas, its Al-fresco lifestyle is a direct influence on many of these restaurants, however you will find that there are precincts within the City precinct. Eagle Street Pier and Riverside are a given, laneways are popping up with the funkiest of venues, not to mention some hidden gems throughout the city limits. Eat, drink and enjoy the diversity!

ASCOT / HAMILTONLined with Poinciana trees, Ascot and Hamilton offers an old-world elegance, in true Queenslander style. Racecourse Road is the hub of this precinct, with both Eagle Farm and Doombden Racecourses on its boundary. Racecourse Road offers fantastic dining, and with only a few minutes walk you will find Bretts Wharf and Portside Wharf, with a diverse selection of dining choices, as well as cafes and boutiques.

BULIMBA / HAWTHORNEExperiencing a resurgence over the past few years, Bulimba and Hawthorne offer a village charm mixed with contemporary elegance, it is a foodies haven, coupled with a real laidback lifestyle. Stretching along Oxford Street there are a variety of different bars, cafes, restaurants and boutiques, but don’t forget Riding and Hawthorne Roads, with some new additions, this entire precinct is the place to be, any day of the week!

CAXTON ST / THE BARRACKSOnly a stones throw from Suncorp Stadium, these close-knit precincts offer a diversity in nightlife, bars, cafe, dining and lifestyle offerings. Caxton St has been synonymous for years with great food and great nightlife! In one of Brisbane’s oldest historically settled areas, Caxton Street is a vibrant foodie and lifestyle haven.

BRISBANE OFFERS A CULTURAL DIVERSITY AND RELAXED APPROACH

54

precinctsin focus

You will often hear Brisbane described as ‘a big country town’, and yes, it still has the warm fuzzy of going to your local {insert bar/dining/shopping precinct here}, and knowing the locals by the first name, but it has a bustling busy city heart beating away. It offers a cultural diversity and relaxed approach that appeals to a wide cross-section of people. Al-fresco dining is how we love roll, but we are not defined by this dining experience. Our restaurants are as diverse as the people that live here. So look inside and enjoy some of Brisbane’s best!

STYLES, FLAVOURS AND CULTURES...FORTITUDE VALLEYCommonly know as ‘The Valley’, it is a hub for culture, music and shopping. The Valley stretches in several different directions, including The Mall, China Town, Brunswick Street, Ann Street Emporium and James Street. They all offer their own ‘flavour’ of The Valley. Take your time and explore what it has to offer.

KANGAROO PT WOOLOONGABBAKangaroo Point, stands on the peninsular opposing the city of Brisbane. The Story Bridge pierces it’s way through this suburb and defines one of Brisbane’s legendary pubs, The Story Bridge Hotel. Just a few k’s down the road is home of the Gabba (Brisbane’s official Cricket and AFL ground), it’s namesake Wooloongabba offers a mix of pubs, great dining and cafes, mixed with a smattering of eclectic boutiques and stores.

KELVIN GROVE / SPRING HILLSurrounding QUT (Queensland University of Technology), Kelvin Grove is a hub of creative and cultural activity. Victoria Park & Golf Complex is just near-by offering golf, restaurant and function facilities. Spring Hill completes this triangle of dining, entertainment and cultural offerings. With a variety of pubs and hotel dining, Spring Hill also offers some of Brisbane’s first history with it being one of the oldest residential neighbourhoods.

MILTON / PARK ROADMilton is home to some of Queensland’s most iconic, with Suncorp Stadium and the Fourex Brewery (XXXX) within it’s boundaries. The Park Road strip offers an European flavour, with venues such as La Dolce Vita, a Brisbane institution. Whilst Coronation Drive (aka Coro Drive) divvies up some quintessentially Queensland architecture, with The Regatta Hotel a prime example.

NEW FARM/TENERIFFEThis peninsular offers a fantastic diversity of bars, cafes, restaurants and of course the beautiful New Farm Park and Powerhouse dining and entertainment precinct. New Farm stretches much of the length of Brunswick Street down to the park on the water, Teneriffe extends along the waterfront.

PADDINGTON / ROSALIEPaddo, as the locals know it, is edgy without being ostentatious, offering a mix of trendy boutiques, bars and dining. Rosalie ‘Village’ is an attractive hidden pocket of Brisbane, and the locals would love to keep this secret, however... the word is out! This is a quality not quantity precinct that is sure to delight!

SOUTBANK / WEST ENDSouthbank speaks for itself with a wide variety of boutiques, dining and bars, mixed with family-friendly outdoor spaces. With Boundary Street as it’s spine, West End offers a diverse ethnic mix, and this throws up some delectable gems when it comes to cuisine. But don’t forget the varied vintage shops and eclectic mix of characters.

