er lo - try thaitrythai.com/try-thai-menu.pdf · 02. krularb anue starters garlic spare rib king...

er i no

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han h lo of food

ar o Shar

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Try Thai Restaurant & Bar

52-54 Faulkner Street

Manchester • M1 4FH

0161 228 1822

www.trythai.com

TT140701.005 Try Thai Menu 2017 20pp PgBC-FC.indd All Pages 23/10/2017 11:50

01.

Jan awan an ue

StartersSatay Chicken

Thai Fish Cake

Thai Style Grilled Pork

Main CourseChicken Yellow Curry

Stir Fry Red Wine & Brandy Sauce with Beef

Stir Fry Chilli Paste & Sweet Basil

with Crispy Belly Pork

Egg Fried Rice

DessertCoffee or Ice Cream

£26.95 per person(min 2 person)

Sun ower

MILD SPICY

HOT VERY HOT

CONTAINS NUTS VEGETABLE OPTION

HALAL MEATS AVAILABLE

10% service charge included in final bill for groups of 6 people or more

ur enOur menu offers more special feature dishes

from all parts of Thailand. Cooked and presented by a team of exceptional Thai

chefs that were trained and schooled in the most prestige destinations of

Thailand’s culinary societies. Our chefs provide simply

the best.

el om

“Their food is the best advert”

M.E.N

“Never fails to deliver authentic food and

excellent value”en able

Certi cate of Excellence winner”

TripAdvisor

“Fun speciality drinks in a fantastic bar”

anches er nfiden ial

TT140701.005 Try Thai Menu 2017 20pp Pg02-03.indd All Pages 23/10/2017 11:49

02.

Krularb an ue

StartersGarlic Spare Rib

King Prawn Cake

Thai Style Chicken Skewer

Thai Spicy Beef Salad

Main CourseChicken Green Curry

Stir Fry Dry Red Curry Paste with Beef

Stir fry Cashew Nuts with Seafood

Sweet & Sour Sauce with Crispy Chicken Fillet

Egg Fried Rice



03.

Kr ma an ue

StartersCrispy Coriander Beef

Chicken in Pandan Leaf

Grilled Mix Seafood and Vegetables

Pan Fried Battered Mussel

SoupHot & Sour Chicken Soup

Main CourseChicken Hot Thick

Red Curry

Stir Fry Chilli & Holy Basil with Halibut

Stir Fry Garlic & Pepper with Jumbo King Prawn

Tamarind Sauce with Crispy Duck

Egg Fried Rice

DessertFresh Fruit

Coffee or Ice Cream


r hid

MILD SPICY

HOT VERY HOT





04.

e e arian an ue

StartersSweet Corn Cake

Vegetable Spring Roll

Battered Aubergine in Penang Sauce

Spicy Mix Vegetable Salad

Main CourseVegetable Green Curry

Stir Fry Fresh Ginger with Beancurds

Stir Fry Chilli & Mix Vegetables

Boiled / Fried Rice



e e arian

10.

02.

08.

03.

01. Thai Prawn Crackers £2.95

Served with sweet chilli sauce and minced prawn and pork coconut milk dip

02. Try Thai Platter (1 person) £7.50

Combination platter of Thai sh cake, garlic spare rib, satay chicken, crispy coriander beef

03. Crispy Belly Pork with Tamarind Sauce £6.50

Tender and crispy thick slices of marinated belly pork served with Thai’s sweet and sour tamarind sauce

04. Thai Fish Cakes £7.50

ish cakes mi ed with a combination of green beans and lime leaves, served with sweet chilli vegetable peanut dip

05. Thai King Prawn Cakes £7.50

ing prawn and pork flavoured with lime leaves then lightly fried, served with sweet chilli vegetable peanut dip

06. Hot & Cold Platter (2 people) £15.95

latter contains both hot and cold items, perfect for sharing tems include Thai style grill chicken skewers, battered king prawns in penang sauce, vegetable spring rolls, minced pork toasties and papaya salad

07. Garlic Spare Ribs £6.50

ried tender spare ribs marinated in garlic, ginger and white pepper topped with crispy garlic bits

08. Chicken in Pandan Leaf £6.95

Chicken wrapped in pandan leaf marinated with garlic, curry powder and soy sauce then lightly deep fried

09. Minced Pork Toasties £6.50

inced pork with garlic and coriander on toast, then fried in egg batter served with pickle vegetable dip

10. King Prawn Crispy Noodle £7.50

ing prawns and diced beancurds tossed with crispy noodles in sweet and sour sauce topped with egg flakes

MILD SPICY

HOT VERY HOT




06.

o & Cold Pla er(2 people)

S ar er


MILD SPICY HOT VERY HOT CONTAINS NUTS VEGETABLE OPTION HALAL MEATS AVAILABLE

0% service charge included in final bill r gr u s e le r re

15.

