8/13/2019 Menu for restaurant

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 F E S T I V O

3 COURSES FOR £21.95

C L A S S I C O3 COURSES FOR £17.95

GARLIC BREAD (V)GARLIC BREAD WITH CHEESE (V)

BRUSCHETTA (V)

ZUPPA DI INVERNALI (N)

PIZZA POLLO PICCANTE CON PANCETTA

PIZZA STROMBOLI

PIZZA VERDURE (V)

RIGATONI AL MANZO PICCANTE

FETTUCCINE BOLOGNESE

SPAGHETTI AL POMODORO (V)

LINGUINE CARBONARA

TIRAMISU (V)

GELATO E SORBETTI

LEMON TART

ZUPPA DI INVERNALI (N)

BRUSCHETTA (V)

CALAMARI

ZUCCHINE FRITTE (V)

PRIMA PIZZA NATALE (N)

ROAST DUCK VALPOLICELLA

CAPELLINI CON GAMBERONI E COPPA

PRIMA PIZZA CAPRINA (V)

PRIMA PIZZA QUATTRO STAGIONI

CALZONE CACCIATORE

FETTUCCINE CON VERDURE (V)

PENNE AL POLLO DELLA CASA

INSALATA DI POLLO E PANCETTA

PANETTONE BREAD & BUTTER PUDDING (V)

CALZONE DI MELA (V)HONEYCOMB CHEESECAKE (V)

 ALMO ND PLUM & PI STACHI O TAR T ( V, N)

 APERIT IF

GLASS OF PROSECCO

STARTERS

MAINS

DESSERTS

STARTERS

MAINS

DESSERTS

 

S U P E R F E S T I V O3 COURSES FOR £24.95

SOUFFLÉ FIORENTINA (V)

BUTTERFLY KING PRAWNS

INSALATA CAPRESE (V)

CALAMARI

STARTERS

PRIMA PIZZA NATALE (N)

ROAST DUCK VALPOLICELLA

CAPELLINI CON GAMBERONI E COPPA

LAMB SHOULDER BRASATO

POLLO MILANESE

PRIMA PIZZA SALSICCIA

RAVIOLI DI PORCINI CON SPINACI (V)

PRIMA PIZZA VERDURE (V)

CALZONE CACCIATORE

MAINS

PANETTONE BREAD & BUTTER PUDDING (V)

CALZONE DI MELA (V)

CHOCOLATE AMORE (V)

ITALIAN CHEESECAKE (V)

DESSERTS

 APERIT IF

GLASS OF PROSECCO

LIMONCELLOTO FINISH

LIMONCELLO

TO FINISH TERMS AND CONDITIONSChristmas menu includes 3 courses from the selected menu plus drink. Prosecco or Limoncello can be

exchanged for any regular soft drink upon customers request. No cash or meal alternative available. Prosecco

or Limoncello is not available to anyone under 18 years. Christmas menu selection is correct at the time of

print and may be subject to minor amends. Glass of Prosecco - 125ml, glass of Limoncello – 50ml. Tables of 8

or more are subject to an optional 10% service charge.

  - no gluten containing ingredients in this dish. V – suitable for vegetarians. N – contains nuts. Unfortunately

it is not possible to guarantee our busy kitchens are 100% allergen free. Please always inform waiting staff of

an allergy before ordering so we can take extra care preparing your dish. If needed we do hold more detailed

allergen information. Our dish descriptions may not include every ingredient. Should you have specific dietary

requirements please ask the restaurant manager for details before you order. Please note in some of our

dishes olives are served with their stones and although every care is taken there may be small fragments of

shell or bone in our dishes. 

Any of the pasta dishes here (except the Ravioli di Porcini con Spinaci, the Penne Pollo della Casa and theRigatoni al Manzo Piccante) can be made with our organic gluten-free fusilli pasta. All of the pizzas here

(except the Calzone Cacciatore) can be made with our circular gluten-free base.