TOOWONG / ST LUCIAThese two suburbs are a little further from the inner-city heart of Brisbane, but still worth the look in for dining, as there are gems popping up in these suburbs all the time. Perhaps driven by it’s proximity to UQ (University of Queensland), there is a real diversity and quality of cuisine.

THE CITYBrisbane City has a broad cross-section of eating precincts, styles and flavours. With numerous parks and outdoor areas, its Al-fresco lifestyle is a direct influence on many of these restaurants, however you will find that there are precincts within the City precinct. Eagle Street Pier and Riverside are a given, laneways are popping up with the funkiest of venues, not to mention some hidden gems throughout the city limits. Eat, drink and enjoy the diversity!

ASCOT / HAMILTONLined with Poinciana trees, Ascot and Hamilton offers an old-world elegance, in true Queenslander style. Racecourse Road is the hub of this precinct, with both Eagle Farm and Doombden Racecourses on its boundary. Racecourse Road offers fantastic dining, and with only a few minutes walk you will find Bretts Wharf and Portside Wharf, with a diverse selection of dining choices, as well as cafes and boutiques.

BULIMBA / HAWTHORNEExperiencing a resurgence over the past few years, Bulimba and Hawthorne offer a village charm mixed with contemporary elegance, it is a foodies haven, coupled with a real laidback lifestyle. Stretching along Oxford Street there are a variety of different bars, cafes, restaurants and boutiques, but don’t forget Riding and Hawthorne Roads, with some new additions, this entire precinct is the place to be, any day of the week!

CAXTON ST / THE BARRACKSOnly a stones throw from Suncorp Stadium, these close-knit precincts offer a diversity in nightlife, bars, cafe, dining and lifestyle offerings. Caxton St has been synonymous for years with great food and great nightlife! In one of Brisbane’s oldest historically settled areas, Caxton Street is a vibrant foodie and lifestyle haven.

BRISBANE OFFERS A CULTURAL DIVERSITY AND RELAXED APPROACH

55

Dine in | Takeaway | Catering for functions

Restaurant & Catering Queensland Award

Finalist 2010, 2011 & 2012

Winner 2009, Best Chinese Restaurant

BrisBane region and Queensland state

167 Wickham St Fortitude Valley

P 3252 3838 F 3252 2828

the most awarded Chinese restaurant in BrisBane

C h i n e s e r e s t a u r a n t

57

The restaurants, wine bars, cafes and markets of this popular location are all easily accessible by bus, ferry or on foot along the scenic walkways ... ample parking is also available.

Nestling along the banks of the serpentine Brisbane River are many fine restaurants and cafes. Choose from a variety of cuisines which are a culinary delight to satisfy even the most demanding of gourmets. Any connoisseur will find the wine bars a pleasure.For lunch or dinner alongside the

impressive Brisbane River, with great hospitality and spectacular views of the Story Bridge, look no further than this River City Restaurant Guide where you will find details of the best restaurants and cafes in this atmospheric riverside location.The popular Riverside Markets operate every Sunday on Eagle

Street Pier and offer a fabulous array of clothing, accessories, gifts, home ware, arts, crafts and fresh foods, plus riverside entertainment and eateries. The stunning Riparian Plaza with its fine restaurants and multi‑storey architecture is a welcome addition to the river city’s dining scene.


4: Jade BuddhaEagle St PierT. 3221 2888

8: Customs House399 Queen StT. 3365 8999

12. Jelly FishBoardwalk Level, Eagle St T. 3220 2202

1: Kookuburra QueenEagle St PierT. 3221 1300

5: George’s ParagonLevel 1,Eagle St PierT. 3211 8111

9: Venice501 Queen St T. 3831 1400

2: Il CentroEagle St PierT. 3221 6090

6: Friday’sBookings T. 3832 2122

10. Cha Cha Char1 Eagle St PierT. 3211 9944

3: NagomiShop 7 Eagle St PierT. 3229 6886

7: The Groove TrainRiverside Centre 123T. 3220 0420

11. Organic Char1 Eagle St PierT. 3211 9944

river cityrestaurants

3 4 6

7 8

12

9

5

111 10

2

58

The restaurants, wine bars, cafes and markets of this popular location are all easily accessible by bus, ferry or on foot along the scenic walkways ... ample parking is also available.