22. 16.

25

21.

20.

24.

14.

33.

21. Satay Chicken 0

Four barbecued skewers of marinated chicken breast served with peanut sauce

rilled i ea d ege ables

Assorted seafood with fresh vegetable grilled skewers served with spicy seafood sauce

23. Thai Style Grilled Chicken Skewers 0

Thai style marinated juicy pieces of grilled chicken skewers

hai le rilled r 0

Thai style marinated tender slices of pork, freshly grilled served with Thai herbs and chillies

arbecued ne are ibs 0

Barbecued tender marinated spare ribs drizzled generously with tasty Thai honey sauce

ing ra n ring ll

Marinated whole king prawn wrapped in crispy spring roll skin served with plum sauce

hic en ring ll 0

Minced chicken, vermicelli and mixed vegetables in crispy spring roll skin served with plum sauce

an ried a ered ussels

Thai style mussels coated with tapioca batter, pan fried served with beansprouts and chilli sauce

an ried a ered call s

Thai style scallops coated with tapioca batter, pan fried served with beansprouts and chilli sauce

ea ed ussels in hai erbs 0

Thai style mussels steamed deliciously with lime leaf, lemongrass and basil served in a bamboo basket

u ed hic en ings

Crispy chicken wings stuffed with vermicelli, garlic and coriander served with sweet chilli sauce

ris riander ee 0

Deep fried tender pieces of beef enhanced with fresh coriander seeds for that zesty taste each bite

a ered ing ra n in Penang Sauce 0

Deep fried battered king prawns served in tasty penang sauce

hai ris ala ari 0

Deep fried battered calamari rings served with Thai sweet chilli sauce

0 ris a ered hell rab

Deep fried battered soft shell crab served with Thai sweet chilli sauce

29.

e e abl em ur

VegetableS ar er

ee rn a es

Sweet corn, potatoes and dry coconut bits combined with curry powder then deep fried in batter, served with sweet chilli pickled vegetable peanut dip

ege able ring lls

Vermicelli and mix vegetables in crispy spring roll skin served with plum sauce

ris dles

Diced beancurds under a bed of crispy noodles in sweet and sour sauce topped with fried egg flake

ege able e ura

Crispy mix vegetables in tempura batter served with sweet chilli dip

0 ris eancurds

Deep fried crispy beancurds served with sweet chilli and peanut dip

a sa

Chopped potatoes, carrots, sweet corn and tomatoes combined with curry powder in a crispy samosa skin served with sweet chilli dip

a ered ubergines in Penang Sauce

Deep fried battered sliced aubergines served in tasty penang sauce

a a eancurds

Crispy beancurds on skewers served with satay peanut sauce


36. Spicy Green Papaya Salad £6.95 With Seafood £9.95 With Soft Shell Crab £12.95

Delicately shredded green papaya, long green beans and cherry tomatoes tossed with an aromatic combination of Thai herbs, fresh chillies, sh sauce and lemon uice

37. Thai Spicy Salad

Chicken, Beef, Pork or Duck £8.50 Seafood £9.95 Vegetables £5.95 Colourful mi of fresh vegetables and choice of meat tossed in Thai spicy dressing

38. King Prawn Salad £9.95

ing prawns tossed with lemongrass, onions, lime leaves and parsley in spicy chilli paste

39. Vermicelli Minced Pork £8.95 and King Prawn Salad

tasty combination of vermicelli, minced pork, king prawns and vegetables tossed in a Thai seafood dressing and splashed with fresh lemon uice for that tangy bite

40. Thai Minced Salad

Chicken, Beef, Pork or Duck £8.50 Crispy Beancurds £5.95 Minced meat chopped with onions and parsley tossed in Thai lemon dressing and chilli powder

41. Grilled Pork Salad £8.50

Thai style marinated tender pork tossed in lemon dressing with chillies and Thai spices

42. Aubergine and Crab Stick Salad £8.50

ightly fried aubergines and crab sticks tossed in a Thai coconut milk dressing with fresh chillies, lemongrass, galangal and tamarind topped with fried shallots and coriander

39.

ermi ellMinced Pork & King

Prawn SaladSala



37.

42.

36.

40.

34.

o & SourKing Prawn

Soup

Sou

Choose from the followingChicken £6.50King Prawn or Seafood £7.50Vegetable £5.95

34. Hot & Sour Soup

Thailand’s most well known hot sour soup with mushrooms, tomatoes, lemongrass, galangal and lime leaves all in a generously spicy broth garnished with fresh coriander

35. Coconut Milk Soup

moderately mild coconut milk soup with mushrooms and combined flavours of lemongrass, galangal and lime leaves, garnished with fresh coriander

35.


