Download - A.G. Kitchen Dinner Menu
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APPETIZERS T AB L E S ID E GUACAM O L E
MILD / MEDIUM / SPICY
CLASSIC 9 PINEAPPLE & POMEGRANATE 11
PAPAYA & MINT 12 A.G. GUACAMOLE TRIO 17
F AR M STAND BOS T ON B IBB SALAD CRISPY BACON / CABRALES BLUE CHEESE DRESSING 9
BABY ARUGULA SALAD PECANS / QUESO FRESCO / CHERRIES / MINT VINAIGRETTE 9
BRA IS E D SH O R T R IBS AR E PA SWEET YELLOW CORN CAKE / CREMA 14
PAN S E AR E D TUNA ST E AK CUCUMBER / MANGO / JICAMA / PONZU 15
A .G . G R I L L E D CH E E S E SOUP OF THE DAY 12 E M PANADA
MANCHEGO CHEESE / SPINACH / HEIRLOOM TOMATOES 10 BACON WRAPP E D DAT E S
ALMONDS / ENDIVE SALAD / BLUE CHEESE 11 CRAB CAK E S L ID E RS
MANGO - PINEAPPLE SLAW ROASTED PEPPER DIPPING SAUCE 13
CR ISPY CALAMAR I ORGANIC SPROUTS / DOMINICAN HONEY GLAZE / CASHEWS 11
MINI TACOS & CEVICHE SE A F O O D C E V ICH E
SHRIMP / LOBSTER / TOMATOES / MANGO / AVOCADO 15 BAJA F ISH T ACOS
CRISPY SNAPPER / CITRUS SLAW / CHIPOTLE CREAM 13 SLOW ROAST E D P O R K T ACOS
TOMATILLO & AVOCADO SALSA / CRISPY GRINGO SHELLS 11 WILD MUSH ROO M TACOS
HUITLACOCHE / QUESO FRESCO / SALSA VERDE 10 L O T E R IA F IV E
PICK FIVE OF YOUR FAVORITE TACOS 15
DINNER MENU
MY FAVORITES
SAMBA CH IC K E N BRAZILIAN STYLE / 24 HOUR MARINATED / DRY CHARCOAL RUB
HONEY GLAZE & A.G. SPICY MOJO / ONE VEGGIE OR STARCH 17
G R IL L E D MAH I MAH I JUMBO CRAB / MANGO, PINEAPPLE & PAPAYA SALSA
CARMALIZED ONIONS / CHIMICHURRI 19
MAR K E T CH O PP E D SALAD FIELD GREENS / TOMATO / AVOCADO / FETA / CUCUMBER
ROASTED CORN / RADISH / RED ONION / OLIVE VINAIGRETTE 14
CHICKEN 5 / JUMBO SHRIMP 7 / HANGER STEAK 6 / SALMON 7
GARC IA S S E A F O O D PA E L LA CRAB CLAWS / LOBSTER / SHRIMP / CLAMS / MUSSELS / CHICKEN / CHORIZO
SAFFRON RICE / CALAMARI SALAD
PARA UNO 27 PARA DOS 45
NYC S B E ST CUBANO ROAST PORK / BLACK FOREST HAM / SWISS CHEESE / PICKLES / MUSTARD 15
T IJUANA F O O T L ONG H O T DOG BACON WRAPPED / JALAPENO, PAPAYA & SWEET PICKLE RELISH
PICO DE GALLO / SWEET BUN / HOLLYWOOD FRIES 12
U L T IMA T E P O TA T O SK IN BURG E R 100% RIBEYE / FIERY CRISPY POTATO SKIN / CHEDDAR / BACON / CREMA 19
CUBAN C LASS IC F O R TWO ROPA VIEJA BRAISED SHORT RIBS / RICE & BEANS / TAMALES / MADUROS 38
12 O Z NY ST R IP GRILLED ASPARAGUS / PAPAS BRAVAS 28
SURF N TURF CHOOSE TWO OR DOUBLE DOWN. CHOOSE ONE SAUCE AND ONE SIDE
SERVED OVER SAUTED TOMATOES & ONIONS
BURGERS SIRLOIN, SHORT RIB, CHUCK & BRISKET BLEND
POTATO BUN / HOLLYWOOD FRIES / HOUSEMADE PICKLE
A .G . CLASS IC L.T.O. 12
M ANHAT TAN LAT IN GUACAMOLE / BACON / CHEDDAR / L.T.O. / A.G. SAUCE 15
JU IC I E ST LUCY INS ID E OU T BACON / CHEDDAR / ONIONS & MUSHROOMS / L.T.O. / GARLIC AIOLI 16
GAUCH O 100% RIBEYE / CRISPY ONIONS / GUAVA BBQ SAUCE 19
1127 TURKEY / THANKSGIVING STUFFING / CRANBERRY SALSA
L.T.O / WHOLE GRAIN BUN 13 M AU I WAU I
TUNA STEAK / FRESH ARUGULA SALAD / GRILLED PINEAPPLE RELISH SPICY MAYO / WHOLE GRAIN BUN 17
AUSS I E GRASS FED BEEF / CARAMELIZED ONIONS & MUSHROOMS
A.G. SAUCE / L.T.O. / WHOLE GRAIN BUN 15 AZUL
BLUE CHEESE / SAUTED MUSHROOMS / L.T.O. / GARLIC AIOLI 14 M E AT L E SS
FRESH LOCAL VEGETABLES / GRAINS / BEANS / RAISINS MANGO SLAW / L.T.O. / A.G. SAUCE / WHOLE GRAIN BUN 13
G R E E N CH IL E HATCH GREEN CHILES / AMERICAN CHEESE / L.T.O. / MUSTARD 13
ROYAL E TWO PATTIES / BACON / AMERICAN CHEESE / L.T.O / A.G. SAUCE 14
VEGGIES STARCHES GRILLED ASPARAGUS
SAUTEED GREEN BEANS PINEAPPLE COLE SLAW GARLICKY WILD MUSHROOMS CREAMED SWISS CHARD
STEAMED SWISS CHARD
7 7 4 5 7 7
SWEET PLANTAINS CORN ON THE COB MEXICANO BLACK BEANS & RICE HOLLYWOOD FRIES CHIPOTLE MASHED POTATOES TAMALES
7
55
6
7
5
TURF GUAVA BBQ RIBS 14 ANGUS NY STRIP 15 HANGER STEAK 11 PORK LOIN 13
SURF ATLANTIC SALMON 10 BLUE FIN TUNA 14 JUMBO SHRIMP 12 LOBSTER TAIL 19
MILKSHAKES GON E BANANAS
BANANA / BUTTERSCOTCH 6 WITH DARK RUM ADD 5 T H E AZ T E C
CINNAMON / CHOCOLATE / CAYENNE 6 WITH TIA MARIA ADD 5 SAL T E D CARAM E L
CLASSIC MALT / SALTED CARAMEL 6 WITH JIM BEAM ADD 5 CHOCOLAT E M IN T
PEPPERMINT / CHOCOLATE 6 WITH KAHLUA ADD 5
SAUC E S MANGO SALSA / GUAVA BBQ / CLASSIC CHIMICHURRI
EXTRA SAUCE 2
1 9 4 0 R U M G L A Z E D J U M B O S H R I M P GRILLED / COPACABANA 1940 AEJO RUM GLAZE AVOCADO, TOMATO, RADISH & CUCUMBER SALAD 24
GLUTEN FREE BUN ADD 2