Nestling along the banks of the serpentine Brisbane River are many fine restaurants and cafes. Choose from a variety of cuisines which are a culinary delight to satisfy even the most demanding of gourmets. Any connoisseur will find the wine bars a pleasure.For lunch or dinner alongside the

impressive Brisbane River, with great hospitality and spectacular views of the Story Bridge, look no further than this River City Restaurant Guide where you will find details of the best restaurants and cafes in this atmospheric riverside location.The popular Riverside Markets operate every Sunday on Eagle

Street Pier and offer a fabulous array of clothing, accessories, gifts, home ware, arts, crafts and fresh foods, plus riverside entertainment and eateries. The stunning Riparian Plaza with its fine restaurants and multi‑storey architecture is a welcome addition to the river city’s dining scene.


4: Jade BuddhaEagle St PierT. 3221 2888

8: Customs House399 Queen StT. 3365 8999

12. Jelly FishBoardwalk Level, Eagle St T. 3220 2202

1: Kookuburra QueenEagle St PierT. 3221 1300

5: George’s ParagonLevel 1,Eagle St PierT. 3211 8111

9: Venice501 Queen St T. 3831 1400

2: Il CentroEagle St PierT. 3221 6090

6: Friday’sBookings T. 3832 2122

10. Cha Cha Char1 Eagle St PierT. 3211 9944

3: NagomiShop 7 Eagle St PierT. 3229 6886

7: The Groove TrainRiverside Centre 123T. 3220 0420

11. Organic Char1 Eagle St PierT. 3211 9944

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All the best dining options in each region and dining precinct are showcased in an easy to read format.

If you’re a restaurant or venue owner why not list your venue on diningoutmagazine.com.au for free so hungry diners can easily find you and your contact information.

There is no connection whatsoever between this website (www.diningoutmagazine.com.au), the dining out® magazines for Brisbane and the Sunshine Coast;and Jaspen Pty Ltd who publish the Gold Coast edition and their website diningout.com.au.

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Australia’s best restaurantsat your fingertips...


Connect quickly and easily with Australia’s best restaurants.All the best dining options in each region and dining precinct

are showcased in an easy to read format.

If you’re a restaurant or venue owner why not list your venue on diningoutmagazine.com.au for free so hungry diners can easily find you and your contact information.

There is no connection whatsoever between this website (www.diningoutmagazine.com.au), the dining out® magazines for Brisbane and the Sunshine Coast; and Jaspen Pty Ltd who publish the Gold Coast edition and their website diningout.com.au.

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www.kookaburrar iverqueens.comPh 07 3221 1300

bookings essential

Make sure to join us on Facebook

Relax on board our authentic timber paddle wheelers

Lunch & Dinner CruisesCruise the Brisbane River day / night

Enjoy LunCh / dinnER CRuisEs, including a 3 course hot and cold buffet

specialising in Functions for all budgets

a beautiful & unique Wedding venue

/kookaburrariverqueensf

Contact our office or visit our website for more details on our cruising schedule and menu options.

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Brisbane’s most awarded Indian restaurant

Regional Winner Restaurant & Catering Awards 2005, 2006, 2007, 2009, 2010, 2011

Open fOR lunch & dinneR 7 days a Week

Albion 331 Sandgate Rd ✆ 3862 2400 Bulimba 2/205 Oxford St ✆ 3217 9748

Coorparoo 2/377 Cavendish Rd ✆ 3394 4455 Kenmore 1/2095 Moggill Rd ✆ 3878 4766

Manly 17/31 Burnett St ✆ 3390 7070 New Farm 69 James St ✆ 3254 0400

West End 195 Melbourne St ✆ 3846 7271 Fiji Martinar, Nadi ✆ 672 7722

Dine in | Take away | Home delivery | Functions | Catering | Halal

| www.sitar.com.au |

Prawn Malai

2011

Sitar_ad_final.indd 1 21/09/11 2:31 PM

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30 Cathedral PlaCe 115 WiCkham St Fortitude Valley T. 3257 0738

www.oyama.com.au

Customers tell us this is the best Japanese food in BrisbaneTeppanyaki is a house speciality and our sushi bar is fabulous.

We are famed for our excellent hand rollsWe are fully licensed and open for lunch and dinner every day apart from Monday.

Brisbane,s favourite destination for fine Japanese dining

The restaurant is spacious, comfortable and relaxing. We pride ourselves on our ability to provide a warm and friendly service to enhance your dining experience.

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sourcing 8 - 14 species of fresh fish dailyAbsolute riverfront, Jellyfish Restaurant is arguably the best located restaurant

in Brisbane enjoying striking views of the river and the Story Bridge.

T. 3220 2202Boardwalk Level, Riverside Centre, 123 Eagle St, Brisbane Queensland

E. [email protected] www.jellyfishrestaurant.com.au

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