electric induction wok cooking range aug.pdf · electric induction wok cooking range designed...
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ELECTRIC INDUCTION WOK COOKING RANGEDesigned specially for Asian and Western cooking
Kang Li Group of Companies
WESTERN FINESSE | ASIAN SENSIBILITIES
WESTERN FINESSE | ASIAN SENSIBILITIES
TECHNICAL SPECIFICATION
1 : Ceramic bowl for wok pan
2 : Control panel (Digital display, Thermostat knob)
3 : Electrical connection
4 : Drainage pipe (Dia 40mm)
5 : Wok holder
6 : Baking Oven
7 : Hot Plate
MODELS AVAILABLESpecification
MODEL VOLTAGEV/PH/HZ
RATING(KW)
NET WEIGHTKG
BAKING OVEN560 X 780 X 400
NO OF INDUCTION & WOKDIAMETER
KL-1IDWK
440/3/60
8 110 0 1 X (20”)
KL-2IDWK 16 160 0 2 X (14” + 20”)
KL14/ O+1IDWK 25 270 1 1 X (14”)
KL14/ O+2IDWK 33 300 1 2 X (14” + 20”)
Kang Li Group of Companies
The Galley Architect introduces a brand new cooking experience with the innovatively developed induction cooking ranges.
The flameless cooking equipment not only provides rapid heating but also comes with different levels of temperature control. As the induction effect does not heat up the air in the surrounding, this results in greater energy efficiency and provides a more pleasurable cooking environment for the users.
Specially designed and catered for Asian cooking, the customisable induction cooking ranges are able to provide a safe, energy-saving and user-friendly working environment.
MAIN ADVANTAGES
• Fully constructed with a stainless steel finishing
• Backsplash height of 300mm
• Efficient energy consumption
• Provides a safe cooking environment
• Fast heating power for smooth operation
• Single switch control
• Digital display
• High quality German-made electrical components
• Adjustable leg mounting
CUSTOMISATION AVAILABLE
• Single induction wok cooking range
• Double induction wok cooking range
• Electric cooking range 4 square hot plate with wok and oven
Note:Marine voltage available.Customized range available to suit individual needs.
WESTERN FINESSE | ASIAN SENSIBILITIES
Specification
MODEL VOLTAGEV/PH/HZ
RATING(KW)
NET WEIGHTKG
BAKING OVEN560 X 780 X 400
NO OF INDUCTION & WOKDIAMETER
KL-1IDWK
440/3/60
8 110 0 1 X (20”)
KL-2IDWK 16 160 0 2 X (14” + 20”)
KL14/ O+1IDWK 25 270 1 1 X (14”)
KL14/ O+2IDWK 33 300 1 2 X (14” + 20”)
Kang Li Group of Companies
KL-1IDWK
KL14/O+1IDWK
WESTERN FINESSE | ASIAN SENSIBILITIES
Kang Li Group of Companies
HeadquartersKang Li Far East Pte Ltd
Blk 32 Toh Guan Road East#01-10/11, Enterprise Hub
Singapore 608578
WarehouseBlk 34 Toh Guan Road East
#01-20, Enterprise HubSingapore 608579
Mailing AddressP. O. Box 0065
Singapore 911123
Tel: +65 6773 2166 Fax: +65 6773 1928
Email: [email protected]: www.TGASingapore.com
Kang Li Group of Companies