47.

48.Choose from the followingChicken, Beef, Crispy Belly Pork or Duck £9.95King Prawn or Seafood £11.95Deep Fried Whole Seabass with Bone £16.95Sliced Halibut £17.95Vegetables and Beancurds £7.95

43. Red Curry

Thai’s classic red curry with authentic Thai aubergines flavoured with red chillies, lime leaves, sweet basil and shallots all in a succulent spicy red curry paste with coconut milk cream

45. Yellow Curry

Rich yellow curry with chunky pieces of potatoes and red onions flavoured with yellow curry paste all in a mild coconut milk cream topped with crispy shallot bits

46. Jungle Curry

Traditional herb lled curry made with fresh peppercorn, holy basil, galangal, authentic Thai aubergines and a fresh mi of vegetables and mushrooms all infused with Thai aromatic spices

47. Hot Thick Red Curry

Thick red curry flavoured with fresh chillies and lime leaves in a spicy thick penang curry paste with coconut milk

48. Massaman Curry

Creamy Muslim curry with chunky pieces of potatoes, red onions and other Thai herbs and spices all in a flavoursome peanuty coconut milk cream, topped with crispy shallot bits

Also available with Lamb for £11.95

44. Green Curry

Thailand’s famous green curry with authentic Thai aubergines flavoured with green chillies, lime leaves, sweet basil and shallots all in a spicy green curry paste with coconut milk cream

45.

ellow CurrBeef

Currie

44.



46.

Jun l CurrKing Prawn


Choose from the followingChicken, Beef, Pork, Crispy Belly Pork or Duck £9.95King Prawn or Seafood £11.95Deep Fried Whole Seabass with Bone £16.95Sliced Halibut £17.95Vegetables or Beancurds £7.95

49. Cashew Nuts

Crispy stir fry with mix vegetables, onions, dry chillies and crunchy cashew nuts

50. Sweet & Sour

Famous crispy stir fry with cherry tomatoes, cucumbers, mixed peppers, onions and pineapples all combined with the classic sweet & sour sauce

51. Chilli & Holy Basil

Thai’s most renowned spicy stir fry with fresh chillies, holy basil and garlic

55. Chilli & Mix Vegetables

A spicy stir fry of fresh mix vegetables, chillies, garlic and holy basil

56. Asparagus & Baby Corn

A tasteful stir fry of fresh asparagus, baby corn, carrots and mushrooms in an oyster and soy sauce

57. Chinese Broccoli

Thai style stir fry Chinese broccoli in oyster and soy sauce

58. Morning Glory

Stir fry fresh morning glory in traditional Thai flavours

59. Peppercorn & Thai Herbs

Thai’s special stir fry with fresh peppercorn, Thai aubergines, garlic, chilli, galingale and sweet basil

52. Fresh Ginger

An appetizing stir fry of shiitake mushrooms, garlic, fresh ginger, chillies, onions and carrots all in a soybean sauce

53. Dry Red Curry Paste

Thick spicy stir fry with red curry paste, fresh chillies, lime leaves and long green beans

54. Garlic & Pepper

A classic stir fry bringing out the perfect balance between fresh garlic & pepper topped with crispy garlic bits

60. Chilli Paste & Sweet Basil

Traditional stir fry with mushrooms, carrots, onions and sweet basil leaves all infused in a moderately spicy Thai chilli paste. Customer’s top choice with crispy belly pork!

61. Three Flavour Sauce

Crispy stir fry with Thai style three flavoured sauce garnished with crispy basil leaves

62. Red Wine & Brandy Sauce

A classic stir fry with red wine, brandy, spring onions, red onions and crunchy cashew nuts in sweet & sour sauce

63. Oyster Sauce

Savoury stir fry with peppers, onions, spring onions, carrots and mushrooms in tasty oyster sauce

55.

Chill & ed e e ableKing Prawn

S ir r

52.

53.

59.

54.



61.

re la our

SauDuck


73.

72.68. Soft Shell Crab with Chilli & Holy Basil £12.95

Crispy soft shell crab in Thailand’s most popular and spicy stir fry with chillies and holy basil

69. Soft Shell Crab with Garlic & Pepper £12.95

Crispy soft shell crab in the most flavoursome stir fry with fresh garlic and ground pepper

70. Jumbo King Prawn Chu Chi Curry £14.95

Succulent jumbo king prawns in Thai chu chi curry with

fresh chillies and lime leaves

64. Try Thai Mango Crispy Seabass £17.95

Try Thai’s favourite seabass dish with spicy mango salad. Strips of shredded fresh mango, red onions, spring onions and coriander embedded on top of a succulently crispy whole seabass, then drizzled generously with Thai’s spicy seafood sauce dressing, topped with cashew nuts

65. Grilled Seabass £16.95

Char-grilled whole seabass served with Thai’s spicy seafood sauce

71. Jumbo King Prawn with Garlic & Pepper £14.95

Jumbo king prawns in classic stir fry with fresh garlic and ground pepper topped with crispy garlic bits

72. King Prawn Vermicelli Casserole £11.95

Thai style casserole with king prawns, vermicelli, garlic and ginger all infused in an authentic sizzling hot pot

73. Red Curry Lobster £33.95

Fresh shell lobster in Thai’s classic red curry with authentic Thai aubergines flavoured with red chillies, lime leaves, sweet basil and shallots all in a succulent spicy red curry paste with coconut milk cream

66. Steamed Seabass £16.95

Steamed whole seabass drizzled with Thai’s spicy fresh lemon sauce

67. Stir Fry Curry Powder

With Fresh Crab, King Prawns or Mix Seafood £11.95 With Soft Shell Crab £12.95 Stir fry in rich yellow curry powder with eggs, onions, mushrooms, carrots, celery and fresh chillies

74. Peppercorn & Thai Herbs Lobster £36.95

Fresh shell lobster in Thai’s special seafood stir fry with fresh peppercorn, Thai aubergines, garlic, chilli, galingale and sweet basil

75. Garlic & Pepper Lobster £33.95

A classic stir fry bringing out the perfect balance between fresh garlic and pepper with fresh shell lobster

68.

Soft Shell Crabwith Chilli & Holy Basil

64.

70.

Jumbo King

PrawnChu Chi Curry

Fish & Seafood

MILD SPICY

HOT VERY HOT





85. Noodles with Soybean Sauce

Flat rice noodles with Chinese broccoli in a thick mouth watering soybean sauce

86. Stir Fry Vermicelli

Stir fry Thai vermicelli with mixed vegetables and eggs in oyster and soy sauce

87. Noodles in Red Curry Soup

Egg noodles in savoury red curry soup with red onions and pickled cabbage topped with fresh Thai basil leaves

88. Noodles in Hot & Sour Soup

Rice noodles in spicy hot & sour soup with cherry tomatoes, mushrooms and fresh Thai herbs

89. Thai Fried Rice

Fried rice with eggs, onions, spring onions and a pinch of grounded pepper powder

90. Fried Rice with Chilli & Holy Basil

Traditional Thai spicy fried rice with fresh chilli, holy basil and garlic

91. Green Curry Fried Rice

Thai green curry stir fried rice with fresh herbs, chillies and Thai authentic aubergines

92. Jasmine Rice £2.50

93. Egg Fried Rice £3.50

94. Sticky Rice £3.50

95. Coconut Rice £3.95

96. Fried Flat Rice Noodles £4.95

ried flat rice noodles with beansprouts and spring onions in dark soy sauce

76. Grilled Sirloin Steak £16.95

Juicy grilled sirloin steak marinated with aromatic spices served with Thai herbs dressing

77. Grilled Fillet of Seabass £17.95

rilled llet of seabass served with garlic sauce

78. Crispy Chicken Fillet with Penang Curry £14.95

ightly deep fried breaded chicken llet served with creamy coconut based Thai Penang curry

79. Grilled Lemongrass Chicken Breast £14.95

Thai style grilled chicken breast served in aromatic lemongrass sauce

80. Crispy Duck with Tamarind Sauce £14.95

Famous Thai style crispy duck in sweet and sour tamarind sauce

All served with side vegetables and egg fried rice

91.

78.

78.

76.

81. Pineapple Fried Rice £13.95

ineapple fried rice with a flavoursome combination of bite size chicken, king prawn and squid served in a whole pineapple topped with cashew nuts

Choose from the followingChicken, Beef, Pork or Crispy Belly Pork £9.95King Prawns or Mix Seafood £11.95Vegetables £8.50

82. Pad Thai Thailand’s signature dish made with thin rice noodles, eggs, peanuts, beancurds, red onions, beansprouts, chives and baby dry shrimps stir fried in a sweet tamarind sauce

83. Stir Fry Noodles with Chilli & Mix Vegetables

picy stir fry with flat rice noodles, eggs, fresh

mix vegetables, chillies, garlic and holy basil

84. Stir Fry Noodles with Chinese Broccoli

tir fry flat rice noodles with eggs and Chinese

broccoli in oyster and soy sauce

87.

oo lein Red Curry Soup

Rice & Noodles

Set n r e

81.

77.

79.

80.

Cris uwith Tamarind Sauce



82.

83.


er lo - try thaitrythai.com/try-thai-menu.pdf · 02. krularb anue starters garlic spare rib king...

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